Preheat oven to 450°F (230°C). Mix dry ingredients together and cut margarine until mixture is the consistency of coarse cornmeal. Add soy milk and stir just until dough comes free from sides of the bowl. Turn the dough onto a floured board, shape into a... - 28.4204

Stir together dry ingredients, add water and oil. Stir until well mixed. Knead in bowl 10-15 times. Roll out to 3/4-inch thickness and cut into 2-inch squares or diamonds or cut with biscuit cutter. Place 2 inches apart on baking sheet. Bake at 450°F... - 28.1217

Secret Sourdough Biscuits is soo tasty that you will feel like you have been transported to a magic world. This Secret Sourdough Biscuits recipe made me remember my mom's wonderful Sourdough starter which helped churn out tasty breads and other baked... - 43.0733

In large bowl, mix flour, baking powder and salt. Cut in shortening until mixture resembles peas. Add orange and lemon peels, sweet potatoes and honey and mix well. Add enough milk to make a soft, but not sticky, dough. Turn out onto floured board and knead... - 34.2662

These delicious Marie biscuits are flavored with vanilla. Neat, flat and crispy, these biscuits brighten up the tea-time joys! - 35.3849

1 cup brown sugar creamed with 1/4 cup butter or margarine. Roll biscuit dough , and spread on creamed mixture. 1/2 cup raisins may be sprinkled over before rolling up. Cut and bake flat in greased pan, or bake in greased muffin pans. - 18.1794

These fudge biscuits are perfect to sink in your sweet tooth! Throw in your favorite nuts to make it more scrumptious. - 39.4418

2 tsp. melted butter, 1/4 cup sugar, 2 tsp. nutmeg or cinnamon. Roll Baking Powder Biscuit dough into a rectangular sheet 1/4 inch thick. Brush with melted butter, sprinkle with sugar and cinnamon and roll up from long side like jelly-roll. Cut in 3/4 inch... - 20.3116

Did you ever imagine the special Anzac biscuits could be made with the simplest of ingredients always available in our kitchen? Watch this video to learn how to make this wonderful biscuits with the most readily available ingredients like flour, oats,... - 111.158

Place the biscuits on a flat dish or tray. Cut each boiled egg into five slices, and place one on each biscuit. Sprinkle salt and pepper. If you are using scrambled egg, just place a small quantity on each biscuit. - 20.7173

Cream the butter until it is white. Gradually beat in the sugar and continue beating for a further 5 minutes or until the mixture is smooth and creamy. Mix in the flour and knead by hand. The dough should be very soft, but if it is too soft for moulding,... - 28.5089

Cream butter and sugar, add treacle, and cream well. Blend in sifted flour and oats. Dissolve soda in boiling water and add to mixture while still hot. Mix to a stiff dough. Roll teaspoons of mixture into balls; place on greased baking tray allowing room... - 32.2077

Preheat oven to 425°. Chop together the mung bean sprouts, parsley and chives. Put flour into large bowl. Add baking powder and salt. With fingertips, blend in butter until it is well mixed with flour. Stir in chopped herbs and sprouts. Add buttermilk all at... - 38.0418

1. Cream the peanut butter, sugar and butter together until they are very soft and fluffy. Beat in the egg and then stir in the flour to make a firm dough. 2. Roll the dough into 16 walnut-sized smooth balls. Place them on large, flat, greased ovenproof... - 25.8914

Beat egg yolks with sugar until smooth and thick. Stir in crushed macaroons, half the slivered almonds, the cherries and Grand Marnier. In another bowl, beat egg whites until stiff. Fold carefully into macaroon mixture. In a third bowl, whip the cream until... - 38.3251

1. Cream the butter and sugar together until pale and fluffy. Add the honey, flour, muesli, apricots and egg and mix well together to form a firm dough. 2. Roll the dough into 16 smooth balls about the size of walnuts. Place them on large, flat, greased... - 28.9321

Cream the butter and sugar together until fluffy. Beat in the syrup, then gradually beat in the flour, oats and soda mixture to form a stiff dough. Roll the dough into walnut-sized balls and place them, well spaced apart, on well-greased baking sheets. Press... - 26.6951

Lightly grease two baking trays. Cream the butter or margarine with the sugar until very soft, light and fluffy. Gradually add the egg, beating continuously. Sift the flour with the cornflour, then work these dry ingredients into the creamed mixture to make a... - 41.9083

1. Cream sugar and butter, add eggs (reserve 1 yolk), and beat well. Stir in anise extract and anise seed. 2. Combine flour, salt, and baking powder. Thoroughly blend into sugar and egg mixture. 3. On greased baking sheets, form dough into two long, flat... - 32.9874

Coconut Buttons are delicious biscuits that can be made quiet easily at your own place. Trust me your children will finish these in no time! Try these Coconut Buttons recipe! - 31.6344

Preheat oven to 375° F. (moderate). Cream butter until fluffy. Add sugar gradually, mixing until creamy. Beat in unbeaten eggs, one at a time, and mix well. Add peanut butter and blend well. Measure flour, soda and salt onto waxed paper and stir thoroughly... - 43.8871

Lightly grease two baking trays. Cream the butter or margarine with the 50 g/2 oz icing sugar until very soft, light and fluffy. Gradually work the sifted flour into the creamed mixture to form a soft dough. Knead the dough lightly, then wrap it in cling film... - 40.3174

Leave butter at room temperature until very soft. Place in electric mixer, and beat until light and creamy. Add 1/2 cup sugar, and beat for 5 minutes. Add egg yolks and orange juice, and beat until well-blended. Sift flour and baking soda gradually into... - 37.1599

With electric mixer, beat butter and oil until well-blended. Add eggs one at a time. Beat until light and creamy. Add sugar. Stir in baking soda, baking powder and lemon extract. Remove from mixer. Gradually add flour, and knead until a soft dough is... - 38.838

Preheat your oven to 325°F.spread a thin layer of the oatmeal in a flat pan and toast it in the preheated oven until lightly browned, about 15 minutes. Set it aside to cool. In a medium-size mixing bowl, cream the butter until light and fluffy with a... - 47.2466

Flake the tuna; add the balance of ingredients and place in flat dish. Make baking powder biscuits and a good cream sauce. Cover fish mixture with sauce, place biscuits on top, and bake at 375° F. until biscuits are done. - 24.7552

Use enough buttermilk to make a stiff batter which is made into flat cakes with the hand and baked in the oven; or spread in square biscuit pan, bake, and cut into squares. - 18.9707

This Chilled Pineapple Cream Roll is one of the simplest desserts improvised to suit different tastes. Brimming with refreshing flavors, this Chilled Pineapple Cream Roll is sure to tickle your taste-buds. Indeed a great way to indulge your sweet tooth in! - 42.3563

Combine all ingredients except chocolate in mixing bowl; mix well. Grease flat baking trays, line with greaseproof paper; grease paper, then dust lightly with cornflour. Shake trays to remove any excess cornflour. Place dessertspoonfuls of mixture in small... - 30.002

Chocolate Cake is worldwide famous for its taste. Chocolate Cake gets its rich flavor from glaze icing. Chocolate Cake is inspired by many food joints across the world. - 32.3512

Manafaru Cream Cheese Cake - 40.3475

Lemon Cheesecake has a Distinctive taste.The Lime Juice and Eggs gives the Lemon Cheesecake Great taste. - 44.7508

The burger pizza is a meat pizza prepared with tomato sauce and oregano for flavor. Made with biscuit dough, it is topped with cooked and ground chuck meat and flavored with garlic salt, oregano and tomato sauce along with cheese strips. Baked and served hot,... - 41.89

Put the margarine, sugar and syrup into a medium sized saucepan and put over a low heat to dissolve the sugar. Remove from the heat and using a wooden spoon beat in the flour, ginger, almonds and chopped cherries. Cover a baking tray with greaseproof paper... - 39.888

Cream butter and sugar together; add eggs, one at a time, beating well after each addition. Add milk and vanilla; mix well. Add pecans, coconut and vanilla wafers; mix well. Pour into well-greased and floured tube pan. Bake at 350 degrees for 1 hour. - 29.7143

Mince or crush the biscuits until they are fine. Pour the melted butter over crumbs, add the sugar and honey and combine together. Oil a flat plate or sandwich tin, and press the mix- ture evenly over, leaving it a little thicker at the edge of the tin to... - 37.6611

Mix in a 9-inch layer cake pan the brown sugar, butter, and corn syrup. Arrange pecan halves, flat side up, in the pan. Spoon a mixture of crushed pineapple and orange peel over pecans. Set pan in a 425CF oven for 10 minutes. Dip each biscuit in the melted... - 39.7927

Pre-heat the oven to 160º C. Pulse the biscuits in a food processor until they resemble fine breadcrumbs. Melt the butter and mix into the breadcrumbs. Spray a 20cm springform pan with baking spray and then press the crumbs into the pan to create a crust.... - 30.4911

Cut stem ends from tomatoes and cut each tomato into 2 thick slices. Put milk in a flat dish. Combine flour, salt, pepper and sugar in another flat dish. Beat egg in a third dish and put crumbs in another one. Dip tomato slices in each of these, in order, to... - 36.5761

Royal Charlotte is a lusious taste. The vanila extract and the golden raisins gives the Royal Charlotte a lips smacking taste. - 44.2314

Indian snacks are known for their crunchy crispy bites and this Onion Dal Pakodas are just the kind it can ever be. A great tea-time accompaniment to serve, these Onion Dal Pakodas also upholds healthy way of snacking! So give it a try, I bet you'll love it... - 47.7204

Cinnamon Or Apple Rolls has a mouth watering taste. The nuts gives the Cinnamon Or Apple Rolls a different taste. - 27.7122

Orange Rolls are simple tasty. The Flour and buttermilk gives the Orange Rolls a luscious taste. - 27.5232

Peel pears and cut each of them into two halves. Remove seeds. Prepare syrup by combining one cup sugar and 3/4 cup water. Simmer pear in syrup for two minutes. Turn once or twice during cooking. Drain pears when syrup is cold. Dissolve jelly according to... - 36.2132

Lightly mix ham with condensed milk, relish, mustard, and parsley; set aside. Prepare biscuit dough. Roll into a rectangle about 1/4 inch thick on a lightly floured surface. Spread ham mixture evenly over dough. Starting with long side of dough, roll up and... - 36.6227

1. Put the chocolate biscuits in a food processor and process until smooth, then stir into the melted butter until evenly combined. Lightly oil and line a 18 x 25 cm (7 x 10 inch) cake tin with baking paper, allowing the paper to overhang the edges. Spoon the... - 30.2494

Guess what? Brandy snaps has got more versatile. Through this video you will not only learn how to make brandy snaps in the easiest and simplest steps but also, you can give them interesting shapes in the form of rolls and baskets without any hassle at all.... - 108.575

Gulyas is a delicious dish that leaves a memorable after taste. I served this exquisite dish with noodles for dinner when a friend came over and she still talks about how she enjoyed it. Try this easy Gulyas recipe and you will understand. - 30.9336

With a rotary beater, cream butter, orange peel, and powdered sugar until fluffy. Beat in egg yolks, one at a time, whipping until mixture is very smooth and light. Blend the 1/4 cup chocolate and coffee powder with 2 teaspoons hot water, then add to the... - 41.0235

1. Put the butter into an ovenproof glass bowl and microwave on LOW for about 1 minute to soften it slightly, add the sugar and beat well until the butter becomes soft and fluffy. 2. Beat half of the egg into the creamed mixture, then mix in the flour, lemon... - 29.9083

1. Preheat the oven to moderate (350°). Grease a large cookie sheet. Set aside. 2. Spread the hazelnuts in a single layer in a baking pan. 3. Toast the hazelnuts in the preheated moderate oven (350°) until the nuts are pale golden under their skins, for... - 40.8866

1. Chop the cauliflower, onions, celery, zucchini, peppers, mushrooms and tomatoes. Drain the liquid from anchovies and tuna. 2. Rinse the anchovies and tuna under hot water. Chop the anchovies and break up the tuna. 3. Combine vegetable oil, cauliflower and... - 36.2068

To make puris sift flour and salt on a thali. Make a well in the centre and pour in hot oil. Incorporate with flour and add water to make a pliable dough. Knead well and roll out into a thin circle. Cut two-inch rounds with a biscuit cutter and prick all over... - 44.233

When looking for tasty hors d'oeuvres to bowl over your guests, try this zesty snack. Full of zip, this creamy, zesty snack will create a firework of flavors inside your mouth. Stream this video for a step-by-step tutorial on it. It's delicious, served hot or... - 85.4189

Popularly known as Khajoor, Thekua is popular homemade dessert from Bihar and Jharkhand. Thekua is a sweet and crispy dessert prepared with whole wheat flour, sugar and chopped coconuts. Thekua is ideal dessert to carry with during long journeys as it can be... - 45.9127