Flavored Liqueur Recipes

Enjoy our collection of flavored liqueur recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for flavored liqueur recipes.
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Coffee-flavored Liqueur

Combine sugar and coffee, pour boiling water over mixture, stir occasionally, and let cool. Stir in vodka. Pour mixture evenly into 3 quart-size bottles or jars. Cut vanilla bean in 3 parts, place 1 piece in each jar. Cover and let stand 12 days. Transfer to... - 25.8879

Liqueur Flavored Wafers

Melt butter with liqueur over boiling water in top of double boiler. Add frosting mix; mix well. Cook and stir till smooth and glossy, about 5 minutes. Drop from teaspoon onto waxed paper, swirling tops of candies. If candy hardens, add a few drops warmed... - 31.7952

Orange Flavored Liqueur

Squeeze juice from oranges; reserve peel from 1 orange. Scrape white membrane from reserved peel; cut peel into strips. Add water to juice to make 2 cups. In saucepan combine orange juice, orange peel, and sugar. Bring mixture to boiling; reduce heat and... - 34.1802

Liqueur Flavored Chocolate Mousse

Chocolate Mousse has a Inimitable taste.The sugar and eggs gives the Chocolate Mousse Astounding taste. must catch it - 42.1023

Coffee Flavored Liqueur

In saucepan combine water, granulated sugar, and brown sugar. Simmer gently, uncovered,for 10 minutes. Remove from heat. Stir in coffee crystals; cool. Pour mixture into 2-quart screw-top jar. Stir in vodka and vanilla; cover with lid. Let stand at room... - 30.7712

Liqueur Flavored Brownies

Preheat oven to 350° F. Cream butter with electric hand mixer. Add eggs one at a time, beating well. Melt chocolate with extract and water in top of double boiler. Add melted chocolate, soy flour, chopped walnuts, and sugar substitute to butter. Mix... - 43.504

Fruit Flavored Gilligan's Island Cocktail

A light, flavorful drink is what you need to relax for a chilled out evening. And Gilligan's Island Cocktail is the right blend for you. Just stir great tasting fruit juices and combine some 99 Banana's and coconut rum. For those who love to have fruity... - 95.7245

Coffee Liqueur

Coffee Liqueur is simply by far the most delicious and innovative coffee that I have had. This drink is simple and tasty. Serve the Coffee Liqueur for your guests and see for yourself how they get hooked to it! - 27.4455

Grand Marnier Flavored Hot Fruit Compote

Hot Fruit Compote is a yummy dish that brings together the flavors of a myriad set of yummy fruits. This delicious Hot Fruit Compote will be an instant success no matter where or when it is served, try it! - 40.5754

Apple Flavored Crabby Macintosh

Can you believe that Crabby Macintosh is not really crabby at all? It has the dominating flavor of apple and gives a light kick with Midori and Gold Rum. This is an amazing drink and you should start making it as soon as you watch this video. Cheers and have... - 95.0045

Raspberry Sauce With Liqueur

Raspberry Sauce With Liqueur is easy to make recipe. Raspberry Sauce With Liqueur gets its taste from raspberries flavored with liqueur. Raspberry Sauce With Liqueur is liked by many people. - 21.8483

Orange Liqueur Sauce

In small glass bowl, combine water, orange juice, sugar and cornstarch. Cook at HIGH 1 1/2 to 2 minutes, or until sauce is thickened; stir once. Stir in liqueur; cool. - 23.8951

Oranges In Liqueur

Oranges In Liqueur has a fine taste. Oranges In Liqueur gets its taste from fruit mixed with brandy and walnuts. Oranges In Liqueur is inspired by many restaurants across the world. - 38.6643

Coffee Liqueur

Coffee Liqueur is a cocktail made with Vodka, and coffee. If you are a vodka consumer then you must try this Coffee Liqueur recipe. - 25.957

Orange Liqueur Souffle

The Pork And Fruit Skillet is a mouth watering pork dish which often takes the limelight of any spread. This filling dish packs in to it a set of unique and irresistible flavors. You just shouldn€™t miss the Pork And Fruit Skillet! - 38.3322

Coffee Liqueur Pecan Fudge

Coffee Liqueur Pecan Fudge has a fine taste. Coffee Liqueur Pecan Fudge gets its taste from evaporated milk mixed with coffee liqueur and topped with pecans. - 28.9734

Liqueur Rum Truffles

Liqueur Rum Truffles has a Matchless taste. The rum and grated dark chocolate gives the Liqueur Rum Truffles Luxurious taste. - 30.1334

Apple Cinnamon Cream Liqueur

In blender container, combine all ingredients except ice; blend until smooth. - 22.2419

Marinated Strawberries In Orange Liqueur

Combine strawberries, sugar, and 1 tablespoon liqueur in a bowl; toss gently. Cover and chill. Place frozen yogurt in a bowl, and stir until smooth; fold in whipped topping. Add remaining liqueur and lemon juice; stir well. Spoon 1/2 cup strawberry mixture... - 24.1672

Homemade Cream Liqueurs

In blender container, combine all ingredients except ice; blend until smooth. - 16.5036

Homemade Cream Liqueurs

In blender container, combine all ingredients; blend until smooth. Store tightly covered in refrigerator up to 1 month. Stir before serving. - 20.2437

Hot Coffee With Orange Liqueur

MAKING 1 In a coffee cup fill boiling water and let stand for 1 minute to heat the glass.our out the water. 2 Pour the liqueur into the cup and stir in the sugar. 3 Add the coffee. Top with the whipped cream, then grate the orange zest over the top.... - 34.6241

Pears With Coffee Liqueur Sauce

Mix butter with peanut oil, cinnamon, and sugar. Brush pears with butter mixture. Preheat stovetop grill. Cook pear quarters over medium-high heat for 1 minute on each side. Remove pear pieces, divide evenly, and place into 4 dessert dishes. Top with Coffee... - 38.1169

Figs With Orange Liqueur & Mascarpone

Rinse and drain figs. Trim tip off stem, if desired. Cut fruit vertically in half. Arrange 4 halves on each of 4 dessert plates. Drizzle fruit with liqueur (or brush lightly with orange concentrate). In the center of each plate, mound about 1/4 cup mascarpone... - 27.8529

Figs With Orange Liqueur & Mascarpone

Toast pine nuts in a small frying pan over medium heat until golden (about 4 minutes), stirring often. Let cool. Trim stems from figs, if desired; then cut each fig in half lengthwise. Arrange 4 halves on each of 2 dessert plates. Drizzle figs with liqueur... - 32.8642

Orange Liqueur Mousse

The orange liquer mousse is a frozen dessert made with gelatin, cream and orange liquer. Whipped and combined together, the cream and gelatin is set as a mold and served with extra whipped cream and coconut as topping. It is a lovely summertime dessert and is... - 37.2774

Plum Liqueur

In a large screw-top jar combine plums, sugar, and gin. Cover jar tightly. Turn jar over and over till sugar is well mixed. Let stand at room temperature for 2 days, then turn jar upside down and let stand 2 more days. Repeat turning jar every 2 days for 6... - 22.2391

Orange Liqueur Trifle

Layer the pound cake cubes in a large glass bowl. Drizzle with liqueur. Add layers of fruit. Spread a thin layer of whipped topping over the fruit. Sprinkle with coconut. Repeat the layers of cake cubes, liqueur, fruit and whipped topping until the bowl is... - 30.1697

Fruit Salad With Orange Liqueur And Sorbet

MAKING 1) In a bowl combine fruit and douse with liqueur. 2) Keep aside for few minutes for flavors to combine. SERVING 3) Spoon fruit into dessert cups and top with scoops of sorbet. - 32.5852

Homemade Irish Cream Liqueur

In blender container, combine all ingredients; blend until smooth. Store tightly covered in refrigerator up to 1 month. Stir before serving. - 26.5752

Chocolate Liqueur Roll

Melt chocolate in top of double boiler with the coffee. Beat egg yolks and sugar until thick. Whisk egg whites until stiff. Fold melted chocolate into egg yolks. Fold in egg whites. Spoon mixture into greased and lined jelly roll pan. Bake at 412°F (210°C)... - 38.2316

P S I Love You

P S I Love You is a drink which works perfect for any special evening. Get all the ingredients mentioned here to try this P S I Love You recipe. You will love it! Good to taste! - 21.236

Pernod Mayonnaise

In a blender or food processor fitted with a metal blade, process egg yolks, vinegar, mustard, salt and white pepper until well blended. With motor running, slowly add oil in a thin stream until mayonnaise is thick. Stir in liqueur and chives. Season to taste. - 28.4437

Kahlua

Boil 1 quart water. Slowly add sugar and vanilla. Add coffee. Keep stirring at a small boil until sugar is completely dissolved. Let cool to lukewarm. Add 1/2 gallon cheap vodka. - 26.2622

Panned Soft Shell Crab

Preheat oven to 160F (70C). Rinse crab; pat dry with paper towels. In a shallow dish, combine flour, salt and red pepper. Melt 2 tablespoons butter or margarine in a large skillet. Add 1 tablespoon oil. Coat rinsed crab with flour mixture. When butter and oil... - 38.5046

Irish Coffee

Irish Coffee is simply irresistible. Try this amazingly delicious Irish Coffee; I am sure you will always tempt to prepare this for every party! - 24.4148

Bananas Foster

Melt margarine and brown sugar in flat pan of chafing dish, or use skillet. Add bananas and saute, basting with sauce, until tender. Sprinkle with cinnamon. Pour banana liqueur and warm rum over all, then flame. Baste with warm liquid until flame burns out. - 29.6975

Rum Cocktail

This Rum Cocktail recipe is an easy-to-prepare cocktail. An amazingly delicious alcoholic drink, Rum Cocktail is a drink that you would surely love to talk about with us! - 20.5524

Sherry Chiffon Pie

Add salt to egg yolks, and beat until thick. Add sherry and 1/3 cup sugar, and beat well. Cook in double boiler until mixture coats spoon; remove from heat. Soften gelatine in cold milk; add to hot mixture. Stir until gelatine dissolves. Chill until partially... - 41.9786

Waikoloa Coffee

Pour Kahlua liqueur into a mug of black coffee. Top with whipped cream. - 16.6917

Hot Cherry Topper

This Hot Cherry Topper is my all-time favorite dessert fondue; with all the goodness of fresh cherries in the fondue pot. Well, I am sure this pretty Hot Cherry Topper is sure to take you by surprise; fruit flavored liqueur, especially that of orange and the... - 28.1931

Apricot Topper

This Apricot Topper is an amazingly different fruit fondue to try for any sorts of social gathering, from small to big. The apricot or oarnge flavored liqueur in this Apricot Topper might just take you by surprise. Give it a try and I am sure it is gonna be a... - 23.9113

Kahlua Chocolate Sauce

Check out this particular Kahlua chocolate sauce recipe my mom has been using for years. It takes no time to fix this absolutely delicious Kahlua chocolate sauce. You will love it! - 21.3647

Brava Bull Cocktail

Place ice in tumbler. Pour in tequila, then Kahlua; stir gently with a swizzle stick. - 14.8233

Lamborghini Cocktail

Pour Kahlua into port or sherry glass, followed by Galliano, then green chartreuse. - 12.3937

Black Russian

Place ice in tumbler. Add vodka and Kahlua; stir. - 15.4154

Processor Chocolate Frosting

The tremendous appreciation I have received for this processor chocolate frosting recipe of mine, is what inspired me to put it up here. This is processor chocolate recipe is not like the other ones which are hard to make. I Highly recommend this one! - 19.7343

Mint Slice

The Mint Slice drink was a big hit when I made it for the first time. People who try this Mint Slice recipe do shower me with praises still. Get ready to praise me! - 14.356

White Russian

Place ice in tumbler. Add vodka, Kahlua and milk. Stir with a swizzle stick. Sprinkle with nutmeg. - 20.6104

Simple Dessert Crepes

In blender in the following order, place flour, eggs, milk, sugar and liqueur. Cover and blend at medium speed. Stop and scrape sides down often. When batter is smooth, add butter and blend again. - 22.5617

Strawberry Kiwi Sauce

Heat strawberries in 1 1/2-quart saucepan over medium-low heat, stirring occasionally, until thawed. Stir in remaining ingredients. Cook and stir 1 minute or until margarine is melted. - 22.5579

Mexican Coffee

Mexican Coffee is an excellent drink for parties and gatherings. Make your evening more entertaining with this Mexican Coffee drink. Try it any day! - 24.3889

Baileys Smoothie

Blend together the ingredients and this top rated Baileys Smoothie drink is yours. One of the best cocktails which proves ideal to sooth your palate. You must make it! - 21.677

Matterhorn

Matterhorn cocktail with baileys, kahlua and crème de banana is truly exotic. Matterhorn cocktails is one of my most favorite drinks. It will turn out to be your favorite too. - 18.6833

Alex Special Cocktail

Dead simple and too tasty-a few cocktails get better than this Alex Special drink. A look at Alex Special and you will know it is good enough to drink. Go for it! - 20.9284

Golden Glove

Combine ice, Pimm's, Amaretto and Galliano in cocktail shaker; shake well. Strain into highball glass. Top with lemonade. - 19.1104

Chocolate Marbles

This lip-smacking chocolate marbles can serve as a welcome delicacy for anyone anytime of the day. Chocolate marbles were my favorite since childhood and that's the reason why I never stop making them. Find out why! - 24.6255

Orange Marmalade Fondue

You might have tried hell a lot of recipes with orange marmalade, but this Orange Marmalade Fondue is gonna be greatly different, may be for the fruit liqueur part of it. I feel, dessert fondue can get any better; whipping cream, orange rind, butter and fruit... - 33.1917

Tipsy Mud Pie

Combine cookie crumbs and butter, stirring well; press into a buttered 10-inch pieplate. Combine sliced banana and lemon juice, tossing gendy; drain. Arrange banana in a single layer over chocolate crust Cover and freeze until firm. Combine ice cream,... - 33.554

Fresh Pineapple Jubilee

Fresh Pineapple Jubilee is one of the yummiest desserts I have tasted. This delicious Fresh Pineapple Jubilee is sure to bowl your guests over. Once you have had a taste of it I am sure you will understand why it is so popular among my friends! - 28.1847

Nutty Nana

Nutty Nana puts together one of my favorite combos-Frangelico, brown crème de cacao , banana liqueur and cream to top it all. I always thank myself after making this Nutty Nana drink. You will give me a 5. - 22.4425

Irish Whiskey Punch

Irish Whiskey Punch! This is an exceptionally simple yet exquisite punch that you can serve for your formal parties at home. The intoxicating flavor of this Irish Whiskey Punch is simply mind-blowing. Try it! - 32.7828

Brandy Alexander

Sprinkle the gelatine over water in a small saucepan to soften. Add 1/3 cup of sugar, salt, egg yolks. Cook and stir over low heat until the mixture begins to thicken, about 5 minutes. Remove the pan from the heat; add brandy and creme de cacao. Chill until... - 34.4333

Kahlua Sauce

Kahlua Sauce is a delicious dessert recipe which I always love to have on my dinner table. I bet, once you have this Kahlua Sauce, you will always crave for some more. - 30.027

Pears With Caramel Sauce

Core pears and peel skin 1 inch from top. Combine sugar and dash cinnamon; sprinkle inside pears. Arrange pears in 12x8-inch dish. Sprinkle with water. Cook, covered with plastic wrap, at HIGH 8 to 9 minutes, or until pears are tender, cool or chill. Just... - 37.4773

Amaretto Chocolate Mousse

Amaretto chocolate mousse is another great dessert with the chocolate almond combination. This amaretto chocolate mousse serves as an excellent dessert to finish off any meal. A great recipe indeed! - 42.0892

Amaretto Brownies

This Amaretto brownie recipe will not make you forget its taste forever. It will taste like the best Amaretto recipe you have ever eaten. A delight to your palate! - 38.8841

Flavored Champagne Punch

Remove colored peel, not white pith, from orange and lemon in long thin strips with citrus peeler. Refrigerate orange and lemon for another use. Combine peels and cranberry-and orange-flavored liqueurs in glass pitcher. Cover and refrigerate 2 to 6 hours. - 27.8211

Trout Normand Cocktail

Trou Normand has a nice taste. Trou Normand is a must try for apple lovers. The Oz liqueur adds a nice taste to Trou Normand. - 33.9719

Bananas Foster Brennan's

Heat butter, brown sugar, and cinnamon in a chafing dish; add banana and saute until tender. Pour rum and banana liqueur over banana and flame the spirit. - 24.4059

Hot Kahlua Souffle

You'll simply love this Hot Kahlua Souffle. Try this amazingly delicious Hot Kahlua Souffle; I bet, you would love to prepare this recipe again and again. - 40.3969

Brandied Mocha

In a 6 ounce cup or mug, stir together chocolate mix, coffee powder, brandy, and milk; blend well. Microwave, uncovered, on HIGH (100%) for 1 to 1 1/2 minutes or until heated through. If desired, top with whipped cream and sprinkle with cinnamon. - 22.788

Spirited Tea

In large saucepan, combine tea and sugar; bring to boil, stirring. Remove from heat and carefully stir in brandy, rum and lemon juice. Pour into cups or mugs; garnish with lemon slice. Serve with cinnamon stick for stirring. - 29.2233

Souffle Elva

This Souffle Elva is just awesome; in fact, I doubt if I have ever tasted such a wonderful souffle that carries the string flavor of coffee and then a mix of coffee liqueur! Believe me this Souffle Elva is just heavenly and is something that everyone is going... - 36.7138

Figs In Creme De Cacao

You will find the Figs In Creme De Cacao a rare treat! Prepare the Figs In Creme De Cacao with a little effort and let us know what you feel about it. - 22.4159

Peaches In Brandy

Do you feel going by yor whims and fancies to whip up a great dessert? This Peaches In Brandy is one of its kind and mind you, you are simply gonna love this liquored fruit dessert. Give it a try and feel the high! - 30.2002

Curled Wafers

Beat egg whites and sugar until white and stiff. Add flour, butter, flavouring, rind and nuts to mixture. Drop 1/2 teaspoons of batter, well spaced, on buttered cookie sheet. Bake at 350°F for 5 to 6 minutes. Remove from sheet and place over a rolling pin... - 28.536

Roast Wild Duck

Put the onion into the belly of the duck. Tie the slices of bacon over the breast and put the bird into a hot oven (400°) for 20 minutes. Remove the bacon. Add the liqueur, the juice of the orange, and half the grated rind. Baste well. Bake a further 15... - 32.2122

Tia Maria

Tia Maria brings a perfect and subtle blend of flavors to your glass.Try this Tia Maria for once, I bet, you would always love to prepare this for your friends and family! - 26.9205

The Ripper Cocktail

The Ripper is such a good cocktail recipe that you will not forget to leave me a comment. I made this The Ripper cocktail for guests at my daughter's birthday party. Everyone loved it! - 21.4434

Topaz Parfait

Bring coffee to a boil. Add gelatin and granulated sugar; stir until dissolved. Add cold water and the 1/4 cup brandy. Pour into 8-inch square pan. Chill until firm, about 4 hours. Cut gelatin into cubes or flake with fork. Fold brown sugar and the 1... - 34.8219

Magali

Grease about 18 individual, fairly shallow patty (muffin) tins. Cream the butter and sugar together until lighter in colour, add the vanilla essence and egg yolk. Work the flour into the mixture. Roll out the pastry thinly on a floured board and use to line... - 42.2842

Rum Cream Pie

Place egg yolks and sugar in large bowl and mix with electric beater until color changes to nearly white. Stir in lemon rind. Pour in hot milk and whisk very well. Pour rum into small bowl and sprinkle in gelatine; set aside. Cook milk mixture in... - 43.6453

Roast Duck With Orange

Pierce skin of duck several times. Place duck breast-side up on microwave roasting rack set in T2x8-inch dish. Combine fruit sauce, orange liqueur and browning sauce; set aside. Cook at MEDIUM 30 minutes; drain. Brush half of sauce on duck. Cook at MEDIUM 20... - 31.7849

Grand Marnier Sauce

Try this version of amazingly delicious Grand Marnier Sauce recipe. An effortlessly prepared dessert; the Grand Marnier Sauce is a dish that you would surely love to talk about with us! - 30.1289

Chocolate-praline Pie

Combine first 4 ingredients, beat at medium speed of an electric mixer until well blended. Stir in chocolate morsels and pecans. Pour mixture into pastry shell, bake at 350° for 30 minutes. Serve with ice cream, if desired. - 30.0445

Brandy Sauce

Beat butter, sugar, brandy and egg yolks together until creamy. Then add cream. Scrape into the top of a double boiler. Set mixture over hot (not boiling) water; cook, stirring, until thickened. Beat egg whites until stiff. Pour hot mixture gradually over egg... - 28.2039

Double Almond Apple Torte

Double Almond Apple Torte is a wonderfully delicious dessert that is sure to captivate your taste buds. I served this dish for a get together with my friends at home. They loved it and have been haunting me for this Double Almond Apple Torte recipe ever... - 48.3962

Sherbets In A Jiffy

Sherbets In A Jiffy is a simply delicious dessert recipe. Try this Sherbets In A Jiffy; I bet, you will get a huge fan following for this one. - 39.1283

Advocaat

In the bowl of an electric mixer, beat the eggs with the salt and sugar until very thick. Add the brandy slowly, beating constantly. Pour the mixture into a large, heavy saucepan or double boiler. Place the mixture over very low heat, beating constantly with... - 27.1654

Coffee Nut Flavored Mousse

MAKING 1) In top half of double boiler, add egg yolks and sugar to combine over medium heat by continuous stirring constantly with a wire whisk, until the mixture turns thick and lemon colored, for about 2 to 3 minutes. 2) In 1-cup liquid measure add liqueurs... - 40.6213

Rum Cream

Scald milk in the top of a double boiler. Beat egg yolks and sugar until thick and lemon-colored. Add to hot milk gradually, stirring constantly, and cook and stir until mixture coats spoon. Soften gelatine in cold water; add to custard, and stir until... - 40.0327

Creme De Menthe Pie

Rub butter into wafers - press into 9" pie plate and bake for 8 minutes at 375°. Using a medium saucepan, sprinkle gelatin over cold water. Add sugar, salt and well beaten egg yolks. Cook until thick; then stir in creme de menthe and coffee. Refrigerate... - 40.1264

Warm Bittersweet Chocolate Tartlets With Spiced Almonds

Warm Bittersweet Chocolate Tartlets With Spiced Almonds is a yummy and filling dessert that will definitely be a winner at the next party you host. I served the Warm Bittersweet Chocolate Tartlets With Spiced Almonds last week for my husbands' colleagues and... - 43.9318

Caramel Custard

Place 1 quart mold or eight 4 ounce custard cups in oven. Preheat oven to 325°F. Grease baking sheet. Combine 1/3 cup sugar and cream of tartar in small heavy-bottomed saucepan. Pour in water to cover. Cook over low heat until sugar melts, shaking pan... - 37.4918

Kahlua Souffle

Kahlua Souffle is a mouth watering recipe which you would surely want to get to your guests attention. This great tasting and easy to prepare recipe will surely tempt you to serve to your loved ones. So make sure you dish out this Kahlua Souffle and let me... - 44.5154

Sweetbreads In Brandy Cream

Soak fresh sweetbreads for 1 hour in cold water to cover; soak frozen sweetbreads until thawed. Drain well. Place in a 3 quart casserole. Add the 1/2 cup water, lemon juice, and the 1/2 teaspoon salt. Cover with a lid or plastic wrap. Microwave on HIGH (100%)... - 39.2926

Orange And Chocolate Mousse

Orange And Chocolate Mousse is an a delicious dessert which you really have to try at home. My mouth is watering even when I am imagining the lovely flavors of this mousse. Try making this Orange And Chocolate Mousse yourself! - 43.186

Raspberry Bombe

For bombe: Rinse 6 cup ring mold and place in freezer about 15 minutes. Spoon ice cream into mold. Using back of spoon dipped in hot water, spread ice cream evenly to coat interior of mold. Freeze about 1 hour, or overnight. Combine sugar and water in heavy... - 43.4752

Ricotta Almond Torte

For the crust preheat your oven to 375°F. Butter a 9 x 3-inch springform pan. Grease a small baking sheet. Combine the ground almonds, 1/4 cup sugar, and butter in a large bowl and mix. Press the almond mixture into the bottom and sides of the prepared... - 45.817

Smoothest Ever Truffles

Preheat the oven to 350°F. Spread the pecans on a large baking sheet and toast until lightly browned, about 10 to 12 minutes. Remove from the oven and stir in 3 tablespoons of the butter and the salt while the pecans are hot. Let stand until cool to the... - 37.4305

Grand Marnier Souffle

Arrange macaroons in shallow dish; sprinkle with 4 tablespoons Grand Marnier. Let soak 10 minutes or until soft. Remove with spatula; spread over bottom of buttered and lightly sugared 6- or 7-inch souffle dish. Scald milk with vanilla pod; remove from... - 41.8529

Cointreau Flavored Ambrosia Bowl

MAKING 1. To prepare the pineapple drain it reserving juice and set aside. 2. In a bowl combine Cointreau and pineapple juice; set aside. 3. Peel oranges removing white membrane and cut into 1/8- inch -thick slices. 4. Peel bananas and cut diagonally into 1/8... - 41.1741

Orange Flavored Strawberry Shortcake

MAKING 1) In a bowl, mix corn starch and brown sugar in 1 cup measure. 2) Add liqueur, water, and fruit color. 3) In the microwave, place this liquid mixture at 550 watts for 30-45 seconds to let it boil. 4) Then, let it cool and refrigerate for 20... - 41.2008

Orange Flavored White Wine Cup

Mix all the ingredients in one or more jugs and chill before serving. - 21.4309

Pama Pomegranate Flavored Mojito

Pama pomegranate mojito is something I have always loved and but never knew what actually went into it other than pama pomegranate. Bridget Albert is back with the interesting history of mojito along with her pretty handy tips and simple recipe for minty pama... - 136.472

Sake Flavored Homemade Chocolates For Valentines Day

These are ganache, melty creamed chocolates. Since there is no Christmas nor Easter chocolates in Japan, these are all for Valentine! These square chocolates resemble small cake like brownies. These fresh chocolates simply melt in your mouth and are amazingly... -

Chocolate Mousse Flavored With Grand Marnier

Place the chocolate, orange liqueur and vanilla in the top of a double boiler over simmering water and allow to melt, stirring occasionally. Remove from the heat and stir in the butter. Combine the egg yolks and sugar in a large bowl and beat until thick and... - 41.5648

Pineapple Sorbet With Raspberries

Divide raspberries and syrup evenly among 4 dessert dishes. Top with 1 scoop pineapple sorbet and drizzle each with 1 tablespoon liqueur. - 17.3245

Crepe Gateau

Stack dessert crepes one at a time; place layer of applesauce, custard, or preserve between each 2 crepes. Top with liqueur; cut into quarters with sharp knife. - 19.0131

Strawberries Romanoff

Strawberries Romanoff is intoxicatingly yummy!!. Try this brilliant Strawberries Romanoff recipe! - 24.0475

Raspberry Chocolate Sauce

Heat chocolate chips, sugar and water in 1-quart saucepan over low heat, stirring constantly, until chips and sugar are melted; remove from heat. Stir in half-and-half and liqueur. - 19.0925

Chocolate Fruffles

Ganache FILLING: In small saucepan, heat cream just until bubbles form around edge of pan; remove from heat. Stir in chocolate until smooth; stir in liqueur. Transfer to bowl; cover and refrigerate for 1 hour or until thickened and cold. Using whisk (not... - 37.3643

Strawberries Romanoff

Strawberries Romanoff is a unique and tantalizing dessert that will definitely ;eave you intoxicated on it wonderful flavor. I served this last weekend for my colleagues and they loved it! Surprise your guests at the next dinner party with this unique... - 31.7591

Souffle Au Grand Marnier

Crush ladyfingers and sprinkle with sufficient Grand Marnier to moisten; set aside. Melt butter or margarine in saucepan, stir in flour, remove from heat and add cream gradually, stirring to keep smooth. Cook, stirring constantly, over low heat until mixture... - 38.9026

Strawberry Supreme

Have you ever given your favorite fruit dessert a liqueur touch? Try out this incredibly exciting Strawberry Supreme, made using fresh strawberries and Strawberry gelatin and mildly flavored with brandy, rum and Cointreau liqueur. Be sure to try this fruit... - 43.4995

Meringue With Brandy Sauce

Beat egg whites until foamy; add the 2 cups sugar gradually, beating constantly until stiff peaks are formed. Beat in lemon juice. Using a pastry tube, shape meringue mixture in a round on brown paper on a baking sheet. Build up sides of round. Bake meringue... - 37.1213

Mixed Fruit Salad

The Mixed Fruit Salad Marinade is fantastic!. It can be used as a dessert for your parties. Personally I love fruits and sometimes I chose this amazing Mixed Fruit Salad recipe to incorporate my share of fruits for a day. Of course the tequila Marnier flavor... - 21.6822

Tia Fiesta Cocktail

You will love the flavors in this Tia Fiesta. I love the combination and can't wait to have this Tia Fiesta again. A perfect cocktail! - 20.3828

Sweet Maria

You will love the mix of flavors in this Sweet Maria cocktail. I have water in my mouth even as I jot down this recipe for you. Do not miss it! - 19.9248

St. Patrick's Day Creamy Sweet Grasshopper Drink

Need a fun, festive, fabulous drink to wash down your party bites? Just reach out for the sensational drink and get the fun rolling. Betty's version of the classic creamy grasshopper drink is so sinful and scintillating and comes topped with such decadent... - 114.871

Apricot Rum Sauce

How about giving your fruit sauce a mild liqueur tough? Try out this Apricot Rum Sauce; a very tasty and versativel fruit sauce with rum flavor. What's more, this Apricot Rum Sauce is just what you need to top all your favorite desserts, so give it a sure try! - 24.1167

Irish Coffee Pudding

Irish Coffee Pudding is a tasty dessert that will definitely dazzle your guests. Though the Irish Coffee Pudding is a little work, it is definitely worth seeing the amazed expression of your guests while serving it. Try it for yourself! - 41.4469

Grand Marnier Brownies

Grand Marnier Brownies is a delicious and easy to prepare dessert. Enjoy this delicious Grand Marnier Brownies in your next coming weekend party! - 42.568

Saffron Sorbet

Saffron Sorbet is simply irresistible, to say the least! Try this Saffron Sorbet; I am sure you'll have a huge fan following for this one. - 33.9454

Strawberries Elegante

Combine strawberries and sugar in medium bowl; cover. Refrigerate. When ready to serve, stir half-and-half, liqueurs and pepper into strawberry mixture. - 27.1719

Cafe Romano Drink

This Caffe Rom Ana is a unique and tasty drink. For all strong coffee lovers like me. this drink is God-given. Try this Caffe Rom Ana recipe for yourself! - 17.3609

Kahlua Frost

Place 1 tablespoon Kahlua in the bottom of 4 large (8 oz. size) wine glasses or sherbet glasses. Add 1 tablespoon whipped cream to each glass and stir until blended. Pour about 2 tablespoons soda into each glass and stir until foamy. Add 1 large scoop of ice... - 23.4008

Basque Chocolate Mousse

Basque Chocolate Mousse is an amazingly delicious version of dessert. An easy to prepare recipe, Basque Chocolate Mousse is a dish that you will surely love to talk about with us. - 36.2226

Cream Filling

1. Combine chocolate and 2 tablespoons (30 mL) cream in top of double boiler; heat over simmering water, stirring occasionally, until smooth. Stir in liqueur; remove from water. Let stand at room temperature to cool slightly, 10 minutes. 2. Combine remaining... - 16.1587

Flaming Fruit Sauce

1. Drain fruit, reserving 1/3 cup syrup. In a 1 quart bowl, combine cornstarch and a little reserved syrup until smooth. Stir in remaining reserved syrup and lemon juice. Microwave at 100% (high) 1-1/2 to 2 minutes until thickened and bubbly. Fold in... - 22.6755

Bittersweet Farm Chicken

Preheat oven to 350°F. Combine flour, salt and pepper in large plastic bag. Add chicken pieces, a few at a time, to bag; shake to coat completely with flour mixture. Melt 4 tablespoons of the butter in large baking pan. Roll chicken in butter to coat all... - 44.2248

Mom's Orange Glazed Carrots

1. In a 3 1/2-quart electric slow cooker, mix the carrots, orange juice concentrate, brown sugar, cinnamon, nutmeg, and 2 tablespoons water. 2. Cover and cook on the low heat setting about 7 hours, or until the carrots are almost tender. Increase the heat to... - 29.5315

Garlic Shrimp

In a small bowl, cream together butter or margarine, garlic, 2 tablespoons parsley, shallots, paprika, red pepper and liqueur. Lightly dust shrimp with flour. Heat oil in a large skillet. Add shrimp; stirring frequently, pan-fry over medium heat 3 to 4... - 41.2621

Strawberries Chantilly

Wash berries, hull, and drain on paper towels. Whip cream, add honey, then fold in liqueur. When ready to serve, fold berries into cream and spoon into individual dessert dishes or one large serving bowl. - 20.0682

Orange And Lemon Souffle

1. Prepare collar for 1 1/2-quart souffle dish: From roll of waxed paper, tear off 24-inch strip; fold lengthwise into 24" by 6" strip. Wrap strip around outside of dish so collar stands about 3 inches above rim. Secure collar with cellophane tape. 2. Grate 2... - 36.626

Strawberries Romanoff With Vanilla Ice Cream

Wash, hull, and chill berries. Soften ice cream slightly; whip until fluffy. Fold in whipped cream and lemon juice. Add liqueur to berries; fold 1/2 of berries into cream mixture. Spoon into parfait glasses or brandy snifters. Decorate with remaining... - 27.7258

Grilled Pineapple

Brush melted butter on the pineapple slices and grill evenly on both sides. When just about to reach the end of grilling, brush the slices with liqueur or maple syrup. Now remove the pineapple from the grill and cut into bite sized pieces. Divide the... - 26.4193

Brome Lake Duckling A L'orange

If duckling is frozen, defrost completely. Rinse and dry inside and out. Refrigerate giblets to cook later. Stuff the duckling with 1 quartered orange. Lace or sew cavity closed and truss the bird. Roast on a rack in a shallow roast pan 350F (180C) for 2 to 2... - 39.2008

Cold Fruit Souffle

Prepare 1-quart souffle dish with collar (see the Basic Procedure for Making a Souffle Collar, above. Soften gelatin in lemon juice. In the top of a double boiler, beat egg yolks and honey until smooth and thick. Place over hot water, add softened gelatin,... - 37.819

Amaretto Prawns

Shell shrimp, leaving tails intact; remove veins. Melt butter or margarine in a large skillet. Add shelled, deveined shrimp, lemon and orange peel, lemon and orange juice, cream, brandy and liqueur. Bring to a boil. Reduce heat; simmer 4 to 5 minutes or until... - 38.4777

Tiramisu

Warm the milk and butter in a heavy-bottom medium saucepan or the top of a double boiler, stirring constantly. In a small bowl, mix together the cornstarch, sugar, and egg yolks. Blend well. Add the vanilla and blend. Transfer the egg mixture to the warm... - 45.5697

Dessert Pancakes

Set the processor going and put the pancake ingredients into the work bowl in the order listed. Process for a few seconds until well combined. Refrigerate for 1-2 hrs before using. Fry pancakes in a crepe pan. In the work bowl combine sugar, the grated zest... - 40.2774

Dacquoise Glacee

Dacquoise Glacee is intoxicatingly yummy!!. Try this brilliant Dacquoise Glacee recipe! - 36.1424

Pears And Plums In Wine

Pears And Plums In Wine is an irresistible dessert recipe. Once you try this effortlessly prepared simple recipe at your dinner party, I bet you would surely get a huge fan following. - 44.1335

Chantilly Romanoff

Chantilly Romanoff is an amazingly delicious dessert which you will enjoy with your family and friends. If you loved it, do share it with your friends also! - 23.0178

French Chocolate Mousse

In top of double boiler, beat egg yolks and 3/4 cup sugar with electric or rotary beater till thick and lemon colored. Beat in orange liqueur. Cook over hot, not boiling water, beating constantly, just till hot and mixture thickens slightly (about 10... - 39.3201

Crepes Suzette

Crepes Suzette is an irresistible recipe which you would surely love to serve to your friends. Enjoy this delicious Crepes Suzette recipe; I am sure you would love to try this again-n-again. - 41.9385

Rich Chocolate Mousse

Try out the easy-to-make Rich Chocolate Mousse. Enjoy the Rich Chocolate Mousse at any party and let us know how you and your guests liked it! - 39.1051

Orange Alaska

Orange Alaska is a simple and delicious dessert recipe which cannot just escape your guest's attention in any party. Why don€™t you give it a try and let me know the experience. - 42.9585

Pizzelle

Beat eggs in large mixing bowl. Gradually add sugar, mixing until smooth. Stir in melted butter, liqueur and vanilla. Sift flour and baking powder into another large bowl. Add to egg mixture, blending with wooden spoon until smooth (dough will be... - 36.1349

Fresh Kumquat Ice

Fresh Kumquat Ice is an amazingly delicious easy to prepare dessert recipe which cannot just escape your guest's attention. Try this Fresh Kumquat Ice; I am sure your loved ones will give you a lot of compliments for this! - 38.0441

Cherry Sauce

Try this Cherry Sauce recipe. I am sure this tasty and irresistible mouth watering Cherry Sauce will surely give you a huge fan following! - 27.3661

Chocolate-hazelnut Biscotti

Preheat the oven to 350 degrees. Put the honey and coffee granules in a small saucepan and warm for about 2 minutes over low heat, until the granules dissolve. (Or combine in a small bowl and microwave for about 20 seconds at full power.) In a large mixing... - 43.4796

Feuilletes Of Pears Bourdaloue

Combine wine, sugar, cinnamon, zest and cloves in heavy-bottomed large saucepan and bring to boil over medium-high heat. Reduce to simmer, add pears and cook until tender. Cool, then cover and chill overnight in liquid. For pastry cream: Combine egg yolks and... - 43.3732

Crepes Alaska

This Crepes Alaska is an easy-to-prepare dessert. An amazingly delicious recipe, Crepes Alaska is a pancake that you would surely love to talk about with us! - 33.5664

Oranges Oriental

Oranges Orientale is a mouth watering dessert recipe. I am sure this tasty and irresistible Oranges Orientale will get you a lot of compliments! - 37.1578

Seafood Cannelloni

Cook in boiling water until firm to the bite (al dente). Rinse in cold water to prevent sticking. Drain and set aside. Saute" onions and garlic until onions are soft. Add fish and cook for 1 minute. Add and cook approx 2 minutes. Remove from heat. Fold into... - 45.514

Pumpkin Swirf Cheese Cake

This Pumpkin Swirf Cheese Cake is simply irresistible and mouth-watering recipe. Try this easy to prepare Pumpkin Swirf Cheese Cake dish; I am sure you will love to share it with your loved ones. - 47.7386

Poached Pears With Ginger Cream

Poached Pears With Ginger Cream is a mouth watering dessert recipe. I am sure this tasty and irresistible Poached Pears With Ginger Cream will get you a lot of compliments! - 43.9924

Orange Juice & Champagne

Pour 1 teaspoon liqueur into each of 6 wine glasses. Fill each two-thirds full with orange juice. Fill glasses with champagne. - 18.8065

Almond Cordial Parfaits

1. Let ice cream stand at room temperature to soften, about 15 minutes. 2. Into four 6-ounce freezer-safe parfait glasses, spoon one-third of ice cream; top with one-half of almond-flavor liqueur, then another one-third of ice cream. Sprinkle with one-half of... - 16.4195

Egg Custard

Mix gelatin, sugar, salt, milk and eggs in a casserole. Beat well until blended. Make a few slits in top of mixture. Microwave, covered, 5 minutes on high or until mixture bubbles, stirring occasionally Cool until mixture thickens. Add orange flavored liqueur... - 29.2899

Gingered Peach Sauce

Place peaches in food processor; cover and process until smooth, scraping down sides of container once. Add ginger and liqueur, if desired; process until smooth. - 15.6866

Iced Lime Dessert

Iced Lime Dessert is an amazingly delicious dessert recipe. A delicious Iced Lime Dessert will surely tempt you to serve to your loved ones. - 20.1063

Sunlight Sipper Cocktail

Combine all ingredients in glass. - 20.3574

Bittersweet Chocolate Sauce

Bittersweet Chocolate Sauce is easy to make dessert sauce. Bittersweet Chocolate Sauce gets its taste from cocoa mixed with buttermilk and sugar. Bittersweet Chocolate Sauce is used to make different kind of dessert. - 20.4897

Coffee Chocolate Fondue

In a heavy saucepan or fondue pot, melt chocolate with sour cream over low heat, stirring until smooth. Stir in liqueur. Keep warm over low heat. Each guest spears fruit or ladyfinger on a fork and dips it into chocolate. If chocolate becomes too thick, stir... - 25.661

Fruity Dessert Cups

Combine pineapple, grapes and kiwifruit; cover. Refrigerate. When ready to serve, spoon fruit mixture into individual dessert dishes. Top with ice cream; drizzle with liqueur. - 24.9193

Strawberry Cream

Sprinkle sugar on strawberries; stir gently. Cover and refrigerate at least 2 hours. Prepare whipped topping mix as directed on package. Gradually stir in liqueur. Fold in strawberries. (Can be served immediately.) Cover and refrigerate. - 25.1019

Lemon Lee In Shells

Slice off a thin lid from each fruit and cut a thin slice from the base so it will stand upright. Use a grapefruit knife to scoop out the fruit and use for marmalade or another purpose. Pack with fruit ice or sherbet. Package airtight and freeze. To serve,... - 24.761

Watermelon Daiquiri

Freeze watermelon cubes in a shallow pan at least 6 hours. Combine frozen watermelon, rum, lime juice, and liqueur in a blender; process until smooth. Add enough ice to bring mixture to 5 cup level on blender container; process until smooth. - 22.0982

Mexican Fruit Dessert

Toss mandarin orange segments, banana and strawberries with liqueur in medium bowl. Beat whipping cream, powdered sugar and cinnamon in chilled bowl until stiff. Divide fruit mixture among 4 dessert dishes - 25.5096

Vanilla Ice Cream Dessert

Looking for a novel and distinctive ice cream flavor? Then Vanilla Ice Cream Dessert is the perfect answer. Vanilla Ice Cream Dessert is perfect for your parties and for ice cream lovers like me, this flavored ice cream is heaven! - 36.3721

Blueberries And Cointreau

Blueberries And Cointreau is simple and easy to make dessert. Blueberries And Cointreau gets its lovely taste from blueberries mixed with cream and flavored with cointreau or orange flavored liqueur. Blueberries And Cointreau is inspired by many food joints... - 19.9674

Orange Sangria

Cut the orange in half. Cut 1 or 2 thin slices from one half, cut them into quarters, and save for garnish. With a vegetable peeler, thinly cut off the thin outer peel of the other half of the orange. In a bowl, using a spoon, bruise the peel with the sugar... - 28.1668

Jamaican Coffee Soda

1. Into each of 2 tall 14-ounce glasses, measure 2 tablespoons coffee-flavor liqueur, 1 1/2 tea spoons instant-coffee powder, and 1 teaspoon sugar. Stir mixture until coffee dissolves. Pour about 1/4 cup club soda into each glass and stir with coffee... - 19.9276

Whispers

Chill stemmed glasses 30 minutes. Combine all ingredients in container of an electric blender, process until smooth. Pour mixture into glasses, serve immediately. - 19.788

Mocha Cream Filling

In large bowl, with mixer at medium speed, beat all ingredients until stiff peaks form. - 15.5059

Fruit Cake With Pecan And Cherries

1. Preheat oven to 400°F. Grease large cookie sheet. Into large bowl, measure first 7 ingredients and 3 tablespoons orange-flavor liqueur. With mixer at low speed, beat ingredients until well blended, occasionally scraping bowl with rubber spatula. Stir in... - 33.2395

Tipsy Fruit Sauce

Pour berries and their juice into 1 -quart measure. MICRO WAVE 1 MINUTE, 30 SECONDS on HIGH, or until berries are warm. Stir in liqueur. - 15.9441

Apricot Mousse With Low Fat Yogurt

Apricot Mousse has a great taste. Apricot Mousse gets it taste from yoghurt mixed with apricot and orange flavor liqueur. Apricot Mousse is inspired by many restaurants across the globe. - 37.7899

English Toffee Frosting

English Toffee Frosting is simple to make. English Toffee Frosting gets it grand taste from flavored candy bars mixed with coconut flakes and cream. - 16.4982

Kahlua Coffee

Kahlua Coffee is a delicious after diner beverage. If you like flavored coffees with cream then try this Kahlua Coffee recipe. You will love it. - 20.0555

Strawberry Glaze

Strawberry Glaze is a prefect glaze for preparing a cake. Strawberry Glaze is yummy in taste and add to the flavor of cake. The strawberries with cornstarch gives the Strawberry Glaze a prefect taste. - 21.1503

Banana Cabana

Combine all ingredients except ice in container of an electric blender, process until smooth. Gradually add crushed ice, processing until mixture reaches desired consistency. Serve immediately. - 25.4352

Fluffy Chocolate Frosting

Position knife blade in food processor bowl, add all ingredients in order listed. Top with cover, pulse 2 or 3 times. Process about 1 minute, scraping sides of processor bowl occasionally. - 19.8537

Fruit Finale

In medium bowl, combine all ingredients except orange shells. Chill. Serve fruit mixture in orange shells or sherbet dishes. If desired, garnish with sherbet, fresh mint or lime twist. - 25.2152

Orange Butter

Orange Butter has a fine taste. Orange Butter gets its taste from butter mixed with orange rind. Orange butter is used to make different recipe. - 17.3617

Mexican Coffee

Try this Mexican coffee recipe and you will be surprised at the results. This quick and easy recipe gives you an idea on how to prepare the best Mexican coffee. A delicious one indeed! - 22.4661

Sangria Acapulco

Sangria Acapulco - my oh my this is some drink! I love this wine flavored treat for its pleasing color. If you have all the ingredients ready, you can prepare this sangria acapulco in a jiffy. - 35.521

Coeur A La Creme

Coeur A La Creme is a delicious and easy to prepare recipe. I bet, once served at a party, you will get a lot of compliments for this Coeur A La Creme. - 32.9477

Cassis Sorbet

1. In 2-quart saucepan over medium heat, heat water and sugar to boiling; boil 5 minutes, stirring occasionally. Refrigerate sugar syrup until chilled, about 2 hours. 2. In blender at medium speed, blend raspberries, liqueur, lemon juice, and salt until... - 21.9731

Spiced Maple Cider

In large saucepan, combine all ingredients except liqueur; bring to a boil. Reduce heat; simmer, uncovered, 20 minutes. Remove and discard orange slices and spices. Add liqueur, if desired. - 26.293

Peach Melba Parfaits

Peach Melba Parfaits packs in the flavors of vanilla, berries and peaches. This is the best bet to try on summers. Check out the recipe of the yummy and juicy Peach Melba Parfaits. - 39.9535

Chocolate Orange Mousse

Chocolate Orange Mousse has a unique taste. Chocolate Orange Mousse gets its taste from chocolate mixed with orange flavored liqueur and cream. Chocolate Orange Mousse is inspired by many restaurants across the world. - 29.3761

Orange Shells Glace

Slice the tops off 8 of the oranges. Using a grapefruit knife, remove sections, holding the fruit over a bowl to catch the juice. Scoop out any remaining pulp with a spoon, then turn shells upside down to drain. Measure 3/4 cup juice; combine with sugar in a... - 37.1797

Breakfast Crepes Suzette

With rotary beater beat together eggs, flour, milk, 1 1/2 tablespoons sugar, vanilla, and salt. Heat heavy 6-inch skillet till a drop of water dances on it. Brush skillet lightly with shortening. Pour in about 2 tablespoons batter. Lift skillet and tilt from... - 42.4624

Mocha Coffee

Mocha Coffee is an amazingly delicious beverage version. An easy to make beverage, you will simply find this Mocha Coffee both mouth-watering and amazingly tempting. - 25.2133

Chocolate Almond Ladyfinger Crown

Chocolate Almond Ladyfinger Crown is an amazingly delicious dessert. Serve this Chocolate Almond Ladyfinger Crown; I am sure you will always be tempted to prepare this for every party! - 41.4064

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