Heat liquid Butter Buds in a 10-inch non-stick skillet over medium heat until hot. Add chopped onion and cook until soft. Add pinto beans; cook, stirring occasionally, 5 minutes. Mash beans; stir in chile powder, salsa, cumin, salt, and pepper. Add more... - 32.329

Chile Cheese Refried Bean Dip is an amazingly delicious appetizer recipe. Try this delicious Chile Cheese Refried Bean Dip; I am sure you and your loved ones will always crave for more. - 29.0802

3-3 1/2 cups (720-840 ml) all-purpose flour 1/2 cup (120 ml) cornmeal 2 tsp (10 ml) chili powder 1 tbs (15 ml) dried onion flakes 3 tbs (45 ml) sugar 1 tsp (5 ml) salt 1 pkg Active Dry Yeast or Yeast 2 tbs (30 ml) canola oil 1 cup (240 ml) fat-free refried... - 40.391

In large, nonstick skillet, heat oil over medium heat. Add onion and saute about 5 minutes, or until soft. Add garlic and saute another 2 to 3 minutes. Set aside. Drain beans well, reserving liquid. Put beans in shallow bowl and mash with a potato masher or... - 35.185

Cook and stir onion, jalapeno chilies and garlic in oil in 10-inch skillet over medium heat until onion is tender. Stir in remaining ingredients; mash beans. Cook uncovered, stirring occasionally, until thick, about 15 minutes. - 33.1975

This Hot Refried Bean Dip surprises you with the flavors packed into it. For those who loves the strong taste of the deadly combination of beans and beef, this is defintely the dish for you. Try this Hot Refried Bean Dip for once, I bet, you will get a lot of... - 34.2125

1. Add Mexican Spice Mix to drained, cooked pinto beans, and 1 cup reserved bean liquid. 2 Cook for 20 minutes. 3. Mash with an electric mixer or potato masher. Add more water, if necessary. - 18.2393

Thoroughly wash and drain beans; discard any foreign material. Combine beans in a 3-quart pan with water and onions. Soak in cold water overnight or bring to a boil, cover, and remove from heat for 1 hour. Return to heat, bring to a boil, then cover and... - 28.9672

Heat water, beans, onion and garlic to boiling in 2-quart saucepan; boil 2 minutes. Remove from heat; cover and let stand 1 hour. Add just enough water to cover beans; add salt. Heat to boiling; reduce heat. Cover and simmer, stirring occasionally, until... - 26.6364

Full of protein all the way! No argument on that front! Teamed with some spicy hot sauce and loads of cheese wrapped in a tortilla! A poorly made video with no sense of style! Not a video that you would watch with enthusiasm. - 69.3246

Rinse beans and place in a large bowl. Cover with cold water and soak at room temperature for at least 12 hours. Drain. Place beans and onion in a 3-quart pan and add enough water to cover by 1 inch; bring to a boil. Reduce heat, cover, and simmer until beans... - 28.9515

1. Preheat microwave browning grill for 4 minutes on HIGH. Lay strips of bacon on grill. 2. Microwave for 3 minutes on HIGH. Turn bacon over and continue cooking for 1 to 1 1/2 minutes, on HIGH, or until bacon is crisp. Set aside bacon; reserve bacon... - 29.0158

PREPARATION drain beans. Reserve liquid; melt butter in skillet; add drained beans; heat. Mash with potato masher; add liquid from beans, gradually cook until all butter is absorbed and mixture thickens, stirring constantly; remove from heat. Cool. Reserve... - 40.4373

Melt butter in a large scrupulously clean pan over low heat. Raise heat to moderate and add onions and carrots. Stir-fry till golden brown. Add remaining ingredients and simmer gently for 2 hours. Set aside to cool. Refrigerate till cold. Strain carefully... - 45.3558

1. Heat beans, chili powder, cumin, and chiles in a small saucepan until warmed through. 2. Heat tortillas in an unoiled heated skillet for 1 minute on each side, or by following microwave instructions on tortilla package. 3. Place warm tortillas on... - 36.1931

1. Rinse the beans with cool water. Trim the ends, and cut into 1-inch pieces. Place the beans and the remaining ingredients in a 3-quart pot, and stir to mix well. 2. Bring the beans to a boil over medium heat. Reduce the heat to low, cover, and, stirring... - 24.4712

In this video, Thindulge creator Anthony Caruso shares his recipe for a guilt free version of Paula Deen's Butter Pecan Ice Cream. It's sugar-free and fat-free and yet it tastes so awesome. In fact, it will blow you away with its awesomeness. Watch and learn... - 109.752

This recipe converts the authentic South Vietnamese Style Pho into a vegan, gluten-free and raw one consisting of a comforting, hearty, richly seasoned broth ladled over zucchini, yam, or kelp noodles. Whether you are a vegan, raw foodie or gluten-allergic or... - 121.377

Place beans and water in a 1 1/2 quart microwave-safe casserole. Microwave on high for 7 minutes, or until water boils. Stir. Microwave on high for 9 minutes. Check to see if beans are tender. Let stand for 3 minutes. Drain and toss with lemon juice, Dijon... - 36.0595

1. In a large bowl, combine the green beans, mushroom soup, sour cream, and pepper, and toss gently to mix. 2. Coat a 2-quart casserole dish with nonstick cooking spray. Place the green bean mixture in the dish, and arrange the onion rings over the top.... - 27.6488

1. Combine the beans, rice, tomato, celery, green pepper, onion, and cilantro in a large bowl, and toss to mix well. 2. Combine the dressing ingredients in a small bowl, and stir to mix well. Pour the dressing over the bean mixture, and toss to mix. 3. Cover... - 33.0248

Combine water, garlic, onion, green peppers, and zucchini in a large microwave-safe casserole. Cover with vented plastic wrap. Microwave on high for 3 minutes. Add chili powder, cumin, oregano leaves, basil leaves, thyme leaves, and cinnamon. Microwave,... - 43.288

1. Place the beans, cilantro, and chili powder in a food processor, and process until smooth. Spread the mixture in a 9-inch deep dish pie pan or a shallow serving dish. 2. Peel and finely chop the avocado. Toss with the lemon juice, and set aside. 3. Spread... - 33.2199

If you are on dieting, a low carb black bean brownie would be more than wonderful for your body and taste buds. In this video, chef makes a Black Bean Brownie that looks like a regular brownie and its low carb and high protein. It is as simple as a regular... - 116.269

1. Toss green beans, tomatoes, and parsley. 2. Combine yogurt, lemon juice, garlic, and black pepper. 3. Combine green beans and tomatoes with dressing. - 33.3508

Place lima beans, broth, thyme, and marjoram in a large microwave-safe bowl. Seal with a double layer of unvented plastic wrap. Microwave on high for 20 minutes. Remove plastic wrap with extreme care to avoid steam burns. Add tomatoes. Reseal with double... - 37.8822

1. Preheat oven to 400 degrees. 2. Combine beans, onion, green pepper, brown sugar, molasses, mustard, and white pepper in an oven-proof casserole. 3. Bake for 40 minutes, stirring twice. 4. Remove casserole from oven. Turn on broiler. Place bread slices on a... - 44.164

1. Mash pinto beans. 2. Combine with scallions, oregano, cumin, red pepper, and garlic. 3. Divide bean mixture among the tortillas. Roll up tortillas and place seam-side down in a 9-inch glass pie plate. Top with chopped tomatoes. 4. Cover pie plate with... - 33.77

1. Place the rice in a strainer, and rinse under cold running water. (Rinsing makes the rice fluffier.) 2. Place all of the ingredients, including the rice, in a 2 1/2-quart pot, and bring to a boil over high heat. Reduce the heat to low, stir the rice, and... - 29.1487

1. Place the potatoes and water or broth in a microwave-safe bowl, cover, and microwave on high for 4 minutes or until the potatoes are just tender. 2. Add the peas to the potatoes, cover, and microwave on high for 2 minutes more. 3. Drain peas and... - 34.1084

1. Place the beans in a large pot, add 8 cups of water, and soak for at least 4 hours. Drain off the water, and add 4 cups of fresh water and the whole garlic cloves. Cover and simmer over low heat for 1 1/2 hours, or until the beans are very tender and all... - 23.7463

1. Puree garlic, lemon juice, cumin, oregano, chili oil, and black pepper in a blender or food processor. 2. Place pinto beans, cannellini beans, black beans, and onion in a glass bowl. Toss with garlic dressing. 3. Chill for 1 hour. - 32.9574

1. Mash the beans slightly and spread on the bread or bagel half. Preheat broiler. 2. Top each open-faced sandwich with 1/2 tablespoon cottage cheese. Sprinkle with paprika. 3.Place the bean sandwiches under the broiler until they are warm and slightly... - 33.3198

1. Combine the black beans, red onion, tomato, coriander, corn, and cucumbers in a large bowl. 2. Combine the black pepper, red wine vinegar, water, and Dijon mustard in a small bowl with a wire whisk. 3. Toss the bean mixture with the dressing. - 30.744

Place sugar, wine vinegar, and white pepper in a small saucepan and bring to a boil for 1 minute. Remove from heat. Combine string beans, wax beans, lima beans, kidney beans, yellow or green pepper, celery, and onions in a large glass bowl. Pour the sugar and... - 35.7576

Place 1/4 cup of the water or broth, onion, cumin, and garlic in a microwave-safe bowl. Cover with vented plastic wrap and microwave on high for 3 minutes. Add squash and the remaining 1 1/4 cups water or broth. Cover and microwave on high for 5... - 37.12

1. Toss string beans with red pepper and onion in a large glass bowl. 2. Combine tomato juice, white wine vinegar, basil, mustard, garlic, and black pepper. 3. Pour tomato dressing over string bean mixture. Chill for 1 hour. - 28.7993

1. Cut the green beans into 1-inch pieces, and place in a microwave or stove-top steamer. Cover and cook at high power or over medium-high heat for 6 to 8 minutes, or until tender. Rinse with cool water and drain. 2. Place the green beans in a large bowl. Add... - 33.2243

Wash and sort beans, discarding any stones. Soak beans overnight in enough cold water to cover them by about four inches. Drain. Add cold water to cover beans and heat to boiling in large saucepan. Reduce heat and simmer, covered, until beans are fender but... - 41.6348

1. Place the ground beef in a 6-quart stock pot, and brown over medium-high heat, stirring constantly to crumble. Drain off any excess fat. 2. Add the tomatoes, tomato sauce, onion, green pepper, herbs and spices, and bouillon granules to the beef, and stir... - 32.9303

Combine corn, onion, and water in a microwave-safe casserole. Cover with vented plastic wrap and microwave on high for 3 minutes. Add tomato sauce and black pepper. Cover with vented plastic wrap and microwave on high for 3 minutes or until tomato sauce... - 41.0617

Bring a large pot of water to a boil. Cook potatoes for 15 minutes or until tender. Drain and chill for 30 minutes. Bring 1 inch of water to a boil in a steamer. Place green beans in a steamer basket or colander. Cover and steam for 5 minutes or until the... - 42.9061

Spray large saucepan with cooking spray, heat over medium heat until hot. Sauté onions, carrots, jalapeno chili and garlic until onions are tender, about 5 minutes. Add tomatoes, pasilla chilies, oregano and cumin; cook over medium heat, covered, until... - 41.1204

1. Place beans, corn, green peppers, celery, scallions, vinegar, lemon juice, garlic, sugar, and black pepper in a glass bowl. 2. Toss and chill until ready to serve. - 30.3874

1. Toss beans and rice together. 2. Combine mayonnaise, cider vinegar, garlic, lemon juice, parsley, and black pepper. 3. Combine dressing with rice and beans. Chill for 30 minutes. 4. Toss with carrot, red pepper, and celery before serving. - 34.3242

Place red peppers, onion, garlic, and gingerroot in a microwave-safe bowl and microwave on high for 15 minutes. Add the broth. Cover with 2 layers of unvented plastic wrap. Microwave on high for 10 minutes. When cool, puree in a blender of food... - 38.3958

In large, nonstick skillet, brown ground beef and onion over medium heat 8-10 minutes or until beef is no longer pink, breaking up into 1/2 inch crumbles. Pour off drippings. Sprinkle cayenne, chili and salt over beef. Stir in tomato sauce. Simmer 10 minutes,... - 36.077

1. Place the beans in a large pot, add 4 cups of water, and soak for at least 4 hours. Drain off the water, and add 2 cups of fresh water and the whole garlic cloves. Cover and simmer over low heat for 1 1/2 hours, or until the beans are very tender and all... - 24.8116

1. Place the bulgur wheat in a large heat-proof bowl. Add the boiling water, stir, and set aside for 30 minutes. 2. Combine the beans, celery, onion, and parsley in a large bowl, and stir to mix. 3. Combine the dressing ingredients in a jar with a... - 33.7291

In a large bowl, combine pasta, tomatoes, broccoli and black beans. Set aside. In a small bowl, combine mayonnaise, vinegar, sugar, garlic, Italian seasoning, and pepper. Pour over salad and toss to coat well. Cover and chill 2 hours. - 34.0585

Gear up for the easiest chicken feast ever with this scrumptious Santa-Fe chicken salad. Juan Montalvo's version presents the zesty, creamy salad in a more healthy way. Just grab the ingredients and throw up a great salad together. Serve it at your next party... - 99.3355

Spray a nonstick skillet with cooking spray and heat. Add onion, peppers and chicken stock and quickly saute. Add garlic, mushrooms, cumin, chili powder and cayenne pepper. Cook for 2 minutes, stirring frequently. Add vinegar and cilantro, and cook until most... - 42.106

Trim excess far from chicken; combine chicken and next 7 ingredients in a large Dutch oven. Bring to a boil. Cover, reduce heat, and simmer 30 minutes or until chicken is tender. Remove chicken from broth, skim off any layer of fat from broth. Set broth... - 42.7019

1. Place water, corn, lima beans, green or red pepper, and white pepper in a microwave-safe casserole. Cover with vented plastic wrap. 2. Microwave on high for 8 minutes. 3. Let stand, covered, for 3 minutes. - 26.4962

Preheat oven to 400°F. Mix beans, corn, turkey, onion and green pepper. Mix tomatoes and chiles. Place 1 tortilla in bottom of 2-quart soufflé dish; spoon 1/4 cup tomato mixture and one-fourth of the bean mixture over tortilla. Repeat layers with remaining... - 38.7476

1. Combine the beans, lemon juice, garlic, cumin, and pepper in a food processor or blender, and process to the desired degree of smoothness. Add the scallions and peppers, and process just enough to mix. 2. Transfer the dip to a serving dish, and garnish... - 30.4308

1. Place the ground beef in a medium-sized nonstick skillet, and brown over medium-high heat, stining constantly. Drain off any excess fat, and add the onion and 2 teaspoons of the chili powder. Cover and cook over medium heat until the onions are... - 30.2466

Combine the water or broth, onion, garlic, and celery in a microwave-safe casserole. Microwave, uncovered, on high for 5 minutes or until onions and celery are tender. Combine with chili powder, cayenne pepper, corn, beans, and tomato sauce. Place 3 corn... - 42.8289

Heat water in a large, heavy pot over medium heat. Add onion. Cook and stir over medium heat for 5 minutes. Add more liquid if necessary during this process. Add green pepper. Cook and stir for 5 more minutes, adding liquid if necessary. Add the potatoes,... - 41.4409

For a nice change in your spreads, here is something special! This special dairy-free spread is made from white beans and sundried tomatoes. Watch Katherine as she prepares this healthy spread. Goes great as a spread or as a dip! - 112.219

What can be better than a ten-minute tostada? A great party item to lay out and let your guests pick their own toppings! Helps with the fussy eaters and also saves helps present something a little different from the usual. If you’re making this for a meal... - 111.169

Do you enjoy eating beans? Did you know that beans have a great deal of nutritional value? Here is a video showing you how to make a great bean salad. This salad comes highly recommended due to its health benefits. The recipe calls for 3 different varieties... - 120.661

Cumin Rice With Black Beans is an amazingly delicious easy to prepare recipe which cannot just escape your guest's attention in any party. Try this Cumin Rice With Black Beans; I am sure you will get a huge fan following for this! - 39.5737

Cajun Red Beans And Rice is an amazingly delicious recipe. An easy to prepare recipe, Cajun Red Beans And Rice is a dish that you will surely love to talk about with us. - 36.7014

Watch out for this video that displays a wonderful recipe for a flavorful salad dressing. With just a simple blend, your appetizing salad dressing is ready within no time to enjoy! - 124.052

Combine beans and salsa; mash with a potato masher. Stir in corn, green onions, and cumin. Place bean mixture in centers of 10 wonton skins. Brush edges of wontons with water; top with remaining 10 wontons. Press edges together to seal, pushing out air. Trim... - 44.1274

Red Snapper And Black Bean Chili is an easy to prepare side dish which you will simply love. I bet, you will surely get a huge fan following for this one! - 43.7905

Pick over beans. Soak overnight in cold water. Discard water. In a large pot, combine carrots, parsnip, onion, ham hocks, bones, parsley, garlic powder, salt, and the 3 quarts water. Heat and simmer, covered, about 2 hours, or until ham is tender. Remove... - 43.5951

Soak beans overnight. Pour off water. Pick over beans, cover with fresh water, and bring to a boil. Pour off this water. Now add 8 cups water and all the remaining ingredients except the pasta or rice and parsley to the beans. Bring mixture to a boil. Reduce... - 42.9742

1. In a 5- to 6-quart (5- to 6-liter) pan, combine oil and onion. Cook over medium heat, stirring often, until onion is deep golden (about 20 minutes). Add 1% cups (420 ml) broth (or 2 3/4 cups/ 650 ml if using instant beans). 2. Add tomatoes and their liquid... - 26.7597

Warm beans over medium to low heat. Add mushrooms and cook 1 minute longer. Drain and toss with margarine and dill. - 20.6362

Divide the spinach between 2 individual salad bowls or plates. Arrange the mushrooms, pepper rings, and garbanzo beans over the lettuce. - 19.8859

Heat water, broth, or wine in a large, heavy soup pot over medium heat. Add onions and garlic. Cook and stir until tender. Add more liquid during this process if necessary. Add leeks, potatoes, carrots, turnip, sweet potato, 5 cups water or broth, oregano,... - 47.3515

Place 1/4 cup of the water or broth in a heavy soup pot over medium heat. Add garlic and onion to pot. Cook and stir over medium heat for 5 minutes or until lightly browned. Add more liquid during this process if necessary. Add remaining 8 cups of water,... - 50.5755

1. If using a microwave oven, place the sun-dried tomatoes and water in a glass bowl, and microwave uncovered at high power for 2 minutes. If using a conventional stove top, place the tomatoes and water in a small saucepan, bring to a boil, and boil for 20... - 30.4923

1. Place the black-eyed peas in a 4-quart pot, and add 2 1/2 quarts of water. Cover and soak for 4 hours or overnight. (Place the pot in the refrigerator if soaking for more than 4 hours.) When you are ready to cook, drain off the soaking water and return the... - 27.6853

In large saucepan, over medium heat, bring wheat and water to a boil. Simmer wheat in water 1 hour, or until tender; adding more water if necessary. Drain and rinse with cool water. In large saucepan, over medium-high heat, cook beef and onion, 5 minutes, or... - 37.0456

1. Place first 4 ingredients in a food processor or blender. Pulse 2 to 3 times or until blended. With processor on, slowly pour olive oil through food chute, processing until blended. Set dressing aside. 2. Warm tostada shells according to package... - 33.6045

Cater to your sweet tooth but take care of your health as well. This recipe of Healthy valentine cookie will help you do just that. This video shows the initial steps for preparing the cookie. Click on the video to see what is up. - 137.669

Take the stress out of your weeknight dinner meals with this quick and easy chili recipe. Betty's one-of-it's-kind-of chili with beans is healthy, comfy and is ready in a hurry. Tune into the video and you will know how simple this preparation really is. With... - 95.0189

Crumble beef into a 1 1/2 quart casserole. Cover with a lid or wax paper and microwave on HIGH (100%) for 2 minutes. Drain off fat. Add onion and stir to bring cooked meat to inside of casserole. Microwave, covered, on HIGH (100%) for 3 minutes; drain off... - 40.4349

For Mock Sour Cream: Blend all the ingredients in a blender until smooth. Cook and drain green beans. Combine liquid Butter Buds, flour, salt, pepper, and sugar over low heat in a medium saucepan. Stir in Mock Sour Cream and grated onion. Stir green beans... - 38.5107

In a small bowl combine the bread crumbs and milk. Cover and let stand for 5 minutes. Meanwhile, in a blender container or food processor bowl combine beans, sour cream, pine nuts, seasoning blend, and ground red pepper. Cover and blend or process until... - 35.1486

Heat oven to 375° F. Spray a 9-inch square glass baking dish with a non-fat cooking spray. Combine macaroni, 1 1/2 cups Cheddar cheese, beans, tomatoes, and peppers; mix well. Spoon into prepared dish. Sprinkle with remaining Cheddar cheese and Parmesan... - 28.902

Plantation string beans is a very simple yet delicious beans recipe. Cooked with scallions and bacon, the beans are seasoned to taste and make a great accompnaiment to meats and roasts. - 34.7409

1. Preheat oven to 450°. 2. Place first 4 ingredients on a foil-lined baking sheet coated with cooking spray. Coat vegetables with cooking spray. 3. Bake at 450° for 30 minutes. 4. Stir together roasted vegetables, beans, and remaining ingredients in a... - 34.4841

1. In a 3- to 4-quart (2.8- to 3.8-liter) pan, cook bacon and onion over medium heat, stirring often, until browned bits form on pan bottom and onion is soft (8 to 10 minutes). Discard any fat. 2. Drain beans, reserving 1/4 cup (60 ml) of the liquid from... - 26.7902

These two-shelled tacos are fun to make and very tempting. The ground beef and refried beans give an amazing flavor to the tacos. Kids will really enjoy this meal and will love helping you put them together! -

Prepare Red Chile Puree; set aside. Prepare Refried Black Beans and Fried Plantains. Spoon beans equally onto 8 warm plates and top each portion with an egg; arrange plantains alongside. Spoon chile puree over eggs; then sprinkle with cheese. Offer lime... - 29.9501

In a 10 to 12-inch frying pan over high heat, stir beef often until well browned. Pour off and discard fat. Add tomato sauce and 1 tablespoon seasoning mix, or more to taste; cook, uncovered, stirring often, until most of the liquid has cooked away, about 5... - 37.2277

In a large bowl, combine the first seven ingredients. Pour salad dressing over mixture and toss to coat. Cover and refrigerate until serving. - 27.5852

In large nonstick skillet, cook beef, onion, garlic and peppers over high heat, stirring constantly, 8 to 10 minutes or until meat is browned. Drain off excess fat. Stir in chili powder, cinnamon, cumin, salt, cloves and oregano. Add tomatoes, vinegar and... - 33.395

Here is a fantastic video for a healthy and delicious Italian penne pasta with greens and cannellini beans. This is a great addition in any weight-loss plan. This a great nutritious pasta with greens, beans and other proteins. Together they can help you... - 134.954

1. Preheat oven to 375°F. 2. Combine chili, corn and seasonings in a shallow 1 quart baking dish. 3. Sprinkle crushed corn flakes over entire perimeter, leaving an open area in center. 4. Bake in a oven for 15 minutes, until hot and bubbly. 5. Remove from... - 29.3206

This Green Bean Casserole recipe is my favorite and also liked by my family. Green Bean Casserole is not only tasty but also very nutritious. So if you have good and also care about your health , you must try this Green Bean Casserole recipe. - 31.3717

1. To prepare soup, sort and wash beans,- place in a large Dutch oven. Cover with water to 2 inches above beans,- bring to a boil. Cook 2 minutes,- remove from heat. Cover and let stand 1 hour. Drain. 2. Combine 1/2 cup boiling water and chipotle chile in a... - 32.2437

1. Preheat oven to 375°. 2. Heat a large nonstick skillet coated with cooking spray over medium-high heat. Add turkey and next 3 ingredients; cook until browned, stirring to crumble. Stir in beans, salsa, and salt; cook 1 minute. Stir in 1/2 cup cheese and... - 28.3987

In an 8- or 9-inch glass pie plate, microwave liquid Butter Buds or chicken broth, wheat germ, oatmeal, Italian seasoning, and garlic powder on high for 2-3 minutes. Stir after each minute. Remove mixture from pie plate; set aside. In the same plate, combine... - 35.7287

Black beans, mushrooms, spinach leaves and Cheddar cheese find themselves tasty and nutrient-rich partners in this quick wrap sandwich. - 30.7065

Heat the oil in a large saucepan over medium-high heat. Add the onion and bell pepper and cook, stirring occasionally, until the onion is softened, about 5 minutes. Stir in the garlic, chili powder, and cumin and cook for 30 seconds long. Add the broth, corn,... - 37.7712

Preheat oven at 350°F Mix the soup, milk, soy sauce, black pepper, beans and 1 1/3 cups onions in a 3-quart casserole Bake at 350°F for 25 minutes or until the bean mixture is hot and bubbling. Stir the bean mixture. Sprinkle with the remaining... - 25.3112

Get old-fashioned baked beans in a super-quick 30-minute skillet version. - 25.5409

Combine all ingredients in a large Dutch oven, and bring mixture to a boil. Cover, reduce heat, and simmer 1 hour. - 25.3251

Succotash is as good eaten as eaten alone as it is served as an accompaniment. In this video, Betty offers the inside scoop on making pure and sumptuous lima bean and corn succotash. Watch the video to learn how to make simple, fuss-free succotash. - 95.7855

How about a nice colorful bowl of salad? This salad is rich in protein and fiber and is low fat. This salad has black bean as its main ingredient, but has loads of other ingredients too. Full of flavor, this is a must try. Watch the video, and try it out! - 118.347

1. In a 10- to 12-inch frying pan over high heat, frequently stir onions, 1 cup broth, and sherry until liquid is evaporated and onions begin to brown, 15 to 20 minutes. 2. In a bowl, mix cornstarch with remaining 1/4 cup broth. Add sour cream and thyme; mix... - 30.2202

Heat oil in a small saucepan over medium-high heat. Add onion and garlic; saute 3 minutes. Stir in cumin and next 4 ingredients; cook, stirring constantly, 2 minutes. Add beans, broth, and barley; bring to a boil. Cover; reduce heat, and simmer 10 minutes or... - 25.2595

Flour tortillas stuffed with a smoky chipotle chili-bean mixture, mozzarella and other tasty fillers will satisfy your lunch or dinner need to munch. - 34.154

Heat vegetable oil in a Dutch oven over medium heat until hot. Add onion, celery, carrot, cumin seeds, oregano, and garlic; saute 5 minutes. Stir in water, salt, broth, and beans. Bring mixture to a boil; cover, reduce heat, and simmer 45 minutes or until... - 39.395

1. Heat oil in a 4- to 5-quart (3.8- to 5-liter) par over medium-high heat. Add onions, celery, anc garlic; cook, stirring often, until all vegetables arc browned (about 20 minutes). 2. Transfer vegetable mixture to a food processoi or blender; add half the... - 29.2712

Heat oil in a large Dutch oven over medium-high heat until hot. Add chopped onion, carrot, celery, and gar-lid; saute 5 minutes. Add barley and sausage; saute 4 minutes. Add beans, water, pepper, broth, and tomatoes; bring to a boil. Reduce heat, and simmer,... - 33.5637

Cut bread into cubes. Arrange bread cubes in a single layer in a 15- x 10- x 1-inch jellyroll pan. Bake at 375° for 20 minutes or until golden. Remove from oven, and let cool completely. Combine tomato and remaining 10 ingredients in a large bowl; toss... - 37.1643

Looking for low-sodium and low-fat food? Here, you can find a very healthy recipe of Penne cooked with greens and cannellini beans. Try this recipe to give a nutritious meal to your family. - 135.148

Cook barley without adding salt; drain. Saute onion and green pepper in oil for 5 minutes. Add barley and remaining ingredients; bring to a boil. Reduce heat; simmer 20 minutes. - 29.4441

1 Cook pasta according to package directions, adding fresh green beans to pasta for the last 5 to 7 minutes of cooking. (Or, add frozen and thawed beans for the last 3 to 4 minutes.) Rinse pasta and beans well under cold running water;drain thoroughly. 2 In a... - 27.2219

Combine first 6 ingredients in a bowl; stir well, and set aside. Arrange tortillas on baking sheets, and bake at 400° for 2 minutes. Turn tortillas, and bake an additional minute. Spread 1/4 cup beans over each tortilla; top with 1/3 cup tomato mixture and 2... - 30.4729

Preheat oven to 400°. Place pita rounds on a large baking sheet coated with cooking spray, overlapping slightly. Bake pita rounds at 400° for 8 minutes or until crisp, turning after 4 minutes. Let cool slightly on a wire rack. Combine beans and chiles in a... - 38.5585

I love this bhel. - 43.2821

1. Preheat oven to 375°F. 2. Mash black beans with fork in medium saucepan. 3. Stir in chili, corn, chopped onion, flour and chili powder if desired. 4. Cook on medium high heat for 10 minutes, stirring frequently. 5. Transfer mixture to a 8" x 11'' glass... - 36.5579

Are you racking your brains for a snack that is healthy and quick? Well look no further, here is a super simple, super healthy recipe for you! Watch this video and prepare a unique snack fit for your family. Simply prepared with chickpeas and vegetables, this... - 123.797

Savory, hot chili – make it as spicy or as mild as you like. This one bulks up the veggies and uses turkey and very lean ground beef so it comes in at a low calorie count for a good sized portion. For 400 calories you can have a huge portion ! Try making... - 35.7621

1. Place tortillas on a nonstick baking sheet and bake at 350° for 8 to 10 minutes. Turn once and watch closely to prevent burning. 2. Assemble tostada by placing tortilla on a plate, spread with 1/3 cup refried beans, top with lettuce, onions, tomatoes,... - 24.6078

Preheat oven to 350°F. Heat beans according to label directions. Combine cheeses, chilies and chili powder; mix well. Fill each taco shell with approximately 3 tablespoons beans and 1/4 cup cheese mixture. Place tacos in 13x9-inch baking dish. Bake 10 to 15... - 32.775

This video is the second part of the video showing the recipe of Healthy Valentine cookie. It starts after the dough preparation and completes the recipe till the topping is done. Happy Valentine’s day! - 136.919

In a large bowl, combine the flour, beans, water, cornmeal, egg substitute, milk powder, oil, honey, yeast, chili powder, and salt. Mix well with a wooden spoon. Turn out onto a lightly floured surface and knead until a soft, smooth ball forms. Transfer the... - 42.7291

Arrange the tortilla pieces in the bottom of a 12 x 8 x 2-inch casserole dish that has been sprayed with a non-fat cooking spray. Set aside. In a non-stick skillet over medium heat, cook onion, green pepper, garlic, oregano, and cumin in chicken broth until... - 40.1685

In a blender or food processor, blend or process the cottage cheese, egg substitute or egg whites, parsley, cumin, coriander, garlic, chili powder and oil until smooth. Add the chick-peas and blend or process on low speed until smooth. (If necessary, stop and... - 40.5534

1. Heat the oil in a large heavy-based saucepan. Add the onion and pepper and cook over a medium heat for 10 minutes. 2. Add the garlic, chillies, ground cumin, chilli powder and chopped coriander and cook for a further minute. 3. Add the tomatoes and sugar.... - 44.0506

It is the ideal recipe for a warm and hearty soup, which you were searching for to serve tonight. This soup is a perfect appetizer for any homemade dinner menu. Being loaded with minerals and fibers, the black eyed peas are also a great source of vegetable... - 151.533

This Potato Frittata is one of the most versatile dishes in terms of ingredients and serving options. You can put in any meat, vegetable or cheese you want and you can serve it any time of the day. Great for breakfast, lunch or dinner and can also double up... - 156.019

Cook fresh green beans and cauliflower in a small amount of boiling water for 8 to 10 minutes or till crisp-tender. (Or, cook frozen green beans and cauliflower according to package directions, except omit salt.) Drain vegetables. Place in a mixing bowl. Add... - 22.1042

1. Heat oil in a large Dutch oven over medium heat. Add leeks and next 4 ingredients; cook 7 minutes or until tender. Add broth, chick peas, and tomatoes. Bring to a boil; cover, reduce heat, and simmer 10 minutes, stirring occasionally. Add green beans and... - 33.9581

Bring the stock to boil in a saucepan. Stir in the couscous, cover, and remove from the heat. After 5 minutes, fluff the couscous, recover, and set aside. Combine the garbanzo beans, garlic, vegetables, water, and sherry in a nonstick frying pan. Cover and... - 38.3562

Try this delicious version of Warm Cassoulet Salad recipe. I am sure, once you taste this Warm Cassoulet Salad, you'll always love to share it with your friends and family! - 36.17

Cut the chicken into 1/2" cubes. Place in a bowl. In a cup, combine the oregano, salt, and red-pepper flakes. Sprinkle 1/2 teaspoon of the herb mixture over the chicken and toss to coat. Heat 1 1/2 teaspoons of the oil in a Dutch oven over high heat. Add the... - 46.773

Chicken soup with rotini variation of a famous classical Tex mex soup. This is a simple soup prepared with boneless, skinless chicken breasts, black beans, corn and rotini pasta. The soup is wonderfully flavored with jalapeno peppers, cumin and oregano. This... - 138.852