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Fennel Parsley Recipes
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Crispy Striped Bass With Citrus Glaze & Fennel Parsley Salad
GETTING READY
1. Let the fish come up to room temperature.
MAKING
2. In a saucepan combine wine and ½ lemon juice and start heating up over medium heat.
3. Roughly chop half of the fennel fronds and stems and add it to the wine.
4. Simmer until the liquid... - 44.5559
Watermelon Fennel And Parsley Salad
Place 1 cup watermelon in a blender, process until smooth.
Strain mixture through a fine sieve over a bowl, reserving 1/4 cup watermelon juice, discard solids and remaining watermelon juice.
Combine 1/4 cup watermelon juice, lemon juice, salt, and pepper in a... - 30.2224
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Scallops Marinated In Orange And Fennel
In a medium size shallow bowl, whisk together the olive oil, lemon juice, parsley, fennel seeds, garlic, and orange rind.
Add the scallops and toss well; cover and refrigerate at least 4 hours or overnight.
Preheat the broiler.
Thread the scallops onto 4... - 31.837
Baked Striped Bass With Fennel
Preheat oven to 400°F.
Cut fennel bulb into slices and the slices into thin strips.
Reserve stems and feathery leaves.
Heat olive oil in a small skillet and saute fennel slicesand half of the garlic, covered, until just tender, about 10 minutes.
With a... - 40.0324
Fennel Italian
Clean fennel thoroughly; cut into quarters.
Cook in 1 tablespoon water and 2 tablespoons wine 5 minutes; stir often. (Add more wine if necessary.)
Add tomatoes, rest of wine, and seasonings; cover.
Simmer 30 minutes or until fennel is tender; gently stir... - 25.5548
Fennel Vichyssoise
Put 2 tablespoons of stock in a large, heavy-bottom pot.
Add the leeks, onions, and fennel and cook over low heat for 3 to 4 minutes, stirring often, until the vegetables are wilted.
Do not let the vegetables brown.
Add more stock, if necessary.
Add the... - 36.9418
Fennel And Cucumber Salad
Put the cucumber, fennel, radishes and spring onions in a serving dish.
Put the remaining ingredients except parsley, with salt and pepper to taste, in a screwtop jar and shake well to mix.
Pour this dressing over the salad ingredients and toss well to... - 34.6828
Braised Fennel
1. Remove any discoloured parts from the fennel and trim the tops.
2. Cut the root into thin slices and place in an ovenproof dish.
3. Remove rind from the bacon and cut into 1-cm/1/2-inch strips.
4. Dot the fennel with the bacon and butter.
5. Pour the lemon... - 36.6583
Italian Green Bean And Fennel Puree
Lightly brown onion and garlic in chicken fat.
Add beans and fennel seeds, stir to coat and add stock.
Cover, bring to gentle boil, lower heat and simmer 15 minutes or until beans are softened.
Puree, sieve and reheat with milk, cream and sour cream.
Season... - 37.036
Braised Fennel
GETTING READY
1) Trim fennel.
2) Cut each bulb in half and blanch in boiling water for 10 minutes.
3) Drain them.
4) Finely chop bacon.
5) Peel and chop onion.
MAKING
6) In a flameproof casserole, melt butter and fry bacon for 5 minutes.
7) Arrange onion and... - 41.2195
Carrots With Fennel
Cook and stir onion and garlic in margarine in 10-inch skillet over medium heat until onion is tender, about 5 minutes.
Stir in water, chicken bouillon, salt, dill weed and pepper.
Add carrots and fennel.
Heat to boiling; reduce heat.
Cover and simmer until... - 34.4199
Aromatic Mullet With Fennel
Clean and dry fillets.
Make 2 or 3 shallow incisions on both sides of each fillet.
Place fillets in a shallow ceramic or glass dish.
Mix marinade ingredients together.
Pour marinade over fish and leave in a cool place for 3 hours.
Do not refrigerate.
Place... - 41.0959