-
Home
- »
Recipes
- » Fat Free Chocolate Mousse
Fat Free Chocolate Mousse Recipes
Enjoy our collection of fat free chocolate mousse recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for fat free chocolate mousse recipes.
SL: 183
Healthy Dairy-free Chocolate Mousse
There is no better time than dessert time! And imagine a chocolate dessert which is healthy!? Yes doesn’t is seem like an oxymoron? This recipe uses tofu to make a delicious mousse. Well that may be a little scary for a few, but this tasty dessert has a... -
Dairy Free Chocolate Mousse Cake
MAKING
1) In a springform pan, place the milk-free ladyfingers upright to line the pan.
2) Pour in the mousse and chill overnight or for several hours.
3) Release the cake and garnish with the semi-sweet chocolate bits, if desired.
SERVING
4) Slice and serve... - 26.8149
Dairy Free Chocolate Mousse
MAKING
1) In a saucepan, melt the margarine on low heat.
2) Stir in the cocoa powder and water, blend well and allow the mixture to slightly cool.
3) In a bowl, beat the egg yolks and then stir in the chocolate mixture.
4) In another bowl, stiffly beat the... - 31.8216
Choco Light Mousse Torte
Preheat oven to 350°F.
Line 15 1/2 x 10 1/2 x 1-inch jelly roll pan with foil; spray foil with nonstick vegetable cooking spray and flour.
In large bowl, beat corn oil spread and sugar until well blended.
Add egg substitute and vanilla; beat well.
Stir... - 40.391
Dairy-free And Soy-free Vegan Chocolate Ice-cream
If you're looking for a dairy-free recipe for Chocolate Ice Cream, this recipe is rich, chocolaty, lactose free, sugar-free, soy-free and HEALTHY! And yes it is so delicious you can put this recipe up against any premium chocolate ice cream! It's that good!... - 94.6642
Vegan Chocolate Mousse
Looking for a vegan chocolate mousse recipe? Here is a great recipe to satisfy your chocolate craving without leaving you feeling guilty of the indulgence. Don’t judge it till you try it… So go ahead and whip it up! - 39.9752
Chocolate Mousse
In a medium saucepan, combine the milk and instant coffee powder.
Cook over medium heat, stirring occasionally, for 2 to 3 minutes, or until steaming.
Whisk in the cocoa and brown sugar until smooth.
Remove from the heat and slowly whisk in the egg.
Reduce... - 43.7466
Salmon Mousse
1. Place the water or broth in a small saucepan, and sprinkle the gelatin over the top. Set aside for 5 minutes. Then place over low heat and cook, stirring constantly, just until the gelatin is dissolved. Let cool to room temperature.
2. Drain the salmon,... - 29.6443
Tofu Chocolate Mousse
A healthy chocolate mousse? Does such a thing exist? You bet it does! Here is the recipe video coming straight to you! A delightful video that includes chocolate(!!) and tofu! This recipe does not include any dairy product for those who need to avoid it.... - 125.427
Guilt-free Organic Chocolate Brownies
Everyone loves brownies but obviously they don’t like you. In order to enjoy these and still look out for your own well being and health, it is important that you make some adjustments. So when making sweet treats, you must tweak the recipe by substituting... - 119.682
Almond Chocolate Mousse
In a small saucepan, combine gelatin and 1/2 cup of the milk.
Let stand for 1 minute.
Cook over medium heat, stirring constantly for one minute or until gelatin dissolves.
Remove from heat.
Whisk together 1 cup milk, egg yolks, and 1/3 cup Sugar Twin.
Add 1/3... - 34.7337
Eggless And Dairy-free Chocolate Mini Cakes
All you need is twenty-two minutes and seven ingredients from your kitchen is all you need to make the world’s most delicious, chocolaty and moist vegan chocolate cakes. You have to try this recipe to believe how velvety, smooth and rich these cakes are. It... - 99.1855
My Oh My Chocolate Mousse Pie
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) To make the crust, break up the graham crackers and put them in a food processor.
3) Process into fine crumbs and add the honey and vegetable oil spread. Use the on/off motion to pulse... - 48.1578
Persimmon Mousse
Puree the persimmon in a food processor or blender to a smooth consistency.(You should have about 11/4 cups puree.)
Put the granulated sugar and gelatin in a small saucepan.
Stir in the water and let sit for 1 minute.
Turn on low heat and cook for about 3... - 37.7494
Custard Chocolate Mousse
1. Break the chocolate into segments and place in a bowl set over a saucepan of simmering water. Leave until melted, stirring occasionally. Remove the bowl in the pan from the heat and allow the melted chocolate to cool slightly.
2. Place the custard in a... - 36.2753
Mock Chocolate Mousse
Chill small mixer bowl and beaters in refrigerator.
In medium saucepan, soften gelatin in 1/2 cup of the skim milk.
To the softened gelatin, add cornstarch, sugar, remaining 1 1/2 cups skim milk, egg yolk and chocolate pieces.
Cook over medium heat, stirring... - 41.6821
Simple Chocolate Mousse
Craving for sweet or longing for a dessert with chocolate perhaps, get satiated by trying out this amazing chocolate dessert. Watch Stacey Hawkins making the Chocolate Mouse whipping, beating and mixing a few simple ingredients and produce a cool and supple... - 111.523
Chocolate Mousse And Souffle
Place chocolate in a small pan, cover with hot tap water, and let stand until soft enough for point of knife to penetrate.
Pour off water.
Add egg yolks to chocolate and whisk until thoroughly blended.
Add butter.
Stir over low heat until butter is melted,... - 29.4457
Guilt Free Hot Chocolate
Method
Mix milk, cocoa powder, cinnamon and Splenda in medium
saucepan; cook over a low heat until hot, stirring frequently.
Be careful not to boil over.
Pour into 8 ounce serving cups. - 34.3908
Crepes With Chocolate Mousse
Crepes with Chocolate Mousse are a chocolate lover's dessert passion ! Try out these easy-to-make Crepes With Chocolate Mousse for your family tonight and enjoy their compliments ! Feel free to suggest here! - 32.9331
Pudding Mousse
Pour cold milk into bowl.
Add pudding mix.
With electric mixer at low speed, beat until well blended, 1 to 2 minutes.
Fold in whipped topping and spoon into dessert glasses.
Garnish with additional whipped topping, if desired.
Coffee Mousse: Prepare Pudding... - 22.2463
High Protein Chocolate Mousse
Just finished working out and want some good protein, try this high protein chocolate mousse. It is easy to make and is cost effective too. Watch the video to see how you can make it and add to protein intake. Also, create your own delicious topping! - 114.971
Low-fat Chocolate Pudding Cake
Prepare the pudding mix in a mixing bowl using the package directions.
Add the dry cake mix and beat until smooth.
Pour into a greased and floured 9x13 inch cake pan.
Sprinkle walnuts and chocolate chips over the top.
Bake at 350 degrees for 25 to 30 minutes... - 27.4813
Low Fat Chocolate Chip Cookies
Cream together sugars, margarine, Egg Beaters, and vanilla.
Add flour and mix until thoroughly blended.
Chill dough for 30-40 minutes.
Drop dough by rounded teaspoonfuls onto cookie sheet that has been sprayed with a low-fat cooking spray.
Press 5 or 6 mini... - 34.6675
Chocolate Mousse Dessert
GETTING READY
1. In a small sauce pan, place water for boiling.
2. Preheat an oven to 162.5C (325F).
3. In a medium size bowl, combine cocoa and boiling water. Mix well till smooth and free from lumps. Keep aside to cool.
MAKING
4. In a medium sized bowl,... - 47.9197
Arctic Mousse
Place butter in 9-inch square baking dish.
Microwave at High for 1 1/2 to 1 3/4 minutes, or until butter melts.
Stir in graham cracker crumbs and sugar.
Mix well.
Press mixture firmly against bottom of dish.
Microwave at High for 2 minutes, rotating dish... - 50.0441
Spiced Chocolate Mousse
Olive oil and sea salt have become an immensely popular pairing with chocolate desserts. Add cayenne and cinnamon to the mix to wake up chocolate’s spicy notes, and nutty pepitas, and you have a mousse that is rich and flavorful, surprisingly low in fat,... - 32.4099
Chocolate Orange Mousse
GETTING READY
1. Prepare a bain marie. In a small saucepan, fill 3 inches of water and place pan on a low flame. Allow the water to simmer.
2. Grate the orange zest using a fine grater. Squeeze out juice and collect in a cup.
MAKING
3. In a large clean and... - 40.9525
Tofu Chocolate Mousse
Place the semisweet chocolate in a small microwaveable bowl.
Microwave on high power for 2 minutes.
Stir until smooth.
In a food processor, pulse the tofu until very small pieces form.
Add the semisweet chocolate and vanilla extract and process until... - 36.3552
Ricotta Chocolate Mousse
In a blender container or food processor combine egg, cold water and gelatin.
Process for 10 seconds.
Scrape sides.
Process for 10 seconds longer.
Let stand for 1 minute or until gelatin is softened.
Add boiling water.
Process for 10 seconds or until gelatin... - 41.8529
Chocolate Mint Mousse
Put cold water in blender, add gelatin to soften.
Add boiling water and blend a few seconds.
Add dry milk, sweetener, extracts and coloring, and blend until smooth.
Add ice cubes one at a time and blend after each addition.
Pour into 4 dessert glasses.
Serve... - 33.3904
Greek Chocolate Mousse Tartlets
1. To make the pastry, sift the flour, sugar and cocoa powder into a mixing bowl. Rub or cut in the butter until the mixture resembles fine breadcrumbs.
2. Mix together the eggs and vanilla essence in a small bowl, then add to the dry ingredients and mix to a... - 42.3778
Gluten-free Breakfast Cookies
On a gluten free-diet? Eat some cookies for breakfast! Now doesn’t that seem quite odd? Well it is true, this cooking video does show you how to make healthy oat cookies loaded with heart healthy oats and walnuts, dried cranberries, raisins and slivers of... - 135.211
Gluten Free Butter Cookies
Gluten free butter cookies is a nice escape to the sweet snacking paradise for the gluten allergics. It looks and tastes so great that even normal people will love it and can't say the difference. This video is your able guide to making these fancy cookies at... - 125.477
Mint Chocolate Chippers
1. In a large bowl, combine the flours, brown sugar, and baking soda, and stir to mix well. Add the Prune Puree, honey, and vanilla extract, and stir to mix well. (Note that the dough will seem dry at first. Keep stirring until it holds together.) Fold in the... - 31.7419
Berry And Mousse Pastries
1. Prepare pudding mix according to package directions. Fold in whipped topping. Cover and chill.
2. Preheat oven to 375°.
3. Unroll phyllo dough on a large cutting board or work surface. Cut phyllo dough in half lengthwise. Carefully wrap and refreeze one... - 30.279
Chocolate Raspberry Torte
1. In a large bowl, combine the flours, sugar, cocoa, and baking soda, and stir to mix well. Add the coffee or water and the milk and vanilla extract, and mix with a wire whisk until the batter is smooth. (The batter will be thin.)
2. Coat four 8-inch round... - 32.8485
Light Carob Mousse
MAKING
1) Versatile Carob Syrup: Sift the carob powder.
2) In a medium saucepan, cook the carob powder and water over a low heat, for about 6 minutes, stirring constantly, until smooth.
3) Cool and refrigerate in an airtight container until needed.
4) In a... - 45.5972
Smooth Almond Mousse
MAKING
1) In a food processor, add all the ingredients together and process until thoroughly blended.
2) Spoon the mixture equally in 4 dessert dishes and refrigerate for several hours.
SERVING
3) Serve the Smooth Almond Mousse chilled. - 31.0682
Pear Amandine Mousse
This Pear Amandine Mousse is irresistible ! This dessert drink is so very soothing on your stomach. Try out this Pear Amandine Mousse let me if you have any suggestions for this ! - 40.2081
Plum Mousse
1. Drain plums, reserve 1/2 cup of juice. Sprinkle gelatin over juice, stir until combined, dissolve over saucepan of hot water.
2. Press plums through a sieve, stir in gelatin mixture, cinnamon and cream, mix well.
3. Spoon into serving dishes. Refrigerate... - 30.3059
Mocha Swirl Mousse
MAKING
1)In a bowl, take chicory and coffee essence.
2)In another bowl, take drinking chocolate and cocoa powder.
3)Add half of creme fraiche to one bowl and half to another.
4)Mix ingredients in both bowls very well.
5)In a pan, boil water and dissolve... - 43.9522
Double Chocolate Honey Ring
Preheat oven to 325° F.
Spray 12-cup fluted tube pan with nonstick vegetable cooking spray.
In large bowl add honey to applesauce, beating with electric mixer until well blended.
Add egg substitute, two tablespoons at a time, beating thoroughly after each... - 43.7639
No Bake Chocolate Cake Roll
In small mixing bowl stir together pudding mix and 2 tablespoons cocoa.
Add milk; mix well until smooth and thickened.
Fold in 1 cup whipped topping, blending well.
Reserve 3 wafers for garnish.
Spread pudding mixture onto each remaining chocolate wafer; put... - 35.8508
Chocolate Filling
Sprinkle gelatin over cold water; let stand 2 minutes to soften.
Add boiling water; stir until gelatin dissolves and mixture is clear.
Cool 10 minutes.
In small mixer bowl, beat topping mix, sugar, cocoa (plus skim milk and vanilla as directed on package)... - 31.1219
Lighter Than Spring Chocolate Torte
Preheat oven to 350°F.
Grease and flour two 8-inch round layer pans; line bottoms with wax paper.
Grease and flour paper.
Beat vegetable oil spread and sugar until well blended; add egg substitute and vanilla.
Stir together flour, cocoa, baking powder and... - 40.8079
Trimtime Chocolate Cake Roll
Preheat oven to 400°F.
Spray 15 1/2 x 10 1/2 x 1-inch jelly roll pan with vegetable cooking spray.
Line with wax paper; spray again.
Sift flour, cocoa and baking powder.
In small mixer bowl, beat eggs, sugar and vanilla until pale in color and mixture forms... - 39.8925
Chocolate Pudding
1. Combine the sugar, cocoa, and cornstarch.
2. Add the milk and vanilla to cocoa mixture.
3. Transfer the pudding to a heavy saucepan.
4. Cook, stirring, for 10 minutes or until smooth and thickened.
5. Pour into four small bowls and chill for 1 hour or... - 29.3262
Chocolate Dream Pudding Pie
In food processor or blender, whip tofu until smooth.
Heat honey 90 seconds in microwave on medium-high.
Pour over cocoa powder; stir until smooth.
Add vanilla.
Blend tofu and chocolate mixture for 1 minute.
Pour into premade pie shell (or custard cups) and... - 35.0654
Strawberry Cheesecake With Chocolate Cookie Crust
1. Line a large strainer with coffee filters or several layers of clean, dry cheesecloth.
2. Spoon in yogurt and place over large bowl.
3. Refrigerate for 24 hours. Discard liquid in bowl.
4. Preheat oven to 300 degrees.
5. Place cookies in a blender or food... - 42.2129
Hot Chocolate Souffle
Preheat oven to 350° F.
In medium saucepan, combine % cup of the sugar, cocoa, flour and salt.
Stir in milk.
Cook over medium heat, stirring constantly, until mixture boils and is smooth and thickened.
Stir in vanilla.
Set aside.
In large mixing bowl, beat... - 40.3992
Chocolate Date Bars
Preheat oven to 3S0°F.
Spray 9 x 13-inch baking pan with nonstick vegetable cooking spray.
Simmer water, dates and one teaspoon baking soda together in saucepan for 10 minutes.
Set aside to cool.
In large mixing bowl, cream honey with margarine until... - 41.4193
Chocolate Cheese Frosting
In food processor, blend cottage cheese and vegetable oil spread until smooth.
In medium bowl, beat cottage cheese mixture, cocoa and vanilla; gradually beat in powdered sugar.
Cover; refrigerate until ready to use. - 25.3952
Peppermint Brownies
1. If using a microwave oven to melt the chocolate, place the chocolate in a small bowl and microwave uncovered at high power for 3 to 4 minutes, or until almost melted. Remove the bowl from the oven and stir the chocolate until completely melted. If melting... - 35.2552
Low Fat Puppy Chow Part 1 - Getting Ready
Attention all the Calorie conscious, this video is a must watch for you. In this part Chef Amy demonstrates the steps you need to follow to get started with this recipe. - 83.7522
Chocolate Peppermint Protein Shake
Protein shakes are healthy and a great way to keep fit. Here is an excellent video that displays the recipe for chocolate peppermint protein shake. The video is very informative and offers great health and fitness tips. - 132.333
Hot Chocolate Dip
1. Place all of the ingredients except for the vanilla extract in a small nonstick saucepan. Place over medium heat and cook, stirring constantly, until the mixture is thickened and bubbly. Stir in the vanilla.
2. Transfer the mixture to a chafing dish or... - 20.5175
Chocolate Cannoli Treats
1. Place the ricotta cheese, sugar, and vanilla extract in a food processor or blender. Process until light and creamy.
2. Place 1 heaping teaspoonful of the cheese mixture in the center of each cookie, and press a strawberry half into the cheese. - 22.947
Chocolate Or Carob Peanut Butter Squares
Chill a small mixing bowl and beaters in freezer.
In a small pan, partially freeze the evaporated milk while preparing rest of filling.
Heat together just until melted the butter and 1/4 cup of the chocolate or carob bits.
Stir in the oats.
Press into the... - 40.6195
Chocolate Almond Cannoli Cake
1. In a large bowl, combine the flours, sugar, cocoa, baking soda, and salt, if desired, and stir to mix well. In a small bowl, combine the water, vinegar, liqueur, and vanilla extract. Add the vinegar mixture to the flour mixture, and stir to mix well.
2.... - 33.4045
Guilt Free Fudge
Ok, so you’ve probably just seen the holiday fudge recipe. While it is SO YUMMY, its still a bit higher in calories and sugar. But this recipe is a guilt free protein fudge so you can feel better about having it on a very regular basis! Its made with... - 35.4385
Guilt Free Mississippi Mud Bars
Preheat the oven to 350 degrees. Spray a 9×13 inch pan with butter flavored cooking spray.
Combine the butter, cocoa and sugar in a medium pot and heat over medium low heat, stirring constantly until the mixture is thoroughly combined. Remove from the heat... - 39.5819
Cocoa Almond Biscotti
1. In a large bowl, combine the flour, sugar, cocoa, and baking powder, and stir to mix well. Add the almonds if desired, and stir to mix. Add the remaining ingredients, and stir just until the dough holds together.
2. Turn the dough onto a lightly floured... - 31.7683
Cappuccino Mousse
MAKING
1. In a saucepan sprinkle gelatin over milk and let it stand for a minute to soften.
2. Cook over medium heat for about a minute, stirring constantly, until gelatin is completely dissolved,.
3. Add chocolate, espresso powder, and vanilla; cook, and... - 44.0403
Cocoa Coffee Mousse
MAKING
1. In a clean grease free bowl, combine yolks, castor sugar and vanilla essence. Lightly beat until the sugar has dissolves.
2. In a heavy bottomed saucepan, blend cocoa and coffee with hot milk.
3. Pour in the remaining milk and stir to blend with... - 44.9547
Chocolate Custard Cake
Preheat oven to 325°.
Butter a 9-inch cake pan.
In a bowl, mix flour, baking powder, and cornstarch.
Whisk together and sift twice.
In a bowl, mix egg substitute, ricotta cheese, fructose, and water.
Using an electric mixer, beat until frothy.
Gradually... - 39.4185
Chocolate Peanut Butter Cookies
GETTING READY
1) Preheat the oven to 375°F.
MAKING
2) In a small bowl, mix the flour and soda together.
3) In a larger bowl, cream the sugars and margarine until the mixture is fluffy.
4) Beat in the egg and vanilla, blend well.
5) Then beat in the... - 42.4291
Peanut Butter Chocolate Bars
GETTING READY
1) Preheat oven to 375°F before baking.
MAKING
2) Combine peanut butter, graham cracker crumbs, margarine, and sugar.
3) Take an ungreased 13 x 9-inch pan; press the mixture into it and then bake for 5-7 minutes in preheated oven.
4) Top the... - 34.6395
Chocolate Peanut Butter Swirl Dessert
1. In a medium bowl combine graham cracker crumbs and chopped peanuts. Stir in butter until combined. Reserve 3 tablespoons of the mixture; set aside. Press remaining mixture into the bottom of 2-quart square baking dish. Cover and chill while preparing... - 37.1066
Mocha Spice Souffle With Chocolate And Chili
So, currently are you on a healthy diet regime to keep weight and waist line in your control? And you love desserts and its hard for you to resist them. Chef Michelle shows us a not so fatty Spiced Mocha Soufflé recipe and its easy to make so you have more... - 122.084
Chocolate Dump Cake With Sugar Glaze
1. Preheat the oven to moderate (350°). Grease and flour one 9 x 9 x 2-inch square baking pan. Set aside.
2. Sift together the flour, sugar, cocoa, baking powder and salt into a large bowl. Add the shortening; mix in with your hands.
3. Add the buttermilk;... - 40.6619
Chocolate Chip Scones
Preheat oven to 400°.
In a large bowl, whisk together flour, cocoa powder, baking powder, and baking soda.
Using two knives or pastry blender, cut in butter until mixture resembles crumbs.
Make a well in the center.
In a small bowl, beat together egg... - 37.1148
Banana Cream Pie With Chocolate And Nuts
Buy a ready-made pie crust or bake a single pie crust.
In a small bowl, mix cornstarch, flour, and 1/2 cup of the milk.
Whisk together until smooth.
Transfer to a medium-size saucepan.
Add remaining milk and egg yolks.
Whisk together and cook over medium... - 39.0862
Low Calorie Marshmallow Fudge
For those weight watchers who are fond of desserts, here is an excellent recipe for marshmallow fudge. Have a look at this impressive video that shows a low cal and easy to make recipe. Prepare this delicious marshmallow fudge for any occasion and impress... - 125.902
Spring Time Marble Cake
Preheat oven to 350°F.
Grease and flour 13 x 9 x 2-inch baking pan.
In large bowl, stir together cake mix and baking soda; blend in water.
Add egg whites; beat until smooth and well blended.
Remove 1 cup of the batter to another bowl; stir in sugar and... - 36.4914
Sweet Whipped Topping
Pour milk into a mixing bowl.
Chill milk and beaters from electric mixer in freezer for 45 minutes or until there are ice crystals around the top of the bowl.
Beat for one minute.
Beat for 2 more minutes as you add the sugar and vanilla.
The topping should be... - 26.2452
Cocoa Cake
Preheat oven to 350 degrees.
Use a nonstick 9-inch-square baking pan or line a baking pan with a baking pan liner or lightly spray with vegetable cooking spray.
Place prunes and 3 tablespoons of the water in a blender or food processor and puree.
Place prune... - 44.3141
Mocha Pecan Drops
1. In a large bowl, combine the flour, sugar, cocoa, coffee granules, and baking soda, and stir to mix well. Add the Prune Puree, chocolate syrup, and vanilla extract, and stir to mix well. (Note that the dough will seem dry at first. Keep stirring until it... - 32.1961
Cappuccino Cheesecake
1. To make the crust, break the crackers into pieces, and place in the bowl of a food processor or in a blender. Process into fine crumbs. Measure the crumbs. There should be 1 cup. (Adjust the amount if necessary.)
2. Return the crumbs to the food processor,... - 36.0352
Strawberry Nachos
Preheat oven to 400°F.
Combine strawberies, 1/3 cup sugar, and amaretto in a bowl and stir well.
Cover and chill 30 minutes.
Drain, reserving leftover juice for another use.
Combine sour cream, whipped topping, 2 tablespoons sugar and cinnamon in a bowl,... - 38.4752
Cherry-cocoa With Banana Smoothie
Do you like cherries? And cocoa? If you love them both, then how about a smoothie that combines them both? A wonderful combination, believe or not but these are both healthy for you!! Watch this video for a glass of antioxidant-filled smoothie. - 112.986
Chocolate Glaze
Combine the cocoa powder and skim milk in a small bowl until the mixture is moistened.
Using a fork, beat in the cream cheese.
The mixture will be smooth.
Add in the aspartame and mix well. - 19.0357
Chocolate Express
Combine liqueur and gelatin in blender container.
Wait for 1 minute, then add hot coffee.
Cover and blend until gelatin granules are dissolved.
Add ice cream and blend until smooth.
Pour into 4 custard cups and chill until set. - 23.402
Chocolate Surprise Cake
This is for dessert lovers! The advantage of having this Chocolate Surprise Cake is that it is sugar-free and Gluten-free. This yummy and delicious cake is apt to serve it to your guests. - 142.827
White Chocolate Angel Trifle
1. Prepare pudding mix according to package directions using a whisk and 2 cups fat-free milk, let stand 5 minutes.
2. Combine raspberry spread and amaretto in a small bowl, stirring with a whisk until smooth.
3. Arrange half of cake cubes in a 2-quart trifle... - 27.1381
Orange-flavored Hot Chocolate
1. Carefully remove rind from oranges using a vegetable peeler, making sure not to get any of the white pithy part of the rind. Combine orange rind and milk in a large saucepan, reserving orange pulp for another use. Bring milk mixture to a simmer over... - 23.5764
Chocolate Raspberry Torte
In a medium mixing bowl allow egg whites to stand at room temperature for 30 minutes.
Meanwhile, in a small saucepan combine milk and the 1/4 cup cocoa powder.
Cook and stir over medium heat about 5 minutes or until mixture is thickened.
Remove from... - 39.482
Espresso Chocolate Fondue
In a medium saucepan, cook the pudding mix, espresso, and milk according to package directions.
Remove from the heat and stir in the rum or rum extract. - 22.5551
Chocolate Flan
Chocolate Flan is my most favorite dessert from the Mexican cuisine. I love to serve this up to my friends for a fun party with lots of creamy dessert sauce poured over. Make this chocolaty open pie a prime item of your party dessert menu and it will never... - 42.2836
Chocolate Bread Pudding
1. Preheat oven to 350°.
2. Combine 1 cup fat-free milk and chocolates in a large microwave-safe bowl. Microwave at HIGH 3 minutes or until chocolates melt, stirring every minute.
3. Add remaining 2/3 cup fat-free milk, sugar,vanilla, and eggs to chocolate... - 24.5126
Chocolate Eclair Icebox Dessert
Arrange 7 1/2 graham cracker sheets in bottom of a 13 x 9 inch baking dish coated with cooking spray.
Combine 3 cups milk, pudding mix, and cream cheese in a large bowl; beat at low speed of the mixer for 1 minute or until thick.
Fold in whipped... - 40.7234
Chocolate Ginger Spice Squares
Combine all ingredients in a mixing bowl.
Beat 1 minute on medium speed.
Pour into 13x9x2-inch nonstick cake pan and bake at 350 degrees for 35 minutes.
Allow to cool slightly or chill.
Cut into squares. - 27.1013
Chocolate Berry Trifle
Chocolate Berry Trifle has a fine taste. Chocolate Berry Trifle gets its taste from pie filling. Chocolate Berry Trifle is loved by many people. - 35.3217
Mocha Chocolate Trifle
Preheat oven to 350°.
Combine first 5 ingredients in a large bowl; beat at medium speed of a mixer until well blended.
Spoon batter into a 13- x 9-inch baking pan coated with cooking spray.
Bake at 350° for 25 minutes or until a wooden pick inserted in... - 40.7029
Chocolate Caramel Bars
Heat oven to 350 F.
Cream together Egg Beaters, sugars, Miracle Whip, and vanilla at medium speed with an electric mixer; add flour and baking soda.
Set aside 1 cup of the batter.
Spread remaining batter into a 13 x 9-inch baking dish that has been sprayed... - 38.7595
Quick Fluffy Chocolate Frosting
Blend together skim milk, vanilla, and Dream Whip mix.
Beat until stiff.
Add pudding mix and continue to beat until light and fluffy.
Add more skim milk if too thick.
Use as a frosting on low-fat cupcakes using 1 Tbs.frosting per cupcake.
This can also be... - 22.7155
Triple Chocolate Mocha Latte
Empty contents of cocoa mix envelope into a large coffee mug; pour hot coffee and milk over top, stirring until cocoa is dissolved.
Stir in whipped cream until melted and combined.
Sprinkle with cocoa. - 25.5617
Chocolate Caramel S Mores
Prepare coals for grilling.
Place 6 wafer cookies top down on plate.
Spread 1 teaspoon caramel topping in center of each wafer to within about 1/4 inch of edge.
Spear 1 to 2 marshmallows onto long wood-handled skewer.
Hold several inches above coals 3 to 5... - 26.913
White Chocolate Pudding Parfaits
1. Add pudding mix to milk; beat with wire whisk or electric mixer 2 minutes. Refrigerate 5 minutes or until thickened. Beat whipping cream in small deep bowl with electric mixer at high speed until stiff peaks form. Fold whipped cream into pudding.
2. In... - 23.7398
Chocolate Mayonnaise Cake
Mix together the dry ingredients in a large mixing bowl.
In another bowl, beat together the cold water and mayonnaise.
Add the water mixture to the dry ingredients.
Mix well to combine.
Prepare an 8 x 12 in. (20 x 30 cm) sheet cake pan, coating it with... - 32.0556
Sour Cream Chocolate Cake With Cherry Vanilla Yogurt Sauce
1. Preheat oven to 350°F. Grease and flour bundt pan.
2. In a large bowl, whisk together flour, sugar, cocoa powder, baking soda and salt.
3. In a separate bowl, combine butter, sour cream and eggs, beating with a hand or stand
mixer until smooth.
4. Mix... - 38.1764
Chocolate Rum Bread Pudding
1. Preheat oven to 350°F. Coat a 9-inch deep-dish baking pan with nonstick cooking spray.
2. Combine first 7 ingredients (eggs through vanilla) in a blender, and process until smooth. Spread the bread cubes in the pan. Pour the milk mixture over the bread... - 29.8469
Outrageous Warm Double-chocolate Pudding
1. Preheat oven to 325°.
2. To prepare custard layer, combine 1/4 cup sugar and 1/4 cup egg substitute, stirring well with a whisk. Cook milk in a small, heavy saucepan over medium-high heat to 180° or until tiny bubbles form around edge (do not boil).... - 31.6748
Creamy Chocolate-amaretto Cheesecake
1. Preheat oven to 300°.
2. Place wafers in a food processor,- pulse until coarsely ground. Sprinkle crumbs into bottom of an 8-inch springform pan coated with cooking spray.
3. Place the sugar and next 8 ingredients (sugar through cream cheese) in a food... - 33.2277
Chocolate Cinnamon Rolls
1. Dissolve yeast and 2 tablespoons granulated sugar in 1 1/4 cups milk in a large bowl. let stand 5 minutes. Add butter, 1/2 teaspoon vanilla, and egg,. stir well. Lightly spoon flour into dry measuring cups,. level with a knife. Stir in 3 1/2 cups flour,... - 37.5172
Chocolate Cake
For cake:
Preheat the oven to 350 degrees.
In a small bowl, stir water into cocoa until blended, set aside.
In a large mixing bowl, cream butter and sugar until light and fluffy.
Add eggs, one at a time, beating well after each addition.
Beat in vanilla.... - 50.9677
Dark Chocolate Fondue
MAKING
1 Prepare the fruits and set aside.
2 In a 2-quart saucepan, cook milk,chocolate chips and chocolate syrup over low heat for 5-8 minutes,stirring requently until chips are melted.
3 In a small bowl,stir boiling water and coffee granules until the... - 37.5286
Macaroon Filled Chocolate Cupcakes
To make the filling: In a medium bowl, beat together the ricotta cheese, sugar and egg white until smooth! Stir in the coconut and coconut extract.
Set the filling aside.
To make the cupcakes: Preheat the oven to 350°.
Lightly spray 18 cupcake cups with... - 49.1422
Chocolate Peanut Butter Banana Smoothie
GETTING READY
1. Freeze the chunks of banana in the freezer for 2 hours or more
MAKING
2. In a blender, place the frozen chunks and chocolate flavored soy milk or skim milk, the chocolate topping and the creamy peanut butter
3. Run the blender till well... - 35.5465
Chocolate Wafer Malts
Chocolate Wafer Malts is no doubt the best bet for your kids. This Chocolate Wafer Malts packs in the richness of vanilla, chocolate flavored milk and wafer cookies. Why don’t you give this yummy Chocolate Wafer Malts a try. - 22.5487
Low Cal Chocolate Martini
Try this Low Cal Chocolate martini if you are bothered about the calories! This brilliant drink tastes just like melted chocolate, but just has a few calories. Watch and learn how to mix it up from this video. Cheers! - 113.936
Chocolate Souffle Cakes
GETTING READY
1 Heat the oven to 375 degrees farenheit.
2 Spray the bottoms of only 8 jumbo muffin cups ,3 3/4 x 1 7/8 inches with cooking spray.
MAKING
3 In a 1-quart saucepan,heat chocolate,butter and 1 teaspoon espresso granules over low heat stirring... - 48.4796
Chocolate Berry Crunch Parfait
Chocolate berry crunch parfait is a chilled parfait made with fresh raspberries. Prepared with yogurt and cocoa powder, this parfait is an egg free recipe. Made with layers of berry and chocolate yogurt, it has wheat germ for a crunch in every bite! - 33.369
Chocolate Cupcakes Topped With Peanut Butter Icing
A delightful chocolate cupcake. A real easy video to prepare chocolate loaded cupcakes with peanut butter icing....mmmmm. This is real dessert lover's delight. This cake is so moist and rich in flavor. Enjoy it with a delicious cup of tea or coffee in the... - 128.799
Meringue Chocolate Kisses
Heat oven to 200° F.
Line two large cookie sheets with foil that has been sprayed with a non-fat cooking spray.
Beat egg whites and cream of tartar in a medium-sized bowl with mixer at high speed until peaks form.
Add sugar, 2 Tbs. at a time, beating 1 -2... - 32.8625
Chocolate Marble Cheesecake
To make the CHOCOLATE crumb CRUST: Preheat the oven to 350°.
Spray a 9" springform pan with no-stick spray; set aside.
In a medium bowl, stir together the crumbs and melted jam until well combined.
Using your fingers, lightly press the crumbs in the bottom... - 46.6309
Vegan Chocolate Chip And Banana Cake
Are you vegan and missing your chocolate chip and banana cake? Well, your search is over, as our chef has an easy vegan Chocolate Chip and Banana Cake that is free of eggs and dairy products. The cake is delicious enough for the non-vegetarian friends as... - 138.613
Chocolate Fudge Cake With Beetroot
Every foodie dreams about exotic and wonderful cakes,and here we are with one of them. It's the simply marvellous chocolate topped beetroot chocolate fudge cake. Intense in flavors and incredible taste makes it much desired for. Watch the video to make your... - 127.744
Easy Chocolate Caramel Brownies
Preheat oven to 350°.
Combine skim milk and candies in a bowl.
Microwave at HIGH 1 1/2 to 2 minutes or until caramels melt and mixture is smooth, stirring with a whisk after every minute.
Set aside.
Combine sweetened condensed milk, cake mix, margarine, and... - 38.9613
Quick Chocolate Snack Cake
Spray a 9-inch square baking pan or casserole dish with a low-fat cooking spray.
In a large bowl combine flour, sugar, cocoa, cornstarch, baking soda, and salt.
In a medium bowl, using a fork or wire whisk, mix Egg Beaters, water, and corn syrup.
Add to flour... - 39.5216
Chocolate Buttermallow Cake
Cake: Heat oven to 350°F.
Spray a 13x9x 2-inch casserole dish with Pam Spray.
Measure all ingredients into a large mixer bowl.
Blend 1/2 minute on low speed.
Beat 3 more minutes on high speed.
Pour into prepared casserole dish.
Bake 40 minutes or until... - 40.0264
Chocolate Raspberry Tiramisu
1. Place 1/4 cup of powdered sugar, mascarpone cheese, 11/2 tablespoons liqueur, and cream cheese in a large bowl, and beat with a mixer at high speed until well blended.
2. Brush cut sides of ladyfingers with remaining 2 1/2 tablespoons of liqueur. Spread... - 29.6488
Best Chocolate Chiffon Cake
In a large bowl, let egg whites warm to room temperature, about 1 hour.
Preheat oven to 325°F.
Place cocoa in a small bowl.
Add boiling water, stirring until smooth.
Let mixture cool, about 20 minutes.
Into a second bowl, sift flour with sugar, soda, and... - 40.2129
Chocolate Cherry Sundae Cake
Cake: Heat oven to 350°F.
Spray a 13x9x2-inch casserole dish with Pam Spray.
Cream together Butter Buds, sugars, buttermilk, and Egg Beaters.
Combine flour, salt, and baking soda together and sift into batter.
Make a paste with the cocoa, 2 Tbs.liquid Butter... - 39.0082
Wild Wedges
1. Heat large nonstick skillet over medium heat until hot.
2. Spray one side of one flour tortilla with cooking spray; place sprayed side down in skillet. Top with cheese, chicken, green onion and salsa. Place remaining tortilla over mixture; spray with... - 26.7132
Tia Maria Gateau
1. Preheat the oven to 190°C/375°F/Gas 5. Grease and line a 20 cm / 8 in deep round cake tin. Sift the flour and coffee powder together on to a sheet of greaseproof paper.
2. Whisk the eggs and sugar in a bowl with a hand-held electric whisk until thick and... - 41.9061
Some More S'mores
1. In small saucepan, heat chips and condensed milk over low heat, stirring until smooth. Remove from heat. Stir in cocoa and sugar until smooth. (If mixture is made ahead, reheat in microwave at 30% power until good spreading consistency, 1 minute.)
2. On... - 27.4086
Peanut Butter Pie
1. Combine first 3 ingredients in a large bowl,- beat with a mixer at medium speed until smooth. Add condensed milk,- beat until combined. Stir in whipped topping. Divide mixture evenly between shells,- chill 8 hours or until set (pies will have a soft,... - 22.805
Sundae Brownies
1. Preheat oven to 350°.
2. Combine flour, cocoa, baking powder, and salt in a bowl; set aside.
3. Combine sour cream, butter, and vanilla in a medium bowl. Add sugar; beat with a mixer at medium speed until combined. Add egg whites and egg; beat well. Stir... - 34.0649
Unbaked Mini Choco Cheese Cakes
Who can resist thick, creamy decadent cheesecake? Try this low-fat version in the single serving size. Watch this recipe video on how to make these tempting and healthy babies in your how kitchen. These low fat mini cheesecakes are an example of being able... - 128.471
Rocky Road Ice Cream
Combine pudding mix and sugar in a large bowl.
Gradually add fat-free milk and evaporated milk, stirring with a wire whisk until smooth.
Stir in marshmallows, chocolate morsels, and peanuts.
Pour chocolate mixture into freezer can of a 2-quart hand-turned or... - 31.8494
Frozen Neapolitan Pie
1. Combine graham cracker crumbs and melted margarine in a small bowl, and stir well. Firmly press graham cracker crumb mixture evenly into bottom of a 5-inch springform pan coated with cooking spray.
2. Spoon vanilla yogurt onto crust, spreading gently;... - 31.7341
Pam's Famous No Guilt Mud Pie
Crush SnackWell's graham snacks with a rolling pin on waxed paper.
In a large bowl blend graham crackers, sugar, Nestles Quick, and liquid Butter Buds.
Press this mixture into a deep dish pie pan that has been sprayed with non-fat vegetable cooking... - 39.9457
Ricotta Cheese Pudding
Process the ricotta in a blender or food processor until smooth.
Add the whipped topping, Triple Sec, and aspartame.
Blend again.
Transfer to a mixing bowl.
Fold in the chocolate.
Cover the bowl and refrigerate it for one hour before serving. - 32.9232
Weight Gainer Oreo Whey Protein Smoothie
Want a little twist to your protein shakes? Try making a chocolaty protein shake with Big Andy, the host of buybulkwhey videos. He is adding oreo wafers, chocolate syrup and some frozen yogurt to make a delicious weight gainer Oreo Whey Protein Smoothie. And... - 111.386
The Littlest Angel Cakes
GETTING READY
1) Preheat oven to temperature of 350 degrees.
2) Use non-stick cooking spray to coat 6 individual angel pans of 6 ounces each.
MAKING
3) To make the cakes, whisk together the hot coffee, cocoa and vanilla in a small bowl. Whisk till the... - 46.1532
Ten Minute Torte
1. Cut cake horizontally into 5 slices, set aside.
2. Combine coffee granules and hot water in a medium bowl, stirring until granules dissolve. Stir in sour cream and melted chocolate.
3. Place bottom slice of cake on a serving platter, spread 3 tablespoons... - 24.1323
Black Forest Parfaits
Pour 1/2 cup milk into blender container.
Add neufchatel cheese; cover.
Blend until smooth.
Add remaining 1 1/2 cups milk and pudding mix; cover.
Blend until smooth.
Divide cake cubes evenly among 12 individual dishes.
Reserve a few cherries for garnish if... - 35.413
Wild Wedges
Heat large nonstick skillet over medium heat until hot.
Spray one side of one flour tortilla with cooking spray; place, sprayed side down, in skillet.
Top with cheese, chicken, green onion and salsa.
Place remaining tortilla over mixture; spray with cooking... - 30.1675
Dippity Doo Da Fondue With Fruit
1. In small saucepan, combine unsweetened chocolate and 3 tablespoons condensed milk. Heat over medium-low heat, stirring constantly, until chocolate is melted. Stir in remaining condensed milk and the vanilla. Remove pan from heat. Sift cocoa powder on top,... - 22.9011
Plzzelle With Fruitand Sorbet
Preheat the oven to 300°F.
Place four 6" ramekins, right side up, on a baking pan.
Place one pizzelle on each ramekin and brush with milk.
Place in the oven and bake for 3 minutes, or until the pizzelles soften.
Remove from the oven and gently press the... - 34.7262
Frosty Mocha
MAKING
1 In a blender,put water,coffee granules and chocolate syrup.Cover and blen on high speed until well blended.
2 Add ice cream.Cover and blend on high speed until smooth.Add ice cubes,cover and blend on high speed until the ice is crushed.
SERVING
3... - 30.8904
Boston Cream Pie
Sift together the flour, baking powder, and salt.
Set aside.
In a separate bowl, beat the egg substitute until light and fluffy.
Add the sugar, saccharin, vanilla and butter extracts.
Add the oil.
Add the flour mixture.
In another bowl, beat the egg whites... - 42.3965
Herbed Potato Chips
1. Preheat oven to 450°F. Spray large baking sheets with cooking spray; set aside.
2. Cut potatoes crosswise into very thin slices, about 1/16 inch thick. Pat dry with paper towels. Arrange potato slices in single layer on prepared baking sheets; coat... - 28.99
No Bake Mocha Cream Cheese Dessert
In a custard cup, mix the chocolate with 2 packets of sugar substitute.
Melt in microwave oven.
Watch it carefully.
Cool slightly and set aside.
In a cup, dissolve gelatin in coffee.
Set aside.
In a bowl, using electric mixer on slow to medium speed, beat... - 39.0987
Cream Cheese Topping Or Filling
In a small bowl, beat together cream cheese and juice concentrate until very smooth.
Taste for sweetness.
Add some sweetener if necessary.
You can also use an extract and/or a spice to flavor the topping.
Mix well before using in the recipe of your... - 27.2257
Healthy Treats: Pies, Pastry And Pudding
Eating healthy sometimes means missing out on dessert. Not now! Host Michelle Koen shows you how to make a light-as-air chocolate mousse meringue and a succulent vegan apple pie with a crust that's virtually free from saturated fat.
Both the fillings are... - 18.4889
Muscle Builder Smoothie
This mix features the brawn-building power of protein from both peanut butter and whey. - 24.0468
Tiramisu
Cake:
(1) Pre-heat oven at 350 F
(2) Beat Cake mix, 1/2 cup egg whites (store bought) and 3/4 cup milk for 3-4 min
(3) Bake the cake in a 9" x 5" loaf pan for 60 min or until fully baked
(4) Cut the cake in 10 slices
(5) Place the slices in freezer for 5 min... - 44.396
Brandied Coconut Crusted Cookies
GETTING READY
1. Preheat an oven to 350°F or Gas 4
2. Grease a baking tray with oil or butter or line it with butter paper.
MAKING
3. In a clean grease free glass bowl, combine the egg whites with cream of tartar.
4. Using an electric beater beat the egg... - 46.8174
Caffe En Forchetta
1. Preheat oven to 325°F.
2. Combine all ingredients except grated chocolate in medium bowl. Whisk until instant coffee has dissolved and mixture is foamy. Pour into 6 individual custard cups. Place cups in 13x9-inch baking pan. Fill pan with hot water... - 27.4349
Strong Coffee Tiramisu
Divide the sponge fingers among 4 individual serving dishes.
Mix together the coffee and 1 tablespoon of the marsala, and pour over the biscuits.
Set aside to soak for 5 minutes.
Meanwhile, beat together the fromage frais, cream cheese, sugar, and remaining... - 34.6634
Cookies N Banana Cream Pudding
1. Lightly spoon flour into a dry measuring cup, level with a knife. Combine flour and salt in a medium saucepan. Gradually add milks and egg yolks, stirring constantly with a whisk until well blended. Place over medium heat, and cook 15 minutes or until... - 28.6631
Girlfriends' Gorp
MAKING
1. In a large, gallon-sized food bag or 3-quart container, tip in all the ingredients
2. Seal the container or the bag and shake the ingredients till they are well mixed
3. Store tightly till required
SERVING
4. Use as required and serve as-is - 32.6091
Diet Tiramisu
1. In a large bowl, combine sour cream, cream cheese, sugar, milk, and vanilla. Beat with an electric mixer on high speed until smooth. In a small bowl, combine the 1/2 cup coffee and the coffee liqueur or additional coffee.
2. Layer 1 package of the... - 37.842
Banana Split Ice Cream
Combine 2 1/2 cups 1% low-fat milk and egg yolks in a medium-size heavy saucepan; stir well with a whisk.
Cook over medium heat 10 minutes or until mixture thickens and coats a spoon, stirring constantly (do not boil).
Combine egg yolk mixture, remaining 2... - 36.4134
Frozen Mocha Terrine
1. Preheat oven to 350°.
2. Combine first 5 ingredients in a large bowl. Combine egg whites, oil, and vanilla in a small bowl; stir into dry ingredients. Spread batter in a 9-inch square baking pan coated with cooking spray. Bake at 350° for 22 minutes.... - 32.0546
Mint Brownie Ice Cream Bars
1. Preheat oven to 350°.
2. Prepare brownie mix according to package directions, using % cup yogurt. Pour batter into a foil-lined 8-inch square baking pan coated with cooking spray. Bake at 350° for 34 minutes. Cool completely in pan on a wire rack.
3.... - 28.9608
Black Bottom Banana Cream Pie
Prepare and bake Pastry Crust.
Let cool completely on a wire rack.
Combine 1 tablespoon cornstarch, 2 tablespoons sugar, cocoa, and dash of salt in a small heavy saucepan; gradually add 1/3 cup milk, stirring with a whisk.
Cook 2 minutes over medium-low... - 40.2416
Peppermint Candy Pie
1. Combine first 4 ingredients in a saucepan; stir in milk. Cook over medium heat, stirring constantly, until mixture comes to a boil. Reduce heat and simmer, stirring constantly, 2 minutes or until thick. Remove from heat. Cover surface of pudding with... - 24.2778
Easy Mole Sauce
Chicken with easy mole sauce is a very popular dish. Here is an easy mole sauce recipe. - 35.2176
Malibu Brownie Torte
Combine 1/2 package brownie mix and 1/3 cup water, stirring just until dry ingredients are moistened.
Reserve remaining brownie mix for another use.
Pour batter into a 9-inch springform pan coated with cooking spray.
Bake at 350° for 15 minutes or until... - 40.9016
Normadie Cake
1. Preheat oven to 350°.
2. To prepare cake, beat 1 1/4 cups granulated sugar, 1/4 cup butter, and egg yolks with a mixer at high speed until well blended (about 5 minutes). Add 1 tablespoon vanilla and melted chocolate,- beat well. Lightly spoon flour into... - 31.0373
Oreo Truffles
Bring on the flavors and crunch of Oreo to your platter with this decadent treat. Betty's version of Oreo truffles is oh-so-divine that you simply can't stop at one. Make them at home and give them away as party favors or just add it to your celebration... - 109.379
Orange Madeleines
1. Preheat the oven to 350°F. Spray a 12-shell madeleine mold with nonstick cooking spray.
2. Whisk the egg substitute in a large bowl until frothy. Whisk in the confectioners' sugar, butter, and liqueur, then stir in the flour and orange rind. Spoon 1... - 23.288
Carousel Ice Cream Cake
Alternately layer the frozen yogurt into an 8" springfomi pan, smoothing the top.
Place in the freezer for at least 2 hours, or until firm.
Unmold the frozen yogurt onto a serving plate.
Press the animal crackers around the sides of the cake.
Insert one of... - 31.8298
Individual Kahlua Cheesecakes
Coat 12 (2 1/2-inch) paper baking cups with cooking spray; sprinkle chocolate wafer crumbs evenly on bottom and up sides of paper cups.
Place paper cups in muffin pan cups.
Combine Neufchatel cheese and next 5 ingredients in container of an electric blender;... - 42.1996
Cottage Cheese Tiramisu
1. Place first 3 ingredients in a food processor; process until smooth. Set aside.
2. Line a 5 3/4- x 3 1/4- x 2-inch loaf pan with heavy-duty plastic wrap, allowing wrap to extend 1 inch over both ends of pan. Set aside.
3. Combine water, liqueur, and coffee... - 33.5576
Red Velvety Cake With Marshmallow Frosting
Cream liquid Butter Buds, sugars, and Egg Beaters.
Make a paste with 2 Tbs. liquid Butter Buds, cocoa and food coloring; add to creamed mixture.
Mix buttermilk with lite salt, soda, and vanilla.
Add alternately with flour to cream mixture.
Beat 3 minutes... - 37.5708
Strawberry Dessert Nachos
Combine first 3 ingredients in a bowl; stir well.
Cover and chill 30 minutes.
Drain, reserving juice for another use.
Combine sout cream and next 3 ingredients in a bowl; stir well.
Cover and chill.
Preheat oven to 400°.
Cut each tortilla into 8... - 40.9899
Cookies N Cream Tortoni
1. Place paper or foil muffin cup liners in each of 6 muffin cups; set aside.
2. Place 4 cookies in a zip-top plastic bag; finely crush cookies using a meat mallet or rolling pin. Combine cookie crumbs and butter; stir well. Press cookie-crumb mixture evenly... - 28.1577
Fudgy Cream Cheese Brownies
Preheat oven to 350°.
Cream 3/4 cup sugar and margarine at medium speed of an electric mixer until light and fluffy.
Add egg and 1 egg white; beat well.
Add flour and cocoa to creamed mixture; beat well.
Add vanilla; beat well.
Pour into a 9-inch square... - 38.5729
Coconut Mocha Macaroons
1. Preheat oven to 350°.
2. Combine water and coffee granules, stirring until granules dissolve. Beat coffee mixture, cake mix, and cocoa with a mixer at medium speed for 2 minutes. Fold in coconut. Drop mixture by level tablespoonfuls 3 inches apart onto... - 35.2745
Fudge Sundae Cake Roll
Preheat the oven to 375°.
Spray a 15" X 10" X 1" baking pan with no-stick spray.
Line the bottom of the pan with wax paper, then spray the wax paper with no-stick spray.
Set the pan aside.
In a small bowl, stir together the flour, cocoa and baking soda; set... - 48.6892
Mama Mia A Brownie Pizza
1. Preheat oven to 350°. Lightly coat 12-inch pizza pan with nonstick cooking spray.
2. Make brownie base: In food processor, combine brown sugar and dates. Process until dates are finely chopped. Add egg substitute, oil, buttermilk, and vanilla, and pulse... - 38.2436
Harvest Patchwork Cake
To Make Carrot-Pumpkin Batter: Preheat oven to 325°F.
In a food processor with the shredding disk or with a hand grater, shred carrots.
Measure 1 1/2 cups and set aside.
In same workbowl (no need to wash it) with the metal blade, pulse flour, sugar, baking... - 42.1799
Low Cal Black And White Cookie
Here is an excellent video that shares a wonderful recipe for a perfect snack for the people who follow a healthy lifestyle. This recipe for black and white cookie is for the weight watchers and made with low fat unsweetened ingredients. Check it out... - 134.819