Fattigmand Bakkelser Recipes

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Fattigmands Bakkelser

In large mixer bowl, beat egg yolks and sugar about 10 minutes or until very thick and lemon colored. Stir in cream, cognac, cardamom and lemon peel. Mix in enough flour to make a stiff dough. Cover; chill at least 3 hours. Heat fat or oil (2 inches) to... - 39.6825

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