Flakey Pastry Apple Turnover Recipes

Enjoy our collection of flakey pastry apple turnover recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for flakey pastry apple turnover recipes.
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Apple Apricot Turnovers

In a large bowl, stir together 1 cup of the flour and the yeast. Set the mixture aside. In a small saucepan, combine the apple juice, honey and margarine. Heat just until warm (120° to 130°). Stir to completely melt the margarine. Stir the juice mixture... - 41.1532

Delicious Apple Turnovers

Combine apples and water in a large saucepan, bring to a boil. Reduce heat to medium, and cook, uncovered, 30 to 35 minutes or until tender, stirring occasionally. Drain well. Slightly mash apples, add 3/4 cup sugar, salt, 1/2 teaspoon cinnamon, nutmeg, and... - 42.4125

Apple Turnovers

Here’s a very quirky look at how to make a classic English pastry -apple turnovers. So simple to make, this puff pastry can well prepared with apple and an oven. Here’s the video, they turned out great… - 18.695

Apple Turnovers

GETTING READY 1. Preheat the oven to 400°F. 2. Grease 2 baking sheets with a little butter. MAKING 3. In a mixing bowl, combine filling ingredients and mix well. 4. On a flour dusted work surface, roll out pastry into large 1/8- inch thick sheet. 5. Use a... - 44.054

Apple Turnovers

GETTING READY 1) Roll the prepared pastry out to an oblong about 1/4 inch (1/2 cm) thick. 2) Trim the edges into straight and then cut eight squares out of it. 3) Leave the pastry to rest while preparing the filling. 4) Peel, quarter and core the apples. Cut... - 42.7407

Quick And Easy Apple Turnovers

Mix apples with sugar, cinnamon, and salt. Roll the pastry 1/8" thick, then cut into 4" squares. Place a rounded tablespoonful of the apple mixture and 1/2 teasp melted butter in center of each square. Dampen edges with water, then fold each square from... - 27.7347

Apple Turnovers

Mix flour and the 1 teaspoon salt. Cut in shortening till pieces are the size of small peas. Sprinkle 1 tablespoon water over part of the mixture; gently toss with fork. Push to side of bowl; repeat till all is moistened. Form dough into a ball. Divide dough... - 43.3198

Apple And Berry Turnovers

1. Place the berries in a bowl, add the caster sugar and mix together. 2. Dust a clean work surface with flour and unroll the pastry. Cut the pastry sheet into 8 squares and brush around the edges of each piece with some of the beaten egg. 3. Spoon a few... - 24.4651

Apple Turnovers

1. Prepare Pastry Dough as directed through chilling, but in Step 1, add 2 tablespoons granulated sugar along with flour. 2. In 10-inch skillet, melt butter over medium-high heat. Add apples, 1/3 cup granulated sugar, cornstarch, cinnamon, and salt; cook,... - 39.5816

Apple Cheddar Turnovers

Apple Cheddar Turnovers has a yummy taste. Apple Cheddar Turnovers gets its lovely taste from dry yeast and flour mixed with cheese and cream. Apple Cheddar Turnovers is loved by many people. - 42.9121

Apple Turnovers

Combine first 3 ingredients in a small bowl; set aside. Place 1 sheet of phyllo on a damp towel (keep remaining phyllo covered). Lightly coat phyllo with cooking spray. Place another sheet of phyllo over first sheet; coat with cooking spray. Cut stacked... - 39.9684

Golden Apple Turnovers

MAKING 1 Prepare piecrust mix, or make a pastry from your favorite double-crust recipe. Roll out, half at a time, 1/2 inch thick, on a lightly floured pastry cloth or board. Cut out 12 rounds with a 4-inch cooky cutter. 2 In a medium size bowl,toss apples... - 32.482

Golden Apple Turnovers

1. Prepare piecrust mix, or make pastry from your favorite double-crust recipe. Roll out, half at a time, 1/4 inch thick, on a lightly floured pastry cloth or board. Cut out 12 rounds with a 4-inch cooky cutter. 2. Toss apples with brown sugar and allspice in... - 27.2755

Glazed Apple Pear Turnovers

Sift flour into a large bowl. Cut butter into chunks, and then cut into flour with a pastry blender or in a food processor until mixture is crumbly. Mix in sour cream with a spoon. Wrap dough in plastic wrap and refrigerate for 1 hour. (If dough is chilled... - 41.8643

Almond Apple Turnover

Lay 1 pie shell flat on a 12- by 15-inch ' baking sheet. Spread almond filling evenly over pastry up to 1/2 inch of rim. Arrange apples on almond filling, mounding slices slightly in center; sprinkle with lemon peel and juice. Brush pastry rim with... - 37.7915

New Hampshire Turnover Apple Pie

Fill 9-inch pie pan with apples. Roll out pastry. Fit over top of apples and trim edge. Bake in preheated hot oven (425°F.) for 25 minutes, or until apples are soft. Remove from oven and turn upside down on warm serving plate. Lift up pie pan. Scrape out... - 35.4197

Jam Turnovers

Mix and sift flour, baking powder, and salt; cut in shortening; add orange juice gradually. Mix; roll out 1/4-inch thick on lightly floured board. Cut into 4-inch squares, spread 1 diagonal half of each pastry square with one of the jams or with apple butter.... - 32.6933

Fig-nut Turnovers

This Fig-Nut Turnovers tastes absolutley divine and hnece is so irresistable to miss it. Here’s a quick and easy to make recipe for Fig-Nut Turnovers and just relish! - 42.6202

Lemon Banbury Turnovers

Combine all ingredients except pastry. Roll pastry to 1/8" thickness and cut in 4"-squares. Place squares on a greased or oiled baking sheet. Place 1 tablesp of the apple mixture on each square. Dampen edges, with water, then fold each over from corner to... - 37.7001

Fig Nut Turnovers

GETTING READY 1) Preheat the oven to 425°F MAKING 2) Take a saucepan and add sugar, figs, apple, almonds, rind, liquid, cinnamon and mace. Mix well. 3) Place the saucepan over medium heat and simmer the mixture for about 5-6 minutes, until apples are tender... - 45.1264

Nut Turnovers

Combine nuts, cinnamon, clove, and masticha and mix with enough honey to bind the mixture without making it too stiff. Allow to stand while making pastry. Roll out dough as thinly as possible on a floured board and cut into 3 inch rounds. Place 1 heaping... - 34.7407

Cream Cheese Pastry

MAKING 1.Combine butter and cream cheese well. 2. Add in the flour little at a time to form a dough. 3. Let chill overnight or for a minimum of 1 hour if planning to use the same day. SERVING 4.Make fruit turnovers with the pastry using pie fillings like... - 28.3514

Cream Cheese Pastry

Sift together flour and salt. With pastry blender or 2 knives cut in butter or margarine and cheese. When well blended, wrap in waxed paper, and chill until firm. Roll to 1/8-inch thickness, and cut according to desired use. Bake at 450 °F. 12... - 28.2176

Fall Special Fried Apple Pies

Pay a classic tribute to the British with this all-time favorite English fried apple pie. Any one passionate about pies will truly appreciate this crispy fried crust stuffed with sweet, sticky apple filling. A real treat, Betty's version of this fruity... - 106.77

Cheese And Apple Puffs

See Chef Walter Staib preparing simple and delicious puffs with apples and cheese. The apples here are sweetened and flavored with just cinnamon for a perfect aroma. Watch the recipe video and try it yourself to impress your family and friends! - 144.527

Baked Tarantino

1. Preheat oven to 375°F. 2. In a large saute pan over medium heat, saute sausage, breaking up the meat to brown evenly. Remove from the pan to a large bowl. 3. In the same pan, saute onions until softened. Add apples and saute for 2 minutes. Add grapes and... - 28.6393

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