Festive Mincemeat Tartlet Recipes

Enjoy our collection of festive mincemeat tartlet recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for festive mincemeat tartlet recipes.
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Festive Mincemeat Tartlets

Preheat oven to 400°F. Divide pastry in half. Refrigerate one half. Roll remaining half on lightly floured surface to form 13-inch circle. Cut six 4-inch rounds. Fit each pastry round into 2 3/4-inch muffin cup. Prick inside of crust with fork; set... - 38.1351

Festive Mincemeat

GETTING READY 1) Preheat oven hot to 350°F (190°C). 2) Grease the cookie sheets with butter. MAKING 3) Electric Mixer Method Cream butter. 4) Add sugar and beat on high speed till fluffy. 5) Mix eggs and lemon extract beat till done. 6) In a medium bowl... - 47.593

Pineapple Lime Tartlets

Arrange crackers in 6 (4 1/2 inch) tart pans or 1 (9-inch) tart pan with removable bottoms, breaking crackers to fit. Sprinkle gelatin over lime juice in small saucepan; let stand to soften. Stir over low heat until dissolved; cool. Combine ricotta cheese and... - 43.1847

Savory Phyllo Tartlet

Place one sheet of phyllo on work surface, keeping remaining phyllo covered with damp towel to prevent drying out. Brush phyllo sheet lightly with butter. Lay second sheet on top; brush with butter. Repeat with remaining phyllo. Cut into 2 inch (5 cm) squares... - 38.6533

Mincemeat Pie

Combine mincemeat, lemon peel, and juice. Spoon into pastry-lined pie pan. Bake on lowest rack of preheated oven about 40 minutes, or until edges of crust are golden brown. - 23.2836

Spicy Mincemeat Bread

Preheat oven to 350°F Grease 9x5-inch loaf pan. Beat butter and brown sugar in large bowl with electric mixer on medium speed until light and fluffy. Beat in eggs and vanilla until blended. Combine flour, baking soda, cinnamon, baking powder, nutmeg and... - 43.99

Mincemeat Muffins

TOPPING: In small bowl, combine sugar, flour, cinnamon and nutmeg; cut in butter until crumbly. Set aside. In large bowl, stir together all purpose and whole wheat flours, sugar, baking powder, salt and nutmeg. Stir together egg, mincemeat, milk and... - 41.3741

Pear Mincemeat

In food grinder and using coarse blade, or in food processor and using on/off motion, coarsely chop clementine and lemon. In large heavy saucepan, combine clementine mixture, pears, golden and seeded raisins, sugar, peel, wine, cherries, butter, cinnamon,... - 34.8216

Pear Mincemeat Crumble

In 9 inch (2.5 L) square baking dish, combine pears, mincemeat and lemon juice. In bowl, stir together flour, sugar and rolled oats; cut in butter until mixture resembles coarse crumbs. Stir in almonds. Sprinkle evenly over pear mixture. Bake in 375°F... - 34.7328

Golden Apple Mincemeat Cake

Preheat oven to 350°F. Combine flour, baking powder, allspice, cinnamon and salt in large bowl; set aside. In large bowl of electric mixer, combine oil and brown sugar; beat well. Add half the flour mixture; mix well. Blend in grated apples, mincemeat,... - 45.4657

Mincemeat Sundae Pie

Combine wafer crumbs, pecans, butter, sugar and cinnamon. Press onto bottom and 1-1/2 inches (4 cm) up side of 10 inch (3 L) greased springform pan; freeze for 30 minutes. FILLING: Place ice cream in bowl; let stand at room temperature for 10 to 15 minutes or... - 42.4883

Homemade Mincemeat Pie

In large saucepan combine beef stew meat and enough water to cover. Cover and simmer for 2 hours or till tender. Drain; cool. Using coarse blade of food grinder, grind cooked beef, apples, and suet. In large kettle combine sugar, the 2 1/2 cups water,... - 39.8335

Apple Streusel Mince Pie

In large bowl, toss apples with 3 tablespoons flour and melted margarine; arrange in pastry shell. Top with mincemeat. In medium bowl, combine remaining 1/2 cup flour, sugar and cinnamon; cut in cold margarine until crumbly. Add nuts; sprinkle over... - 38.6847

Moist Orange Mince Muffins

Preheat oven to 400°F. In large bowl, combine dry ingredients. In medium bowl, combine egg, yogurt, milk, oil and mincemeat; mix well. Stir into flour mixture only until moistened. Fill greased or paper-lined muffin cups 3/4 full. Bake 20 to 25 minutes or... - 38.4328

Mincemeat Pies

GETTING READY 1) Preheat slow oven hot to 400°F, 200°C or Gas No. 6. MAKING 2) In a large basin sieve flour. 3) Mix the ground almonds in it. 4) Cut in small pieces of butter and rub into mixture evenly. 5) Stir in sugar and grated lemon rind. 6) In a... - 46.1441

Buffalo Mincemeat

Cook the buffalo in the suet. Cool and remove all the fat. Mix all the remaining ingredients with the meat in a Dutch oven. Cook gently for 2 hours. Cool and use in pies or tartlets. - 34.453

Mini Mince Lemon Tarts

Preheat oven to 375°F In small bowl, combine mincemeat and peel; mix well. Cut pastry into 24 (2 1/4-inch) circles; press each circle into 1 3/4-inch muffin cup. Fill with mincemeat mixture. From pastry scraps, cut out small designs; top tarts with... - 28.9287

Fruited Scones

Preheat oven to 400°F. In large bowl, combine flour, sugar, baking powder and salt; cut in margarine until crumbly. Stir in 1 egg, milk and mincemeat; mix well. On floured surface, knead dough lightly 10 times. Roll out to 1/2-inch thickness; cut into 2-inch... - 36.9663

Fruited Shortbread Cookies

Preheat oven to 375°F Stir together flour, baking soda and cream of tartar; set aside. In large mixer bowl, beat margarine and sugar until fluffy. Add egg; beat well. Stir in mincemeat and vanilla. Add flour mixture; mix well (dough will be stiff). Roll into... - 43.4465

Pear Mince Oatmeal Bars

Pear Mince Oatmeal Bars has a wonderful taste. Pear Mince Oatmeal Bars gets its taste from butter mixed with mincemeat and flavored with lemon juice. Pear Mince Oatmeal Bars if you like meat with fruit then try this Pear Mince Oatmeal Bars recipe. - 36.3554

Christmas Tree Bread

Roll out the dough to a rectangle 17 inches by 8 inches. Cut off a 1-inch strip from one short end to make the trunk. Place the large rectangle on a greased baking sheet. Mark the center of one long edge and then mark two lines from this point to the corners... - 40.4332

Jeweled Fruit Cake

Preheat oven to 300°F. Grease and flour 10-inch tube or fluted tube pan. Combine flour and baking soda. In large bowl, beat eggs. Stir in remaining ingredients; blend in flour mixture. Pour batter into prepared pan. Bake 1 hour and 30 to 40 minutes or until... - 44.0667

Aloo Vadai

GETTING READY 1) Soak tamarind in enough water for 5-10 minutes and make tamarind pulp. 2) Lightly roast all the spices and make a paste. 3) Clean the leaves properly. Remove veins. ... - 43.2709

Keema Pulao

MAKING 1) Fry the onions in ghee till golden brown. Then add mint cook for a minute and remove from fire. 2) In a pan, heat ghee and add whole spices, kheema, ground spices, salt , ginger, garlic and red chillies. Cook until kheema is dry. 3) Now, add a cup... - 44.4668

Keema Brinjal Mix

GETTING READY 1) Grill brinjals on gas or charcoal flame and roast until the skin turns black and wrinkled. 2) Hold it under cold water. Peel its skin and mash it. MAKING 3) Take a wok and heat oil. Now fry onions, ginger, garlic and chillies until soft. 4)... - 44.793

Mince Loaf Cake

1. Sift flour, baking powder, salt and soda into a large bowl; stir in brown sugar and walnuts. 2. Beat eggs well in a small bowl with a wire whip; stir in milk, vegetable oil and mincemeat. Add all at once to flour mixture; stir just until evenly moist.... - 33.9535

Bourbon Fruit Balls

In large bowl, combine all ingredients except additional confectioners' sugar until well blended. Cover; chill 4 hours or overnight. Dip hands in confectioners' sugar; shape mixture into 1-inch balls.(Chill again if mixture becomes too soft.) Roll balls in... - 30.4833

Harvest Sausage Stuffing

In large skillet, brown sausage; pour off fat. Add celery, mushrooms and onions; cook until onions are tender. Add bouillon and water to sausage mixture; bring to a boil. In large bowl, combine remaining ingredients with sausage mixture; mix well. Use to... - 37.6697

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