If you enjoy eating Indian dals then you will relish the dal makhani. This is a very famous dish in the Indian cuisine. You can garnish the dal by adding cream to it. You can serve the dal makhani with hot rice, roti or naan. Watch the video for the amazing... - 125.533

If you love to eat 'chaats', then you would simply love this spicy-savory snack. Crunchy, tangy, hot and sweet, this lip-smacking Indian street food is quite a breeze to make. Just gather up all the ingredients and get assembling this zesty snack at home. - 121.811

Watch this video to learn a new variations of the traditional Indian Butter Chicken. In this video you will see a simple method of cooking this all time favorite curry. This is a perfect dish to show your cooking skills. - 147.958

HERE'S AN OPPORTUNTY TO WATCH YOUR FRIENDS LAPPING THEIR FINGERS, BEGGING FOR MORE. TRY OUT MY FAMOUS CRAB RECIPE .......... - 36.757

Would you like to try Cabbage Kofta Curry at home? This Cabbage Kofta Curry recipe is just the way it is prepared in Indian homes. This is a traditional recipe from Mughlai Cuisine. Cabbage Kofta Curry is a very delicious Indian curry . It is included as a... - 50.0169

My friend, who is a professional chef at famous Five Star Hotel, gave me this Mix vegetable Curry recipe. Mix vegetable Curry is a delicious Indian curry .It is very popular dish in Punjab. It is included as a main dish in Indian lunch and dinner menu . Mix... - 55.2823

Authentic Pav Bhaji Recipe Video - 84.9262

This is one of the most famous dishes that originated in India. A favourite among meat lovers, the mutton is simmered in a spicy gravy and the meat remains soft and juicy on the inside. If you want the authentic taste, then please don't compromise on the... - 48.0272

Grind the soaked channa dhal with ginger,garlic ,little salt and make a coarse paste. Shape the coarse paste into small vada's and deep fry them. The vada's can be taken out little early and not necessary to fry them till they are golden brown. Scramble the... - 50.4157

One of the tasty curries which goes well with any Indian bread or with Rice. - 49.8856

Pav bhaji is famous Punjabi dish popular all over India. This is a spicy blend of vegetables in tomato gravy served with pav that is cooked with butter. - 41.6458

Goan Pomfret Fish Curry, is a traditional curry from the western region of India. Not only is this dish famous in Goa, but it has travelled a long way since the time the Portuguese left their colony in India, Goan Fish curry is a very popular dish in the... - 53.1036

Ready for some Gourmet Dish. Well here it is. The famous Fish Curry - some may call it Fish Masala or Fish Korma. I prefer Fish Korma. This would require a bit of patience. So if you are in a rush wait till you have time to go through the steps. Believe... - 57.7269

This is a famous Chettinadu variety of food. - 45.5193

Of all the dishes in the Chettinad style who are famous for their kuzhambu's -- a type of indian sambhar, and one such recipe is the Spicy Egg Gravy also called as Muttai Kara Kuzhambu - 47.2729

Heat the oil in a pan,add ingedients 8 to 15.After just little frying add Mutton.Stirr till the water from Mutton comes out,in high flame.Then add ginger,garlic and onion pastes.After stirring a little,add curd,Posto and Cashew Nut paste.Add Salt.Add Water to... - 37.7156

Would you like to try mirchi ka salan at home? This is a traditional side dish recipe from Hyderbadi Cuisine. It is served as a side dish of Hyderabadi biryani. Try this mirchi ka salan recipe and enjoy . - 38.7221

My friend, who is a professional chef at famous five star hotel in Jaipur, gave me this Thikri Ki Dal recipe. This is a traditional recipe. Thikri Ki Dal is a very popular dish in Rajasthan. It is generally eaten during lunch. It goes well with plain rice but... - 43.3011

My friend, who is a professional chef at famous five star hotel in Jaipur, gave me this Phithod ka Saag recipe. This is a traditional recipe. Phithod ka Saag is a very popular vegetable dish in Rajasthan. It is generally eaten during dinner. It goes well with... - 49.4799

This is a famous north Indian dish which can be had with roti or poori. - 49.7423

Soak chana overnight and pressure cook for 4 whistles by adding salt. Heat 1 tsp oil in a pan. Add 2 diced onions and fry till translucent. Keep aside. Now in the same pan, fry coconut for few seconds. Heat a tsp oil and fry black pepper, cumin seeds,... - 50.2976

A simple Indian Mushroom and Peas vegetarian recipe - 44.7209

My friends love this Malai Kofta Recipe. This is a traditional recipe from Punjabi Cuisine. Whenever my friends party or celebrate, they include malai kofta in the menu. Malai Kofta is a very delicious Indian curry. It is a very popular marriage party dish in... - 57.7683

Potato song is one of the famous dish among the konkani community in the southern part of Karnataka. Using coconut oil gives an added taste to this wonderful dish. You can serve this dish with any type of dosa or idli or as a side dish with rice along with... - 42.0933

There are many variations to this recipe. You can substitute lobiya with Rajma or white beans or black beans. And you can also substitute potatoes with spinach or Chinese spinach. - 45.4377

Famous Punjabi green veg. Great combination with Makki-roti. - 52.4445

This is a famous North Indian dish. This can be had as a breakfast or dinner or as a snack in the evenings. - 50.565

To make your own curry paste is a most gratifying expierence. Best results are achieved by using a mortar and pestle, allow at least 20 minutes to make by hand using this authentic method. The flavours and aroma achieved due to pounding are far superior to... - 48.3376

All of you, who have enjoyed the opportunity to taste this famous Indian recipe, you know how exotic it is. To prepare this exquisite Indian rice dish at home, you should watch this video. It is not at all an easy preparation, but with the step-by-step... - 170.616

Idli is an amazing South Indian sort of dumpling. steamed rice cake. It is made by steaming batter — traditionally made from pulses (specifically black lentils) and rice — into patties, usually two to three inches in diameter, using a mold. Most often... - 62.6166

My friend, who is a professional chef at a famous Five Star Hotel, gave me this Mint Chutney recipe. It is a very simple and easy recipe. You will love this delicious recipe. Mint Chutney is the best Indian condiment .It is a side dish which increases your... - 46.988

Famous South Indian Dish - 44.5237

Pani Puri or Pani Poori, Gupchup, Golgappa, Puchka, whatever you may call it, is probably north India’s favorite and most popular street food. Indians abroad crave to eat these small round, crispy hollow puris, filled with a tangy-spicy tamarind... - 85.8659

This goes very well served with gramflour dumplings in them - the kadhi here imparts a tangy spicyness to the pakodas. cooking time is including frying pakoraas. - 47.0804

Tomato rasam is an integral part of a south Indian meal. In fact no South Indian meal is complete without this spicy, watery soup that could be eaten at the beginning of the meal as an appetizer, with rice as a side dish or at the end of the meal as a... - 94.9454

My friend, who is a professional chef at a famous five star hotel, gave me this mushroom pulao recipe. Mushroom Pulao is a delicious Indian pulao .It is a very popular wedding dish in India. It is included as a main dish in Indian lunch and dinner menu . It... - 54.6112

Neer dosa is one of the famous dosa from Dakshin Kannada and Udupi district. Neer means water in Kannada and tulu. This goes well with sambar or chutney or ravo (Melted jaggery to which either powdered cardamom or coconut is added). Its called as neer dosa... - 39.5239

Begun Bhaja in Bengali means freid eggplant.It is a very famous side dish can be eaten with rice ,daal or fish curry. - 31.8897

If pancakes are your weakness, you are definitely going to dig on this Rice pancake. Made from a batter prepared from uncooked rice, cooked rice and a few Indian spices, Rice pancake makes for a very healthy dish. You can even use leftover rice for it. Serve... - 98.551

Vermicelli is a type of pasta, round in section and somewhat thinner than spaghetti. It can also be made as different dishes according to one's creativity and one such creation is "The Vermicelli Idli". - 51.0478

Wash 1 cup Rice & half cup Moong Dal together, drain water & keep aside. Heat 3 tbs oil in a shallow pan. Add cumin seeds, cinnamon sticks, cloves, bay leaves, onions, green chillies & turmeric powder. Saute until onions turn brownish. Add this to Rice.... - 34.3613

Spinach - the healthy, nutritious, green leaf is a part of almost every cuisine. You can try out so many dishes with Spinach starting from Simple Spinach Saute to the famous Dal Palak Curry. Spinach Rice or Keerai Sadham is a Variety Rice Dish made by... - 54.0116

Soak urad dal and methi seeds toegther whole might. Morning grind it and mix with ragi flour,salt . Stir nicely and allow to ferment. When it is ready stir the batter nicely and add on hot pan. Roast both side and eat with peanut chutney,........... - 36.1974

A delicious Indonesian Lemongrass chicken recipe that will be done in no time at all. Serve hot with flavored appams (Indian Pancake). Savor an appetizing meal with rich flavors that linger on for a while. - 50.2972

A very fine and delectable mutton kabab generally connoisseurs call it as “melt-in- mouth” kabab. - 45.6305

This is a very famous south indian side dish. All vegans luv this dish for its taste & nutritional value..In Tamil "paruppu" means "dal/lentils" and "usili" means "Broken Crumbles". Hence named it as 'lentil crumbled veggie curry'.This can also be prepared... - 46.5264

Cut watermelon into cubes & freeze them for at least 2 hours Grind all ingredients together in a blender. Serve immediately. - 24.8069

Want to try a traditional Malaysian recipe? Try this favorite lunch dish, Traditional roti jala. This translates as net bread in English because of its zig zag look. This meal can be served with curry tuna. - 114.331

* Method for doing puli kaaichal paste : * Soak the tamarind in 2 cups of water and leave it for 15 mins or heat in microwave for 30 sec. Then squeeze out and take 3 cups of the tamarind water. * In pan pour oil, put the dry red chillies cut into 2 pieces... - 48.6061

This is one of the famous Mangalorean curries. This recipe is usually prepared during hindu new year, the season when tender cashew nuts are available in the markets. This recipe is common in the konkani weddings or any other functions. Cashew nuts can be... - 40.0652

Wash Chicken and cut them into large cubes. Puree Mint and Cilantro into a paste. Marinade Chicken in yogurt, pureed mint & cilantro, ginger garlic paste, dhaniya powder, garam masala powder, juice of lime, salt and chilly powder for about 7 - 8 hours (I... - 48.0476