To all those people who are craving for something sweet should definitely try this out. Baklava and coffee is a good combination. A variety of fillings are used but the chef has used nuts and dry fruits. Watch the video for the recipe of this amazing dess - 135.332

This video recipe of Mediterranean Baklava is very close to the original stuff. Take a look at this video and try it out yourself. It is a very simple version and you can easily make it at home. - 117.818

If you are a sucker for traditional desserts, here is a recipe just for you! Traditional Muttabbak is an Arabic dessert which may be hard to find at restaurants. It is very simple to make and tastes absolutely delicious. So why not surprise your family and... - 5.05487

This is a kid Friendly Greek Baklava Recipe. My wife likes this Greek Baklava recipe. Whenever my son gets annoyed, my wife uses this dish to delight him. The interesting fact about this dish is that the very mention of it delights my son. So this dish... - 51.4853

Melt butter in small saucepan. Cool. Pour off clear butter oil for use on filo. Discard milk solids. Mix walnuts and almonds together. Mix cinnamon and cloves together. Prepare filo according to package directions. Line baking pan with filo and brush with... - 17.0687

Thaw frozen filo dough at room temperature for 2 hours. Cut 16 x 12-inch sheets in half crosswise. (If filo is a different size, cut to fit pan.) Cover with a slightly damp towel. Lightly butter the bottom of a 13 x 9 x 2 inch baking pan. Layer nine of the... - 42.2422

This Baklava is one of the best that I've ever known ! Try this nut filled pastry for your next meal. Your suggestions for this Baklava are welcome ! - 40.0104

Prepare the syrup by dissolving the sugar in water. Bring to boil over high heat. Reduce heat and simmer ten minutes. Add the lemon juice. Bring to boil again. Remove from heat and set aside to cool. Open out the filo dough. Place your baking pan over it and... - 37.0813

Remove filo from refrigerator at least an hour before using. To remove salt from butter: melt butter over a slow heat, skim top, remove from heat, tilt pan and keep tilted until remaining salt has settled in bottom of pan. Pour clear butter into a bowl for... - 30.7309

Preheat oven to 350° F.and butter a 12 x 8-inch stainless steel baking pan. Cut pastry sheets in half, making 20 12 x 8-inch sheets. Brush 7 pastry sheets with butter and layer the sheets into the pan. Combine walnuts, honey, and cinnamon. Spread one-quarter... - 39.4225

Prepare Honey Syrup. Mix nuts and spices. Brush bottom and sides of jelly roll pan, 15 1/2 x 10 1/2 x 1 inch, with some of the margarine. Unfold filo leaves; cover with damp towel to prevent drying. Carefully separate 1 leaf; place in pan folding edges over... - 34.3726

Melt sugar in water, boil, add lemon juice, cook for five minutes, cool at room temperature. Grind pistachio nuts, set aside. Warm butter, place one sheet of filo dough on the table, cut in half widthwise, fold each one into two, brush with butter. Place a... - 35.2975

Prepare syrup; set aside to cool. Mix nuts and spices. Clarify butter by melting slowly over low heat and skimming off foam as it rises to surface. Remove from heat and let stand 2 or 3 minutes. Spoon off clear butter; discard milky liquid in bottom of... - 37.6016

Make the syrup first by boiling the sugar and water together. When it's reached the boiling point, simmer together until it is a medium consistency. Stir in the rose water and allow to cool. In a medium sized bowl, mix together the nuts, icing sugar and... - 44.8379

1. Preheat the oven to 180°C/350°F/ Gas 4. Add the chopped almonds, nuts and sugar to a small bowl and mix well stirring to thoroughly coat the nuts in sugar. Brush a shallow 18 x 28cm/ 7 x 11 in baking tin with a little of the melted butter. 2. Using the... - 40.5664

Prepare the syrup by boiling together the sugar and water until sugar is dissolved. Add the lemon juice. Continue boiling for eight to ten minutes. Remove from heat and cool. Set aside. To make the filling, combine the walnuts, cinnamon and sugar, mixing... - 39.276

Prepare the syrup by boiling the sugar with the water. Add the lemon juice. Remove from heat and cool for about five minutes. Place the filo dough on a flat surface and cut into four inch squares. Brush each square with melted butter. Fill each square with... - 38.5042

This is a modern rendition of a classic Baklava. Instead of using filo dough as the base and layers thinly sliced pears are used. There is still the basic simple syrup and if wanted honey. - 36.3336

Pura is a yummy pastry made from almonds sugars and spices. You can delightful effect of this cinnamon honey syrup soaked pastry on your taste buds. Stop drooling and take this amazing Pura recipe down! - 40.656

Mix 1/2 cup sugar and chopped nuts in bowl. Set aside. Melt butter and skim off top foam until clear. Brush pan bottom with butter 2 or 3 times. Spread first sheet of dough on bottom of pan, fold over excess, brush with butter. Do this for remaining 1 lb.of... - 32.4187

Mix 1/2 cup sugar and chopped nuts in bowl. Set aside. Melt butter and skim off top foam until clear. Brush pan bottom with butter 2 or 3 times. Spread first sheet of dough on bottom of pan, fold over excess, brush with butter. Do this for remaining 1 lb.of... - 35.9181

1. Put the pistachio nuts, almonds and spices in a food processor and pulse briefly until the nuts are coarsely ground. Stir in the sugar. 2. Lightly oil a 20 x 30 cm (8 x 12 inch) cake tin. Cut the sheets of filo pastry in half crossways so that they are... - 33.5892

Kunafa is one of the most exotic and luscious Arabic desserts. The sweet cheese melts in your mouth while you try to figure out the flavors of the syrup it is soaked in. This video shows an easy way of making it at home. - 115.181