MAKING 1 In a small bowl, crumble the yeast over the milk and add the pinch of sugar. 2 Let stand for 5 minutes, then stir to dissolve the yeast. 3 Stir in the sour cream, then the yolks. 4 In the bowl of a heavy-duty standing mixer, combine the... - 43.3952

In a bowl, combine flour and sugar. Add butter; with your fingers or a pastry blender, rub or cut mixture until it forms fine, even crumbs. Gradually add milk, mixing with a fork until dough holds together. Cover tightly with plastic wrap and refrigerate for... - 33.3175

GETTING READY 1) Preheat the oven to 475°F. 2) Into a mixing bowl, sift together flour, baking powder, and salt. 3) Pour oil or melted shortening and milk into one measuring cup. Do not stir. 4) Add all at once to flour mixture. 5) With a fork, stir... - 42.553

GETTING READY 1. In a bowl, cream together butter, cream cheese, sour cream with salt. 2. Now add flour and knead to make a dough. 3. Now roll the dough and flatten from all side to make a cuboid, wrap in waxed paper and chill for 3 hours in the refrigerator.... - 40.961

1. Preheat the oven to 425° and position a rack in the lower third of the oven. In a large, shallow bowl, whisk the flour, baking powder, baking soda and fine salt. Add the chilled butter and use a pastry blender or 2 knives to cut the butter into the flour... - 25.3767

MAKING 1. Heat the oven to 425°F while, in a 10" skillet, cook the sausage over medium-high flame until well cooked; drain, stir in garlic powder and quarter cup of pizza sauce 2. Remove one crust, unroll it on a work surface and roll into a 13" round... - 31.7726

MAKING 1. Use a medium size work bowl. 2. Sift flour, measure and sift again together with salt. 3. Make a well in the flour and add the softened butter cut into small cubes. 4. Using your finger tips, rub the butter into the flour until it resembles... - 37.8529

MAKING 1. In a large mixing bowl, sift the flour together with ground almond meal, rice flour and salt. 2. Cut the ¼ of the butter into small cubes and add to the flour. 3. Using your fingertips, rub the flour and fat until all the fat has been mixed with... - 40.7573

Combine the flour and salt in a mixing bowl. Cut the butter from the stick in small pieces, dropping them into the flour mixture. Work with your fingertips or a pastry blender until the consistency of cornmeal. Add the beaten egg yolks and rum; mix lightly... - 45.9986

Sift flour, salt, and 1/2 cup of the granulated sugar. Blend in butter; add egg yolks and brandy. Pat evenly into greased and floured pan (15 x 10 x 1 inch). Bake 15 minutes. In heavy saucepan put remaining granulated sugar, the walnuts, brown sugar,... - 47.2103

Cool milk to lukewarm. Mix together next 3 ingredients. Cut in shortening with 2 knives or pastry blender until mixture resembles coarse meal. Use very warm water (105°F.to 115°F.) for dry yeast; use lukewarm water (80°F.to 90°F.) for compressed. In large... - 46.4507

GETTING READY 1) Preheat the oven to 375°F. MAKING 2) In a large skillet, saute the bacon until crisp, drain off and reserve 2 tablespoons fat in the skillet. 3) Stir in the onions, horseradish, cabbage, salt and pepper to taste. 4) Cook covered over on a... - 39.9054

1. Grease bottoms of three 9-inch layer cake pans; line with wax paper; grease paper. 2. Measure cake flour, baking powder and salt into sifter. 3. Beat egg whites with cream of tartar until foamy-white and double in volume in large bowl of electric mixer at... - 42.0357

Hungarian Cookies - 41.4539

GETTING READY 1. Preheat oven to 375 degrees MAKING 2. In a large bowl, place the sugars the shortening or the margarine 3. Add the eggs, vanilla, oatmeal and flour to the bowl and mix well 4. Add the pecans to the pan and bake again for 8-10 minutes until... - 47.2146

GETTING READY 1Preheat the oven to 400°F. 2) Using a rolling pin, flatten the biscuits into 4 inch rounds. MAKING 3) On each biscuit place 2 pieces of each type of meat and 2 pieces of cheese and top with onion rings. 4) Place with remaining biscuits, pinch... - 38.0846

Combine hash, corn, green pepper, onion, mustard and pepper. Open can; separate dough into 10 biscuits. On greased cookie sheet press each biscuit into a 5-inch circle. Place 1/4 cup corned beef filling in center of each biscuit, forming filling in rounded... - 33.6199

Combine all ingredients except biscuits. Open can; separate into 10 biscuits. Press five biscuits into 5-inch circles on ungreased cookie sheet. Top each with 1/2 cup filling. Press remaining biscuits into 6-inch circles. Stretch each over filling and seal to... - 34.4595

Combine tuna, cheese and pickle relish. Unroll dough from 2 cans; separate into 20 biscuits. Press 7 biscuits into 5-inch circles on un-greased cookie sheet. Cut 6 biscuits in quarters. Arrange 3 of the quarters on each circle for the fins and tail;... - 32.9103

Combine all ingredients except biscuits. Open can; separate dough into 10 biscuits. Press biscuits into 5-inch circles on ungreased cookie sheet. Place rounded tablespoonful of filling on each. Fold over; moisten with water and seal edges. Bake at 400° for... - 35.871

Combine ground beef, bread crumbs, catsup, salt, Worcestershire sauce and onion salt in mixing bowl. Divide into 10 equal portions. Flatten each to a 4-inch circle on waxed paper or plastic wrap. Place a piece of cheese in center of 5 patties. Place remaining... - 41.3161

Heat oven to 400°F. Separate dough into 10 biscuits. Using scissors, cut each into 4 pieces; place on ungreased cookie sheet. Brush with margarine; sprinkle with Parmesan cheese and paprika. Bake at 400°F. for 6 to 9 minutes or until golden... - 36.34

Heat oven to 400°F. Lightly grease cookie sheet. Separate dough into 10 biscuits. Place 1 biscuit in center of greased cookie sheet. Arrange remaining biscuits in circle, edges slightly overlapping, around center biscuit. Gently press out to 10-inch... - 35.8064

? Preheat oven to 375 °F (190 °C). ? Roll out flaky dough 1/4 in (0.65 cm) thick on lightly floured surface. Use ruler to measure rectangle of about 5xl5 in(13x38 cm). Using pastry wheel, cut out rectangle and transfer to cookie sheet. Prick dough with... - 24.1974

? Place glaze ingredients in small saucepan. Cook 8 minutes over medium heat. Pass through sieve into bowl and set aside. Preheat oven to 400 °F (200 °C). ? Place whole strawberries in bowl with liqueur and sugar. Marinate 45 minutes. ? Meanwhile, roll out... - 31.5479

GETTING READY 1. Chop the mixed peel. 2. Preheat the oven to 425°F MAKING 3. In a mixing bowl, add the butter and beat with electric mixer or wire whisk until soft. 4. Gradually add brown sugar and beat until it is pale and fluffy. 5. Add chopped peel and... - 41.6532

GETTING READY 1) Preheat oven to 450°F. 2) Defrost the flaky pastry. 3) Peel and carefully core the apples, without going quite to the bottom. 4) Take the pastry to roll out into a sheet about 1/8 inch thick. Cut the sheet into 6 squares of 6-inch... - 42.288

1. Preheat oven to 350°F. 2. Split croissants in half horizontally with a serrated knife and keep together. Place on a cookie sheet and bake for 8-10 minutes, or until crust is flaky. 3. Mix berries with sugar in a medium bowl. 4. Pour milk into a medium... - 30.3125

Heat oven to 375°F. In small bowl, combine bacon, cheese, eggs, sunflower nuts, onion, salt, milk and hot pepper sauce. Separate dough into 10 biscuits. On 1 large or 2 small ungreased cookie sheets, press or roll 5 biscuits to 5-inch circles. Spoon... - 42.1973

Combine meat in a mixing bowl, add onion, seasoning and egg, and mix well. Mix pastry, following directions on package but substituting wine for water and adding parsley. Roll out, on a floured surface, a long strip of pastry about 8 inches wide and as thin... - 37.1507

Preheat oven in Convection Bake to 400°F (*375°F). In small bowl, combine garlic powder, salt, basil and oregano. Blend well and side aside. Separate dough into 10 biscuits. Place 1 biscuit in center of ungreased cookie sheet. Arrange remaining biscuits... - 31.982

Heat oven to 400°F. In small bowl, combine garlic powder, salt, basil and oregano; blend well. Set aside. Separate dough into 10 biscuits. Place 1 biscuit in center of ungreased cookie sheet. Arrange remaining biscuits in circle, edges slightly overlapping,... - 42.0796

Preheat oven to 375°F. On lightly floured pastry cloth, unroll one package rolls; pinch perforations together. Unroll second package rolls; lay on top of first; pinch perforations together. Roll all into 18" by 8" rectangle; sprinkle evenly with cheese; then... - 33.9987

GETTING READY 1) Preheat oven hot to 375°F. MAKING 2) Grease 12 muffin cups with shortening. 3) In small bowl, add all topping ingredients. Mix together. 4) Spoon little topping into each muffin cup. 5) In a plastic bag, add sugar and cinnamon. 6) Divide... - 42.8913

GETTING READY 1. Preheat oven to 350°F 2. Spray an 8" non stick skillet with nonstick cooking spray MAKING 3. Heat the skillet and saute bell pepper, onion and celery to it, cooking till softened, say a couple of minutes 4. Into a small cup, remove a... - 38.2651

GETTING READY 1. Preheat oven to 400°F. MAKING 2. On nonstick cookie sheet roll biscuit into a circle about 6 inches in diameter; using the tines of a fork, prick surface of biscuit and set aside. 3. In small bowl combine apple slices and lemon juice and... - 40.1759

GETTING READY 1. Preheat the oven to 400°F. 2. Grease 2 baking sheets with a little butter. MAKING 3. In a mixing bowl, combine filling ingredients and mix well. 4. On a flour dusted work surface, roll out pastry into large 1/8- inch thick sheet. 5. Use a... - 44.054

GETTING READY 1) In a vegetable steamer, steam the unpeeled potatoes over boiling water for at least 20 minutes. 2) Ensure that potaoes are fully tender. ... - 30.3471