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Flambe Dessert Recipes
Enjoy our collection of flambe dessert recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for flambe dessert recipes.
Exotic Banana Flambe
When I first saw a banana flambé in a high end restaurant, I thought this isn't meant for me and then I happened to see this recipe. Pratibha has cooked these exotic banana flambé at her own house with so much ease that it can motivate anyone who knows how... - 126.823
Bananas Flambe Dessert Cocktail - The Aubergine Chef
I was inspired by Bananas Flambe to design this dessert cocktail. My meringue at the end sat out a little too long while I was getting ready to shoot the next scene so it got spongy - sorry about that! Otherwise this is a delicious desserts loaded with booze.... - 112.191
Peach Flambe With Brown Sugar
If you are looking for a perfect summer treat to serve at your outdoor garden bash or summer fest, then this delicious, melt-in-the-mouth dessert could make for a sumptuous addition. Absolutely delicious and amazingly easy to make, this juicy, yummy treat is... - 103.908
Meringue And Fruit Flambe
Cover a baking sheet with brown paper or foil.
Draw eight 3-inch circles on paper, then set aside.
For meringue shells, in a large mixer bowl beat egg whites, vanilla, and cream of tartar on medium speed of an electric mixer till soft peaks form (tips... - 48.1658
Banana Crepes Flambe
1) Take bananas and sprinkle lemon juice over it.
2) Add cinnamon and 1/4 cup coconut. Toss gently.
3) Spoon about 2 tablespoons of the prepared banana mixture into center of each crepe. Roll up nicely, leaving the ends open. Set aside.
4) Take a... - 44.8056
Apples And Sweet Potatoes Flambe
Apples and Sweet Potatoes Flambe tastes just amazing. All the flambe dishes carry a special taste to themselves. If you have never tried any of the flamed dishes, then you may want to start with a dessert like this one. But be careful while flaming. - 42.8141
Banana Fan Flambe
1) Put rum in a cup and place it on a stand in a pan or bowl of hot water. Warm it gently.
2) In another cup, mix together orange juice, cinnamon and nutmeg.
3) In a large heavy bottomed skillet, melt butter.
4) Apply a coat of egg... - 41.4501
Golden Raisin Flambe
1) Put the raisins in a saucepan and cover with water.
2) Bring the contents to a boil and then gently simmer for about 5 minutes.
3) Drain the raisins.
4) To the raisins, add ¼ cup of brandy, lemon peel, lemon juice and brown sugar. Mix well.
5)... - 41.2535
Rum Flambe Jamaican Omelette
1. Into a basin add egg-yolks, 15 g / 1/2 oz of the sugar and 1 teaspoon lemon rind and whisk lightly.
2. In another bowl whisk egg-whites and salt.
3. For making the filling warm jam mash banana and mix with jam.
4. Put in rest of lemon... - 41.048
1) Combine sugar and cornstarch in a casserole (1 1/2-quart size).
2) Add jam and water and mix well.
3) Heat the contents for about 2 1/2 to 3 minutes in the microwave, till the contents turn bubbly and start to thicken (stir the contents a couple of... - 40.8275
Apples Flambe is a tasty dessert that s both tasty and visually appealing. This fruit dish is addictive. Try this Apples Flambe recipe for yourself! - 40.4379
Place bananas, brown sugar, Grand Marnier and lemon juice.
Marinate 15 minutes.
Heat butter and sugar, cook until caramelized.
When golden brown pour in orange juice; mix well.
Cook 2 or 3 minutes.
Add banana mix to orange mix; add... - 40.3352
Spiced Apple Flambe
Place apple slices in a 1-quart casserole.
Brush apples with lemon juice.
In a 1-cup measure stir together brown sugar, cornstarch, cinnamon, and ground cloves.
Stir in the orange juice.
Micro-cook, uncovered, on 100% power (HIGH) for 1 to 2... - 39.9912
In microproof pie plate melt butter on HIGH 30 seconds.
Stir in sugar, nutmeg and orange rind.
Cook on HIGH 1 1/2 minutes to allow mixture to bubble but not caramelize.
Cover with plastic wrap and cook 2 minutes.
Stir to coat bananas with sugar... - 39.4495
Banana Raspberry Flambe
In blender container place raspberries and granulated sugar; cover and blend till smooth.
Sieve to remove seeds; set aside.
In 12 x 7 1/2 x 2-inch baking dish micro-melt the butter 30 to 40 seconds.
Stir in brown sugar till dissolved; stir in raspberry... - 39.0207
In a skillet, melt margarine.
Add brown sugar, pineapple juice, cinnamon and bananas.
Cook over medium heat until bananas begin to soften, basting often.
In a saucepan, warm rum.
Pour over bananas and ignite.
When the flames are out, stir and serve over ice... - 38.4933
Romertopf Bananas Flambe
1) Preheat oven to temperature of 425 degrees.
2) Cut the bananas lengthways in half.
3) Lay the banana halves in the bottom of the soaked Romertopf.
4) Cut the butter into tiny pieces and cover the bananas with these as well as the... - 38.3271
Orange Crepes Flambe
Orange Crepes Flambe is an easy to prepare recipe which cannot just escape your guest's attention. Try this amazingly delicious Orange Crepes Flambe dish, you will surely love to talk about with us. - 38.302
Charcoai Baked Bananas Flambe
Grill unpeeled bananas, on covered grill, over medium-hot briquets about 8 minutes or until just barely tender and darkened in color.
Remove from grill.
In 10-inch oven-proof skillet, combine butter, brown sugar and desired spice.
Heat directly over... - 37.9237
1) In a frying pan heat butter and add sugar.
2) Place peeled bananas and sliced bananas.
3) Gently fry for 3-5 minutes till soft.
4) Take out pan from heat and place on hot serving dish.
5) Add apricot jam into the butter and sugar and mix.
6) In a... - 37.8582
Scoop ice cream into balls; arrange balls in baking pan, 9x9x2 inches, and place in freezer.
Just before serving, melt butter and sugar with cinnamon in chafing dish or saucepan.
Cook over medium-high heat, stirring occasionally, until golden brown, about 3... - 37.3717
Berry Nectarine Flambe
Mash 1/2 cup of the berries; halve remaining berries.
In blazer pan of chafing dish combine sugar and cornstarch; gradually stir in mashed berries, juice concentrate, water, and food coloring, if desired.
Cook and stir over medium heat till thickened and... - 36.6485
1. Preheat oven to 400°F.
2. Over the peeled whole bananas sprinkle lemon juice and sugar, place on a lightly oiled pie plate and bake for 20 minutes such that slightly brown.
3. Place a sugar cube soaked in lemon extract on... - 35.3336
Brandied Banana Flambe
Place butter in an 8-inch round glass cake dish.
Microwave 1 minute to 1 minute 30 seconds or until melted.
Stir in brown sugar and cinnamon.
Add bananas and gently toss to coat evenly.
Microwave 3 to 4 minutes.
Place brandy in a 1 cup glass measuring... - 35.1241
Baked Bananas Flambe
Cut bananas in half lengthwise, then crosswise dip in lime juice.
Place in baking pan; combine remaining lime juice, sugar, sherry, spices, orange peel, and butter.
Pour over bananas; bake at 350Â° for 15 to 20 minutes.
Pour brandy over bananas.
Ignite... - 34.7903
Combine jam, sugar and water in medium saucepan or chafing dish; simmer over low heat about 5 minutes or until syrupy.
Add peaches and continue cooking over low heat about 3 minutes or until almost tender.
If using canned peaches, cook only long enough to... - 34.7264
You'll simply love the Pears Flambe from the French cusine. An easy to make dessert, the Pears Flambe is one of the best recipes that you can mouth! Please let us know if you agree with us. - 34.4348
Peach Sauce Flambe
Peach Sauce Flambe is an amazingly delicious dessert recipe. Serve this Peach Sauce Flambe dish; I am sure you will always be tempted to prepare this for every party! - 32.1846
Combine apricots in medium bowl with enough water to cover and let soak 8 hours or overnight.
Drain apricots well.
Melt butter in large skillet over medium-high heat.
Stir in apricots and sugar.
Mix in lemon juice and salt and cook 5 to 10 minutes.
Add creme... - 30.8459
Cherry Crepes Flambe
Heat oven to 350°.
Blend sour cream and sugar.
Spoon 1 tablespoon of the sour cream mixture on each crepe; roll up.
Place crepes seam sides down on ovenproof platter or in baking dish, 11 3/4 X 7 1/2 X 1 3/4 inches.
Heat 5 minutes.
Heat pie... - 30.4237
Peach -nut Flambe
Melt butter in chafing dish.
Drain peaches and pour juice into pan with butter.
Simmer about 5 minutes.
Stir in peaches and pecans.
Sprinkle with orange peel and sugar.
Warm brandy in a small pan and add.Ignite with a long match.
Spoon sauce over crepes. - 29.9309
Rosy Fruit Flambe
Melt butter in blazer pan over moderate heat.
Add jelly, lemon rind and syrup from pineapple.
Stir to blend ingredients.
Place over boiling water in water pan and add fruit.
Cook and stir until fruit is thoroughly hot.
Then add warm wild-cherry brandy.
Stir... - 29.7266
Banana Flambe On A Crepe
This is an amazing and easy recipe which I learned from this cute cooking girl when I was in Cuba. If I ever go there again, I'll give her a present. (...something they won't be able to confiscate!) - 29.5904
Baked Fruit Flambe
Trim off both ends of the pineapple, then cut it into 1 cm (J inch) slices. Remove the skin with a sharp knife and the centre core with an apple corer. Cut the rings into 6 to 8 segments each.
Heat the honey, cinnamon, butter and water until well mixed.... - 29.2608
Orange Flambe Pancakes
1) Make pancake batter and then pour it in a 9-inch pan into a hot pan. Make pancakes. 2) Pour over orange juice, dredge with icing sugar and sprinkle with rum.
3) Stand well back and set alight.
4) Serve Orange Flambe... - 29.2017
Melt butter in a chafing dish or flameproof casserole (burner-to-table type) over moderately low heat, mix in sugar and lemon juice and heat, stirring until sugar dissolves.
Add bananas and simmer, uncovered, about 10 minutes, turning gently with a slotted... - 28.8188
Bananas Au Rum Flambe
Place bananas in melted butter in top of chafing dish, directly over flame.
Sprinkle with sugar and cinnamon.
Saute until lightly browned on both sides.
When soft but not mushy, add heated rum and ignite. - 28.4712
Melt butter and sugar with cinnamon in chafing dish or attractive skillet.
Cook over medium-high heat, stirring occasionally, until golden brown, about 3 minutes.
Cut bananas diagonally into 1/2 inch slices; add to syrup and heat through, carefully turning... - 28.2397
Coffee Crepes Flambe
Fold crepes in quarters.
In chafing dish combine brown sugar, cinnamon, and cream.
Heat to simmer, stirring continuously.
Add folded crepes and coat with sauce.
With a long match, ignite liqueur.
Pour into chafing dish while flaming and spoon over... - 27.4107