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Everyday Microwave Low Calorie Salsa Recipes
Enjoy our collection of everyday microwave low calorie salsa recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for everyday microwave low calorie salsa recipes.
SL: 595
Hot Salsa
Hot Salsa has a very lively taste. The lemon juice gives Hot Salsa a tangy taste. - 33.6347
Vegan Low Calorie Sauce
MAKING
1) Into a small bowl, put the drained tomatoes and the onions.
2) On high power, cook for 8 minutes, stirring in between.
3) Now, add the bayleaf powder.
4) Add salt and pepper to taste.
5) In a small bowl, mix the cornflour and the reserved juice.
6)... - 37.0462
Low Calorie Swedish Meatballs With Sauce
In medium mixing bowl, combine all meatball ingredients.
Mix well.
Shape into 18 meatballs, about 1 1/2 inches.
Arrange in 9-inch square baking dish.
Cover with wax paper.
Microwave at High for 4 1/2 to 5 1/2 minutes, or until firm and no longer pink,... - 47.5342
Low Calorie Salmon Loaf
MAKING
1. In medium mixing bowl combine salmon, eggs, bread crumbs, milk, celery, salt, onion, lemon juice and diced pimiento.
2. Arrange in 6 cup plastic ring dish.
3. Decorate top with pimiento strips, sprinkle with chives and microwave at (high) 7-9... - 38.6454
Red Salsa
Red Salsa has a different taste and easy to make.. The Lemon flavovr gives the Red Salsa a tangy and refreshing taste. - 28.2783
Cod With Hot Salsa
Cod With Hot Salsa has a different taste.The margarine gives the Cod With Hot Salsa a unique taste. - 36.8342
Low Calorie Guacamole Dip With Peas
Low fat guacamole? You wont believe how simple it is to make guacamole low fat!! The simple ingredient into this would be peas! Well flavored with garlic and cilantro, this is a must watch video. Watch and try it out! - 129.827
Reduced-calorie Manhattan Clam Chowder
In 2-quart casserole, combine margarine, potato, onion, carrot and parsley.
Cover.
Microwave at High for 5 to 6 minutes, or until vegetables are tender, stirring once.
Add remaining ingredients, stirring to break apart tomatoes.
Cover.
Reduce power to 70%... - 47.4525
Semi Homemade Salsa
How to make semi homemade salsa. Using canned tomato's and green chili's. - 31.5802
Baked Tilapia With Salsa
If you are looking for a good diet recipe using fish, which looks exotic and tastes wonderful, you are at the right place. Watch this baked tilapia with salsa recipe which Amy cooks at her home and it comes out so delicious and looks fabulous. So get the... - 100.064
Mango-tomato Summer Salsa
This recipe fits in with many cuisines such as Thai, Mexican, American, Vegetarian, Summer Parties, and is kid friendly. It is a Healthy Choices dish easy to make just dice and mix! It is Weight Watcher and South Beach Diet friendly! - 49.0405
Pork Tenderloin With Warm Pineapple Salsa
This makes a fairly large quantity of salsa. Make the whole amount but before adding the basil, freeze whatever you won't be eating within a day or two. Reduce the quantity of basil for the fresh salsa accordingly. - 42.9179
Salsa Vinaigrette
MAKING
1 In a large mixing bowl put all the ingredients, and mix well.
2) Taste for seasoning, adjust if needed.
3) Remove the excess liquid.
TIPS
This salsa can be prepared 1 day in advance, covered and refrigerated. - 39.8859
Ranchero Salsa Rosa
GETTING READY
1. In the bottom of each tomato, cut a small X.
2. In a pot of boiling water, drop in the tomatoes for 30 seconds.
3. Immediately transfer to a bowl of ice water.
4. Slip off the skins.
5. Cut the peeled tomatoes lengthwise into halves.
6.... - 44.176
Five Tomato Salsa
MAKING
1.Cut cherry tomatoes in half.
2.Other tomatoes can be chopped.
3.In a non aluminium bowl, put in all the tomatoes.
4.Add in salt, cilantro, onion and pepper.
5.Mix gently but well.
6.Add in lime juice, mix.
SERVING
7.Serve immediately.
8.... - 41.5846
Red Salsa
In a bowl combine tomatoes, onion, cilantro, chilies and salt; mix well.
Salsa should be prepared as close to serving time as possible. - 29.0329
Pan Seared Tilapia With Tropical Salsa
Fish like tilapia turn out great when cooked with interesting flavors and techniques. Watch the video by Chef Hari showing in simple and easy steps to cook tilapia as well as a tropical style salsa to serve over. Good to pair with wine. - 121.086
Microwaved Mussels In Curry Sauce
Scrub the mussels and rinse under cold running water.
Discard any with open or broken shells.
Put half the mussels in a dish, add the white wine and microwave on HIGH for 3 minutes.
Remove the cooked mussels with a slotted spoon and set over a bowl to... - 38.4606
Microwave Seafood Curry
Puree the onions and garlic in a food processor.
Put the puree in a casserole with the oil.
Cover and microwave on HIGH for 4 minutes.
Add the carrot, apple, curry paste, sour cream (creme fraiche), crumbled thyme, bayleaf, tomato concentrate and sugar to the... - 42.5296
Microwaved Chinese Pork
Heat a browning dish in the microwave oven for 6-8 minutes, following the manufacturer's instructions.
Mix half of the cornstarch (cornflour) with the nuoc mam and vinegar to a smooth paste.
Add the sugar, garlic powder, fivespice powder, several dashes of... - 42.5522
Microwaved Minestrone
Put the onion and leek into in a large casserole dish with the olive oil, garlic, parsley and sage.
Cover and cook on HIGH for 5 minutes.
Add the carrots, potatoes, celery and zucchini (courgette), cabbage, bacon and basil to the casserole.
Re-cover and cook,... - 41.811
Microwaved Moussaka
Cut the eggplant (aubergines) into 1/2 inch (1.25 cm) slices, sprinkle with salt and leave to stand on a tray to allow the excess bitter juices to drain.
Pat dry on kitchen paper.
Heattheoilina browning dish fori minute on HIGH.
Cover the base of the dish... - 42.9468
Salsa Al Fresco W/baked Blue Corn Chips
A refreshing salsa using the freshest ingredients. Delicious and versatile enough to eat with almost anything, and quick enough to whip up for unexpected visitors! - 35.4351
Naturally Good Treats
In 1 1/2-quart casserole, combine peanut butter, honey and margarine.
Microwave at High for 1 to 2 minutes, or until hot and mixture can be stirred smooth.
Stir in remaining ingredients, except coconut.
Shape into 30 balls, about 1 1/4 inches.
Roll each treat... - 42.2437
Tomato Cheese Grits
In 2-quart casserole, combine margarine, onion and garlic.
Microwave at High for 1 1/2 to 2 minutes, or until tender.
Add salt, pepper and water.
Microwave at High for 3 to 6 minutes, or until water boils.
Stir in grits and tomato.
Microwave at High for 4 to... - 44.8436
Salsa Cruda
In a medium bowl, combine the tomatoes, coriander, lime juice, garlic and pepper sauce. - 28.4049
Cabbage With Yogurt
MAKING
1.Heat oil and cook onion and cabbage in it for some time.
2.Add vinegar and stock and let the ingredients simmer for 5 minutes after covering.
3.Turn off the flame and add yoghurt.
4.Blend.
SERVING
5.Serve in a bowl. - 40.248
Sweet Sour Cucumbers With Onions
GETTING READY
1.Take a bowl, put cucumber slices in it and season with salt.
2.Put cold water enough to cover the slices.
3.Chill for 30 minutes.
MAKING
4.Drain the refrigerated cucumber.
5.Put onion in it.
6.Make a mixture of vinegar, water, sugar, dill... - 47.0862
Creamy Salsa Dip
In a small bowl, mix together the yogurt cheese, salsa and milk.
Transfer to a serving bowl and chill until needed. - 22.3828
Easy Salsa
MAKING
1) In a blender, add the tomatoes and garlic powder.
2) Pulse the blender just two to three times.
3) Allow the mix to sit for 30 minutes till the flavors blend in well.
SERVING
4) Serve with baked nachos. - 29.361
Bean And Cheese Turnovers
Prepare Red Salsa.
Mash beans and garlic. (Add 1 to 2 tablespoons reserved bean liquid if beans are dry.)
Place tortillas on ungreased cookie sheet.
Spread about 1/4 cup of the bean mixture on half of each tortilla to within 1/2 inch of edge.
Mix cheeses,... - 40.453
Salsa Chowder
MAKING
1.Take a 1 quart microwavable casserole and add in onion, pepper, margarine and microwave at high 100% for 2 minutes until onions turn translucent.
2. Now, add in the rest of the ingredients and microwave at medium 50% speed for 4 minutes. Stir every 2... - 31.1726
Fruit Dip
Place the pear slices and lemon juice in a shallow microwave-safe casserole.
Cover with vented plastic wrap.
Microwave on high for 3 minutes.
Place microwaved pears, berries, and ginger in a food processor or blender and process until smooth.
Stir in kiwi and... - 30.2061
Herbed Manicotti With Tomato Olive Salsa
1. In small bowl, combine ricotta, pepper jack cheese, egg substitute and 1 1/2 teaspoons each of the parsley and basil. Fill manicotti shells evenly with mixture; set aside. Preheat oven to 350°F.
2. To prepare sauce, in medium saucepan, melt margarine.... - 38.0533
White Fish Stir Fry
Fish is a great source of Omega-3, and that means it is good for you! - 25.0312
Healthy Egg Muffins
Many of us never seem to take out enough time to cook up something healthy for breakfast. Amy is showing how to make healthy egg muffins in just a few minutes. A great breakfast idea fit for those busy morning days. - 96.3924
Evil Protein Cookie
Evil Protein cookie is definitely the right name the chef has given; as it runs with a disclaimer that you can get addicted to this. Coming from Amy we expect it to be healthy and it is so much better than the regular cookie and the calories they pack! But... - 102.915
Tarragon Sauce
is very easy to prepare. The fusion of yogurt and mayonnaise makes the Tarragon Sauce a perfect allibi of seafoods. - 24.0793
Potato And Leek Soup
MAKING
1.Take a 3 quart microwavable casserole and add in margarine and leeks. Mix well and microwave covered for 5 minutes on high 100%. Stir every 3 minutes until leeks turn translucent.
2.Now, add in the milk, broth mix and microwave uncovered for 4... - 34.0617
Pike With Mustard Cream Sauce
Pike With Mustard Cream Sauce has a yumlogical taste. The Italian dressing gives the Pike With Mustard Cream Sauce the perfect taste. - 33.7563
Brussels Sprouts With Almonds
Brussels Sprouts With Almonds is a low calorie diet. The lemon jiuce makes the Brussels Sprouts With Almonds tangy and refreshing. - 37.4451
Hot Coconut Milk Shorba
Hot Coconut Milk Shorba has a different taste. The coconut milk and chilli powder gives the Hot Coconut Milk Shorba a two dimensional taste. - 36.9469
Lambs Brains With Sorrel
Put the frozen sorrel in a bowl and microwave, uncovered, for 4 minutes on HIGH.
Put the frozen lambs' brains in a small casserole.
Cover and microwave on HIGH for 3 minutes.
Add the egg and sour cream (creme fraiche) to the sorrel puree.
Season with salt and... - 32.568
Dijon Dill Sauce
Dijon Dill Sauce is simple to make. The skim milk, with mustard, and cornstarch makes the Dijon Dill Sauce perfect for seafood. - 23.7281
Calves' Liver, Venetian Style
Put the onions in a dish and add 2 tablespoons (1 tablespoon) of water.
Microwave, uncovered, for 5 minutes on HIGH.
When the onions are tender, add the vinegar, sugar and salt and pepper to taste.
Mix well.
Arrange the strips of liver on top of the... - 34.4352
Summer Squash With Parmesan Cheese
Put the shallots in a casserole.
Cover and microwave on HIGH for 3 minutes.
Add the squash and 1/4 cup (3 tablespoons) of water.
Cover and microwave on HIGH for 10 minutes.
Put the butter in a bowl and melt for 1 minute on HIGH.
Sprinkle with salt and pepper... - 36.8132
Dijon Sauce
Dijon Sauce goes well with non vegetarain dishes. The dijon mustard with skim milk make the Dijon sauce a prefect allibi. - 31.9074
Vegetables In Madeira
Put the carrots in a dish with 2-3 tablespoons of water.
Cover and microwave on HIGH for 5 minutes.
Add the leeks to the carrots and season with salt and pepper.
Mix the tomato paste (puree) with the madeira and pour over the vegetables.
Add the butter.
Cover... - 34.6453
Oriental Turkey And Vegetables
Oriental Turkey And Vegetables is easy to prepare. The cornstarch makes the Oriental Turkey And Vegetables a very healthy dish. - 36.6381
Greek Style Lamb With Orzo
Greek Style Lamb With Orzo has a thrilling taste. The dash of red pepper gives the Greek Style Lamb With Orzo a lively taste. - 35.8873
Turkey With Chipotle Sauce
Turkey With Chipotle Sauce is simply yummy. The dressing of tomatoes and green union gives the Turkey With Chipotle Sauce a mind opening taste. - 32.3802
Tomato Juice
Tomato Juice is simple to cook. The ripe tomatoes gives the Tomato Juice a very tangy and blazing taste. - 22.574
Fresh Mint Sauce
Fresh Mint Sauce is easy to make. The blend of kiwifruit, mint leaves, sugar, and lime juice gives the Fresh Mint Sauce a bracing taste. - 22.4578
Avocado Sauce
Avocado Sauce is easy to make and virtually takes no time. The sour cream and lemon juice gives the Avocado Sauce velvety and refreshing taste. - 22.4258
Mustard Sauce
Mustard Sauce takes no time to cook. The fusion of flour, salt, pepper and milk gives the Mustard Sauce a wonderful taste. - 33.2549
Curried Sweet Potato Soup
Curried Sweet Potato Soup has a fine taste. The Chilli powder and milk gives the Curried Sweet Potato Soup a two dimensional taste. You should try it. - 37.4094
Dailia Delight
Dailia Delight is a delightful taste. The curry leaves and chilli sauce gives the Dailia Delight a flaming taste. Must catch it. - 33.2027
Mushrooms With Garlic Butter
Separate the stalks from the caps of the mushrooms, rinse and grind (mince) the stalks in a food processor.
Put into a bowl with the garlic and lemon juice.
Microwave, uncovered, on HIGH for 3 minutes.
Wipe the mushroom caps with a damp cloth or kitchen... - 40.3997
Spinach With Herbs
Spinach With Herbs is very easy to cook. The tarragon along with mustard and egg yolks give the Spinach With Herbs a remarkable taste. - 37.778
Tomato Shorba
Tomato Shorba is very delicious. The lemon flavour gives the Tomato Shorba a tangy taste. - 32.361
Fennel With Parmesan Cheese
Put the fennel slices in a dish and add the lemon juice, salt and pepper.
Cover and microwave on HIGH for 7 minutes.
Leave to stand for 2 minutes.
Rinse the chervil and pat dry carefully on kitchen paper.
Sprinkle the fennel with the parmesan.
Add the butter... - 32.7975
Apples In Red Berry Sauce
Core the apples with an apple corer and peel.
Put in a small oval dish and surround with the frozen blackcurrants.
Pour over the redcurrant syrup.
Microwave, uncovered, on HIGH for 6 minutes.
When the apples are tender but still retain their shape, pour over... - 28.913
Broccoli Mousse
Broccoli Mousse is easy and don’t take much time to cook. The mixture of vinegar, butter and egg gives the Broccoli Mousse a perfect taste. - 34.0131
Oriental Sauce
Oriental Sauce takes no time to cook. The fusion of soy sauce, cornstarch, Sugar and vinegar gives the Oriental sauce a prefect taste. - 24.5356
Moravian Mushrooms
Put the mushrooms in a dish with the butter, salt, cumin seeds and parsley.
Microwave on HIGH for 5 minutes.
Stir in the flour and gradually add the lemon juice and milk.
Cook on HIGH for 2 minutes.
Stir in the cream and heat for 1 minute. - 33.8335
Spiced Pear Compote
Peel and core the pears and slice thinly.
Put in a bowl and add the lemon juice, ginger, cinnamon, pepper and sugar.
Pour over the raspberry liqueur and stir carefully.
Cover and microwave on HIGH for 4 minutes.
Leave to cool.
Refrigerate until ready - 33.1483
Cucumber With Chives And Dill
Cucumber With Chives And Dill it is easy to make and take no time. The Lemon juice gived the Cucumber With Chives And Dill a pungent and energizing taste. - 33.4508
Sea Bream With Parmesan Cheese
Rinse the fish fillets and pat dry on kitchen paper.
Sprinkle salt and pepper into the base of a long dish.
Put the fish in and season again with salt and pepper.
Sprinkle the Parmesan over.
Rinse and slice the tomatoes and arrange on top of the fish to... - 35.3705
Butter Sorrel Soup
Remove the tough stems from the sorrel, rinse the leaves and chop coarsely.
Put the sorrel, bacon and butter into a casserole.
Cover and microwave on HIGH for 3 minutes.
Sift the flour into the casserole and stir well.
Add 2 1/4 cups (500 ml/18 fl oz) of hot... - 42.9119
Chicken In Tarragon Vinegar
Heat a browning dish in the microwave oven for 6-8 minutes, following the manufacturer's instructions.
Season the chicken legs with salt and pepper and sprinkle with flour.
Put the chicken pieces in the hot browning dish.
Leave to sizzle for 30 seconds then... - 40.1264
Southern Tuna Casserole
Southern Tuna Casserole is easy to cook. The cheddar cheese gives the Southern Tuna Casserole a mouth filling taste. - 32.5498
Pheasant Style Mushrooms
Put the shallots, bacon and butter in a casserole.
Cover and microwave on HIGH for 3 minutes.
Pour the lemon juice over the mushrooms.
Add the mushrooms and garlic to the casserole.
Cover and microwave on HIGH for 6 minutes.
Sprinkle the mushrooms with... - 41.4738
Orange Roughy With Tarragon Sauce
Orange Roughy With Tarragon Sauce is another tasty seafood delicacy. The Lemon juice gives the Orange Roughy With Tarragon Sauce a tangy and energizing taste. - 33.9779
Spicy Red Pumpkin Soup
Spicy Red Pumpkin Soup has a luminous taste. The chilli powder gives the Spicy Red Pumpkin Soup a mind blowing taste. - 39.4349
Eggplant Salad
Put the onions in a casserole.
Cover and microwave on HIGH for 2 minutes.
Rinse and seed the red bell pepper and remove the pith.
Cut the flesh into long strips and then into dice.
Add the strips to the onions.
Cover and microwave on HIGH for 5 minutes.
Stir... - 43.6979
Spicy Beans With Squash
Spicy Beans With Squash has two different taste. The chopped jalapeno pepper,onion with chicken broth gives the Spicy beans with Squash a mouth watering taste. - 35.4687
Mediterranean Halibut
Mediterranean Halibut is a different in taste. The lemon juice gives the Mediterranean Halibut a sharp but bracing taste. - 36.6655
Fennel With Tomatoes
Pour the oil into a dish large enough to cook the fennel in.
Add the bacon and onions.
Cover and microwave on HIGH for 3 minutes.
Remove the stalks and tough base of the fennel.
Slice finely, rinse and drain.
Add the fennel and tomatoes to the onions and pour... - 43.0045
Murgh Tukda
Murg Tukda is simple to make and very homely dish. The Green chillies and chilli powder gives it a fiery taste. - 42.3994
Meatballs In Dijon Sauce
Meatballs In Dijon Sauce has a mouth filling taste. The wheat bread crumbs gives the Meatballs In Dijon Sauce a prefect shape. - 34.7993
Garbanzo Beans With Spinach
Garbanzo Beans With Spinach Is easy to cook. The nutmeg, and chopped spinach gives the Garbanzo Beans With Spinach a divine taste. - 27.756
Festive Ham
Festive Ham as name suggest it is cooked mainly in fastival time. The mustard and brown sugar gives the Festive Ham a three dimensional taste. - 31.9773
Creole Chicken
Creole Chicken is easy to make. The tomato sauce with pepper sauce gives the Creole chicken a strong taste. - 38.9247
Ratatouille With Wild Mushrooms
Put the peppers, onions and bacon in a casserole.
Cover and microwave on HIGH for 5 minutes.
Add the eggplant (aubergines) and garlic to the casserole.
Sprinkle with the thyme, add the olive oil and season with salt and pepper to taste.
Add the bayleaf.
Cover... - 43.6453
Radishes In Cream
Radishes In Cream has a mouth filling taste. The fusion of fresh chives with source cream gives the Radishes In Cream a out of this world taste. - 36.036
Brussels Sprouts With Chicken Livers
Brussels Sprouts With Chicken Livers it is very tasty and healthy. The wine vinegar, and shallots really gives the Brussels Sprouts With Chicken Livers a divine taste. - 42.3852
Dahi Ni Kadhi
Daihiii Ni Kadihi hardly tastes time to cook. The Green chill and sugar combination gives the Daihiii Ni Kadihi a two dimensional taste. - 36.1474
Micand00ri Chicken
Micand00Ri Chicken is simple to cook. The lime juice and yogurt gives the Micand00Ri Chicken a blazing taste. - 39.4371
Popular Rasam
Popular Rasam is very simple to cook. The fusion of Jaggery,tamarind, and curry leaves gives the Popular Rasam a radiant taste. - 38.8355
Salmon On A Bed Of Vegetables
Put the shallots in a round dish with the butter.
Microwave, uncovered, on HIGH for 3 minutes.
Add the carrot and pepper to the shallots.
Pour the white wine over, add salt and pepper to taste and stir well.
Cover and microwave on HIGH for 6 minutes.
Rinse... - 41.8508
Vegetable Ring Mold
Put the leeks in a dish, add salt, stir and add 2-3 tablespoons of water.
Cover and microwave on HIGH for 10 minutes.
Put the carrots in a dish with 1-2 tablespoons of water.
Cover and microwave on HIGH for 3 minutes.
Drain the leeks in a colander then puree... - 40.531
Dahi Nl Ikadhi
Dahi Nl Ikadhi is simple to prepare. The gree chilli gives the Dahi Nl Ikadhi a fiery taste. - 37.2452
Smoky Catfish
Smoky Catfish has a difining taste. The lemon juice makes the Smoky Catfish a piquaut and stimulating taste. - 34.9208
Poached Fish With Dijon Dill Sauce
Poached Fish With Dijon Dill Sauce has a strong taste. The lemon flavour gives the Poached Fish With Dijon Dill Sauce a tangy and uplifting taste. - 35.9342
Carrots With Onions
Carrots With Onions has a delectable taste. The cobination of carrot and onion, with wine vinegar and sugar gives the Carrots With Onions a breath taking taste. The Carrots With Onions is also very easy to prepare. - 42.5517
Creamy Eggs With Blue Cheese
Ohh Creamy Eggs With Blue Cheese is simply tasty. The mixture of eggs, milk, cheese, salt and pepper gives the Creamy Eggs With Blue Cheese a lip smacking taste. - 31.9284
Fish With Summer Vegetables
Fish With Summer Vegetables has a terrific taste. The emon juice and pepper gives the Fish With Summer Vegetables a out of this world taste. - 36.4285
White Rice
In 3-qt casserole combine all ingredients; cover.
Microwave at High 5 minutes.
Reduce power to 50% (Medium).
Microwave 14 to 17 minutes, or until liquid is absorbed and rice is tender.
Let stand 5 minutes.
Fluff with fork.
Spoon into two freezer... - 40.3867
Family Baked Bean Dinner
GETTING READY
1. Drain pineapple.
MAKING
2. Into 12 x 8-inch microwave dish put in green pepper and onion.
3. Cover, microwave on HIGH 3 minutes.
4. In a mixing bowl, combine brown sugar and mustard and stir in beans and pineapple.
5. Put in to green pepper... - 39.973
Mace Flavored Hollandaise
Blend egg yolks, lemon juice, salt and cayenne pepper in small bowl.
Set aside.
Place margarine in another small bowl.
Microwave at HIGH (100%) just until melted, 15 seconds to 1 minute, stirring once or twice.
Blend egg yolk mixture into margarine with wire... - 35.317
Flounder With Mushrooms And Wine
Flounder With Mushrooms And Wine has a two dimensional taste. The Mushroom with cheese give the Flounder With Mushrooms And Wine a prefect taste. - 45.6556
Red Kidney Bean Soup
Red Kidney Bean Soup is a healthy soup. The chicken broth with lemon juice gives the Red Kidney Bean Soup a added tangy flavour. - 44.094
Sole With Vegetable Rice Stuffing
1. In 1-quart microwavable casserole combine celery, onion, carrot, and 2 teaspoons margarine; microwave on High (100%) for 2 minutes until celery is soft, stirring once halfway through cooking.
2. In small mixing bowl combine half of the vegetable mixture,... - 43.19
Oriental Beef And Pea Pods
Oriental Beef And Pea Pods is a tradition dish. The pea pods with soy sauce gives the Oriental Beef And Pea Pods traditional taste. - 46.536
Beef Vegetable Soup
Beef Vegetable Soup its yumlogical. The brown bouquet sauce and tomotoes give the a three dimensional taste. - 48.5972
Ginger Pork On Pineapple
Ginger Pork On Pineapple is easy to prepare. The tomato sauce with prepper gives the Ginger Pork On Pineapple a bracing taste. - 46.9572
Chicken Enchiladas
Chicken Enchiladas has a fine taste. The cheese dressing gives the Chicken Enchiladas a velvety taste. - 46.494
Chicken Chilli Fry
Chicken Chilli Fry has a fiery taste. The green chilli with lime juice gives the Chicken Chilli Fry a burning taste. Must catch it. - 42.229
Chickpeas And Broccoli Pasta
1. In small mixing bowl combine raisins and 1/4 cup water; set aside.
2. In 3-quart microwavable casserole combine onion, pignolias, margarine, and garlic: cover and microwave on High (100%) for 2 minutes.
3. Add tomato paste to raisin-water mixture and stir... - 31.8517
Fish With Green Vegetables
Fish With Green Vegetables is a hight protein and low calorie dish. The lemon juice gives the Fish With Green Vegetables the prefect taste. - 45.5889
Onion Soup With Roquefort Cheese
Put the onions in a large casserole with the butter, cover and microwave on HIGH for 5 minutes.
Pour the milk over the onions and stir in the curry powder, cover and microwave forafurther8-10 minutes on HIGH until the milk reaches the boil.
Take care that it... - 35.8245
Iced Cucumber Soup
Put the shallots in a casserole with the butter.
Cover and microwave on HIGH for 3 minutes.
Add the cucumber to the shallots.
Crumble the bouillon (stock) cube over the mixture.
Add the sugar and 1 cup (250 ml/8 fl oz) of water.
Stir well, cover and microwave... - 44.793
Watercress Soup
Put the potatoes and onion in a large casserole with 21/4 cups (500 ml/18 fl oz) water.
Cover and microwave on HIGH for 12 minutes.
Remove the tough stalks from the watercress, rinse thoroughly, drain and puree until smooth in a food processor.
Stir the... - 39.6914
Olive And Walnut Loaf
Sieve the flour, salt and yeast into a bowl.
Stir the eggs into the flour.
Add the oil, white wine and yogurt.
Stir carefully.
Add the walnuts to the mixture and stir well.
Put the mixture in a Pyrex cake mold (mould).
Sprinkle the olives on top.
Do not... - 43.0682
Zucchini In Mustard Sauce
Zucchini In Mustard Sauce has a different taste. The Lemon juice gives the Zucchini In Mustard Sauce a tangy and revitalizing taste. - 42.2203
Mumbai Chicken Roast
Mumbai Chicken Roast is among the top in my favourite food list. The chiili powder and yoghurt gives the Mumbai Chicken Roast a different taste. Must catch it. - 39.345
Hot Butter Milk Shorba
Hot Butter Milk Shorba is easy to cook and has a great taste. The garam masala powder mix with green chilli gives the Hot Butter Milk Shorba a very spicy taste. Try it and it will open all your sences. - 35.0983
Chicken Hot Pot
Chicken Hot Pot is simple to make. The carrot and chilli sauce gives the Chicken Hot Pot a two dimensional taste. - 35.6181
Lambs Liver With Scallion
Peel and thinly slice the scallions (spring onions).
Set aside 3 or 4 of the green stalks and chop finely.
Put the scallions (spring onions) in a dish with 3 tablespoons (2 tablespoons) water.
Cover and microwave on HIGH for 5 minutes.
Season the strips of... - 37.977
Beans Salad
Beans Salad is very healthy and easy to make. The capsicum, chillies and coriander leaves gives the Beans Salad a terrific taste. - 34.8875
Eggplant In Cream Sauce
Put the garlic, onion and bacon in a casserole.
Cover and microwave on HIGH for 3 minutes.
Add the eggplant (aubergines) to the casserole.
Add the thyme, white wine and salt and pepper to taste.
Stir well.
Cover and microwave on HIGH for 10 minutes.
When the... - 39.3639
Chora Salad Large Dry Lobia
Chora Salad Large Dry Lobias is one of my favorite. The caroot, capscium, tomato and lime gives the Chora Salad Large Dry Lobias a two dimensional taste. Must catch it. - 36.8774
Spiced Baby Turnips
Peel and rinse the turnips, slice into 1/4 inch (6 mm) slices and each slice into four.
Put the turnips in a casserole and add 1/3 cup (4 1/2 table spoons) of water, the butter, and salt and pepper to taste.
Cover and microwave on HIGH for 5 minutes.
Add the... - 35.842
Fish With Vegetables
Fish With Vegetables is easy to cook. The lemon juice gives the Fish With Vegetables a tangy and bracing taste. - 35.6777
Malka Dal Soup
Malka Dal Soup is easy to cook. The Chilli sause and lime gives the Malka Dal Soup a strong taste. - 36.1139
Carrots With Bacon
Carrots With Bacon is a very simple to cook and does not take much time. The white wine and garlic powder gives the Carrots With Bacon a nourshing taste. - 33.5614
Carrots With Fresh Sage
Carrots With Fresh Sage is simply yummy. The blend of white wine, sugar with essence of pepper and salt give the Carrots With Fresh Sage a finger licking taste. - 42.6995
Baby Turnips In Mustard Sauce
Baby Turnips In Mustard Sauce is simply yum. The essence of chopped fresh parsley and white wine and mustard gives the Baby Turnips a delicious taste. - 40.6503
Ham Rolls With Apricots
Cover the apricots with 2 cups (400 ml/14 fI oz) of hot water and microwave on HIGH for 10-12 minutes until swollen and soft.
Roll the ham slices and arrange in a dish.
Dot with butter.
Cover and microwave on HIGH for 2 minutes.
Pour the rum into a cup and... - 35.6443
Idlis
Idlis are simple to prepare. The muffin container gives the Idlis a perfect two dimensional shape. The urad dal gives the Idlis the divine taste. Must try it. - 32.6802
Creamed Beetroot
Creamed Beetroot takes no time to cook. The mixture of honey vinegar and sour cream gives the Creamed Beetroot a bitter, but mind opening taste. - 36.0309
Wine Sauce For Broiled Meat
Put the onions in a bowl and microwave, uncovered, for 6 minutes on HIGH.
Pour the red wine over the shallots and add the black pepper, sugar, thyme and salt to taste.
Microwave, uncovered, for a further 8 minutes on HIGH.
Cut the butter into tiny pieces and... - 30.6626
Veal Steaks With Avocado
Heat a browning dish in the microwave oven on HIGH for 6-8 minutes, following the manufacturer's instructions.
Mix the curry powder on a plate with salt and pepper and lightly coat the veal steaks.
Pour over the oil.
When the browning dish is hot, heat the... - 39.7031
Lambs Kidneys In Mustard Sauce
Heat a browning dish in the microwave oven for 6-8 minutes, following the manufacturer's instructions.
Cut the kidneys in half lengthwise.
Cut out the tubes and the fatty core with a sharp pointed knife and remove any white bits.
When the browning dish is... - 40.9001
Leek Salad
Remove the base and the outer skin of the leeks.
Cut in half lengthwise, wash thoroughly and leave to drain.
Make an incision in the form of a cross in the top of each tomato.
Put in the microwave oven for 1 minute on HIGH.
Skin and chop coarsely.
Sprinkle... - 40.5793
Mushrooms And Zucchini In Cream Sauce
Heat a browning dish in the microwave oven for 6 minutes, following the manufacturer's instructions.
Put the butter and oil in the hot browning dish and add the zucchini (courgettes) and mushrooms.
Stir well.
Cover and microwave on HIGH for 3 minutes.
Add the... - 33.6488
Chestnut Flan
Put the frozen chestnuts in a deep casserole and pour over the milk.
Cover and microwave on HIGH for 10 minutes.
Put the celery, bacon and shallots in a small casserole and cover.
Leave the chestnuts to stand for 5 minutes and microwave the bacon, celery and... - 42.4883
Home Style Scrambled Eggs
Home Style Scrambled Eggs is my favourite because it take no time to cook. The mixture of potatoes, onion and zucchini gives the Home Style Scrambled Eggs a very domestic taste. - 31.5109
Chicken In Port Wine
Season the chicken strips with salt and pepper.
Put in a small casserole with the port.
Cover and microwave on HIGH for 4 minutes.
Transfer the chicken with a slotted spatula to a plate and set aside.
Keep hot.
Put the artichoke puree in the casserole with... - 40.4574
Skate Wings In Cider Sauce
Rinse the skate wings under plenty of cold running water, pat dry on kitchen paper and divide into 4 equal portions.
Sprinkle the base of a rectangular dish with salt and pepper and put the skate wings in it.
Pour the cider over, cover and microwave on HIGH... - 39.7987
Cabbage Flan
Cabbage Flan is a very high protein diet. The eggs give the Cabbage Flan a unique taste. - 43.5474
Veal Steaks In Green Peppercorn Sauce
Flatten the veal steaks with a pastry roller (rolling pin).
Mix the thyme with an equal amount of salt and sprinkle on both sides of the steaks.
Put into a dish.
Cover and microwave on HIGH for 3 minutes.
Pound the green peppercorns to a smooth paste in a... - 36.7509
Chicken Shashlik
Chicken Shashlik has a fine taste. The yogurt with pineapple gives the chicken shashlik a two dimensional taste. Must catch it. - 39.1108
Masala Elaichi Chicken
Masala Elaichi Chicken has an impeccable taste. The garam masala powder gives the Masala elaichi chicken a defining taste. Must catch it - 40.175
Red Cabbage With Chestnuts
Red Cabbage With Chestnuts is sinply awesome. The Vinegar with chestnuts gives the Red Cabbage With Chestnuts a different taste. - 37.7976
Couscous With Fruit And Nuts
Pour 1 1/4 cups (300 ml/1/2 pint) of water into a bowl and heat in the microwave oven for 3 minutes on HIGH.
Put the couscous in a casserole and add the butter, pepper and mixed spice.
Stir well.
Salt the boiling water and pour it over the couscous.
Cover and... - 39.5525
Mustard Flavored Hamburgers
Put the beef in a mixing bowl.
Add the onion and plenty of seasoning.
Divide and shape the mixture into 4 patties and put on a micro-proof meat roasting rack.
Cook on HIGH for 5-6 minutes, turning once.
Lightly toast the rolls under a conventional broiler... - 34.0319
Chipotle Sauce
Chipotle Sauce is easy to cook and don’t take much time to prepare. The The creamy peanut butter gives the Chipotle Sauce a velevty taste. - 24.8984
Salmon With Artichokes
Salmon With Artichokes has a very beautiful taste. The blend of pimiento and lemon juice gives the Salmon With Artichokes a two Dimensional taste. - 46.6937
Mushroom Vol Au Vents
Put the shallot in a casserole with 1 tablespoon of butter, cover and microwave on HIGH for 2 minutes.
Wipe the mushrooms with a damp cloth or kitchen paper and cut into thin slices.
Pour the lemon juice over.
Add the mushrooms and 3 (2) tablespoons of water... - 44.4639
Fish Fillets With Grapes
Fish Fillets With Grapes has a wondeful taste. The Lemon juice gives the Fish Fillets With Grapes a piquaut and bracing taste. - 46.7696
Fish Steaks On Steamed Vegetables
Fish Steaks On Steamed Vegetables has two dimensional taste. The Lemon flavour gives the Fish Steaks On Steamed Vegetables a tangy and bracing taste. - 44.2346
Three Cheese Pie
Three Cheese Pie has a mouth filling effect. The blend of Cheddar cheese, mozzarella cheese and Jack cheese gives the three cheese pie a lip smaking taste. - 45.5027
Sole Gratin
Sole Gratin is easy to make. The white wine gives the Sole Gratin a different taste. - 38.8423
Savory Beef Ragout
Savory Beef Ragout has a great taste. The blend tomatoes, parsley, salt, thyme, sage, pepper, bay leaf and garlic gives the Savory Beef Ragout a superlative taste. - 46.9364
Sweet And Sour Fish
Sweet And Sour Fish has a two dimensional taste. The Pineapple juice and soy sauce togther gives the Sweet And Sour Fish a very different taste. - 47.4377
Vegetables With Eggs And Cream
Pour 1 cup (250 ml/8 fl oz) of water into the lower compartment of a microwave steamer.
Cover and microwave on HIGH for 2 minutes.
Put the carrots and fennel into the upper compartment of the steamer.
Put this on top of the lower compartment.
Cover and... - 39.8381
Veal Olives With Foie Gras
Put the prunes into a bowl and cover with water.
Heat in the microwave oven for 5 minutes on HIGH.
Put the onions in a round dish and microwave, uncovered, on HIGH for 3 minutes.
Add the carrots to the onions and mix well.
Stir in 1/4 cup (4 tablespoons) of... - 42.8289
Salmis Of Guinea Fowl
Put the bacon, carrots, shallots and butter in a casserole and add the white wine and sugar.
Cover and microwave on HIGH for 5 minutes.
Wipe the mushrooms with a damp cloth or kitchen paper.
Slice finely.
Add the mushrooms to the casserole.
Sprinkle with the... - 42.8517
Lamb Patties With Summer Squash
Lamb Patties With Summer Squash has a great taste. The fresh marjoram leaves gives the fresh marjoram leaves a refreshing taste. - 36.8932
Beef And Bulgur Casserole
Beef And Bulgur Casserole it is very tasty. The dressing of parsley gives the Beef And Bulgur Casserole a prefect taste. - 42.7283
Eggs And Broccoli
Eggs And Broccoli is ranked 6th in my favorite fod list. The dressing of crushed potato chips givbes the eggs and broccoli a cruncy taste. - 43.4264
Sweet And Sour Pork With Peppers
Put the bell peppers and onions into a casserole.
Pour over the oil.
Microwave, uncovered, on HIGH for 6 minutes.
Put the sugar in a bowl with 3 tablespoons (2 tablespoons) of water.
Microwave on HIGH for 5 minutes, or until the liquid turns light... - 43.9204
Best Shrimp Creole With Italian Dressing
GETTING READY
1. From the tomatoes discard 1/2 cup liquid.
MAKING
Microwave Method
2. In 1 1/2-quart microwave-safe casserole, microwave Italian dressing, green pepper and onion, covered, at High (full power) 4 minutes or until tender, stirring once.
3. Put... - 39.6274
Orange-flavored Oriental Pork
Oriental Pork has a difining taste. The Organge juice with chestnits gives the Oriental Pork a thrilling taste. - 43.9024
Waldorf Chicken
Waldorf Chicken is simply yumlogical. The apple juice and lemon juice gives the Waldorf Chicken an out of this worl taste. - 44.2192
Fish Fillets With Sour Cream
Fish Fillets With Sour Cream has a lovely taste. The Sour cream and cheese gives the Fish Fillets With Sour Cream a velvety taste. - 46.5719
Coconut Lamb Curry
Puree the garlic and onions in a food processor.
Put the puree in a casserole and add the oil.
Microwave, uncovered, on HIGH for 4 minutes.
Puree the apple and tomatoes in a food processor.
Add the apple and tomato puree to the casserole.
Stir.
Cover and... - 43.4929
Pork Chops With Mozzarella
Place the onions, garlic and 2 (1) tablespoons of water in a small casserole.
Microwave, uncovered, on HIGH for 2 minutes.
Add the carrot, celery and vinegar to the casserole.
Cover and microwave on HIGH for 3 minutes.
Add the tomatoes to the other... - 42.6213
Ham And Swiss Topped Potatoes
Ham And Swiss Topped Potatoes has a luscious taste. The potatoes with swiss cheese gives the Ham And Swiss Topped Potatoes a out of this world taste. - 41.4553
Supreme Chicken Kofta
Supreme Chicken Koiftas has a unique taste. The dash of chilli sauce with salt and pepper gives the Supreme Chicken Koiftas a very different taste. - 44.7729
Turkey Chili
Turkey Chili has a spicy taste. The oregano with chilli poweder add spice to Turkey Chili - 39.0107
French Beans With Hollandaise Sauce
French Beans With Hollandaise Sauce is a very delicious appetizer. The tabasco sauce, with hint of lemon makes French Beans With Hollandaise Sauce a perfect dish. - 41.5514
Garlic Cod
Garlic Cod has a mind blowing taste. The lemon juice gives the Garlic Cod a tangy and bracing taste. - 46.7498
Eggplant Mousse In Ramekins
Put the onions in a dish and microwave, uncovered, on HIGH for 2 minutes.
Add the eggplant (aubergine) slices.
Pour the oil and white wine over.
Season with salt and pepper and sprinkle with garlic powder and thyme.
Cover and microwave on HIGH for 10... - 44.2248
Curried Scrambled Eggs
Curried Scrambled Eggs is very healthy and filling. The butter and milk gives the Curried Scrambled Eggs a remarkable taste. - 42.1405
White Chicken Curry
White Chicken Curry has a defining taste. The essence of lime juice gives the White Chicken Curry a dynamic taste. Must catch it. - 39.372
Eggplant And Lime Mousse
Put the eggplant (aubergine) into a casserole with 1/4 cup (3 tablespoons) of water.
Cover and microwave on HIGH for 12 minutes, stirring midway through the cooking time.
Drain the eggplant (aubergines) in a colander and leave to cool.
Puree in a food... - 34.8122
Minty Zucchini Salad
Put the onion on a dish and microwave for 2 minutes on HIGH.
Rinse and top and tail the zucchini (courgettes).
Quarter lengthwise, then chop into 1/2 inch (1.25 cm) cubes.
Add the zucchini (courgettes) to the onion and sprinkle the olive oil over.
Add salt... - 38.103
Warm Beetroot Salad With Bacon
Put the beetroot in a small casserole with 1/4 cup (4 1/2 tablespoons) of water.
Cover and microwave on HIGH for 15 minutes.
Leave to stand for 5 minutes.
Put the shallots and the bacon in a small dish and micro wave, uncovered, on HIGH for 3 minutes.
Mix... - 38.6045
Cream Of Avocado Soup With Salmon Caviar
Pour 21/4 cups (500 ml/18 fl oz) of water into a bowl and microwave on HIGH for 5 minutes.
Halve, stone and peel the avocado pears and slice into strips.
Add the lemon juice and puree until smooth in a food processor.
When the water is very hot, crumble the... - 35.8155
Avocado And Dill Soup
Pour 2 1/4 cups (500 ml/18 fl oz) of water into a bowl and microwave on HIGH for 5 minutes.
Halve the avocados and remove the stones.
Peel the half avocados, cut into small pieces and put into a food processor.
Pour the lime juice over and puree.
When the... - 39.8958
Warm Carrot Salad
Put the carrots into a casserole with the white wine and sugar.
Cover and microwave on HIGH for 12 minutes.
Mix together the garlic, vinegar and olive oil.
Add salt and pepper to taste.
When the carrots are cooked, put into a bowl and add the sauce.
Stir... - 42.7803
Classic Cream Of Cauliflower Soup
Put the potato slices and cauliflower florets in a casserole with 1 1/4 cups (300 ml/ 1/2 pint) of hot water.
Cover and micro wave on HIGH for 12 minutes.
Puree the vegetable mixture in a food processor until smooth.
Return the puree to the casserole.
Stir in... - 43.1988
Duck With Dried Figs
Wash the orange thoroughly under plenty of cold running water.
Pat dry on kitchen paper.
Remove the zest (peel) with a sharp knife or vegetable peeler, taking care not to bring away any of the bitter white flesh.
Cut the zest (peel) into julienne (matchstick)... - 33.4745
Onions In Cream Sauce
Onions In Cream Sauce taste amazing. The white wine and butter really makes the Onions In Cream Sauce a Luscious appetizer. - 41.8286
Beetroot Puree
Beetroot Puree has a great taste and is easy to cook. The Floury potatoes along with sour cream makes Beetroot Puree a very tasty. - 37.4604
Skate Wings In Sauce
Rinse the skate wings under plenty of cold running water and dry carefully.
Prick with a fork and arrange, side by side in a dish.
Cover and microwave on HIGH for 5 minutes.
Mix together the cream of mushroom soup, concentrated tomato juice, cognac and 1/4... - 31.3598
Snow Peas In Lemon Sauce
Snow Peas In Lemon Sauce hardly takes time to get cooked. Whipping cream with Yogurt and lemon gives Snow Peas In Lemon Sauce a mouth watering taste. - 39.3186
Sea Trout With Grapes
Clean the trout and remove the head.
Rinse the fish under plenty of cold running water and pat dry on kitchen paper.
Put the fish in a long dish and add the port.
Cover and microwave on HIGH for 6 minutes.
Put the cornstarch (cornflour) in a bowl.
Gradually... - 39.4883
Rabbit In Curry Sauce
Mix the curry powder, chili paste, lemon juice, peanut oil and yogurt in a bowl.
Add salt to taste.
Put the rabbit portions in the mixture, turn until well coated and marinate for at least 2 hours.
Put the rabbit and marinade in a dish.
Cover and microwave on... - 36.4287
Belgian Endive With Curry Sauce
Remove the base and outer leaves of the Belgian endive (chicory).
Cut out the hard core using a small pointed knife, then cut in half and in slices widthwise.
Put in a casserole with the lemon juice, sugar and salt and pepper to taste.
Stir well.
Cover and... - 37.8474
Eggplant In Honey Vinegar
Put the eggplant (aubergines) in a casserole, sprinkle with garlic powder and thyme and season with salt and pepper.
Mix the tomato juice with the vinegar, pour over the eggplant (aubergines) and mix thoroughly.
Cover and microwave on HIGH for 8 minutes.
When... - 30.888
Cheese And Pumpkin Puree
Put the pumpkin, potatoes and garlic in a casserole with 1/4 cup (3 tablespoons) of water.
Cover and microwave on HIGH for 12 minutes, stirring midway through the cooking time.
When the vegetables are cooked, drain in a colander and puree in a food processor... - 33.4856
Kabuli Chianna Salad
Kabuli Chianna Salad has a superb taste. The garam masala powder with green chilli gives the Kabuli Chianna Salad a supreme taste. Must catch it - 40.9596
Kacche Aam Ka Panna
Kaccheaam Ka Panna my favorite. The sugar, cummin seeds and sugar gives the Kaccheaam Ka Panna a refreshing taste. Just try it you will loves it. - 32.7527