Florence Recipes

Florence food refers to cuisine of Florence. The Florentine fare is heavily laid with local produce, grilled meats and mellow cheeses. The Tuscans are fond of beans which has become one of the fixtures of Florentine ... More »
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Florence Baked Chicken

Preheat oven to 230°C. Place chicken in a shallow baking pan, bake for 1 5 minutes. Remove to another baking pan. Set aside. Reduce oven temperature to 140°C. Pour 185ml hot water into baking pan used to brown chicken, scrape up any browned bits. Pour into... - 40.5267

Florentine Rice Roll

Preheat oven to 400°F (205°C). Oil a 15" x 10" x 1" baking pan; line with wax paper and oil again. Coat lightly with flour. Cook rice with water, 1/2 teaspoon salt and 1/2 tablespoon butter or margarine according to package directions for half the basic... - 39.9543

Florence Fennel

Florence fennel is a baked recipe made with fennel roots and cheese. Prepared with the savory taste of mornay sauce, the florence fennel is topped withbreadcrumbs and baked to a brown top. - 33.587

Florence Deviled Chicken

Flatten the chicken breasts leaving the bones in and place in a shallow baking pan. Blend the remaining ingredients together, pour over the chicken and marinate for 6 hours. Broil the chicken over a charcoal or gas barbecue for 7 minutes per side on medium... - 28.0723

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Pasta With Sausage And Saffron - Italian Style

Pasta is synonymous with Italy offering varieties with unique flavors and here is a recipe full of texture and taste. Check out Gabriele along with Debi showing how to make Pasta Al Vino or Pasta with sausage and saffron. Full of herbs and flavor, great with... - 84.6176

Fennel, Chicory And Tomato Salad

Put the fennel, chicory and tomato slices in a salad bowl. Mix together the ail, vinegar, garlic and salt and pepper to taste in a screwtop jar and shake well. Pour this dressing over the vegetables and toss to coat them. Chill before serving. - 27.7299

Fennel And Cucumber Salad

Put the cucumber, fennel, radishes and spring onions in a serving dish. Put the remaining ingredients except parsley, with salt and pepper to taste, in a screwtop jar and shake well to mix. Pour this dressing over the salad ingredients and toss well to... - 34.6828

Negroni Campari Classic Cocktail

The Negroni, a classic cocktail utilizing campari. Camillo Negroni (1868-1934) was a Florentine Count who had spent time as a cowboy in the old West and a gambler in New York. When he returned to Florence, in the 1910s, he had the bartender at the Bar Casoni... - 0

Negroni Cocktail

Named for Count Camillo Negroni, who, while visiting Caffe Casoni in Florence, Italy one evening in 1919, asked the bartender to add a little zip to his Americano (red Vermouth and Campari) with a splash of gin. A popular new drink was born, the Negroni... - 124.687

Stars And Stripes Snapper

Stars And Stripes Snapper has a Unlikely taste.The Yoghurt and Chillies gives the Stars And Stripes Snapper Inconceivable taste. - 38.8275

Fresh Tuna With Fennel

Fresh Tuna With Fennel has a Superior taste.The Mustard and Ground Pepper gives the Fresh Tuna With Fennel Inspirational taste. Must catch it - 34.1012

Creamy Crab Bisque

Crab Bisque has a Extraordinary tasteThe Peppercorn and Heavy Cream gives the Crab Bisque Mouth-watering taste. Must catch it - 31.7394

Fennel A La Grecque

1. Trim the root and stalk ends off the fennel and reserve the leaves for garnish. Quarter the bulb and cut it into thin slices. 2. Put the oil and onion into a large casserole and cover with cling film, pulling back one corner to vent. Microwave on HIGH for... - 27.6032

Chicken With Mushrooms And Fennel

1. Slice the fennel into thin even-sized pieces and place it in a 2.3 litre (4 pint) microwave dish with the oil. Cover and microwave on HIGH for 6 minutes. 2. Stir the flour into the casserole and microwave on HIGH for 1 minute. Add the wine, stock,... - 28.3927

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