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Famous Dutch Apple Pie Recipes
Enjoy our collection of famous dutch apple pie recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for famous dutch apple pie recipes.
SL: 35
Dutch Apple Pie
Cooking for family is so eternally satisfying, specially when you know that they are enjoying the food. This simple and easy Dutch apple pie will add on to your list. Check out the recipe and let this simple and luscious dessert speak about your love for your... - 128.9
Dutch Apple Pie
This is a great tasting Dutch Apple Pie with low sugar.The ingredients used in Dutch Apple pie will give you the same taste but at a low cal scale.For all those who fear eating too much of sweet on festivals should try this Dutch Apple Pie. - 46.6222
Dutch Apple Pie
Mix apples with sugar and cinnamon and pile in pie shell.
Mix flour, brown sugar and butter; press this topping on top of apples.
Bake at 375 degrees, 35-40 minutes. - 29.103
Dutch Apple Tart
This is a classic Dutch Apple Tart made with butter,apple & Nutmeg.Originated in Netherlands,the Dutch Apple pie is now served across the world for it's taste & richness. - 37.8934
Dutch Apple Pie
Wash, quarter, core, pare, and thinly slice apples.
Turn slices into unbaked pie shell.
Blend the egg, cream, and extract.
Gradually add a mixture of sugar, flour, salt, cinnamon, and nutmeg, mixing well.
Pour over apples in pie shell.
Dot with... - 43.6108
Dutch Apple Pie
Make crumb mixture by combining sugar, butter, flour and cinnamon.
Place sliced apples in unbaked pie shell.
Sprinkle crumb mixture over top.
Add milk.
Put tin foil or a damp strip of cotton around edge.
Bake in a 450 degree oven for thirty minutes.
Reduce... - 32.2609
Dutch Apple Pie
Prepare pastry pie crust and refrigerate until ready to use.
Make topping: Combine flour and sugar in a medium bowl.
With a fork, blend Promise Ultra or liquid Butter Buds into mixture until it resembles the consistency of coarse... - 42.6122
Coconut Dutch Apple Pie
Combine 2 tablespoons flour, 1/2 cup sugar, the salt, and cinnamon.
Place a layer of apples in pie shell and sprinkle with part of flour-sugar mixture.
Layer remaining apples alternately with flour-sugar mixture.
Sprinkle lemon juice over pie and dot with 1... - 41.5899
Dutch Apple Pie
This Dutch Apple Pie is a desire ! Try this fruity creamy spiced pie bake for your next dessert ! Tell me if you've liked this Dutch Apple Pie. - 35.019
Dutch Apple Pie
Line a 9 inch pan with plain pastry.
Pare and core apples, cut in eighths and arrange in the pie pan.
Mix together brown sugar, flour, spices, and butter.
Sprinkle over apples.
Pour sweet cream over this.
Bake at 450F until it begins to brown (about 20... - 37.6418
Dutch Apple Pie
The dutch apple pie is a spiced and richly flavored apple pie made with apples and molasses. Made with a dough base, the dutch apple pie is baked in the oven with cinnamon for flavor. Sprinkled with added sugar on top, this dessert apple pie is worth a try... - 49.2621
Dutch Apple Pie
On lightly floured surface, roll out pastry and fit into 10-inch (25 cm) pie plate; trim and flute edges.
Peel and core apples; cut each into 6 wedges.
Arrange wedges snugly in single layer in pie shell; drizzle with half of the cream.
In small bowl, combine... - 37.6958
Classic Dutch Apple Pie
GETTING STARTED
1. Preheat the oven to 425°F (215°C).
MAKING
2. Fit the pastry into 9" (23 cm) pie plate by rolling it over it.
3. Flute it through edges.
4. In a bowl combine butter, apples, sugar and cinnamon and spread it over the pastry.
5. Take a... - 48.2835
Dutch Apple Pie
GETTING READY
1. Place the pastry lined flan tin on a baking sheet.
2. Preheat the oven to 400°F, 200°C
3. Dice the apples and keep aside.
4. In a medium mixing bowl, combine ingredients for spicy topping. Rub the flour with the butter till it resembles... - 47.9693
Dutch Apple Cream Pie
1. For topping: Combine 1 cup flour, brown sugar, and 1 teaspoon cinnamon. Cut in butter, until mixture is crumbly. Stir in nuts. Set aside.
2. For filling: Combine sour cream, sugar, egg, flour, and cinnamon. Stir in apples.
3. Add filling to baked pie... - 33.2639
Dutch Apple Raisin Pie
In large saucepan over low heat, simmer raisins in water until liquid is almost absorbed, 5 to 7 minutes.
Meanwhile, in small bowl, mix sugar, flour, cinnamon and salt.
Stir into raisin mixture along with lemon juice and apples.
Turn into pastry-lined 9-inch... - 42.9061
Dutch Apple Cake
1. Sift flour, baking powder, 1/3 cup of the sugar and salt into a large bowl. Cut in the 3/4 cup butter or margarine with pastry blender until crumbly.
2. Beat egg in a medium-size bowl with a wire whip. Add nonfat dry milk and apple juice. Beat until... - 35.4161
Dutch Apple Coffee Cake
Mix the coffee cake mix according to package directions, using 1 cup water.
Stir in the butter and egg.
Let rise in a warm place for about 1 hour or until doubled in bulk.
Spoon into a greased 13 x 9 x 2-inch baking pan and spoon apple pie filling over... - 37.8874
Dutch Apple Cake
Preheat oven to 350° F.
and grease a deep 9-inch pie pan or casserole.
Sift flour, soda, and salt.
Cut in butter with 2 knives, sharp spoon, or pastry blender.
Beat egg, honey, and buttermilk; stir lightly into flour mixture.
Place apples in baking pan,... - 41.2473
Dutch Apple Cake
In large mixing bowl, melt 1/4 cup butter (30 sec).
By hand, stir in dry cake mix and egg until mix is moistened.
Pat into 1 1/2-quart (8-inch round) baking dish.
Top with drained apples.
In same mxing bowl, melt 2 tablespoons butter (20 sec).
Stir in... - 30.7168
Dutch Apple Cake
Preheat the oven to 375° F.
Generously butter a 10-inch cast-iron skillet.
(If you don't have such a skillet, use a 10-inch-wide, 2-inch-deep flan pan lined with buttered parchment paper, but an iron skillet is much better.) Core and peel apples; drop them... - 43.5018
Dutch Apple Raisin Cake
Preheat oven to 375°.
Oil a 9 x 9 x 2-inch baking pan.
In a large bowl, whisk together the flour, salt, baking powder, sugar substitute, and apple pie spice.
In a medium bowl, beat together egg substitute, juice concentrate, and margarine.
Add milk and... - 38.8869
Dutch Pear Pie
Substitute firm, just-ripe Bosc pears for the apples.
Increase flour to 1/3 cup (75 mL), sprinkling 2 tbsp (25 mL) over pears and adding remainder to brown sugar. - 12.9212
Fried Apple Pies
Combine apples and water in a Dutch oven, bring to a boil.
Reduce heat, and cook, uncovered, until mixture thickens.
Stir in 1/2 cup plus 2 tablespoons sugar and cinnamon.
Refrigerate overnight.
Roll pastry onto a lightly floured surface to 1/4-inch... - 36.3125
Apple Pie Filling
Apple Pie Filling, such as this, is a rage with my family. They simply love this sweet frozen lemony boiled apple with cinnamon and nutmeg flavorings as a stuffing for their pies. If you want to know why they like it so much, just make and eat this once !... - 42.8267
Apple Time Pork Roast
1. Brown pork in its own fat in large heavy kettle or Dutch oven; remove from heat. Sprinkle meat with pumpkin-pie spice; pour cider over; cover. (If using a meat thermometer, insert in the roast so that the point reaches to the meaty center.)
2. Bake in a... - 30.8075
Apple Cider Pork Roast
MAKING
1) Into kettle or dutch oven cook the meat till evenly browned
2) Sprinkle in the pumpkin pie spice, and pour over the meat the cider
3) Cover and bake in the oven for 3 hours till tender
4) Remove the meat and drain off the liquid into a measuring jar... - 40.7795
Veal Asparagus And Mushroom Pie
Phyllo pastry, a paper-thin, crispy crust, is used in local forms all over the world.
In Austria it is the wrapping for apple strudel, in Egypt it has cream and dried fruits poured over it to make a calorie-laden pudding called Om Ali and in China it makes... - 37.6112
Turkey Tourtiere Bundles
These Turkey Tourtiere Bundles are simple amazing. A savory mixture of ground turkey, granny smith apple, and turkey sausage wrapped in a blanket of Phyllo Pastry and then baked until golden. You can even make these in in advance and refrigerate. Watch this... - 151.369
Brandied Applesauce
In 10-quart kettle or Dutch oven mix apples, oranges, and 1 cup water.
Cover and simmer till very tender, about 40 minutes, stirring down fruit occasionally.
Press fruit through a food mill.
Discard peels left in mill.
Return fruit to kettle.
Add sugar, as... - 39.9624
Spareribs With Caraway Kraut
Season ribs with salt and pepper.
Combine kraut (including liquid) with remaining ingredients; place in Dutch oven.
Place ribs, meaty side up, atop kraut.
Bake, covered, in 350° oven 2 1/2 to 3 1/2 hours or until ribs are done, basting kraut with juices... - 33.8813
Buffalo Mincemeat
Cook the buffalo in the suet.
Cool and remove all the fat.
Mix all the remaining ingredients with the meat in a Dutch oven.
Cook gently for 2 hours.
Cool and use in pies or tartlets. - 34.453
Italian Style Stuffed Cabbage Rolls
The tender soft cabbage along with the aromatic, meaty filling makes for a very nice plate of food. And of course, any time you can get your meat, vegetable, and starch in one neat package, you have to love that. Almost every cuisine has several stuffed... - 133.355
Supper Polish Style
GETTING READY
1) Preheat the oven to 400F.
MAKING
2) In a 1-quart shallow baking dish, add in a mixture of the cherry-pie filling and almond extract. Add a tablespoon of butter on top.
3) In a small bowl, mix the biscuit mix, 1 tablespoon sugar and milk.... - 41.4687
Dairy-free Butternut Squash Soup With Chicken, Shallots And Cider
Heat 1 teaspoon oil in a Dutch oven over medium-high heat. Add shallots; sauté 5 minutes or until tender and golden brown. Add curry powder; sauté 1 minute. Spoon shallot mixture into a large bowl.
Place 1/3 cup brown rice flour in a shallow bowl or pie... - 31.4002