Fig Recipes

You can finally satisfy your 'fig' cravings with these 'Fig Pinwheels. These cookies are absolutely delicious. They are not extremely sweet too. Careful not to indulge all of them in one sitting! Watch and learn this cookie recipe from this video. Bon... - 141.647

This dessert is very easy to make but looks super complicated. It is also very fresh and great for a nice hot day. You can serve it plain or with some whipped cream, coconut and chopped walnuts. - 114.476

So in this video, Marta decides to take on a real challenge and makes Fig Newtons! Despite an argument with the dough, the cookies turn out PERFECT and are organic and vegan! You won't be able to stop with just one. Watch and learn, folks! Enjoy! - 111.024

Do you like figs? How about adding a little twist to the figs and making rich, moist and satisfying fig bars that your kids are sure to love. Here the chef illustrates step by step instructions to make homemade healthy fig bars right from the scratch. These... - 110.859

Traditionally, a clafoutis can be prepared using any seasonal fruit. However, Chef Keith Snow bets on the goodness of fig to prepare this French delicacy. What better way to enjoy under-ripe fig then cook it in a boozy, sticky syrup to hold it through. A... - 108.684

Looking for a simple, bite-sized dessert that takes no time at all...oh, and is super tasty. Try this fig brûlée recipe. It's vegan, takes about a minute to make and is also quite healthy. - 107.945

If you're looking to make something special on valentine's day, do try out these ham hearts. The chef has shared some unique ideas in the video. The goat cheese adds extra flavour to the ham hearts. I'm sure you're loved one will enjoy this. - 103.559

MAKING 1. Flatten the figs with the palms of your hands and cut through the middle. 2. Place a piece of buffalo mozzarella in between two pieces of figs. 3. Wrap the fig up in paper thin proscuitto. Continue with other figs. 4. Place two wrapped figs through... - 98.898

The unique Fig Flutter is simply irresistible. This tasty dessert is a personal favorite. Try this wonderful Polish Fig Flutter recipe. I am sure you will love it! - 46.0412

Place the figs in a large bowl, then sprinkle with the soda and add 6 quarts boiling water. Let stand for 5 minutes, then thoroughly rinse the figs in cool water and drain. Bring 2 1/2 cups sugar and 2 quarts water to a boil in a saucepan. Add the figs and... - 42.2079

Combine figs, water, juice, and sugar in a medium saucepan. Bring to a boil, reduce heat, and simmer, uncovered, 15 minutes or until thick. Set aside. Cream butter; add brown sugar, beating well at medium speed of an electric mixer. Add eggs, one at a time,... - 39.7206

Steamed figs is a sweet fruity dessert made with pulled figs and cream along with sugar. Steamed and arranged with whipped cream with orange juice flavoring, the steamed figs are moist, delicious and juicy. - 36.133

Peel figs. Add 3 cups sugar to the water and cook until the sugar dissolves. Add figs and simmer for 30 minutes. Add remaining sugar and the vinegar. Tie spices in a cheesecloth bag; add to figs. Cook gentty until figs are clean. Cover - 35.4136

If you love figs , here is an interesting recipe that lets you add figs to your everyday cooking. Delicious figs in your favorite dishes. This figs aflame is a simple and easy recipe that has the mouthwatering flavors and tastes of figs. So now you can... - 34.8542

Chop the figs and dates and puree in a blender and transfer into a mixing bowl. Shape this mixture into 25 small balls with your hands and push a whole almond into the centre of each ball. The almond should be completely covered with the fruit. Spread out the... - 33.5903

Wash figs. Put spices, sugar, water, and vinegar in pot. Let boil. Drop figs into boiling syrup. Bring to rolling boil. Cut heat off. Cover and let stand overnight. Repeat 3 times. Can last time. Use slotted spoon to remove from syrup. Reduce sugar one po - 32.9456

Sprinkle the figs with the soda, then add about 1 quart boiling water. Let stand for 5 minutes, then drain and rinse thoroughly. Cut the figs and raisins in small pieces. Peel the orange and cut the peel in shreds. Remove the white membrane and cut the pulp... - 31.639

Drain figs well and put them into a bowl. Measure out 1/2 cup of the fig syrup and combine it with cinnamon, vanilla, brandy and sherry. Pour over figs. Cover and let stand in refrigerator several hours or overnight, stirring occasionally. Spoon some of figs... - 31.3365

Starting at the top of each fig and without cutting all the way through, slice each into quarters to open out the fruit. Place the figs in a shallow dish and pour the Marsala wine over. Cover and leave for about 1 hr. Meanwhile, mix together the mascar-pone... - 30.5406

Gingered Figs is a delicious dessert recipe that you would love to prepare on a get together. Try this Gingered Figs; I am sure you will have a huge fan following for this! - 29.5695

Marinated Figs is an amazingly delicious easy to prepare dessert recipe which cannot just escape your guest's attention. Try this Marinated Figs; I am sure your loved ones will give you a lot of compliments for this! - 28.1486

Mix together the orange and lemon juices. Add the honey and stir until it has dissolved. Add the figs and oranges. Chill for at least 1 hour. Serve in tiny dishes. - 25.9136

Fresh Figs Curacao is a very tempting dessert that you must try out. Prepare the Fresh Figs Curacao effortlessly in a jiffy and let us know after you've enjoyed it ! - 25.389

Combine all ingredients in saucepan, cover; cook over low heat about 15 minutes or until figs are tender. Remove ginger and discard. Serve with juice, warm or chilled. Divide evenly. - 23.922

Tie spices in a bag and drop into a saucepan with the vinegar and sugar plus 1/2 cup water. Bring to a boil and simmer 10 minutes. Remove spice bag. Add figs and cook slowly for 20 minutes. Cool and pour into a sealer or screw-top jar. - 22.8423

Combine cream and curacao. Separately combine figs and brandy. Let stand 15 minutes. Drain figs and gently fold into cream mixture. - 22.7797

Tip the figs, together with their syrup, into a serving bowl. Stir in the Pernod, cover the bowl with aluminium foil and chill thoroughly in the refrigerator for at least 3 hours. Whip the cream lightly with the sugar and serve the figs with the cream on top. - 20.6756

Rinse figs and set stems up and slightly apart in an 8- or 9-inch-square pan. Bake, uncovered, in a 350° oven until figs swell from the heat and skins are taut, about 20 minutes. Gently spoon 2 figs onto each of 4 dessert plates or small bowls. Accompany... - 20.1972

1 Arrange the lettuce leaves on 8 serving plates. 2 Wrap 4 fig quarters in each slice of ham and place each one on a lettuce leaf. Garnish each dish with a little watercress and serve immediately. - 19.6143

Thread each skewer, alternating with cheese wedges and orange quarters, ending with a fig. Preheat the grill. Set kabobs on grid over ashen coals. Grill about 1 1/ 2 minutes on each side or until cheese is soft and fruit is warm. - 19.2306

Method Pour figs and fig syrup into a large skillet. Add cinnamon stick, broken in half, brown sugar and ginger. Cook, uncovered, over a very low heat for 10-15 minutes, or until syrup thickens slightly. Spoon syrup over figs during cooking. Remove cinnamon... - 17.9567

GETTING READY 1. In a small bowl, mix together flax seeds and warm water. Set aside. MAKING 2. For Crust – In a medium bowl, add in the oat flour, sunflower seeds, cinnamon, sea salt, flax seed mixture, agave nectar and raisins. Mix well to form a ball and... - 0