Fat Free Sauce Recipes

MAKING 1) In a saucepan, add fat free mayonnaise, skim evaporated milk, lemon juice and pepper. 2) Heat and allow to simmer. 3) Simmer to blend till thickened. SERVING 4) Serve over steamed asparagus or boiled potatoes. - 32.1913

MAKING 1) In a cast iron skillet or Dutch oven, add 1 cup flour. 2) Place in the oven at 400 degrees F till well browned like the color of a copper penny. 3) Keep stirring the mix at regular intervals of about 15 minutes. 4) You can choose to brown upto 3-4... - 30.4329

GETTING READY 1. Preheat oven to 400 degree F. MAKING 2. Line a baking tray with cookie sheet, and spray non-stick cooking oil on, just to protect the turnip pieces from sticking to it. 3. Place turnip sticks on cookie sheet. Season with sea salt and garlic... - 104.885

There is a simple way to have great tasting gravy for Thanksgiving without the high calories and fat. - 98.7475

Saute onions and garlic in liquid Butter Buds, or chicken broth, about 5 minutes. Add tomatoes, tomato paste, celery, bell pepper, thyme, Worcestershire sauce, and cloves. Cook 30 minutes, stirring frequently. Stir in cooked crabmeat. Add water and bring to a... - 33.9199

Beat cream cheese and mayonnaise until smooth. Stir in the other ingredients. Spoon into a small oven proof dish that has been sprayed with a non-fat cooking spray. Bake at 350°F for 30 minutes or until bubbly. - 25.3319

I’m Italian, so it’s only natural that the first thing I thought of after I found out I had Celiac disease was pasta. We had it four times a week growing up. Every holiday meal was pasta, even Thanksgiving. (We had the traditional dinner after the pasta... - 122.907

Nonfat Yogurt Peach & Vanilla Sauce is an excellent sauce for chilled fruit. You have to do literally nothing extra to make this Nonfat Yogurt Peach & Vanilla Sauce than mixing together the ingredients. - 18.0592

1. Place skim milk, arrowroot, chicken broth, and black pepper in a saucepan over low heat. 2. Stir sauce for 15 minutes or until thickened. Variation : Substitute 2 tablespoons cornstarch dissolved in a small amount of cold liquid for the arrowroot. Delete... - 26.0263

1. Combine water and cornstarch in a small saucepan. 2. Stir in orange peel, orange juice, and honey. 3. Cook over medium heat until sauce begins to bubble. 4. Cook for 2 more minutes. - 26.1839

Heat the wine or broth in a large saucepan over medium heat. Add the onions. Cook and stir over medium heat until tender. Add more liquid if necessary during this process. Add the tomatoes, oregano, basil, garlic, and pepper. Bring to a boil. Reduce heat,... - 35.165

Combine chicken broth, sherry, lemon juice, sugar, and scallions. - 21.3293