This Old-Fashioned Spice Cake makes an irresistible snack ! Try out this cinammon, nutmeg, tomato soup, walnuts and raisins cake with lemon butter frosting right away and tell me if you've liked it ! Your sugestions for this Old-Fashioned Spice Cake are... - 47.4769

separte egg yolks from egg white beat egg white add some salt till stiff beat egg yolks and milk,add sugar time to time in till creamy, pour in flour and baking powder into dough add half of the carbonated water mix together then pour the rest water in, add... - 43.7417

Cream shortening and sugar; add eggs and beat until light. Add applesauce and soda alternately with dry ingredients. Stir in raisins and nuts. Pour batter into a prepared 9x13 pan. Mix sugar and cinnamon topping and sprinkle over batter. Bake at 350 degrees,... - 39.0797

Place chocolate in 1-cup measure. MICROWAVE on HIGH, or until melted. Set aside to cool. Cream together butter, sugar, eggs and vanilla in large mixing bowl, beat until light and fluffy. Blend in chocolate. Mix in flour, soda and salt alternately with ice... - 39.685

In large mixer bowl, blend soup and eggs. Add gingerbread mix. Blend at low speed until thoroughly moistened; beat 2 minutes on medium speed. Fold in raisins and walnuts. Pour into well-greased tube pan. Bake at 160°C (325°F) for 1 hour 15 minutes or until... - 29.0693

This Old-Fashioned Spice Cake surprises you with the flavors packed into it. For those who loves the strong taste of the spices in dessert, this is defintely the dish for you. Try this Old-Fashioned Spice Cake for once, I bet, you will get a lot of... - 46.6712

Peel peaches and slice thinly into a bowl. Combine brown sugar and mace and add to peach slices, tossing lightly. Cover with transparent wrap and chill well. Stir occasionally. Heat oven to 450 degrees. Sift flour, baking powder, salt and sugar into mixing... - 43.6496

The quick mix german chocolate cake is prepared with greman chocolate cake mix. Frosted with a coconut pecan frosting, the quickmix german chocolate cake is a delicious and decadent. - 29.9071

Everyone seemed to like this German Sweet Chocolate Cake I baked. Most of my friends with whom I have shared this recipe tell me that this German Sweet Chocolate Cake is an easy, nice and crowd-pleasing one. You will be making it again soon! - 43.6861

Cake: Crack eggs into a large mixing bowl. Add cooking oil. Beat until frothy. Add sugar and vanilla. Sift together and add flour, soda, salt and cinnamon. Mix well. Add apples and nuts. Mix thoroughly. Pour into greased and floured 9 x 13-inch pan (or spray... - 45.313

Combine first 5 ingredients in a large mixing bowl, beat at low speed of an electric mixer 4 minutes. Stir in chocolate morsels, spoon into a greased and floured 10-inch Bundt pan. Bake at 350° for 1 hour and 5 to 10 minutes or until a wooden pick inserted... - 33.0691

Preheat oven to 350°F. Butter an 8 1/2 X 4 1/2 X 3-inch loaf pan, and line bottom with ungreased parchment paper. (Wax paper may be substituted.) In a medium-size bowl, sift together whole wheat pastry flour, unbleached white flour, baking powder, baking... - 41.1351

GETTING READY 1.Start by preheating the oven to 325F degrees MAKING 2.In a bowl, cream butter, work in flour until mixture is mealy. 3.Beat egg yolks, vanilla and half the sugar until thick and lemon colored; beat thoroughly into first mixture. 4.Beat egg... - 37.6019

This old fashioned marble cake recipe has been in the family for generations. Made with alternating layers of light and dark cake batter, the old fashioned marble cake achieves, the contrasting colors with molasses and sweet milk and cream of tartar in the... - 49.5423

Sift flour, baking powder, and salt together. Beat eggs in large bowl with sturdy egg beater or at high speed of electric mixer. Add sugar gradually and beat until mixture becomes fluffy, thick, and light-colored. Gradually fold in flour; then vanilla. Pour... - 36.0401

Cream butter, add sugar and cream together. Measure sifted flour and sift" again with soda and cream Of tartar. Add to creamed mixture alternately with the milk. Beat well and fold in beaten egg whites. Cream butter, add sugar and molasses or maple syrup and... - 43.0815

In medium glass mixing bowl, combine butter, milk, and frosting mix. Cook on high (9) for 2 minutes until mixture is bubbly. Stir well; divide evenly between 2 glass baking dishes. Prepare cake mix according to package directions. Pour half of cake batter... - 32.3385

How to make the famous German Sweet Chocolate Cake, a savory dessert recipe! Try this German Sweet Chocolate Cake for once; I bet, your friends and family will be asking for more! - 43.8969

Combine in order listed. Bake at 350°. - 30.1494

Do you like German cake? It is a cake recipe that needs patience and can’t be made instantly like an apple cake. There is nothing to worry about the steps to learn it, the chef in the video shows the entire recipe elaborately. You will enjoy it. - 124.368

If you are looking for a scintillating drink to kick-start your party with a bang, try this chocolate cake shot. Chef Darren presents a simple recipe of his all time favorite drink. Irresistible and supremely delicious, this superlative treat tastes just like... - 101.923

to make dough: 1. 125 gramm butter, take out of fridge 1 hour before use 2. 200 gramm sieved flour 3. 1 tsp sieved baking powder 4. 1 egg 5. 75 gramm sugar 6. pinch of salt Method: mix it all together with hand, knead into a soft dough, keep in fridge for 30... - 47.5022

Preheat oven to 350°. Oil an 8 x 13-inch pan. Line pan with coconut and nuts. Prepare cake mix according to directions on box. Pour cake mix in pan. Mix margarine, cream cheese and sugar in a separate bowl. Pour mixture over cake mix in pan. Bake at 350°... - 31.5448

Prepare pastry. Place plum halves cut sides down and overlapping slightly in pastry-lined pan. Mix sugar, flour and cinnamon; sprinkle over plums. Sprinkle with almonds. Bake in 375° oven until pastry is golden brown and plums are bubbly, 35 to 45 minutes. - 27.4899

Place 1/4 cup butter in two 8-inch round glass or plastic cake pans. Microwave each on Roast for 2 minutes or until butter is melted. Stir 1/4 cup milk and 1/2 package frosting mix into each. Set aside. Prepare cake mix with eggs and 1 1/2 cups water... - 37.2842

Yummy chocolate cake has always been a weakness for me. Chocolate in any form is wonderful. This German chocolate cake is a delicious dessert that I love and every bite into it is simply out of this world. - 49.6074

Beat eggs and salad oil until toamy. Add sugar. Add flour, cinnamon, vanilla, soda, and salt; mix well. Add diced apples and nuts. Pour into a greased, floured 9x13 inch pan. Bake 45-60 minutes at 350°. - 36.4451

1. Grease two 9x9x2-inch pans; line with wax paper; grease paper. 2. Sift flour, baking powder and salt onto wax paper. 3. Beat butter or margarine in large bowl of electric mixer at high speed; add sugar gradually, beating until fluffy. Beat in rum extract... - 39.7757

Combine cake mix, water, oil and eggs. Beat 2 minutes. Pour melted butter into bottom of greased and floured bread 'n cake bake pan. Add brown sugar, nuts and coconut. Stir to blend well. Pour batter over nut coconut mixture. Place covered bread 'n cake bake... - 35.0942

In a large bowl, mix molasses and butter; add eggs and beat until well-blended. Add beer alternately with flour. Stir in raisins, walnuts, baking soda and seasonings. Blend thoroughly. Pour into a 9x13x2 inch baking dish. Bake at 350°F for 45 to 50... - 39.2993

Heat oven to 400° Mix sugar, honey, and eggs thoroughly. Measure flour by dipping method or by sifting. Blend dry ingredients; stir into sugar mixture. Mix in almonds and orange peel. Roll 1/4" thick on lightly floured board; cut in fancy shapes. Place on... - 40.164

Set Power Select at HIGH. In small glass bowl, heat sugar and butter 1/2 minute or until butter is melted; stir until smooth. Into 8 or 9-inch round baking dish, bottom lined with wax paper, spread butter mixture; arrange pecans on top. Sprinkle with coconut... - 44.4396

Combine brown sugar and butter in mixing bowl; cream until smooth and well blended. Add the eggs one at a time; beat well after each addition. Sift cinnamon, allspice, cloves, flour, soda, and salt together. Dust walnuts and dates with small amount of... - 43.1937

Melt chocolate in boiling water. Cool. Cream butter, sugar replacement and fructose until fluffy. Add egg yolks, one at a time, beating well after each addition. Blend in vanilla and chocolate water. Sift flour with baking soda and salt; add alternately with... - 41.1096

"Prepare hot roll mix according to package directions; let dough rise until doubled in bulk. Peel and thinly slice onions; saute in butter in large skillet, stirring occasionally, for 30 minutes or until onions are limp and golden. Cool slightly. Beat sour... - 42.5755

In mixer bowl, combine hot water and chocolate. Cook, uncovered, 1 minute; stir until blended. Add butter and let mixture stand a few minutes to cool chocolate and soften butter. Add sugar and beat with mixer until light. Beat in eggs, one at a time, and - 33.1286

Beat sugar, egg yolks and whole egg; add pistachios, vanilla, cinnamon and salt, mixing well. Beat egg whites until stiff peaks form; fold into batter. Pour into greased waxed paper-lined 10-inch pan. Bake at 350 degrees for 35 minutes. Cool slightly; remove... - 41.0923

This german cheesecake is a twist on the classic cheesecake and is prepard with zwieback crumbs. The german cheesecake is filled with cream cheese flavored with vanilla and lemon juice. A fresh and new spin on the old recipe, this german cheesecake is a must... - 45.1524

1. Place chocolate in 1-quart casserole. Heat on Full Power for 3 to 4 minutes, or until melted. Stir halfway through heating time. Stir in water. Blend well. 2. Cream butter and sugar in large mixing bowl. Add egg yolks, one at a time. Beat well after each... - 35.1747

White German Chocolate Cake is a simply irresistible dessert. Try this amazingly delicious cake recipe; I am sure you will always tempt to prepare this for every party! - 46.7238

In mixer bowl, combine hot water and chocolate. COOK, uncovered, 1 MINUTE; stir until blended. Add butter and let mixture stand a few minutes to cool chocolate and soften butter. Add sugar and beat with mixer until light. Beat in eggs, one at a time, beating... - 42.2334

Mix apples and sugar together. Let stand until sugar is thoroughly dissolved. Add eggs and mix well. Sift dry ingredients together. Stir into apple mixture. Add nuts, raisins and vanilla. Pour into 8 x 8 pan which is slightly oiled. Bake at 375° for 40-45... - 46.6708

Method: separte egg yolks from egg white beat egg white add some salt till stiff beat egg yolks and milk,add sugar time to time in till creamy, pour in flour and baking powder into dough add half of the carbonated water mix together then pour the rest water... - 44.9392

The German Gold Pound Cake has been a dessert delight for many generations. Whether you're searching for a recipe to make your very first German Gold Pound Cake or, you're a seasoned home baker who wants to find some unique German Gold Pound Cake recipe. . .... - 34.2743

Hey you chocolate lovers, try out this German Chocolate Cake to satiate your chocolate cravings. This simple and easy recipe has a two step process – of a basic cake and the icing. Whether it is cooking for your family or treating your guests, this cake... - 14.1046

Heat oven to 350°F. Grease and flour bottom of 13x9-inch pan. In medium saucepan, heat sugar, margarine and 2 tablespoons milk to boiling, stirring constantly; boil 1 minute. Remove from heat; stir in almonds and 1/2 teaspoon almond extract. Cool while... - 41.9303

Place chocolate in 1-cup measure. Microwave on HIGH, or until melted. Set aside to cool. Cream together butter, sugar, eggs and vanilla in large mixing bowl, beat until light and fluffy. Blend in chocolate. Mix in flour, soda and salt alternately with ice... - 38.5797

Heat oven to 350°. Grease 3 round layer pans, 8 or 9x 1 1/2 inches, or 2 square pans, 8x8x2 or 9x9x2 inches. Line bottoms of pans with waxed paper. In small bowl, pour boiling water over chocolate, stirring until chocolate is melted; set aside to cool. In... - 39.9816

Soften yeast in milk. Add honey, oil and salt. Allow to stand until bubbly. Add eggs, rind and cinnamon. Stir in flour. Knead well. Put into oiled bowl. Cover. Set in warm place for 3 hours to rise. Turn onto floured board. Knead again and roll out very... - 39.0311

Prepare hot roll mix according to package directions; let dough rise until doubled in bulk. Peel and thinly slice onions; saute in butter in large skillet, stirring occasionally, for 30 minutes or until onions are limp and golden. Cool slightly. Beat sour... - 35.8098

Measure milk into 1-quart measure. Stir in sugar. Microwave 2 minutes on HIGH, or until sugar melts. Add butter and vanilla. Stir until butter melts. Stir in coconut and nuts. Fill cake with half the frosting. Use remainder to frost top of cake. Place... - 34.4871

Try out this simple egg-less almond cake recipe! Its is sweet and buttery is great for any occasion. - 53.0958

In a medium saucepan, toss berries with cornstarch and salt. Add water and sweetener; simmer, stirring constantly, until berries are cooked, but still whole, about 5 minutes. Add lemon juice and cloves. Remove from heat, cool slightly. Spread 1 teaspoon of... - 43.3373

In large bowl of mixer, blend soup and eggs. Add gingerbread mix. Blend at low speed until thoroughly moistened; beat 2 minutes on medium speed. Fold in raisins and walnuts. Pour into well-greased 10-inch tube pan. Bake at 325°F. for 1 hour 15 minutes or... - 31.843

1. Start oven, set at Moderate, 325° F. Rub 2 loaf pans with margarine or shortening and line with heavy waxed paper. 2. Beat the butter or margarine until soft; gradually add the sugar and beat until creamy. Add the eggs, 1 at a time, beating well after... - 28.8446

Heat oven to 275°. Line 2 loaf pans, 9x5x3 or 8 1/2x 4 1/2x 2 1/2 inches, with aluminum foil; grease. Measure all ingredients except fruits and nuts into large mixer bowl. Blend 1/2 minute on low speed, scraping bowl constantly. Beat 3 minutes high speed,... - 40.8125

This Old Fashioned Fudge Cake is a desire ! Try this creamy sweet bake for your next dessert . Your suggestions for this Old Fashioned Fudge Cake are welcome. - 40.0699

Stir egg yolks into melted chocolate. Gradually add the hot water, stirring constantly until smooth. Set aside to cool. Sift flour, baking soda, and salt together; set aside. Cream butter with extract; gradually add brown sugar, creaming thoroughly. Blend in... - 40.594

1. In a large bowl, mix together the oil, eggs, sugar, pumpkin, and water. Add the flour, baking soda, baking powder, cinnamon, cloves, nutmeg, and salt. Blend well. Stir in the pecans. Turn into a buttered 2 1/2-quart round souffle dish. Carefully place the... - 34.1318

Sift the flour, baking powder, baking soda, salt, and spices together and blend thoroughly. Cream butter; gradually add sugar, creaming until fluffy. Add molasses gradually, mixing well. Blend in 1/2 cup of the dry ingredients. Add eggs in thirds, beating... - 41.7944

Sift flour, baking powder, and salt together. Cream shortening thoroughly. Add sugar gradually and cream together until light and fluffy. Add eggs, one at a time, beating well after each. Then add flour alternately with milk, beating after each addition until... - 40.0417

Combine all ingredients; beat until smooth. - 12.7597

Cream together shortening and sugar; add flour and mix until crumbly. Reserve 1 cup crumble. To remaining crumble, add egg and soured milk, soda and cinnamon. Fold in raisins. Pour into greased 8x8 inch pan. Sprinkle cup of reserved crumble over top. Bake at... - 33.7213

Cream butter and sugar well; add flour. Add eggs one at a time until well blended. Add salt and orange juice. Beat one hour (if electric mixer is used less time is required). Bake in tube pan 1 hour in 325-degree oven - 28.6719

Beat sugar, butter, eggs, milk, and mixed flavorings together. Add flour sifted with baking powder until dough will roll like biscuit dough. Roll thin, cut, place in ungreased pan and sprinkle with sugar. Cook in quick oven, about 450 degrees for 10 to 12... - 30.1349

Cream butter; gradually add 2 cups sugar, beating well. Add eggs, one at a time, beating well after each addition. Add buttermilk, and beat well. Combine flour and soda; gradually stir into creamed mixture. Stir in vanilla. Chill dough several hours or... - 31.1335

To prepare syrup, heat 1 cup sugar and 2 cups water to boiling. Then simmer 5 minutes. Add 2 tablespoons light corn syrup. Turn raisins and currants into a collander, cover loosely with a clean towel, place over a pan of boiling water for 5 to 10 minutes to... - 42.1625

Mix thoroughly the dry ingredients and shortening. Break the eggs into a cup and beat them, filling the cup with milk. Take out 1/2 cup of the dry mixture, stirring the beaten milk and egg into the remainder of the mixture. Put into cake tins or biscuit pans,... - 28.4481

Sift flour, measure, and resift with sugar, salt and spices into mixing bowl. Add 5 tablespoons of the butter and cut in with pastry blender or two knives until mixture is uniformly crumbly. Take out 1/2 cup of the crumbly mixture and work the remaining... - 42.3451

This Old fashioned Cocoa Cake tastes incredible ! Try this delicious bake rich in cocoa and a luxuriant frosting of chocolate for a casual or party dessert ! Let me know if you can live without this Old fashioned Cocoa Cake ! - 45.2534

Sift together the flour, salt, and nutmeg. Set aside. Work butter until creamy, then gradually work in the sugar until mixture looks and feels fluffy. Stir in caraway seeds and beat in egg yolks, one at a time, beating hard after each addition. Add flour and... - 40.3307

1. Line two 8-inch round glass cake dishes with 2 layers of paper towels cut to fit. Set aside. 2. Melt chocolate in a glass custard cup in microwave oven (1 1/2 to 2 minutes at HIGH). Cool. 3. Cream butter, vanilla extract and sugar thoroughly. Add eggs, one... - 36.7031

Combine flour, baking powder, salt, nutmeg, and sugar in a medium bowl. Combine milk and oil; stir into dry ingredients. Pour into a greased 8-inch square pan. Sprinkle topping over batter. Bake at 425° for 30 minutes or until cake tester comes out clean. - 30.3996

Cream butter and sugar together, then beat in eggs one at a time. Add jam and flavoring. Sift 1 cup of the measured flour over the prepared fruit and nuts and toss to coat well. Sift remaining flour with dry ingredients and stir into the egg mixture. Add the... - 34.5335

Dark Part: Sift flour, measure and resift 3 times with soda, salt and spices. Cream butter until smooth and soft; add brown sugar gradually and cream thoroughly. Add beaten egg yolks and molasses, and beat until fluffy. Add flour mixture alternately with... - 39.0219

Pour hot coffee over salt pork; cool. Add molasses. Dissolve soda in about 1/4 cup cold water; add to pork mixture. Add eggs, sugar, fruits, peels and nuts. Mix in dry ingredients. Pour into 2 large or 3 small loaf pans. Bake -at 300 degrees for 1 hour and 30... - 41.8116

In small saucepan, combine raisins, water and bourbon. Cover and bring to a boil over medium heat. Remove from heat and let stand, covered, 10 minutes. In medium bowl, cream butter; gradually add sugar, continuing to beat until light and fluffy. Beat in... - 43.4619

Generously butter a small round 8-inch angel-cake pan and sprinkle bottom and sides with half the almonds and wafer crumbs. Beat the butter, 3/4 cup sugar, egg yolks and vanilla together until fluffy. Stir in the sifted dry ingredients alternately with the... - 37.6928

Old is gold! That is what you will say once you eat these Old Fashioned Crunchy Hoe Cakes. This is one of the easiest after school snack and perfect to serve when you have surprise guests. Take a look at this quick and easy recipe. This is one of the best... - 94.9605

Heat oven to 350°F. Grease and flour two 9-inch round cake pans. In large bowl, combine sour cream, water, shortening, chocolate, vanilla and eggs; blend well. Lightly spoon flour into measuring cup; level off. Combine flour, sugar, soda, baiting powder and... - 43.6661

Buying a dessert cake every time from the store makes your pocket sore, do not worry. Here is a quick video on making black velvet cake. This video shows a simple and easy recipe which has been baked many times by the chef. - 116.015

In a bowl, stir 3 cups of the flour together with baking powder, salt, nutmeg, cloves, and mace. In a large mixing bowl, beat eggs on high speed until very light and fluffy. Gradually add sugar, beating until mixture is very thick and lemon-colored. Reduce... - 38.3864

Stir the yeast and 1/4 teaspoon sugar into the warm milk until well mixed, then add 1/2 cup of the flour. Cover and leave in a warm place until mixture is frothy. This will take about 20 minutes for compressed yeast and 30 minutes for dry yeast. Mix the... - 43.3642

Combine brown sugar and cornstarch in a saucepan. Stir in peaches, cloves, and cinnamon. Cook over medium heat, stirring constantly, until mixture is clear and comes to boiling. Cover and continue to cook over low heat 5 minutes, stirring occasionally. Remove... - 43.2117

Foodie, would you like to try a special Old-fashioned Strawberry Shortcake recipe? It is one European dish which will never fail to impress you or your guests. This Old-fashioned Strawberry Shortcake is a perfect Dessert. You have already been deprived of... - 47.7994

1. Grease a 15x10x 1-inch jelly roll pan; line bottom with wax paper; grease paper. 2. Measure flour, baking powder and salt into a sifter. 3. Beat eggs until foamy in small bowl of electric mixer at high speed; gradually beat in granulated sugar, 1... - 34.439

Grease four 8-inch round cake pans. Lightly spoon flour into measuring cup; level off. In large bowl, combine 1 cup flour, 2 tablespoons sugar, salt, nutmeg and yeast; blend well. In small saucepan, heat milk and shortening until very warm (120 to... - 41.1215

Preheat oven to 400°F. Line twelve 1/3 cup muffin cups with paper liners. Combine first 4 ingredients in heavy small saucepan. Stir over medium heat until butter melts. Cool until mixture is warm to touch. Beat in eggs. Sift flour, sugar, baking powder and... - 41.9214

Work shortening into flour which has been sifted with baking powder and salt. Add milk to make a soft dough that can be handled without sticking. Roll the dough out to about 1/2-inch thick. Bake in hot oven 430° F. until brown, twelve to fifteen... - 31.0955

Grease and line the bottoms of two 8-inch layer-cake pans 1 1/2 inches deep with greased waxed-paper circles. Spread hazelnuts in a small shallow bake pan or pie plate and toast in the oven at 300F for 30 minutes. Rub nuts together in a tea towel to remove as... - 39.0475

Soften active dry yeast in 1/4 cup warm water or compressed yeast in 1/4 cup lukewarm water. Melt butter in hot milk; add sugar, salt, and cardamom; cool to lukewarm. Stir in 2 cups of the flour. Add egg and beat well. Stir in softened yeast, fruits, peels,... - 44.7841

German Chocolate Cheesecake is a delicious dessert that you would love to prepare on a get together. Try this German Chocolate Cheesecake recipe; I am sure you will have a huge fan following for this! - 49.086

Sift the flour, salt, baking powder, spices and cocoa powder into a mixing bowl. Beat together the eggs and sugar. Warm the honey and add with the eggs and sugar to the flour mixture. Mix well together until the batter is smooth. Pour into a greased 30 cm/12... - 40.3375

Beat egg yolk, gradually add sugar, beating until thick and lemon colored. Add cream cheese, beat until smooth. Stir in vanilla and raisins. Roll pastry to 1/8-inch thickness, cut into 2-inch squares. Place about 1 teaspoon filling in center of each... - 39.5663

Use 10-inch spring pan. Mix sour cream, cream cheese, eggs, vanilla, and sugar in large mixing bowl; beat 25 minutes on medium speed. Meanwhile, combine crumbs, sugar, and melted butter; mix well. Press onto bottom and sides of pan. Chill in freezer 15... - 41.0009

Mix together the biscuit crumbs, melted butter, 25 g/1 oz of the sugar and the cinnamon. Press into the bottom and sides of a greased 20 cm/8 in cake tin, reserving 2 tablespoons of the crumb mixture. Beat the eggs, salt, lemon juice and rind together until... - 38.9707

MAKING 1. In a bowl blend crumbs, 1 tablespoon sugar, cinnamon and butter together. 2. Take a 9-inch pie plate and press the mixture into it using slightly smaller plate to press mixture. 3. Add egg yolks, 1/2 cup sugar, 1 teaspoon vanilla and lemon juice to... - 47.0248

Soften yeast in cider. Add 4 cups rye flour and 2 cups whole wheat flour and salt. Mix well or knead. Let mixture rise in warm place for about 4 hours. Add prune juice and pear nectar or puree. Meanwhile, soak fruits, rind, nuts and spices in grape juice. Add... - 38.7068

Presoak a clay pot, top and bottom, in water for 15 minutes. Place all the ingredients for the soup in the presoaked pot, then cover the pot and place it in a cold oven. Set the oven temperature at 480 degrees. Cook for 75 minutes. While the soup is cooking... - 40.8929

As a weight watcher, cheesecake often seems like a dangerous weapon to destroy your efforts. But, now you need not worry. The chef in this video has made a yummy cheese cake which is bit healthier than the regular cheesecake. - 128.205

These Oat cakes make a sumptuous breakfast ! Try out these healthy and energizing oat cakes tomorrow morning and let me know if it works for you! - 30.5117

Old-fashioned bran muffins are a simple and easy recipe to prepare. The old fashioned bran muffins make hearty breakfast and snack. They are moist and healthy. We have an easy to learn quick recipe for you to make the old fashioned bran muffins. - 47.058

Old-Fashioned Cocoa Brownies is a delicious recipe which I always love to have. I bet, once you have this Old-Fashioned Cocoa Brownies, you will always crave for some more. - 45.548

Old-Fashioned Lemon Pie has a Unbelievable taste.The Sugar and Eggs gives the Old-Fashioned Lemon Pie Rousing taste. Must catch it - 43.6845

With so many recipes around it is difficult to find original recipes of festive specials, but you don't have to worry as you can cook Old Fashioned Gingerbread this season in your home kitchen. Watch this video to learn this age old recipe and taste the real... - 95.0355

Preheat oven to 450 degrees. Sift flour, 1 /4 cup sugar, baking powder and salt into large bowl. Cut butter into flour mixture until mixture resembles coarse cornmeal. Make well in center of mixture; pour in milk all at once. Mix quickly with fork just to... - 39.8026

Combine flour, 2/3 cup sugar, baking powder, salt, and nutmeg in a large bowl, reserving 1 tablespoon to toss with blueberries. Make a well in the center of the mixture. Combine eggs, milk, and butter; add to dry ingredients, stirring just until... - 37.6668

Look out for these simple and tasty salmon cakes that are healthy and simply mind blowing. See this video as Betty prepares some extraordinary salmon cakes that would win all hearts. Your family and friends would definitely love it and would surely ask for... - 19.8355

1. Prepare cake mix as directed on package. Spoon about 2 tablespoons batter into each ice cream cone. Place in oven; allow about 1-inch space between each cone. 2. Microwave on SIMMER: 1 cone — 45 seconds to 1 minute 2 cones — 11/2 to 2 minutes 4 cones - 19.8293

1. Place butter in large mixing bowl. 2. Microwave on ROAST for about 30 seconds or until softened. Beat in sugar, eggs and vanilla until light and fluffy. Stir in dry ingredients alternately with milk; mix well after each addition. Beat until smooth. Pou - 28.4789

1. Combine eggs, brown sugar and molasses in large mixing bowl; beat well. Beat in oil. Stir in dry ingredients alternately with orange juice: mix well after each addition. Stir in fruit and nuts. Line 2-quart (9 x 5) glass loaf dish with wax paper. Paper - 28.2907

Lay steaks on flat surface. Spread each with mustard; sprinkle with salt and pepper. Divide pickles, salt pork, and onion among steaks as shown. Roll up steaks jelly-roll fashion; secure with beef-roll clamps, toothpicks, or thread. Heat oil in heavy... - 42.0401

Butter Kuchen is a very tempting dessert that you must try out. Prepare the Butter Kuchen recipe effortlessly in a jiffy and let us know after you've enjoyed it ! - 34.763

Soften yeast in water. Melt butter in milk; add sugar, salt, and cardamom; cool to lukewarm. Stir in 2 cups of the flour. Add egg; beat well. Stir in yeast, fruits, peels, nuts. Add enough remaining flour to make soft dough. Turn out on lightly floured... - 39.0219

Soften active dry yeast in warm water (110°) or compressed yeast in lukewarm water (85°). Combine milk, butter, sugar, salt, and cardamom; cool to lukewarm. Stir in 2 cups of the flour; beat well. Add the softened yeast and egg; beat well. Stir in fruits,... - 42.3433

Grease the bottoms of 2 8-iiich layer-cake pans 1 1/2 inches deep, and line with greased waxed-paper circles. Spread hazelnuts in a small shallow baking pan or pie plate, and toast in the oven at 300°F. 30 minutes. Rub nuts together in a tea towel to remove... - 44.4513

Heat oven to 400°. Butter well two 9 cake pans. Put eggs into Osterizer container, cover and process at STIR until light yellow in color. Push MIX button, remove cover and add remaining ingredients; process until smooth. Pour into prepared pans and bake... - 32.563

Combine flour, baking powder, and salt; set aside. Heat water to boiling in small saucepan; add butter and stir until melted. Beat eggs in large bowl; gradually add sugar and continue beating until mixture is light and thick. Stir in flour mixture, lemon... - 41.8065

Stir the yeast and sugar into the warm water until well mixed, then set aside for 10 minutes until frothy. Bring the mi Ik to the boil, remove from the heat and stir in the butter, salt and honey. Continue stirring until the butter is melted. Stir a quarter... - 41.7907

Combine raisins, mixed fruits, currants, and rum; set aside. In large mixer bowl combine 1 1/2 cups of the flour and the yeast. In saucepan heat milk, butter, sugar, and salt just till warm (115° to 120°) and butter is almost melted, stirring... - 45.3558

In heavy 2-quart saucepan, combine sugar, milk, 1/2 cup butter, vanilla and egg yolks; blend well. Cook over medium heat for 10 to 13 minutes or until thickened and bubbly, stirring frequently. Stir in coconut and pecans. Remove from heat. Cool to room... - 41.173

1. Heat an 8-inch frying pan over slow heat. Start oven, set at Hot, 425° F. 2. Sift the flour, salt and sugar together. Beat the eggs and add to the dry ingredients and beat with a rotary egg beater 5 minutes. Add the milk gradually and continue beating... - 34.4039

To make yeast dough, stir 1 teaspoon sugar into warm milk and sprinkle with yeast. Let stand 5 minutes or until the surface is frothy. Stir gently to moisten any dry particles remaining on top. Sift flour, remaining sugar and salt into a large bowl. Melt... - 44.802

Mix crust ingredients, cutting butter and vinegar into flour and sugar with a pastry blender. Press mixture into a pie pan as for pie crust. Mix filling ingredient, put in crust and dot with butter. Bake 15 minutes at 400 degrees, 35 minutes at 350 degrees. - 33.4883

Spoon the kirsch over the raisins, mix well, cover and set aside. Stir the yeast into the lukewarm milk until well mixed, add 1 teaspoon of the sugar and leave for 10 minutes until frothy. Thickly butter a large 8 3/4-inch Kugelhopf or fluted tube pan and... - 42.4791

1. Preheat oven to hot (400° F.). 2. Cream the butter and one-third cup sugar well. Add the egg and almonds. Sift in the flour and salt and mix smoothly. Spread two thirds of this dough in a deep nine-inch spring-form cake pan and bake twenty minutes. Let... - 39.3166

Preheat oven to 350°F. Combine flour, oats, 1 cup powdered sugar, almonds and lemon peel. Cut in margarine until crumbly. Stir in water until dough is moistened. Reserve 1 cup; set aside. Press remaining dough onto bottom and 1 inch up side of ungreased... - 37.973

Soften yeast cake in water. Meanwhile scald milk and when cool add softened yeast and 3 1/2 cups, flour and'beat until smooth. Let stand about 3 hrs. in a warm place. Cream the shortening with the sugar, add beaten eggs and beat well. Add to yeast and flour... - 39.2507

Preheat oven to 375° F. Generously grease a 7-inch round cake pan. In bowl, combine white flour, sugar, baking powder, baking soda, and salt. Cut in butter until like coarse cornmeal. Add whole wheat flour and buttermilk; mix. Knead on lightly floured board... - 40.1623

1. Grease 15x10x1-inch jelly-roll pan; line bottom with waxed paper; grease paper. 2. Prepare batter for Old-Fashioned Sponge Cake; spread evenly in prepared pan. 3. Bake in hot oven (400°) 10 minutes, or until top springs back when pressed with... - 20.8944

Heat oven to 375°. Line jelly roll pan, 15 1/2 X 10 1/2 X 1 inch, with aluminum foil or waxed paper; grease. Beat eggs in small mixer bowl on high speed until very thick and lemon colored, 3 to 5 minutes. Pour eggs into large mixer bowl; gradually beat in... - 37.6057

Break the eggs into a mixing bowl and beat until light. Add the sugar gradually, continuing to beat until light and fluffy. Add the water and vanilla; stir until smooth. Stir in the flour, baking powder and salt a little at a time. Pour the batter into a... - 36.288

With electric mixer, cream butter and sugar. Add egg, molasses and dry ingredients; blend well. Add hot water and beat well. Pour batter into greased and floured bread 'n cake bake pan and cover. Bake covered in crock pot on high setting for 3 to 4 hours. Do... - 38.1169