Fashion Date Loaf Recipes

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Date Loaf Candy

MAKING 1) Take a large saucepan and mix the milk, sugar and dates in it. 2) Cook over medium heat by stirring continuously until the soft ball stage of 234° is reached. 3) Remove the container from the flame and stir in the pecans along with the butter. 4)... - 40.2344

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Old Fashioned Date And Nut Bread

Preheat oven to 350°F. Grease and flour a 9 x 5 x 3-inch loaf pan. In small saucepan, bring water and shortening to a boil; pour over dates in a medium bowl. Allow mixture to stand 15 minutes. Stir to blend. Add nuts, eggs and vanilla. In small bowl, combine... - 41.6386

Old Fashioned Fruit Cake

Heat oven to 275°. Line 2 loaf pans, 9x5x3 or 8 1/2x 4 1/2x 2 1/2 inches, with aluminum foil; grease. Measure all ingredients except fruits and nuts into large mixer bowl. Blend 1/2 minute on low speed, scraping bowl constantly. Beat 3 minutes high speed,... - 40.8084

Old Fashioned Dark Fruit Cake

To prepare syrup, heat 1 cup sugar and 2 cups water to boiling. Then simmer 5 minutes. Add 2 tablespoons light corn syrup. Turn raisins and currants into a collander, cover loosely with a clean towel, place over a pan of boiling water for 5 to 10 minutes to... - 42.1559

Carrot Spice Loaf

Carrot Spice Loaf is a mouth watering side dish recipe. An easy to prepare recipe; I bet, it wont let you forget its taste forever. So, give it a try and squander its taste! - 46.2366

Pumpkin Bread With Pumpkin Topping

1. Combine all bread ingredients, except walnuts and dates, in large mixer bowl. Beat at medium speed about 1 minute. Fold in walnuts and dates. Pour batter into 2-quart (9 x 5) glass loaf dish. 2. Microwave on SIMMER for 20 minutes. 3. Microwave on HIGH - 28.923

Raw Strawberry Bars

This is a delicious and quick recipe to whip up. All you need is a food processor and a few handy ingredients. Everyone will love it,I guarantee you. You can even choose to melt 85% dark chocolate and drizzle it on the bars. Gives it a delicious, rich taste. - 32.661

Cheese Swirls

1 Cut unsliced soft white bread lengthwise into 5 or 6 slices; trim crusts. 2 Spread to edges with softened butter or margarine, then with Cheddar-flavor cheese spread (from a 6-ounce container). 3 Roll up, jelly-roll fashion; wrap; label, date, and freeze. - 17.6872

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