-
Home
- »
Recipes
- »
Crab
- » Flaked Crab
Flaked Crab Recipes
Enjoy our collection of flaked crab recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for flaked crab recipes.
SL: 884
Crab Flake Roll Ups
Trim crusts from bread; roll each slice lightly with a rolling pin.
Combine butter with lemon peel and lemon juice.
Brush bread slices lightly with about half of the lemon butter.
Remove any bony tissue from crab; separate into fine flakes.
Mix thoroughly... - 40.2019
Crab Spread
In a small bowl, beat cream cheese and sour cream or yogurt until smooth.
Stir in onion, pimiento and pickle relish.
On a platter, shape mixture into a flat mound about 1 inch high.
Refrigerate 2 hours.
Before serving, sprinkle crab over cheese mixture.
In a... - 36.6364
Crab Salad
Combine all the ingredients for the sauce in a bowl; mix well and set aside.
Arrange the lettuce leaves as desired on serving plates.
Fan out the orange quarters on each plate.
Garnish with the crab meat, sprinkled with lemon.
Border with the sauce.
Garnish... - 37.2117
Crab Soup Carolina Style
Combine all ingredients except milk in crock pot; stir well.
Cover and cook on low setting for 3 to 5 hours.
Stir in milk during last hour. - 30.5031
Crab Meat With Eggs
Make your dinner a mouthwatering experience with this Crab Meat With Eggs ! Savor this crab meat and egg custard with some savory sauces for dinner ! Don't miss out on this Crab Meat With Eggs at any cost ! - 36.6454
Crab Louis
Crab louis is a creamy crab recipe. Made with precooked crab meat, the crab louis is served over lettuce with eggs and tomatoes for garnish. Dressed with the cream and mayo dressing, it makes a simple yet great lunch for seafood lovers. - 30.9943
Crab Meat And Bean Sprouts With Omelette Strips
The crab meat and bean sprouts omelet strips are a great side to serve with meals for either parties or family meals. Made with egg omelet cooked with sherry and soy sauce, the crab meat and bean sprouts omeletstrips are prepared along with chopped veggies... - 43.4165
Crab Ravigote
Pick over crab meat, removing all shell.
Mix lightly with mayonnaise and lemon juice.
Season to taste with pepper and salt if desired.
Fill crab shells, dust with paprika, and sprinkle with the sieved eggs. - 26.6886
Crab Tartlets
Roll out pastry to 1/4 in. thickness, cut into rounds with 2 1/2 in. cutter; line 24 tartlet tins.
Dice cheese very finely, flake crab meat.
Put into pastry cases.
Combine sour cream with mayonnaise, add cream to measure 1/2 pint (1 cup) of liquid.
Blend... - 34.3031
Crab Lace Patties On Lettuce
Break crab into flakes.
Place in a bowl; add cheese, parsley, oregano, garlic, crumbs, onions, egg, and cream.
Mix lightly.
Heat 2 teaspoons of the oil in a wide frying pan over medium heat.
Mound 3 tablespoons of the crab mixture in pan, spreading to make a... - 40.7654
Party Crab Ring
In saucepan soften gelatin in 1 cup cold water; stir over low heat till gelatin is dissolved.
Cool slightly.
Combine sour cream, mayonnaise, lemon juice, and 1/4 teaspoon salt; beat smooth.
Gradually stir in gelatin.
Chill till partially set.
Whip till... - 40.8813
Crab Tomato Aspic
Dissolve gelatin in 1/2 cup condensed beef broth; set aside.
In a saucepan, combine tomato juice, onion, bay leaves and celery salt; bring to a boil.
Remove onion and bay leaves.
Add softened gelatin and stir until dissolved.
Stir in additional 1/2 cup... - 36.2915
Essential Crab Tostadas
In heavy skillet heat 1/4 inch oil.
Fry tortillas, one at a time, in hot oil for 20 to 40 seconds on each side or till crisp and golden.
Drain on paper toweling.
Keep warm in foil in 250° oven.
Mix together lime juice, 1 tablespoon oil, salt, and... - 41.9551
Crab And Egg Tartlets
Make the pastry, roll out very thinly and line 8 small patty tins.
Bake 'blind' in a hot oven, 425°F, until crisp and golden brown.
Arrange on a dish and keep warm.
Heat the butter and scramble the well-seasoned eggs blended with the flaked crabmeat.
When... - 29.0319
Crab Louis
Line a bowl with lettuce leaves.
Place shredded lettuce on bottom of bowl.
Pile crabmeat on shredded lettuce.
Top with Sauce Louis.
Surround with hard-cooked egg slices.
Sprinkle with chives. - 33.2856
Spiced Crab
Try out this new way to prepare your favorite dish, Spiced Crab. A rather simple way to indulge in a gourmet treat! So just give this Spiced Crab a try! - 37.4
Crab Louis
Crab louis is a mixed crab salad prepared with vegetables. Made with added eggs and flavored with mayonnaise, the crab louise is spiced with chili sauce and tossed with a hint of lemon juice to taste. - 34.1566
Gourmet Style Crab Bisque
1 In a large saucepan combine the cream of asparagus soup, cream of mushroom soup, milk, and half-and-half or light cream. Cook over medium heat just until boiling, stirring frequently. Stir in the crabmeat and sherry or milk; heat through. If desired,... - 24.5835
Crab Casserole
Brown onion and green pepper in margarine.
Mix all ingredients together and put in 1/2 -quart casserole.
Sprinkle with bread crumbs.
Bake 30 minutes at 350°. - 30.5501
Stewy Crab Louis
1. Combine the mayonnaise, French dressing, chili sauce, chives, olives and seasonings. Chill.
2. Arrange the lettuce in a shallow, chilled salad bowl and mound the crab-meat on top. Spoon the dressing on top and garnish with hard-cooked egg, to-matck... - 35.1104
Savory Crab Louis
First make the dressing.
Mix all the ingredients together, with salt and pepper to taste, in a mixing bowl.
Chill for 30 minutes.
Line a salad bowl or serving dish with the lettuce leaves.
Pile the crabmeat in the centre and spoon over the dressing.
Arrange... - 37.932
Crab Louis
For dressing, in a medium mixing bowl stir together the mayonnaise or salad dressing, green pepper, green onions, chili sauce, milk, the 1/2 tea spoon lemon juice and Worcestershire sauce.
In a small mixing bowl stir together the ice water and 1 teaspoon... - 40.8721
Crab Foo Yung
1. Soak the mushrooms in warm water to cover for 30 minutes; drain. Cut off and discard the stems and thinly slice the caps. Combine the mushrooms with the remaining foo yung ingredients in a medium bowl. Combine the sauce ingredients in a small saucepan; set... - 28.7045
Crab And Shrimp Casserole
GETTING READY
1. Prepare the rice according to the pack instructions
2. Preheat the oven to 350°
3. Grease a 12- x 8- x 2-inch baking dish
MAKING
4. In a large skillet, sauce the onion, pepper, and celery in butter for 4-5 minutes till cooked through
5. In... - 44.3064
Crab Veronique
GETTING READY
1) Preheat oven to temperature of 375 degrees.
MAKING
2) In a large saucepan, cook the rice as per the directions on the label. Drain and return to the pan.
3) In a 2-cup measure dissolve the instant vegetable broth in hot water and pour the... - 44.4094
Oriental Seafood Stir Fry
Combine water, ReaLemon® brand, soy sauce, sugar find cornstarch in small bowl.
In large skillet or wok, over medium-high heat, cook and stir vegetables in oil until tender-crisp; remove.
Add soy mixture; over medium heat, cook and stir until slightly... - 28.2364
Delicious Crabmeat Soup
In a medium saucepan combine soup, milk, crab meat, Worcestershire and mace.
Heat.
Stir in sherry and add chopped hard cooked egg whites.
Continue cooking for a few minutes more.
Sprinkle with sieved hard cooked egg yolks and chopped parsley. - 31.5729
Crab Newburg
GETTING READY
1. Flake crab meat.
MAKING
2. In a pan, take mushroom soup and milk. Blend it well and let it cook.
3. Add flaked crab meat to the soup and bring it to a boil. Keep stirring it continuously. Do not overcook.
4. Add sherry.
SERVING
5. Serve... - 34.9173
Hot Crab Meat Puffs
Hot Crab Meat Puffs tops my list of favorites and is unique with its rich taste. Mayonnaise play a part in making the Hot Crab Meat Puffs yummier. - 25.9512
Crab Meat Louis
MAKING
1 In a large bowl,beat cream until stiff.
2 Add mayonnaise or salad dressing, chili sauce, onion, and parsley and blend well. Add crab meat; toss.
SERVING
3 Serve in avocado halves with crisp lettuce. - 36.5796
Crab Snacks
MAKING
1) In a mixing bowl, mix first five ingredients together well.
2) Transfer the content to a pretty serving plate.
3) Add chili sauce and spread smoothly on the cheese mixture.
4) Place crab meat on top.
5) Sprinkle chopped parsley on top.
SERVING
6)... - 33.5864
Molded Crab Salad
The molded crab salad is a cold gelatin and crab salad. Made with flaked crab meat, pineapples, celery, mayonnaise along with gelatin, the molded crab salad is best served on crisp green s with chopped eggs. - 32.7157
Hot Crab Hero
Drain and flake crab meat.
Combine crab meat, mayonnaise, parsley, sour cream, lemon juice and garlic salt.
Cut bread in half lengthwise; place on baking sheet, cut side up.
Spread with margarine; top with cheese.
Trim cheese to fit bread.
Use trimmed pieces... - 36.022
Crab Meat Salad Bowl
If you fancy something a bit different, try out this incredibly delicious Crab Meat Salad Bowl. Follow this simple recipe and show off your culinary skills with this Crab Meat Salad Bowl. - 36.2478
Crab Cakes
Try out this new way to prepare your favorite dish, Crab Cakes . A rather simple way to indulge in a gourmet treat! So just give this Crab Cakes a try! - 31.9353
Crab Meat A La Nome
Flake crab meat and combine with the beaten egg yolk, cream, salt, and pepper.
Brush the bread slices on one side with the melted butter, then saute on the buttered side in a skillet until golden brown.
Heap the crab meat mixture on the unbuttered sides of... - 32.6196
Crab Meat In Shells
1. Melt butter; blend in flour, salt and pepper; add milk and cook, stirring constantly until thickened.
2. Flake crab meat and add to sauce with parsley and eggs.
3. Blend thoroughly.
4. Fill greased baking shells, sprinkle crumbs on top and bake in moderate... - 35.4207
Crab Stuffed Rainbows
Defrost trout just enough to open cavities for stuffing.
Remove heads and wipe fish with a damp cloth.
Mix remaining ingredients together and fill the openings.
Place fish in a small, shallow, greased bake pan.
Brush with melted butter or French dressing and... - 28.4791
Crab Meat Dip
Combine all ingredients and blend well.
Chill and serve with chips or crackers - 17.8354
Crab Louis With Cucumber
MAKING
1. In a large mixing bowl, combine the ingredients for the sauce.
2. Beat lightly but thoroughly until well blended.
3. Cover the bowl and refrigerate for at least 1 to 2 hours, before serving.
FINALIZING
4. Just before serving, add flaked crab-meat... - 44.7796
Crab Meat-stuffed Mushrooms
Preheat oven to 375 degrees.
Remove stems from mushrooms; brush caps with melted butter.
Arrange in greased baking dish.
Drain and flake crab meat.
Combine crab meat, 2 tablespoons crumbs, eggs, mayonnaise, chives, lemon juice, pepper and 2 table- spoons... - 40.1943
Crab Delight
This Crab Delight is an irresistible appetizer recipe. Enjoy this Crab Delight with your loved ones in the coming weekend party! - 23.4956
Crab Nippies
1. Spoon crab meat onto canape bases.
2. Sprinkle generously with Cheddar cheese.
3. Set temperature control of range at broil. Arrange canapes on broiler rack and place in broiler with top of canapes 3 in. from source of heat. Broil 3 to 5 min., or until... - 22.453
Crab With Pasta
Crab With Pasta is one among those various tasty pasta recipes. The marinated crab with assorted veggies mixed with seashell pasta is a luxory meal for pasta lovers. Portions of white pepper, cream and the traditional Worcestershire sauce blends with the... - 40.969
Buffet Crab
Buffet Crab is just the dish that you should plan if you have guests coming over. This dish tastes amazing and can be made ahead of time. You can make it a day before and freeze it for the 'The Day'. Simple and easy buffet crab saves lot of labor. - 46.1058
Deviled Crab Bake
1. Saute onion in butter or margarine just until softened in medium-size saucepan. Stir in the flour, mustard and salt; cook, stirring constantly, until the mixture bubbles. Stir in milk slowly; continue cooking and stirring until sauce thickens and bubbles 3... - 33.2349
Crab Meat Patties
Flake crab into bowl with cracker crumbs.
Add Worcestershire, hot pepper seasoning, parsley, mustard, and mayonnaise.
Stir until blended.
Stir in egg.
Shape mixture with your hands into 8 flat patties.
Place wok over medium heat.
When wok is hot, add 2... - 41.622
Crab Meat Ravigote
Flake the crab meat, discarding any cartilage.
Marinate in the vinegar 15 minutes, then drain very well.
Season with the salt and pepper.
Blend together half the mayonnaise, the anchovy paste, capers, onions and pimentos.
Add to the crab meat and mix... - 41.2538
Crab Meat In Shells
GETTING READY
1.Start by preheating the oven to 375F degrees
2.Also flake the crab meat and remove the spines
MAKING
3.In a pan, melt butter and blend in flour and seasonings
4.Now add milk and cook until thickened, keep stirring constantly
5.Add the crab... - 42.0572
Crab Meat Cheese Buns
Mix together cheese and butter; add crab meat.
Spread mixture between bun halves; wrap in foil.
Place sandwiches on grill over slow coals and heat 10 to 15 minutes, turning frequently, until sandwiches are heated through and cheese begins to melt.
Sandwiches... - 25.2341
Crab Meat Bisque
Blend soups, milk and cream.
Heat just to boiling.
Add crab meat, heat.
Add sherry.
Float butter atop. - 32.262
Crab Louis
In bowl, combine mayonnaise and chili sauce until smooth.
Add crab meat, green pepper, celery onion, salt and pepper.
Fold in whipped cream.
Chill before serving.
Serve in lettuce cups.
TIPS:
Two 7 1/2-oz. cans crab meat, drained and flaked, or two 6-oz.... - 38.6241
Korean Banchan Spicy Crab
If you have sudden company and you want to serve them something fancy and exotic but do not have any time to prepare, make this deliciously spicy Korean appetizer. Watch James prepare this delicacy using frozen crab marinated in a spicy Korean sauce made... - 102.644
Crab Broil Supreme
About 20 minutes before supper:
1. Preheat broiler 10 minutes, or as manufacturer directs.
2. Combine crab meat, celery, Worcestershire, and mayonnaise. Toast English muffins in broiler; then spread with crab mixture. Sprinkle with cheese.
3. Broil until... - 27.2554
Savory Crab Meat Salad
Cook macaroni according to package directions; drain.
Cool.
Toss crab meat and green peppers with macaroni.
Blend remaining ingredients together.
Pour over crab meat mixture; toss lightly until ingredients are evenly coated.
Chill thoroughly. - 34.7482
Artichoke Crab Meat Salad
Artichoke Crab Meat Salad is delicious mix of crab meat and artichoke. This is one of my masterpiece recipes and I prefer serving it with capers. Check out the recipe of the delectable Artichoke Crab Meat Salad. - 36.1302
Crab Quickies
Drain crab and flake with a fork.
Add mayonnaise, cheese, worcestershire sauce, tabasco and garlic salt.
Chill until shortly before serving time.
Turn on broiler.
Spread rounds of Melba toast thickly with crab mixture, spreading it right to the edge.
Set on... - 36.3232
Crab Meat Cocktail
1. Blend the catsup, horseradish, green pepper, lemon juice, sugar, salt, mustard and curry powder. Mix well and chill.
2. Pick over the crab meat to make sure there are no shells in it and chill it.
3. To serve, arrange the crab meat in small seafood... - 30.3929
Crab Meat Tomato Accordions
MAKING
1) In a bowl, mix the celery, green pepper, crab meat, salt and pepper together.
2) Stir in the mayonnaise and lemon juice, then refrigerate until chilled.
3) Place the tomatoes with the stem ends down, make 5-6 cuts halfway to the bottom and stuff... - 36.5697
Crab Meat Mousse
Sprinkle gelatin over cold water and lemon juice in a bowl; dissolve over hot water.
Mix in salt, paprika, and pepper.
Remove from heat and place over ice water about 5 minutes, stirring frequently.
Stir in crab meat, then fold in whipped cream.
Turn into a... - 32.3393
Pasta Shells With Crab Meat
Put the pasta shells in a deep pot, just cover with boiling water, add a pinch of salt and a few drops of oil, cover and cook for 9 minutes. Allow to stand, covered, while you make the sauce.
Stir the crab meat into the cream, add the marsala and cook for 3... - 31.0558
Crab Meat Newburg
1. Heat the cream or milk with the butter or margarine in the top of a double boiler or chafing dish. Add the crab meat, salt, paprika and nutmeg.
2. Beat the egg yolks, add the Worcestershire sauce and sherry and mix a little of the hot liquid with the... - 32.0016
Crab Meat Ravigote
1. Wash small tomatoes and cut out stems and centers. Sprinkle them lightly with half the salt.
2. Mix the rest of the salt with the crab meat, cayenne, mustard, olive oil, parsley, egg and vinegar. Fill this mixture into the tomatoes and chill thoroughly.
3.... - 31.5233
Crab Meat With Mushrooms
1. Clean mushrooms and saute in 2 tablespoons butter.
2. Melt remaining butter, blend in flour and seasonings, add milk and cook over low heat until thick, stirring constantly.
3. Add crab meat, mushrooms and macaroni.
4. Pile into sea shells.
5. Top with... - 36.5422
Crab Meat Mould
MAKING
1. In a bowl, add the undiluted tomato soup and melt cream cheese into it
2. In half a cup of cold water, soften the gelatim amd add it to the hot soup mixture
3. Add the rest of the ingredients to it and fold a cup of mayonnaise into it at the end
4.... - 35.8041
Molded Crab Salad
This Molded Crab Salad is a delicious and versatile pick to go with any meal and any occasion. Quite simple to make, you will be amazed at the easy your Molded Crab Salad is made! - 39.4097
Molded Crab Salad
GETTING READY
1) Soak and soften gelatin in cold water.
MAKING
2) Take a double boiler and combine mustard, eggs, salt, and sugar, in the top chamber.
3) Add vinegar and cream, cook over hot water until the mixture coat a silver spoon, ensure to stir... - 47.5639
Delaware Crab Cakes
In a bowl combine egg, crushed crackers, milk, mustard, white pepper, and cayenne.
Stir in crab meat and parsley.
Shape into patties using 1/3 cup mixture for each.
Cover and chill patties at least 30 minutes.
In skillet heat lard or shortening.
Add crab... - 35.1943
Crab Wild Rice Salad
Cook rice following package directions; cool.
Mix together crab meat and lemon juice.
Combine rice, crab, green pepper, pimiento, and parsley.
Blend together mayonnaise, Russian salad dressing, and salt.
Add mayonnaise mixture to vegetable-crab mixture and... - 36.6577
Crab Sandwich Broil
Combine first 5 ingredients.
Spread buns with butter; top each half with 1/3 cup crab mixture.
Broil 4 inches from heat for 3 to 4 minutes.
Top each with slice of cheese; broil till cheese is slightly melted, about 1 to 2 minutes. - 28.3822
Hot Crab Open Facers
Stir together crab meat and mayonnaise; set aside.
Beat together cream cheese, egg yolk, onion, mustard, and dash salt till smooth and creamy.
Spread toasted muffin halves with butter or margarine, then with crab mixture.
Top with cream cheese mixture.
Place... - 29.0773
Crab And Crackers
In small bowl sprinkle lemon juice or sherry over crab meat.
Let stand 10 to 15 minutes.
Blend in sour cream, mayonnaise or salad dressing, and salt.
Chill at least 2 hours.
To serve, spoon 1 teaspoon of the mixture onto a cracker; sprinkle with paprika. - 28.7243
Crab And Asparagus Soup
Drain asparagus, reserving liquid.
Mix asparagus liquid, broth, undrained mushrooms, and onion.
Cover and simrner till onion is tender, about 5 minutes.
Slowly blend cold water into cornstarch.
Stir into broth mixture; cook and stir till mixture thickens and... - 34.5272
Crab Newburg
Put first 6 ingredients in blender container; blend till smooth.
Pour into saucepan; cook over medium heat, stirring constantly, till mixture thickens and bubbles.
Add crab; heat through.
Serve in patty shells. - 34.2258
Cold Crab Supreme
The cold crab supreme is a gelatin and crabmeat salad mold. Herbed and flavored with mayonnaise, the cold crab supreme is chilled and best served with eggs, shrimp and parsley garnish with russian dressing. - 34.7326
Grilled Crab Sandwiches
Combine first 9 ingredients; spread on un-buffered side of 5 bread slices.
Add tomato slices; season with salt and pepper.
Top with bread slices, buttered side up.
Grill on griddle, sandwich grill, or in skillet till sandwiches are golden brown and hot... - 27.6575
Grilled Crab Sandwiches
Combine first 9 ingredients; spread on unbuttered side of 5 bread slices.
Add tomato slices; season with salt and pepper.
Top with bread slices, buttered side up.
Grill till sandwiches are golden brown. - 38.5538
Creamed Crab With Bamboo Shoots
Creamed Crab With Bamboo Shoots is simply irresistible, to say the least! Try this Creamed Crab With Bamboo Shoots; I am sure you'll have a huge fan following for this one. - 43.1221
Deviled Crab Bake
MAKING
1 In a medium-size saucepan,saute onion in butter or margarine just until softened.Stir in flour, mustard, and salt; cook, stirring all the time, just until mixture bubbles. Stir in milk slowly and continue cooking and stirring until the sauce thickens... - 41.5047
Crab Tartlets
Preheat oven to 350 degrees.
Beat eggs in medium bowl until frothy.
Add flour, salad dressing, and milk; stir well.
Add green onions, crab and cheese; stir to combine well.
Place tart shells on ungreased baking sheet.
Divide cheese mixture evenly among tart... - 35.1656
Maryland Crab Cakes
Place bread in bowl and cover with milk. Soak 5 minutes.
Squeeze out excess milk from bread and place in clean bowl. Add remaining ingredients to bread and mix well. Cover and refrigerate 2 hours.
Shape mixture into thick pancakes. Cook in hot peanut oil over... - 32.1382
Crab Meat Newburg
Melt butter in blazer pan of chafing dish, or in skillet; blend in flour; add cream.
Cook and stir till sauce thickens.
Place hot water bath under blazer pan, if using chafing dish.
Stir small amount hot mixture into egg yolks; return to remaining hot... - 43.593
Crab Meat Cakes
1. Heat half the butter or margarine with the shallot or onion in a saucepan. Remove the onion or shallot, blend in the flour, slowly add 1 cup of the milk, the salt and Worcestershire sauce. Stir and simmer until smooth and thickened. Remove half this sauce... - 34.5128
Crab Meat Puff Hors D'oeuvres
In 10-inch nonstick skillet heat margarine until bubbly and hot; add scallions, celery, and red pepper and saute until vegetables are soft.
Add mushrooms and cook over medium heat until most of liquid has evaporated, about 5 minutes.
Transfer mixture to a... - 28.4837
Crab Meat A La Marinara
Combine first 10 ingredients; peel tomatoes, dice and add to seasonings.
Simmer, uncovered, 20 minutes or until thick.
Add crab and simmer 5 minutes or until hot. - 29.0728
Crab Louis
GETTING READY
1. In a bowl mix mayonnaise, onion, soup, chili and pepper. Add whipped cream.
2. Mix crab in this mixture and chill it in the refrigerator.
3. Place the crab meat on lettuce leaves neatly.
SERVING
4. Garnish the crab meat with tomatoes and... - 40.5998
Deluxe Crab Broil
Deluxe Crab Broil is a very easy to prepare delicious seafood recipe. Enjoy this amazingly delicious Deluxe Crab Broil dish; I am sure you would love to share your experience with me. - 30.7904
Crab Rarebit
Cook onion and celery in butter till tender but not brown.
Stir in flour, dry mustard, and 1/8 tea spoon salt.
Add milk all at once.
Cook and stir till thickened and bubbly.
Reduce heat; stir in lemon juice and cheese till melted.
Fold in crab meat.
Heat... - 38.4552
Hot Crab Bake
In skillet melt 4 tablespoons of the butter; blend in flour.
Add milk all at once; cook and stir till thickened and bubbly.
Stir in crab meat, chopped eggs, pimiento, 1 teaspoon salt, and 1/8 teaspoon pepper.
Spoon mixture into 6 individual casseroles or... - 36.1016
Artichoke Crab Entree
Prepare, cook, and drain artichokes.
Cut off and discard remaining top fourth of artichokes, trim stems so artichokes sit fiat, and remove center leaves and chokes.
Place artichokes in an 8x8x2-inch baking dish.
In medium skillet cook green onion, garlic, and... - 39.0086
Baked Shrimp And Crab Combo
GETTING READY
1) Preheat oven to 375 degree.
MAKING
2) In a saucepan, combine cream of celery soup, milk, eggs, and 1/4 cup Parmesan cheese.
3) Stir the mixture until cheese melts and then stir in mushroom, crab, and shrimp.
4) Take large baking shells and... - 45.3558
Creamed Crab With Tomato
In saucepan cook mushrooms, onion, and celery in butter or margarine till onion is tender
Stir together milk, cornstarch, salt, thyme, and pepper.
Add to onion mixture all at once.
Cook and stir till thickened and bubbly.
Stir in Swiss cheese till melted,... - 34.0752
Shrimp And Crab Au Gratin
Cook shrimp in salted boiling water 3 minutes, or until pink, drain.
Cook artichoke hearts; drain.
Preheat oven to 375 degrees.
In 2 tablespoons hot butter in skillet, saute mushrooms for 5 minutes.
Set aside.
In 2 tablespoons butter, saute garlic and onions... - 41.3161
Crab Squares
Remove crusts from bread; lightly toast 1 side.
Cut each toasted slice into 4 squares; set aside.
Drain and flake canned crabmeat or thaw, drain and flake frozen crabmeat.
In a medium bowl, combine flaked crabmeat, mayonnaise, lemon juice, onion and... - 35.9569
Crab Casserole
MAKING
1) In a 2-quart glass baking dish, mix the soup, crab meat, walnuts, water chestnuts, onion, celery, mushrooms, Worcestershire sauce and Tabasco together, blend well.
2) Stir in the noodles, coat well and spread evenly in the dish, then sprinkle all... - 39.9684
Hot Crab Sandwiches
GETTING READY
1) Smear each bread piece with butter.
2) Place the bread piece on broiling pan and broil until golden brown, keep warm.
MAKING
3) In a non-stick pan, heat olive oil and sauté garlic until light brown.
4) Stir in crab meat and mix well over... - 46.1577
Molded Crab Meat Cocktail Salad
Molded Crab Meat Cocktail Salad recipe is another twist to the crab meat salad. The molded crab meat cocktail salad is a great appetizer and completes your meal. Enjoy the chill salad immediately. - 41.3357
Grilled Crab Sandwiches
Grilled Crab Sandwiches is a favorite for my crab loving husband. I prepare them as a snack for him and the children. Inevitable the sandwiches are gobbled down in minutes! Try these excellent Grilled Crab Sandwiches recipe. - 38.9746
Quick Crab Meat Tiffin Dip
MAKING
1. In a mixing bowl, combine sour cream, tomato juice, lemon juice and seasonings.
2. Whisk with a fork until well blended.
3. If you are using fresh crab meat, bone and flake into the bowl. If using canned meat, drain and add to the bowl.
4.... - 40.4783
Crab Meat Newburg
GETTING READY
1) Preheat oven to temperature of 450 degrees.
MAKING
2) In a skillet, melt the butter and blend in the flour.
3) Add the entire cream at once and cook the mixture, constantly stirring, till the sauce is thick and starts to bubble.
4) Add a... - 45.4745
Crab Meat Casserole
GETTING READY
1. Preheat oven to 350° F.
2. In a bowl, beat eggs with milk, salt and pepper and refrigerate for at least 30 minutes.
3. Apply butter over bread sandwich crab meat, onion and green pepper in between 2 slices.
4. Lengthwise cut the... - 41.0128
Pimiento Crab Meat Strata Supreme
Pimiento Crab Meat Strata Supreme is a simple and easy to make recipe. It is diffiuclt to explain how delicious this Pimiento Crab Meat Strata Supreme is. Why don't you give it a try and let us know how much you like it! - 45.4081
Barbecued Crab Sandwiches
Barbecued Crab Sandwiches has a superb taste. The crab and chicken bouillon gives the Barbecued Crab Sandwiches a great taste. Barbecued Crab Sandwiches is inspired by restaurants across the world. Must catch it. - 40.6302
Barbecued Crab Sandwiches
Combine butter, celery and onion, in 1-quart casserole.
MICROWAVE 3 MINUTES on HIGH, or until onion is transparent.
Add instant bouillon, tomato sauce, Worcestershire sauce, soy sauce, cloves, bay leaves, salt and pepper.
Mix well.
MICROWAVE 2 MINUTES on,... - 47.1236
Crab Au Gratin
MAKING
1. In a saucepan add butter and cook onion with marjoram. Brown the mushrooms till they get tender.
2. Add crab meat, sherry and soup.
3. Heat the mixture while stirring occasionally.
FINALIZING
4. Fill the baking dish or seashells with the cooked... - 44.4763
Maryland Crab Cakes
1. ln a large bowl, lightly toss the crab with the green onions, parsley, yogurt, lemon juice, garlic, mustard, Old Bay seasoning if you wish, Worcestershire, salt, and red pepper sauce. Stir in 1/4 cup of the bread crumbs.
2. In a small clean bowl, beat the... - 32.1656
Deviled Crab Meat Imperial
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) In a skillet, melt the butter.
3) Add the onion, mushrooms and green pepper and cook till the ingredients are tender.
4) Add the shallots, pimient and flour and blend well.
5) Add the... - 44.1733
Marinated Crab Claws
Place crab claws in shallow dish, or oblong casserole.
Mix all ingredients and pour over crab claws.
Cover and refrigerate.
Serves 4 to 6. - 33.5433
Quick Crab Newburg
This is one of the most popular ways to fix crabmeat.
Stir all the ingredients together gently, heat almost to the boiling point, and serve on freshly made toast, fluffy hot rice, or in scrubbed crab shells. - 23.9263
Crab Regal
In 1-quart casserole or mixing bowl, combine all ingredients.
Spoon into 2 individual casseroles, sauce dishes or shells.
Cook, uncovered, 1 minutes, 30 seconds or until edges bubble. - 21.4462
Potato Crab Bisque
1 Combine soup, milk, grated onion and curry powder in medium-size saucepan; heat just to boiling over medium heat, stirring often; pour into serving bowl; chill.
2 Just before serving, stir in crabmeat; sprinkle with chopped chives. - 23.8884
Crab Stuffed M Ushrooms
Wash and dry mushrooms.
Remove stems.
Mix all ingredients.
Fill each cap.
Bake 8 to 10 minutes at 375° - 30.3364
Hot Crab Meat Dip
Blend all ingredients together until well-mixed, except almonds.
Spoon mixture into greased baking dish, sprinkle almonds on top.
Bake in a preheated 375-degree oven for 15-20 minutes.
Serve hot with chips, crackers, or raw vegetables. - 28.1931
Spiced Crab
GETTING READY
1. Preheat oven to 400°F.
MAKING
2. Add seasonings and flour to melted butter. Mix milk and stirring continuously, cook, till the mixture thickens.
3. Stir in mushroom, crab meat, onion and parsley and blend well.
4. Transfer the mixture to... - 43.2841
Crab Casserole
GETTING READY
1) Preheat the oven to 450°F.
2) In a saucepan, bring water to boil with ½ teaspoon of salt.
3) Cook the spinach in boiling water for 3 minutes.
4) Drain and rinse in ice cold water.
5) In a large pot, bring water to a boil and cook the... - 45.0441
Crab Stuffed Snow Peas
In a small bowl, combine crab, mayonnaise, chili sauce, salt, pepper sauce and pepper.
Place the snow peas in a steamer basket; place in a small saucepan over 1 inch of water.
Bring to a boil; cover and steam for 30 seconds or until softened.
Drain and... - 33.6487
Crab Louis
This Crab Louis recipe is an easy-to-prepare side dish. An amazingly delicious non-vegetarian recipe, Crab Louis is a side dish that you would surely love to talk about with us! - 29.9591
Crab Diablo
Flake and pick over crabmeat (best to do it with your fingers) to remove bones.
Combine with mayonnaise, skim milk, lemon juice, Worcestershire, mustard, red hot sauce, salt and pepper.
Mix thoroughly.
Divide mixture equally into 8 individual ramekins or... - 31.8471
Quick And Tangy Crab
Preheat oven to 350°.
Combine sour cream, cheese, lemon juice, onion, salt, and hot sauce; stir until blended.
Add crabmeat.
Spoon into a greased 1-quart casserole or 6 individual shells.
Combine butter and crumbs; sprinkle on crabmeat mixture.
Sprinkle w - 34.4567
Crab Regal
In 1-quart casserole or mixing bowl, combine all ingredients.
Spoon into 2 individual casseroles, sauce dishes or shells.
Cook uncovered, 1 minute, 30 seconds or until edges bubble. - 28.3693
Crab Supremes
Pick over crabmeat and remove any cartilage.
Place in 1-quart bowl and flake with fork.
Add celery, mustard, pickle relish, green onions, and mayonnaise.
Mix well.
Spread mixture on crackers or toast rounds.
Place 8 at a time on microproof plate lined with... - 32.1443
Philly Hot Crab Dip
Heat oven to 350°F.
Mix all ingredients except almonds until well blended.
Spoon into 9-inch pie plate or quiche dish; sprinkle with almonds.
Bake 25 to 30 minutes or until lightly browned.
Serve with assorted crackers. - 32.1626
Crab Tetrazzini
1.
Lightly saute the crabmeat and the shallots in the butter, and stir in the paprika.
2.
In a saucepan make a cream sauce with the melted butter, flour, and cream.
Add the sherry and season to taste.
3.
Remove the saucepan from the heat for a moment and stir... - 46.4462
Crab And Shrimp Casserole
1. Whisk lemon juice into yogurt.
2. Add remaining ingredients and toss lightly.
3. Bake at 350° for 1 hour in a covered 2-quart nonstick casserole dish. - 29.9619
Crab And Shrimp Casserole
Prepare rice according to directions on the package.
Saute onion, pepper, and celery in butter 4 to 5 minutes or until crisp-tender.
Combine rice, sauteed vegetables, and remaining ingredients; mix well.
Spoon mixture into a greased 2-quart baking dish.
Bake... - 33.9597
Scalloped Crab With White Sauce
Saute crabmeat and onions in butter.
Add white sauce and parsley, and turn into buttered ramekins.
Cover with cheese mixture and cream.
Bake in hot oven (400° F.) 15 minutes, or until brown.
Top with 1 cup buttered crumbs instead of cheese, if... - 35.4827
Maryland Crab Bake
In 2-quart casserole, combine celery, green pepper, onion and 3 tablespoons butter.
Cook, covered with lid, at HIGH 4 to 5 minutes, or until vegetables are tender, stir once.
Stir in mayonnaise, eggs, crab, Worcestershire, pepper and salt.
Cook, covered, at... - 36.3581
Crab Meat And Rice
In skillet, saute rice in butter, stirring, until golden brown.
Remove from heat and gradually add soup, blended with milk.
Stir in 2/3 cup coconut and the next 4 ingredients.
Bring to boil, cover and simmer 5 minutes, stirring occasionally.
Add crab meat and... - 42.0086
Crab And Sweet Corn Soup
1 Heat oil in a wok. Add ginger and crab-meat, stir-fry 2 minutes. Add stock, sherry and corn. When boiling, stir in blended cornstarch and water to thicken. Remove from heat.
2 Pour in egg white in a thin stream. Garnish with green onions. - 27.2202
Crab Papaya Veracruz
Cut papayas in half lengthwise,- scoop our and discard seeds.
Place papaya halves, cur side up, on a lettuce-lined platter; set aside.
Coat a large nonstick skillet with cooking spray; add margarine.
Place over medium heat until hot.
Add green onions, green... - 39.6215
Crab Stuffed Rye Rounds
Prepare Rye Bread Rounds.
Cook asparagus according to package directions; drain and cool.
In a small mixing bowl stir together half of the cream cheese, crabmeat, onion, and 1 tablespoon of the milk till well combined.
In another bowl stir together remaining... - 39.2024
Crab And Egg Delight
MAKING
1) Take a heavy saucepan and melt butter.
2) Add flour and cook over low heat for about 1 minute or until mixture become smooth, stirring constantly.
3) Gradually stir in half-and-half along with chicken broth.
4) Cook mixture over medium heat until... - 46.0407
Crab Tostadas
Pour oil 2 to 3 inches deep into a wok, deep-fryer or heavy saucepan.
Heat to 370F (190C) or until a 1-inch cube of bread turns golden brown in 50 seconds.
Holding a ladle in center of tortilla to form a cup, fry 1 tortilla in hot oil until crisp and golden... - 41.5674
Crab With Mushrooms
MAKING
1) Trim the mushrooms and finely slice them into a mixing bowl.
2) Crush the garlic and add it to the mushrooms along with the strained lemon juice, some drops of Tabasco and olive oil.
3) Add salt and freshly ground pepper to season to taste.
4)... - 41.3834
Crab Florentine
GETTING READY
1) Preheat the oven to 375°F.
MAKING
2) In a bowl, place egg yolks, salt pepper, garlic powder, buttermilk and cheese.
3) Beat the egg mixture until well incorporated.
4) Fold in the flaked crabmeat and spinach.
5) In a clean bowl, with a... - 45.2109
Belhaven Crab Casserole
GETTING READY
1)Preheat over to 325 degrees
MAKING
2)Flake crabmeat and pick for any shells
3)Add onion,celery,croutons,green pepper,salt and hot pepper sauce
4)Mix well.
5)Mix dijon mustard,mayonnaise and lemon juice to the crabmeat mixture.
6)Spread evenly... - 45.3471
Crab Gumbo
In a large saucepan cook green pepper, green onion, and garlic in hot oil till vegetables are tender.
Stir in chicken broth, tomatoes, celery salt, thyme, and hot pepper sauce.
Bring to boiling.
Stir in okra; reduce heat.
Cover and simmer about 10 minutes or... - 38.8061
Quick Crab Cassoulettes
GETTING READY
1. In a food processor with the shredding or grinding blade attached, pulse the bread into fine crumbs. Tip into a bowl and keep aside.
2. Finely chop the onion, celery and pepper in the food processor or with a sharp vegetable knife. Empty into... - 43.8298
Crab Veronique
1 Cook rice in a large saucepan, following label directions; drain; return to pan.
2 Dissolve instant vegetable broth or bouillon cube in hot water in a 2-cup measure; pour over drained rice; stir in celery and parsley.
3 While rice cooks, drain crabmeat;... - 38.4232
Tropical Dressed Crab
Put the flaked crab in a bowl, add celery and cucumber, sprinkle with lemon juice, salt and pepper and toss well.
Now fold in the coconut cream sauce or mayonnaise.
Arrange the crab attractively on a large platter, using the head and claws and colourful... - 25.7927
Deviled Crab Dip
Drain, bone and flake crab meat.
Combine with remaining ingredients.
Mix well.
Garnish with parsley. - 35.2463
Tomato Crab Bisque
Combine the first five ingredients, and heat thoroughly.
Slowly stir in the crab meat and the cream or evaporated milk.
Serve hot - 29.1639
Crab Soup Mongole
Mix 1 can (11 1/4 oz.) condensed green pea soup, 1 can (10 3/4 oz.) condensed tomato soup, and 2 cups half-and-half (light cream); season to taste with Worcestershire, salt, and pepper Add 3/4 to 1 cup flaked crab meat and 1/3 cup Sherry.
Heat. - 24.0621
Crab Meat And Grapefruit
I always love combining seafood with fruits and this Crab Meat And Grapefruit is one such experiment and the output was heavenly. Rich with the flavor of sauce, mayonnaise and vinegar this Crab Meat And Grapefruit recipe makes just the right pick as an... - 30.4219
Crab Canapes
GETTING READY
1) Flake crab meat.
MAKING
2) Mix rest of the ingredients with crab meat.
3) Layer this on rounds of buttered bread and place in oven to toast until lightly browned and bubbly.
SERVING
4) Serve at once. - 36.3129
Deviled Crab Dip
It's great to feel the lingering taste of this Deviled Crab Dip. A perfect companion to any main course, this Deviled Crab Dip is an easily made recipe! - 29.2702
Grapefruit Crab Cocktail
Flake crab meat, removing bony bits.
Sprinkle with lemon juice.
Alternate grapefruit and crab meat in cocktail glasses.
Combine remaining ingredients to make sauce; pour over. - 26.311
Nancy's Baked Crab Salad
This baked crab salad recipe is made with flaked crab meat and fresh vegetables. Seasoned and flavored with mayo and worcestershire sauce, the baked crab salad is topped with buttered bread crumbs and baked in the oven. - 38.253
New Brunswick Crab Ball
MAKING
1) Drain off the excess fluids and flake crab meat, soften cheese and mix in other ingredients.
2) Make the shape of a ball and dredge in nuts and parsley.
SERVING
3) Serve with crackers or chips. - 32.3522
Crab Meat Cocktail On Toast
MAKING
1. Take a bowl and add all the ingredients.
2. Mix them well.
SERVING
3. Serve it on top of buttered toast. - 34.4373
Crab Filled Mushroom Caps
Remove stems from mushrooms, chop stems finely, saute in butter with celery for a few minutes.
Beat cream cheese and mayonnaise until smooth, stir in lime juice, ginger, tabasco, chives, pepper and flaked crab.
Fill caps with crab mixture, sprinkle with... - 32.7375
Crab Meat Soup With Sherry
Simmer celery in stock in a covered saucepan 15 minutes.
Place celery and stock in a food processor or blender; add 1 cup of flaked crab meat, the milk solids, water, milk, salt, and mace.
Puree mixture; pour back into saucepan.
Heat crab mixture to... - 41.545
Deviled Crab Dip
Deviled crab dip makes a yummy pick for those seafood theme parties and believe me when I say that this is a pretty easy recipe. Try this deviled crab dip with potato chips or crackers. - 23.9635
Marinated Crab Meat
In bowl, blend first three ingredients; stir in crab meat.
Cover and chill.
Serve with crackers. - 21.4523
Crab Balls
Pick over crab meat; remove any bits of shell and cartilage.
Flake crab meat; place in mixing bowl.
Melt butter in small saucepan.
Add seasonings, bread-crumbs, and egg yolks to crab; mix well.
Refrigerate 2 to 3 hours or until stiff enough to be handled... - 38.4533
Fluffy Crab Salad
If you love crabs, you will sure go for this Fluffy Crab Salad. The Fluffy Crab Salad makes the best pick for the seafood theme parties and is rich with the flavors of cooked eggs, mayonnaise and buttered white bread. Check out the recipe of this chill and... - 30.5622
Snappy Crab Dip
Snappy Crab Dip is a great dip to serve with chips and crackers. It makes the very much likes crab meat much more interesting. Enjoy Snappy Crab Dip amongst your friends. - 36.2005
Oriental Crab And Corn Bisque
Simmer stock, mushrooms and onion, covered, 30 minutes, adding corn last 10 minutes.
Adjust seasonings with sugar, soy and pepper and add crab and reheat.
Bring to slow boil, gradually drizzle in eggs and stir with fork so eggs form long, slender strands. - 28.5951
Crab Spaghetti Casserole
1. Cook spaghetti in boiling salted water until tender. Drain.
2. Heat soup, stirring until smooth; add butter and milk.
3. When hot remove from heat and stir in grated cheese, saving some to sprinkle on top.
4. Combine cheese sauce with spaghetti, crab meat... - 34.8646
Crab Sandwich Bake
GETTING READY
1) Preheat oven to 355°F. -Gas Mark 4.
2) Finely trim the crusts from the bread.
3) Lightly butter one side of the bread slices.
4) Remove sinews and flake crab flesh.
5) Place the crab flesh and grated cheese inside the bread to sandwich.
6)... - 38.8777
Crab Meat Baked Eggs
Flake crab.
Reserve one-fourth.
Divide remainder into 4 custard cups; form a well in each.
Quarter 2 cheese slices.
Arrange 2 quarters in each cup.
Break an egg into each cheese-filled depression.
Top with remaining crab and strips of last cheese... - 33.6928
Red Molded Crab Salad
Combine tomato paste and water in a saucepan; bring to a boil.
Remove from heat; dissolve gelatin in hot liquid.
Chill until mixture begins to thicken.
Using a rotary beater, beat in cottage cheese, green onions, mayonnaise and Worcestershire sauce.
Fold in... - 32.2212
Jellied Crab Meat Salad
Soak the gelatine in the cold water for 5 min.
Add this to the hot Cooked Dressing.
When the gelatine has dissolved, add all the other ingredients and mix thoroughly.
Fill cold wet individual molds and chill.
Serve on lettuce with additional Cooked Salad... - 29.713
Crab Cakes Na Papai Hoopihapiha
Heat the oil in a skillet; saute- the onions and garlic 5 minutes.
Add the tomatoes, salt, and pepper; cook over low heat 5 minutes.
Cool 10 minutes.
Flake the crab meat; stir in the onion mixture, the coconut and egg yolk.
Shape into 12 patties.
Saute in the... - 33.3278
Party Time Crab Cakes
Heat the oil in a skillet; saute the onions and garlic 5 minutes.
Add the tomatoes, salt, and pepper; cook over low heat 5 minutes.
Cool 10 minutes.
Flake the crab meat; stir in the onion mixture, the coconut and egg yolk.
Shape into 12 patties.
Saute in the... - 38.2834
Crab Meat Souffle A La Rene
GETTING READY
1. Preheat the oven to 350°F.
2. Butter a 1-quart baking dish or 2 individual casserole dishes.
MAKING
3. In a heavy bottomed saucepan, melt the butter over a medium-low flame.
4. Stir in the flour, salt and pepper and sauté for 1 minute.... - 42.0063
Party Crab Salad
1. Mix crab meat; egg whites, chopped; almonds, sliced; and salt together.
2. Combine mayonnaise and whipped cream and fold into crab meat mixture.
3. Serve on crisp lettuce, garnished with green pepper rings. - 32.2089
Deviled Crab
1. Add white sauce to egg and mix with next 6 ingredients.
2. Heap mixture into crab shells, sprinkle with crumbs and parsley and bake in hot oven (400°F.) until crumbs are browned about 10 minutes. - 29.7818
Sherried Crab Soup
In saucepan, cook onion with dill in butter until onion is tender.
Stir in soup, milk, crab, Sherry and hot pepper sauce.
Heat; stir occasionally. - 27.5443
Crab Souffle
1. Thoroughly beat egg yolks; add remaining ingredients, folding in stiffly beaten whites.
2. Pour into buttered dish, place in pan hot water and bake at 350°F 50 minutes.
3. Garnish with sliced blanched almonds. - 28.1309
Deviled Crab Crepes
GETTING READY
1) Preheat the oven to 300F.
2) Keep the pancakes ready. Set them aside on a warm platter.
MAKING
3) In a saucepan, add in 2/3 of the rich cream sauce, curry powder, worcestershire sauce, onion salt and tobasco sauce. Give the mixture a good... - 45.1527
Crab And Cucumber Mold
MAKING
1) In a small saucepan, add in the vinegar, lemon juice and cold water.
2) Dust the gelatine into the pan. Allow the pan to stand for about 5 minutes till the gelatine softens.
3) Place the pan over a low flame. Cook while stirring till the gelatine... - 43.1363
Crab Stuffed Mushrooms
Preheat oven to 400 degrees.
Remove stems from mushrooms; mince stems.
In a bowl, flake crab; add minced mushroom stems, olives, mayonnaise, parsley, lemon juice, and garlic and onion powders.
Fill mushroom caps with crab mixture.
Sprinkle with desired amount... - 39.5378
Crab-tuna Fondue
Drain and flake crab meat and tuna; combine in small bowl.
Layer one-third each of bread, seafood, cheese and parsley into buttered 6 cup straight side baking dish.
Repeat to make 2 more layers.
Beat eggs with milk, melted butter, mustard and onion until... - 34.8595
Crab And Olive Spread
Place the crab meat, chopped olives, chopped eggs, mayonnaise, Worcestershire, lemon juice, horse-radish, and catsup in a bowl; mix until well blended.
Spoon spread into a serving bowl and sprinkle with minced chives.
Provide a butter knife and serve with... - 28.0619
Crab On Toast
In saucepan, cook onion, green pepper, and garlic in butter until tender.
Stir in remaining ingredients except bread and cheese.
Place 1 tablespoon crab mixture on each piece of toast.
Top each with 1 teaspoon cheese.
Broil 4 inches from heat until cheese... - 32.0183
Prawn And Crab Bisque
Shell prawns, remove back vein.
In a saucepan melt butter, add peeled and diced onion, chopped carrot and celery; cook, covered, 10 minutes.
Add wine, water, rice and undrained, mashed tomatoes.
Bring to boil, reduce heat and simmer covered 45 minutes.
Remove... - 40.7858
Crab Mousse
Bone the crabmeat, if necessary.
Soak the tablespoon of gelatine in 3 tablespoons of cold water.
Dissolve it over hot water.
Add the gelatine to 4 oz. mayonnaise, mix well.
Add the parsley, chives, ketchup and lemon juice and mix well.
Fold into the... - 37.0989
Crab Meat Puffs
Mix all ingredients together and fill miniature cream puffs with crab filIing and refrigerate. - 23.6507
Crab Bisque Quick And Easy
Heat all ingredients to simmering point.
Serve with parsley and paprika sprinkled on top.
Let cool a couple of minutes before eating.
Serves 6 soup cups. - 30.8146
Cheesy Hot Crab Dip
Drain and flake canned crabmeat or thaw, drain and flake frozen crabmeat; set aside.
In a medium saucepan, combine sour cream, cream cheese, lemon juice and horseradish, stirring to blend.
Add green pepper, pimiento and flaked crabmeat.
Stir over low heat... - 28.5074
Avocado With Salmon And Crab Filling
1. Remove stones from avocado halves, scoop out half the flesh, chop roughly, set aside. Place avocados on plate. Flake crab, chop salmon into chunks, combine with avocado pieces, dressing, cream and lemon juice.
2. Fill avocado halves with salmon mixture,... - 26.126
Deviled Crab
Combine all ingredients, except bread crumbs; spoon into 4 small buttered baking dishes.
Sprinkle crumbs over crab mixture.
Bake in a 350° oven 20 minutes or until lightly browned. - 27.4042
Crab On The Half Shell
In 2-cup measure or bowl, melt butter (30 sec).
Blend in flour.
Reserve crab liquid and add milk to make 1 cup.
Add liquid to butter and flour and Cook, uncovered, 2 minutes, 30 seconds or until thickened, stirring occasionally.
Add flaked crabmeat, pimie - 28.681
Crab Newburg
Prepare Cream Sauce (Medium).
Cook 2 tablespoons minced onion in butter or margarine before stirring in flour.
Mix 2 tablespoons dry white wine or sherry, optional, 1 teaspoon lemon juice, 1/4 teaspoon grated lemon rind, and 2 beaten egg yolks.
Add to sauce... - 21.9193
Baked Crab Salad
Baked crab salad is a filling baked salad made with crab meat. Cooked with milk and butter, te baked crab salad has pimientos, almonds and eggs in it. flavored with worcestershire sauce and pepper, the crab salad is baked with a topping of breadcrumbs. - 38.9246
Crab Meat-bacon Rolls
Crab Meat-bacon Rolls make a finger licking snack food. Everybody likes this dish, kids and adults alike. Crab meat bacon rolls are best to be served as cocktail snack or recipe. - 46.198
Crab Filling
Flake crab, then squeeze to eliminate excess liquid; set aside.
In a bowl, combine sherry, soy, sugar, salt, cornstarch, and sesame oil.
Heat a wide frying pan over high heat.
When pan is hot, add oil.
When oil begins to heat, add ginger.
Stir once, then add... - 42.9424
Shantung Cauliflower With Vegetarian Crab Sauce
Separate the cauliflower flowerets, soak them in salt water for 15 minutes, drain and dry.
Cut the cauliflower flowerets into small bite size pieces, place in a bowl.
Sprinkle cornflour, sherry, salt, pepper, five spice powder and beaten egg whites.
Mix until... - 39.5417
Essential Crab Canapes
MAKING
1) Take a bowl and flake the crab in it.
2) Add mustard, mayonnaise, celery, horseradish, fresh cream and Worcestershire sauce to it.
3) Mix well.
4) Cut the toast into four equal pieces.
5) Place a paper napkin on a plate and arrange two pieces of the... - 45.1617
Crab Stuffed Shrimp
Crab Stuffed Shrimp is an easy to prepare recipe which you will simply love. I bet, you will surely get a huge fan following for this one! - 35.4052
Cream Of Crab Soup
1. Flake the crab meat, remove any bits of shell, heat with the chopped eggs 5 minutes over hot, but not boiling, water with the cream or evaporated milk, mustard, salt and mace.
2. Put a teaspoon of butter or margarine into each of 4 warmed cups. Pour in the... - 30.4726
Crab Cocktail
1. Place the eggs in a small saucepan, cover with cold water and cook for 10 minutes.
2. Add tomato puree or ketchup to the mayonnaise, mix well. Season with salt and pepper to taste.
3. Drain the crabmeat, removing any cartilage which might have been left... - 26.5674
Fragrant Crab Bisque
In saucepan, cook onion and thyme in butter until onion is tender.
Add remaining ingredients except lemon wedges.
Heat; stir often. - 29.7641
Crab Gelatin Canapes
Soften agar-agar flakes in sherry for 5 minutes, then dissolve in top of double boiler over hot water.
When cool, add mayonnaise, cayenne, and lemon juice.
Stir thoroughly.
Then stir in yogurt, adding salt and pepper to taste.
Chill mixture until it begins to... - 33.5262
Curried Oysters And Crab Meat
1. Press hot rice into oiled timbale shells or ring mold.
2. Cook onion and garlic in oil until clear.
3. Cook oysters over low heat until they are plump and the edges begin to curl. Drain, saving liquor.
4. Heat milk.
5. Stir curry powder, salt, pepper and... - 41.9871
Crab Stuffed Sole
This Crab Stuffed sole is awesome ! Try this irresistibly seasoned fish bake stuffed with crabmeat, mushroom and cheese and let me know if you like it !your suggestions for this Crab Stuffed sole are welcome ! - 37.8303
California Crab Salad Sandwich
Brush avocado with part of the lemon juice.
Combine crab meat, celery, mayonnaise and remaining lemon juice; mix well.
Place a lettuce leaf on each piece of toast.
Top with crab salad and an avocado slice.
Garnish with a generous sprinkling of alfalfa... - 35.3834
Crab Meat In Tomato Sauce
1. Heat together in the top of the double boiler the tomato soup, pea soup, cream or milk, crab meat, catsup and salt. Stir.
2. When the mixture is steaming hot, spoon it over hot rice. - 26.1565