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Fish Pudding Recipes
Enjoy our collection of fish pudding recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for fish pudding recipes.
CL: 10
Fish Pudding
Put the fish with the crumbs, parsley, lemon juice and plenty of seasoning in a bowl.
Whisk the eggs in a separate bowl.
Melt the fat in a small pan and heat the milk to nearly boiling point, then whisk them both into the egg; mix well and pour on to the fish... - 46.8464
Steamed Fish Pudding
GETTING READY
1. In a mortar, place the chili peppers, salt, pepper, scallions, lemon rind, garlic and the cabbage and pound well
2. Chop the fish very fine and set aside till required
3. Preheat the oven to 325° oven.
b
4. In a large bowl, blend the... - 46.4283
Fish Pudding
Remove any skin or bones from fillets.
Put fish through meat grinder 3 times, using finest blade.
Add butter or margarine, and put through grinder again.
Sift flour with salt, pepper and nutmeg; combine light cream and egg yolks.
Add flour and egg mixtures... - 45.6239
Fish Pudding
Remove any skin or bones from fish and flake fish.
Add egg yolks one at a time, stirring each in well.
Remove crusts from bread and soak bread in milk.
Add milk and bread mixture to fish and egg mixture.
Stir in butter, salt, pepper, and nutmeg.
Stiffly beat... - 42.748
Fish Pudding
1. Boil and mash potatoes. Add top of milk and butter. Beat well.
2. Flake fish. Add seasoning, and cook with flour.
3. Grease well, a pie dish or casserole.
4. Line the casserole with a third of the potato.
5. Add a layer of fish and a third of the soup.
6.... - 41.2202
Baked Fish Pudding
Wipe fish with damp cloth, cut into small pieces and force through food chopper twice, using finest blade.
Add seasonings and flour, and force through food chopper 4 or 5 more times.
Beat in 3 tablespoons butter and the milk, adding a little at a time.
Butter... - 37.2531
Fish Pudding
1. Butter a 1-qt. casserole. Heat water for hot water bath.
2. Set out fish fillets.
3. Force fish through the medium blade of a food chopper.
4. Mix in salt, pepper, and nutmeg.
5. Blend cornstarch and water togerther to form a smooth paste.
6. Add cream... - 36.396
Classic Fish Pudding
Wipe fish with damp cloth, cut into small pieces and force through food chopper twice, using finest blade.
Add seasonings and flour, and force through food chopper 4 or 5 more times.
Beat in 3 tablespoons butter and milk, adding a little at a time.
Butter a... - 32.5181
Fish Pudding
Grease well a plain mould or basin.
Free the fish from skin and bones, chop the fish finely and rub through a fine sieve.
Add to the suet with the breadcrumbs, parsley, salt, pepper and anchovy essence, and mix well.
Beat the eggs slightly, add the milk or... - 31.2863
Fish Pudding
Mash or break up the fish.
Soak the bread in the Court Bouillon, and mix together fish, bread, butter, and 2 yolks of egg.
Then add the stiffly-beaten egg whites very gradually, and pour into a greased mould or basin.
Cover and steam for 40 minutes.
Turn out... - 23.4663
