1. Place bacon slices between layers of paper towel in 2-quart (12 x 7) glass baking dish. 2. Microwave on HIGH for 8 to 9 minutes or-until crisp; cool. Crumble into bottom of 9-inch Baked Pastry Shell in glass pie plate. Sprinkle cheese and onion on top; - 26.5619

Combine pumpkin, fructose, evaporated milk, and eggs in a large bowl. Beat to blend. Blend cornstarch in cold water. Beat into pumpkin mixture. Beat in cinnamon, nutmeg, salt, and ginger. Pour into unbaked pie shell. Bake at 400°F (200°C) for 45 to 50... - 41.9687

1. In large bowl, with rubber spatula, gently toss strawberries, rhubarb, sugar, flour, tapioca, vanilla, and salt to mix well. Let mixture stand 30 minutes to soften tapioca, stirring occasionally so tapioca will be evenly moistened. 2. Prepare pastry for... - 33.9061

Old fashioned chicken pot pie is a herbed chicken recipe. Cooked together as a bake with vegetables, the chicken pot pie has tabasco sauce for taste. Topped with prepared biscuit dough, the old fashioned chicken pot pie is baked to a brown delight! - 44.3214

GETTING READY 1. Preheat oven to 350F. MAKING 2. In large bowl, beat eggs slightly. 3. Add pumpkin, sugars, spices and salt and beat until well blended. 4. Slowly add milk and cream. 5. Pour into shell and bake for 60 to 70 minutes until knife inserted in... - 45.9445

Prepare pie crust according to package directions for filled one-crust pie using 9-inch pie pan. Heat oven to 425°F. In large bowl, combine all filling ingredients; blend well. Pour into pie crust-lined pan. Carefully transfer to oven rack. Bake at... - 43.1354

Old-Fashioned Lemon Pie has a Unbelievable taste.The Sugar and Eggs gives the Old-Fashioned Lemon Pie Rousing taste. Must catch it - 43.6845

Heat oven to 425°. Prepare pastry. Beat egg(s) slightly with rotary beater; beat in remaining ingredients. Pour into pastry-lined pie pan. Bake 15 minutes. Reduce oven temperature to 350°. Bake 8-inch pie 35 minutes longer, 9-inch pie 45 minutes longer and... - 38.2751

1. Combine brown sugar and cornstarch in a saucepan. Stir in peaches, cloves, and cinnamon. Cook over medium heat, stirring constantly, until mixture is clear and comes to boiling. Cover and continue to cook over low heat 5 minutes, stirring occasionally.... - 33.0462

1. Combine marshmallows and milk in large glass mixing bowl. 2. Microwave on HIGH for about 2 minutes or until marshmallows begin to puff; stir to blend. Stir in crème de cocoa and crème de menthe; mix well. Cool about 30 minutes or until consistency of u - 24.2712

1. Combine all ingredients, except Baked Pastry Shell; beat until smooth; pour in shell. 2. Microwave on DEFROST for 50 to 55 minutes or until knife inserted near center comes out clean. Cool. - 24.5815

Peel and core apples; then slice them into a medium-size bowl. Sprinkle lemon juice over apple slices. Toss to coat. Sprinkle fructose and apple pie spice over apple slices. Toss to coat. Cover and allow to set for 20 minutes. Sprinkle flour over apple slices... - 39.7803

Slice apples to fill pie pan. Transfer to bowl and mix with sugar and cinnamon. Line pie pan with pastry. Sprinkle 1 tsp sugar and 1 tsp flour in bottom of pan and stir with fingers. Mix apples with 3/4 cup sugar and remaining flour. Pile in pie pan, and dot... - 36.5161

The old fashioned cherry pie is a luscious and fruity cherry pie baked with cherry juice and red tart cherries. Baked simply with sugar, flour and butter, the cherry pie is naturally flavored with the cherry juice and cherries. Th eold fashioned cherry pie... - 39.8034

Slice apples into pie shell. Combine sugar, flour, and cinnamon; cut in butter, as for pie crust. Sprinkle this mixture over apples. Spoon sour cream on top and bake at 400 degrees, 15 minutes. Lower heat to 300 degrees for about 20 minutes or until apples... - 31.9552

Beat all ingredients well, except the pecans. Stir in the pecans. Pour into the crust. Bake 35 to 45 minutes at 350 Degree. - 32.233

Combine apples, sugar and cinnamon; mix well. Turn into pastry-lined pie pan. Dot with butter. Cover with top crust; cut vents. Flute edges. Bake in 400° oven 45-50 minutes or until crust is golden brown and apples are tender. - 29.2452

Mix sugar, flour and cornmeal; stir in butter, eggs, buttermilk and vanilla. Mix well; pour into pie shell. Bake at 425 degrees for 10 minutes. Reduce oven temperature to 325 degrees; bake for 30 minutes longer. Cover pie with foil, if necessary, to prevent... - 34.1

Drain cherries, reserving 3/4 cup syrup. Mix flour, cornstarch, sugar and salt in saucepan; stir in re- served cherry syrup. Cook over medium heat, stirring constantly until thickened. Divide pastry in half; roll each half to fit 9-inch pie plate. Fit half... - 37.2892

1. Heat brown sugar and water to boiling point. 2. In a bowl combine flour, cornstarch and white sugar. 3. Pour boiling mixture into bowl, stir, then return to saucepan. 4. Continue cooking until thick. 5. Mix egg yolks in a cup, and add some of the thickened... - 41.5905

Combine the 3/4 cup (190 mL) of fructose, the 1 cup (250 mL) of water, and salt in a saucepan. Stir and cook until boiling. Combine cornstarch and the 3/4 cup (190 mL) of water in a shaker botde or small bowl, and mix thoroughly. Stir cornstarch mixture... - 46.2712

Combine pudding mix and 2 tablespoons of the sugar in medium saucepan. Add 2 cups of the milk; blend well. Add raisins and lemon rind. Cook and stir over medium heat until mixture comes to a full boil. Remove from heat; stir in butter and vanilla. Pour... - 40.7915

Beat the eggs with the sugar. Add the warmed milk and flavouring. Strain into a greased pie-dish. Stand the pie-dish in a tray of warm water and bake slowly in a warm—moderate oven (335°—350° F., Gas 5—4) until the custard is set in the centre—about... - 26.1103

Preheat oven to 350 °F. Oil and flour 8x4-inch loaf pan. Set aside. Mix flour, baking powder, apple pie spice, salt and baking soda in medium mixing bowl. Set aside. Combine applesauce, granulated sugar, eggs, Crisco® Oil and milk in large mixing bowl. Mix... - 42.4538

Mix pudding mix and 2 tablespoons of the sugar in large saucepan. Gradually stir in 2 cups of the milk. Add raisins and lemon peel. Stirring constantly, cook on medium heat until mixture comes to full boil. Remove from heat; stir in spread and vanilla. Pour... - 44.1089

Soften yeast in the warm water. Blend milk, butter, sugar, and salt thoroughly in a large bowl; cool to warm. Add 1 cup flour and beat thoroughly. Beat in egg, nutmeg, and sage, then the yeast. Mix in enough remaining flour to make a soft (but not sticky)... - 43.7419

You'll simply love this Old Fashioned Chicken Pie recipe. Try this amazingly delicious Old Fashioned Chicken Pie; I bet, you would love to prepare this recipe again and again. - 46.1335

Place chickens in a large heavy kettle or Dutch oven; add 2 cups water, salt, pepper and carrots. Heat to boiling; reduce heat; cover; simmer 45 minutes. Add peas; simmer 15 minutes longer, or until chicken is tender. Remove chicken to a bowl to cool. Skim... - 42.3407

This Fashioned Blueberry Pie With Lemon Crust is absolutely delightful and great to pep up those weekend family dinners. Enjoy the addictive flavors of the Fashioned Blueberry Pie With Lemon Crust! - 49.2157

Mix sugar, flour and cornmeal; stir in butter, eggs, buttermilk and vanilla. Mix well; pour into pie shell. Bake at 425 degrees for 10 minutes. Reduce oven temperature to 325 degrees; bake for 30 minutes longer. Cover pie with foil, if necessary, to prevent... - 31.8799

Combine the sugar and flour in a large bowl. Add the corn syrup, coconut, undrained pineapple, eggs and vanilla; mix well. Pour into the pie shell; drizzle melted butter over the top. Bake at 350 degrees for 50 to 55 minutes or until a knife inserted near the... - 38.0161

1. Pastry: Combine sifted flours, custard powder and sugar in large bowl, rub in chopped butter with fingertips or process in food processor until ingredients are just combined. 2. Add enough combined egg yolk and water to mix to a firm dough. This can also... - 43.9813

1. Place chicken (including neck and back) into a pot. Add celery, 1/2 tea-spoon each of thyme and marjoram, and water to cover by 1 inch. Bring to a boil, reduce heat to medium-low, and simmer until chicken is very tender, 45 to 50 minutes. Remove chicken... - 34.1309

Adapted from Sharp Microwave and Convection Cookbook. - 42.9353

Bring molasses and butter to a boil in saucepan. Beat eggs until light and fluffy. Mix flour and sugar with eggs; add to molasses mixture. Pour filling into pie shell. Bake at 350 degrees for 30 minutes or until set. - 31.2821

Put chicken pieces into a 4-quart kettle. Add 1 quart hot water, 1 onion, celery, parsley, 2 tea spoons salt, peppercorns, and bay leaf. Cover; bring to boiling; remove foam. Cover tightly and simmer 2 to 3 hours, or until thickest pieces are... - 43.1399

In a 4-quart casserole, combine the applejuice concentrate, cornstarch, lemon juice, cinnamon, nutmeg, lemon rind, and allspice. Stir in the apples. Dot the surface with small pieces of the margarine or butter. Cover with wax paper and microwave on high for a... - 35.8239

Mix 1 1/4 cups sugar, the salt, and cornstarch. Add water and lemon rind. Cook until thickened, stirring; simmer for 10 minutes. Add butter, but do not stir. Gradually stir into egg yolks mixed with 1/2 cup lemon juice. Strain into baked pastry shell. Bake in... - 44.8924

Old Fashioned Piecrust is a simple and easy to make pie crust recipe. Old Fashioned Piecrust gets its taste from flour mixed with lard and butter. Old Fashioned Piecrust is used by many chefs around the world for making delicious pie recipes. - 24.2437

Combine sugar and flour. Heat cream in saucepan. Add sugar mixture; cook, stirring constantly, until slightly thickened. Add butter and vanilla; mix well. Add food coloring to desired tint; pour into pie shell. Sprinkle lightly with nutmeg. Bake at 400... - 32.9745

Lightly grease the bottom and sides of a 9 inch (23 cm) pie pan. Place blueberries in pie pan and level. Sprinkle 1 tsp (15 mL) of the granulated fructose over the top of the blueberries. Bake at 375°F (190°C) for 15 minutes. Meanwhile, combine remaining... - 35.2421

–  Preheat oven to 350 °F (175 °C). –  In a bowl, combine apples, powdered almonds, sugar, vanilla extract, lemon juice, raisins, butter, and cinnamon. –  Fill the pie crust, bake 30 minutes. Remove and let stand to cool. Garnish with vanilla milk. - 35.3132

Saute onion lightly in fat, then add meat to which the seasoning has been added. Also add water. Cook slowly till meat is done—about 25 minutes. Cool. Line a pie plate with half the pastry. Sprinkle lightly with flour, add meat, then top with the other... - 36.4424

Combine ice cream with 1/2 cup crushed malted milk balls. Spread mixture into graham cracker crust. Freeze. Blend marshmallow topping with 3/4 cup crushed malted milk balls. Fold into Cool Whip. Spread over frozen ice cream layer. Freeze several hours. Top... - 31.99

Combine cold water and milk in a saucepan or large microwave bowl. Stir in gelatin, carob powder, and salt. On top of stove, cook and stir over medium heat until gelatin and carob powder are dissolved. Remove from heat. Or, in microwave, cook on medium-high... - 43.9623

Prepare and roll out pastry. Line a 9-inch pie plate. Trim pastry to 1/2 inch beyond edge. Flute edge; prick pastry. Bake in 450° oven for 10 to 12 minutes. Cool. For filling, in saucepan combine sugar, cornstarch, and salt. Gradually stir in milk. Cook and... - 43.6972

Line bottom and sides of a 9 inch pie plate with chocolate wafers, cutting cookies where necessary to fill in spaces. Toss apples with creme de menthe in a large bowl; blend in softened ice milk, mixing well. Spoon into prepared pie shell; freeze until firm... - 29.6892

Yummy Old Fashioned Doughnuts! The aroma if frying doughnuts takes most of us back to our mothers kitchen. I love doughnuts and this is my favorite recipe; The Old Fashioned Doughnuts is the real thing! - 34.1023

Few special occasion demands nothing but something extraordinary. Mousse Pie is the perfect answer for you when you are hunting to get the right dessert for any such occasion. With Jon-Marc set the right tempo with this easy to make delight at home and turn... - 68.5138

No bake, fluffy peanut butter mousse pie could be the ultimate treat for sweet tooths. Jon-Marc dedicates this recipe to Raphael Miranda, and whips up a flavorful, creamy and refreshing mousse pie using graham crackers and semisweet choco chips. An indulgence... - 84.482

Old Fashioned Stirred Custard is yummy in taste. I had made this recipe in my brother birthday bash, and it turned out to be very great. If you like custard with milk and eggs flavored with vanilla extracts then go for this Old Fashioned Stirred Custard... - 28.6019

Old Fashioned Muffins! A sumptuous muffin that can be added to your brealfast spread with confidence. This delightful well flavored muffins will leave you licking your finger! Try this wonderful, Old Fashioned Muffins recipe. - 28.6397

Old Fashioned Celery Soup is an amazingly delicious appetizer recipe. Try this Old Fashioned Celery Soup; I am sure you will have a huge fan following for this one! - 46.0089

Old Fashioned Vanilla Sugar Cookies is a delicious cookies that can make your children go crazy! I I prepared these cookies just last month and before I could store them, more than half of it was over! The Old Fashioned Vanilla Sugar Cookies is simply too... - 47.7283

In a heavy-bottom saucepan, scald milk. In a medium bowl, beat egg yolks lightly. Gradually add honey and arrowroot. Slowly stir the hot milk into the egg mixture. Return to saucepan, place over medium heat, and cook until thick. Cool, then chill for several... - 35.7153

Sift flour, baking powder and salt into a bowl and rub in lard or butter with the fingertips until mixture is like fine breadcrumbs. Make a well in the center and pour in milk. Using a knife, cut the mixture into dough, then turn out on to a floured board and... - 31.5086

1. Scald the milk and stir in the shortening, brown sugar and salt. Stir until dissolved and cool to lukewarm. 2. In a large mixing bowl, soften the yeast in the water. Stir in the lukewarm milk mixture, add the oats and sufficient flour to make a soft... - 41.1617

In saucepan, combine sugar, flour, mustard and salt; beat in egg. Gradually stir in milk and vinegar until smooth. Cook over medium heat, stirring constantly, for 5 minutes or until mixture comes to boil. Stir in butter; cook, stirring constantly, for 3 to 4... - 34.0276

Stir egg yolks into melted chocolate. Gradually add the hot water, stirring constantly until smooth. Set aside to cool. Sift flour, baking soda, and salt together; set aside. Cream butter with extract; gradually add brown sugar, creaming thoroughly. Blend in... - 40.594

Have you been looking for the classic cheese dip recipe? Look now further. Watch the chef prepares Old Fashioned English Cheese Dip in this video. This dip is sure to bring a smile on every face in your dining room. - 119.866

Mix all ingredients together. Refrigerate for 24 hours before using. - 21.1504

The old fashioned tourtiere is a traditional meat pie that is made with pork and veal and cooked during christmas in Quebec. Mixed with sauteed onions, the old fashioned tourtiere is made with pie pastry base with the meat filling and topped with another... - 43.095

1. Place butter in medium glass mixing bowl. 2. Microwave on ROAST for about 1 to 1 1/2 minutes or until melted. Stir in remaining ingredients, except Baked Pastry Shell; mix well; pour filling in shell. 3. Microwave on DEFROST for 25 to 30 minutes or unt - 27.8251

1. Beat egg yolks in large glass mixing bowl. Add water, lime juice 3/4 cup sugar and gelatin; mix well. 2. Microwave on ROAST for 3 minutes. Beat mixture smooth with spoon and continue cooking on ROAST for 2 to 3 minutes or until mixture begins to bubble - 28.9959

1. Place butter in 9-inch glass pie plate. 2. Microwave on ROAST for about 1/2 minute or until melted. Beat eggs in medium mixing bowl; then gradually beat in flour until smooth. Stir in remaining ingredients; mix well. Pour into buttered pie plate. Cover - 27.3257

Indulge yourself with an old-fashioned bacon-and-egg breakfast with this easy pie recipe. - 31.163

Combine the beaten egg, milk, and salt. Stir in enough all-purpose flour to make a stiff dough (about 1 cup). Roll noodles very thin on a floured surface. Let stand 20 minutes. Roll up loosely. Slice 1/4 inch wide. Unroll; spread out. Let dry for 2... - 32.8218

Baked a cake and want to make it look pretty? JB makes some homemade chocolate fudge icing and its an easy frosting to elevate your taste to the next level! Watch to see how to make this frosting - 47.9439

An old-fashioned steamed bread pudding flavored with lemon, nutmeg and cognac. Makes an excellent choice for a holiday dessert. This homemade bread pudding is one incredible, classic dessert. It will melt in your mouth. Here's the recipe! - 45.4969

Mix thoroughly the dry ingredients and shortening. Break the eggs into a cup and beat them, filling the cup with milk. Take out 1/2 cup of the dry mixture, stirring the beaten milk and egg into the remainder of the mixture. Put into cake tins or biscuit pans,... - 28.4481

An absolutely sinful Dirt Pie.Learn to make a Dirt Pie that you would wanna bake even without a reason.Dirt Pie decorated with worm. - 41.7065

Pumpkin Pie that you would want to share with all.Double Layered Pumpkin pie that you will make every year for all your near & dear ones.Wiped cream gives a smooth,creamy flavor to this Double Layered Pumpkin pie. - 48.7772

My dad's favorite Elderberry pie. This is a Classic Elderberry pie with a double crust and a dash of lemon juice. - 36.5771

One of my few recipes for my mom,Diabetic-Fine-Crumb Pie Shell is a perfect start to baking a pie.I bake this Diabetic Crumb Pie Shell to prepare a great diet pie for her. - 34.6815

This smooth and rich buttermilk pie recipe will sweeten your day. Mixing the the richness of butter and sweetness of milk with flour and egg is nothing but recipe for making your friends and family happy. - 47.5642

Old Fashioned Hot Biscuits has a lovely taste. Old Fashioned Hot Biscuits gets its taste from flour mixed with milk, garnished with sugar and salt. Old Fashioned Hot Biscuits is served with tea all over the world. - 35.1872

Sift flour, measure, and resift with sugar, salt and spices into mixing bowl. Add 5 tablespoons of the butter and cut in with pastry blender or two knives until mixture is uniformly crumbly. Take out 1/2 cup of the crumbly mixture and work the remaining... - 42.3451

Cream together shortening and sugar; add flour and mix until crumbly. Reserve 1 cup crumble. To remaining crumble, add egg and soured milk, soda and cinnamon. Fold in raisins. Pour into greased 8x8 inch pan. Sprinkle cup of reserved crumble over top. Bake at... - 33.7213

Blend together eggs, sugar and salt. Scald milk. Slowly stir in egg mixture. Blend. Add rice, raisins, apples and vanilla. Mix well. Pour into a 3-quart casserole. Sprinkle top with nutmeg. Set casserole in a pan of water and bake in a 350° oven for 1 hour... - 40.0674

Scald milk in the top of a double boiler. Mix dry ingredients together in a small bowl and stir in vinegar and egg yolks. When smooth, stir into the scalded milk and whisk and cook until thick and smooth. Remove from heat and stir in the butter. Cover to... - 29.5269

1. Beat egg yolks with sugar and salt in a medium-size saucepan; stir in 2 cups of the milk. Heat slowly, stirring constantly, just until sugar dissolves. Pour into a large bowl; chill until mixture is cold. 2. Stir in the remaining milk, cream and vanilla.... - 25.233

Mix cornstarch, salt and sugar in top of double boiler to a thin, smooth paste with 2 cups of the milk. Cook over boiling water for 20 minutes, with occasional stirring. Beat eggs until light, gradually stir in a small amount of the hot cornstarch mixture,... - 27.5282

Do not wash rice. Combine rice, salt and sugar in a flat baking dish (6 1/2 x 10 1/2 x 1 3/4 inches). Add scalded milk, stir to mix and dot with butter. Place in a slow oven (300° F.) and bake for about 1 1/2 hours until rice is very tender and milk is... - 27.5709

Combine cooked rice, milk, brown sugar, butter, vanilla and eggs in 2 1/2-qt casserole. Microwave at Medium (5) for 13 to 15 Minutes, stirring every 5 minutes. Let stand 10 minutes. Serve warm or cold topped with whipped cream, if desired. - 31.4771

Beat sugar, butter, eggs, milk, and mixed flavorings together. Add flour sifted with baking powder until dough will roll like biscuit dough. Roll thin, cut, place in ungreased pan and sprinkle with sugar. Cook in quick oven, about 450 degrees for 10 to 12... - 30.1349

Stir together rice and water in saucepan. Heat to boiling, stirring once or twice. Reduce heat; cover and simmer 1/4 minutes without removing cover or stirring. All water should be absorbed. Heat oven to 325°. Beat eggs inungreased 1 1/2 quart... - 38.3385

1. Combine the rice, nectar, and water in a 4-quart pot, and bring the mixture to a boil over high heat. Reduce the heat to low, stir once, and cover. Simmer for 15 minutes, or until the rice is almost tender and most of the liquid has been absorbed. 2. Add... - 35.3278

Wash rice, mix with the other ingredients and pour into a buttered pudding dish. Bake 3 hours in a very slow oven (250° F ) stirring three times during the first hour of baking to prevent the rice from settling. - 25.1354

Yummy Old Fashioned Rice Pudding brings backs such wonderful memories from my mothers kitchen. This is a time tested and perfected Old Fashioned Rice Pudding recipe that you wouldn't want to miss! Try it! - 39.4153

This Old Fashioned meat Loaf is a desire ! Try this ground beef, and oats loaf seasoned with onions and Worcestershire sauce and spiced with peppers. Your suggestions for this Old Fashioned meat Loaf are welcome. - 34.6347

Old Fashioned Rice Pudding is an amazingly delicious mouth watering dessert recipe. Serve it at your dinner party; I bet you will have a huge fan following for this one! - 31.3376

Cream shortening and 1 cup sugar; add egg and beat well. Stir in milk and potatoes. Combine next 5 ingredients; add to potato mixture, stirring well. Place dough on a lightly floured surface; knead lightly. Roll out to 1/2-inch thickness. Cut with a floured 2... - 41.1623

Soften yeast cake in water. Meanwhile scald milk and when cool add softened yeast and 3 1/2 cups, flour and'beat until smooth. Let stand about 3 hrs. in a warm place. Cream the shortening with the sugar, add beaten eggs and beat well. Add to yeast and flour... - 39.2507

Combine brown sugar and cornstarch in a saucepan. Stir in peaches, cloves, and cinnamon. Cook over medium heat, stirring constantly, until mixture is clear and comes to boiling. Cover and continue to cook over low heat 5 minutes, stirring occasionally. Remove... - 43.2117

In small bowl, thoroughly combine bread crumbs, 1 tablespoon of the butter and the parsley; set aside. In medium saucepan, cook onion and celery in remaining 2 tablespoons butter over medium heat, stirring occasionally, 2 minutes or until onion is tender. Add... - 37.9674

Combine all ingredients except vanilla and raisins. Bake 1 1/2 hours (stir each 1/2 hour). Stir in vanilla and raisins and let cook another half hour, or until rice is tender. Don't stir again. Converted rice may be used, but not rice that is broken and split. - 18.9259

Heat milk and butter to 120°F (48°C). Assemble Doughmaker. In large mixer bowl, combine 3 cups (750 ml) flour, yeast, sugar, salt, and warmed mixture. Mix with doughmaker at recommended speed for 3 minutes. (It may be necessary to scrape sides of bowl with... - 37.8233

In blender, blend ice cream, milk and Chocolate Syrup on low setting for 5 seconds. Pour into tall glasses and serve with spoons. - 18.0176

Dissolve the baking soda in the milk. Combine the milk mixture, flour, molasses, sugar, shortening, egg, cinnamon, salt and raisins as desired in a bowl; mix well. Drop by teaspoonfuls 2 inches apart onto a greased cookie sheet. Bake at 350 degrees for 8 to... - 33.3301

In top of double boiler, stir together flour, sugar, mustard, salt, cayenne, eggs, and milk; stir in heated vinegar. Place over boiling water and cook, stirring, until thickened (about 10 minutes). Remove from heat and add butter, stirring until smooth. If... - 33.0816

Combine dry ingredients; cream with butter. Add egg, milk and vinegar. Cook in double boiler until thickened. - 24.8775

Beat egg yolks slightly, add sugar, a little at a time, and continue beating until smooth. Pour in milk, bourbon, and Jamaica rum. Beat egg whites until they stand in peaks. Fold egg whites and whipped cream into yolk mixture, gently but thoroughly. - 24.8198

Cook chocolate and water over low heat until chocolate is melted. Add salt and cook for 2 minutes. Gradually stir in milk and stir constantly. When mixture is piping hot, remove from heat and add liquid sugar replacement. Beat until frothy. - 25.0308

1. Place chocolate, sugar, milk and salt in a medium-size saucepan; heat and stir until chocolate melts and mixture is smooth and uniformly chocolate-brown. 2. Add vanilla, pour into cups and serve. - 21.9867

Think beyond the standard apple pie with this unbeatable, old-fashioned apple treat. Filled with sliced apples, these yummy dumplings can double up as a dessert or a tasty dumpling treat. A delicious cool-weather indulgence for sure. Stream the video for a... - 108.011

These Old-Fashioned Popovers are so simple and easy to make. All you need is flour, egg, milk, butter and salt. Try these Old-Fashioned Popovers and tell me if you've liked them. - 24.801

Old Fashioned Fudge is easy to make recipe. Old Fashioned Fudge gets its taste from milk mixed with chocolate chips, flavored with vanilla - 30.5652

Pre-heat the oven to 325°F. Warm the milk until just short of boiling point. Beat the eggs and sugar together until smooth, then add the hot milk and vanilla extract and continue beating for a minute or so. Pour the mixture into an oven-proof dish and... - 25.3649

Cook potatoes as directed in Cooking chart. Set aside to cool. While potatoes Cook, Cook eggs conventionally. Prepare Dressing in large mixing bowl (can be dish you'll store or serve salad in) by combining flour, sugar, salt and mustard. Stir in milk and - 32.302

Combine flour, baking powder, salt, nutmeg, and sugar in a medium bowl. Combine milk and oil; stir into dry ingredients. Pour into a greased 8-inch square pan. Sprinkle topping over batter. Bake at 425° for 30 minutes or until cake tester comes out clean. - 30.3996

Combine milk, sugar, salt, and pepper; stir briskly. Add vinegar slowly, to suit taste. Chill. Rinse shredded cabbage in tepid or slightly warm water and drain well. Place in bowl; cover tightly and chill 1 hour or more. Toss cabbage with the dressing. - 32.1291

1. In saucepan, over very low heat, melt chocolate in 1 cup water, stirring constantly until blended. 2. Stir in sugar and salt; bring to boiling, stirring. Reduce heat, and simmer 3 minutes. 3. Gradually add milk; heat thoroughly. 4. Just before serving,... - 27.9185

This old fashioned marble cake recipe has been in the family for generations. Made with alternating layers of light and dark cake batter, the old fashioned marble cake achieves, the contrasting colors with molasses and sweet milk and cream of tartar in the... - 49.5423

This is a simple recipe to make Old fashioned millionaires. Take a bite into the delightful combo of caramel, pecan and chocolate used in this Old fashioned millionaries recipe..heavenly indeed. Check it out! - 27.2574

Would you like to try a tasty Old-fashioned Banana Pudding recipe? If you have plenty of Fruits on hand then Old-fashioned Banana Pudding is the thing to make. You can serve Old-fashioned Banana Pudding as a yummy Dessert. Please share this Old-fashioned... - 45.5878

Old-Fashioned Boiled Dressing is an amazingly delicious recipe version. An easy to make recipe, you will simply find this Old-Fashioned Boiled Dressing both mouth-watering and amazingly tempting. - 34.894

Old fashioned corn bread is a simple homemade corn bread recipe. Made with cornmeal and flour batter, the old fashioned cornbread is moistened with milk. Baked with added baking powder, it is best served oven fresh and warm. - 38.1732

In saucepan, over very low heat, melt chocolate in 1 cup water, stirring constantly until blended. Stir in sugar and salt; bring to boiling, stirring. Reduce heat, and simmer 3 minutes. Gradually add milk; heat thoroughly. Just before serving, beat with... - 31.1804

Combine eggs, sugar, salt, spices and syrup. Mix milk, sweet potatoes and butter; cook until sweet potatoes are heated through. Add to syrup mixture; blend well. Pour into greased baking dish. Bake at 300 degrees for 2 hours. Serve warm with light cream or... - 36.6871

For individual custards use 4 eggs, for a large custard use 6. Beat the eggs slightly, add the sugar and salt, and mix well. Add the scalded milk and stir well. Flavor with vanilla and a sprinkle of nutmeg if you wish. Mix thoroughly. Grease the custard cups... - 32.9131

Dissolve the yeast in 1/2 cup warm water. Place the sugar, shortening and salt in a large bowl. Add 1 cup of very hot water and stir until sugar is dissolved. Add the yeast mixture and milk. Stir in enough flour to make a stiff dough. Knead on a floured... - 36.0928

Cream the shortening and sugar in a mixing bowl until light and fluffy. Beat in the eggs, milk and vanilla. Sift together the flour, baking powder, salt and nutmeg. Work the flour mixture by hand into the creamed mixture, adding an additional 1 to 1 1/2 cups... - 39.3451

In bowl, combine Oatmeal Cookie Mix, egg, milk and vanilla until dough forms; shape into 1-1/2 inch (4 cm) balls. Place on parchment paper lined or greased baking sheets; flatten with fork dipped in sugar. Bake in 375°F (190°C) oven for 15 to 18 minutes... - 29.5287

Place butter in a 1 qt.glass casserole dish. Microwave 1 minute to 1 minute 30 seconds or until melted. Combine dry ingredients and stir into butter. Slowly stir in milk. Microwave 2 minutes 30 seconds to 3 minutes, stirring every minute. Beat until... - 36.2283

Grease a medium casserole. Arrange a third of potatoes in bottom of the dish. Scatter with half the onion and half the flour, a generous sprinkling of salt, pepper and cheese. Repeat this arrangement, then cover with remaining potatoes. Sprinkle with salt,... - 34.2649

Preheat oven to 450°F (230°C). Mix dry ingredients together and cut margarine until mixture is the consistency of coarse cornmeal. Add soy milk and stir just until dough comes free from sides of the bowl. Turn the dough onto a floured board, shape into a... - 28.4204

Work shortening into flour which has been sifted with baking powder and salt. Add milk to make a soft dough that can be handled without sticking. Roll the dough out to about 1/2-inch thick. Bake in hot oven 430° F. until brown, twelve to fifteen... - 31.0955

Combine the sugar, cocoa, and salt in a heavy 4-quart saucepan. Stir in the milk. Place over low heat, and cook, stirring constantly, until the sugar is dissolved. Then continue cooking without stirring to 234°, or until a small amount dropped into cold... - 33.9837

In 1 qt glass casserole, combine brown sugar, bread (buttered and diced in 1/2-inch cubes), and raisins. In a mixing bowl blend eggs, milk, salt and vanilla. Pour over bread mixture; lightly blend. Microwave (high), covered, 8-10 minutes, rotating dish 1/4... - 29.7245

The right degree of heat is essential for success in this economical delicious fudge; a sweets thermometer is necessary. Combine sugar, salt, cocoa, milk and glucose in saucepan, stir over low heat until sugar dissolves. Increase heat, boil rapidly until... - 29.3483