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Flat Cake Recipes
Enjoy our collection of Flat Cake recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Flat Cake recipes.
SL: 579
Rye Pancakes
These Rye Pancakes are regular items of my breakfast menu. They taste awesome with both sweet or sour sauces ! Try out these Rye Pancakes and tell me if you liked them! - 30.3714
Spiced Flat Cakes
Combine warm water and warm milk in a medium bowl.
Stir in sugar and sprinkle with yeast.
Let stand 5 minutes or until the surface is frothy.
Stir gently to moisten any dry particles remaining on top.
Put rye flour and all-purpose flour into a large... - 41.5243
Multigrain Pancakes
Combine egg, milk, oil, and applesauce or honey in a Iquart bowl.
Add Multigrain Pancake Mix, and blend only until flour is moistened.
Pour out onto a lightly greased 375° F.griddle.
Bake until bubbly and brown.
Turn once. - 22.888
Strings Of Flats
Strings of flats are griddle cooked flour and egg cakes. Prepared with milk in the batter, the strings of flats can be served as sides in meals or as breakfast or snacks with honey or syrup drizzled over it. - 27.2198
Multigrain Pancake Mix
This Multigrain pancake mix makes excellent pancakes! Try out a variety of pancakes with this Multigrain pancake ! Your suggestions are welcome ! - 27.2531
Cheese-crusted Flat Bread
Soften yeast in warm water.
Combine in mixing bowl 2 tablespoons butter, sugar, salt and milk.
Cool to lukewarm.
Stir in yeast.
Gradually add flour to form a stiff dough.
Knead on floured surface until smooth and satiny, 4 to 5 minutes.
Place in greased... - 41.8529
Seasoned Flat Hearth Bread
1. Place yeast in large bowl of electric mixer and sprinkle with water. Stir and let stand to dissolve, about 5 minutes.
2. Add oil, salt, and 2 cups of the flour to the yeast. Mix and beat at medium speed until dough is elastic. Add about 1/2 cup more of the... - 29.4843
Kamut Banana Griddle Cakes
Kamut Banana Griddle Cakes is a lovely as well as healthy breakfast dish. This Kamut Banana Griddle Cakes is simple and oh! So good. Try it today! - 32.6302
Prune Cake
Preheat oven to 350°.
In mixing bowl cream together the butter and sugar until smooth.
Beat in eggs one at a time.
Beat in prune pulp.
Mix together the dry ingredients and sprouts.
Add to bowl gradually, blending well.
Stir in brandy.
Turn into greased... - 38.3553
Milo Pancakes
These Milo Pancakes are fantastic ! Try out these Milo Pancakes for breakfast and let me know if you've liked them! - 26.7015
Filipino Palitaw
After waiting for a long time, we finally get to see an English video by Panlasang Pinoy and that too it’s a traditional Filipino rice cake. His English is actually good enough and the rice cakes are mouth-watering. While he gives his detailed recipe and... - 109.01
Quick Pancakes
Combine Pancake Mix, egg, and water, adjusting water to achieve desired texture.
Bake on a hot 375° F.lightly greased griddle until brown.
Turn when bubbly. - 18.1204
Stuffed Parathas
Sift the flour and salt and knead it.
Divide the dough into ten or twelve balls.
Roll these out.
Spread a little stuffing on half of them and cover with the remaining.
Roll them out very lightly.
Heat a griddle and put a little ghee.
Grill the parathas one at... - 25.8033
Basic Crepe Recipe
Mix flour and eggs with wire whisk.
Add milk, salt and butter.
Brush heated 4-6-inch skillet with butter; pour in 1 tablespoon batter.
Tilt pan to cover bottom, and cook quickly on both sides. - 21.1122
Creamy Cottage Cheese Pancakes
Combine cheese and sour cream; add eggs.
Sift together flour, sugar and salt, and add to cheese mixture.
Beat until well-mixed.
Fry in butter. - 26.3649
Thin Butter Pancakes
Mix all ingredients except butter, and beat well.
Stir in butter.
Pour on a hot greased griddle in small amounts to make thin pancakes.
Brown lightly on both sides. - 23.9883
Cottage Cheese Pancakes
Mix cottage cheese, eggs, matzo meal, 1 heaping tablespoon sour cream, flour, salt and 1 tablespoon sugar.
Fry in oil like regular pancakes, 2-3 minutes per side. - 27.1697
Eggless Potato Pancakes
Grate potatoes and onion.
Drain in a fine sieve, pressing out all liquid.
Put in medium sized bowl.
Add dry ingredients.
Mix well.
Fry in skillet, using as little oil as possible and adding more as it is necessary. - 30.8653
Regular Pancakes
Mix sugar, oil and eggs.
Beat hard with rotary egg beater.
Sift dry ingredients together, and add alternately with milk.
Drop 1 spoonful per pancake on hot (390°) ungreased griddle.
When bubbles begin to pop, turn to brown other side. - 25.9742
Potato Parathas
These Potato Parathas are my breakfast favorite ! Savor them up at breakfast with a bowl of curds ! Eat them with some savory tomato relishes too ! Just try out these Potato Parathas and let me know if you like them ! - 34.5714
Potato Pancakes
These Potato Pancakes are simply superb ! Try out these egg and potato pancakes for your next meal and let me know if you've liked them ! - 33.9658
Griddled Swedish Pancakes
Sift flour, add sugar and salt.
Then add eggs and milk gradually, stirring until well-blended.
Let stand 2 hours.
Beat well before baking.
Heat griddle to 400° (or pancake griddle until hot).
Grease with salad oil.
Pour on batter and tip griddle until batter... - 32.6818
Dessert Omelette
These Dessert Omelets are very tasty and filling. Try out this egg pancake. Tell me if you like these Dessert Omelets ! - 30.652
Sour Cream-apple Pancakes
This Sour Cream-Apple Pancakes has for long been our family pancake recipe. All you need to do is to get together the ingredients to make this Sour Cream-Apple Pancakes and you are in heaven. Check it out! - 32.2579
Pancakes
I grew up eating these Pancakes. My kids love even watching me cook these pancakes. And yes, they taste awesome. - 32.9867
Gluten-free Pancakes
Gluten-Free Pancakes is the favorite of my house. My mother used to make these Gluten-Free Pancakes and it brings to mind many happy memories. Your kids will love you for this! - 29.5415
Eight Treasure Noodle Pancake
Preparation Soak mushrooms in warm water to cover for 30 minutes; drain.
Cut off and discard stems and thinly slice caps.
Set aside.
Combine sauce ingredients in a small bowl and set aside.
Cooking In a large pot of boiling water, cook noodles according to... - 37.9696
Fried Potato Bread
Beat mashed potatoes, shortening, milk and salt until no lumps remain.
Cover and refrigerate until completely chilled, at least 4 hours.
Turn potato mixture onto floured surface; knead in flour.
Divide into 20 equal parts; shape each part into a ball.
Shape... - 33.7712
Scottish Bannocks And Oatcakes
Mix the oatmeal with the salt and baking soda in a bowl.
Melt the shortening in the boiling water and add to the dry ingredients.
Mix to form a soft dough.
Sprinkle the work surface thickly with oatmeal.
Turn out the dough and knead well, with the hands... - 33.7263
Roghni Naan
Place the yogurt and milk in a saucepan, lightly beat together and then heat gently until lukewarm.
Remove the pan from the heat and stir the sugar and the yeast into the lukewarm mixture.
Stir until the yeast is well mixed, then leave for 5-10 minutes until... - 39.6941
Selkirk Bannock
Prepare the yeast batter; mix 1 cup flour, 1 teaspoon sugar, the compressed or dry yeast and warm milk together in a large bowl.
Cover and set aside until frothy, about 20 minutes in a warm place, longer in a cool one.
Mix the remaining flour with the salt... - 38.7685
Ticktacktoe Jewel Cake
This beautiful Ticktacktoe Jewel Cake is a desire ! Its sure going to steal the show at my next party ! Though slightly difficult to make, surely try out this Ticktacktoe Jewel Cake ! Your suggestions are eagerly awaited ! - 37.6544
Prepared Cake Mix Layer Cake
This Prepared Cake Mix Layer Cake bakes a delicious cake. Without the hassles of having to assemble ingredients of the right proportion, you can always mix up this cake preparation right from the pack and bake your cake in a jiffy. Try this Prepared Cake Mix... - 28.6661
Chocolate Custard Cake
Preheat oven to 325°.
Butter a 9-inch cake pan.
In a bowl, mix flour, baking powder, and cornstarch.
Whisk together and sift twice.
In a bowl, mix egg substitute, ricotta cheese, fructose, and water.
Using an electric mixer, beat until frothy.
Gradually... - 39.4185
Non-bake Chocolate Cake
Chocolate Cake is worldwide famous for its taste. Chocolate Cake gets its rich flavor from glaze icing. Chocolate Cake is inspired by many food joints across the world. - 32.3512
Shortcake With Strawberries
Oh so creamy strawberry shortcake!!I am sure you will love it & will try this lovely strawberry short cake recipe. - 31.4969
Ham And Potato Cakes
Ham And Potato Cakes has a sharp taste. The ham and mashed potatoes gives the Ham And Potato Cakes an amazing taste. Ham And Potato Cakes is inspired by restaurants universally. - 33.6674
Herb Fish Cakes
Cook the potatoes and onion in boiling salted water until soft.
Drain and mash, then beat in the milk.
Melt the butter in a saucepan, add the fish and fry for 10 to 15 minutes or until tender.
Flake the fish and add to the potato.
Stir in the herbs, egg yolk... - 38.4417
Sweetheart Tea Cake
1. Grease a 15x10x1-inch jelly roll pan; line with greased wax paper.
2. Prepare cake mix, following label directions; spread batter evenly into prepared pan.
3. Bake in moderate oven (350°) 20 minutes, or until center springs back when lightly pressed with... - 24.3491
Steamed Sponge Cake
1. Separate eggs. Beat yolks in a large bowl. Add sugar and water; beat until fluffy.
2. Sift together flour and baking powder. Gradually add to eggs, mixing well. Then blend in vanilla extract.
3. Beat egg whites until they form peaks and are stiff but not... - 24.7818
Building Blocks Cake
Want to surprise your kid with a delicious and appetizing cake? Try making this Building Blocks Cake! This cake is simple and easy to make and the building block shape gets kids all excited! Try it for your kids’ sake! - 37.5382
Classic Pineapple Upside Down Cake
Yummy Pineapple Upside Down Cake are never shared at my home. Everyone is crazy about these wonderful cakes. Use this brilliant recipe to make a delicious Pineapple Upside Down Cake - 46.1232
Pineapple Pecan Coffee Cake
Mix in a 9-inch layer cake pan the brown sugar, butter, and corn syrup.
Arrange pecan halves, flat side up, in the pan.
Spoon a mixture of crushed pineapple and orange peel over pecans.
Set pan in a 425CF oven for 10 minutes.
Dip each biscuit in the melted... - 39.7927
Marmalade Chocolate Cake
Marmalade Chocolate Cake are delicious. My husband loves these, so I bake them for him during the weekends and holidays so that he can enjoy it in peace. They are just too yummy. Try this Marmalade Chocolate Cake and you will understand. - 47.0014
Fish Cakes
Grind or chop together the shrimp, fish, almonds, and bacon.
Blend in the salt, soy sauce, cornstarch, and 1 tablespoon oil.
Shape the mixture into flat patties, using 2 tablespoons to each.
Heat remaining oil in a skillet and fry the patties until browned on... - 27.6408
Angel Food Cake
My kids always like Angel Food Cake and it is always high on their choice. You can prepare this Angel Food Cake for your family any time. Just go by the instructions and you will enjoy it! - 41.299
Easy Noel Fruit Cake
1. Grease a 6-cup fluted tube pan or 8 1/2 x 3 5/8 x 25/8 incn loaf pan; line bottom with wax paper; grease paper. (If tube pan isn't flat on bottom, grease very well; dust with flour; tap out.
2. Combine mix with fruit, pecans and raisins in a large bowl;... - 30.3233
Homemade Chili's Molten Chocolate Cake
Looking to throw a super treat at home? Try cloning this chili style molten chocolate cake at home. This dessert is so sinful and so accurate like the store-bought ones that you really won't notice any difference. Just follow the instructions to the T to... - 101.361
Neapolitan Potato Cake
Wash the potatoes and steam until tender.
Spear them with a carving fork and peel.
Push them through a potato ricer while still hot; repeat the ric ing operation, then push them through a fine sieve into a large mixing bowl.
This makes them easy to... - 41.5909
Regency Hazelnut Ice Cream Cake
Regency Hazelnut Ice Cream Cake is an amazing nut dessert which you really have to try at home. I served it for a tea party last week and my friends loved it. Try this Regency Hazelnut Ice Cream Cake and you will understand why. - 47.2498
Ile Flottante
With a sharp knife, slice the cake into four equal layers.
Place the bottom layer in a large, wide serving dish and sprinkle it generously with about one quarter of the kirsch and one quarter of the maraschino liqueur.
Spread the slice with about one quarter... - 45.7436
Taro Fish Cakes
Peel, boil, and mash the taro.
Beat in 2 egg yolks and seasoning.
Mix in salmon and form into flat cakes.
Dust with seasoned flour, brush with 2 egg whites and coat with crisp breadcrumbs.
Fry in a little hot butter or bake for about 15 minutes on a well... - 32.2192
Easy Fish Cakes
Remove skin and bones and chop fish coarsely.
Heat the butter in a saucepan, add the fish, potatoes, yolk of 1 egg, salt and pepper.
Stir over heat for a few minutes, then turn on to a plate and allow to cool.
When cold, shape into round flat cakes, brush... - 27.054
Fish Cakes
Mix the potatoes and cooked flaked fish thoroughly with a fork.
Add the beaten egg or sauce, salt and pepper.
Form into about 8 flat cakes.
Roll these cakes in a little flour, then brush lightly with beaten egg and coat with breadcrumbs.
Heat the fat in a... - 33.788
Eccles Cakes
Roll out pastry 1/4 in thick, cut Into 4-in, rounds.
Cream fat and sugar, add currants, peel and spice and place a good teasp of the mixture In the centre of each round of pastry.
Gather the edges together, pinch firmly, and form Into a flat cake; reverse the... - 27.0857
Classic Fish Cakes
These crunchy Fish Cakes are utterly yummy! I eat these savory fish flatcakes as meal appetizers as well as snacks. You can eat them as a side course too! Try out these easy to bake Fish Cakes and tell me if you like them - 36.9965
Haddock Fish Cakes
MAKING
1.In a bowl, put mashed potatoes along with parsley, chives, lemon juice , salt and pepper.
2.Mix well and add flaked fish to the mixture by making a well in the center.
3.Add beaten egg and bind the mixture.
4.Refrigerate until firm.
5.Once done, make... - 47.1367
Sponge Cake With Oranges
GETTING READY
1) With a sharp knife peel oranges removing the yellow and white skin.
2) Part oranges, remove any seeds and keep aside in a small bowl.
MAKING
3) Whip cream until stiff and keep aside till serving time.
4) In a flat dish put cake layers and... - 39.1353
Eccles Cakes
GETTING READY
1) Preheat oven to temperature of 425 degrees.
MAKING
2) On a floured surface, roll out the dough thinly. Cut out 16 rounds from it with the help of a 2 ½-inch cutter.
3) To prepare the filling, in a pan, melt the butter and stir all the... - 45.7045
Dundee Cake
GETTING READY
1. Grease a 7 inch square or an 8 inch round cake tin, with oil, butter or baking spray.
2. Line the base of the tin with a grease proof paper; this will help to unmould the cake.
3. Preheat the oven to 325° F, 160° C
MAKING
4. In a medium... - 48.786
Sponge Cake
Sponge Cake has a Delicious taste.The Flour and Sugar gives the Sponge Cake Miraculous taste. - 31.4061
Easter Bonnet Cake
COMBINE cake mix, 1 package of the pudding mix, eggs, water and oil in large bowl.
Beat at low speed of electric mixer just to moisten, scraping sides of bowl often.
Beat at medium speed 4 minutes.
Pour 3 1/4 cups of the batter into greased and floured 1... - 44.5237
Classic Pineapple Upside Down Cake
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) Blend together the cake mix with 3 eggs, milk, oil and juice from the pineapple cans in a large bowl.
3) Beat for about 10 minutes or till bubbles start to form.
4) In the microwave, melt... - 44.2973
Indescribable Pineapple Upside Down Cake
GETTING READY
1) Preheat oven to 300°.
2) Cut pineapple into small chunks.
3) In another bowl, combine honey and water.
MAKING
4) Use an oiled and lined 8" x 8" x 2" pan to arrange the pineapple.
5) Drizzle in the honey mixture on top of the fruit... - 46.4328
Imperial Snowman Cake
Preheat oven to 350°F Cream shortening, sugars and extracts.
Add eggs; beat well.
Combine dry ingredients; add to creamed mixture alternately with milk, ending with milk.
Grease 1 (1/2-quart) ovenproof mixing bowl, 2 (3-cup) ovenproof mixing bowls and 1... - 43.5151
Glazed Chocolate Sweet Cakes
FOR CAKES: MICROWAVE 1 cup morsels in small, microwave-safe bowl on HIGH (100%) power for 1 minute; stir.
Microwave at additional 10- to 20-second intervals, stirring until smooth.
Cool to room temperature.
Combine flour, baking soda and salt in small... - 43.8509
Eccles Cakes
GETTING READY
1. Chop the mixed peel.
2. Preheat the oven to 425°F
MAKING
3. In a mixing bowl, add the butter and beat with electric mixer or wire whisk until soft.
4. Gradually add brown sugar and beat until it is pale and fluffy.
5. Add chopped peel and... - 41.6532
Old Fashioned Fudge Cake
This Old Fashioned Fudge Cake is a desire ! Try this creamy sweet bake for your next dessert . Your suggestions for this Old Fashioned Fudge Cake are welcome. - 40.0699
Blueberry Lemon Upside Down Cake
Blueberry Topping: In 8-cup (2 L) ring mould, combine blueberries, sugar and lemon juice.
Microwave at High for 2 minutes or until blueberries are thawed; set aside.
Cake: In large bowl, beat together egg, egg yolk and sugar until blended; beat in sour cream,... - 44.8335
Grand Fruit Cake
Grease and double-line one 25 cm/10 inch tin.
Wrap two layers of brown paper around the outside rising well above the cake tin.
Tie with string.
Cream the butter and sugar until light and fluffy.
Gradually add the beaten eggs, with a tablespoon of the flour... - 46.8863
Berry Ice Cream Cake
Spread bottom layer of madeira loaf with half the ice cream.
Place remaining loaf layer on top and spread with remaining ice cream.
Spread flat side of each sponge finger with chocolate ice cream topping and position chocolate side facing inwards around... - 32.0877
Chocolate Crunch Cake
GETTING READY
1. With a rolling pin, crush the biscuits coarsely and mix them with the raisins
MAKING
2. In a saucepan, add margarine/butter, syrup and cocoa and melt them on a low flame
3. Add this mixture to the crumbs and raisins, stir well to blend... - 44.6596
Chocolate Cakes
Preheat the oven to 350 degrees F. Line the muffin tin with cupcake liners.
Whisk the flour, baking powder, and salt together in a medium bowl.
In another medium bowl, beat the eggs and sugar with an electric mixer until light and foamy, about 2 minutes.... - 46.3443
Madeleines
Beat eggs and salt at high speed of an electric mixer until foamy.
Gradually add sugar; beat at high speed 15 minutes or until thick.
Combine flour and lemon rind; fold in 2 tablespoons at a time.
Fold in butter, 1 tablespoon at a time.
Spoon 1 tablespoon... - 35.8041
Carrot And Walnut Cake
In this video, chef is making a scrumptious Carrot and Walnut Cake using freshly grated carrot flavored with powdered cinnamon. Although the recipe is in Filipino, it would be difficult to replicate the recipe without ingredient quantities and baking time. - 105.036
Ticktacktoe Jewel Cake
1. Drain syrup from fruit cocktail into a 1-cup measure.
2. Dissolve gelatin in boiling water in a medium-size bowl; stir in 1/2 cup of the fruit syrup.
3. Chill gelatin mixture 30 minutes, or until thick as unbeaten egg white; fold in fruit cocktail. Spoon... - 24.9052
French Cookie Cake
With a rotary beater, cream butter, orange peel, and powdered sugar until fluffy.
Beat in egg yolks, one at a time, whipping until mixture is very smooth and light.
Blend the 1/4 cup chocolate and coffee powder with 2 teaspoons hot water, then add to the... - 41.0235
Fantasy Sponge Cake
Beat egg whites with cream of tartar in a large bowl until soft mounds begin to form, using high speed of electric mixer or rotary beater or flat wire whip.
Beat in 1/2 cup of sugar, 2 Tbs at a time; then beat until very stiff peaks form; do not... - 41.4106
Zucchini Wedding Cake Decoration
Make double recipe of your favorite boiled or powdered sugar icing.
Divide into three bowls—2/3 of icing in 1 bowl, the rest divided into 2 smaller bowls.
With vegetable coloring, tint large bowl of icing a pale green, tint other 2 bowls of icing... - 25.8477
Crispy Cream Of Wheat Griddle Cakes
Line a 6 x 3 x 2 inch individual-size loaf pan with a large piece of plastic wrap.
Combine the milk and salt in a small saucepan and bring to just below the boil over medium-high heat.
Slowly add the Cream of wheat, stirring constantly.
Continue cooking for... - 40.2757
Currant Fruit Cake
Currant fruit cakes are the best choice for the Christmas snacks. This cake recipe is a rather simple one and can be tried for this Christmas. Ready in about 30 minutes, you can bake it for special occasions. - 51.5357
Fish Cakes With Green Goddess Sauce
Thaw fish, if frozen.
Rinse fish; pat dry with paper towels.
Cut into 1/2-inch pieces.
In a medium bowl combine egg, bread crumbs, onion, mayonnaise dressing, parsley, mustard, lime peel, and salt.
Add fish; mix well.
Shape into 12 patties, about 1/2 inch... - 42.2755
Apple Cakes
GETTING READY
1. Take 16 shallow muffin tins and grease them thoroughly.
2. Cut the margarine into small pieces and keep aside
3. Peel, core, and slice the apples
4. In a pan, cook the apples with brown sugar to taste, over low heat until they form a thick... - 46.3744
Gooseberry Shortcake
Heat the oven to 375°F, 190°C, gas no. 5 and grease a 7 inch (17.5 cm) square shallow tin.
Cream the butter and sugar together until light and fluffy.
Sift the flour and cornflour together and add to the butter, work in and then knead together.
Turn the... - 37.08
Meringue Coffee Cream Torle
Preheat oven to 250°.
Grease two baking sheets and dust with flour; trace an 8-inch circle in flour on each; set sheets aside.
Prepare beaten egg white mixture.
Using a pastry bag with plain tip (or a spoon and spatula), pipe or spread half the mixture onto... - 37.524
Cheese Souffle
Preheat oven to 450°.
In a 1-quart pan over medium heat, melt butter.
To make ioux (cooked butter-flour base for sauces), stir in flour, salt, nutmeg, and pepper and cook until mixture bubbles continuously for 1 minute.
Remove from heat.
Stirring constantly... - 41.1335
Gingerbread House
To make gingerbread, put creamed honey or honey spread and water into a medium saucepan.
Bring to a boil, stirring constantly.
Cool.
Place rye flour and all-purpose flour in a large bowl; sprinkle with candied peel, ginger, cinnamon and nutmeg.
Make a well in... - 44.8155
Potato Cakes
To cold or hot well-seasoned mashed potatoes add sufficient beaten egg to make of a consistency to form round flat cakes about 1/2 to 3/4 in. in thickness.
Roll cakes in flour and saute a golden brown.
A little grated onion or onion juice mixed with potatoes... - 16.5639
Angel Nut Cake
Beat egg whites until stiff.
Fold in nuts and sugar and add cream of tartar if desired.
Bake in greased tube pan or flat cake pan for about 45 minutes at 350 degrees.
See Angel Nut Frosting. - 26.134
Parsnip Cakes
Mix parsnips with next 5 ingredients.
Shape into flat cakes.
Dip into crumbs, covering completely.
Put in refrigerator to chill.
Fry until brown in hot butter. - 37.2065
Fried Ham And Potato Cakes
Mix potatoes, ham, parsley, and seasonings.
This mixture will be able to be shaped into flat cakes.
Dip each cake into flour, be ing sure to batter both sides.
Heat oil in skillet.
Saute cakes in oil, ad ding more oil if needed.
When cakes are browned on both... - 29.6196
Ham And Potato Cakes
Add seasoning and little chopped parsley to the mashed potatoes.
Form into 4 large flat cakes, put a little fat on each and brown in a moderately hot oven (400°F-Gas Mark 5).
Top with a slice of ham and cheese and return to the oven until the cheese is... - 30.8935
Herb Potato Cakes
1. Boil the potatoes, then mash with a generous knob of butter. Season with salt, pepper and finely chopped herbs.
2. From the mashed potato into flat cakes and leave to cool.
3. When reasonably firm dust with flour, dip in the beaten egg and milk mixture and... - 32.2262
Genoise Cake With Raspberries
? Use long knife with serrated blade to cut genoise cake into two equal layers.
? Position bottom layer, crust-side down, on flat cake platter. Sprinkle half of liqueur over cake. Fit pastry bag with star tip and pipe a layer of whipped cream over cake. Cover... - 22.6367
Fried Ham And Potato Cakes
These Fried Ham and Potato Cake make an awesome snack! Not really cakes, but pan cakes, the Fried Potato and Ham Cakes are easy to prepare too! Make this dish and let me know about it! - 33.6565
Chocolate Decadence Cake
In heavy saucepan, melt broken chocolate with butter, stirring constantly until smooth.
(Or, microwave on medium for 2 1/2-3 minutes; stir until smooth.) Beat egg yolks a few minutes with 2 tablespoons sugar and vanilla.
Remove melted chocolate from heat;... - 38.2204
Birthday Cake Cones
1. Prepare cake mix as directed on package. Spoon about 2 tablespoons batter into each ice cream cone. Place in oven; allow about 1-inch space between each cone.
2. Microwave on SIMMER:
1 cone — 45 seconds to 1 minute
2 cones — 11/2 to 2 minutes
4 cones - 19.8293
Peanut Potato Cakes
MAKING
1) Combine the peanuts, potato, and parsley.
2) Then mix in about half the beaten egg and pepper and shape the mixture into 8 flat cakes.
3) Dip the cakes into rest of the egg, then coat with the flour.
4) Brown them evenly on both sides in heated... - 36.8335
Fried Zucchini Cakes
Scrape zucchini to remove skin.
Grate coarsely into colander; sprinkle with salt.
Let stand for 30 minutes.
Press to remove excess moisture.
Combine zucchini with parsley, cracker crumbs, cheese, eggs, onion, salt and pepper in bowl; mix well.
Shape by... - 44.4241
Potato Cakes
MAKING
1. To make a soft batter, add potatoes and seasoning and a little flour. To make it extra rich, add an egg, then enough flour to make it of a firm consistency.
2. Shape it into flat round cakes.
3. Coat the cake with flour.
4. In a frying pan, heat... - 36.8781
Toasted Pound Cake With Strawberries And Cream
Rotate the pound cake slices in the Flat Standard Basket for 10 minutes or until toasty and warm.
Remove to serving plates and top with sugared strawberries and whipped cream. - 18.8867
Haddock Potato Cakes
These Haddock Potato Cakes are the best fish cakes that I've ever had! Try out these Haddock Potato Cakes for a snack and I'm sure you'll get addicted to them! Feel free to comment here! - 30.37
Haddock Potato Cakes
The Haddock Potato Cakes is a perfect dish for parties. Don’t be surprised if there are demands for a second or third serving. The Haddock Potato Cakes are too good to be ignored. Try them! - 29.0537
Turkey Cakes
GETTING READY
1) Arrange the ingredients together.
MAKING
2) In a large bowl, mince the turkey and season it with salt and pepper.
3) Add mashed potato, tomato puree and gravy.
4) Shape the mixture into small flat cakes.
5) Roll the cakes into crumbs or... - 37.3153
Crab Cakes
GETTING READY
1) Pick over the crabmeat very carefully, taking our and discarding all bits of the shell.
MAKING
2) In a skillet, melt the butter and cook the onion over low heat till it has turned transparent.
3) Add the breadcrumbs and blend properly.
4)... - 45.133
Beetroot And Meat Cakes
MAKING
1) In a large bowl, combine all the ingredients together, except dripping.
2) Mix thoroughly and shape the meat mixture into flat cakes.
3) In a skillet, fry the meat cakes in the hot dripping for 5 minutes on each side.
SERVING
4) Serve the... - 37.6907
Pavlova Cake
Beat the egg whites until stiff.
Continue beating, gradually adding the sugar.
Beat until sugar is dissolved and at this stage the mixture should be very stiff and standing well in peaks.
Fold in vanilla, cornflour and vinegar.
Spread mixture in a 6-8-in... - 31.1217
Ham And Potato Cakes
GETTING READY
1. Preheat the oven by setting it to 400° F
MAKING
2. Take a bowl and season the potatoes with salt & pepper, a tablespoon of milk and butter if needed.
3. Fashion it into flat cakes, 4 in number.
4. Take a greased baking pan and arrange the... - 38.3675
Meat Cake Soup
MAKING
1) In a bowl, mix together egg yolks, scallions, salt, pepper and soy sauce.
2) Shape into 12 small flat cakes.
3) In a saucepan, bring the broth to a boil and carefully drop the cakes into it.
4) Cover and simmer for 45 minutes.
SERVING
5) Serve hot,... - 38.4455
Alans Potato Cakes
GETTING READY
1. Skin the cooked potatoes
MAKING
2. Hot and bear in the pate, margarine and breadcrumbs
3. Add the flour and form into small flat cakes
4. Shallow fry both the sides lightly in oil
SERVING
5. Can be served with salads
6. Can be served witha... - 37.2753
Special Goan Cakes
Roast the semolina on a girdle without butter to a golden colour; Add 1 cup water to sugar and prepare a thick syrup.
Grind the coconuts to a paste.
Separate the eggs.
Use only the yolks and keep the whites for any other tailed.
Beat the yolks and mix into... - 41.6792
Ice Cream Cone Cakes
PREPARE cake mix as directed on package.
Spoon about 1/4 cup batter into each cone.
Set cones on baking sheet.
Bake at 350° for 25 minutes.
Cool on rack.
Spoon Fluffy Pudding Frosting over cakes; garnish with sprinkles, if desired. - 27.7291
Super Batter Bowl Football Cake
Preheat oven to 350° F.
Grease and flour Batter Bowl, or spray with non-stick vegetable spray.
Prepare cake mix according to package directions, pour batter into prepared Batter Bowl, and bake 50 to 60 minutes, or until Cake Tester inserted in center of cake... - 39.2282
Tomato Gravy With Rava Semolina Cakes
Put 3 tablespoons peanut oil in a saucepan. Heat on medium flame. When hot, add the ginger, green chillies and coriander and stir for 2 minutes. Add the rava and stir till it becomes ivory coloured. Add milk and salt and keep stirring till it becomes very... - 36.3629
Golden Fried Fish Cakes
In skillet cook onion in 2 tablespoons butter till tender but not brown.
Combine cooked onion, fish, crumbs, eggs, lemon peel, lemon juice, salt, ginger, and pepper.
Mix well until mixture holds together and can be shaped.
Chill 1 hour.
Shape into 8 flat... - 41.077
Potato Cakes Or Rissoles
Potato Cakes Or Rissoles is an easy to prepare side dish. Enjoy this vegetable recipe and share to us how you feel about this Potato Cakes Or Rissoles. - 39.1469
Beef And Tomato Cakes With Onion Sauce
Mix the beef, salt and pepper, lemon rind, horseradish and tomato puree together.
Beat well until smooth.
Divide into 6 portions; shape each into a flat cake; roll in flour.
Fry gently in butter for 15 min.
Place onions and milk in a pan, bring to the boil,... - 42.6248
Brain Cakes
GETTING READY
1)Cut the well-chilled cooked brains into 1 cm (1/2 in) pieces.
MAKING
2)Melt butter adding flour in a saucepan stirring until smooth cooking for 1 minute without browning.
3)Flavour it with the salt, cayenne and... - 45.9638
Tea Cakes
GETTING READY
1. Preheat the oven to 230°C, Gas Mark 8.
MAKING
2. In a large warm bowl, tip in the flour and salt and add butter while rubbing it in to form breadcrumb like mixture.
3. In another bowl, mix the yeast and sugar and pour the flour mixture into... - 41.6351
Fried Crab Cakes
Place all ingredients except 1 cup bread crumbs and the oil in a bowl and mix thoroughly.
Form into 8 balls.
Roll and coat well with reserved bread crumbs, patting down slightly into flat, plump cakes.
Pour several inches of oil into a heavy pan and bring up... - 35.5764
Curried Fish Cakes
MAKING
1) In a saucepan, saute the shallots in butter until soft and transparent.
2) Stir in the curry powder and cook for another few minutes.
3) Stir in the salmon, lemon rind and juice and mashed potato.
4) Season with salt and pepper and add a little... - 44.4594
Tasty Crab Cakes
1. Mix crab meat, bread crumbs, onion, mustard power, paprika and cayenne pepper.
2. Add beaten egg and lemon juice to dry ingredients.
3. Moisten with enough mayonnaise to make a mixture you can mold.
4. Season to taste.
5. Shape mixture into flat cakes.
6.... - 44.5972
Oatmeal Cake
Add two well-beaten eggs.
Add oatmeal.
Mix well.
Sift in 1-1/3 cups flour, 2 teaspoons soda, 1 teaspoon cinnamon.
Add 1 teaspoon vanilla.
Bake in a flat pan at 350 degrees for 40-45 minutes, or until done. - 35.1262
Angel Cake
With serrated knife, trim top of cake to form flat surface.
Cut cake as shown in diagram 1, using ruler as guide.
Position cake pieces on covered cake board as shown in diagram 2, connecting with some of the frosting.
Thin 1 1/2 cups frosting with milk,... - 38.1441
Chocolate Icebox Cake
Melt chocolate in top of double boiler.
Beat egg yolks until thick and lemony.
Add sugar, water, Cointreau and egg yolks to chocolate.
Cook slowly, stirring constantly, until thickened and smooth.
Cool.
Beat egg whites until stiff peaks form; fold into... - 43.302
Broiled Crab Cakes
Broiled Crab Cakes has an Uplifting taste. The eggs and lemon juice gives the Broiled Crab Cakes Uplifting taste. - 21.5239
Whole Wheat Honey Cake
Preheat oven to 350° F.
Grease and flour an 8-inch square baking pan.
Sift flour, baking powder, baking soda, cinnamon and cloves into a large mixing bowl. Stir in orange rind.
Combine vegetable oil, honey and milk in a small bowl. Add to dry ingredients,... - 35.7753
Ornamental Wedding Cake
Mix flour, baking powder, salt, and 2 cups sugar.
Beat egg whites in a large bowl until foamy.
Gradually add remaining sugar, beating only until meringue will hold up in soft peaks.
Stir shortening in mixing bowl just to soften.
Sift in dry ingredients.
Add 1... - 48.4885
White Fish And Potato Cakes
GETTING READY
1) Beat the eggs separately.
MAKING
2) In a large bowl, mix flaked fish, potato, parsley, melted butter and seasonings together and bind with 1 egg.
3) Divide the mixture into sixteen pieces and form into flat rounds.
4) Coat the cakes in 2nd... - 36.5709
Lady Baltimore Cake
To make the cake: Sift together flour, baking powder, and salt several times.
Set aside.
Cream butter until very soft, then work in 1 cup of the sugar, a little at a time, until mixture is light and fluffy.
Add flour and milk alternately, starting with one... - 41.1033
Maryland Crab Cakes
To make sauce, blend all ingredients in a bowl.
Cover and refrigerate sauce until ready to serve.
Stir sauce before serving.
To make crab cakes, pick over crabmeat, discarding any gristle.
Mix together crabmeat, parsley, mayonnaise, salt, pepper, mustard, and... - 40.8033
Soda Fountain Cakes
Place ice-cream cones in a muffin pan or large baking pan. Prepare cake batter as directed. Fill each cone to within 1 inch of top. Bake in a 350° oven about 30 minutes or till done. Remove cakes from pan, then cool completely.
Frost top of cakes with... - 25.6951
Upside Down Plum Cakes
Place 3 tablespoons brown sugar and the margarine in 1-cup microwavable measure.
Microwave uncovered on high about 1 minute or until sugar is melted and mixture can be stirred smooth.
Divide caramel mixture among four 10-ounce custard cups.
Arrange 1 sliced... - 37.7001
Seared Crab Cakes
How about some crab meat? Have them fried and made them in the crab cake way and you'd sure to delight yourself and anyone to make it for! Watch this video on how to make an easy version of the crab cake! -
Patta Cake
GETTING READY
1) In a bowl, mash potatoes with milk.
2) Stir in the flour and mix to make stiff dough, adding more milk if necessary.
3) Make six portions from the flour mixture.
MAKING
4) Lightly dust a working board with flour.
5) On floured board press... - 39.2419
Christmas Date Cake
1. Grease square dish, 8x8x2 inches. Mix date mix and hot water in small bowl. Stir in crumb mix, eggs, baking powder, walnuts and raisins. Spread in dish.
2. Microwave uncovered on high 6 to 8 minutes, rotating dish 1/4 turn every 2 minutes, until top... - 26.2452
Buttermilk Chocolate Cake
Preheat oven to 350° F.
Grease and flour one 9 x 13-inch pan or two 9-inch round cake pans.
Melt baking chocolate in the water over low heat, stirring constantly. Set aside to cool.
In a large mixing bowl, cream butter and sugar until light and fluffy.
Add... - 42.5892
Banana Nut Cake
Combine flour, baking powder, baking soda and salt; set aside.
In large bowl, cream butter with sugar; beat in egg and vanilla.
Mix together banana and sour milk; add to creamed mixture alternately with dry ingredients, making 3 additions of dry and 2 of... - 44.2895
Pineapple And Brazil Nut Cake
MAKING
1) In a large bowl, add the eggs, sugar, oil and crushed pineapple, blend well.
2) Sift the flour and baking powder together and fold into the mixture, stir in the brazil nuts.
3) Spoon in the mixture into a greased and lined 7 inch cake tin and ... - 38.1918
4 5 6 Sponge Cake
GETTING READY
1. Grease two 7 inch cake tins with oil, butter or baking spray.
2. Line the base of the tins with grease proof paper; this will help to unmould the cake and to give a smooth surface to the cake.
3. Preheat the oven to 400° F, 200°... - 42.9132
Cocoa Cake
Preheat oven to 350° F.
Grease a 9 x 13-inch baking pan.
Combine milk, vinegar, vanilla extract and water. Set aside to curdle.
Cream butter and sugar until fluffy.
Sift together flour, baking soda, salt and cocoa. Add to creamed butter alternately with the... - 38.4962
Sweet Chocolate Cake
Melt chocolate in boiling water.
Cool.
Cream butter and sugar until light and fluffy.
Add egg yolks, one at a time, beating after each addition.
Add vanilla and melted chocolate; mix until blended.
Measure sifted flour, soda, and salt and sift together.
Then... - 41.0307
Sensationally Sweet Valentine's Day Red Velvet Cake
Looking for a real celebration-worthy cake that’s simple yet stunning and will bowl over your sweetheart completely? Then you simply can’t go wrong with velvety red cakes topped with creamy, soft swirls. This sweet creamy treats adds an extra level of... - 109.739
Coconut Carrot Cake
GETTING READY
1. Prepare by preheating the oven to 350°F.
2. Grease three 9-inch cake tins with butter and dust it with flour.
3. Line the bottom of the tins with a piece of butter paper.
MAKING
4. In a large bowl, sift flour, cinnamon, baking soda, and... - 47.8199
Carrot Cake
Combine all-purpose and whole wheat flours, baking powder, cinnamon, salt and nutmeg; set aside.
In large bowl, beat together eggs and oil until blended; beat in granulated and brown sugars, until light, about 3 minutes.
Add carrots, raisins and pineapple;... - 42.1685
Banana Cake
Preheat oven to 350° F.
Grease and flour two 9-inch round cake pans.
Cream butter and sugar together in a large mixing bowl until light and fluffy. Add extracts and dry egg replacer. Mix briefly. Stir in mashed bananas, water and sour cream.
Sift together... - 37.0315
Lemon Crunch Cake
In a heavy 3- to 4-quart pan, combine granulated sugar, water, and corn syrup.
Cook over medium-high heat, stirring occasionally, until syrup registers 300°F on a candy thermometer.
Remove from heat immediately; quickly stir in baking soda and oil of... - 36.5546
Layer Cake Frosting
Be sure both cake and frosting are cool.
Brush off all loose crumbs with a pastry brush; trim off any ragged edges with kitchen scissors.
Select a cake plate or tray that will set off the cake to the best advantage.
It should be flat and at least 2 to 3... - 25.6125
Decorate Your Cake
1. Lightly beat the egg white in a shallow bowl and spread out the caster sugar on a baking sheet or tray. Dip the grapes and the holly or bay leaves into the egg white. Shake off the excess, then coat in the sugar. Set aside to dry for at least 10 mins.
2.... - 38.466
Applesauce Cake
Preheat oven to 350° F.
Grease and flour an 8-inch square pan.
Sift flour, salt, baking soda and spices together into a bowl. Set aside.
Cream butter in a large mixing bowl. Add honey and mix well. Stir in dry ingredients and applesauce. Mix thoroughly,... - 38.2204
P0tat0 And 0ni0n Cake
Peel potatoes and slice very thin.
Melt butter in heavy skillet.
When hot, add alternate layers of potatoes, onions, and seasonings.
Sprinkle top layer with crumbs.
Cook slowly until well browned on bottom and nearly done.
Turn out on flat plate.
Add more... - 39.8205
Snowflake Cake
Preheat the oven to Gas 1, 275°F, 140°C.
Grease an 8 in/20.5 cm round cake tin, then line with a double layer of greaseproof paper.
Spoon cake mixture into tin, then bake for 4-4 1/2 hrs, or until a skewer inserted in centre comes out clean.
Store as... - 31.5801
Hummingbird Cake
GETTING READY
1. Preheat the oven to 350 degree F or 180 degree C
2. Line, grease and dust three 6- inch deep cake tins.
MAKING
3. In a large mixing bowl, sift together flour and sugar and cinnamon
4. Add the oil and egg and beat into a smooth batter using... - 46.6886
Traditional Christmas Almond Cake
Preheat the oven to Gas 2, 300°F, 150°C, 10 mins before baking.
Grease and line a 9 in/23 cm round cake tin with four layers of greaseproof paper.
Cream the fat and sugar until light and fluffy, then beat in the eggs, adding 1 tbsp of flour after each... - 41.6034
Teddy Bear Cake
Grease and lightly flour one 6-ounce custard cup and one 8 x 1 1/2-inch or 9 x 1 1/2-inch round baking pan. Fill the custard cup half full with batter and turn remaining batter into the pan. Bake in a 350° oven for 20 to 25 minutes or till done. Cool cake in... - 33.536
Italian Chocolate Cake
Cut the cake lengthways into 1 cm/1/2 in slices.
Press the ricotta through a sieve into a mixing bowl.
Beat until it is smooth, then beat in the cream, sugar and liqueur.
Fold in the candied fruit, nuts and grated chocolate.
Place one slice of cake on a flat... - 43.8737
Almond Paste For Cake Icing
GETTING READY
1) This first stage in the decoration of a Christmas cake is very important, as a flat, even base must be provided for the final icing.
2) The cake is first brushed with apricot glaze, which holds down any loose cake crumbs and helps the almond... - 35.939
Chocolate Raspberry Cake
GETTING READY
1. Preheat the oven to 350°F.
2. Grease two 9-inch round cake tins with butter and lightly dust them with flour.
MAKING
3. In a small bowl, sift together flour, baking soda, and salt. Set aside.
4. In a large bowl, beat butter or margarine... - 48.9161
Potato Fish Cakes
1. Take a large thali or tray and place all the mashed potato and boiled fish on it and mix well.
2. Pick a small vessel or fry pan and place two tablespoons of oil in it. When the oil gets hot, lower the flame and cook all the dry spices for three minutes... - 28.3233
Pina Colada Cake
GETTING READY
1. Drain the pineapple from its juice. Reserve the juice separately in a small saucepan.
2. To the pineapple juice, add gelatin and leave to soften for about 5 minutes.
MAKING
3. Into the softened gelatin mixture, stir honey.
4. Place the pan... - 47.4481
Triple Layer Carrot Cake
Preheat oven to 350° F.
Grease and flour three 8-inch round layer cake pans.
Sift the first 8 ingredients into a large mixing bowl. Stir to mix.
Drain pineapple very well, reserving juice. Measure out 1/2 cup pineapple juice and pour into a small bowl. Add... - 40.273
White Cake
Preheat oven to 350° F.
Grease the bottom of two 8-inch round cake pans. Cut two 8-inch circles of waxed paper and place in bottom of pans. Grease and flour waxed paper circles and sides of pans. Set aside.
In a large mixing bowl, cream butter and sugar... - 37.8016
Chocolate Sponge Cake
GETTING READY
1. Grease 2 cake tins with butter and dust with flour.
2. Preheat the oven to 350°F
3. Into a large basin, sift together, the flour, baking powder and salt, using a fine mesh sieve. Keep aside.
MAKING
4. Break the chocolate into small pieces... - 44.5433
Sponge Cake
GETTING READY
1. Line the bottom of a tube pan, angel food pan or bundt pan with baking paper.
2. Preheat the oven to 325°F
3. Into a large basin, sift together, the flour, 3-4 times, using a fine mesh sieve. Keep aside.
MAKING
4. In a large mixing bowl of... - 41.3522
Finnish Old Times Cake
Sift the flour before measuring, put into a bowl.
With pastry blender or 2 knives, cut in butter until particles are fine.
Sprinkle in 7 to 8 tablespoons cold water, mixing with fork to form a dough.
Gather together into a ball.
On a floured board, roll dough... - 41.9397
Candy Blossom Cake
1- Grease bottoms of two 9-inch layer-cake pans; line with waxed paper; grease paper.
2. Prepare cake mix; pour into the prepared cake pans, dividing the batter evenly.
3. Bake in moderate oven (350°) for 30 minutes, or till the centers spring back when... - 37.0635
Chocolate Nut Cake
MAKING
1 In boiling salted water to which 1 teaspoon sugar has been added.
2 Drain when it is barely done.
3 In a food processor, chop nuts and bread crumbs together until a coarse paste forms.
4 In a bowl transfer the paste and mix with the remining... - 45.1196
Blueberry Lemon Cakes With Cheesecake Topping
1. Lightly grease a 12-hole deep muffin tin. Cut out 12 strips of baking parchment, each about 1.5cm wide. Cut each strip in half, then lay inside each muffin hole to make a cross. Trim the ends so they rise about 1cm above the rim of the holes. You'll use... - 41.6857
Potato And Onion Cake
GETTING READY
1) Heat the oven at 400°F (200°C),Gas Mark 6,
MAKING
2) In a bog bowl, mash the potato until creamy with butter, egg and milk, and add the salt and pepper.
3) In a skillet, fry the onion in the butter until golden brown.
4) In an 8-inch (20... - 35.4424
Fish Cakes
MAKING
1. Wash and boil potatoes.
2. Clean and fillet the fish; steam between two plates, above the potatoes.
3. Carefully take away any skin or bone from the fish and flake it up with a fork.
4. Strain the potatoes when soft and cream them in a blender. (If... - 45.7132
Jonquil Ribbon Cake
GETTING READY
1) Preheat the oven to 375°F.
2) Lightly grease baking pans, 15x10x1, and line with wax paper ½- inch smaller, grease paper.
3) Lightly grease bottoms of two 9x1 1 1/2-inch layer-cake pans; line with wax paper; grease paper.
MAKING
4) In a... - 36.4616
Devil's Food Cake
The base recipe for our chocolate cake is the easiest cake recipe I know. It's an oil-based (as opposed to butter-based) recipe, so, just like boxed cake mixes, it can be mixed by hand in one bowl. For that reason, it is a favorite of mine to make at a... - 43.2961
Honey Angel Food Cake 10 14 Egg Whites
Heat an ungreased 10" angel-cake pan in a 425ºF oven.
Meanwhile add salt to egg whites, and beat until frothy.
Add cream of tartar, and beat with a wire whisk, hand or electric beater until the egg whites will stand in peaks.
Gradually beat in honey.
Sift... - 37.6631
Applesauce Snack Cake
1. Mix flour, brown sugar, allspice, baking soda and salt in round dish, 8 x 1 1/2 inches, using fork. Mix in remaining ingredients except Apple Cider Sauce.
2. Elevate dish on inverted 9-inch pie plate, in microwave oven. Microwave uncovered on medium (50%)... - 30.317
Honeysuckle Cake (from New Zealand)
Honeysuckle Cake is a very easy to prepare delicious dessert recipe. Enjoy this amazingly mouth watering Honeysuckle Cake; I am sure you would love to share your experience with me. - 30.9957
Asian Style Fish Cakes
MAKING
1) In a food processor, grind or chop together the shrimps, fish, almonds and bacon.
2) Blend in the salt, soy sauce, cornstarch and 1 tablespoon of oil.
3) Using 2 tablespoon for each, shape the mixture into flat patties.
4) In a skillet heat the... - 38.7975
Fish Cakes
Flake the fish and remove any skin or bones.
Mash the potatoes with the cream and butter until smooth.
Add a squeeze of lemon juice and blend with the fish, parsley and seasoning.
With floured hands, shape the mixture into eight round, flat patties.
Chill for... - 38.7952
Honeysuckle Cake
Mix all ingredients and press into a 9" square, flat pan.
Bake at 350 degrees, till toothpick comes out clean when tested.
Cool and cover with icing. - 21.6399
Carrot Applesauce Cake With Apricot Glaze
GETTING READY
1. Preheat oven to 350 degrees C.
2. Grease two 9-inch cake pans.
MAKING
3. In a bowl, mix all the dry ingredients together.
4. In another bowl, mix all wet ingredients together.
5. Mix both wet and dry ingredients together. Stir it well so... - 46.983
Chocolate Egg Cake
1. Break the chocolate into pieces and melt them in a bowl set over a pan of gently simmering water. Line a baking sheet with baking parchment or greaseproof paper. Using a teaspoon scribble the melted chocolate in irregular lines all over the paper. Don't... - 32.1455
Devonshire Block Cake
GETTING READY
1. Grease a 7 inch square cake tin, with oil, butter or baking spray.
2. Line the base of the tin with a grease proof paper; this will help to unmould the cake.
3. Preheat the oven to 275° F, 150° C
MAKING
4. In a medium bowl, sift the... - 45.1578
Somerset Cider Cake
GETTING READY
1. Grease a 7 inch round cake tin with oil, butter or baking spray.
2. Line the bottom of the tin with a piece of grease proof paper.
3. Preheat the oven to 375° F, 190° C
MAKING
4. Into a large bowl, sift the flour, soda and nutmeg.
5. In a... - 43.2382
Candy Cake Castle
GETTING READY
1) Preheat the oven to 350°F.
GETTING READY
1) Preheat the oven to 350°F.
2) Lightly brush eight dry, clean condensed-soup cans and one baking pan, 13x9x2, well with vegetable oil.
3) Using parchment paper line bottoms of each and grease the... - 44.5138
Mother's Day Special Hummingbird Cake
This is the perfect recipe for making Hummingbird Cake. Chef Betty shows the recipe right from making the batter to baking it. This is simply delicious and can be made for Mother's Day too! -
Creole Chocolate Cake
GETTING READY
1) Preheat the oven to 350°F. Grease two 8 X 8 X 2" cake pans.
MAKING
2) In a large bowl, mix together the flour and soda. Add in white sugar, eggs, sour milk and vanilla.
4) In another heat-proof dish melt butter, oil and chocolate. Add in 1... - 45.1152
Raw Apple Banana Pie And Raw Carrot Cake
Two delicious desserts on one plate. A fine video to prepare apple pie and carrot cake- vegan style. Yummy and extremely rich, both the desserts are loaded with healthy nutrients. A true delight for the raw and vegan tummy. - 113.136
Double Chocolate Layer Cake
1. Make the cake: Preheat the oven to 350° . Butter two 8-inch round cake pans and line them with parchment paper; butter the paper. Dust the pans with flour, tapping out any excess.
2. In the bowl of an electric mixer fitted with a paddle, mixthel 3/4 cups... - 36.0489
Chocó Cherry Ice Box Layer Cake
GETTING READY
1. Prepare an oblong foil freezer pan by lining it with a layer of foil.
2. Sprinkle the grated chocolate over the foil layer and then cut the cherries to place them over the foil paper. The cut side should be placed upward. This is because the... - 40.408
Fried Banana Cake
Roll the bananas on a wooden board. Peel and mash them in a thali. Add the crushed jaggery and grated coconut and mix well. Then add 1 tsp. salt and the cardamom powder and vanilla essence. Mix all the ingredients well and then stir in the rice flour.
Knead... - 34.815
Hot Milk Cake
GETTING READY
1) Preheat the oven to 350° F.
2) In a bowl, sift the flour with the baking powder.
MAKING
3) In a pan, heat the milk and butter together.
4) Stir in the vanilla, then gradually stir in the flour mixture.
5) Stir in the beaten eggs and... - 43.9397
Barkley's Pineapple Macaroon Icebox Cake
Cream butter and sugar; add 1 of the eggs, beat 5 minutes; repeat until the 4 eggs are used.
Add the pineapple and nuts.
Then cover bottom of a pan (square is good) with lady fingers, flat side down; spread 1/2 of butter mixture over lady fingers; add... - 29.7152
Quick Devil's Food Cake
Combine and sift twice flour, sugar, cocoa, soda, and salt; sift into an ungreased 9-inch cakepan, and smooth flat.
Make three depressions with back of tablespoon.
Put oil in one, vinegar in the second, and vanilla in the third.
Pour cold water over all.
Stir... - 37.1931
Blueberry Cake With Lemon Custard Sauce
1. Prepare Lemon Custard Sauce. Prepare muffin mix on package—except stir in sugar, lemon peel and nutmeg with the muffin mix. Pour batter into round dish, 8 x 1 1/2 inches. Sprinkle graham cracker crumbs over batter.
2. Microwave uncovered on high 4 to 5... - 22.7574
Minced Pork Cakes
MAKING
1) In a large bowl, mix the pork, garlic, onions, shrimp, lemon juice, salt, pepper and eggs together.
2) Shape the pork mixture into 10 flat croquettes.
3) In a skillet, saute the croquettes in the oil, until lightly browned.
4) Pour in 3/4 cup... - 38.7089
Orange Cream Cheese Cake
GETTING READY
1. Grease an 8 inch flan tin generously with butter.
2. Crush the biscuits in a zip lock bag, using a rolling pin until they resemble cake crumbs.
MAKING
3. In a small sauce pan, melt the butter on a low flame. You can also melt the butter in... - 44.5433
Christmas Yule Log Cake
GETTING READY
1. Grease a 9 1/2 –inch X 13 1/2 -inch jelly roll or Swiss roll pan with butter and dust with.
2. Sift 3/4 cup flour and cornstarch. Keep aside
3. Before baking the cake, preheat oven to 350°F.
MAKING
4. In a large mixing bowl of an electric... - 47.2114
Lemon Cake Roll
GETTING READY
1) Preheat the oven to 275 °F.
2) Line the bottom of a 15 1/2 x 10 1/2 inch jelly roll pan with parchment paper.
MAKING
3) In a large bowl, beat the eggs, then beat in honey, lemon juice and vanilla for about 10 minutes, until eggs... - 48.2709
Dreamy Italian Cream Cake
Who wouldn't enjoy a little ooey-gooey treat at home once in a while. Treat your family and friends to a dessert that not only looks stunning, but is also decadent. Betty presents a real-tried-and-tested recipe of the classic cream cake that is not just light... - 125.924