Mix everything together, except the pie filling. Reserve 1 cup of the crumb mixture for topping. Pat into a 9 x 13 x 2-inch casserole dish that has been sprayed with a non-fat cooking spray. Pour can of pie filling on top of crumb mixture. Sprinkle the rest... - 27.1567

To make yeast dough, stir a pinch of sugar into warm milk and sprinkle with yeast. Let stand 5 minutes or until the surface is frothy. Stir gently to moisten any dry particles remaining on top. Sift flour, remaining sugar and salt into a large bowl. Melt... - 44.9687

Prepare date filling and crumb mixture from date bar mix according to package directions. Pat 1 1/2 cups of the crumb mixture on bottom of ungreased 9x9x2-inch baking pan. In mixing bowl, combine biscuit mix and sugar. Blend egg, milk, and oil; stir into dry... - 31.1418

Mix thoroughly the dry ingredients and shortening. Break the eggs into a cup and beat them, filling the cup with milk. Take out 1/2 cup of the dry mixture, stirring the beaten milk and egg into the remainder of the mixture. Put into cake tins or biscuit pans,... - 28.4481

Blend ingredients Press into 9-inch pie pan. Chill and fill. - 13.9742

Blender crumb crackers. Empty into a measuring cup. Repeat the process until 1 cup of crumbs is obtained. Empty into a bowl. Add sugar, cinnamon and melted butter. Mix thoroughly. Pat into the bottom and onto the sides of a 9 pie pan. Chill before filling. - 30.2581

1. Mix graham cracker crumbs and sugar in a small bowl; blend in butter or margarine. 2. Press firmly over bottom and side of a buttered 9-inch pie plate; chill while making pie filling. - 18.685

Combine ingredients; mix well. Press firmly on bottom and up side to rim of 8- or 9-inch pie plate. Chill thoroughly or bake in preheated 375° oven 6 to 8 minutes or until edges are brown. Cool before filling. - 20.6374

1. Break five crackers into quarters and place in the container of an electric blender. Blend to crumbs by flicking the motor on and off high speed four times. Empty the crumbs into a bowl and continue until all the crackers are crumbed. 2. Stir in the sugar... - 21.0654

Place butter in 8- or 9-inch micro proof pie plate. Cook on HI, 1 minute. Blend in crumbs and sugar. Set aside 2 tablespoons crumb mixture to sprinkle over top of pie, if desired. Press crumb mixture firmly and evenly over bottom and sides of pie... - 25.7299

In 9-inch glass pie plate, melt butter on HI (max. power) 1 minute. Blend in crumbs and sugar. If desired, set aside 2 tablespoons crumb mixture to sprinkle over top of pie. Press crumb mixture firmly and evenly over bottom and sides of pie plate. Cook on HI... - 24.1436

It is hard to stop drooling at the very mention of Fruit-Filled Crumb Bars!! Here's my Mama's recipe for this delicious snack. Not complicated to make, this is a good option to try out. - 41.4315

In a large mixing bowl, dissolve yeast and 1 tablespoon sugar in the warm water; let stand for 5 minutes. Add the eggs, butter, milk, salt, 5 cups flour and remaining sugar; beat until smooth. Stir in enough remaining flour to form a soft dough (dough will be... - 41.2939

Combine crumbs with the 2 tablespoons sugar in a medium size bowl; blend in melted butter or margarine. Press evenly over bottom and side of a buttered 8 inch spring form pan. Bake in moderate oven (350°) for 10 minutes, or until crumbs are set. Cool... - 44.1412

1. Clean mushrooms and separate caps and stems. Arrange caps hollow-side-up in single layer in a 10-inch round baking dish. Set aside. 2. Dice mushroom stems finely. Combine with butter and green onion in a 1-quart glass casserole. Microwave, uncovered, at... - 22.8491

separate egg yolks from egg white. beat egg white add some salt till stiff beat egg yolk and 5 soup spoons warm milk, add sugar time to time in till creamy, slowly pour in flour and baking powder into dough mix together add 8 soup spoons carbonated water (... - 39.1995

1. Grease bottoms of two 8-inch round layer cake pans; line bottoms with waxed paper. Set aside. 2. Beat egg whites until stiff peaks are formed. Gradually add 1/2 cup sugar, beating until stiff; set aside. 3. Beat egg yolks, gradually adding remaining 1/4... - 33.3034

This recipe for a filled baba is prepared with custard filling of whipping cream ,eggs and sugar. I make this filled baba cake, when I crave for a good dessert but am feel too lazy to make an elborate one. Baked with sugar, eggs, flour and butter, the filled... - 46.7814

This Apple Crumb Coffee Cake is an addiction ! Serve this scrumptious coffee cake to your family and guests with some chocolate sauce and tell me if they like it ! Your suggestions about the Apple Crumb Coffee Cake are welcome ! - 36.1954

In large bowl, combine flour, sugar, baking powder and salt; with pastry blender or two knives, cut in butter until mixture resembles coarse crumbs. With fork, quickly stir in milk; form into ball. On lightly floured surface, knead dough 8 to 10 times; shape... - 42.5433

Preheat oven to 400°F. Spray an 8-inch square or round nonstick baking pan with nonstick cooking spray and set aside. Into mixing bowl sift together 2 cups flour and the granulated sugar, baking powder, baking soda, and salt; with pastry blender, or 2... - 39.1103

Blend all ingredients. Press into 9-inch pie pan. Chill and fill. - 17.2655

Tie pieces of biscuits or dry cake loosely in a polythene bag. Roll with a rolling pin to crush them. Combine crumbs with rest of the ingredients. Grease a pie dish with oil Pat the crumb mixture upto the rim of the dish. Leave to harden in refrigerator. The... - 23.3149

Light and tender, the Nougat Crumb Pie is one of the easiest puddings to make and always a favorite. Try this amazing Nougat Crumb Pie recipe! - 31.1204

Mix flour, brown sugar and nuts together. Stir in the melted butter or margarine with a fork, then with fingertips, to form a crumbly mixture. Press into bottom and sides of a deep 9-inch pie plate, and prick here and there. Bake at 300°F. 30-35... - 27.3161

1. Wash tomatoes and cutout stems; scoop out and reserve a small amount of pulp. 2. Put butter and onion into a 1-quart glass casserole. Cook uncovered in microwave oven 3 to 4 minutes at HIGH, or until tender; stir after 1 minute. 3. Add bread crumbs,... - 28.6291

Soak bread crumbs and milk overnight or until soft. Stir until smooth. Add melted fat, sugar, salt, and egg-yolks beaten light. Add flour and baking powder which have been sifted together. Fold in the stiffly beaten egg-whites. Bake on a hot griddle until... - 33.4028

1. Crumb topping: In a bowl, combine flour, brown sugar and cinnamon. Using a pastry blender or your fingertips, blend in butter until crumbly. 2. Cake: In a large mixing bowl, stir together flour, sugar, baking powder, soda and salt. Toss blueberries with 2... - 36.2416

To make yeast dough, stir a pinch of sugar into warm milk and sprinkle with yeast. Let stand 5 minutes or until frothy. Stir gently to moisten any dry particles remaining on top. Sift flour, remaining sugar and salt into a large bowl. Melt butter; cool... - 44.6681

Grease a 10-inch (25-cm) springform cake pan. Preheat oven to 425°F (220°C). In a large bowl, beat margarine and granulated sugar until creamy. Stir in egg and lemon peel. Sift flour and baking powder together. Fold a few tablespoons into mixture. Add... - 42.6099

Sift flour, salt and baking powder into a bowl. Put the milk, eggs and butter into Osterizer container, cover and process at MIX. Break the bread into pieces and add through the feeder cap opening while blending. When the mixture is smooth, add to the flour... - 33.3625

Sift flour, measure, and sift again with the sugar and spices into a bowl. Cut in the butter until the mixture is crumbly like cornmeal. Take out 1 cup of this crumbly mixture and set aside. Stir the raisins and nuts into the remaining crumbly mixture. Mix... - 38.5764

1. In medium-sized bowl, stir brown sugar, cinnamon, and 1 cup flour. With pastry blender or 2 knives used scissors fashion, cut 6 tablespoons butter or margarine (3/4 stick) into flour mixture until mixture resembles large crumbs. Stir in pecans; set... - 33.8789

Sift the flour twice. In a bowl, combine the sifted flour, sugar replacement, cinnamon, ginger, and nutmeg. Cut in the margarine until the mixture forms crumbs. Remove 1 c. (250 mL) of the mixture and reserve. Stir the raisins and walnuts into the remaining... - 40.8996

Heat oven to 350°F. Grease and flour 13x9-inch pan. In large bowl, combine cake mix and margarine at low speed until fine crumbs form. Reserve 1 cup crumbs for topping. To remaining crumbs, blend in water, molasses and eggs at low speed until... - 32.4044

Look at this gluten free, eggless version of a classic coffee cake. Watch this excellent video that shows a recipe for a moist and buttery crumb cake with a scrumptious crumb topping. The video also shares some great information regarding food allergies and... - 141.318

Grease Bundt pan or 10 inch tube pan. Cream butter in mixer bowl at medium speed of mixer. Reserve 2 tablespoons pudding mix. Gradually add remaining pudding mix and sugar to butter, creaming until light and fluffy. Add remaining dry ingredients; blend. Beat... - 39.7706

1. Preheat oven to 375°F. If you would like to make your own graham-cracker crumbs, pulverize crackers in blender or in food processor with knife blade attached as manufacturer directs; or place them in sturdy plastic bag and roll into fine crumbs with... - 25.589

These Stuffed Tomatoes are an obsession ! Try these tomatoes with irresistible savory bread filling with poultry seasonings. Do come back here to tell me if you like these Stuffed Tomatoes. - 32.6342

Melt 1/2 cup butter in skillet. Add next 4 ingredients and stir until well blended and golden brown. In greased 8-inch layer-cake pan, put layers of crumbs and applesauce, beginning and ending with crumbs. Dot top layer with 2 tablespoons butter. Bake in... - 33.2895

Preheat oven to 375° F.and grease an 8 x 8-inch pan. Sift together flour and salt. Add butter and crumb well with a fork, then add honey. Take out 1 cup of crumbs and, to the remaining crumbs, add eggs and honey. Dissolve soda in buttermilk. Stir into first... - 35.1438

Sift together sugar, flour, baking powder and cinnamon. Add butter to dry ingredients and mix thoroughly. Set aside 1 cup of flour mixture for crumb topping. To the remaining crumb mixture add eggs and milk, mixing well. Pour into a lightly greased and... - 34.1886

1. Preheat oven to moderate (350° F.). 2. Blend the shortening, sugar, eggs and/vanilla. Combine the crumbs, nuts and baking powder and add to the shortening mixture alternately with the milk. Pour into three greased eight-inch layer cake pans one and... - 30.4551

1. Preheat the oven to 400 degrees. 2. Mix the apples, 1/3 cup brown sugar, 2 tablespoons flour, and the cinnamon together. 3. With a pastry blender, mix the remaining sugar, flour, and the butter to make crumbs. 4. Press half the crumbs on bottom of 9-inch... - 33.3207

Desserts and snacks with apple are great to adorn coffee party tables. Check out this precise recipe to make Apple Crumb Coffee Cake in layers of batter, filling and crumb. Truly makes the coffee party a success! - 79.62

Beat the margarine, sugar and egg together until fluffy, then stir in the vanilla and shredded carrot. Sift dry ingredients together and add alternately with the sour milk. Spread in a greased 9 x 9 inch (2.5 L) pan. Sprinkle with Crumb Topping and bake at... - 35.4603

Combine first 6 ingredients. Beat at medium speed 2 minutes, scraping sides of bowl often. Turn half the batter into a greased 10x6x1 3/4 inch baking dish. Combine last 4 ingredients; mix till crumbly. Reserve 1/2 cup mixture for topping; sprinkle remainder... - 37.4742

1. Scald milk with granulated sugar, salt and 1/4 cup of the butter or margarine in a small saucepan; cool to lukewarm. 2. Sprinkle yeast and 1 teaspoon sugar into very warm water in a large bowl. ("Very warm" water should feel comfortably warm when dropped... - 35.7815

If you are looking for a winning Crumb Coffee Cake recipe,then this is the place to be. I have grown up eating this Crumb Coffee Cake. I'm sure you will love it! - 34.5275

A delicious Crumb Coffee Cake recipe awaits you here. Just try this lovely Crumb Coffee Cake recipe. Good one for you to ry your hand at! - 27.7415

GETTING READY 1.Start by preheating the oven to 425F degrees MAKING 2.In a bowl, sift flour, sugar, baking powder and salt together 3.Beat in egg and add milk and shortening 4.Now stir in the liquids to the dry ingredients, mix properly to damp the... - 36.3859

Cream together shortening and sugar; add flour and mix until crumbly. Reserve 1 cup crumble. To remaining crumble, add egg and soured milk, soda and cinnamon. Fold in raisins. Pour into greased 8x8 inch pan. Sprinkle cup of reserved crumble over top. Bake at... - 33.7213

In a mixing bowl beat the eggs until light and fluffy. Gradually add the sugar, beating until the sugar is dissolved. Stir in the remaining ingredients, mixing well. Pour the batter into a buttered nine-inch cake pan and bake at 350 degrees about twenty to... - 26.5421

1. Preheat the oven to 350°. Position a rack in the center of the oven. Butter a 9-by-13-inch metal baking pan. 2. make the crumb topping: Spread the pecans on a rimmed baking sheet and toast for 8 minutes, until browned. Let cool, then coarsely chop the... - 34.5523

This Crumb Cake is a unique and tasty cake. For cake lovers like me the Crumb Cake offers a unique and addictive set of flavors. Try this Crumb Cake recipe for yourself! - 43.3478

Fun to make and full of chocolaty flavors, this is one lip-smacking dessert that will surely have you coming back for more and more. Good for teat-time, dessert time and sweet-time, this irresistible, crumbly cake is a cinch to make. Betty presents a no-fuss... - 83.9796

Beat the margarine, sugar and egg together until fluffy, then stir in the vanilla and shredded carrot. Sift dry ingredients together and add alternately with the sour milk. Spread in a greased 9 X 9-inch pan. Sprinkle with Crumb Topping and bake at 350F for... - 34.7972

This crumb cake is so delicious and wonderful, with the subtle flavors of cinnamon, ginger and coconut. Try this recipe to satisfy your sweet tooth at teatime. - 51.2847

Devour this delicious Crumb Cake. It is pretty easy to prepare the Crumb Cake for parties and get together! - 42.9276

Are you having friends over who have stopped on the way on a surprise visit? Please them making the amazing Blueberry Crumb Cake with fresh blueberries and crisp crumbs on the top in a simple way. Great to serve with coffee or tea! - 103.926

Cream the margarine and sugar in a mixing bowl until light and fluffy. Add the eggs 1 at a time, beating well after each addition. Add the vanilla wafer crumbs to the creamed mixture alternately with the milk, mixing well after each addition. Fold in the... - 32.5725

This coconut crumb cake is the delicious pick to finish off any meal or to serve at a tea-party. The recipe is easy to make. A must try for coconut lovers. - 53.3955

Sift flour and sugar together. Cut in butter with a pastry blender or two knives until pieces are size of small peas. Measure 1 cup of the crumb mixture and set aside for topping. Add a mixture of baking soda, baking powder, salt, cocoa, spices, pecans, and... - 44.0862

Sift flour and sugar together. Cut in butter with a pastry blender or two knives until pieces are size of small peas. Measure 1 cup of the crumb mixture and set aside for topping. Add a mixture of baking soda, baking powder, salt, cocoa, spices, pecans, and... - 42.7494

Mix brown sugar, flour, baking powder and butter together until crumbly. Take 3/4 cup of this mixture and set aside. To the remainder add well beaten eggs, milk and extract. Spread in greased pan and cover with reserved crumbs. Bake at 350F for 40 minutes. - 32.8335

Try out this extra delicious Cinnamon Crumbcake and I am sure you will be amazed at the fact that not a crumb will be left over! So tasty with delicious cinnamon topping this Crumbcake is a sure shortcut way to win your loved ones. Easy to make, this Cinnamon... - 46.9086

1. Heat oven to 350°. Grease an 8-inch square baking pan. Sift flour and sugar together into a mixing bowl. Cut in the butter with a tool or by breaking it into the flour with your hands until the flour clumps and has assumed the color of the butter. Set... - 27.3491

A delicious blueberry crumb cake that the kids would love. You would love to see the smile on your kid's face that this cake can bring. An excellent tea time snack too. - 48.3596

1. Press dough evenly into a greased 13x9x2-inch baking pan. Brush top with part of the softened butter or margarine. Let rise in a warm place, away from drafts, 1 hour, or until double in bulk. 2. Combine remaining butter or margarine, brown sugar, flour,... - 30.0181

Heat oven to 350 degrees. Grease and flour 13 x 9 1/2 x 2-inch oblong pan. Mix sugar, flour, butter, cinnamon, cloves and nutmeg together with fingers or on low speed of mixer. Take out 1/2 cup of dry mixture and save for topping. Add remaining ingredients... - 35.0725

Sift flour and sugar together into large mixer bowl; cut in butter until of small pea consistency. Reserve 3/4 cup flour mixture for topping. Add baking powder, salt, egg yolks and milk to remaining mixture in bowl; beat with electric mixer at low speed for 3... - 35.4872

Preheat the oven to 350 degrees. Sift together two cups of the flour, the baking powder and salt. Set aside. Blend the shortening with two teaspoons of the vanilla. Gradually mix in the granulated sugar. Beat in one egg at a time. Stir in the dates or... - 43.1892

1. Sift flour, baking powder, salt and pumpkin-pie spice into a large bowl; stir in brown sugar. 2. Cut in 6 tablespoons of the butter or margarine with pastry blender or fork until curmbly. Measure 1/2 cup; set aside for topping; stir currants into... - 36.0969

Preheat oven to 400°F. Spray an 8-inch square or round nonstick baking pan with nonstick cooking spray and set aside. Into mixing bowl sift together 2 cups flour and the granulated sugar, baking powder, baking soda, and salt; with pastry blender, or 2 knives... - 40.2043

Preheat oven to 350F. Grease well and flour a 9-inch tube pan. Sift flour with baking powder, baking soda, and salt; set aside. In large bowl of electric mixer, at high speed, beat butter, sugar, eggs, and vanilla until light and fluffy—about 5... - 38.8474

1. Preheat oven to 350°. 2. Combine first 5 ingredients in a bowl; cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal. Reserve 1/2 cup flour mixture for topping, and set aside. 3. Combine remaining flour mixture, baking... - 30.2574

Sift flour, measure, and resift with sugar, salt and spices into mixing bowl. Add 5 tablespoons of the butter and cut in with pastry blender or two knives until mixture is uniformly crumbly. Take out 1/2 cup of the crumbly mixture and work the remaining... - 42.3451

Heat oven to 350° (mod.). Melt butter over low heat in 8" square pan, or 9" round layer pan. Sprinkle with brown sugar. Arrange fruit over sugar mixture. Prepare Velvet Crumb Cake batter as directed on Bis-quick pkg. Pour batter over fruit in pan. Bake 35 to... - 29.5181

1. Preheat oven to moderate (350° F.). 2. Blend the shortening, sugar, eggs and vanilla. Combine the crumbs, nuts and baking powder and add to the shortening mixture alternately with the milk. Pour into three greased eight-inch layer cake pans one and... - 32.4547

Mix first seven ingredients together and set aside. Mix egg, milk and flavorings together. Sift dry ingredients into a bowl and cut in the . shortening until very fine. Stir in egg mixture. Spread half this batter in a greased square cake pan. Sprinkle with... - 43.0052

1. Preheat the oven to 375°F. In a mixing bowl, combine the flour, sugar, and salt. Cut in the butter with a pastry blender or fork until the mixture resembles coarse meal. Reserve 1/2 cup of the mixture for the topping. 2. Stir the baking powder, baking... - 34.1757

1. In large bowl, mix first 6 ingredients with 3 tablespoons butter or margarine until blended. 2. Shape turkey mixture into four 3/4-inch-thick ovals. On waxed paper, combine almonds and bread crumbs. Dip each turkey oval into almond mixture to coat... - 27.414

Cream together first 4 ingredients. Add 4 eggs, one at a time, at high speed. Add 1 pint sour cream at low speed. Sift together next 2 ingredients and mix with first mixture. Mix sugar, cinnamon, nuts and coconut together in separate bowl. Grease and flour 2... - 42.005

Dip the rolled nalesniki into egg, then into bread crumbs, and fry in hot butter. - 26.2016

Mix all ingredients thoroughly. An electric blender is convenient for making fine crumbs or, put crackers in a plastic bag and crush fine with a rolling pin. (Packaged graham-cracker crumbs are available in most food stores.) - 25.3063

Mix first seven ingredients together and set aside. Mix egg, milk and flavorings together. Sift dry ingredients into a bowl and cut in the shortening until very fine. Stir in egg mixture. Spread half this batter in a greased 8-inch square pan. Sprinkle with... - 37.7651

Beat sugar and egg yolks together until light and creamy; add bread crumbs, 1/3 cup filberts, baking ' powder, salt and vanilla. Mix well. Beat egg whites until stiff; fold into batter. Turn into 3 greased and floured 9-inch layer pans. Bake at 350 degrees... - 46.0761

Preheat oven to 350°. Combine crumbs and butter; press firmly on bottom of 9-inch springform pan. In large mixing bowl, beat cream cheese and sugar until smooth. Add eggs, one at a time, beating well. Add melted chocolate chips; beat well. Add cream and... - 39.6061

New York Cheesecake is an amazingly delicous dessert. Try this New York Cheesecake recipe; I bet you will have a huge fan following for this one. - 46.065

1. Preheat oven to hot (400° F.). 2. Combine the crumbs with the sugar and melted butter and mix thoroughly. 3. Press the mixture firmly against the sides and bottom of a nine-inch pie pan, using back of spoon. 4. Bake five minutes and cool. - 21.5436

1. Combine above ingredients in a bowl, and beat well. 2. Pour into cooled crust. 3. Refrigerate overnight (or at least 5 hours) - 16.7654

1. Sift the flour, baking powder, and salt together. 2. Add sugar gradually to the beaten eggs, beating until very thick and piled softly. Mix in lemon juice. 3. Sprinkle dry ingredients over egg mixture about one fourth at a time; gently fold in until just... - 34.4899

Combine crumbs with sugar and blend in melted butter or margarine. Press firmly onto bottom and sides of a 9-inch pie pan. Chill for 1 hour, or bake in a 350° oven for about 10 minutes to set the crust. The baked crust will be firmer. - 19.0284

Add melted shortening to crumbs and mix well. Pat firmly and evenly into 8-inch pie plate. Chill for several hours or bake at 350° 8-10 minutes (baking gives a firmer texture). - 17.5575

Melt butter in large skillet. Combine crumbs, almonds and coconut and stir into butter. Continue to cook on low heat, stirring constantly, for 1 or 2 minutes. Remove from heat. Add honey, blend in thoroughly, and press mixture lightly into two oiled 9-inch... - 28.5128

Mix until crumbly. - 15.3789

I first tasted this Filled Hamburgers at a friends place and absolutely loved it! It has always been a hit with family and friends and I am sure you will agree once you try this. So, make sure you dish out this Filled Hamburgers and do share your feeling with... - 35.7081

Combine onions, salt and 1 quart water in saucepan. Bring to a boil; simmer for 12 minutes. Drain; cool. Cut thin slice from tops of onions; hollow out center of each onion, leaving 1/2-inch shell. Chop onion centers; combine with soup. Blend in milk. Fill... - 38.0045

Mix gingersnap and graham cracker crumbs with walnuts in bottom of 9-ihch springform pan; mix in melted butter. Pat mixture evenly on bottom and 1 inch up side of pan. Bake in preheated 350°F oven until light brown, about 8 minutes. Cool on wire rack. - 23.1078

1. Mix together all the ingredients. 2. Sprinkle half the crumb mixture on the bottom of an eight-inch spring-form pan. Turn the cheesecake mixture into the pan and sprinkle with the remaining crumbs. Chill until firm. - 28.7064

MAKING 1.In a bowl, place the butter and sugar together, adnc ream it properly 2.Now add flour, crumbs and cinnamon to the bowl 3.Mix to consistency of coarse crumbs and sprinkle over coffee cake batter before baking SERVING 4.Serve as topping for pies,... - 29.411

Set your taste-buds reeling with delight with this enticingly delicious Crumb Topping. Also, you might find it hard to believe, how easy it is to make this Crunb Topping. So don't miss it! - 28.3042

GETTING READY 1.Start by preheating the Griddle MAKING 2.In a bowl, pour the milk and melted shortening, add crumbs to the mixture and soften them together 3.Now blend in eggs along with the mixture of dry ingredients to the bowl of crumbs mixture 4.On a hot... - 42.2907

Mix all ingredients until crumbly. - 12.2667

Mix until ingredients are crumbled. - 18.1063

Combine all ingredients in mixing bowl, blender or food processor. Work until crumbly. - 22.461

Mix 1/4 cap packed brown sugar, 3 tablespoons flour, 1 tablespoon sugar, 1/8 teaspoon ground cinnamon, 1/8 teaspoon ground nutmeg, and 1/8 teaspoon salt. Cut in 1/4 cup butter or margarine until mixture is crumbly. - 13.3813

Dampen a 2 ft.by 3 ft.cotton cloth and spread it on your work area. Unfold 2 thawed, 18-inch square strudel leaves on the damp cloth, overlapping them slightly to form an 18 x 30-inch rectangle (approximately). Brush pastry with melted butter (use a pastry... - 26.7152

Junior's Cheesecake brings a genuniely unique flavor of the cheese. I found this dish simple and easy to prepare and at the same time the result was extremely tasty and filling. The Junior's Cheesecake is clearly something we can easily prepare at home. - 42.112

I made this Grand Marnier Cheesecake last weekend when I had some guests-visit; believe me, it was dead simple and was a great hit too. In fact, the blend of cheese, fruits, and grand marnier gives out a delightful combination, which is sure to make a bland... - 47.4706

Put cracker crumbs into bowl with sugar and almonds. Make well in center. Add coffee and vanilla; mix to soft dough. Sift a little extra sugar onto large sheet of grease-proof paper. Roll out mixture onto paper to rectangular shape about 9 x12 inches. Spread... - 30.0887

Combine egg yolks, sugar and butter in saucepan. Cook over low heat for about 5 minutes, stirring constantly, until slightly thickened. Add remaining ingredients; cool. Spread between cake layers. - 28.5647

Cream cheese in mixer to fluffy consistency. Add sugar slowly. Add eggs one at a time. Add vanilla, and beat thoroughly. Pour filling into crumb-lined pan. Bake at 350° for 35 minutes. Remove from oven and add topping. - 27.6272

Beat butter and 1/4 cup flour until smooth. Fasten a sheet of waxed paper to a smooth surface with a little water. Spread butter/flour mixture on waxed paper to form an 8 x 12-inch rectangle. Transfer waxed paper to a cookie sheet and refrigerate. Warm the... - 38.944

In Part 2 of the series, it is time to fill and frost the baked cupcakes. This needs to be done carefully in order to ensure that the dessert turns out well. Watch carefully and know more - 82.017

Cream butter and sugar well. Sift flour, salt and baking soda together and stir in. Mix in rolled oats and egg. Place 1/2 mixture into two 8 inch square (2 L) pans, and pat down firmly. Spread with filling. Cover with remaining crumb mixture, and pat... - 38.2074

I love chocolate cakes and the moment I tried out this vanilla filled chocolate cake, it soon became my favorite. Coupled with the frosting this vanilla filled chocolate cake is a sure hit among your family members and friends. Now you will want to go make... - 43.4808

Combine prunes, apples, brown sugar, water, lemon juice, salt, and cinnamon; cook 5 minutes, stirring frequently. Remove from heat. Cool. Combine Ever-Ready Blend and granulated sugar in bowl. Combine egg and milk and add to sugar mixture; stir until soft... - 43.288

Beat the eggs in a large mixing bowl. Add the sugar, vegetable oil and vanilla; beat until smooth. Beat in a mixture of the flour, baking powder and salt. Spread half the batter in a greased and floured 9x13 inch cake pan. Spread the pie filling over the... - 37.5626

Combine the 1/4 cup (60 mL) sugar replacement and water. Add to melted chocolate and stir to blend. Set aside. Cream margarine. Gradually add the fructose and the 1 cup (250 mL) sugar replacement. Beat until light and fluffy. Add vanilla. Add egg yolks, one... - 41.051

This Lemon-Filled Ginger Cake makes an irresistible dessert ! Try out this layered cake with lemon filling and tell me if you like it ! Your suggestions for this Lemon-Filled Ginger Cake are welcome ! - 42.1681

Cream butter and sugar; beat in egg yolks. Dissolve soda in 2 tablespoons hot water. Add soda, sour cream, cinnamon, allspice, nutmeg, prunes and flour, blending well. Fold in stiffly beaten egg whites. Pour batter into 2 large layer cake pans. Bake at 325... - 41.2143

Combine cake flour, cocoa, sugar replacement and baking powder in sifter. Sift into medium bowl, add remaining ingredients and beat until smooth and creamy. Pour into well greased and floured 3 qt. (3 L) fluted tube pan. Combine all ingredients in small bowl,... - 41.6264

Combine cake flour, cocoa, sugar replacement and baking powder in sifter. Sift into medium bowl, add remaining ingredients and beat until smooth and creamy. Pour into well greased and floured 3 qt. (3 L) fluted tube pan. Combine all ingredients in small bowl,... - 40.6101

This Fruit Filled Coffee Cake recipe can help you make a brilliant cake. Try this Fruit Filled Coffee Cake and you will understand why my husband asks for it every other weekend! Trust me, you will addicted to this recipe! - 45.0831

Cream butter and sugar together until fluffy; add egg yolks, blending well. Add baking powder, salt, milk, flour and vanilla. Beat egg whites until stiff; fold into flour mixture. - 29.4648

1. Combine all the ingredients in a saucepan. Bring to a boil and simmer, stirring constantly, for 15 minutes. Cool. 2. Use as a filling for yeast or layer cakes. - 21.7168

Combine chocolate, sugar, milk and salt in top of double boiler. Heat and stir until blended. Add egg yolks, and cook, stirring, 3 minutes. Remove from heat, and add vanilla. Stand in bowl of ice cubes, and stir occasionally until cool and thick. Fold in... - 37.9354

After three parts of watching the video of this unique Chocolate Cake, one is looking forward to cut a piece and take a bite. Well, not before the wholesome garnishing and it goes out to you all dressed. - 68.2467

This Chocolate cake recipe is getting more intriguing! The cake is almost ready now to go inside the oven and looks simply irresistible. Just follow the methods by Bonsie closely and you will be doing a good job as close to him. - 68.5148

If you are planning to bake a cake to celebrate a special occasion, why compromise with anything ordinary. Chocolate cake is an amazing dessert and the caramel filling just adorns it. Bonsie tries hard to make an appealing presentation and succeeds. So can... - 96.6017

For cake lovers this Chocolate cake is surely a sinful indulgence! Bonsie in this part of the video, continues from where he has left in part 1 and details out various process of making this great dessert. - 68.0767

The cream filled chestnut cake is a beautiful nut cake with a int of vanilla. Prepared with a batter of sugar, eggs, vanilla and chestnut puree, the cream filled chestnut cakes are baked in two pans for a layered cake served with chestnut cream. - 43.7211

Preheat oven to 375°F Grease bottom of 15 1/2 X 10 1/2 x1-inch jelly-roll pan. Line with waxed paper. Grease paper and sides of pan; dust with flour. Combine flour, cocoa, baking powder and salt in small bowl; set aside. Beat eggs in medium bowl with... - 44.6331

Blend the melted butter, honey, and yogurt into the beaten egg yolks; stir in the dissolved yeast. Stir together the whole wheat flour and soy flour in a large mixing bowl. Remove about 3 cups of the mixture and set it aside (to add later during the... - 41.5319

Prepare the filling: Dissolve the cornstarch in the cold water; mix in the walnuts, honey, raisins, and lemon flavoring. Bring to a boil and cook over low heat until the mixture has thickened. Set aside to cool. For the batter: Cream together the honey and... - 36.6378

Soften yeast in the cooled milk Mix flour, sugar, and salt in a large bowl. Cut in the butter with a pastry blender until particles are the size of rice kernels. Mixing well after each addition, add the yeast, then a mixture of eggs and extract. Cover bowl... - 43.7199

Beat butter and sugar until light and fluffy. Sift flour, baking powder and salt together. Blend milk and 1/3 cup water together. Add flour mixture and milk mixture to creamed ingredients alternately. Beat well. Fold in egg whites and vanilla. Spoon bat- ter... - 43.3487

GETTING READY 1) Preheat oven to 375° F. 2) Grease a 10 inch tube pan. MAKING 3) Take a bowl and place prunes in it. Pour enough hot water to cover them. 4) Let stand for about 5 minutes. Drain and chop. 5) Take a bowl and combine in it cinnamon, prunes, 3... - 45.8674

Lane Cake Filling has an excellent taste. Lane Cake Filling gets its savor from eggs mixed with pecans and coconut flaked. Lane Cake Filling is used by many across the world. - 27.6516

This cake filling is prepared with gelatin and peppermint flaoring. Whipped together with whipping cream and and colored with green coloring along with icing sugar for sweetness, the cake filling is chilled before using. - 33.2916

Love to try out something yummy this season? Here's is an original and deliciously different recipe for Chiffon Cheese Cake for you to try. This Chiffon Cheese Cake is indeed a treat for those with sweet tooth! - 45.4391

Sweet sticky rice cakes are a must-have for the Lunar New Year in Korea. Watch this video to learn how to turn the traditional Korean dessert into a modernized sticky rice cake. These chewy, sticky rice cakes are bejeweled with walnuts and coated with cake... - 148.097

Grease an 8-in (2 L) springform pan; line base with a circle of waxed paper. Set aside. In medium bowl over a saucepan of hot (not boiling) water, melt chocolate, stirring occasionally, until smooth. (Alternatively, microwave at Medium/50% power 2 minutes,... - 37.7538

Combine milk, flour, baking chocolate and sugar replacement in top of double boiler; cook and stir over medium heat until mixture thickens. Pour a small amount of chocolate mixture into egg yolks, then add to the large amount in the pan. Cook and stir until... - 31.5793

Have the unbaked pie crust ready. Beat eggs in medium bowl until well blended. Add melted chocolate, salt, and vanilla extract. Beat one more minute. Stir in milk. Pour into pie shell. Bake at 300°F (150°C) for 50 minutes or until a knife inserted in center... - 37.9833

This rasiing nut cake filling can be used in any cake of choice. prepared with sugar, wlanuts, raisins and cream, the raisin cake filling also has butter in it. half cooked and half mixed, the raisin nut cake filling is rich and heavy. - 26.3077

This delicious filling that has the goodness of almonds is absolutely wonderful . You can liven up any simple cake in an instant. An easy to make quick and anytime filling to add life to your cakes. - 33.2422

In a mixing bowl, beat filling ingredients together until smooth. - 21.048

A unique way of using up flour tortillas is to build up a delicious cake. Watch the video to know more about the recipe as demonstrated by Robin. All Mexican folks will be awed by how the flour tortillas are converted into a fine dessert. - 134.352

Pour eggs, butter, and sugar into top of double boiler,,stir constantly until thick. Add remaining ingredients and remove at once from fire. Cool and fill cake. Ice with any boiled icing. - 24.8908

MAKING 1) In a bowl, mix together cheese, vanilla, butter and powdered sugar. 2) Then, add pecans and mix nicely. SERVING 3)Spread the filling between layers and on top of cake. - 31.8951

In saucepan combine sugar, butter or margarine, bourbon, and water. Bring just to boiling; stir to dissolve sugar and melt butter. Stir half of the hot mixture into egg yolks; return to hot mixture in saucepan. Cook till bubbly. Cook and stir about 3 minutes... - 36.861

Filling: Use 1 cup boiling water to dissolve jello. Cut unthawed berries into pieces and stir into hot jello until berries are melted. Chill jello until it begins to set. Fold in broken pieces of angel food cake and spoon into the cavity of the cake. - 21.6808

Japanese Fruitcake Filling is used to make different kind of dessert and cake. Japanese Fruitcake Filling gets its taste from coconut mixed with cornstarch and crushed pineapples. - 22.633

Classic Cheesecake has a great taste. Classic Cheesecake gets its taste from crumbs filled with cheese and cream. Classic Cheesecake is inspired by many cafeteria around the world. - 45.5209

Crust: Combine crumbs, margarine, and water in a bowl or food processor. Blend completely. Press firmly into the bottom of a 9 in. (23 cm) springform pan. Refrigerate or place in freezer until chilled. Filling: Combine evaporated milk, cornstarch, and... - 45.6567

Bake cake according to package directions; cool. Heat strawberries in saucepan over low heat; add strawberry gelatin. Stir until dissolved. Chill until partially set. Whip cream until stiff peaks form. Beat gelatin mixture into whipped cream gradually. Cut... - 37.8796

In medium size bowl, combine sweetened condensed milk, lemon juice and almond extract; blend well. Fold in whipped cream. Chill about 10 minutes. Turn cake upside down. Cut top off cake 1 inch down. To make a tunnel for filling, cut around cake 1 inch... - 39.0397