Everyday Milk Product Main Dish Recipes

The everyday milk product main dish is mostly consumed as main dish.
SL: 2425
Main Dish Cauliflower

MAKING 1)In a saucepan, add cauliflower in salted water and cook until jut tender. Drain. 2)Take a 2-quart casserole and put the cauliflower. 3)In a small saucepan, heat butter and add flour stir for 30 seconds. 4)Add milk slowly and stir constantly. Cook... - 45.9168

Everyday Meat Loaf

Combine eggs and milk; stir in crumbs, onion, parsley, salt, sage, and pepper. Add ground beef; mix well. Pat into a 5 1/2-cup ring mold; unmold in shallow baking pan. Bake at 350° for 50 minutes. Spoon off excess fat. Combine catsup, brown sugar, and dry... - 36.5125

Everyday Brunch Egg Casserole

Lightly beat eggs and milk. In an ungreased casserole, alternate layers of cheese and bread cubes. Stir seasonings into eggs and milk, pour entire mixture over cheese and bread. Cover and refrigerate for 48 hours. Remove from refrigerator 1/2 hour before... - 32.775

Everyday Meat Loaves

GETTING READY 1 Preheat the oven to 350°F. 2 In a bowl, soak the oatmeal in the milk for 5 minutes. MAKING 3 Combine the soaked oatmeal with beef, eggs, onion, garlic, salt, sage, and pepper. 4 Mix well. 5 In 6 small individual bread tins or a... - 45.4613

Everyday Meat Loaf

The Everyday Meat Loaf is a filling and tasty preparation. I served the Everyday Meat Loaf recipe last month for an official party at home and I still get calls for the recipe. DOnt miss this Everyday Meat Loaf recipe. - 45.5888

Everyday Pancakes

Add salt, sugar and butter to eggs. Then add milk. Blend into flour slowly. Fry the pancakes in a heavy 7-8-inch skillet, browning one side only in butter. Put pancakes on wax paper with the cooked side up. Place stuffing in center, folding sides in. Then... - 34.8784

Meat Loaves Everyday Meat Loaf

In bowl combine eggs and milk. Stir in bread crumbs, onion, parsley, salt, sage, and pepper. Add ground beef; mix well. Shape meat mixture into desired shape. For an oblong meat loaf, pat meat mixture into an 8x4x2-inch loaf pan. For a round meat loaf, shape... - 43.5154

Deep Dish Cajun Pizza

Italian Pizza JB style! Freshly made pizza dough right from scratch and some easy toppings to go! This pizza is scrummy indeed - 66.9736

Tamara's Italian Frittata- An Easy And Yummy Dish!

A quick and easy meal that can be made anytime and will be sure to wow your guest and maybe even you at the ease of this Delicious and Low Fat dish! - 53.2195

Maine Baked Finnan Haddie

Cook onion and green pepper in butter until tender. Mix in flour and paprika and add milk gradually. Heat to boiling and pour over fish in greased baking dish.-Cover with crumbs and bake in moderate oven (350°F.) 20 minutes or until crumbs are... - 32.0999

Maine Baked Finnan Haddie

1. Cook onion and green pepper in butter until tender. 2. Mix in flour and paprika and add milk gradually. 3. Heat to boiling and pour over fish in greased baking dish. 4. Cover with crumbs and bake in moderate oven (350°F.) 20 minutes or until crumbs are... - 31.0546

Condensed Milk Ice-cream

1. Mix together condensed milk, water, coffee and cocoa and chill. 2. Chill cream separately. 3. Whip and fold into condensed milk mixture. 4. Pour into freezer trays and freeze. 5. As it starts to set remove and whip well. 6. Return to freezer and serve... - 31.5046

Pimento Mac And Cheese

Pimento and mac cheese is a favorite and the chef here puts up in a few simple steps. Mac and cheese is a everyday dish, so why not give a little twist to the dish by add a few pimentos for a change. Definitely a dish to try on after a hectic day at work. - 95.2239

Cottage Cheese

Combine skim milk powder with water using a wire whisk. Strain if necessary to remove any lumps. Cover milk with a cloth. (Do not make it airtight.) Leave at room temperature for 1-2 days, until it sours. Heat very slowly, watching carefully and testing the... - 26.9373

Onion, Broccoli, Cheese & Bacon Quiche

Savor quiche, great guest fare - 38.4409

Chicken Breast With Quinoa And Yogurt And Mint Sauce

Take a look at this chicken breast with quinoa and yogurt and mint sauce recipe video and you will know that your home kitchen is not less than a restaurant when it comes to preparing classy dishes, all you need is an idea and that is shared in this video. So... - 94.919

Waldorf Bread

In this video, we get to see Tawnya in a school where kids learn how to make bread and ultimately these are sold out. It’s an initiative by the school to teach children the hard facts of life in a fun way. Children even get to enjoy their bread and they all... - 90.6189

Curd Rice / Yogurt Rice

Take rice in a bowl. Add salt, ginger, green chillies and yogurt. Mix well.(The rice should not be hot or warm when mixing the yogurt). Heat oil in a pan. Adfd mustard, When they splutter, add cashew and chana dal. Saute for a while. Add urad dal and saute... - 40.4726

Leftovers Quesadilla

Wondering what to do with the leftovers in your refrigerator? Watch this video to get a very simple recipe that is sure to put all your leftovers to use. Do not give it a miss. - 83.3304

Easy Fondue

Thinking of making Fondue today?Here is how you can make a chocolate fondue with rum & cream. - 23.1635

Baked Paneer In White Sauce

Cut the paneer into flat thin pieces. Deep fry lightly in oil. Heat the butter and fry the capsicum and carrot for a few minutes. Add the white sauce, paneer slices, sugar, salt and pepper. Spread the mixture on a greased baking dish. Cover with the cheese... - 31.1765

Butter Masala Paneer

Take half the butter and add to the ghee and heat them in a pan, add the ground masala to the pan. Add the paneer and the rest of the butter after the masala comes to a boil. Add curd and salt. Let it simmer for about 15 minutes. Add a little water when... - 33.7594

Bengali Shahi Paneer

Beat yoghurt and set aside. Add a few green chillies with the posto paste. Heat two tablespoons of ghee and saute paneer pieces and thinly cut capsicum. Set aside. Sprinkle fenugreek seeds in the oil. When it starts spluttering add posto paste. Stir well... - 32.6992

Kadai Paneer - 1

Put two tbsps. of ghee in the kadai and fry paneer cubes till light brown. Drain and keep aside. In the same kadai add the remaining ghee. Mix coconut and cashewnut pastes and fry for a minute. Now add chilli powder, a little garam masala powder and tomato... - 35.4482

Paneer Curry

MAKING 1 In a blender jar, add Cumin seeds, Onion, Garlic, Ginger and Turmeric, Chilli, Coriander powder and grind to a fine paste. 2 In a pan, heat the ghee and add in the prepared paste. 3 Cook till the ghee begins to separate. 4 Add in the tomatoes... - 45.4363

Zafrani Pulao

Wash rice twice and soak in just enough water to cover it for half an hour. Drain excess water. Place almonds and cashew nuts in a flat microwave dish and cook, uncovered on Microwave medium (70%) for five minutes. Let them cool and thinly slice the almonds.... - 39.482

Kadai Paneer - 2

Heat 3 Tbsp ghee and add ginger paste to it. Sauté well. Next add green chilli and the half of the whole red chilli and coriander seeds, pounded together, and fry well. Add tomatoes and cook well. Add kasoori methi, salt, garam masala powder and cook well.... - 34.629

Whole Grain Pancake

This Whole Grain Pancake is very delicious . Along with it is related my childhood memories.When I returned home from school, my mother used to prepare this pancake and we enjoyed devouring it. So if you want to make your kids happy, try this Whole Grain... - 40.3219

Cashew Paneer

Fry the paneer in ghee. Soak kaju and poppy seeds for 1/2 hour or more. Grind into a paste (add water if needed). Heat 1 tbsp of ghee and fry the slightly crushed elaichi. Add tomato puree and ginger-green chilli paste. Fry nicely till oil comes up. Add... - 34.4392

Irish Roast Chicken

1. Preheat the oven to 180C, 250F, Gas Mark 4. In a large mixing bowl, mix together the oatmeal, chopped onion, butter, salt, pepper and about 4 tablespoons of the stock. Use this mixture to stuff the chicken and secure the opening with a needle and thread... - 37.5906

Butter Paneer

For Marinating Paneer: Mix the paneer cubes with curds, add ½ the ginger paste, a pinch of salt, red chilli powder and garam masala powder. For Boiled Tomato Paste: Boil the tomatoes in water with bay leaf, cardamoms, asofoetida and a little ghee. Let the... - 37.1113

Oyster Milk Toast

GETTING READY 1) Clean the oysters thoroughly. 2) Strain the liquid from it carefully. MAKING 3) Take a pan and heat the milk without scorching just prior to chafing. 4) Take a blazer pan and place it over hot water. 5) Add butter, oyster and liquid with the... - 43.6797

Chicken And Spinach In Coconut Milk

GETTING READY 1) Cut the chicken off the bones and cut into cubes. MAKING 2) In a pan heat, the oil and brown the chicken in it. 3) Add 1 1/2 teaspoon salt and 1/4 cup coconut milk. 4) Cover and simmer for 20 minutes. 5) In another saucepan, melt the butter,... - 38.5955

Beef And Spinach In Coconut Milk

MAKING 1) Cut the meat in 1 1/2 inch squares, toss with ginger. 2) In a pan, put oil and sauté the meat in it, until light brown. 3) Add 1 teaspoon salt and water, cover and cook over low heat for 30 minutes or until tender. FINALIZING 4) In another pan,... - 40.7129

Boiled Onions In Milk

Never tried Boiled Onions you say? Well you are in or a treat! Here is a super simple recipe. Ready in minutes and flavored with herbs, this is a great recipe to try out. I love serving this with hot garlic bread...but you take your pick and this dish will... - 43.8272

Beef And Mushrooms Curry

Beef Curry with Mushrooms is an invention of our Chef, she has tried to make a beef curry kind of a dish keeping in mind the taste that she would like to have at the end. She adds onions, mushrooms, paprika and Dijon mustard for a little sourness. The dish... - 80.2822

Homemade Thai Green Curry Part 2: Curry With Shrimp

In this part of the video, the chef is showing us how to cook homemade Thai green curry with shrimps. They are using shrimp in the curry but anything can go in, its up to you. Carry it for your next potluck party or pack it in your lunch box with some rice or... - 79.962

Pan Grilled Cheese Sandwich

When hungry at home, there is no better solution than this pan grilled cheese sandwich. Its quick, easy, fresh and its filling; above all it doesn't need you to think about getting the ingredients ready. Take a look at this video to see how you can comfort... - 107.914

Polenta With Mediterranean Veggs

This Polenta is a Mediterranean treat that is absolutely delicious and healthy too. A quick and easy way to make a great tasting meal. Serve your family a sumptuous and nutritious meal with the Polenta with Mediterranean veggs recipe. - 50.1348

French Beans And Mushroom Casserole

Chefs from the house of cooking my way show an easy casserole recipe. Just four ready ingredients mixed well and popped up in the oven for a healthy and complete meal. Definitely a must try for working class people and for everyone else because at some point... - 72.6187

Tortellini

Simply sumptuous! This savory bowl of veggies, pasta and beans is a meal in itself! - 37.6638

Convenient Vegetarian Lasagna

The Convenient Vegetarian Lasagna is as the name implies easy to make and perfect for your parties! You will definitely go green after tasting this yummy and filling Convenient Vegetarian Lasagna! - 48.5826

Greek Moussaka

Greek Moussaka is a classic meat dish something like a French casserole. You don't need visit Greece or a Mediterranean country to enjoy it, Nikko and Tina put up the dish together like a team with total ease. Spicy meat with eggplant baked in bechamel sauce... - 70.246

Chickpea Vegetable Mix

What I like about Mix veg is that, it gives many things in one dish. This mix veg is without gravy, and less spicy. I will have a creamy smooth taste due to curd that it has. - 48.4163

Spicy Fried Eggs And Indian Naan

Nikko is making another fusion recipe Spicy Fried Eggs with Indian Naan. For every Indian cuisine fan, this would be a small treat. It is interesting to watch Nikko make it so simply using his cooking techniques which is simple pan frying. He has kept it... - 99.042

Bangers And Mash In Guinness Beer

Bangers and Mash in a dish mostly found in pubs in European countries and has a reputation of traditional British dish meant for the working class. Chef is going to show us the recipe that easy to cook even at home and in large quantities for feeding even a... - 102.866

Lamb Keftedes

Lamb Keftedes is a South Asian meatballs dish replicated all over the world with little variations. Here we have a recipe from the chef's grandma which is in Italian style. No rocket science behind the dish but a little involved recipe to keep you on your... - 87.0238

Pasta With Smoked Sausage

At times we are forced to use up the foods that are lying for a long time in our refrigerator. There are just two options either to throw them or use them. Nikko is just using up the smoked sausage; he is making an easy pasta with smoked sausages. And the... - 103.263

Tater Tot Casserole With Ground Beef

Cooking different dishes for kids and elders can be daunting at times. So, Tina is making a kids recipe Tater Tot Casserole with Ground Beef for Nikko. It is very healthy and popular kids dish but even elders can enjoy it. Tina is talking about the cooking... - 82.508

Pasta With Scallops And Pine Nuts

Scallops are tasty addition to any dish, so the chef has Pasta with Scallops and Pine Nuts. A dish that everyone must try after a long day at work. It’s easy to prepare, tastes delicious and a meal that can be prepared in a jiffy. Crunchy toasted pine nuts... - 67.9982

Meatball Sandwich

Through this video, Nikko the chef, is teaching us how to cook innovatively to come up with new recipes almost everyday. The video is sure to make hungry and the first thing one will do is go to the kitchen and prepare a Meatball sandwich for dinner. A... - 92.9961

Hamburger With Milk

MAKING 1) Crack an egg over the meat. 2) Mix well with the milk and seasonings , knead well. 3) Shape into small balls or a single large hamburger. - 30.4964

Ham Baked In Milk

GETTING READY 1.Start by preheating the oven to 300F degrees MAKING 2.In a bowl, mix mustard and brown sugar together 3.Spread mixture over ham 4.In a casserole, place the ham and add milk to cover the ham 5.Bake in slow oven for 1 hour SERVING 6.Serve ham... - 34.1363

Green Beans In Coconut Milk

MAKING 1) Pound or chop together to a paste the onions, garlic, lemon rind, chilli peppers and tomatoes. 2) In a saucepan, heat oil and sauté the mixture for 3 minutes, stirring constantly. FINALIZING 3) Add the beans, salt, sugar, bay leaf, and coconut... - 45.2818

Vegetable Curry With Coconut Milk

MAKING 1. In a wok, heat oil over a medium flame and saute onion, garlic and ginger till just fragrant, say a minute 2. Add turmeric, cumin, cardamom, cloves and cayenne and cook for another five minutes; add cocnut milk and fish sauce and allow to come to a... - 39.4552

Chicken Livers In Coconut Milk

MAKING 1) In a bowl, combine peanuts, salt, sugar, orange juice, lemon juice, lemon rind and coconut milk. 2) In a skillet melt the butter, sauté onions, garlic and chilli peppers for 5 minutes. 3) Add in the livers and sauté until no pink... - 43.3245

Kerala Fish Curry With Cokum And Coconut Milk

Indian food has many loves, for all people, here is a nice fish curry with authentic South Indian flavors. Try this fish curry with rice or Indian bread. Watch the video for ingredients and directions. -

Macaroni-cheese Ham Dish

Combine all ingredients in baking dish; refrigerate overnight. Bake 1 hour at 325°. Add more milk if needed to keep mixture moist. - 27.5067

Deep Dish Spanish Omelette

MAKING 1) In a small basin, place the onion along with 1 tablespoon of water. 2) On high power, cook covered for 4 minutes. 3) Slice the onion thinly. 4) In a 1 pint straight-sided souffle dish, put the onion, pepper, potato and peas along with the butter... - 47.2929

Ginger's Egg Brunch Dish

Chop bacon and saute until almost done. Add dried beef and mushrooms. Add butter and 1/2 cup flour. Stir well and cook 2 or 3 minutes. Add 1 quart of milk and stir quickly and well to prevent lumping. Add pepper but no salt as the dried beef is usually... - 43.7068

Beef And Avocado Dish

Pour boiling water over beef; let stand 1 minute; drain. In saucepan, melt butter; add beef; cook, stirring, until edges curl. Stir in flour; slowly stir in milk; cook, stirring constantly, until smooth and thickened; add meat sauce. Peel, slice avocado into... - 34.4014

Chicken Noodle Dish

MAKING 1) In a large casserole mix first 5 ingredients. 2) In a saucepan mix soup and milk and heat thoroughly. 3) Pour on the casserole. Sprinkle almonds on top. 4) Add mushrooms. 5) Bake at 350 degrees for 30 minutes. SERVING 6) Serve hot. - 43.9441

Tuna Bean Supper Dish

MAKING 1) In a skillet, saute the onion in butter, until just softened. 2) Stir in the soup, milk, tuna, eggs, and pimiento; blend thoroughly. 3) Stir frequently and cook over a low heat, until thoroughly heated. SERVING 4) Place the hot cooked green beans... - 36.3734

Chicken Vegetable Stew & Rice (palatable, Spicy & Nutritious West African Dish)

A palatable and spicey, nutrioutious West African Dish which combines spinach and the rich taste of delicious tomatoes in a wonderful stew with aromatic herbs that can be served with rice. If you like, you can even substitute the chicken for beef, shrimp or... - 54.6898

Salmon Rice Hot Dish

Can anything be more tempting than this Salmon Rice Hot Dish ? Try this steaming hot savory rice and salmon bake and let me know if you like it ! Your suggestions for this Salmon Rice Hot Dish are welcome ! - 38.9713

Cheese Tomato Supper Dish

This Cheese Tomato Supper Dish tastes fabulous ! Try delicious meal of vegetables , cheese and eggs with seasonings. Your suggestions for this Cheese Tomato Supper Dish are welcome ! - 32.2612

Easter Supper Dish

Cook peas according to package directions; drain. Drain and chop mushrooms. Mix cracker crumbs and butter. Place peas in 11 x 8 x 2-inch baking dish; sprinkle with half the mushrooms. Halve eggs length- wise; remove yolks. Mash yolks with remaining mushrooms,... - 42.9962

Chicken Pasta Hot Dish

Cook pasta according to package directions; drain. In large saucepan, melt butter; add onion and cook until tender. Stir in flour, salt, and pepper. Blend in milk. Cook, stirring constantly, until thickened and bubbly. Add cheese; stir until melted. Combine... - 46.7425

Supreme Sausage Dish

MAKING 1) Take a slow cooker, grease, and add wieners, macaroni, peas, onions, parsley, and pimentos. 2) In a saucepan, add cheese, flour, salt, pepper, milk, water, and vinegar, make a smooth paste, and stir in the slow cooker. 3) Cover and cook on high for... - 38.416

Putt's Hot Dish Delicious

GETTING READY 1) Preheat the oven to 350 degrees. 2) Into a large pot, break noodles into pieces. 3) Cook for 6 minutes. Drain well. 4) In a bowl, combine soups, milk, mayonnaise, onion and green pepper. Keep aside. MAKING 5) In a heavy skillet, brown the... - 46.4103

One Dish Ham Casserole

MAKING 1. In 3 qt. glass casserole blend noodles, ham, 3/4 cup cheese, soup, peas, milk, mustard and water. 2. Microwave (high), covered, 15-20 minutes, rotating 1/4 turn halfway through cooking. SERVING 3. Sprinkle with remaining cheese, rest, covered, 5-10... - 35.0009

National Chicken And Pork Dish

Have the chicken chopped into 2-inch pieces, bone and all. Cut the pork in 1 1/2-inch pieces. Mix together the salt, pepper, garlic, vinegar, and bay leaf; marinate the pork in the mixture for 30 minutes. Drain, reserving the marinade. Heat the oil in a... - 40.8393

National Chicken And Pork Dish

GETTING READY 1) Chop the chicken into 2-inch pieces, along with the bone. 2) In a bowl, mix together the salt, pepper, garlic, vinegar and bay leaf. 3) Marinate the pork in the mixture for 30 minutes. MAKING 4) Drain the pork reserving the marinade. 5) In a... - 43.8292

Ruby Rapini

MAKING 1) Allow rapini to be steamed for 15 minutes and keep aside in a serving dish. 2) In the meantime, in a sauce pan, melt butter and add in flour. 3) Cook the mixture over low heat for 2 minutes to a paste (roux). 4) Pour in chicken stock, cream,... - 36.6641

(yogurt With Tiny Dumplings) Boondi Ka Dahi

Place the chickpea flour and the baking powder in a bowl. Add a little water at a time (about 1/3 cup altogether) and mix to a thick, smooth paste, stiff enough to stand in tiny peaks. Use a wooden spoon or your fingers to do this. Add 1/4 teaspoon salt and... - 48.9248

Ham And Egg Quesadilla

If you are looking for a healthy meal recipe to feed the entire family, here is a recipe which is fit for all and healthy as well. In the video, the chef shows how to make Ham and Egg Quesadilla in a very simple and easy way. She takes few minutes for cooking... - 120.386

Salmon Cream Cheese Filled Bread

A simple and gorgeous recipe. This video creates a wonderful dish of salmon with cream cheese and dill. This makes a wonderful recipe with a gorgeous white sauce and filled in a bread. A simple hints of lemon and garlic, are the perfect salty-sweet complement... - 111.949

Rocket Salad With Baked Ricotta

GETTING READY 1. Start by preheating the oven to 425°F MAKING 2. Take a small gratin dish, and spray it with nonstick vegetable oil, then mix together the cheese, 1 tablespoon of the olive oil, the herbs, and salt and pepper to taste, also take the gratin... - 43.261

Matar Paneer (peas & Cheese Curry)

A very traditional Punjabi dish, Mattar Paneer, or Peas with Punjabi Cheese, is eaten throughout India - 45.9714

Vegetable Bread Pudding

Want to try something different for dinner today? Go ahead and watch this video now. Chef prepares a wonderful pudding with veggies and cheese that you will totally love. Watch the video now. - 123.673

Homemade Butter

MAKING 1) Attach a Knife Blade to the food processor bowl and process the cream together with the thick cream (seen on sides of carton) for 2 to 5 minutes (based on age of cream), until butter forms into ball. 2) In a colander, drain butter and then squeeze... - 28.0865

Plain Yogurt

1. Preheat oven to 275° F. 2. Mix low-fat and dry milk together. Heat to 180° F. Cool to 110° F. 3. Mix a little of the warm milk into yogurt; stir into bulk of warm milk. Pour into clean casserole dish. Cover. 4. Turn oven off. Put yogurt mixture in oven.... - 24.3929

Yotemeal

this might not exactly be rocket science food. Its certainly not elegant. or healthy. or pretty to look at. its not even that cheap. - 36.8509

Yogurt

Mix all ingredients together in the Slow cooker. Do not fit the lid but cover with a clean folded tea towel. Heat for the recommended time or, if a thermometer is available, until the milk reaches 43°C (110°F). Switch off the Slow cooker, place lid over the... - 28.3059

Yogurt

Combine skim milk powder and water with a wire whisk. Add yogurt "starter" and mix thoroughly. Strain into a crockery, glass or stainless steel bowl, cover with a dry dish towel and wrap bowl in a blanket. Keep in a warm place (about 90 degrees) overnight.... - 28.1264

Kheer

Are you looking for Kheer Recipe? This recipe for Keer is just the way it is prepared in Indian homes. The kheer is undoubtedly the most important dish of the array of Indian puddings. This traditional Indian dish is a delicious concoction of milk, rice and... - 48.4294

Hyderabadi Double Ka Meetha

Made from hot crisp fried bread, soaked in cardamom flavored sweetened and thickened milk and topped with lots of nuts and raisins, this sweet dish is one of the easiest and popular at Hyderabadi festive and wedding meals. Watch this video and learn how to... - 93.586

Strawberry Shrikhand

This recipe is a variety of the shrikhand using strawberry as the main ingredient. You may prepare this shrikhand with mango, raspberry, blueberry or any fruit of your choice. - 37.45

Shrikhand

Hang the curds in a muslin cloth in a cool place for approximately 3 hours until all the liquid (whey) has drained off.Rub the saffron into the warm milk until it dissolves.Mix together the hung curds, sugar, saffron mixture and cardamom in a bowl and... - 45.9382

Paneer

Boil the milk. Add lemon juice and stir till the milk curdles. Strain through a piece of muslin, then tie up the muslin and hang overnight to drip. Do not squeeze out the water. Cut into small squares. - 21.5806

Homemade Raw Organic Yogurt

If you are looking for a clean start and healthy change from conventional yogurt to raw and organic ones, step ahead to put your thoughts into quick action. Raw organic yogurt is a light and delicious source of calcium plus a healthy pre- and probiotic boost... - 92.4719

Home Made Whipped Cream

Try making some whipped cream in your home! See the video on more on how to get whipped cream using an electric mixer! There is nothing much to making a nice whipped cream! - 43.2662

Marconi And Cheese Sauce

Looking for a classic southern side dish idea? Take a look at this amazing macaroni and cheese sauce recipe, made with a couple of basic ingredients probably already available in your pantry. Nice recipe, but the chef misses out on providing clear vocal... - 59.3855

Indian Paneer Makhani

The Indian variant of cottage cheese- paneer is widely used in curries for rotis. Watch chef Aarsi showing how to cook Paneer in Makhani sauce that can be reheated before serving. Good to serve with naan bread or rotis! - 108.113

Rum And Raisin Rice Pudding

Soak the raisins in the rum for a few hours Combine rice and salt, and cook the rice in one cup of milk with saffron, by simmering for 7-8 min till most of the milk is absorbed. Or just pressure cook it in milk for one whistle till half-cooked. In the... - 43.4108

Homemade Cottage Cheese

Those of you who like preparing paneer at home should check out this recipe. Chef Bhavna shows this simple recipe to make cottage cheese. In India we call it paneer. This is a quick recipe so if at all you can't buy paneer from the market then you can always... - 125.288

Pizza With Caramelized Onion And Fig Topping

Pizza can be made with any choiceful toppings and here is a recipe to make one. Check out chef Mike making pizza with flavored caramelized onion and fig topping. Great when had with wine! - 108.644

Giant Pecan Sticky Buns

Heat brown sugar, corn syrup and 3 tablespoons butter, stirring until sugar dissolves. Pour into greased 13- × 9- × 2-inch baking pan. Sprinkle pecans evenly in bottom of pan. Set aside. Place water in large, warm bowl. Sprinkle in yeast; stir until... - 33.6689

Golden Cheddar Loaf

In large bowl, combine 1 1/2 cups flour, sugar, undissolved yeast and salt. Heat water and milk until very warm (120º to 130ºF); stir into dry ingredients. Stir in enough remaining flour to make soft dough. Knead on lightly floured surface until smooth and... - 33.664

Homemade Yogurt

Curd is an indispensable part of most indian cuisines and meals. You can add it to gravies, smoothies, dips and sauces or just relish it as it is. This video shows how to make curdle milk at home to make fresh yogurt. Truly delectable! - 107.452

Lobsters With Cheesy Pasta And Truffles

Take a look at this outstanding video that presents an incredible recipe for creamy cheesy pasta that is topped with lobster and truffles. The dish would turn out to be absolutely spectacular and offers you a great cooking experience. This video is marvelous... - 144.656

Paneer In Tomato Sauce

Paneer In Tomato Sauce is simply yummy. The green chilli and spring onion gives the Paneer In Tomato Sauce a prefect taste. Must catch it. - 31.1517

Stuffed Paneer

Stuffed Paneer has a fine taste. The green chutney and tomatoes gives the Stuffed Paneer a two dimensional taste. - 32.949

Maharaj Paneer Shashlik

Maharaj Paneeh Shashlik has a great taste. The garam masala powder with chilli powder and pineapple gives the Maharaj Paneeh Shashlik a two dimensional taste. Must cacth it. - 36.2412

Paneer Akur

Paneer Akur is easy to make. The green chilli with curry leaves gives the Paneer Akur a fiery taste. - 33.3426

Paneer Pasanda

Paneer Pasanda has a delightful taste. The capsicum and tomatoes gives the Paneer Pasanda a divine taste. Must catch it. - 34.3513

Raita

Raita (veggies in thick yogurt) is great accompaniment with Biryanis (exotic rice dishes). There are different kinds of Raita such as the Mixed Vegetable Raita, Cucumber Raita, Potato Raita and so on. Here is a very simple and easy to make Raita that can be... - 28.9813

Four Cheese Manicotti

If you like it cheesy, you are going to love this! This has all the good stuff - ricotta, cream cheese, mozzarella, and parmesan. Hearty tubes of cooked manicotti are stuffed with an opulent blend of ricotta, cream cheese, and parmesan and baked blanketed... - 81.8929

Paneer Butter Sauce

Paneer or cottage cheese is used in different ways in Indian cooking. Here is a recipe to make Paneer Makhani or paneer sauce with Makhani sauce or butter sauce and paneer. Great when served with naan bread. - 104.414

Easy Swiss Corn Bake

In this episode, Chef Tawnya shows a vegetarian recipe for kids that's easy to put together and sure the kids would give an A+ to this dish. It does take some time to bake it in the oven but otherwise this recipe is made effortlessly. It’s nice and cheesy... - 116.805

Ham And Bean Casserole

In a nonstick skillet, heat the olive oil over medium/high heat. Sauté the onions and garlic until soft. Remove from heat. In a large bowl, combine the garlic/onion mixture with the ham, beans, tomatoes, cheese, basil and pepper. Spoon into a lightly greased... - 28.8662

Matar Paneer Masala

One of the tasty preparations with Paneer, goes well wth rice or roti. - 49.6426

Chicago Style Deep Pan Pizza

It’s a turkey pepperoni pizza Chicago style baked to a crispy perfection! Ken does an excellent job of making these wonderful looking pizzas! See the video for more on how to make them! - 123.532

Yogurt

Homemade yogurt is a healthy way to eating the ever so nutritious dish everyday. Try this yogurt recipe instead of the store bought one you have been feasting on. Here are some simple tips to making delicious yogurt right at home. - 30.2679

Pink Lady

Mix ingredients in blender. Serve in tall stemmed glass. - 23.2927

French Cuistot: Cauliflower Soup

Please Follow the video - 16.2239

Sweet Jam Sauce

1. Put all ingredients into a strong pan. Boil until reduced to two-thirds. Strain and colour if necessary. - 26.5118

Yogurt Rum Sauce

In a small serving bowl combine yogurt, confectioner's sugar and rum; stir well. - 16.9914

Sauce Supreme

1. Bring the sauce to boil. 2. Finish with butter added in small knobs and lemon juice. Remove from fire. 3. Blend in cream. Add seasoning, as required. - 28.7597

Sauce Smetana

1. Reduce the game liquor to a glaze. 2. Add the demiglace and sour cream and bring to boil. 3. Add lemon juice and strain through muslin. 4. Blend in butter gradually. Check for seasoning. - 31.1669

Basic Butter

How about making butter at home? June makes butter using heavy cream in this video! Check out the video for more! - 42.3857

Tahitian Cream Cooler

Blend first 5 ingredients. Add ice cubes a few at a time until completely blended. Mixture should be smooth and creamy. - 27.1128

Low Calorie Yogurt Dressing

Put all the ingredients into a jar, cap the jar securely, and shake vigorously. Store in the refrigerator. Shake again just before serving. Use to dress sliced cucumbers or tomatoes, cooked vegetables, or cold poached fish. - 32.1871

Curry Dip For Crudites

MAKING 1. In a small bowl, combine yogurt, spices, lemon juice and seasonings. 2. Use a small wire whisk or a large fork to whisk the mixture vigorously until thoroughly blended. 3. Cover the bowl and refrigerate until well chilled. SERVING 4. Use this as... - 32.7168

Gujarati Kadhi

This Gujrati Kadhi is a craze ! I love irresistibly seasoned curd and gram flour gravy with a bowl of hot rice ! Just try this Gujrati Kadhi and feel free to share your suggestions with me ! - 44.054

Herbed Cream Cheese Dip

Combine the parsley, basil, and garlic in the bowl of a food processor fitted with a steel chopping blade and pulse until the garlic is finely chopped. Add the cream cheese, salt, and Tabasco and process until smooth. For a creamier consistency, add the milk... - 29.5232

Honey Vanilla Ice Cream

Mix the egg yolks with the honey and vanilla in a bowl set over saucepan of simmering water. Add the milk and whisk for about 8 minutes until mixture thickens slightly. Pour mixture into ice cream maker and freeze according to instructions. If no ice cream... - 27.7939

Hot & Spicy Paneer Bhurji

Cut paneer into very small cubes. Fry chopped tomato and saute well. Now add garam masala, asofoetida, turmeric powder, chilli powder mix well. Add paneer cubes, salt and green chilli. Mix well on low flame and garnish with fresh coriander leaves. Serve hot. - 32.3015

Jeera Paneer Fry

Add oil to pressure cooker and add jeera, urad dhal, dry red chili and curry leaves, saute for 2 minutes. Add onion and chili powder saute for 3 minutes.Add paneer, salt and 1/2 cup water .Add close the lid and cook the panner for 10 minutes. Fry the paneer... - 37.0378

Golden Corn Bread

Combine cornmeal, flour, baking powder and salt in large bowl. Combine buttermilk, butter, honey and eggs in separate large bowl. Stir buttermilk mixture into flour mixture just until moistened. Pour into greased 12 × 8 × 2-inch baking pan. Bake at 350ºF... - 30.6543

Yogurt Cucumber Raita

In a medium size bowl, mash the garlic with a little salt to create a paste, then stir in the yogurt and mix well. Add the cucumber, tomato, mint, parsley, and salt and pepper and blend. Adjust the seasonings, if necessary. Refrigerate until needed. - 31.0365

Roquefort Vinaigrette

Roquefort Vinaigrette is a delicious salad dressing that never fails to make your salad a master piece! My husband often makes his salads irresistible with this Roquefort Vinaigrette salad dressing! Here is his recipe for the same! - 31.1707

Lemon Mint Yogurt Dressing

MAKING 1) In a bowl, whisk the yogurt, lemon juice and zest together. 2) While whisking constantly, slowly drizzle in the olive oil and continue to whisk until slightly thick. SERVING 3) Fold in the pepper and mint just before serving. - 35.2902

Makhane Ka Raita

MAKING 1)In a pan, heat ghee and fry makhaanas until deep golden. 2)In a bowl, add yogurt and salt and pepper and beat until smooth. 3)Add makhaanas and nuts, blend thoroughly. SERVING 4)Garnish the raita with cumin and serve chilled. - 42.0195

Capsicum And Paneer

Wash the capsicums, slit down the centre and de-seed and cut into cubes. Cut paneer into cubes. In a kadai, add two tblspoon oil. Heat well. Add the panner cubes, fry till golden brown. Set aside. Next fry the capsicum with a pinch of salt. When soft, add the... - 26.4585

Cheese Sauces

My friend’s daughter Yenene likes this Cheese Sauces recipe. Though she is 15 years old, but she has mastered the cooking technique of this side dish. Whenever there is a gathering of my family and my friends, she definitely cooks this Cheese Sauces . Our... - 40.0545

Pouding Chomeur

GETTING READY 1. Preheat your oven for a few minutes at 250°F 2. Evenly grease a 12"X8"X2" baking dish MAKING 3. In a saucepan, add water, butter and male syrup and cook them together; add to it about two teaspoons of flour mixed with brown sugar 4. Bring... - 46.6797

Potato Au Gratin

How about a cheesy potato side dish? Our very own chef Dave is making delicious Potato Au Gratin with his perfect recipe. You will keep wondering, why the hell you didn’t try it earlier!! It’s never late, just follow his directions and you will have a... - 99.8598

Silvery Paneer

1. Make paste of cashew nuts, ginger, green chillies, reduced milk and 2 cardamoms. 2. Heat ghee in a pan, add cloves, the rest of the cardamoms and chopped onions, and saute. Make sure that it does not brown otherwise it will change the colour of the... - 46.3136

Spicy Paneer Bhurji

Heat ghee and fry the cashewnuts to a golden brown color, then fry the green chilies and the capsicum till tender. Drain all the three of them and set aside. (Fry all of them separately.) Now add ginger and fry for 5 seconds. Add tomatoes and cook till they... - 33.8614

Boondi Ka Raita

Boondi ka raita is the most popular yogurt dip of Indian festivals or weddings. This video shows how it can be made simply at home with a handful of ingredients and even then it tastes delightful. So if you like a little twist of taste try this dip. - 115.053

Irish Soda Bread

A nice and easy Irish Soda Bread - 32.2655

Paneer Burji

Heat ghee in a heavy saucepan. Fry the cashews, to a golden brown. Drain, keep aside. Fry green chillies. Drain, keep aside. Fry the capsicum till tender. Drain, keep aside. Now add ginger, garlic to the ghee and fry for 2-3 seconds. Add onions and fry till... - 44.0718

Tarator

A refreshing appetizer. Usually served in the summer as a soup or as a salad. Can be stored in refrigerator for 6 days. - 25.6662

Pyaz Ka Raita

Pyaz ka raita is a typical dish for onion lovers. It is an all time favorite with rice and meat dishes. Watch this video and make this quick dip whenever you are running out of time. - 109.365

Spinach Raita

This is a different type of raita which can be mixed with plain white rice like sambaar,kootu. Try it.... You can do the same with vegetables like white pumpkin or suraikaai instead of spinach. - 44.3424

Dahi Aloo Curry

Are you looking for simple way to make Dahi Aloo Curry? This recipe is perfect for you. Dahi Aloo Curry is a very popular Bihari dish. It goes well with poori, but it can also be eaten with parantha. Cook,share and enjoy this dahi aloo curry recipe - 36.6524

Mula Ni Kadhi

This Mula Ni Kadhi tastes incredible ! I love deliciously seasoned radish in sour curds with my rice dishes ! Try this Mula Ni Kadhi and tell me if you like it ! - 43.585

Achari Paneer

Achari Paneer is one of the most compelling cottage cheese dishes that I've ever tasted ! Try this extremely spicy pcikled cottage cheese chunks with rice or Indian breads. Your suggestions for this Achari Paneer are welcome ! - 44.4489

Cornflakes Apple Cream Topping

Cornflake apple cream topping is a great delicious and my favourite quick breakfast. Healthy yet tasty dish to relish all-day..! - 33.8786

Traditional Creamed Spinach

Preparing your party menu? Then Creamed Spinach is a wonderful vegetarian dish that your vegan guests will love. Why don't you try this Creamed Spinach fro yourself! I am sure you will love it! - 45.3747

Kasoori Paneer

Chop capsicum and tomatoes. Cut paneer into 1/2" cubes and deep fry in ghee until light brown. Drain and set aside. Grind red chillies, saunf, coconut into a fine paste. Heat oil in a kadai and fry capsicum and slit green chillies together. When capsicum... - 33.9536

Harvest Johannis Berg Riesling Beurre Blanc

Combine the vinegar, wine, and shallots in a small, heavy, nonaluminum saucepan and bring to a boil. Continue boiling over high heat until the liquid has reduced to about 1 tablespoon, about 6 to 7 minutes. Turn off the heat and whisk in about 2 tablespoons... - 36.5907

Paneer Khurchan

Heat the oil in a tava on a high flame. Add the cumin seeds and fry for a few seconds. When they become brown, add the onion and fry again for a while. Add the paneer and tomatoes and cook for two minutes. While cooking, add the turmeric, chilli powder and... - 38.3753

Kolhapuri Paneer Ka Rassa

Lightly fry the panir cubes in ghee, till just slightly golden. Marinate the panir pieces in salt, turmeric and ginger paste for 1 hour. Heat 2 tbsps ghee in pan and fry the cloves, peppercorns, poppy seeds, coriander seeds, aniseeds and red chillies. Brown... - 33.9536

Paneer Tikka Sabji

For the paneer tikka filling 1. Mix all the Marinade ingredients in a mixing bowl. 2. Add the chopped paneer and chopped tomatoes to the prepared marinade and mix gently. 3.Keep aside for about 1/2 hour. Heat the oil in a pan, add the paneer mixtures, the... - 38.6059

Potato Raita

Method Whisk curds,add the salt, red chilli powder, chaat masala and mix well. Taste and adjust seasoning. Add the potatoes, green chilli and coriander leaves. Mix well. Transfer to a serving bowl. Garnish with roasted cumin powder. Refrigerate until... - 44.5292

Zesty Yogurt Slather

GETTING READY 1) Line a strainer with 2 layers of cheese cloth. 2) Place it over a bowl. 2) Add the yogurt and close the cheesecloth with a twistie. 4) Let it drain for 3 hours at room temperature. MAKING 5) In a bowl, place the drained yogurt. 6) Stir... - 44.9059

Greek Tzatziki

A few international favorite dishes are so simple that you hardly need to make any efforts to prepare them; like this Greek tzatziki recipe. This has become very popular internationally due to its simplicity, delicate flavors and its diversity to serve with... - 115.395

Homemade Butter

Nothing truly equals homemade butter, which is vastly superior to the store-bought one. However, if you are skeptical about the mess and effort of using a butter churner, you can safely opt for this fail-safe food processor recipe. Yes, you heard it right!... - 104.841

Majjige Huli

VARIATION : For this curry vegetables such as Ash Gourd, Chayote Squash, Spinach, Brinjal,Cucumber can be used - 36.6108

Taro Pasta

got some left over pasta? try this very nutritious way of making a pasta. it's quick and easy and best of all it's really nutritious. - 32.9029

Cucumber Raita

My friend, who is a professional chef at a famous Five Star Hotel, gave me this Cucumber Raita recipe. It is a very simple and easy recipe. You will love this delicious recipe. Cucumber Raita is the best Indian condiment .It has cooling effect which can be... - 40.55

Cucumber Raita

Easy to make cucumber raita recipe. - 43.322

Confetti Beurre Blanc

In a medium skillet, melt 1 tablespoon of butter over medium-high heat. When it has foamed, add the carrot, onion, and beans and stir to coat with butter. Cook for 1 1/2 to 2 minutes, or until the vegetables are slightly softened. Set aside. Combine the... - 45.1551

Raita

My mother created this Raita recipe. It is a very simple and easy recipe. You will love this delicious recipe. Raita is the best Indian condiment .It has cooling effect which can be used to foil the effects of spicy Indian dishes .Raita is a side dish which... - 37.973

Paneer Delight

Wrap the yogurt in cheesecloth and hang for a few hours to drain off the excess water. In a bowl mix ½ tsp. salt, ½ tsp. black pepper, 1 tbsp. refined flour, 1 tbsp. corn flour, ½ cup water to make a paste (add a little more water if you feel it is... - 33.8662

Kadhi Pakhori

This Kadhi Pakhori is a hot favorite of mine ! I love this irresistibly seasoned curd with spongy gram flour dumplings with my rice ! Try this Kadhi Pakhori and let me know if you like it ! - 44.3339

Greek Tzatziki Sauce

Chef Nikko has the specialty of experimenting with cuisines of wide variety. Today, he prepares a totally different recipe, Greek Tzatziki Sauce that goes well almost anything. As we have seen in the past, Nikko and team try to make cuisines even if all the... - 93.4824

Paneer Tava Masala

Try this Punjabi paneer dish. Carefully combined spices ranging from ajwain to shahjeera, make this a real culinary treat. According to the wikipedia Ajwain are traditionally known as a digestive aid and an antiemetic (An anti-emetic is a drug that is... - 55.6956

Substitute For Whipped Cream

Beat egg white until stiff, beat in yolk. Fold ino whipped egg. - 19.7861

Basic Creme Fraiche

Combine the ingredients and set aside, covered, at room temperature overnight. Refrigerate until ready to use. - 17.4507

Minted Creme Fraiche Vegetables

1. Heat the butter and olive oil in a large non-stick frying pan until lightly foaming. Add the baby onions, then cook over a low heat for 8 mins. Add the wine and leeks, bring to the boil, then simmer for 5 mins until the leeks are tender. 2. Add peas,... - 35.0884

Ricotta Cheese With Gino

For recipe directions, please refer to the video - 14.5809

Ricotta Cheese With Gino

For recipe directions, please refer to the video - 14.1525

Rib Eye Steak

Follow the Video` - 15.2003

Mustard Broccoli

Dress up those greens with a little bit of sass and class - 13.4099

Italian Lasagna Part 2

Part 2 of this video is to get the lasagna layered in order and then topped with the cheese sauce and then baked. Mop it down with some garlic bread and you have done justice! - 41.9551

Italian Lasagna Part 1

Get some lasagna sheets, use your favorite pasta sauce and your choice of meat. Layer it all in and you have yourself a lasagna, of course part 1 of this video is the getting the meats and the sauce ready. Part 2 is getting it layered and baked! - 42.9843

Shrimp And Lobster Stir Fry

Mother-son cooking team Antone and Martina from Savannah, Ga have sent us a few great looking dishes. This one has lobster! Nice job! - 16.2822

Oven Pancakes

Amanda from Omaha makes yummy pancakes... you can fill them fruit, veggies... pretty much whatever you want. Plus, we just love saying Amanda from Omaha. Bonus. - 15.662

Stuffed Peppers

Kory's risotto-stuffed peppers will get your meal off to a great start. - 13.3139

The General's Flank Steak

Bob from South Carolina is a retired general. He demonstrates a simple flank steak recipe. Who says generals can't cook? Not us. We never said that. Not once. - 15.3626

Roasted Chicken W. Pumpkin & Feta

Jean brings us into a fantastic Greek restaurant called Parea. This roasted chicken is so crispy you'll think it's fried. And who knew you could eat pumpkin when it's not in pie? - 14.5203

Baked Parsley And Thyme Chicken

Luci Lock of Mercola.com shows you how to make healthy and delicious Parsley Thyme Chicken Salad. - 86.5902

Chicken Divan

This chicken divan is an easy home version for all those people who don't have a lot of time to cook, like the fat guys. So watch the video and see how perfectly they make this dish while cracking a few jokes and it comes out tempting. Try it! - 68.1021

Chicken Parmesan

How many of you enjoy the taste of yummy baked cheesy chicken in homemade tomato sauce, which is also known as chicken parmesan. In this video, Chef Tomatza demonstrates his way of cooking chicken parmesan. It is very easy and also very quick. Why don't you... - 82.2084

Ravioli With Broccoli And Cream Sauce

When you want to make your near and dear ones happy, you should be making Ravioli with Broccoli and Cream Sauce. That's exactly what the chef is doing her in this video. He is making this dish for his sister with great love and care. And he explains each and... - 110.431

Korean Mandu

Here is a Korean dumpling recipe from Maangchi which is perfect for office goers. Maangchi makes them over the weekend and keeps it ready in the freezer for anytime use. Vegetarians can use tofu instead of meat and enjoy these delicious Korean dumpling.... - 89.2822

Easy Shrimp And Grits

If you can get fresh shrimps, try making this Easy shrimp and grits recipe with chef Scott. His recipe is very simple yet he takes extra care to make sure the taste of shrimps is not over powered by bacon which is also a key ingredient in this dish. He... - 112.712

Homemade Pizza

Piizzzaaaa! Its something anyone and everyone would love to eat. JB get creative with his Pizza and creates one half of the pizza with ham and cheese and the other half with hamburger and cheese pizza. Interesting, flavorful and exciting. See the video to see... - 40.8196

Pizza Rustica

If you are a fan of rustic food then this pizza rustica recipe is for you. In this video the lady is sharing her age old secret of this pizza and showing how to make it from scratch. Get on it and in the end you wouldn't believe it could be made so easily. So... - 91.1329

Homemade Pizza

Never tried making pizza at home? Well, watch the video to get the required courage to try making your own pizza. In the video, young chef Mia has got two guest chefs to help her make pizza from scratch which includes making the sauce. It’s fun to watch... - 105.136

Chicken Breast With Mustard Sauce

This chicken dish is from Jim Ruch in Ft. Lauderdale, FL. Jim cooks on some of the greatest mega-yachts around, and he's a great filmmaker. His videos make you feel like you're in the pan with the food. Learn more about Jim at www.onepanwonder.com. - 15.8584

Cheesed Broccoli For Two

Unwrap broccoli; place in shallow micro-proof dish. Cover with plastic wrap. Cook on HI, 8 minutes. Drain. Sprinkle cheese over broccoli. Cook, uncovered, on HI, 45 seconds. - 23.7508

Buckwheat Polenta

1. The night before you want to serve this dish, put the milk, honey, and groats in a heavy saucepan. Bring to a boil and cook, stirring for 25 minutes, or until the buckwheat is tender. Pour into a 9- by 9- inch oiled pan and refrigerate. 2. The next... - 22.8721

Breakfast Casserole

In casserole dish, layer bread, sausage, and cheese, ending with cheese on top. Mix eggs, milk, salt, and mustard. Pour over layers. Let stand overnight. Bake at 350° for 1 hr. We like Territorial or Picante sauce served with the casserole. - 30.1654

Creole Cornbread

This cornbread is like nothing you've ever experienced... except maybe if you're from New Orleans. It's got bacon and crab and cheese and we love it. It's the creation of caterer Shelly Everett, aka the Gourmet Angel. It's what they serve in heaven. - 15.3453

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