Turkey fillets in spicy cilantro marinade is a grill cooked turkey recipe. Made with a zesty tomato juice, soy sauce, and lime juice marinade flavored with cilantro and garlic, the turkey fillets are chilled to mingle flavors. Cooked over hot charcoal with... - 38.8776

Whether you love the flavor or succulence of a good marinade, this one's sure to impress. Chef Bhal Dave gives you not one, not two, but three interesting marinades for salmon, halibut and tilapia. Pick your cues and favorites from the three marinades and... - 58.7096

Beef Tenderloin In Red Wine Marinade has a delectable taste. The beef and red wine gives the Beef Tenderloin In Red Wine Marinade a cool taste. Beef Tenderloin In Red Wine Marinade is inspired by restaurants across the world. Must catch it. - 38.3059

Stir together all the ingredients and use to marinate chicken or fish fillets. - 15.2726

In small mixing bowl, combine all ingredients. Mix well. Microwave at High for 2 to 3 minutes, or until mixture boils, stirring after half the time. Cool slightly. Pour over chicken pieces or cod fillets. Cover. Chill for 2 to 3 hours to marinate. Remove... - 25.7882

Place fillets in single layer in baking dish. Pour melted butter and lemon juice over fish, and sprinkle with onion, parsley, salt, and pepper. Marinate 20 minutes. Bake in marinade about 10 minutes or until fish flakes easily with a fork. Be careful not to... - 15.008

In 1-quart casserole, combine oil, celery, onion, celery seed, orange peel and sesame oil. Cover. Microwave at High for 1 to 1 1/2 minutes, or until celery and onion are tender-crisp. Stir in remaining ingredients. Microwave, uncovered, at High for 2 to 2... - 38.0093

Combine catsup, lemonade, garlic, bay leaves, salt, pepper, and mustard in a large shallow container, stir well. Add fillets; cover and chill 1 hour. Drain fillets, reserving marinade. Place fillets in a fish basket coated with cooking spray. Grill fish over... - 33.2045

Cut fish into 4 portions; place in a shallow dish. Combine pineapple juice, lime juice, Worcestershire sauce, salt and a dash of pepper; pour over fish and marinate in refrigerator for 1 hour, turning once. Drain, reserving marinade. Place fillets on a... - 33.1147

Deep Fried Marinated Fish Fillets With Sesame Seeds is an absoutely fabulous yet a beautifully different dish. And, when I say that this Deep Fried Marinated Fish Fillets With Sesame Seeds is quite different from others, I mean it in a much better way. Take... - 35.4341

Place fillets in a large shallow dish. Combine remaining ingredients in a saucepan; cook, stirring constantly, until butter melts. Pour marinade over fish. Cover; marinate 1 hour in refrigerator, turning once. Drain fillets, reserving marinade; bring marinade... - 31.053

Combine first 6 ingredients. Place fillets in plastic bag; pour wine marinade over fillets. Close bag. Marinate 2 hours in refrigerator; press bag occasionally to distribute marinade. Remove fillets from bag; reserve marinade. Broil steaks 3 inches from heat... - 36.0181

Wipe fish with damp cloth. If you prepare a marinade (see Favorite Seafood Marinades & Bastes, at right), place fish in a large plastic bag in a rimmed baking pan and pour in marinade. Twist-tie bag closed, refrigerate, and marinate for 1 to 2 hours. Lift... - 23.5989

Unwrap frozen fish fillets. Place on roasting rack. Microwave at 50% (Medium) for 7 to 9 minutes, separating fillets as soon as possible, rotating rack once. Let stand for 10 to 15 minutes. In 10-inch square casserole, blend all marinade ingredients. Dip... - 48.9204

Combine fillets with tomato sauce, honey, five spice powder, soy sauce and garlic, stand 1 hour, turning occasionally. Barbecue until tender, brushing occasionally with remaining marinade. - 22.133

Thaw frozen fish. Cut into 4 portions. Place in shallow dish. Combine pineapple juice, lime juice, Worcestershire sauce, salt, and dash pepper. Pour over fish. Marinate fish in refrigerator 1 hour, turning once. Drain, reserving marinade. Place fillets on... - 33.129

In shallow microwave-safe or conventional dish, combine sherry, water, soy sauce, oil, gingerroot, sugar and garlic; stir to mix. Add fish fillets and arrange in single layer; marinate at room temperature for 20 minutes or refrigerate for up to 4 hours,... - 31.2818

Teriyaki fish fillets is a broiled sole recipe prepared with fruited teriyaki marinade. Flavored with ginger, garlic, teriyaki sauce and pineapple juce, the sole fillets are cooked to doneness. Served with cooked pineapple teriyaki marinade sauce, it is... - 40.6458

Wipe, trim and tie the meat into a good shape, place on a dish and pour over the marinade. Allow to soak in the marinade for 2—3 hr., turning and basting frequently. Drain off half the liquid and fold the remainder with the meat in a thick sheet of... - 36.0132

1. Place pork fillets in a shallow glass or ceramic dish. To make marinade, place hoisin sauce, soy sauce, vinegar, sherry, ginger and honey in a small bowl, mix to combine. Pour marinade over pork, cover and set aside to marinate for 1 hour. 2. Drain pork... - 33.4509

Ginger fish fillets can be prepared with fish of choice. Flavored with a marinade of teriyaki sauce and baked with ginger and green onions topping, the fish is served with a thickend sauce of pan drippings spooned over it. Sided with fresh salad, it makes a... - 41.5531

Fillet Steak Tandoori! I was looking for a unique and filling beef dish to feed my meat crazy husband when I came upon this innovative Fillet Steak Tandoori recipe! You really have to give it a try. I am so sure you will love it! - 42.6783

How about grilling your favorite fish for a healthy meal? In this video, chef shows a delicious way of marinating fish using lemon juice, Worcestershire sauce, olive oil and paprika, red pepper and salt. Sounds so good and the best part is the same marinade... - 124.09

Orange-Halibut Fillets is a delicious treat you'll love to gorge on. Prepare the seafood effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe. - 36.2225

Rub the beef with salt and pepper and place in a shallow dish. Mix together all the marinade ingredients and pour over the beef. Leave to marinate for 24 hours, turning occasionally. Remove the beef from the marinade and pat dry with kitchen paper... - 40.861

Cut 2 pounds fresh pike fillets into 6 portions. Place in shallow dish. Combine 1/2 cup salad oil, 1/4 cup lemon juice, 2 tablespoons snipped parsley, 1 teaspoon salt, 1/2 teaspoon Worcestershire sauce, and dash bottled hot pepper sauce. Pour over... - 29.3257

Thaw fish, if frozen. Combine soy sauce, sherry, sesame seed, oil, and gingerroot. Arrange fish in single layer in shallow dish; pour soy sauce mixture over fish. Marinate fish for 15 minutes at room temperature, turning fish once. Drain, reserving... - 30.2246

Measure 2 tablespoons juice from pineapple can; mix with garlic, slivered ginger, onion, 3 teaspoons teriyaki sauce and the vinegar. Arrange fish in shallow dish. Pour marinade over fish. Refrigerate 10 minutes. Drain fish; reserve marinade. Arrange fish on... - 39.4639

Combine the thyme, rosemary, lemon zest and juice, garlic, ginger, oil, honey and pepper in an electric mixer and puree. Add the margarine and continue mixing. Coat the pork with the marinade. Place the pork on a plate and pour the remainder of the marinade... - 41.8783

In 8-inch square glass baking dish, place fish. Combine soy sauce, orange juice, ginger and garlic; pour over fish. Cover and let stand in refrigerator 1 hour; turn fillets over after 30 minutes. Drain and discard marinade. Spread mushrooms, celery and red... - 34.273

1 Blend all the ingredients for the marinade in a blender. 2 Soak the fish fillets in the marinade for 15 minutes. Drain them and dry on absorbent paper, then dip in seasoned flour. 3 Brush the fillets with oil and place on a greased broiler rack. Broil for 3... - 32.8693

Trim any fat or gristle from the lamb. Make a slit down the length of each fillet, not cutting right through, to form a pocket. Mix the apricots, mushrooms, cheese, parsley and a little salt and pepper together. Add enough of the beaten egg to bind the... - 39.0378

1. Combine all ingredients, except fish, in baking dish. 2. Add fish, cover, and refrigerate at least 3 hours. 3. Drain fish and reserve marinade. 4. Place fish in baking dish and pour 1/4 cup marinade over fish. 5. Bake in a preheated 350°F oven 25-30... - 31.4525

Thaw fish, if frozen. Separate fillets or cut into 4 serving-size portions. Place fish in a shallow pan. For marinade, combine the water, lime juice, honey, cooking oil, dried dillweed, and salt. Pour marinade over fish portions. Cover and refrigerate for 3... - 22.8565

If your family likes fish but if you don't have the time to cook them a very elaborate one, why don't you try this Pan Fried Fish Fillets With Pineapple. This Pan Fried Fish Fillets With Pineapple is any working mom's dream Chinese fish recipe. Do make it! - 38.1817

1. In a medium bowl, combine soy sauce, sesame oil, honey, garlic, ginger and pepper. Pat salmon dry and rub mixture into salmon. Place on a platter and let stand 30 minutes. 2. Preheat oven to 450°F (230°C). 3. Remove salmon from marinade and coat with... - 34.819

Arrange salmon fillets skin-sides-up in 8-inch square baking dish. Set aside. In small mixing bowl, combine marinade ingredients. Stir to dissolve sugar. Pour mixture over fillets, turning fillets to coat. Cover with plastic wrap. Chill 1 hour. Turn fillets... - 39.1016

1. Place fillets in a bowl, pour over combined honey, soy sauce, garlic, orange juice and five-spice powder and marinate for 15-20 minutes, turning occasionally. 2. Barbecue fillets until tender, brushing with marinade during cooking. 3. To make sauce, melt... - 32.8597

This recipe is for those who are looking for a wholesome meal. Rice with chicken fillet and baked beans combines various ingredients to give you a nutritious dish. This is a easy to make and tastes great as well. - 118.711

Fillet of Beef Stuffed with Mushrooms is an amazingly delicious side dish version. An easy to make beef recipe, you will simply find this Fillet of Beef Stuffed with Mushrooms both mouth-watering and amazingly tempting. - 43.631

Combine marinade ingredients. Add pork and marinate overnight. Heat oil in a skillet and saute carrots, onion, celery, red pepper and parsley for 5 minutes. Add tomatoes, garlic, salt and pepper and cook 2 minutes. Strain and add marinade and simmer 20... - 39.7394

Prepare Chipotle Marinade. In a non-reactive baking dish or a resealable plastic bag, add the steaks and the Chipotle Marinade. Refrigerate 3 to 4 hours or overnight. Meanwhile, prepare the Mango Salsa. Remove steaks from refrigeration 1 hour before cooking... - 45.9026

Cut the meat into 1.25 cm/1/2 inch cubes. Put into a bowl with the sherry and marinate for 30 minutes, stirring occasionally. Lightly beat the egg. Drain the pork cubes, reserving the marinade. Heat the oil in a large frying pan. Dip the pork cubes in egg,... - 39.0394

Marinate flounder in lemon juice and tarragon for 10 minutes, then drain and dip in a mixture of corn meal, flour and tamari. Saute in oil until golden brown, about 4 minutes. - 25.0181

Rinse fish thoroughly in cold water; pat dry, and place in a large shallow container. Pour marinade over fish. Cover and refrigerate 4 hours, turning fish once. Remove fish from marinade, reserving marinade. Open butterflied fillets, and place skin side down... - 34.2341

I prepared these marinated kippers for a simple and healthy dinner while expermenting with fish recipes. Marinated for 2 weeks, simply with spanish onions and olive oil, you wont believe how tasty these kippers were for such a simple recipe. Give it a try and... - 28.98

Thaw fish, if frozen. Separate into fillets; place in plastic bag in bowl. Combine pineapple juice, parsley, lemon juice, Worcestershire sauce, minced dried onion, dry mustard, and salt. Pour over fish in bag. Marinate in refrigerator for 6 hours. Drain fish,... - 35.6797

Grilled Arctic Char! This is an amazing fish preparation. It is sure to win you some fans. You just have to try the Grilled Arctic Char recipe. - 32.0428

These marinated pimientos can be served as appetizers or a side in a meal or with salads. Marinated with a cooked oil and vingear blend seasoned and flavoerd with garlic and bay leaf, the marinated pimientos are best served with anchovy fillets and ripe... - 35.3467

Cut the fillets into 1 inch (2 1/2 cm) cubes and coat the fish in the batter and fry in olive oil. Let drain and cool. Mix wine, olive oil and vinegar, dash of mustard, salt and pepper, sliced onion rings, gherkins (about 4 slices), olives, capers and juice... - 32.4687

Marinated Herring is a mouth watering appetizer recipe. Try this Marinated Herring; I am sure you will get a lot of compliments for this one! - 41.3147

Thoroughly wash the beets and cook 40 minutes covered over low heat. Cook the washed potatoes 30 minutes. €¢ According to their saltiness soak the matjes fillets up to 30 minutes. Pat them dry and cut into strips. Dice the meat. Cut the apples into... - 41.361

Pound the boned veal with a meat pounder or the bottom of a heavy skillet. Rub it well with saltpeter and roll it like a jelly roll. Tie the meat securely with a string. Line the bottom of a large pan or casserole with the onion and lemon slices. Tie the bay... - 39.3798

Place the ginger in a piece of cheesecloth and squeeze all of the liquid out of the ginger into a small bowl. Add the yogurt, lemon juice, tamari, coriander, and cumin. Push the garlic through a garlic press into the bowl and stir to combine. Place about... - 42.4608

Seviche is a marinated seafood salad that is quite popular in latin american countries. Prepared with mild flavored fish or pampano fillets, the seviche is flavored with lime juice. Served along with a medley of tomatoes with chili, vinegar and oregano, the... - 38.5145

Put cod into a sieve and slowly pour 2 quarts very hot water over it. Shred fish and remove all bones and skin. Add peppercorns, clove, nutmeg, pepper pods, julienne of pepper, shallots, and garlic; mix well. Add olive oil and vinegar; mix again. Marinate 3... - 38.5944

PREPARATION cut fish into thin diagonal slices. Combine 1/2 cup orange juice, half of lime juice, onion, and peppers in deep bowl; add fish slices; chill for 8 hours drain. Wash. Put in serving dish; add remaining orange juice and lime juice; garnish with... - 30.8797

Season fish with salt and lemon juice. Dip in flour. Heat olive oil in a large skillet; add fish and fry on both sides until medium brown, being careful not to burn the oil. Arrange fish in a baking dish. Discard cooking oil. Combine 1/2 cup oil and flour in... - 41.0171

Place fish in a shallow glass bowl; pour lemon juice over it. Refrigerate covered 6 hours, stirring occasionally. Drain; discard lemon juice. Mix remaining ingredients except radish slices and olives with fish in a medium bowl. Refrigerate 30 minutes. Serve... - 37.6016

This Seviche tastes incredible ! Try this tangy lemony pompano dish for your next meal and let me know if you like it! Surprisingly the lime juice marination is going to make your raw fish fit for consumption. Your suggestions for this Seviche are welcome ! - 33.7386

Marinated Cauliflower is a mouth watering side dish recipe. Try this Marinated Cauliflower; I am sure you will get a lot of compliments for this one! - 40.4437

Here is an excellent video that shows how a classic beef shish kabob recipe can be made at home. So watch the video and gear up to grill these delicious kabob that is a perfect all time favorite dish for parties, get-togethers, or any special occasion. - 127.433

Whisk 1/3 cup (80 mL) of the oil, the lemon juice, salt and pepper in small bowl; stir in onion. Transfer marinade to noncorrosive baking dish. Rinse fish; pat dry with paper towels. Place fish in marinade in baking dish; spoon marinade over fish to coat... - 41.1895

1. Place 6 to 8 long wooden skewers in warm water to soak. 2. Pare and seed chayote; cut into 1 1/4 inch (3-cm) pieces. Add chayote to boiling water in medium saucepan; cook over medium heat, just until crisp-tender, 3 to 5 minutes. Drain chayote; immediately... - 37.3796

The day before the barbecue, place filets mignon in a shallow ceramic or glass dish. Combine marinade ingredients. Pour over meat. Cover with plastic wrap and refrigerate overnight. The next day, bring meat and marinade back to room temperature. (This will... - 43.4663

Peppered Perch is an easy to prepare side dish which cannot just escape your guest's attention. Try this amazingly delicious Peppered Perch, you will surely love to talk about with us. - 37.2683

Thaw fish, if frozen. Rinse fish; pat dry with paper towels. Place fish in a shallow, nonmetallic dish. For marinade, in a small bowl combine teriyaki sauce, lemon juice, ginger, brown sugar, ground red pepper, and garlic. Pour over fish; turn fish to... - 38.7085

Cut pike into 6 portions. Place in shallow dish. Combine oil, lemon juice, parsley, salt, Worcestershire sauce and hot sauce. Pour over fish. Marinate at room temperature 1 hour, turning once. Drain, reserving marinade. Place fish in well-greased wire broiler... - 40.5445

Cut fish into 4 by 1/2 in (10 x 1 cm) strips. In large shallow nonmetallic dish, arrange fish in single layer. In small bowl, combine lemon juice and hot pepper; pour lemon juice mixture evenly over fish. Let stand 15 minutes, In separate shallow dish, beat... - 38.904

Mix together the marinade ingredients. Arrange the chicken fillets on a flat dish and pour over the marinade. Let sit at least 1 hour. Preheat the broiler to high. Place the chicken on foil, brush with the marinade and broil for 5 minutes. Turn and brush with... - 42.0619

Cut fish into 4 large fillets. Wash and drain thoroughly. Combine ingredients for marinade, rub into fish and marinate for 1 hour. Mix together spring onions, green chillies, tomato and garlic in a small bowl. Place a fish fillet in the centre of each... - 42.6914

This baked salmon seasoned with wonderful ingredients is a simply outstanding addition to your menu. This is an easy to make , quick recipe suited for when you want to catch up on some reading or just laze around and enjoy a beautiful day. - 30.1824

1. Make Honey Mustard Marinade. Place salmon in shallow glass or plastic dish. Pour marinade over salmon. Cover and refrigerate at least 15 minutes but no longer than 1 hour. 2. Heat coals or gas grill for direct heat. Remove salmon from marinade; reserve... - 17.9506

1. To make marinade, combine teriyaki sauce, honey, sherry, ginger and garlic. 2. Place fish fillets in a single layer in a shallow dish. Pour marinade over fish. Cover and marinate for 1 hour. 3. Place sesame seeds in a frying pan and cook over medium heat... - 33.561

Use 2 pounds fresh or frozen red snapper fillets or other fish fillets. Thaw frozen fillets. Cut into 6 portions. Place in shallow dish. Combine 1/2 cup salad oil, 1/4 cup lime juice, and 1 teaspoon salt. Pour mixture over fish. Marinate at room temperature... - 28.2897

Arrange fillets in a shallow baking dish; pour lime juice over fillets, and sprinkle with salt. Cover and marinate in refrigerator 2 hours. Coat a large nonstick skillet with cooking spray; add oil. Place over medium-high heat until hot. Add onion; saute... - 40.2395

–  In a small bowl, combine all marinade ingredients. –  Place fillets side by side in a dish, outer side up, and baste with marinade. Refrigerate 4 to 6 hours, turning every hour. –  Cut fillets into long, thin slices, garnish with onion rings,... - 31.7246

Combine soy sauce, sugar, oil, ginger, and garlic in a bowl. Let fish fillets marinate in marinade for 3 to 4 hours. After arranging fish on broiling pan, pour on a little of the marinade. Broil 6 inches from heat for about 4 minutes. Turn, add a little more... - 31.9212

Preparation Combine marinade ingredients in a glass baking dish. Add fish, turning to coat both sides. Cover and refrigerate, turning occasionally, for 4 hours. Combine blackened seasoning ingredients in a small bowl. Lift fillets from marinade, drain... - 38.373

Combine marinade ingredients in a glass baking dish. Add fish, turning to coat both sides. Cover and refrigerate, turning occasionally, for 4 hours. Combine blackened seasoning ingredients in a small bowl. Lift fillets from marinade, drain briefly, and pat... - 42.319

Place fillets in a shallow baking dish. Combine water and next 5 ingredients in container of an electric blender; cover and process until smooth. Pour over fillets. Cover and marinate in refrigerator 1 to 2 hours. Remove fillets from marinade; discard... - 41.4333

Freeze fish fillets, and store new potatoes until you're ready to serve them. Whisk remaining ingredients in a small bowl to make marinade. Freeze in a plastic bag taped to fish fillet package. To prepare for serving, thaw marinade and fish fillets. Marinate... - 35.9378

Combine all the marinade ingredients in a large shallow dish. Put the steak pieces into the marinade and set aside at room temperature to marinate for 2 hours, basting occasionally. Preheat the grill (broiler) to high. Remove the steaks from the marinade and... - 37.093

Orange Barbecued Pork recipe adapted from Marguerite Patten BBC cookery show. - 35.5716

Rinse and dry fish. Make 2 or 3 diagonal incisions in each fish fillet. In a small saucepan, melt butter over gentle heat. Add onion and saute until transparent. Add mustard, brown sugar and cloves. Stir together orange juice and lemon juice. Add to saucepan;... - 40.7803

Pan fried basa fillets marinated in fish sauce and a variety of ingredients is the perfect answer for a Sunday lunch. This recipe is just right for you if you have been thinking of making an entry into the culinary world. - 29.8309

Blackened Bass is a simple and delicious side dish recipe which cannot just escape your guest's attention in any party. Why don’t you give it a try and let me know the experience. - 38.0713

The Sesame Flavored Steaks are my dinner favorites ! Try these utterly delicious sesame Flavored Steaks and tell me how you liked them! I'm waiting! - 37.4019

This broiled oriental fish recipe is one of my special favorites. All you got to do it to broil this fish in the right way and you can savor a delicious broiled oriental fish. Try it! - 36.751

You must have heard about Indian spices. Yes, these spices make your food a real delicacy. Here you will learn to prepare a mouth-watering fish preparation using all these flavorful spices, which also take care of your health. - 147.362

Do you love Thai preparations and are you a fond of salmon, too? Here is a very simple and easy way of cooking salmon with Thai curry sauce. The method of cooking is steaming. In the video the chef shows us how to steam the salmon in a very simple way. This... - 118.923

Combine all the marinade ingredients in a large, shallow dish. Arrange the steaks in the mixture and set aside at room temperature to marinate for 1 hour, basting occasionally. Remove the steaks from the marinade, drying on kitchen towels, and reserve the... - 35.8778

This is a perfect salad to have on a hot summer day. This salad serves as a proper meal as it's filling and delicious too. Don't forget to try out the recipe! -

Fish With Black Bean Sauce is a tasty fish preparation that I love serving for my dinner parties and also for at home for a grand weekend lunch. This is no surprise, given the number of compliments I get for this dish! Try this excellent Fish With Black Bean... - 45.0962

Prepare a marinade with refined flour, rice flour, ginger garlic paste, eggs, lemon juice, red chili powder, salt. Add some water to adjust the consistency of the marinade (The marinade should have a thick coating consistency. Marinate the fish fillets with... - 37.8047

Fish Kabobs- I simply love these skewered fish rubbed with pepper and lemon juice seasonings as an entrée. Try these Fish Kabobs and let me know if you like them. - 32.756

Deep Fried Fish With Tomato Sauce is a succulent and tender fish preparation that brings together the amazing flavors of fish and tomato sauce! Perfect for a grand lunch, the Deep Fried Fish With Tomato Sauce is a personal favorite! Try it!! - 46.2582

Salmon makes a perfect dinner fish. Salmon is packed with Omega-3 fatty acids, and should be a regular mealtime rotation. This Asian-inspired grilled salmon is a light and delicious way to enjoy this healthy fish. The salty soy sauce combined with the sweet... -

1. To make marinade, combine orange juice, rind, mustard, nutmeg and curry powder in a shallow glass dish. Season with pepper to taste. Add chicken and marinate for 1-2 hours. 2. Transfer chicken and a little of the marinade to a baking dish. Bake at 180° C... - 34.4097

1.Place chicken fillets between two sheets of plastic food wrap and pound lightly to flatten. 2.To make marinade, combine sherry, soy sauce, hoisin sauce, peanut oil and garlic in a glass bowl. Add chicken fillets and marinate for 1-2 hours. 3.Remove chicken... - 46.37

This baked salmon recipe is one that I have mastered over a period of my trials. This delicious baked salmon beautifully combines the flavors of orange, rosemary, basil and is absolutely healthy. - 32.9574

Peel the onions and slice them into rings. In a pot boil the vinegar, salt, peppercorns, and bay leaves. Set aside to cool. Wash, clean, fillet, and halve the mackerels. Cut each piece in half again. Dry them thoroughly. Put the fillets into a glass... - 35.7416

Tie the venison fillets into tournedos. To make the marinade, peel and chop the onions and garlic and put into a casserole with the wine and oil. Add the venison and leave for 1 to 2 hours, turning over once or twice. Lift the meat from the marinade and drain... - 39.4502

Cut fish into big fillets, about 5"x3" pieces. Wash the fish well. Pat dry on a kitchen towel. Spread flour in a plate. Roll the fish fillets on the flour to coat and absorb any moisture. In a wide dish, mix all the remaining ingredients. Add fish and toss to... - 41.1623

Sprinkle fish with salt and pepper and place skin-side down in a shallow baking pan. Combine remaining ingredients and pour over fish. Refirgerate, covered, turning occasionally, for one hour. Grill fish skin-side up, 4 inches from hot coals for 3-4 minutes,... - 26.8973

Make several shallow diagonal slashes in skinless side of salmon. Place, skin side up, in shallow glass dish. Whisk together oil, lemon juice, soy sauce, sugar, ginger, garlic, pepper and cayenne; pour over salmon and let stand for 30 minutes. Discarding... - 23.1318

Wipe fish with damp cloth. Sprinkle with lemon. Marinate two hours in Madeira or sherry (use a flat glass dish to ensure equal distribution of marinade in fish). Turn fish over twice. Season. In another dish, flake the shellfish (you may use a meat... - 38.2848

If frozen, thaw fish slowly in the refrigerator. Cut fillets or thawed blocks into 1 inch cubes. Combine the oil, lime juice and soy sauce and pour over the fillets. Skewer the cubes, alternating with an occasional peeled, deveined shrimp. Reserve marinade... - 30.5579

In a plastic food-storage bag, combine orange peel, orange juice, peanut or vegetable oil, soy sauce, vinegar, sugar, gingerroot or ground ginger and sesame oil, if desired; set aside. Cut fillets lengthwise into 8 strips. Place strips in bag with marinade;... - 40.4434

Rinse fish well. Pat dry. Rub with a little salt and lime juice. Make 3 or 4 diagonal incisions in fillets and place them on a double layer of aluminum foil. Heat vegetable oil in a heavy frying pan. When oil is hot, add chilies or sambal oelek, garlic and... - 38.999

1 Mix together all the except the fish, egg, and breadcrumbs. This is the marinade. 2 Make cuts on the fillets and rub the marinade into them and all over the pieces. Keep aside for a couple of hours if possible, otherwise for at least half ah hour. It would... - 30.6449

1 With a sharp knife, cut the fillet from the saddle and remove the sinews. Chop the bones and place them with the trimmings and fillet in a deep dish. Add all the ingredients for the marinade and leave overnight. 2 The following day, remove the trimmings,... - 42.419

Tacos, the tradition of Mexican food turn great with interesting stuffings. Watch chef Mark of wegmansfoodmarket.com showing how to make a delightful grilled dish with Tilapia fillets. Innovative with toppings, like diced tomatoes, shredded lettuce, shredded... - 14.1477