Flaky Pizza Dough Recipes

Enjoy our collection of flaky pizza dough recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for flaky pizza dough recipes.
CCP - SEF: 8
Cherry Pie (& Pie Dough)

Hello Midwest! Join Honeysuckle Catering in this delicious recipe for a tart and flaky Cherry Pie! - 149.344

Quick Pan Pizza

Separate biscuit dough into 10 biscuits. Arrange in a lightly greased 13- x 9- x 2-inch baking pan, press biscuits to form crust. Sprinkle Parmesan cheese over biscuits. Combine ground beef, green pepper, and onion in a skillet, cook over medium heat until... - 40.7848

Pizza Canapes

Divide each of 18 pieces of dough into 2 layers. Place 36 thin biscuits on a greased cookie sheet. Bake for 7 minutes at 375° F. Do not remove from cookie sheet. Meanwhile, combine sauce mix, tomatoes and garlic in a saucepan and simmer 20 minutes. Place a... - 32.8323

How To Make Thai Pizza Appetizers

Are you tired of pigs-in-a-blanket and looking for something different to spice up your appetizer tray? Lauren Chattman from Pillsbury shows us how to make Thai pizza appetizers that have a sweet and spicy kick. - 134.633

Calzone

Giving you a Calzone recipe made with ham & cheese. - 26.0239

Slovakian Cabbage Bread

Heat oven to 375°F. In large skillet, melt margarine; add cabbage, onion, salt and pepper. Cover and cook over medium heat for 10 to 15 minutes or until tender-crisp, stirring occasionally. Separate dough into 20 biscuits; place in ungreased 12-inch pizza... - 34.4218

Pumpkin Pie Dip With Cinnamon Sugar Pie Crust Bites

Creamy pumpkin pie dip with buttery, flaky pie crust bites sprinkled with cinnamon sugar. Come to mama!!! This dip is the perfect appetizer/dessert for holiday parties. I don't know too many people that can turn down the comforting flavors of pumpkin pie in... - 125.99

Appetizer Recipes: How To Make Cheese And Onion Pastry Appetizers

This elegant onion appetizer marries caramelized onions with cheese and a dash of red pepper in a flaky phyllo pastry. Amy Topel, the food columnist for National Geographics The Green Guide, shows us how to make a cheese and onion pastry appetizer that your... - 125.306

Quantcast