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Feathery Layered Biscuit Recipes
Enjoy our collection of feathery layered biscuit recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for feathery layered biscuit recipes.
SL: 336
Biscuit Layer Cake
Line a square or rectangular tin with grease proof paper or polythene sheet.
Melt butter in top of a double boiler.
Sift together cocoa, icing sugar and chocolate powder.
Gradually, add this to butter, stirring constantly; add milk.
Whisk with a beater until... - 41.7019
Choc Layer Biscuits
1. Place butter, brown sugar, caster sugar and vanilla essence in a bowl and beat until light and fluffy. Add egg and beat well. Sift together flour and baking powder. Add flour mixture to butter mixture and mix to make a soft dough.
2. Divide dough into two... - 35.2559
Delicious Biscuits In Cream
For quick desserts that are just perfect for any meal, try this! All you need is a handful of ingredients and some basic prep and freezing time and you have a light, creamy, crunchy dessert all set to floor the guests. These tasty nibbles allows you to have... - 87.8889
Layered Parmesan Loaf
Separate biscuits; dip tops in melted butter, then in cheese.
Arrange, cheese side up, overlapping in 2 rows on baking sheet.
Bake at 450° about 12 minutes. - 22.99
Layered Strawberry Shortcake
Stir together strawberries and 1/4 cup sugar; set aside.
Stir together flour, 1/4 cup sugar, baking powder, and salt.
Cut in 1 cup butter or margarine till mixture resembles coarse crumbs.
Combine eggs and milk; add to dry ingredients, stirring just to... - 45.3471
February Shortcake
1. Separate biscuits, following label directions. Place in a single layer in each of two 8-inch layer cake pans; press together to fill any holes and make an even layer.
2. Mix flour and brown sugar in a small bowl; cut in butter or margarine with pastry... - 29.4417
Marbled Squares
Lightly grease and base line an 18 cm/7 in square shallow cake tin.
Break the plain, milk and white chocolates into pieces and place them in separate bowls.
Add one third of the butter or margarine and 2 tablespoons of syrup to each bowl.
Place each bowl over... - 30.7304
February Shortcake
This February Shortcake makes a dreamy dessert ! This spongy shortcake topped with banana and whipped toppinng is so easy to make! Try out and tell me if you like it ! Your suggestions for the February Shortcake are welcome ! - 41.6554
Layered Parmesan Loaf
Dip biscuits in melted butter, then in cheese.
Arrange, overlapping, in 2 rows on baking sheet.
Bake in 475 ° oven for 8-10 minutes. - 19.5228
Apple Layer Dessert
Peel, core and thinly slice the apples. Sprinkle them with lemon juice.
Crush the ginger biscuits (cookies) in a polythene bag with a rolling pin. Add the crumbs to the sugar, sultanas (golden raisins) and ground cinnamon. Mix well.
In a large souffle dish,... - 30.2815
Brandy And Chocolate Layer
Brandy And Chocolate Layer is a delicious treat you'll love to gorge on. Freeze the cake effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe. - 41.6633
Cream Layer Cookies
Cream Layer Cookies has fine taste. Cream Layer Cookies gets its desired taste from cream and cochineal. Cream layer cookies are cherished by many around the world. - 33.1475
Cheese Burst Biscuits
Cheese Burst Biscuits is a creamy treat for the kiddies. These Cheese Burst Biscuits are way too easy to prepare. I suggest that you serve these Cheese Burst Biscuits warm to devour the true taste of it. - 26.7067
Grape And Almond Layer
1. Mix together the fromage frais and yogurt in a bowl and lightly fold in the sifted icing sugar and creme de cassis with a large metal spoon or rubber spatula until lightly blended.
2. Using a small knife, remove the seeds from the grapes if necessary.... - 42.8944
Quick 1000 Layer Buns
Cut each biscuit in half to make 40 pieces.
Roll 30 pieces out individually on a well-floured board to make rounds about 2 1/2 inches in diameter; they immediately shrink back to about 2 inches diameter, the size you want.
Roll the remaining 10 pieces into... - 24.4935
Layered Vegetable Torte
Prepare hot roll mix according to package directions up to the first rising.
Cook broccoli in lightly salted water for 5 minutes.
Drain well; pat dry with a paper towel.
Combine broccoli and 2 eggs, mixing well.
Add next 5 ingredients, stirring well; set... - 37.4712
Layered Vegetable Torte
GETTING READY
1. Preheat oven to 350°.
MAKING
2. Follow package directions to prepare hot roll mix up to the first rising.
3. In a pan cook broccoli in lightly salted water for 5 minutes.
4. Drain out broccoli from water and dry with paper towel.
5. In a... - 44.3005
Custard Cream Biscuits
Cream butter in a bowl.
Gradually, add icing sugar.
Add essence and colour.
Spread a thin layer of butter cream on half the number of biscuits.
Sandwitch together with the remaining biscuits. - 22.9412
Khasta Biscuit Pudding
Crush cookies and put them in a layer in a bowl.
Cover with half the fruit and half the custard.
Repeat the two layers.
Tbp with whipped cream with sugar and vanilla.
Decorate with sliced cherries and chill.
Serve cold.
To make custard, mix 1 1/2 tbsp of... - 32.9779
Ham 'n' Cheese Biscuits
1. Preheat oven to 400°F. In small mixing bowl combine all ingredients except biscuits, stirring until thoroughly combined; set aside.
2. Carefully separate each biscuit into 2 thin layers, then partially separate each layer, forming a pocket. Spoon an equal... - 20.5486
Bean And Biscuit Casserole
Bean And Biscuit Casserole is an amazingly easy to prepare recipe which cannot just escape your guests' attention in any party. I bet, you will surely get a huge fan following for this one! - 33.3719
Biscuit Tortoni
Beat egg yolks with sugar until smooth and thick.
Stir in crushed macaroons, half the slivered almonds, the cherries and Grand Marnier.
In another bowl, beat egg whites until stiff.
Fold carefully into macaroon mixture.
In a third bowl, whip the cream until... - 38.3251
Biscuit Surprises
Biscuit Surprises is a delicious preparation that can be served as a snack. Cooked with pimiento-stuffed olives, the Biscuit Surprises is a preparation that can be served on any occassion. - 22.2432
Strawberry Shortcake With Biscuits
1. Wash, drain, and hull strawberries; cut in halves or quarters. Add sugar and water. Refrigerate 2 hours.
2. Split biscuits. Allowing 1/2 cup of berries per serving, layer half (1/4 cup) of berries over bottom of biscuit. Replace top and add remaining... - 22.0944
Dill Biscuits
In a bowl, combine butter, onion and dill.
Cut biscuits in half lengthwise; toss in the butter mixture.
Arrange in a single layer in an ungreased 9-in.square baking pan.
Bake at 450° for 8-10 minutes. - 23.2304
Beaten Biscuits
1. To beat biscuits by hand: In a large bowl, combine the flour and salt. Using your hands, work in the butter until coarse crumbs form. Add the ice water and stir with a fork just until a dough forms. Turn out on a lightly floured surface and beat with a... - 23.3925
Biscuit Tortoni
MAKING
1. Set the refrigerator on coldest setting.
2. Take a bowl and add creams, pinch of salt and sugar and whip it until the mixture turns firm but not very stiff.
3. Take a 9-inch loaf pan or plastic box and spread the mixture over it and cover it with... - 40.9484
Peanut Butter Biscuits Cookies
GETTING READY
1) Heat the oven moderately to (180°C/350°F or Gas Mark 4).
2) Grease a baking sheet.
MAKING
3) In a bowl, put the butter, peanut butter and sugar.
4) Beat together until light and fluffy, then fold in the flour until evenly blended.
5) Knead... - 39.675
Biscuit Shortcake
Sift the flour, baking powder, salt, and sugar together.
Then cut in the shortening with two knives or a pastry blender, until the mixture is like coarse corn meal.
Next add the beaten egg and enough of the milk to make a dough that can be easily handled.
For... - 34.4436
Biscuit Blossoms
Biscuit Blossoms is a unique snack recipe. This recipe will definitely win your cooking some fans. Try this wonderful Biscuit Blossoms recipe and let us know how much you liked it. - 27.0835
Baking Powder Biscuits
GETTING READY
1) Preheat oven at 450°F.
MAKING
2) Sift the flour, baking powder, and salt.
3) Add in the shortening to the mixture, until it appears coarse.
4) Then add the milk and make a soft, smooth dough.
5) Take a flour-dusted board and knead the dough... - 36.1716
Party Ham Biscuits
Preheat the oven to 350 degrees.
Halve the rolls horizontally.
Line a 9x13 inch baking dish with the roll bottoms.
Layer the ham and cheese over the roll bottoms.
Combine the butter, Worcestershire sauce, mustard, poppy seeds and onion in a bowl and mix... - 38.5698
Biscuit Tante Marie
Separate the yolks and whites of 6 eggs.
Beat the yolks and slowly beat in the sugar until the whole is a creamy yellow.
Add the flour a bit at a time and beat the mixture until it is smooth.
Beat the whites of 6 eggs until stiff and standing in a peak.
Fold... - 37.8996
Cheddar Biscuits
MAKING
1. To prepare the dough, mix the biscuit mix with milk. Behind the biscuit mix box, the instructions should be followed to make 12 biscuits.
2. On a lightly floured pastry cloth or board, knead for 8 to 10 minutes till dough if soft and all... - 33.1672
Ham Pie With Cheese Biscuit Top
GETTING READY
1. Preheat the oven to 450°F.
MAKING
2. In a mixing bowl, sift together flour, salt, baking powder.
3. Add and cut in the shortening.
4. Add milk to bind and make dough.
5. Turn onto a flour work surface and knead until soft.
Roll out into... - 44.6539
Cheddar Egg Stuffed Biscuit
GETTING READY
1. Preheat oven to 350°F
2. Spray an 8" non stick skillet with nonstick cooking spray
MAKING
3. Heat the skillet and saute bell pepper, onion and celery to it, cooking till softened, say a couple of minutes
4. Into a small cup, remove a... - 38.2651
Plain Scones Biscuits
GETTING READY
1) Grease a baking sheet.
2) Heat the oven to (230°C/450°F or Gas Mark 8).
MAKING
3) In a bowl, sift the flour, baking powder and salt, then rub in the butter until the mixture is crumbly.
4) Make a well in the centre and add the enough milk... - 34.8874
Biscuit Topped Sausage Medley
Pour boiling water over lima beans and set aside.
Brown sausages slowly on all sides and lift out of the pan.
Pour off all but 1 tablespoon fat.
If using brown-and-serve sausages, you may need to add a little fat.
Stir-fry onions in the pan until... - 36.6454
Sausage Cheese Biscuit Sandwiches
Heat oven to 450°.
Cut shortening into flour, baking powder and salt with pastry blender until mixture resembles fine crumbs.
Stir in just enough milk so dough leaves side of bowl and rounds up into a ball.
Turn dough onto ungreased cookie sheet.
Pat dough... - 40.9833
Traffic Light Biscuits
Beat the sugar and fat together until light and fluffy.
Add the flour and mix until the mixture blends together.
Turn on to a floured surface and knead until smooth.
Roll out to an oblong 4 mm / 3/16 inch thick and cut into 2.5 x 7.5 cm / 1 X 3 inch... - 42.1708
Cinnamon Petal Biscuits
Grease eight 2-inch-diameter muffin pans.
Stir together the first 5 ingredients; cut in shortening till mixture resembles coarse crumbs.
Add milk all at once; stir just till dough clings together.
Knead gently on lightly floured surface (10 to 12... - 40.7393
Benne Biscuits
Preheat oven to 350°F.
Arrange seed in shallow layer in large pan.
Roast 30 minutes, stirring every 10 minutes.
Taste seed; if not toasted, continue roasting, testing every 5 minutes (not more than 15 minutes).
Do not overtoast or seed will be... - 38.6726
Apple Biscuit Tatin
Combine 1/4 cup brown sugar and 2 tablespoons reduced-calorie margarine in a 10-inch cast-iron skillet.
Cook over medium heat until mixture bubbles, stirring frequently.
Combine apple, cornstarch, and cinnamon in a large bowl; toss gently.
Layer apple mixture... - 39.1978
Cinnamon Petal Biscuits
Sift together dry ingredients; cut in shortening till mixture resembles coarse crumbs.
Add milk all at once; stir only till dough follows fork around bowl.
Turn out on lightly floured surface; knead gently 1/2 minute.
Roll to 16x12-inch rectangle, 1/4 inch... - 37.6451
Fork Biscuits Cookies
GETTING READY
1) Preheat oven to temperature of 375 degrees.
MAKING
2) In a bowl, put the icing sugar and butter and beat well till the mixture is light.
3) Sift in all the dry ingredients and then add the vanilla essence. Beat well to thoroughly mix and... - 43.2427
Honey Biscuits Cookies
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) In a bowl, put the eggs, butter and honey. Beat well to thoroughly mix.
3) Into the honey mixture, sift together the baking powder and flour. Add all the remaining ingredients and stir... - 46.0639
Spiced Fruity Biscuits Cookies
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) In a bowl, put the sugar and butter and beat well together till the mixture is light and fluffy.
3) Add the egg and mincemeat and beat well.
4) Sift together the spices and flour and then... - 41.0527
Honey Scones Biscuits
GETTING READY
1) Grease a baking sheet.
2) Heat the oven to (220°C/425°F or Gas Mark 7).
MAKING
3) In a bowl, sift the flour, spice and sugar and rub in the butter until the mixture is crumbly.
4) Stir in half the honey and enough milk to make a smooth... - 37.373
Cheese Scones Biscuits
GETTING READY
1) Grease a baking sheet.
2) Heat the oven to (230°C/450°F or Gas Mark 8).
MAKING
3) In a bowl, sift the flour, salt and rub in the butter until the mixture is crumbly.
4) Mix the cheeses and stir 50 g/2 oz/1/2 cup of the cheese mixture and... - 38.7431
Fruit Scones Biscuits
GETTING READY
1) Grease a baking sheet.
2) Heat the oven to (230°C/450°F or Gas Mark 8).
MAKING
3) In a bowl, sift the flour, baking powder and salt, then add soda and rub in the fat until the mixture is crumbly. Add raisins, sugar and currants.
4) Stir in... - 42.6856
Bacon Scones Biscuits
GETTING READY
1) Grease a baking sheet.
2) Heat the oven to (220°C/425°F or Gas Mark 8).
3) Fry the bacon rashers in its own fat.
4) On paper towels, drain the bacon.
MAKING
3) In a bowl, combine all the dry ingredeintsand rub in the butter until the... - 38.559
Wholemeal Scones Whole Wheat Biscuits
GETTING READY
1) Grease a baking sheet.
2) Heat the oven to (230°C/450°F or Gas Mark 8).
MAKING
3) In a bowl, sift both the flour, salt and baking powder and rub in the butter until the mixture is crumbly.
4) Then add milk to make a smooth dough.
5) On a... - 37.9221
Cumin Biscuits
Combine the flour, sugar, salt and grated lemon zest in a mixing bowl.
Whisk the eggs with the smaller quantity of ouzo (you can use more later if the dough seems dry).
Beat this into the dry ingredients until well absorbed.
Add the baking powder to the... - 47.2024
Easter Biscuits Cookies
GETTING READY
1) Preheat oven to temperature of 400 degrees.
MAKING
2) In a bowl, put the sugar and butter. Beat well till the mixture is light and fluffy. Beat in the egg yolk.
3) With the currants and peel, fold in the flour and then stir in just enough... - 43.2077
Flaky Buttermilk Biscuits With Homemade Fig Jam
Those looking for a breakfast treat on the weekend, here is one! These buttermilk biscuits are so flaky and buttery they will warm your heart. Enjoying them, especially right out of the oven is one of life's simple pleasures. The warm, buttery layers... - 130.169
Garlic Cheese Biscuits And Classic Strawberry Shortcake
If you are short on time but do not want to compromise on the quality of your dishes, here is something for you! This video features two quick and easy recipes which are high on taste and less on time. The dishes, Garlic Cheese Biscuits and Strawberry... - 32.5033
Turkey And Biscuits
PREHEAT oven to 350°F.
Spray 13x9-inch baking dish with nonstick cooking spray.
COMBINE soup, wine and poultry seasoning in medium bowl.
ARRANGE asparagus in single layer in prepared dish.
Place turkey evenly over asparagus.
Spread soup mixture over... - 33.2564
Homestyle Chicken And Biscuits
GETTING READY
1. Halve each biscuits and keep aside.
2. Preheat the oven to 400°F
MAKING
3. In a medium (1 ½ quart) casserole or baking dish, combine all ingredients except the biscuits.
4. Mix well and place in the preheated oven.
5. Bake the chicken... - 39.0181
Basil Biscuits
GETTING READY:
1) Preheat the oven to 450 degrees C.
2) Keep an ungreased baking sheet ready.
MAKING:
3) Dry process the flour, salt and baking powder in a food processor, by turning the steel blade and couple of times.
4) Butter too is chopped coarsely with... - 39.5816
Chicken And Biscuits
To make the topping: In a small bowl, use a wire whisk to stir together the egg whites, yogurt, celery seed and salt until well combined.
Set the topping aside.
To make the chicken mixture: Preheat the oven to 375°.
Lightly spray a flat 2-quart casserole... - 44.3096
Greek Biscuits
GETTING READY
1) Preheat the oven to 400°F.
2) In a bowl, mix feta cheese, dill, olives, scallions and lemon juice.
3) Take 10 2 1/2-inch diameter muffin cups and spray with nonstick cooking spray.
MAKING
4) Slice each biscuit into two horizontally. Place... - 37.1443
Best Buttermilk Biscuits
Buttermilk biscuits are a traditional item but recipes are so difficult to replicate. We've tried it many a time with perfect results. Monique has a detailed recipe and video which ensures that your biscuits will be the best. -
Quick And Easy Chicken Pot Pie With Biscuit Mix Topping
Those of you who are single, bachelors and bachelorettes, here is the perfect recipe, a delicious and super easy way to make a cold winter night favorite, that will last you for days. You can get your chicken, veggies, bread and all, everything in one pot.... -
Marzipan Biscuits
Sieve rice flour, flour and baking powder together.
Beat sugar and egg yolks.
Mix butter with flour with fingers for 5-7 minutes.
Knead flour mixture and eggs mixture to a hard dough with milk.
Keep in the fridge for 1/2 hour.
Prepare marzipan by mixing all... - 43.2969
Chicken, Cheese, 'n' Biscuits
GETTING READY
1) Preheat the oven to 400°F.
MAKING
2) In a 3-quart saucepan, heat the margarine over a medium heat until bubbly and hot, stir in the flour, mustard and sage, blend well.
3) Gradually stir in the milk, stir continuously and cook until... - 44.9598
Caramel Palmiers
Lightly grease two baking trays.
Sprinkle half the sugar in a fairly thick layer over the work surface.
Roll the pastry out on this into a 25 cm/ 10 in square.
Sprinkle the pastry thickly with the remaining sugar.
Trim the edges if necessary, then roll the... - 27.3079
Spiders' Webs
Lightly grease two baking trays and make a greaseproof paper piping bag.
Sift the plain and self raising flours into a bowl and rub in the butter or margarine until the mixture resembles fine breadcrumbs.
Stir in the sugar, then add the egg and mix well to... - 40.9822
Cheese Sausage Fudge
Press biscuit pieces evenly in 12 x 8-inch baking dish for crust.
Spread 1/2 of cheese over biscuits.
Mix eggs, picante, flour, garlic and sausage; pour over cheese.
Spread remaining cheese over top.
Bake at 350° for 30 minutes.
Cool and cut into bite size... - 26.5357
Honey Peanut Loaf
Preheat oven to 375°.
Melt butter in 8x1 1/2-inch round baking pan in the preheating oven.
Stir honey, peanuts, raisins, and cardamom into butter.
Arrange biscuits in a single layer on honey mixture.
Bake in 375° oven for 20 minutes or till golden brown. - 29.3289
Unsalted Butter And Brown Sugar Mini Banoffi
For a classic dessert recipe, watch this video and learn to make a yummy, crunchy dessert that all your guests are sure to fall in love with! The recipe is easy to whip up and once you serve it, the dessert will simply disappear! - 110.263
Diplomate Pudding
Place the sponge finger biscuit [cookie] crumbs, sultanas and raisins in a shallow dish.
Pour over the kirsch.
Leave the crumbs and fruit to soak for 1 hour.
Using a pastry brush, grease a 2 1/2 pint [1 1/2 quart] mould with the vegetable oil.
Place the mould... - 44.2834
Rhubarb Brown Betty
Hollywood. Bran Muffins! Were you looking for a tasty and unique muffin that you can serve for brunch? Then Hollywood. Bran Muffins is definitely the muffin for you. This delicious and simple Hollywood. Bran Muffins is sure to bowl your family over! - 44.4563
Peachy Cheese Cake
1 Place the butter in a large mixing bowl and microwave on full power for 1 1/2 minutes.
2 Mix in the biscuit (cracker) crumbs with 25g/1 oz (2 tablespoons) sugar. Press over the base of a large souffle dish or a 25cm/10 inch flan dish.
3 To make the jam easy... - 43.4687
Fruit Cobbler
Combine Filling ingredients in 8-inch square dish.
Combine topping ingredients, stir until dough pulls away from sides of bowl and forms a ball.
Gently spread topping onto filling (topping will spread slightly when heated).
Sprinkle, if desired, with... - 35.7508
Cream Cheese Cake
Preheat the oven to moderate 350°F (Gas Mark 4, 180°C).
Lightly grease a 9 inch cake tin with the teaspoon of butter and set aside.
In a medium sized mixing bowl, combine the digestive biscuits [graham crackers] and the remaining melted butter, beating... - 42.0575
Coconut Butterscotch Squares
Melt butter and butterscotch bits in top of double boiler.
Cool slightly.
Add remaining ingredients (of first layer).
Mix well.
Press into lightly buttered 8" square pan.
Blend remaining ingredients together.
Spread on top of first layer.
Chill at least 3... - 41.8918
Reuben Casserole
Spread sauerkraut in bottom of 12x8-inch baking dish.
Top with tomato slices; dot with dressing and butter.
Cover with corned beef; sprinkle with cheese.
Bake at 425° for 15 minutes.
Remove casserole from oven.
Separate each biscuit into three layers;... - 34.6509
Strawberry Shortcake
Bake biscuit as directed on package.
Cool, Cut in half.
Layer biscuit, half of the Strawberry Topping, and half of the strawberries; repeat.
Top with prepared whipped topping - 27.3784
Quick Cheddar Bread
In saucepan, cook onion in butter until tender.
Remove from heat.
Add 250 mL (1 cup) cheese and remaining ingredients.
Stir until just blended (batter will be slightly lumpy).
Spread evenly in 2 greased 23 cm (9-inch) round layer pans.
Bake at 200°C (400°F)... - 35.7431
Apple Cranberry Shortcake
Put apples, cranberries, water, sugar, cinnamon, and salt in saucepan.
Bring to boil; cover and simmer until apples are tender.
Bake shortcake in two 8-inch layers.
Put hot apple mixture between layers and on top of hot shortcake.
Cut into wedges and serve... - 32.0097
Shortcake Seville
1. Wash and hull strawberries; slice into a medium-size bowl; sprinkle with 1/4 cup of the sugar; toss lightly to mix. Let stand while making cake.
2. Prepare biscuit mix with milk, following label directions for rolled biscuits. Roll out half to a 16 x... - 29.7262
Apple Cranberry Shortcake
Combine biscuit mix and shortening in a medium-sized bowl.
Cut shortening into mix to form coarse crumbs.
Combine egg and skim milk in a bowl.
Beat slightly to blend.
Pour into biscuit mix.
Stir to moisten dry ingredients.
Divide dough in half.
Pat half of... - 42.7745
Strawberry Shortcake
1. Sort, rinse, and drain the strawberries. Set aside about 14 strawberries; chill. Hull remaining berries. Slice larger berries and leave smaller ones whole. Sprinkle hulled berries with 1/2 cup sugar. Mix lightly and let stand about 1 hour.
2. Blend flour,... - 38.0031
Prune Shortbread Dessert
1. To make crust, combine flour and brown sugar. Cut in butter with a pastry blender or two knives until particles are fine. Press mixture firmly into an even layer in a lightly greased 8-inch square baking pan.
2. Bake at 350°F 10 to 12 minutes, or until... - 38.1175
Crispy Neapolitan Cookies
Measure flour, salt and baking powder onto waxed paper.
Stir thoroughly to blend.
Cream butter, and add sugar gradually until light and fluffy.
Stir in egg and vanilla.
Stir in dry ingredients gradually, mixing well after each addition.
Divide dough in three... - 44.4775
Royal Banana Fruit Shortcake
Place 2 extra-ripe bananas in blender.
Blend until smooth.
Prepare cake according to package directions, using blended bananas as part of the liquid measured with water.
Spread batter in 2 greased 9-inch round cake pans.
Sprinkle tops with almonds.
Bake and... - 36.077
Chocolate Frosted Almond Shortbread
Preheat oven to 350°F.
Cover bottom of a 9-inch pie pan with parchment or waxed paper.
Cream butter, brown sugar, powdered sugar, egg yolk and almond extract in large bowl.
Blend in flour and baking soda until smooth.
Press half of the dough into prepared... - 42.5846
Strawberry Rhubarb Shortcake
1. Wash rhubarb; trim ends and cut into 1-inch pieces. (There should be about 3 cups.)
2. Combine with 3/4 cup of the granulated sugar and water in a medium-size heavy saucepan; cover. Heat over low heat to boiling, then simmer 5 minutes, or until tender;... - 41.3565
Topsy Turvy Tuna Pie
Arrange slices of lemon in bottom of 8 inch round, shallow baking dish.
Blend all 8 remaining ingredients except cheese and biscuit dough.
Press tuna mixture over lemon slices.
Cover with a layer of cheese.
Top with biscuit dough, well pricked with fork to... - 37.453
Cream Cheese Bake
Spread the melted butter in a bundt pan.
Mix together the sugar and cinnamon.
Sprinkle 1/2 cup of the cinnamon mixture to cover the bottom of the pan.
Flatten each biscuit and place a cream cheese cube and 1 teaspoon of the cinnamon mixture in the center of... - 30.4321
Cranberry Oat Squares
Preheat oven to 375° F. lightly grease a 9" x 9" pan.
Measure soda with flour.
Combine flour, brown sugar and oats.
Work in butter with fingertips.
Pat half of this mixture into pan.
Spread cranberry sauce over layer of oat mixture, then pat other half of... - 36.4173
Baked Monkey Bread
Try out this monkey bread recipe and you are sure to evoke all those childhood memories of house filling up with sweet smell. Here is a well presented video showing you how to bake homemade monkey breads, with extreme ease and least hassles. Do not miss out... - 126.273
Mississippi Shortcake
1. Combine biscuit-mix and 2 tablespoons of the sugar in medium-size bowl. Stir in milk, following label directions for making biscuits.
2. Turn tout onto lightly floured pastry cloth or board; knead lightly 10 times. Roll out to 1/4 -inch thickness on... - 28.461
Butter Thins
– Preheat oven to 375 °F (190 °C).
– Dissolve baking soda in water.
– In a bowl, cream butter and add brown sugar, egg, and dissolved soda. Stir.
– One by one, add flour, salt, and vanilla extract and refrigerate at least 1 hour.
– Roll... - 40.7202
Spicy Peanut Bars
Grease a 15 x 23 cm/6 x 9 in shallow tin.
Sift the flour, salt, black pepper and 1/2teaspoon of the cayenne into a bowl.
Rub in the butter or margarine until the mixture resembles fine breadcrumbs.
Stir in the grated cheese, then knead well to make a firm... - 33.2391
Strawberry Shortcake
This Strawberry Short Cake is a desire ! Try this creamy fruity bake for your next dessert ! Tell me if you've liked this Strawberry Short Cake. - 36.1955
Mom S Strawberry Shortcake
In a mixing bowl, beat eggs on medium speed for 3 minutes.
Gradually add 1 cup sugar, beating until thick and lemon-colored.
Combine flour, baking powder and salt; beat into the egg mixture.
Heat milk and butter just until butter begins to melt.
Beat into... - 42.5433
Sweet Scotch Shortbread With Butter
1. Sift flour and 10X sugar into medium-size bowl; cut in butter or margarine with pastry blender until mixture is crumbly. Work dough into a ball with hands and knead about 10 minutes, or until very smooth.
2. Pat dough into a 14x 12-inch rectangle, 1/4 inch... - 20.5752
Carrot Cookies
1. Sift flour, baking powder and salt onto wax paper.
2. Beat butter or margarine and sugar until fluffy in a large bowl with electric mixer at medium speed; beat in egg until smooth.
3. Turn mixer to lowest speed; blend in carrots, orange rind and vanilla... - 31.7279
Hawaiian Cookies
1. Sift flour, baking powder and salt onto wax paper.
2. Beat butter or margarine and brown sugar until fluffy in a 'large bowl with electric mixer at medium speed; beat in eggs and vanilla.
3. Stir in flour mixture, alternately with pineapple and juice, with... - 34.6886
Marmalade Squares
1. Combine oats, flour, nuts, browp sugar and baking powder in a medium-size bowl. Stir in butter or margarine to make a crumbly mixture. Pat two-thirds of the mixture in bottom of a 13 x 9 x 2 inch baking pan.
2. Combine sweetened condensed milk, marmalade... - 28.8132
Cookie Candy Squares
1. Measure flour, salt, and soda into a sifter.
2. Beat the 1/2 cup shortening with brown sugar until fluffy in large bowl with electric mixer at high speed; beat in egg and vanilla. Sift in flour mixture, blending to make a soft dough.
3. Stir in crushed... - 35.2712
Butternuts
1.Beat butter or margarine with 10X sugar and salt in medium-size bowl with electric mixer at high speed; blend in flour until smooth. Stir in butterscotch pieces and pecans.
2. Shape dough, a scant teaspoonful' at a time, into balls between palms of hands;... - 31.4918
Aftep School Cookies
1. Melt chocolate pieces in a small metal bowl placed in a skillet of hot (not boiling) water; remove from skillet and let cool.
2. Sift flour, baking powder, salt and baking soda onto wax paper.
3. Beat shortening and brown sugar until fluffy in a large bowl... - 34.2548
Almond Macaroons
1. Grease a large cookie sheet; dust with flour; tap off any excess.
2. Break up almond paste with fingers and drop into a large bowl.
3. Add' egg whites, salt and vanilla. Beat at. low speed with an electric mixer until mixture is smooth and well blended.
4.... - 38.1672
Shortcake Supreme
Combine dry ingredients.
Add combined egg, milk and margarine, mixing just until moistened.
Spread into greased and floured 8-inch layer pan.
Bake at 450°F., 12- 15 minutes or until golden brown.
Cool 10 minutes; remove from pan.
Cool.
Combine marshmallow... - 41.4777
Parisienne Cookies
1. Beat egg whites with salt and cream of tartar in a small deep bowl with electric mixer at high speed, until foamy white and double in volume; add sugar, 1 tablespoon at a time, beating until meringue stands in firm peaks, gently fold in grated chocolate... - 29.4232
Microwave Strawberry Shortcake
This Strawberry Shortcake is one of the tastiest cookies that I've ever tasted. Try these creamy bakes for your next dessert. Your suggestions for this Strawberry Shortcake are welcome. - 39.1008
Irish Oatmeal Hermits
Preheat your oven to 325°F.spread a thin layer of the oatmeal in a flat pan and toast it in the preheated oven until lightly browned, about 15 minutes.
Set it aside to cool.
In a medium-size mixing bowl, cream the butter until light and fluffy with a... - 47.2466
Nurnbergers
1. Sift flour, baking soda, cinnamon, cloves, cardamom and ginger onto wax paper.
2. Beat honey, brown sugar, egg and orange juice in a large bowl with electric mixer at medium speed, until creamy and smooth.
3. Blend in flour mixture with wooden spoon until... - 33.9367
Holiday Bonbons
1. Beat butter or margarine, sugar and egg yolks in large bowl with electric mixer at high speed 3 minutes, or until fluffy. Blend in vanilla, lemon extract and salt. Stir in flour gradually to make a soft dough.
2. Divide dough into 3 parts; tint one part... - 36.477
Heart Cookies
1. Heat honey and butter or margarine in small saucepan just until mixture comes to boiling; cool.
2. Sift flour, baking soda, salt and nutmeg onto wax paper.
3. Beat eggs until fluffy in large bowl with electric mixer at high speed; gradually beat in sugar;... - 35.9303
Winter Rainbows
1. Sift flour, baking powder and salt onto wax paper.
2. Beat butter or margarine with brown and .granulated sugars until fluffy in a large bowl with electric mixer at high speed; beat in egg and vanilla. Stir in flour mixture, a third at a time, blending... - 35.844
Shortbread Almond Florentines
To Make Pastry: Preheat oven to 325°F.
Line a 15 1/2 X 10 1/2 X 1-inch jelly-roll pan with heavy-duty foil, leaving 2 inches overhanging on each short end.
Grease the foil.
Place butter in a 4-cup microwavesafe measuring cup, cover with a paper towel, and... - 40.5533
Marinated Salmon
Wash fish in cold water and dry well with paper towels.
Remove the bones, or have the fishmonger do it for you, and remove skin.
Rub the salt, pepper and sugar mixture into both sides of the fish.
Place a layer of dill in a flat glass or enamelled pan and... - 37.0183
Fennel And Orange Salad
Remove the feathery leaves and stalks of the fennel.
Slice off the root end and discard it.
Discard any discolored or damaged outer layers.
Slice each fennel bulb crosswise into thin slices.
If the slices are too wide to be bite-sized, cut them in half.
Place... - 36.8675
Tomato And Onion Canapes
Separate each biscuit into 2 rounds and place on cookie sheet.
Layer onion, tomato, cheese, and a piece of bacon on each biscuit round.
Bake at 375° for 12 minutes - 20.8386
Poached Chicken With Fennel
GETTING READY
1) Using a mortar, crush the peppercorns and garlic until they form a paste.
2) Coat each chicken leg with this paste.
MAKING
3) Take a large, heavy-bottomed casserole; bring the liqueur to a boil in it and toss the chicken legs so as to coat... - 45.1596
Artichoke Bottoms Venetian Style
Artichoke Bottoms Venetian Style make a great side dish. This is a simple recipe with easily available ingredients. Artichoke Bottoms Venetian Style is an all time hit with my family and i guarantee it will soon become your family's favorite too. - 44.9681
Strawberry Stack Dessert
Roll biscuits very thin; stick several times with fork.
Fry in oil in skillet until brown and crisp, turning once.
Cool.
Place one biscuit on shallow platter; cover with berries.
Repeat until all biscuits are used, making top layer of berries.
Serve with... - 30.6175
Orange Fennel Cioppino
1. Trim off feathery fennel tops; rinse, drain, wrap airtight, and chill. Trim off and discard base of fennel head, any bruises, and tough stalks. Rinse and thinly slice fennel head.
2. Trim tough tops and roots from leeks; pull off coarse outer layers. Cut... - 36.0009
Hidden Mushroom And Bacon Wrapped
GETTING READY
1) Preheat the oven to 450°F.
2) Using a rolling pin, roll the biscuits into 3 inch circle.
MAKING
3) Make a layer by arranging 1 piece of bacon on each biscuit, top it with 1 mushroom and 1 more piece of bacon.
4) Place a biscuit over the... - 34.9349
Braised Fennel
Cut off some of the feathery fronds of fennel stalk and reserve for garnish.
Trim stalks above fennel bulb.
Trim base of stalk to remove any discolored areas.
If outer layer is excessively thick, tough, or bruised, remove or shave with swivel peeler.
Cut... - 30.5274
Fennel Shrimp Chowder
1. Thaw shrimp, if frozen. Rinse shrimp; pat dry. Cut off and discard upper stalks of fennel, reserving some feathery leaves for garnish. Remove wilted outer layer of stalks and cut off a thin slice from base. Finely chop fennel bulb. Break off and discard... - 36.2286
Dairy Free Soya Custard And Raspberry Dessert
If you are looking for a dairy free dessert recipe, here is an impressive video that shares a recipe using soya custard. This dessert is healthy, easy to make and a great treat for vegans too. Take a look at this super simple recipe that tastes heavenly. Try... - 125.494
Italian Tiramisu
Tiramisu is a wonderful dessert which is absolutely delicious and so easy to make.The recipe here has a twist as it makes use of a surprise ingredient. Watch the video to know what is it and make this fantastic dessert at home. -
Simple And Quick Caramel-walnut Monkey Bread
Looking for an ideal coffee-time snack? Try making this delish monkey or pull-apart bread. Studded with walnut and topped with caramel, this lip-smacking good bread is simple to make. Betty shares her own healthy, tasty version of this classic bread that can... - 103.658
Pan O' Rolls
Heat butter and garlic in a small skillet; stir in parsley.
Remove from heat.
Separate biscuits; dip each in the garlic butter to coat.
Overlap 15 biscuits around the outer edge of a 9-inch round layer-cake pan; form an inner circle by overlapping remaining... - 25.6917
Chicken Pie
Layer chicken and vegetables in a 1 1/2 quart casserole.
Blend soup, milk, onion, and poultry seasoning; pour over chicken and vegetables.
Bake in a 450° oven 10 minutes.
Meanwhile, combine biscuit mix and milk; roll 1/2 inch thick and cut into 6 or 7... - 35.5411
Blintz Bubble Ring
Cut cream cheese into 20 pieces; shape each piece into a ball.
Roll each refrigerated biscuit to about 3 inches in diameter.
Combine sugar and cinnamon.
Place one cheese ball and 1 tea spoon cinnamon mixture on each biscuit; bring up edges of dough and pinch... - 30.5321
Tiramisu
Tiramisu is one of most liked desserts across the globe.The origin of Tiramisu has been a topic of debate but for all those who enjoy bitting into this great dessert really don't bother where it comes from. - 35.4472
Caramel Buns
Melt butter in bottom of 9x1 1/2-inch pan.
Add brown sugar and corn syrup; heat in oven to dissolve sugar.
Arrange pecans to form design.
Place biscuits atop in single layer.
Bake in hot oven (425°) 15 minutes or till biscuits are done.
Let stand 4... - 26.1309
Sticky Buns
Melt butter in 8 x 1 1/2-inch round pan.
Add brown sugar and corn syrup; heat till sugar dissolves.
Scatter pecans on bottom.
Place biscuits atop in single layer.
Bake in hot oven (425°) about 15 minutes or till done.
Let stand 5 minutes.
Invert and serve... - 35.1631
Milk Chocolate Bubble Ring
1. Turn the oven to 375°. Put some shortening on a piece of paper towel or waxed paper. Spread the shortening over the inside of the ring mold. Save till Step 6. Unwrap the chocolate kisses. Save till Step 4.
2. Put margarine or butter in the saucepan. Put... - 30.061
Maple Walnut Loaf
GETTING READY
1. Preheat oven to 400°F.
2. Spray 9-x 5 x 3-inch loaf pan with nonstick cooking spray.
3. Gently separate each biscuit into 3 thin layers of dough and press 15 biscuit layers over the bottom of pan.
4. Top with half of the walnuts, syrup, and... - 39.5995
Strawberry Shortcake Bowl
Chill berries about 1/2 hour.
Meanwhile brush baking sheet with melted butter.
Separate each biscuit into 2 thinner biscuits by pulling apart between layers.
Lightly brush both sides of each biscuit with butter.
Dip both sides in sugar-cinnamon mixture; place... - 37.9466
A Pizza Teaser
GETTING READY
1. Preheat the oven to 400 degree F.
MAKING
2. On a lightly floured work surface, Cut and separate the flaky pastry, horizontally into half to form 20 biscuits.
3. Arrange 6 biscuits, on a round baking tray in a circle, with their edges... - 44.5942
Tiramisu
Don’t let your palate miss this heavenly chance to taste Tiramisu. This popular Italian dessert is refreshingly unique, deliciously impressive and visually pleasing to be served on any occasion! - 29.568
Crunchy Ginger-peach Dessert
Drain the peach halves from the syrup.
Crush the biscuits into fat crumbs.
You can do this by putting them into the plastic bag and beating them gently with the rolling pin.
If you prefer, you can also do it in an electric grinder.
Grind the sugar and whip... - 35.2222
Strawberry Shortcake Seville
GETTING READY
1) Preheat oven to temperature of 425 degrees.
MAKING
2) Rinse the strawberries, hull them and slice into a medium-sized bowl. Sprinkle ¼ cup of sugar all over and toss lightly to mix. Keep aside.
3) Follow the directions on the label to... - 38.6757
Crispy Globe Artichokes
Crispy Globe Artichokes make for a great appetizer. The dish is really simple to prepare and becomes an instant hit among the guests.The ingredients are easily available in the grocery store and provide a great blend of flavors to this dish. Don't give this... - 39.1254
Peach Melba Sundae
GETTING READY
1) Drain the peaches and cut into, beat the yoghurt.
MAKING
2) In four sundae glasses, arrange the layer of crushed biscuits, yoghurt , peaches and melba sauce.
3) Finish with the layer of fruit.
4) Garnish with a rosette of whipped... - 34.3738
Christmas Ferrero Rochers
Chocolate are also a time when it’s the time to celebrate. Christmas season's are perfect for those delight! See this video on how to make a nice chocolate owing to the occasion! -
Coffee Refrigerator Cake
Mix the brandy with the coffee in a shallow dish. Dip the boudoir biscuits one at a time into the coffee. Arrange seven biscuits side by side on a serving plate. Whip half the chilled cream and 1 x 15 ml spoon (1 tablespoon) milk together until it just holds... - 23.4867
Almond Trifles
MAKING
1)In a mixing bowl, crush the biscuits with the end of the rolling pin.
2)Take 4 serving glasses and distribute the crushed biscuits equally between them.
3)Pour some liqueur or brandy over the crushed biscuits. Let biscuits stand and soften for 30... - 40.1225
Pizza Canapes
Divide each of 18 pieces of dough into 2 layers.
Place 36 thin biscuits on a greased cookie sheet.
Bake for 7 minutes at 375° F.
Do not remove from cookie sheet.
Meanwhile, combine sauce mix, tomatoes and garlic in a saucepan and simmer 20 minutes.
Place a... - 30.6042
Classic Tiramisu
MAKING
1. In a bowl add amaretto and coffee and soak the sponge biscuits in it.
2. Whip the cream and a tablespoon of sugar using hand blender.
3. Beat remaining sugar with egg yolks until it becomes creamy.
4. Spoon the mascarpone little by little.
5. Stir... - 39.3122
Apricot Dessert
MAKING
1) Divide the ratafia biscuits into two portions. Keep aside for one later use.
2) Add the other half of the biscuits equally between four tall glasses.
3) Add in a little sherry into each glass.
4) Add a spoon of the apricot pie filling into each... - 33.5082
Smoky Beef Hors D'oeuvres With Honey Mustard Sauce
Preheat oven to 375° F.
Separate each biscuit into 2 layers; on sheet of wax paper arrange biscuits in 2 lines (4 biscuit layers in each line), with edges touching so that they form 1 rectangle.
Cover with separate sheet of wax paper and, using a rolling... - 38.3354
Topping
Place all ingredients in saucepan, stir over gentle heat until butter is melted and ingredients well mixed.
Pour over biscuit layer while both are still warm.
Cut into squares or fingers when cold. - 22.4522
Trifle
MAKING
1. Split the cakes into layers and cover one side of each layer with jam. Use apricot and raspberry jam alternately on the cake layers.
2. Cut these cake pieces into small pieces and then place them neatly in a glass trifle dish. Pour the fruit syrup... - 45.3618
Chilled Pineapple Cream Roll
This Chilled Pineapple Cream Roll is one of the simplest desserts improvised to suit different tastes. Brimming with refreshing flavors, this Chilled Pineapple Cream Roll is sure to tickle your taste-buds. Indeed a great way to indulge your sweet tooth in! - 42.3563
Corned Beef Bites
Preheat oven to 375°F.
Grease 20 small muffin cups.
In large bowl, combine first six ingredients; mix well.
Separate biscuit dough into 10 biscuits; separate each biscuit into 2 layers.
Press each biscuit to 3 inch circle.
Spoon 1 tablespoon filling onto... - 36.288
Mississippi Shortcake
MAKING
1 In a medium size bowl, combine biscuit mix and 2 tablespoons sugar (save the remaining 2 tablespoons sugar for topping) .Stir in milk, following the label instructions for making the biscuits.
2 Turn out onto a lightly floured pastry cloth or board;,... - 34.9944
Globe Artichokes Roman Style
Globe Artichokes Roman Style is quite a unique dish that you must not miss. It is easy to make and tastes great. Globe Artichokes Roman Style has a blend of interesting flavors and this one will sure grab you a bag full of compliments. - 46.9418
Florentine Baskets
Beat butter with sugar and flour, stir in very finely chopped nuts and fruit.
Mix well.
Evenly grease centre of oven tray, in about a 20cm (8in) circle.
Roll a level tablespoon of mixture into a ball, place in centre of tray, press with fingers into circular... - 37.2625
Oven Buttered Corn Sticks
Melt the butter in a 15 1/2 x 10 1/2-inch baking pan.
Combine the biscuit mix and corn in a bowl and stir until mixed.
Knead 15 times on a lightly floured board.
Roll out to 6 x 10-inch rectangle and cut into 1 x 3-inch strips.
Roll in butter in the pan, then... - 25.1708
Tarragon Egg Puffs
Fry the bacon in its own fat until it is crisp.
Drain on kitchen paper.
Mix together the eggs, bacon, cream, vinegar and tarragon.
Chill until firm.
Spread the mixture onto the savoury biscuits and top each with a thin layer of mayonnaise.
Grill for about 1... - 30.7796
Choc'n' Orange Souffle
Place the egg yolks, sugar, rind and juice of the orange in a large bowl over a pan of gently simmering water.
Whisk until thick, creamy and doubled in volume.
Remove from the heat and continue to whisk until cold.
Add the gelatine to 3 tbsp very hot water... - 40.1931
Little Pizzas
Preheat oven to 475 degrees.
Roll biscuits out to 1 /4- inch thickness.
Spread half the tomato sauce over biscuits.
Cover with a layer of beef; sprinkle season- ings and onions and cheese over beef.
Top with remaining tomato sauce.
Place on greased cookie... - 35.4699
Chile-sausage Squares
Combine biscuit mix, milk, and 2 tablespoons mayonnaise, stir well.
Spread mixture in a greased 13- x 9- x 2-inch baking dish, set aside.
Cook sausage and onion in a skillet until meat is browned, stirring to crumble meat.
Drain well between paper... - 33.155
Mixed Fruit Sundae
Drain fruit from fruit cocktail tin.
Sort out cherries and leave them aside for decoration.
In a pan, adding a little butter, roast almond slices on low fire.
When light brown, remove from heat.
Sprinkle a pinch of salt.
Arrange fruits and ice-cream in... - 33.1726
Akhrot Ka Meetha
Mix the cocoa powder, ghee and the powdered sugar thoroughly.
Take a round-bottomed 15 cm diameter box.
Pour one-third of the cocoa mixture into it.
Spread half the powdered biscuits mixed with condensed milk over.
Sprinkle half the walnut pieces.
Repeat... - 31.2639
Italian Hazelnut And Chocolate Torte
Melt the chocolate together with the cream, liquid glucose and frangelico.
Leave to cool.
Whiz the hazelnuts and biscuits to crumbs in a food processor and add the melted butter Sprinkle half the mixture into a terrine tin lined with clingfilm, then well... - 42.4551
Pecan Coffee Cake
GETTING READY
1) Preheat the oven to 400°F.
MAKING
2) Combine the granulated sugar, 2 cups biscuit mix, 1 egg, and the milk, then beat the mixture vigorously for 30 seconds.
3) In a greased 9-inch round layer pan or 8- or 9-inch square pan, spread the... - 38.0525
Mini Parker House Rolls
GETTING READY
1. Preheat the oven to 450°.
MAKING
2. In a jelly-roll pan, 15x10x1 melt the butter or margarine.
3. In each package separate the 10 biscuits and cut each in half.
4. Take each half roll into a tiny ball, using a glass flatten to a 2-inch... - 32.6771
Cheddar Onion Hors D'oeuvres
GETTING READY
1. Preheat oven to 450° F
MAKING
2. On sixteen one-and-a-half inch miniature muffin cups, srpay a coat of nonstick cooking spray
3. Separate each biscuit into four thin layers of dough carefully and firmly press one latyer onto the bottom and... - 38.1928
Christmas Fridge Cake
Want to bribe Santa Clause and his elves so that you are granted all your wishes this Christmas? Well here is a sweet treat that is sure please Father Christmas and have him deliver you great presents on Christmas day. Watch Barry & cute little Phoebe dressed... - 123.894
Salad Caipiroska
1. In a 5- to 6-quart pan, combine broth, vinegar, wine, bay leaves, thyme, salt, and 1 cup water.
2. Break off artichoke leaves down to fleshy bottoms (save leaves to cook for other uses, if desired). With a vegetable peeler or knife, trim fibers from... - 40.0298
Italian Style Grilled Cheese And Chicken
GETTING READY
1. In a vegetable steamer bring some water to a boil.
2. Prepare the fennel by cutting away the feathery fronds and ribs until you are left with just the bulb and trim away any brownish parts.
3. Then cut out and discard the triangular core,... - 47.3972
Sonoma Butter Ups
GETTING READY
1. Combine the chopped walnuts, sugar and cinnamon in a bowl and keep aside.
2. Preheat the oven to 420 degree F
MAKING
3. Separate the biscuits and arrange them in a single layer in an 8-inch cake pan.
4. Use a pastry brush to brush the... - 40.2803
1 2 3 Chicken Pie
GETTING READY
1) Preheat the oven to 450°F.
MAKING
2) In a 1 1/2-quart casserole, arrange layers of chicken and vegetables.
3) In a bowl, blend the soup, milk, onion, and poultry seasoning together.
4) Mix thoroughly and pour over the chicken and... - 44.473
Chocolate And Coffee Torte
MAKING
1) Use foil to line an 8-inches round tin.
2) Cream together the sugar and butter till the mixture is light and fluffy. Add the cocoa, egg yolk, sherry and nuts and stir well. Mix the ingredients properly together and if required, add some more sherry... - 37.7419
Creamy Chicken And Almond Cup With Curry Powder
Best of both worlds !!!! Try this beautiful recipe of chicken and almond salad with a dash of curry powder. This amazing salad is placed over a biscuit and baked in a muffin tray to give a flavorful and crispy side dish. The aroma from the curry powder does... - 126.85
Lemon Refrigerator Squares
Do you like lemon in you desert then delicious Lemon Refrigerator Squares is a perfect catch for you. The concoction of sweetened condensed milk, lemon juice and lemon rind gives is a very different taste, and the wafer biscuits butter icing makes it simply... - 33.7704
Cheese Strawberry Shortcake
1. Start heating oven to 450°F.
2. In bowl, with fork, mix biscuit mix, sugar, milk, melted butter, and grated cheese. On lightly floured board, knead this dough 8 to 10 strokes.
3. Pat half of dough into lightly-greased 8-inch layer-cake pan; dot with... - 26.7375
Easy Chocolate Slices
Break the chocolate into rough chunks.
Heat the cream in a pan over a low heat until almost boiling then add the chocolate and remove from the heat.
Cover the pan for about 5 minutes, then add the vanilla essence to the mixture and begin stirring until... - 35.5138
Coupe Rouge
MAKING
1. Layer one scoop of ice cream in each of four glasses.
2. Sprinkle the ice cream with a few strawberries, top these strawberries with more ice cream and then layer with more raspberries between the glasses.
3. Cover this with more ice cream and... - 29.844
Nice Cheesecake
MAKING
1) Mix butter and sugar, creaming them until light and fluffy.
2) Stir in cream cheese, egg, lemon juice and cinnamon.
3) In a basin, combine together brandy and milk.
4) Coat the biscuits with brandy mixture and then place them lengthways in 3 rows x... - 46.6531
Blueberry Cheesecake
Hunting for some wonderful recipe ideas to surprise your love, here is one of the best of all. A creamy indulgence, tasty bites and totally exotic….blueberry cheese cake. The cake is so tempting that it can make anyone fall in love with you. Time to impress... - 139.961
Pineapple Pecan Coffee Cake
Mix in a 9-inch layer cake pan the brown sugar, butter, and corn syrup.
Arrange pecan halves, flat side up, in the pan.
Spoon a mixture of crushed pineapple and orange peel over pecans.
Set pan in a 425CF oven for 10 minutes.
Dip each biscuit in the melted... - 39.7927
Diplomat Pudding
1. Cream together yolk of eggs and sugar till light and fluffy.
2. Pour boiling milk over. Return to heat and cook to a custard consistency.
3. Remove from heat. Add gelatine dissolved in a little warm water. Mix well.
4. Cool and fold in stiffly beaten... - 44.7291
Cinnamon Monkey Bread
GETTING READY
1.Take a 73/8X35/8X21/4 inch non stick loaf pan and using a pastry brush, grease it with margarine.
2. Preheat the oven to 350 degrees F.
MAKING
3. Take a small bowl and add in cinnamon and sugar.
4. Mix well and set aside.
5.Cut each of the... - 40.3414
Easy Monkey Bread
The Monkey Bread is a simple dessert that you can make any day; yes, even on a very busy day. In this video, Victoria will show you how. Bake and enjoy! - 127.586
Miniature Rum Raisin Cheesecakes
Preheat oven to 400° F.
Lightly spray a muffin tin with vegetable oil.
Mix cinnamon and sugar on a small plate and set aside.
Separate each biscuit into three layers.
Press both sides of each layer in cinnamon sugar.
Press each into a prepared... - 40.8784
Apricot Foldovers
GETTING READY
1) Preheat oven to 400°F.
MAKING
2) In a small bowl, mix all the ingredients except biscuits and confectioners' sugar, keep aside.
3) Gently separate 4 thin layers of dough from each biscuit.
4) Spoon the apricot mixture evenly on the center... - 40.1759
Cheddar Bacon Puffs
GETTING READY
1) Preheat oven to 375° F.
2) Carefully separate each biscuit into 4 thin layers.
3) Take each layer to place 1 piece of bacon, 1/8 of the cheese (about 1 1/2 teaspoons), and 1/4 teaspoon chives, in the center.
4) Gather all the edges of... - 36.2351
Sage Dinner Bread
Combine biscuit m x and sage in medium bowl; cut in butter until mixture is crumbly.
Add milk and onion.
Divide dough into 18 parts; roll each part into 12-inch long rope.
Braid 3 ropes together, pinching at ends to hold in place to make 6 braids.
Place 3... - 38.0052
Blackcurrant Fool Crunch
Place the blackcurrants in a pan with the water and sugar.
Heat gently until the fruit is tender.
Cool, then rub the fruit through a sieve or puree in a blender or food processor.
Place the custard in a bowl and blend in the blackcurrant puree.
Melt the... - 37.0456
Appetizer Pizza
Separate each biscuit into two layers.
Place on bottom and sides of greased 12-inch pizza pan, pressing together to form crust.
Saute onions, zucchini and mushrooms in margarine.
Combine cream cheese, milk, egg and salt, mixing until well blended.
Stir in... - 35.0398
Cream Cheese Pancakes With Syrup
Place the eggs, milk and biscuit mix in a bowl and beat with a rotary beater until smooth.
Spoon 3 tablespoons at a time, into a lightly greased 6-inch skillet and tilt the skillet to coat bottom.
Cook until bubbles cover the surface, then turn and brown on... - 32.8687
Lemon Coffee Cake
Combine the biscuit mix, 1/4 cup brown sugar, and spices in a bowl and mix well.
Combine the milk, egg and 1/4 cup butter.
Add to dry ingredients and beat for 30 seconds.
Mix remaining brown sugar, lemon peel and walnuts.
Pour half the batter into a greased 9... - 37.8629
Individual Pizza Pies
Combine the tomato paste, salt, Worcestershire sauce, garlic salt, hot sauce and thyme.
Roll each biscuit on a floured board to a 4-inch circle and cover each with a thin layer of beef, tomato paste mixture, grated cheese and oregano.
Place on an ungreased... - 33.3799
Parker House Midgets
1. Melt the butter or margarine in a 15x10x1-inch jelly-roll pan.
2. Separate the 10 biscuits in each package; cut each in half. (Scissors do a fast job.) Roll each half into a tiny ball, then flatten with a glass to a 2-inch round; fold round in harf.
3.... - 18.3201
Garlic Monkey Bread
GETTING READY
1. Preheat the oven to 375°.
MAKING
2. In a large bowl beat butter, cheese, garlic powder and parsley into a smooth creamy consistency, using a spoon.
3. Cut biscuits into quarters
4.Dip bisits quarters, one at a time, into the butter mixture... - 38.2253
Caramel Peach And Summer Berry Knickerbocker Glory
GETTING READY
1. Halve and stone the peaches and cut each into eights. Set aside in a bowl
2. Use a potato masher to crush most of the raspberries in a bowl with 1 tbsp sugar and lemon juice. Set aside.
3. Half the passion fruits and scoop the insides into a... - 41.1033
Pineapple Charlotte Russe
MAKING
1) In a bowl, add the jelly cubes, level up to 300 ml/1/2 pint/1 1/4 cups with boiling water and stir until dissolved.
2) Add the pineapple syrup and further level up to 450 ml/ 3/4 pint/2 cups with water, if needed.
3) In a wetted 600 ml/1 pint/2 1/2... - 43.4726
Raspberry Ricotta Cheesecake
Party at your home and thinking about some dessert ideas…why not try the creamy and scrumptious raspberry ricotta cheesecake. An exotic creation which would not take much of your time but would definitely make you play the best host. Watch the video as to... - 141.819
Sausage And Gravy Breakfast
If you are wondering what to prepare for Sunday morning breakfast, this recipe video for sausage and gravy breakfast is just right for you. Take a look at this video that shares an outstanding breakfast recipe and pamper your family with this extraspecial... - 21.3355
Basic White Wine Fish Stock
Basic White Wine Fish Stock! This is a tasty and sumptuous soup that can make your dinner a resounding success! Try this wonderful Basic White Wine Fish Stock recipe. - 46.2639