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Flank Pepper Steak Recipes
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Cut steak into 1/2- to 3/4-inch strips across the grain.
Cut the peppers in half, discard the seeds, and slice the peppers into 1/2-inch strips.
Slice the onion into 1/2-inch rounds.
Mix the garlic powder and basil into the peanut oil.
Preheat stovetop... - 38.3356
Pepper Crusted Steak
Remove any visible fat from the steak.
Combine the pepper, salt, garlic powder and parsley and press firmly into all sides of the steak.
Coat the grill with cooking spray and preheat for 5 minutes.
Grill the steak for 7-8 minutes, or according to your... - 26.1434
Marinated flank steak, stir fried with ginger flavored green peppers. (Flank steak needs to marinade 6 hours, so allow for the extra prep time). This recipe does not keep well. Also it cannot be kept warm while other things are being cooked. Serve it right... - 34.1238
Pepper Steak On Rice
This pepper steak tastes incredible ! Try this spicy steak with vegetables for your next meal along with a bowl of hot rice. Tell me if you've enjoyed this pepper steak. - 38.5049
Chinese Pepper Steak With Mushrooms
Broil steak on rack for 12 minutes or until rare, turning once to brown both sides.
In a preheated nonstick skillet or wok, combine green peppers, mushrooms, onion, and garlic; cook for 3 minutes, stirring constantly.
Add salt, ginger, and pepper.
In a small... - 42.1099
Pepper Crust Steak
1.Slice away excess fat from the steaks.
2..Take a small bowl, and mix t pepper , garlic powder, parsley and salt.
3. Coat grill with nonfat cooking spray.
4.Preheat grill for 5 minutes.
5.Grill steaks for 7 to8 minutes or longer if so desired..... - 37.3931
1. Cut the steak into slices one-eighth inch thick (or have this done by the butcher). Sprinkle with salt and pepper.
2. In a large skillet heat the oil, add the steak, onion and garlic and cook until the meat is browned on all sides.
3. Add the green peppers... - 34.0827
Cut flank steak into 1/4-inch strips.
Coat with flour.
Heat oil in large fry pan; brown meat over medium high heat.
Add bouillon, salt, garlic powder, pepper and water.
Simmer, covered, 1 1/2 hours.
Add green pepper; continue simmering 1/2 hour. - 37.6161
Steak And Pepper Stir Fry
Trim fat from steak.
Cut steak diagonally with the grain into 2-inch-thick slices.
Cut slices diagonally across the grain into thin strips.
Combine steak, soy sauce, cornstarch, sherry, and sugar in a bowl; stir until well-blended.
Cover and marinate in... - 38.6483
Pepper Steak With Mushrooms
1 In a small bowl, add broth, sherry, and dissolved arrowroot; set aside.
2 In a 12-inch nonstick skillet, add the oil and heat.
3 Add in the garlic and ginger;saute until lightly browned.
4 Discard the ginger and garlic... - 44.9828
Steak & Pepper Sandwiches
These sandwiches are delectable! They are also quite frugal as you only need a pound of beef to feed 4 people. Not too shabby! - 133.863
Chinese Pepper Steak
Cut meat lengthwise into thirds and then crosswise into 1/4-inch strips.
Combine next 4 ingredients in medium bowl.
Add meat, turning to coat.
Cover and marinate in refrigerator 30 minutes.
Heat wok or skillet over medium-high heat.
Pour in 1 tablespoon oil... - 44.5939