Chinese style fish? Always a great option for Chinese, this is a great recipe…simple and quick~! Makes a great appetizer! The conversation might slip into the Hindi language off and on...don't worry the recap will be in English! - 85.7927

Here is a quick stir fried appetizer option for your party menu. In this video the chef shows simple directives to prepare fish fillet combined with few basic ingredients right from your pantry. You will be surprised how easily it could be made and its... - 82.2265

Put the onions in a dish with 1-2 tablespoons of water. Cover and microwave on HIGH for 5 minutes. Rinse the fish fillets under plenty of cold running water and pat dry on kitchen paper. Arrange the fish, side by side in a long dish and season with salt and... - 39.4248

Cut the fish in 1/2-inch squares. Soak in a mixture of the soy sauce and ginger for 15 minutes. Drain, reserving the marinade. Roll the fish in the cornstarch. Heat the oil in a skillet; brown the fish in it on both sides. Remove fish. Saute the onions in... - 39.2895

1. To make marinated onions, place onions, coriander (cilanto) leaves, sugar and lime juice in a bowl, cover and marinate at room temperature for at least 1 hour. 2. Place fish fillets on absorbent kitchen paper and pat dry. Place flour, cumin, chilli powder... - 35.2958