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Fat Free Marshmallow Cheesecake Recipes
Enjoy our collection of fat free marshmallow cheesecake recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for fat free marshmallow cheesecake recipes.
SL: 74
Fat Free Cheesecake
Sprinkle graham cracker crumbs on bottom and up sides of lightly greased 9-inch square baking pan; set aside.
In electric blender container or food processor, blend cottage cheese and 1/2 cup Egg Beaters until smooth, scraping down sides of container as... - 40.8331
Gluten And Dairy Free Cheesecake Balls
How can cheesecake be healthy? It’s made with cream cheese and egg over a butter crumb pastry. This recipe is a cheesecake upgrade, meant for those who are gluten and dairy intolerant! It is not only gluten and dairy free but also made with vegan and... - 116.852
Fat Free Irish Soda Bread
Preheat oven to 375°.
Grease a 7-inch cheesecake pan.
In a large bowl, combine all ingredients except buttermilk.
Add the buttermilk all at once and stir briefly until batter is just moistened.
Batter should be lumpy.
Pour into pan.
Bake at375° for 40-45... - 35.7597
Low Calorie Marshmallow Fudge
For those weight watchers who are fond of desserts, here is an excellent recipe for marshmallow fudge. Have a look at this impressive video that shows a low cal and easy to make recipe. Prepare this delicious marshmallow fudge for any occasion and impress... - 125.902
Creamy Cherry Cheesecake
1. To make the crust, break the crackers into pieces. Place the broken crackers in the bowl of a food processor or in a blender, and process into fine crumbs. Measure the crumbs. There should be 1 1/4 cups. (Adjust the amount if necessary.)
2. Return the... - 38.9412
Cappuccino Cheesecake
1. To make the crust, break the crackers into pieces, and place in the bowl of a food processor or in a blender. Process into fine crumbs. Measure the crumbs. There should be 1 cup. (Adjust the amount if necessary.)
2. Return the crumbs to the food processor,... - 36.0352
Mini Cherry Cheesecakes
1. Break the crackers into pieces, and place in the bowl of a food processor or in a blender. Process into fine crumbs. Measure the crumbs. There should be 1 1/4 cups. (Adjust the amount if necessary.)
2. Return the crumbs to the food processor, and add the... - 38.5731
Trimmed Down Chocoberry Cheesecake
Preheat oven to 325°F.
To prepare graham bottom, stir together graham cracker crumbs and margarine, press onto bottom of 8-inch spring- form pan.
In food processor, place cottage cheese; process until smooth.
Add Neufchatel cheese, sugar, cocoa and... - 39.6351
Strawberry Cheesecake With Chocolate Cookie Crust
1. Line a large strainer with coffee filters or several layers of clean, dry cheesecloth.
2. Spoon in yogurt and place over large bowl.
3. Refrigerate for 24 hours. Discard liquid in bowl.
4. Preheat oven to 300 degrees.
5. Place cookies in a blender or food... - 42.2129
Black Bean Cheesecake
Wash and sort beans, discarding any stones.
Soak beans overnight in enough cold water to cover them by about four inches.
Drain.
Add cold water to cover beans and heat to boiling in large saucepan.
Reduce heat and simmer, covered, until beans are fender but... - 41.6348
Diet Cheesecake
All you people who are working hard to stay fit and healthy chef Jenny has an aazing dish dessert for you. No it's not just any other dessert it's the yummy and delicious Diet Cheesecake. Yes a dessert which is low on calories great isn't it. Check out the... - 90.1323
Peanut Butter Chiffon Cheesecake
Preheat oven to 350°.
Rub margarine or butter on the bottom and 2 inches up the sides of a 9- or 9 1/2-inch springform pan.
In a small bowl, mix the shredded wheat, brown sugar substitute, and margarine together with your hands.
Pour into pan and spread on... - 40.4789
Festive Fruit Salad
1. To make the yogurt cheese, place a cheesecloth-lined funnel over a jar, and pour the yogurt into the funnel. Place the jar in the refrigerator overnight. The creamy white mixture that remains in the funnel is yogurt cheese. (There should be 1 cup of... - 27.321
Creamy Carob Chip Cheesecake
GETTING READY
1) Preheat the oven to 325°F.
2) Brush the bottom and sides of a 9-inch spring-form pan lightly with butter.
MAKING
3) In a food processor, process the cheese until smooth.
4) Add rest of the ingredients except carob chips through the feed... - 41.7621
Fruity Nut Cheesecake
Preheat oven to 350°.
Lightly butter or oil a 9 1/2-inch nonstick springform pan.
In a large bowl, cut the cheese into small chunks.
Add fructose and beat with electric mixer until creamy.
Add the egg substitute gradually or one egg at a time while... - 37.6412
Choice Cheesecake
Preheat oven to 350°.
In a small bowl, mix together the butter and brown sugar substitute, and spread on the bottom and 2 inches up the sides of an 8- or 9-inch springform pan, preferably nonstick.
Sprinkle with shredded wheat.
Brown in oven, being careful... - 40.9354
Red Velvety Cake With Marshmallow Frosting
Cream liquid Butter Buds, sugars, and Egg Beaters.
Make a paste with 2 Tbs. liquid Butter Buds, cocoa and food coloring; add to creamed mixture.
Mix buttermilk with lite salt, soda, and vanilla.
Add alternately with flour to cream mixture.
Beat 3 minutes... - 37.5708
Classic Creamy New York Cheesecake
GETTING READY
1) Preheat oven to 300 degree.
MAKING
2) In a 9-inch spring form pan, press cookie crumbs with moistened fingers.
3) Let it chill.
4) Beat yogurt cheese, honey, vanilla, arrowroot and egg whites and pour the filling into crumb lined pan.
5)... - 42.6672
Halloween Pumpkin Spice Cheesecake
Make your Halloween more special with a pumpkin spice cheesecake. Take a look at this amazing video that displays a recipe for a flavorful and aromatic cheesecake. The dish is delicious and great for the weight watchers too. Check out this video to make a... - 137.369
Cheesecake With A New York City Accent
1. Preheat oven to 325°. In large mixing bowl, using electric mixer, beat together cream cheese, sugar, and vanilla until well blended. Add egg substitute, lemon zest, and lemon juice. Beat just enough to blend, no more.
2. Coat base and sides of 8-inch... - 38.6567
Apple Raisin Cheesecake
GETTING READY:
1. Pre-heat oven to 325 Degrees Farenheit.
2.To prepare the pie crust begin by crumbling cookies.
3.Wet fingers with water
4. In an 8 inch springform pan, spread cookies evenly using moistened fingers, pressing the crumbs against the bottom of... - 44.1132
Cheesecake Framboise
GETTING READY
1) Butter the sides and bottom of a 9-inch springform pan.
2) Sprinkle graham cracker crumbs evenly at the bottom of the pan, press into butter and refrigerate until needed.
MAKING
3) In a bowl, soften the gelatin in water for 5 minutes .
4)... - 47.5296
Streusel Topped Strawberry Cheesecake Squares
Line 9-inch square baking pan with plastic wrap, leaving 4-inch overhang on 2 opposite sides.
Combine yogurt, cream cheese and sugar substitute in medium bowl; beat until smooth.
Set aside.
Combine gelatin and water in small microwavable bowl; let stand 2... - 44.2238
Creamy New York Cheesecake
1. Preheat oven to 300°F.
2. Moisten fingers with water and press cookie crumbs over bottom and slightly up sides of 9/10 inch spring-form pan.
3. Chill while preparing remaining ingredients.
4. With a rotary beater or hand mixer, beat yogurt cheese,... - 32.0159
No Bake Fruit Cheesecake
Preheat oven to 350°.
In a small bowl, mix the shredded wheat, sugar substitute, and margarine.
Spread on bottom and sides of a 9-inch deep-dish pie pan or 8 1/2 x 8 1/2-inch square baking dish.
Bake 5 to 10 minutes until browned.
Cool thoroughly.
In a... - 39.8783
Creamy Chocolate-amaretto Cheesecake
1. Preheat oven to 300°.
2. Place wafers in a food processor,- pulse until coarsely ground. Sprinkle crumbs into bottom of an 8-inch springform pan coated with cooking spray.
3. Place the sugar and next 8 ingredients (sugar through cream cheese) in a food... - 33.2277
Raspberry Cheesecake
1. Preheat oven to 325°F.
2. Moisten fingers with water and press cookie crumbs over bottom of 8 inch springform pan.
3. Chill while preparing remaining ingredients.
4. Beat yogurt cheese, honey, vanilla, and arrowroot.
5. Beat egg whites to soft peak... - 40.2725
Orange Blueberry Cheesecake
Preheat oven to 350 degrees.
Prepare Yogurt Cheese; set aside.
Spray a 10-inch springform pan with cooking spray.
Sprinkle crushed gingersnaps evenly over bottom of pan.
Blend cream cheese and sugar in food processor until light and fluffy.
Add Yogurt Cheese... - 43.2753
Creamy Peach Cheesecake
1. Preheat oven to 325°F.
2. Moisten fingers with water and press cookie crumbs over bottom of 8 inch springform pan.
3. Chill while preparing remaining ingredients.
4. Drain peaches, reserving liquid.
5. Combine liquid and tapioca in a saucepan.
6. Set... - 42.299
Guilt Free Mississippi Mud Bars
Preheat the oven to 350 degrees. Spray a 9×13 inch pan with butter flavored cooking spray.
Combine the butter, cocoa and sugar in a medium pot and heat over medium low heat, stirring constantly until the mixture is thoroughly combined. Remove from the heat... - 39.5819
Cherry Cheesecake Delight
Press the graham cracker mixture, after well blended, into the bottom of a 9 1/2 X 13-inch casserole dish.
Beat all the filling ingredients together until smooth.
Bake in 350°F. oven for 20-30 minutes.
Insert knife to see if it comes out clean.
Cool.
Spread... - 37.5052
Creamy Lemon Lime Cheesecake
To make the crust: Preheat the oven to 325°F.
Lightly coat a 10" springform pan with cooking spray.
In a medium bowl, combine the graham cracker crumbs and lemon peel.
Press the crust evenly into the bottom of the prepared pan.
To make the filling: In a food... - 42.6702
Strawberry Cheesecake Ice Cream
Combine 1 1/4 cups 1% low-fat milk and egg yolks in a small heavy saucepan, and stir well with a whisk.
Heat milk mixture to 180° or until tiny bubbles form around edge of pan, stirring frequently (do not boil).
Remove mixture from heat.
Add cheese, stirring... - 31.7987
Caramel Swirl And Apple Cheesecake
Place colander in a 2-quart glass measure or bowl.
Line colander with 4 layers of cheesecloth, allowing cheesecloth to extend over edge of bowl.
Spoon yogurt into colander.
Cover colander loosely with plastic wrap; refrigerate 12 hours.
Spoon yogurt cheese... - 42.1587
Mixed Berry Cheesecake
1. Preheat oven to 400°F. Spray 10-inch springform pan with nonstick cooking spray.
2. To prepare crust, combine cereal, cookies and oil in food processor; process with on/off pulses until finely crushed. Press firmly onto bottom and 1/2 inch up side of pan.... - 38.2929
Raspberry Cheesecake Parfaits
Raspberry Cheesecake Parfaits is a chill and serve variety and you can confidently add this to your party menu. These Raspberry Cheesecake Parfaits are packed with everything ideal for a yummy treat. Just give this Raspberry Cheesecake Parfaits a try, you... - 31.2021
Mini Cheesecakes
Coat ten 2 1/2-inch muffin cups with cooking spray.
Sprinkle the bottom and sides of each cup with 1 rounded teaspoon of the crushed vanilla wafers.
Set aside.
In a medium mixing bowl beat the cream cheese with an electric mixer on medium speed until... - 37.9455
Blueberry Ginger Cheesecake
Preheat oven to 325°.
Coat bottom of a 10-inch spring-form pan with cooking spray; sprinkle with cookie crumbs.
Set aside.
Combine 3/4 cup sugar and cream cheese in a food processor; process until smooth.
Add sour cream and liqueur, if desired; process until... - 42.4668
Lovely Lemon Cheesecake
Spray 8- or 9-inch springform pan or 9-inch pie plate lightly with nonstick cooking spray.
Sprinkle side with half the graham cracker crumbs.
Completely dissolve gelatin in boiling water in small bowl.
Pour into blender container.
Add cheeses; blend at medium... - 41.7089
Maple Pecan Cheesecake
Preheat oven to 400°.
Combine first 4 ingredients in an 8-inch springform pan coated with cooking spray; toss with a fork until blended.
Press crumb mixture into bottom of pan.
Bake at 400° for 8 minutes.
Let cool on a wire rack.
Increase oven temperature... - 42.1367
No Bake Cheesecake
Pulverize the graham crackers in a food processor.
Add the sour cream and mayonnaise, and pulse until blended.
Press the mixture evenly over the bottom and up the sides of a 10-inch round cake pan, preferably a spring-form pan, and refrigerate until set,... - 35.185
Orange Cheesecake
GETTING READY
1. Preheat oven to 325°F before baking.
MAKING
2. Take a 9 inch spring pan and using diet margarine coat the pan bottom. Sprinkle cracker crumbs.
3. Take a bowl, add flour, butter-flavored salt and cottage cheese and whip to a smooth mixture.... - 47.6378
Quick Pumpkin Cheesecake
1. Preheat oven to 350°.
2. Place cookie crumbs, oats, and butter in a food processor; process until blended. Firmly press crumb mixture on bottom and 1 inch up sides of a 9-inch springform pan coated with cooking spray.
3. Bake at 350° for 10 minutes; cool... - 33.7263
Chocolate Marble Cheesecake
To make the CHOCOLATE crumb CRUST: Preheat the oven to 350°.
Spray a 9" springform pan with no-stick spray; set aside.
In a medium bowl, stir together the crumbs and melted jam until well combined.
Using your fingers, lightly press the crumbs in the bottom... - 46.6309
Individual Kahlua Cheesecakes
Coat 12 (2 1/2-inch) paper baking cups with cooking spray; sprinkle chocolate wafer crumbs evenly on bottom and up sides of paper cups.
Place paper cups in muffin pan cups.
Combine Neufchatel cheese and next 5 ingredients in container of an electric blender;... - 42.1996
Mango Cheesecakes
1. Line the bottom and sides of 4 x 2/3-cup ramekins with waxed paper and very lightly oil.
2. Melt the spread in a small pan over low heat, remove from the-heat, and stir in the ginger and oats. Mix thoroughly and let cool.
3. Using a sharp knife, cut the... - 29.4277
Healthy German Cottage Cheesecake
As a weight watcher, cheesecake often seems like a dangerous weapon to destroy your efforts. But, now you need not worry. The chef in this video has made a yummy cheese cake which is bit healthier than the regular cheesecake. - 128.205
Sour Cream Cheesecake
1. Preheat oven to 350°.
2. To prepare crust, combine first 3 into bottom and 1 inch up sides of a 9-inch springform pan coated with cooking spray. Bake at 350° for 10 minutes,- cool on a wire rack.
3. To prepare filling, combine the cottage cheese, 1 1/2... - 33.6306
Baked Cheesecake With Kissel
1. To make the pastry, sift the flour into a large mixing bowl. Rub or cut in the butter until the mixture resembles fine breadcrumbs. Stir in the sugar and lemon rind, then add the beaten egg and mix to a dough. Wrap in clear film (plastic wrap) and chill... - 46.6708
Roasted Pepper Pesto Cheesecake
Preheat oven to 325°.
Coat 2 (7-inch) springform pans with cooking spray; sprinkle breadcrumbs evenly over bottoms of pans.
Place ricotta and cream cheese in a large bowl; beat at medium speed of an electric mixer until smooth.
Add Parmesan cheese, salt,... - 44.2248
Pennsylvania Dutch Cheesecake
GETTING READY
1. Preheat oven to 350°F before baking.
MAKING
2. Using an electric mixer, whisk egg whites along with salt to form stiff peaks. Keep aside.
3. Take a blender, add egg yolks, cottage cheese, buttermilk, fresh lemon juice and vanilla and blend... - 46.4219
Labor Day Special Cheesecake With Cherry Pie Topping
Cheesecakes not only make for the ultimate crowd-pleaser, but are also equally easy to make, as Betty shows you in the recipe video. Irresistible, dazzling, and topped with cherry pie, this pretty-looking cheesecake is surely going to take serious efforts... - 126.534
Sour Cream Cheesecake With Zwieback Crumbs
GETTING READY
1. Preheat oven to 325° F.
2. In a mixing bowl, combine crumbs, 1/4 cup sugar, and butter.
3. Grease an 8 inch springform pan.
4. On the bottom and sides of greased pan, press the crumb evenly.
5. Cover the crust and refrigerate until filling... - 48.1623
Snow Topped Brownie Mounds
Combine mix and water.
Add a pinch of cinnamon if desired.
It will be very stiff and sticky.
When mix is thoroughly moistened, make small 1-inch balls.
Place balls in mini-muffin pans that have been sprayed with cooking spray.
Push one miniature marshmallow... - 30.7074
Pineapple Sweet Potato Casserole
1. To cook the sweet potatoes in a conventional oven, bake them at 400°F for about 45 minutes, or until tender. To cook in a microwave oven, prick each potato in several places with a fork, and microwave at high power for about 15 minutes, or until tender.... - 27.1716
Peanut Butter Fruit Dip
In a medium bowl, use an electric mixer to blend together the ricotta cheese and peanut butter until well combined.
Mix in the marshmallow creme.
In a food processor or blender, puree the carrots with the milk.
Stir the carrot mixture into the peanut butter... - 26.8109
Pineapple Ambrosia
In a large bowl, gently combine the marshmallows, crushed pineapple, pineapple chunks or tidbits, oranges, yogurt and coconut.
Cover and chill in the refrigerator for at least 1 hour. - 29.8108
Pineapple Lime Moulded Salad
In a large bowl, stir together the water and gelatin until the gelatin is dissolved.
Drain the pineapple, reserving the juice.
Set the pineapple aside.
Add enough water to the juice to make 1 cup, and stir it into the gelatin mixture.
Gradually stir in the... - 44.7972
Sundae Brownies
1. Preheat oven to 350°.
2. Combine flour, cocoa, baking powder, and salt in a bowl; set aside.
3. Combine sour cream, butter, and vanilla in a medium bowl. Add sugar; beat with a mixer at medium speed until combined. Add egg whites and egg; beat well. Stir... - 34.0649
Unbaked Mini Choco Cheese Cakes
Who can resist thick, creamy decadent cheesecake? Try this low-fat version in the single serving size. Watch this recipe video on how to make these tempting and healthy babies in your how kitchen. These low fat mini cheesecakes are an example of being able... - 128.471
S Mores Ice Cream Pie
1. Preheat oven to 300°.
2. Combine brownie mix and water; stir until well blended. Spoon batter into a 9-inch pie plate coated with cooking spray. Bake at 300° for 12 minutes or until done. Cool completely on a wire rack.
3. Combine ice cream and next 3... - 27.184
Chocolate Caramel S Mores
Prepare coals for grilling.
Place 6 wafer cookies top down on plate.
Spread 1 teaspoon caramel topping in center of each wafer to within about 1/4 inch of edge.
Spear 1 to 2 marshmallows onto long wood-handled skewer.
Hold several inches above coals 3 to 5... - 26.913
Fruit Salad
Toss together ingredients and refrigerate. - 18.4593
Rocky Road Ice Cream
Combine pudding mix and sugar in a large bowl.
Gradually add fat-free milk and evaporated milk, stirring with a wire whisk until smooth.
Stir in marshmallows, chocolate morsels, and peanuts.
Pour chocolate mixture into freezer can of a 2-quart hand-turned or... - 31.8494
Speedy Little Devils
1. Preheat oven to 350°.
2. Combine 1 1/2 cups cake mix and 2 tablespoons butter in a medium bowl, and toss with a fork until crumbly.
3. Combine peanut butter and milk, stirring until smooth. Gently stir in marshmallow creme.
4. Combine remaining cake mix,... - 26.6927
Harvest Patchwork Cake
To Make Carrot-Pumpkin Batter: Preheat oven to 325°F.
In a food processor with the shredding disk or with a hand grater, shred carrots.
Measure 1 1/2 cups and set aside.
In same workbowl (no need to wash it) with the metal blade, pulse flour, sugar, baking... - 42.1799
Some More S'mores
1. In small saucepan, heat chips and condensed milk over low heat, stirring until smooth. Remove from heat. Stir in cocoa and sugar until smooth. (If mixture is made ahead, reheat in microwave at 30% power until good spreading consistency, 1 minute.)
2. On... - 27.4086
Cinnamon Cocoa Bars
To make the bars: Preheat the oven to 350°.
Lightly spray a 13" X 9" X 2" baking pan with no-stick spray.
Set the pan aside.
In a medium saucepan, bring the pineapple juice to a boil.
Reduce the heat and simmer, uncovered, until the juice has reduced to 1/2... - 46.37
Chocolate Cherry Sundae Cake
Cake: Heat oven to 350°F.
Spray a 13x9x2-inch casserole dish with Pam Spray.
Cream together Butter Buds, sugars, buttermilk, and Egg Beaters.
Combine flour, salt, and baking soda together and sift into batter.
Make a paste with the cocoa, 2 Tbs.liquid Butter... - 39.0082
Strawberry Dream Cake
CAKE: Preheat oven to 350°F.
Spray a non-fat cooking spray in a glass 13x9 inch casserole dish.
Blend all of the ingredients together, except egg whites, with an electric mixer until smooth.
Beat egg whites until stiff and fold into cake batter.
Pour into... - 39.8621
Chocolate Buttermallow Cake
Cake: Heat oven to 350°F.
Spray a 13x9x 2-inch casserole dish with Pam Spray.
Measure all ingredients into a large mixer bowl.
Blend 1/2 minute on low speed.
Beat 3 more minutes on high speed.
Pour into prepared casserole dish.
Bake 40 minutes or until... - 40.0264
Caramel Praline Cake
CAKE: All ingredients should be at room temperature.
Preheat oven to 325°F.
Spray a bundt pan with a non-fat cooking spray.
Cream together Butter Buds, both sugars, Egg Beaters, and beaten egg white.
Add flour, salt, and baking powder to creamed mixture.
Add... - 40.2706
Orange Glazed Coffee Cake
Put the yeast in a large mixing bowl.
Add the warm water and stir.
Set aside for 5-10 minutes.
The mixture will become foamy.
Add all the remaining ingredients except the flour, oil, and icing, and mix together to blend.
By hand or with a heavy duty electric... - 41.9595