These wheat and gluten free cookies are so easy and delicious. Whether you eat wheat or not, you will enjoy these cookies. Go ahead and add some chocolate chips or carob chips for an added something special. -

In today's busy life we forget eating healthy food as munching on junk food is so much easier. Take a U- turn with this Fat Free Yogurt and Cucumber Dip. This easy to make dish is not only tasty but you can also carry it to your work. Include this in your... - 129.86

Why eat the greasy potato chips from the bag when you can have these Fat Free Crispy Potato Chips. Take a look at this quick and easy chips that get ready in no time. Guess what, they taste as good as the regular ones too! Enjoy! - 105.115

As children grow up they need nutrition which comes from food. Often kids avoid healthy food. Here is a quick snack bar full of nuts and raisins for kids and adults for quick snack. Watch the video for the recipe. - 116.542

Preheat the oven to 350 degrees. Spray a 9×13 inch pan with butter flavored cooking spray. Combine the butter, cocoa and sugar in a medium pot and heat over medium low heat, stirring constantly until the mixture is thoroughly combined. Remove from the heat... - 39.5819

Polynesian Bars (Sugar Free) is an irresistible recipe that you simply can't resist. Try this Polynesian Bars dish; I am sure you will have a huge fan following for this one! - 42.3854

For gluten intolerant gluten free patients, it can be very difficult to find good desserts. This gluten free dessert recipe should be the first choice. Everyone will love the combination of cinnamon with the bars to create the lovely dessert. This one is a... -

Hermit bar cookies are delightful square shaped cookies made with a variety of goodies. Baked with a batter of flour with eggs, molasses and a medley of spices, the hermit bar cookies also contain raisins and candied ginger. - 39.9991

Do you always crave for something sweet at night? What do people who are allergic to gluten do when they have such cravings? Eat a cookie like this one! These cookies are gluten and dairy free but you'd never know it. They taste delicious! They are chunky,... - 128.419

1. Heat beans, chili powder, cumin, and chiles in a small saucepan until warmed through. 2. Heat tortillas in an unoiled heated skillet for 1 minute on each side, or by following microwave instructions on tortilla package. 3. Place warm tortillas on... - 36.1931

One of the best ways to get most of protein is to snack on a protein bar. And homemade protein bars any day a better option than storebough ones. This video recipe shows how you can make your own protein bars at home using a slew of ingredients. - 110.672

Preheat oven to 3S0°F. Spray 9 x 13-inch baking pan with nonstick vegetable cooking spray. Simmer water, dates and one teaspoon baking soda together in saucepan for 10 minutes. Set aside to cool. In large mixing bowl, cream honey with margarine until... - 41.4193

Everyone loves brownies but obviously they don’t like you. In order to enjoy these and still look out for your own well being and health, it is important that you make some adjustments. So when making sweet treats, you must tweak the recipe by substituting... - 119.682

1. Place mayonnaise, yogurt, parsley, onion, mustard, garlic, and thyme in a food processor or blender. 2. Process until smooth. - 26.6982

We all know that daily consumption of oatmeal helps lower cholesterol. But eating it every day for breakfast is just so boring. How about an oatmeal cookie? Who doesn’t like cookies? Here is a healthier alternative to the regular so called healthy oatmeal... - 132.152

This is not a gluten-free dough pizza; it is a “gluten free” pizza. I am sure you will agree with me when I say this recipe is a very ingenious way to make pizza. This is a crust less pizza made in a Portobello mushroom which can be topped with your... - 121.302

All you need is twenty-two minutes and seven ingredients from your kitchen is all you need to make the world’s most delicious, chocolaty and moist vegan chocolate cakes. You have to try this recipe to believe how velvety, smooth and rich these cakes are. It... - 99.1855

Gluten free butter cookies is a nice escape to the sweet snacking paradise for the gluten allergics. It looks and tastes so great that even normal people will love it and can't say the difference. This video is your able guide to making these fancy cookies at... - 125.477

Busy But Healthy show host Kristine Fretwell offers and quick and healthy snack, Trail Mix Protein Bars. - 34.6958

Place butter in 9-inch square baking dish. Microwave at High for 1 1/2 to 1 3/4 minutes, or until butter melts. Stir in graham cracker crumbs and sugar. Mix well. Press mixture firmly against bottom of dish. Microwave at High for 2 minutes, rotating dish... - 47.1285

Use a rolling pin and crush the crackers and melba toast on a piece of waxed paper. Place the flour on a small plate. Pour the Egg Beaters on another small plate. Pour the liquid Butter Buds, or chicken broth, into a large non-stick frying pan. Turn stove on... - 35.8558

Combine oats, 1 cup flour, and sugar in a large bowl. Cut in margarine with a pastry blender until mixture resembles coarse meal. Press half of oat mixture into bottom of a 9-inch square pan coated with cooking spray. Bake at 350° for 15 minutes. Remove from... - 40.6108

When was the last time you had your potato salad side, without feeling too guilty about the calories in mayonnaise or sour cream? Here is a delicious almost fat-free potato salad that you can enjoy without any worry. - 152.19

On a gluten free-diet? Eat some cookies for breakfast! Now doesn’t that seem quite odd? Well it is true, this cooking video does show you how to make healthy oat cookies loaded with heart healthy oats and walnuts, dried cranberries, raisins and slivers of... - 135.211

Monkey Bars is a recipe that can be prepared in nearly no time. Try this Monkey Bars recipe; I am sure you will have a huge fan following for this one! - 37.9287

Protein bars are easier to make at home than one can ever imagine. Readymade protein bars are expensive and health enthusiasts who eat a lot of them should switch to homemade protein bars, for they turn out cheaper, are free of preservatives and they are... - 125.626

Do you enjoy granola bars? If you do then here is a variation to these healthy snacks! This variation uses peanut butter and banana. Further filled with the goodness of dry fruits and oats, these are tasty and healthy! A great idea to keep these handy for a... - 120.675

Both Peanut butter and chocolate are a proverbial favorite with both kids and adults. These peanut butter chocolate shortbread bars are such a delicious sweet treat that kids will refuse to let them cool and will be begging for a taste. Kids will never... - 127.186

Attention all the Calorie conscious, this video is a must watch for you. In this part Chef Amy demonstrates the steps you need to follow to get started with this recipe. - 83.7522

Make your Halloween more special with a pumpkin spice cheesecake. Take a look at this amazing video that displays a recipe for a flavorful and aromatic cheesecake. The dish is delicious and great for the weight watchers too. Check out this video to make a... - 137.369

In a large mixing bowl combine the all purpose flour, whole wheat flour, salt, baking soda, and cinnamon. In a medium mixing bowl combine egg, brown sugar, yogurt, water, molasses, and oil. Stir into flour mixture; mix well. Stir in oats, apricots, and... - 38.7795

Spray a 9-inch square baking pan or casserole dish with a low-fat cooking spray. In a large bowl combine flour, sugar, cocoa, cornstarch, baking soda, and salt. In a medium bowl, using a fork or wire whisk, mix Egg Beaters, water, and corn syrup. Add to flour... - 39.5216

Coat an 8x8x2-inch baking pan with cooking spray; set aside. In a medium mixing bowl beat butter with an electric mixer on medium to high speed for 30 seconds. Add granulated sugar. Beat until combined, scraping sides of the bowl occasionally. Beat in egg... - 45.6002

It's rare to find a Low Fat recipe for classic dishes. The video has one such recipe of the popular Chicken Cordon Bleu, adapted by Chef Rob Barrett. It is a must try as it uses only 3 ingredients. - 115.067

Cheesecake is just so much decadent fun. But this version uses low fat cream cheese and sour cream to make a really healthy version. Viewers can take it one step further and use raw agave nectar to make it completely vegan. Everyone loved the taste and... -

In a bowl entirely free of grease, beat the egg whites until just starting to stiffen and trickle in the sugar as you beat. The beaten mixture should have a just-pourable consistency. Stir in the almonds and grated lemon rind. Heat, stirring constantly (this... - 38.1687

Well its that time of year and I’m loving everything pumpkin! After some trial and error, I’ve created a protein bar with my beloved pumpkin and its super yummy. You can also make it a couple different ways (to save calories even more!). View the video... - 36.3114

Snacking the healthy way! Nikki demonstrates how to make healthy granola bars right in your kitchen! A great option to store and keep away for when those hunger pangs or sweet cravings take over! Add in what you like and make these your favorite snack! -

Perfect kids party snack. This video prepares a great variety of snack bars with rice krispies. The combination of marshmallows, peanut butter and rice krispies make this is a wonderful and lovable snack. Deliciously soft and chewy they finish real fast. The... - 109.739

1. Blanch cauliflower florets in boiling water for 3 minutes. Drain. 2. Heat wine vinegar with basil, oregano, garlic, and mustard seeds in a small saucepan. As soon as vinegar comes to a boil, pour it over the cauliflower in a glass bowl. 3. Marinate... - 31.7027

1. Preheat broiler. 2. Mash the cottage cheese and combine with radishes, red pepper, celery, green pepper, parsley, garlic, scallions, and black pepper. 3. Spread vegetable-cheese mixture on bagels and broil for 8 to 10 minutes, watching to be sure they... - 35.9014

1. Cut baked potatoes in half lengthwise and scoop out the inside, leaving a 1/4-inch shell. Reserve the insides of the potatoes for another use. 2. Cut each potato half in half lengthwise. 3. Coat the inside of each shell with the butter substitute mixture... - 27.7712

1. Preheat oven to 375 degrees. 2. Heat water or broth in a skillet over medium heat. Add carrots, squash, mushrooms, onions, and green pepper. Cook and stir over medium heat until tender. Add more liquid during this process if necessary. 3. Drain mixed... - 43.0378

1. Heat water or both in a large saucepan over medium heat. Add onion and garlic. Cook and stir until onion is soft. Add more liquid during this process if necessary. 2. Add oregano, basil, eggplant, and tomatoes. Cook over medium-low heat for 15 minutes. 3.... - 45.1943

In a small bowl pour boiling water over dates. Cover and let stand for 10 minutes. Drain liquid. Coat an 8x8x2-inch baking pan with cooking spray; set aside. Combine flour, baking powder, cinnamon, and baking soda; set aside. In a medium mixing bowl beat egg... - 41.6034

Put fruit and ginger through grinder; it should be finely ground. Add 3/4 cup sugar, butter or margarine and orange juice, blending thoroughly. Gradually stir in enough wafer crumbs to make mixture sufficiently stiff to form into fingers. Coat fingers with... - 33.0724

1. Pierce potatoes with a fork. 2. Place 2 layers of paper towels on the microwave floor. Arrange potatoes on paper towels. 3. Microwave on high for 5 minutes. Turn potatoes over. Microwave for 5 more minutes. Let stand for 5 minutes. - 19.7375

1. Using a serrated knife, cut each bagel into 6 round slices. 2. Place slices on wire racks. Place racks on baking sheets. 3. Spray slices with water. 4. Bake for 15 minutes or until crispy. 5. Store in an airtight container. - 25.3565

1. Preheat oven to 375 degrees. 2. Cut wonton wrappers in half diagonally and arrange in a single layer on baking sheets. 3. Spray lightly with water. 4. Bake for 8 minutes or until lightly browned. 5. Serve warm or cold. Store in airtight container. - 25.1986

1. Place cottage cheese and lemon juice in a blender or food processor and process until smooth. 2. Combine smooth cottage cheese with raisins and pineapple. 3. Spread cottage cheese mixture on 4 slices of whole-grain bread. - 30.564

1. Preheat oven to 325 degrees. 2. Split each pita bread in half. Cut each half into 6 triangular pieces and arrange with their rough sides up, close together on baking sheets. 3. Combine garlic powder and dill. Sprinkle on pita chips. 4. Bake for 8 minutes,... - 29.5205

Combine green peas, onion, chicken broth, basil, and spinach in a saucepan. Simmer for 15 minutes or until the onion is tender. Transfer the green pea-spinach mixture to a blender or food processor and puree. Return pureed mixture to saucepan. Add... - 37.8335

1. Combine carrot, zucchini, scallions, red pepper, parsley, basil, garlic, cream cheese, and cottage cheese. 2. Cover and chill for 1 1/2 hours. 3. Place a 3 quarter of the vegetable-cheese mixture in the center of each tortilla. Fold the two side flaps of... - 37.9726

1. Mash the beans slightly and spread on the bread or bagel half. Preheat broiler. 2. Top each open-faced sandwich with 1/2 tablespoon cottage cheese. Sprinkle with paprika. 3.Place the bean sandwiches under the broiler until they are warm and slightly... - 33.3198

1. Preheat oven to 400 degrees. 2. Combine beans, onion, green pepper, brown sugar, molasses, mustard, and white pepper in an oven-proof casserole. 3. Bake for 40 minutes, stirring twice. 4. Remove casserole from oven. Turn on broiler. Place bread slices on a... - 44.164

1. Pour 1 1/2 cups of the vegetable juice cocktail into an ice cube tray and freeze. 2. When cubes are frozen solid, place the remaining vegetable juice, tomatoes, celery, cucumber, lemon juice, lime juice, onion, green pepper, carrot, parsley, dill, and... - 32.5445

1. Mash pinto beans. 2. Combine with scallions, oregano, cumin, red pepper, and garlic. 3. Divide bean mixture among the tortillas. Roll up tortillas and place seam-side down in a 9-inch glass pie plate. Top with chopped tomatoes. 4. Cover pie plate with... - 33.77

Pierce skin of eggplant in four places. Place eggplant and red pepper on paper plate in microwave. Microwave on high for 12 minutes or until both the eggplant and the pepper are very soft. Cut the eggplant and the pepper in half and drain in a colander for 30... - 37.3822

1. Prick eggplant with a fork. Broil eggplant for 20 minutes, turning several times. 2. Peel eggplant and chop pulp. 3. Mix eggplant with lemon juice, onion, parsley, garlic, and black pepper. Variation Delete lemon juice and substitute 2 teaspoons cider... - 36.9654

1. Preheat broiler. 2. Place dressing, paprika, and garlic cloves in a blender and process until well blended. 3. Spread mixture on one side of bread slices and sprinkle with parsley. 4. Broil slices until they are lightly golden, being careful not to allow... - 28.7987

1. Cut each tortilla into 8 wedges. 2. Place on a paper towel on a microwave-safe plate. Cover plate with a paper towel and microwave on high for 4 minutes if using flour tortillas and for 3 minutes if using corn tortillas. - 17.6309

Combine chicken broth, sherry, lemon juice, sugar, and scallions. - 21.3364

1. Place the melon chunks, lime juice, and chili powder in a bowl and toss well. 2. Serve with wooden picks. - 24.8389

Place the pear slices and lemon juice in a shallow microwave-safe casserole. Cover with vented plastic wrap. Microwave on high for 3 minutes. Place microwaved pears, berries, and ginger in a food processor or blender and process until smooth. Stir in kiwi and... - 30.2061

1. Place parsley, dill, ricotta cheese, yogurt, and lemon juice in a blender or food processor. 2. Process until smooth. - 30.4406

1. Cut each pita bread round into 8 wedges. Separate each wedge into 2 pieces so that you get 16 chips out of each round. 2. Arrange the chips in a single layer on a baking sheet with the inside of the pita bread facing up. Sprinkle the chips with the... - 21.1675

1. Place the softened cream cheese in a medium-sized bowl. Combine the vegetables, parsley, and horseradish or mustard in a small bowl. Stir the vegetable mixture into the softened cream cheese. Cover and chill for several hours to allow the flavors to... - 26.77

1. In a medium-sized bowl, combine the chicken or turkey with all of the remaining ingredients except the bread. Stir to mix well, adding more nonfat sour cream if the filling seems dry. 2. Place 1/4 cup of filling on each of 8 slices of bread. Top each slice... - 28.6705

1. Slice the bagels diagonally into 1/4-inch-thick slices. Coat the inside of a large bowl with the garlic, and sprinkle the Italian seasoning over the garlic coating. Place the bagel chips in the bowl, and toss gently until the chips are coated with the... - 22.045

1. Place green pepper, red pepper, cabbage, and salt in a glass bowl. Let stand overnight in the refrigerator. 2. Drain and discard the liquid from the vegetables and transfer them to a large glass jar. 3. Place mustard seeds, brown sugar, and vinegar in a... - 30.1979

1. Combine cottage cheese, cheddar cheese, onion, yogurt, catsup, parsley, chili powder, garlic, and cumin in a bowl. 2. Transfer to a food processor or blender. Process until smooth. - 37.0624

Combine the tomatoes, scallions, jalapenos, garlic, coriander, oregano, lime juice, and tomato juice in a serving bowl. Refrigerate if not serving immediately. Variations Substitute white distilled vinegar for lime juice, and green bell peppers for... - 36.0142

Place prunes in a saucepan with water. Bring to a boil. Reduce heat to low. Simmer for 25 minutes or until prunes are soft. Drain prunes and combine in saucepan with honey, apple juice or apple cider vinegar, lemon peel, cinnamon, and allspice. Simmer over... - 34.3153

1. Place the raspberries, strawberries, apple juice, orange juice, lemon juice, and honey in a food processor or blender. Puree. 2. Place the jam mixture in a microwave-safe dish. Microwave on high for 6 minutes or until mixture is thick. 3. Allow to cool,... - 25.892

Heat the wine or broth in a large saucepan over medium heat. Add the onions. Cook and stir over medium heat until tender. Add more liquid if necessary during this process. Add the tomatoes, oregano, basil, garlic, and pepper. Bring to a boil. Reduce heat,... - 35.1726

Place lima beans, broth, thyme, and marjoram in a large microwave-safe bowl. Seal with a double layer of unvented plastic wrap. Microwave on high for 20 minutes. Remove plastic wrap with extreme care to avoid steam burns. Add tomatoes. Reseal with double... - 37.8822

Place red peppers, onion, garlic, and gingerroot in a microwave-safe bowl and microwave on high for 15 minutes. Add the broth. Cover with 2 layers of unvented plastic wrap. Microwave on high for 10 minutes. When cool, puree in a blender of food... - 38.3958

1. Combine cottage cheese and lemon juice in a blender or food processor and process until smooth. 2. Transfer to a bowl. Stir in carrot, green pepper, radish, scallions, chopped parsley, and dried dill. - 35.848

1. Combine the corn, tomatoes, onion, green pepper, jalapeno pepper, lemon juice, sugar, parsley, and cumin in a large glass bowl. 2. Chill for 4 hours before serving. - 29.6578

1. In a large bowl, combine the commeal, baking powder, and baking soda, and stir to mix well. Add the egg whites, honey, and buttermilk, and stir just until the dry ingredients are moistened. 2. Coat muffin cups with nonstick cooking spray, and fill 2/3 full... - 25.6236

1. In a large bowl, combine the flour, sugar, cocoa, and baking powder, and stir to mix well. Add the almonds if desired, and stir to mix. Add the remaining ingredients, and stir just until the dough holds together. 2. Turn the dough onto a lightly floured... - 31.7683

1. In a large bowl, combine the flours, sugar, baking powder, and orange rind, and stir to mix well. Add the pecans or currants if desired, and stir to mix. Add the remaining ingredients, and stir just until the dough holds together. 2. Turn the dough onto a... - 34.1091

1. Combine the flour, cornmeal, baking powder, baking soda, and cumin seeds in a large bowl, and stir to mix well. Add the buttermilk and egg whites, and stir just until the dry ingredients are moistened. Fold in the cheese and, if desired, the jalapeno... - 31.799

Place water, broth, or wine in a saucepan over medium heat. Add onion, garlic, and red pepper. Cook and stir over low heat for 5 minutes. Add more liquid if necessary during this process. Add the tomatoes, thyme leaves, oregano leaves, parsley, basil, and... - 38.4923

1. Preheat oven to 350 degrees. Use a nonstick baking sheet or line a baking sheet with baking sheet liner or lightly spray with vegetable cooking spray. 2. Combine oats, flour, baking soda, cinnamon, and salt, if using. 3. In a separate bowl, beat together... - 41.0798

1. Preheat oven to 400 degrees. 2. Combine flour, cornmeal, baking powder, salt, and baking soda. 3. In a separate bowl, combine buttermilk, corn, carrots, brown sugar, and egg whites. 4. Add the wet ingredients to the dry ingredients. Mix until well... - 45.0175

1. In a large bowl, combine the flours, sugar, baking soda, and spices, and stir to mix well. Add the molasses and apple juice, and stir to mix well. Stir in the walnuts and raisins. 2. Coat a baking sheet with nonstick cooking spray. Roll the dough into... - 32.4412

1. In a large bowl, combine the flour, sugar, cocoa, coffee granules, and baking soda, and stir to mix well. Add the Prune Puree, chocolate syrup, and vanilla extract, and stir to mix well. (Note that the dough will seem dry at first. Keep stirring until it... - 32.1961

Combine whole wheat flour, cornmeal, all-purpose flour, baking powder, baking soda, molasses, buttermilk, egg whites, and raisins in a mixing bowl. Line the bottom of a 2-cup glass measure with a waxed paper circle. (Boston Brown Bread should be log shaped.)... - 42.6917

Preheat oven to 350 degrees. Use a 9-by-5-inch nonstick loaf pan or line a loaf pan with a baking pan liner or lightly spray with vegetable cooking spray. Place prunes and water in a food processor or blender and puree. Place bananas in a large bowl and... - 45.5228

1. Heat water, broth, or wine in soup pot over medium heat. Add onion and apple. Cook and stir until they are tender. Add more liquid during this process if necessary. 2. Sprinkle curry powder over onion and apple. Stir. 3. Add chicken broth and bring to a... - 41.9513

1. Combine the white flour, baking powder, salt, sugar, and cinnamon. 2. Stir in the applesauce, egg whites, and milk. 3. Pour into a nonstick loaf pan, or a pan lined with a baking pan liner or lightly sprayed with vegetable cooking spray. Let stand for 1... - 35.1183

Preheat oven to 350 degrees. Use a nonstick 9-by-5-inch loaf pan or line a loaf pan with a baking pan liner or lightly spray with vegetable cooking spray. Sprinkle pan with flour. Place cake flour, brown sugar, baking powder, salt, if using, applesauce or... - 44.3001

1. Preheat oven to 375 degrees. 2. Mix together whole wheat flour, all-purpose flour, baking soda, and baking powder. 3. Stir in the buttermilk and mix until dry ingredients are just moist. 4. Knead the dough on a floured surface for 2 minutes. Shape into a... - 34.1

1. To make the topping, combine the brown sugar and pecans in a small bowl. Set aside. 2. In a large bowl, combine the flour, brown sugar, and baking powder, and stir to mix well. Add the banana, orange juice, egg whites, and vanilla extract, and stir just... - 34.4574

1. In a large bowl, combine the flours, sugar, cocoa, and baking powder, and stir to mix well. Add the banana, milk, egg whites, and vanilla extract, and stir just until the dry ingredients are moistened. Fold in the walnuts if desired. 2. Coat muffin cups... - 32.3607

1. To make the topping, combine the topping ingredients in a small bowl until moist and crumbly. Set aside. 2. In a large bowl, combine the flour, oat bran, sugar, baking powder, baking soda, and orange rind, and stir to mix well. Add the orange juice and egg... - 34.2835

1. Combine the flour, wheat bran, oat bran, baking soda, and cinnamon, and stir to mix well. Add the apple butter, buttermilk, and egg whites, and stir just until the dry ingredients are moistened. Fold in the raisins. 2. Coat muffin cups with cooking spray,... - 31.2887

1. To make the topping, combine the brown sugar and wheat germ in a small bowl. Set aside. 2. In a large bowl, combine the flour, brown sugar, baking powder, and pumpkin pie spice, and stir to mix well. Add the pumpkin, apple juice, and egg whites, and stir... - 33.5296

1. In a large bowl, combine the flours, brown sugar, baking soda, spices, and orange rind, and stir to mix well. Add the honey and orange juice, and stir to mix well. Add the almonds and dried fruit, and stir to mix. 2. Coat a baking sheet with nonstick... - 36.063

1. In a large bowl, combine the flour, sugar, and baking soda, and stir to mix well. Add the Prune Puree, honey, and vanilla extract, and stir to mix well. Fold in the cereal and dried fruits. 2. Coat a baking sheet with nonstick cooking spray. Drop rounded... - 34.9833

1. In a large bowl, combine the flour, oats, sugar, baking soda, cinnamon, and nutmeg, and stir to mix well. Add the maple syrup, water, and vanilla extract, and stir to mix well. Fold in the raisins. 2. Coat a baking sheet with cooking spray. Drop rounded... - 34.2616

1. In a large bowl, combine the flour, oat bran, brown sugar, baking soda, and pumpkin pie spice, and stir to mix well. Add the pumpkin and the honey or molasses, and stir to mix well. 2. Coat a baking sheet with cooking spray. Roll the dough into 1-inch... - 31.0912

1. To make the topping, combine the almonds and sugar in a small bowl. Set aside. 2. In a large bowl, combine the flour, cornmeal, sugar, and baking powder, and stir to mix well. Add the buttermilk, egg whites, and almond extract, and stir just until the dry... - 34.086

Preheat oven to 350 degrees. Use a nonstick 9-by-5-inch loaf pan or line a loaf pan with a baking pan liner or lightly spray with vegetable cooking spray. Place prunes and water in a food processor or blender and puree. Mix together prune puree, cranberries,... - 44.4094

Preheat oven to 350 degrees. Use a nonstick 9-by-5-inch loaf pan, or line a loaf pan with a baking pan liner or lightly spray with vegetable cooking spray. Place prunes and water in a food processor or blender and puree. Beat together prune puree, pumpkin... - 44.6121

Heat oven to 350 F. Cream together Egg Beaters, sugars, Miracle Whip, and vanilla at medium speed with an electric mixer; add flour and baking soda. Set aside 1 cup of the batter. Spread remaining batter into a 13 x 9-inch baking dish that has been sprayed... - 38.7595

Preheat oven to 300°F. Blend the following items with a hand mixer: 1 box Pillsbury Lovin' Lites or Betty Crocker "Light" cake mix 1 Egg Beater (1/4 cup) 1 cup liquid Butter Buds (or 1 cup Promise Ultra Fat-Free margarine) 1 tsp. vanilla Pour into a 9 1/2 x... - 26.4502

Are you a Chocoholic? If yes, then this is the protein bar for you!!! This is a delicious, chewy and decadent homemade protein bar, very brownie-like! The perfect afternoon treat! - 37.7334

1. Mix the buttermilk with all the other ingredients together and stir well. 2. Separate mixture into two equal portions and stir in 1 tsp of baking powder in each portion. 3. Place the portions in a pan (20cm wide, 2-3 cm thick) in a double boiler and steam... - 35.2008

1. Wash eggplant, prick it using a fork. 2. Roast eggplant over direct flame or in a preheated oven until soft. Cool roasted eggplant, and then remove the outer burnt skin completely. Wash it well. Drain excess water and chop it fine. 3. Peel and chop garlic.... - 39.2899

1. Place the ricotta cheese, sugar, and vanilla extract in a food processor or blender. Process until light and creamy. 2. Place 1 heaping teaspoonful of the cheese mixture in the center of each cookie, and press a strawberry half into the cheese. - 22.947

Cream oil, shortening, and honey together thoroughly in small bowl of electric mixer. Beat until light. Combine remaining ingredients. Stir into creamed mixture until well blended. Drop by teaspoonfuls onto an ungreased baking sheet. Bake at 350° 10-12... - 38.718

Cream together shortening, oil, and honey. Beat in egg and molasses. Sift together all dry ingredients except oats. Stir into shortening mixture. Stir in oats. Blend all together. Drop by teaspoonfuls onto a lightly greased cookie sheet about 3 inches... - 43.3963

Cream together shortening and honey. Add vanilla. Gradually add oat flour and salt. It will make a crumbly mixture. Press into a ball. Divide into four parts. On a lightly floured board, roll each fourth into a circle about 6 inches in diameter. Place circles... - 38.7906

1. Place the cream cheese or farmer cheese, sugar, and vanilla extract in a food processor or blender. Process until smooth. 2. Place 1 rounded teaspoonful of the cheese mixture in the center of each cookie, and press a strawberry half into the cheese. - 24.0418

Melt butter in a heavy pan over moderate heat. Add sugar and honey. Stir until bubbly and blended. Remove from heat. Add remaining ingredients. Combine well. Drop by teaspoonfuls well apart on a greased baking sheet. Bake at 400° 7-8 minutes, or until edges... - 41.4424

1. To make the topping, combine all of the topping ingredients in a small bowl until moist and crumbly. Set aside. 2. Place the skim milk and the 1/4 cup of coconut in a food processor or blender, and blend at high speed for one minute, or until creamy. Set... - 38.7437

Looking for a healthy cookie recipe? Try this innovative Healthy Oatmeal Cookies recipe now. The chef demonstrates a step by step procedure to prepare this snack with a healthy twist. Surprise your family with this drool worthy recipe today. - 96.5772

Preheat oven to 325°. Butter a 9-inch cake pan. In a bowl, mix flour, baking powder, and cornstarch. Whisk together and sift twice. In a bowl, mix egg substitute, ricotta cheese, fructose, and water. Using an electric mixer, beat until frothy. Gradually... - 39.4185

Preheat oven to 375° F. Spray a cookie sheet with oil substitute. Mix all ingredients in bowl. Blend well. Drop on cookie sheet by teaspoonfuls. Bake for about 10 minutes. - 35.6396

1. Combine yeast and milk in a large bowl. Let stand 5 minutes. 2. Lightly spoon flour into dry measuring cups; level with a knife. Gradually stir 1 3/4 cups flour and next 3 ingredients into yeast mixture, using a wooden spoon. Turn dough out onto work... - 33.6167