Does eating good food make you happy, why not try this extremely delicious recipe for Fish Fillets with Parslied Biscuit-Rolls? Relatively simple, these Fish Fillets with Parsley Biscuit-Rolls don't take much of your time, but leave you with utmost... - 50.5766

Creamed tuna on biscuits is a simple and easy to prepare appetizer. Made with canned tuna, cooked in milk and soup mix, the creamed tuna is flavored with onions and served atop biscuits or crackers as a lovely appetizers for parties. - 27.6408

Roll biscuit dough to 1/4-inch thick on floured board. Combine fish and onion and moisten slightly with mayonnaise. Mix and spread on dough. Roll this dough and mixture into a jelly roll and cut into 1 1/2-inch slices. Bake on greased baking sheet. - 25.5313

Cook 1 pound pollock fillets or other fish fillets; cut into chunks. Pour boiling water over one 10-ounce package frozen peas and carrots; drain. Cook 1/2 cup chopped onion in 6 tablespoons butter till tender but not brown. Blend in 1/2 cup all-purpose flour... - 29.9796

Salmon casserole is a delightful and light casserole made with canned salmon. Cooked and prepared with cheese and milk, the salmon casserole is finished in the oven with a topping of biscuit flour. Nutritious and healthy, the salmon casserole is filling and... - 31.1007

Saute salt pork in chowder kettle until light brown. Remove pork scraps and cook onion in the fat 5 min. Cut fish in small pieces, rub with salt and pepper mixed and add with potatoes and pork scraps to kettle. Cover with boiling water and cook 30 min. or... - 33.2246

In a medium bowl mix biscuit mix, salt, egg and enough beer to make a medium batter. Drain fish fillets on paper towel. Pat dry-Cut into 2-inch cubes or strips. Dip in batter and drop into hot oil. Cook 3-5 minutes or until golden brown. - 23.8075

Beat together egg yolk, biscuit mix, beer, and salt till smooth. Preheat Meal Browner browning dish at HIGH for 4 minutes. Pat fish with paper toweling to dry. Dip fish in batter to coat both sides. Add oil to browning dish. Add fish. Cook, loosely covered,... - 32.352

Place fish fingers in a 13- x 9- x 2-inch baking dish. Pour salad dressing over fish; cover and marinate in refrigerator 6 hours. Drain fish, and dredge in flour. Set fish aside. Combine biscuit mix, eggs, baking powder, and beer in a medium-size mixing bowl;... - 36.2238

Preheat 10-inch browning dish at HIGH for 4 minutes. In pie plate beat together egg yolk, biscuit mix, beer, and salt till smooth. Pat fish with paper toweling to dry- Dip fish in batter to coat both sides. Add oil to preheated browning dish. Add fish. Cook... - 33.4596

–  In a deep-fryer, heat oil to 400 °F (205 °C). –  In a bowl, combine oil, paprika, baking powder, egg and milk. Add flour, soda biscuits or corn flakes, and salt. Stir. –  Coat fish sticks with this mixture, then drop into deep-fryer and fry... - 29.5764

Saute onions and green pepper in skillet in butter for 5 minutes; blend in flour and salt. Remove from heat; stir milk in gradually. Return to heat; bring to a boil, stirring constantly. Cook for 5 minutes; stir in salmon and lemon juice carefully. Pour... - 44.5192

MAKING 1.In a deep kettle, place the salt pork and fry it 2.Once the pork has turned crisp, remove it and put fish, potatoes and onions in the kettle 3.Now pour boiling water and cover the ingredients completely 4.Keep simmering for 90 minutes until the... - 39.5378

Put cod into a sieve and slowly pour 2 quarts very hot water over it. Shred fish and remove all bones and skin. Add peppercorns, clove, nutmeg, pepper pods, julienne of pepper, shallots, and garlic; mix well. Add olive oil and vinegar; mix again. Marinate 3... - 38.5944

Blend margarine and cream cheese. Mix with flour; chill. Roll out very thin; cut with small biscuit cutter. Spread each piece with small amount of anchovy paste. Fold; pinch sides together. Bake in 400°F oven 10 minutes. - 27.2234

Flake the tuna; add the balance of ingredients and place in flat dish. Make baking powder biscuits and a good cream sauce. Cover fish mixture with sauce, place biscuits on top, and bake at 375° F. until biscuits are done. - 24.7552

Tuna souffle is a fish and egg souffle recipe. Prepared with canned tuna and added onions, the tuna souffle is baked souffle and can be served as a course during meals or as a side. - 29.9125

Sift dry ingredients together. Cut in shortening until mixture is like coarse cornmeal. Add sourdough starter and enough milk to form a soft dough. Roll or pat dough on floured board to 1/2 inch thick. Cut it with 1 1/4 inch-round biscuit cutter. Place half... - 37.0001

1 Mix lima beans and tuna with tomatoes, sugar, and Italian seasoning in a 6-cup baking dish. 2 Bake in hot oven (425°) 30 minutes, or until bubbly. 3 While tuna mixture bakes, separate the 6 biscuits; cut a hole in center of each with a doughnut cutter. ... - 35.3958

This salmon ring recipe is a baked salmon recipe prepared with biscuit mix. Combined together with mushroom soup and onins, flavored with lemon juice and seasoned to taste, the salmon and biscuit mix is shaped into a ring and baked with sauce poured over it. - 43.2199

Cook broccoli according to package directions; drain. In large saucepan, melt vegetable shortening over low heat; blend in flour and salt. Add milk all at once. Cook and stir until thickened and bubbly. Add parmesan, lemon juice, and dillweed. Stir in... - 37.7559

In large saucepan, cook onion in vegetable shortening until tender. Stir in flour and seasonings. Add the 1/4 cup milk and stir until sauce thickens and bubbles. Stir in tuna, parsley, and egg. Roll out Cheese Biscuit Dough on lightly floured surface to 12x7... - 42.5158

Filets of fish in a tangy sauce for your dinner today! A meal appropriate for the day, because its easy on the steps involved! Watch Mark cook this easy dish up! - 77.1939

Saute- onion and pepper in butter until onion is golden; blend in salt and flour. Gradually stir in soup and milk. Boil for 1 minute. Add salmon, peas and lemon juice. Pour into an 11 1/2 x 7 1/2 x 1 1/2-inch baking dish. Drop Biscuit Dough by teaspoonfuls... - 37.063

Combine and heat in a saucepan the soup, tuna with its broth, peas and their liquid, pimiento and egg. Garnish with parsley. Accompany with hot biscuits and a green salad. - 24.9193

Preheat the oven to 450°F. In a medium size heavy saucepan, melt the margarine over moderate heat; add the onion, garlic, celery, corn, pimientos, and black pepper, and cook, covered, for 5 minutes or until the onion is soft. Blend in the flour, then the... - 36.4088

Cook broccoli according to package directions; drain. In saucepan melt butter or margarine over low heat; blend in flour and salt. Add milk all at once Cook and stir till thickened and bubbly. Add Parmesan, lemon juice, and dill-weed. Stir in broccoli and... - 41.5647

1. Melt butter or margarine in a medium-size saucepan; saute' green pepper until tender, about 5 minutes. Add soup, sour cream, tuna, olives and basil. Heat just until hot; do not allow to boil. 2. Add onion to biscuit mix, then prepare mix, following label... - 29.0909

You'll simply love this Salmon Supper Ring recipe. Try this Salmon Supper Ring, I bet, you would love to prepare this seafood recipe again and again. - 42.0681

1. Drain the salmon and add its liquid to the milk. Gently break the salmon into large pieces. 2. Melt the butter in a heavy saucepan, add the onion and cook until it is transparent. Using a wire whisk, stir in the flour. Add the milk and salmon liquid all at... - 29.6108

Beat cheese with butter until well blended. Add flour and mix thoroughly. Transfer dough to plastic bag and flatten into disc. Chill. Preheat oven to 400°F. Roll dough out on lightly floured surface to thickness of about 1/8 inch. Cut into 2-inch rounds... - 31.1063

In 10-inch nonstick skillet heat margarine until bubbly and hot; add carrots, onion, and celery and saute until onion is translucent. Sprinkle vegetables with flour and stir quickly to combine; cook, stirring constantly, for 1 minute. Gradually stir in milk... - 38.3834

Nothing like a grilled fish accompanied by a flavorful sauce. Take a look at this wonderful video that shows an excellent recipe for North Atlantic yellow fin tuna loin with corn, potato and smoked tomato sauce. The video is a must watch as it shows a great... - 146.919

In 1 1/2-quart (10x6) baking dish, arrange biscuits in 2 rows along length of dish. Combine soup, fish, milk and parsley. Spoon over biscuits. Cook, uncovered, 12 minutes or until biscuits are no longer doughy, spooning sauce over biscuits once during las - 24.2743

In 1 1/2 -quart (10 x 6) baking dish, arrange biscuits in 2 rows along length of dish. Combine soup, fish, milk and parsley. Spoon over biscuits. Cook uncovered, 12 minutes or until biscuits are no longer doughy, spooning sauce over biscuits once during last... - 24.3859

Wash scallops in cold water; if large, cut in half or quarter. Drain; reserve. Saute bacon in large, heavy saucepan 3 to 4 minutes or until it starts to brown. Add potatoes; cook until tender. Add salt, pepper, parsley, thyme, tomatoes, and stock; stir... - 42.1982

Reserve a few olives for garnish, slicing them finely. Put the rest of the olives and the remaining ingredients, with mustard and pepper to taste, in an electric blender and work until smooth. Pour into a serving bowl and garnish with the sliced olives. Serve... - 30.8616

With wet hands mould the kibbi mixture into small balls about half the size of an egg. Make the flour and water into a simple dough and roll out thinly. Using a biscuit cutter, cut into circles about 1 1/2 in (4 cm) in diameter. Place 1 teaspoonful of the... - 31.1054