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Fermented Korean Bean Paste Soup Recipes
One of the most delectable appetizer of the korean cuisine is the fermented korean bean paste soup.
Fermented korean bean paste soup can also be considered as lifestyle food, given that it is vegetarian.
SL: 21
Korean Soy Bean Paste Soup
This spicy-salty Korean stew is sure to warm your feet and your soul on a chilly winter day or when you are having the sniffles. This soup has uses a soybean paste base like miso soup, but the paste is stronger-tasting and more fermented. There are as many... - 120.106
Korean Army Base Camp Soup
What does a poor, hungry Korean do with a pack of hotdogs, spam, baked beans and cheese? Add hot pepper sauce and make a delicious comforting soup! This stew called Budae jjigae which comes from the Korean War times when American Soldiers gave food to the... - 127.107
Korean Sweet red Bean Porridge
This warm sweet porridge made out of red beans with rice dumplings is a great dessert for a cold winter day and makes a delicious bowl of breakfast as well. It is a quick and easy recipe to make for a nutritious meal during the holiday season. The sweet and... - 129.286
Microwave Vegetables With Iceberg Lettuce And Black Bean Paste
Simple and exotic....that's what this video is all about. Here the chef prepares a microwave version of lettuce and vegetables combines with the goodness of authentic black bean paste. The black bean paste brings in the great flavor in this quick dish. Serve... - 121.263
La Phet Thote (fermented Tea Salad)
One of the famous side-dishes of Myanmar is la phet thote. La Phet means pickled tea leaves and thote means salad. So if you translate in English, it'll be "Pickled Tea Leaves Salad". - 50.9732
Korean Soybean Soup
Made using tofu, zucchini, and potato, this soybean paste soup is a spicy delight, especially if you want to relish a warm food during winter. There are various variations for this Korean recipe. Watch this video to know what this recipe has in store! - 110.561
Korean Mugwort Soup And Mugwort Rice Cake
Maangchi is making two springtime recipes using mugwort. She makes the mugwort soup deliciously with clams, anchovies and many spices. And the mugwort rice cake she makes is super easy to prepare. Mugwort is a herb and its flavor in soup and cake is sure to... - 129.539
Gamjatang
If you are looking for a easy and satisfying main course Korean dish, try Maangchi's Gamjatang or Korean pork bone soup. She is making this delicious full meal with about a little chopping and preparation, rest of the cooking is taken care by the low flames... - 119.88
Korean Bibimbap
Bibimbap is a signature Korean dish. The classic dish is quite simple to make. The ingredients are stirred together thoroughly just before eating. Check this video for more detail. -
Japchae
Want a delicious noodle recipe from Korean cuisine? Maangchi shows the recipe for Japchae or Korean stir fried noodles and vegetables with great interest for all her viewers. One by one she prepares the vegetables in a pan and adds them to the noodles. Looks... - 92.762
Hwedupbap
If you like raw fish or want to try raw fish for the first time, then this Hwedupbap recipe from Maangchi is going to please you. This recipe is like Korean bibimbap or rice with vegetables but with raw fish. Her simple and clear instructions makes this... - 104.305
Chap Jae (jap Chae)
This is one of my favourite dishes and it is very healthy! The noodles are yam noodles and do not contain wheat or flour. Jap Chae is a fabulous Healthy Choices meal. - 52.5882
Bibimbap
It is not everyday that you get to see how one of the world's most popular dish is made. Maria shows how to cook bibimbap at home; it is among the top 50 most popular dishes of the world. So are you in for an Asian rendezvous? Watch the video for the easy... - 116.082
Beef Dolsot Bibimbab
Bibimbap is a large bowl of rice topped with an array of individually prepared vegetables and beef and served with seasoned red pepper paste, served in a sizzling hot stone bowl this is a very popular at Korean restaurants and is an absolute favorite in... -
Salmon-vegetable Soup
Thaw salmon, if frozen.
Cut salmon into 1/2 inch cubes.
In a small saucepan combine the taro root and enough water to cover.
Bring to boiling; reduce heat.
Simmer, uncovered, about 4 minutes or till tender.
Drain.
Rinse with cold water.
In large saucepan... - 43.5995
Miso Soup With Egg
Bring broth or Dashi mixed with miso and salt to a boil.
While swirling the soup in the pan, gradually trickle in the beaten egg.
Remove from heat.
Add wine, if you wish.
Place a twist of orange or lemon peel in each bowl before adding soup.
Top with green... - 28.7262
Japanese Appetizer
For the miso soup prepare the miso soup by bringing the water to a boil.
Add Hondashi and whisk in miso paste, boil again and strain.
Pour into cups and garnish with diced tofu, black mushrooms and spring onions.
For the Japanese rice Prepare the Japanese... - 38.6581
Mongolian Lamb Hot Pot
GETTING READY
1) Slice and cut thin slices of lamb, retaining some fat.
2) Soak some vermicelli.
3) Roll up the slices and arrange on a plate.
MAKING
4) In individual plates, arrange the bean curd, and place the soaked vermicelli.
5) Arrange all dips and... - 45.3061
Grilled Pita Dippers With South Western Hummus
ITS A VERY NICE FUSSION OF DIFFERENT CUSINES ( ARABIC , GREEK AND AMERICAN ).
EVERY BODY LOVES PITA BUT U ALL WILL LOVE TO EAT A GRILLED PITA BREAD WITH A AROMA OF BURNT BUTTER WITH FUSSION OF PITA , AND A DIP ITSELF ONLY MADE FOR PITA . - 54.3747
Thai-style Suki-yaki
One of our favourite meals to eat in Bangkok is the Thai version of Suki-Yaki. We usually eat this dish at one of the many MK restaurants which specialize in this fun cook it yourself meal.
Suki-Yaki is such a fun meal that you cook at your table in a... - 38.949