MAKING 1 In a small bowl, crumble the yeast over the milk and add the pinch of sugar. 2 Let stand for 5 minutes, then stir to dissolve the yeast. 3 Stir in the sour cream, then the yolks. 4 In the bowl of a heavy-duty standing mixer, combine the... - 43.3952

Sift together flour, baking powder and salt. Cut in shortening. Add milk and work dough until all dry ingredients are well-moistened. Roll out, not too thick, and cut biscuits. Bake on ungreased baking sheet at 400 degrees for about 15 minutes or until... - 33.888

1. Sieve the flour, baking powder and salt together. 2. Cut the fat into pieces about 1/4 in. in size and stir into the dry ingredients. 3. Make a well in the centre and pour in the milk. 4. Stir with a knife and then knead lightly on a floured surface for... - 36.4566

GETTING READY 1) Preheat the oven to 475°F. 2) Into a mixing bowl, sift together flour, baking powder, and salt. 3) Pour oil or melted shortening and milk into one measuring cup. Do not stir. 4) Add all at once to flour mixture. 5) With a fork, stir... - 42.553

MAKING 1. Mix the first 3 ingredients very well. Stir to combine. 2. Add oil and milk. Add the mixture to the dry ingredients. Stir quickly using a dry fork so that all the dry ingredients are well moistened. 3. Knead the dough in a lightly floured surface.... - 30.3355

1. Preheat the oven to 425° and position a rack in the lower third of the oven. In a large, shallow bowl, whisk the flour, baking powder, baking soda and fine salt. Add the chilled butter and use a pastry blender or 2 knives to cut the butter into the flour... - 25.3767

GETTING READY 1) Grease a baking sheet. 2) Heat the oven to (230°C/450°F or Gas Mark 8). MAKING 3) In a bowl, sift the flour, salt and rub in the butter until the mixture is crumbly. 4) Mix the cheeses and stir 50 g/2 oz/1/2 cup of the cheese mixture and... - 38.7431

GETTING READY 1) Grease a baking sheet. 2) Heat the oven to (230°C/450°F or Gas Mark 8). MAKING 3) In a bowl, sift the flour, baking powder and salt, then rub in the butter until the mixture is crumbly. 4) Make a well in the centre and add the enough milk... - 34.8874

GETTING READY 1) Grease a baking sheet. 2) Heat the oven to (230°C/450°F or Gas Mark 8). MAKING 3) In a bowl, sift the flour, baking powder and salt, then add soda and rub in the fat until the mixture is crumbly. Add raisins, sugar and currants. 4) Stir in... - 42.6856

GETTING READY 1) Grease a baking sheet. 2) Heat the oven to (220°C/425°F or Gas Mark 8). 3) Fry the bacon rashers in its own fat. 4) On paper towels, drain the bacon. MAKING 3) In a bowl, combine all the dry ingredeintsand rub in the butter until the... - 38.559

GETTING READY 1) Grease a baking sheet. 2) Heat the oven to (230°C/450°F or Gas Mark 8). MAKING 3) In a bowl, sift both the flour, salt and baking powder and rub in the butter until the mixture is crumbly. 4) Then add milk to make a smooth dough. 5) On a... - 37.9221

1. Preheat the oven to 425°F/220°C/ Gas 7. Grease a baking sheet. 2. Sift the flour, sugar, baking powder, and salt into a bowl. 3. Cut in the butter with a pastry blender until the mixture resembles coarse crumbs. 4. Pour in the milk and stir with a fork... - 31.279

MAKING 1) In a bowl, mix flour, baking powder and sugar. 2) Cut in the butter with pastry blender until like coarse meal. Add currants. 3) In a bowl, beat egg and ¾ cup milk. Mix into the flour mixture and stir. 4) Knead the dough lightly for few minutes... - 40.1635

Sift together the flour, baking powder, and salt. Cut in the shortening with a pastry blender or two knives. Add potatoes, mix well. Add enough milk to make a soft dough. Roll out 1/2" thick on a lightly floured board. Cut out biscuits. Place on lightly... - 38.4317

GETTING READY 1) Preheat the oven to 450°F. MAKING 2) In a food processor, add the flour, baking powder, sugar, salt and nutmeg together and pulse to mix. 3) Add the cold butter and pulse 15 to 20 times until the mixture is crumbly. 4) In a small bowl,... - 44.9103

1. In a large mixing bowl combine flour, the 1/3 cup granulated sugar, baking powder, lemon peel, salt, and baking soda. Using a pastry blender, cut in butter or mar-garine till mixture resembles coarse crumbs. In a small bowl combine half-and-half, lemon... - 30.9016

1. Preheat the oven to 425°F/220°C/ Gas 7. Grease a baking sheet. 2. Sift the dry ingredients into a bowl. Rub in the butter or margarine with your fingertips until the mixture resembles breadcrumbs. 3. Gradually pour in the buttermilk, stirring with a fork... - 29.27

1. Preheat the oven to 230°C/450°F/ Gas 8. Lightly oil a baking sheet. Sift the flour and baking powder into a howl and rub in the margarine evenly. 2. Stir in the sugar, sultanas and half the sunflower seeds, then mix in the yogurt, with just enough milk... - 38.1453

1. Preheat the oven to 450°F/230°C/ Gas 8. Lightly oil a baking sheet. Sift the flour and baking powder into a bowl and rub in the margarine evenly. 2. Stir in the sugar, sultanas and half the sunflower seeds, then mix in the yogurt, with just enough milk... - 32.3289

Sift flour, salt and baking powder together. Work margarine or butter into mixture, using two knives as directed in basic plain scones. Mix in sugar and dried mixed fruit. Beat egg, milk and coconut together. Slowly add to flour mixture until no dry areas are... - 36.002

1. Preheat the oven to 425°F/220°C/ Gas 7. Grease and flour a large baking sheet. 2. Combine the dry ingredients in a large bowl. Add the butter and margarine and rub in with your fingertips until the mixture resembles coarse breadcrumbs. 3. Add the orange... - 38.7709

Place brandy, currants, and orange zest in a small bowl and allow to soak while preparing batter. Combine flour, baking powder, baking soda, and sugar in a large mixing bowl. Add butter pieces and cut into flour with a fork or pastry blender until mixture... - 36.545

GETTING READY 1) In a bowl, sift in dry ingredients. 2) Cut the shortening into the dry mixture. 3) Add milk to the dry mixture and combine to prepare dough. 4) Divide the dough into 3 equal parts. 5) Shape the parts in circular pieces with ¾ inch thickness.... - 40.0126

Heat oven to 400°F. Combine melted margarine, garlic and dry mustard. Coat bottom of 8 or 9-inch round cake pan with 2 tablespoons of the margarine mixture (reserve remaining margarine mixture for topping). Separate dough into 10 biscuits; cut each into 4... - 32.402

Heat oven to 400°F. In small bowl, combine garlic powder, salt, basil and oregano; blend well. Set aside. Separate dough into 10 biscuits. Place 1 biscuit in center of ungreased cookie sheet. Arrange remaining biscuits in circle, edges slightly overlapping,... - 42.0796

Preheat oven in Convection Bake to 400°F (*375°F). In small bowl, combine garlic powder, salt, basil and oregano. Blend well and side aside. Separate dough into 10 biscuits. Place 1 biscuit in center of ungreased cookie sheet. Arrange remaining biscuits... - 31.982

GETTING READY 1) Preheat the oven to 180°C/fan 160°C/gas mark 4. 2) Line two baking sheets with greese-proof paper. MAKING 3) In a food processor, process the flour, baking powder, butter and 1/2 tsp of the flaky salt for 1 minute until the butter is fully... - 37.4597

Heat oven to 400°F. Lightly grease cookie sheet. Separate dough into 10 biscuits. Place 1 biscuit in center of greased cookie sheet. Arrange remaining biscuits in circle, edges slightly overlapping, around center biscuit. Gently press out to 10-inch... - 35.8064

GETTING READY 1. Preheat an oven to 360 degree F or 180 degree C. 2. Line two baking sheets with grease proof paper. MAKING 3. In a large mixing bowl, sift in the flour and baking powder. 4. Cut the butter into small cubes and add to the bowl. 5. Using... - 36.9225

GETTING READY 1) Preheat the oven to 400°F. MAKING 2) In a 3-quart saucepan, heat the margarine over a medium heat until bubbly and hot, stir in the flour, mustard and sage, blend well. 3) Gradually stir in the milk, stir continuously and cook until... - 44.9598

GETTING READY 1. Preheat the oven to 150°C/300°F or Gas Mark 2. 2. To prepare the beef coat in flour seasoned with salt and pepper. MAKING 3. In a flameproof casserole dish, Heat the oil add the beef and fry briskly until browned on all sides. 4. Fry... - 44.5456

Combine 1/4 cup flour, 1 teaspoon chili powder, salt and pepper in a 2-quart casserole. Add stew meat and coat with flour mixture. Add oil. Bake uncovered at 425° for 20 minutes. Remove from oven; decrease oven temperature to 300°. Add 1/4 cup more flour,... - 40.5741

1. Preheat oven to 425°F. Spray baking sheets with nonstick cooking spray; set aside. 2. Separate biscuits. Place on lightly floured surface. Roll with lightly floured rolling pin or flatten dough with fingers to form 3 1/2-inch circles. Place 1 fruit piece... - 30.7408