Butter a casserole. Arrange seeded grapes over the bottom of dish. Mix fish with milk, cream and seasoning and place over grapes. Mix potato with the egg and milk, season and place over the fish. Score the top with a fork. Cover and bake for 20... - 42.8293

Sprinkle fish with salt and pepper; fold in half. Place fish in 10-inch skillet; add wine, water, shallots and lemon juice. Heat to boiling; reduce heat. Cover and simmer until fish flakes easily with fork, 4 to 5 minutes. Remove with slotted spatula to... - 38.6277

Cook fish as for Boiled Fish. Remove skin and bones and arrange fish on platter. Combine sugar, grated lemon rind and lemon juice with yolks and add strained fish stock gradually. Cook until thickened, stirring constantly. Add salt and parsley. Pour over... - 36.0175