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Everyday Low Calorie Egg Breakfast Recipes
Enjoy our collection of everyday low calorie egg breakfast recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for everyday low calorie egg breakfast recipes.
SL: 875
Low Calorie Bran Muffins
Sift flour, baking soda and salt.
Add bran, milk, egg and molasses.
Mix well - fill muffin tins 3/4 full - bake at 350°F or 180°C for 20 minutes. - 27.8063
Low Calorie Mayonnaise
This delicious dressing is a welcome addition to a reducing diet, and may also be safely used by diabetics.
One tablespoon of this dressing equals eight calories. - 25.9666
Low Calorie Cheese Souffles
GETTING READY
1) Preheat the oven to 425 F
MAKING
2) Separate the eggs, into yolks and whites over two bowls
3) Using a fork beat the egg yokes lightly
4) Add the milk powder to the milk powder
5) Add the parsley, dill and tarragon, salt and pepper
6) Grease... - 43.6866
Low Calorie Thousand Island Dressing
MAKING
1) In a small bowl, mix together the yogurt, mayonnaise and chili sauce.
2) Combine with this the chopped pepper, onion, skim milk, paprika (and the chopped egg white, if desired).
3) Pour the mixture in spoonfuls into a small bowl.
4) Seal/cover it... - 33.4822
Low Calorie Sponge Cake
GETTING READY
1. Preheat oven to 350°F before baking.
2. Add milk to a small saucepan, heat till it starts bubbling, take off from heat and keep aside.
3. Take a waxed paper and sieve in flour with salt and baking powder onto it and keep aside.
MAKING
4.... - 43.9796
Healthy Breakfast Wrap
Healthy Breakfast Wrap by Nikko is an attempt towards making quick breakfast dishes that are healthy as well. Looks like he has heard his viewers demand for something healthy. With minimum chopping exercise and a few minutes on the stove, Nikko is able to... - 93.8017
Low Carb Sunday Special Breakfast Muffins
When you don’t cook your own low carb food, it’s very likely that you reach out to the cupboard and eat something is high carb or unhealthy. So, Kelly from Lowcarbcafe tries to bring us easy to make low carb dishes and today its Low carb Sunday Special... - 122.852
Shakshuka - Tomato And Egg Recipe
Shakshuka is perfect for Breakfast, Lunch or dinner. A Healthy Vegetarian dish. For Written & Printable Recipes Visit My Website www.HowToExpo.com - 19.99
Healthy Egg Muffins
Many of us never seem to take out enough time to cook up something healthy for breakfast. Amy is showing how to make healthy egg muffins in just a few minutes. A great breakfast idea fit for those busy morning days. - 96.3924
Low Calorie Bread
GETTING READY
1. In a saucepan, dissolve yeast in water and 1 tbsp. of the honey.
MAKING
2. Heat the yeast water until luke warm.
3. Add fat or oil and remaining honey;
5. Take pan off the flame and stir in all the flours together to make a sticky dough.
6.... - 46.0609
Low Calorie Thousand Island Dressing
MAKING
1 In a bowl, add yogurt, catsup, mustard, horseradish, salt, and pepper.
2 Mix well.
3 Blend in egg and pickle.
SERVING
4 Use as desired. - 32.9522
Low Calorie Brown Bread
MAKING
1) In a bowl, mix together all the ingredients
2) Turn the batter into a loaf pan
3) Bake the bread at 350F for 30 minutes till done
SERVING
4) Serve warm with some butter - 41.3951
Low Calorie Fudge Squares
Low-calorie fudge squares recipe is one that you are going to love. This low calorie recipe will not only satisfy your hunger for sweet but will also take care of calorie intake. Try the low calorie fudge squares now. - 43.7733
Low-calorie Cottage Corn Casserole
In a large bowl combine all ingredients.
Pour into a lightly buttered 1 1/2 quart casserole.
Place casserole in a large pan.
Pour hot water into the larger pan to a depth of 2 inches.
Bake in a preheated slow oven (325°F.) until a knife inserted into the... - 32.4061
Low Calorie Cookies
Mix all ingredients well and drop by tablespoon on cookie sheet.
Bake at 375°F for 8 minutes.
27 calories per cookie. - 34.6353
Low Calorie Salmon Loaf
MAKING
1. In medium mixing bowl combine salmon, eggs, bread crumbs, milk, celery, salt, onion, lemon juice and diced pimiento.
2. Arrange in 6 cup plastic ring dish.
3. Decorate top with pimiento strips, sprinkle with chives and microwave at (high) 7-9... - 38.6454
Low Calorie Swedish Meatballs With Sauce
In medium mixing bowl, combine all meatball ingredients.
Mix well.
Shape into 18 meatballs, about 1 1/2 inches.
Arrange in 9-inch square baking dish.
Cover with wax paper.
Microwave at High for 4 1/2 to 5 1/2 minutes, or until firm and no longer pink,... - 47.5342
Healthy Crustless Spinach Artichoke Quiche
An excellent quiche recipe for all those who love spinach artichoke dip. What's more, this one is crustless and made in a very simple and healthy way. Pretty good enough to serve for breakfast! - 90.3469
Egg Salad Sandwich Filling
MAKING
1) In a bowl, mix chopped eggs, pickles, celery, parsley, and mayonnaise.
2) Adjust the seasoning and add dry mustard. Give it a good mix.
SERVING
3) Use the egg salad sandwich filling in sandwiches. - 36.5137
Country Egg Bread
GETTING READY
1) Preheat oven at 375 degrees.
MAKING
2) In a large bowl, add scalded milk along with margarine, honey, salt, cereal, potato flakes, and dry milk. Mix everything together.
3) Dissolve yeast in warm water and mix it to cereal mixture.
4) Add... - 45.9088
Egg White Omelette With Feta Cheese And Veggies
Many of us feel healthy food sucks but Chef Buff says, it depends on how one makes it. So, to defy this common thought he makes a delicious low fat Egg White Omelette with feta cheese and veggies. According to him it is delicious and healthy for many reasons;... - 93.2809
Deviled Eggs
Halve eggs
scoop yolks into a bowl. Mash well add mayonnaise and Dijon mustard until desired consistency is reached. Stir in white part of sliced onion and most of the chopped parsley. Taste and add salt and pepper to taste.
Using a small teaspoon or an... - 35.3819
Ricotta Berry Breakfast
Ricotta berry breakfast is yet another example of how you can eat healthy and yet delightful dishes. Its just the matter of how creative you can get. Watch this video recipe to find out how Amy is having an effortless healthy breakfast and showing us the way... - 89.737
Pizza Omelette
In today's fast world if you had to cook your entire breakfast traditionally, you would probably be late for office everyday. Here is a recipe which will not only take care of your breakfast but also keep you fit as it is low on carbs. Watch the video to see... - 92.8722
Greek Spinach And Feta Quiche
For all the healthy types out there, here is a Greek spinach and feta quiche to lighten up your Sunday brunches. In this video Amy shows how quick and easy it is to make this dish at home. So if you are looking forward to loose some calories you might as well... - 92.4229
Tamago
As the name suggests, this is a dish for which you must have a liking for Asian or Japanese food. Amy tries her best to make a tamago, which is more of an omelet roll with soy sauce. Watch the video and see if you like it and then try it on, instead of trying... - 107.126
Egg Spicy Roast
This Egg roast is a very spicy and tasty dish to be tried and enjoyed! - 48.6595
Low Fat Pancakes
MAKING
1. In a small dry bowl, add egg and egg white and beat using a wire whisk until well blended.
2. Add remaining ingredients together and whisk quickly until flour is just moistened.
3. In the mean time, grease a non-stick pan with cooking spray and heat... - 46.7072
Ham Breakfast Sandwich
MAKING
1. In a small bowl combine cheese, spreadable fruit and yogurt and spread on bread.
2. For making each sandwich on 1 slice bread place the lettuce.
3. Top with 2 slices ham, 1 apple ring and another slice of bread. - 32.3446
Breakfast Smoothie
Place all ingredients in a blender except for garnish. Blend and pour into a glass then garnish with fresh strawberry. Serve and Enjoy!
* Use any 2 fruits that you enjoy.
Find all of our RECIPES/VIDEOS @ www.amateurkitchen.tv - 33.1523
Breakfast Bagels
MAKING
1) In the container of an electric blender or food processor, combine togethre the cottage cheese, mayonnaise, prepared mustard and sauce. Process till smooth.
2) Add the egg, ham and pimiento and stir well.
3) Onto each bagel half, spread about 3... - 34.279
Skillet Egg And Potato Breakfast
MAKING
1. Take a large, heavy skillet, add bacon and fry to crispy. Transfer to paper towel, drain and then crumble. Reserve 2 tbsp drippings.
2. Add onions and potatoes to the drippings and on medium heat, fry for 10 to 12 minutes. Add half of the pepper and... - 38.8969
Breakfast Eggs With Pasta
For most of us breakfast is all about eating a wholesome meal which goes a long way. This breakfast eggs with pasta recipe is a perfect solution to it. In this video recipe Maria shares a popular Italian breakfast which will be loved by all the pasta and egg... - 92.3001
Healthy Low Carb Pancakes
Carb-laden pancakes do more good than harm to your body. In that case, knowing how to make your pancakes nutritious and all the more low in carb should help. This video guides you on how to make low-carb pancakes sans much pain. - 109.977
Low Carb Healthy Carbquik Pancakes
Pancakes do not always have to be carb and calorie filled. Don't believe us? Then watch this video by LowCarb360 and learn to make healthy pancakes that are packed with a lot of taste. Watch and learn! - 109.552
Low Carb Vegetable Frittata
Want to treat your family to a special breakfast this weekend? take a look at this video to learn a fabulous Low Carb Vegetable Frittata recipe. The dish scores high both on taste and health, do try it out. - 14.554
Low Fat French Toast
MAKING
1. In a small shallow dish, combine all ingredients except bread and whisk lightly with a fork until blended.
2. Add the bread to egg mixture and let soak and for a minute
3. Turn slices over and soak on the other side till all the egg mixture as been... - 40.5187
Cornflakes Apple Cream Topping
Cornflake apple cream topping is a great delicious and my favourite quick breakfast. Healthy yet tasty dish to relish all-day..! - 33.8786
Vermicelli Kitchdi (semiya Upma)
Vermicelli Kitchdi is a very simple, quick breakfast. Vermicelli will be easily available in any indian store, can be bought and stocked for months. Try this and enjoy! - 48.604
French Omelette
MAKING
1) In a bowl, beat eggs to blend white and yolks.
2) Now, mix salt, pepper, cottage cheese, and pimiento.
3) In a pan, melt margarine and pour some in beaten eggs.
4) Heat the pan and pour the eggs into it. As it cooks prick a fork to let egg... - 35.811
Omelet With Special Mushroom Sauce
MAKING
1) Taka a saucepan, melt margarine and saute onion and tarragon until onion is tender.
2) Now, add soup and milk and cook. Keep stirring in between.
3) To make the omelette- in a bowl, crack eggs and season with salt and pepper. Add some water.
4) In... - 43.0204
Orange Pecan French Toast
1. Using a fork, in medium mixing bowl beat together egg substitute, vanilla, orange peel, and cinnamon; set aside.
2. Spray 10-inch nonstick skillet with nonstick cooking spray; add margarine and melt. Dip bread slices into egg mixture, coating both sides;... - 35.4439
Crunchy Oven Fried French Toast
GETTING READY
1.Preheat the oven to 450 degrees.
2.Take an 8X8X2 inch baking pan and using a pastry brush brush it with margarine.
MAKING
3.Take a medium mixing bowl and whisk together half and half, vanilla and eggs.
4.On a paper plate or wax paper mix... - 50.2724
Breakfast Burritos
MAKING
1.Take a large nonstick skillet.
2. Take some oil in it and heat.
3. Add in onions and saute for 3 to 4 minutes.
4.Add in potatoes, and cook until they turn brown. Stir frequently.
5.In another large bowl, mix eggs, egg whites and milk.
6.Pour this egg... - 49.5731
Southwestern Breakfast Squares
1. Beat the eggs and cream. Add all ingredient except 1/2 the cheese and blend well.
2. Pour mixture into 8x8 non-metallic baking dish. Sprinkle extra cheese on top. Bake for 40 minutes.
3. Cut into 6 pieces. Serve at once. Refrigerate left-overs. - 34.244
Scrambled Eggs With Toast
In a large no-stick frying pan over medium heat, saute the peppers, mushrooms and celery in the oil for 5 minutes, or until tender.
In a small bowl, whisk together the eggs, sour cream, chives, marjoram and sage.
Pour into the pan and scramble, stirring... - 40.8559
Healthy Asparagus With Poached Eggs
What better way to start your day than this Healthy Asparagus with Poached Eggs. Watch this video to learn this easy and nutritious breakfast preparation. It's a light breakfast full of nutrition. So now you have one more way to celebrate healthy mornings... - 135.911
Low Cal Thousand Island Style Dressing
In a bowl, combine chili sauce, onion, pickle, lemon peel, horseradish, mayonnaise, and egg; blend well.
Stir in buttermilk until dressing is as thin as you like.
Season to taste with garlic salt, pepper, and hot pepper seasoning.
If made ahead, cover and... - 31.2064
Low Carb Black Bean Brownie
If you are on dieting, a low carb black bean brownie would be more than wonderful for your body and taste buds. In this video, chef makes a Black Bean Brownie that looks like a regular brownie and its low carb and high protein. It is as simple as a regular... - 116.269
Low Fat Spinach Quiche
GETTING READY
1. To make the pastry in a large bowl, combine both flours with salt.
2. Add oil and cream cheese and, using a pastry blender or 2 butter knives, blend into the flours until the mixture resembles crumbs.
Add water, a little at a time to bind... - 47.1236
Healthy Egg Roll With Hot Mustard Sauce
For all who love egg rolls and wished to have it healthy, here is a very interesting version of the dish from Amy. Serve it up for breakfast with hot mustard; ah, what a wonderful way to start the day! - 104.579
High Protein Egg Crepes
MAKING
1.In a blender, put eggs, flour, milk, margarine, and vanilla.
2.Blend well until smooth.
3.Leave the batter for 20 minutes.
4.Put fruit and sauce of the choice.
SERVING
5.Serve with coffee. - 35.2103
Simple Scrambled Egg
GETTING READY
1. In a large cup or small bowl, put together egg and milk; beat lightly and season with salt and pepper.
MAKING
2. In a non-stick pan, brush with oil and heat; add the beaten egg mixture, cook over low heat with constant stirring until egg is... - 34.1076
Cheddar Potato And Egg Pancake
In 12-inch nonstick skillet that has an oven-safe or removable handle heat oil; brush pan with oil to coat entire bottom.
Spread potato slices over bottom of pan, overlapping slices slightly; using a pancake turner, press slices down.
Cook over medium heat,... - 37.7016
Cheddar, Potato, And Egg Pancake
In 12-inch nonstick skillet that has an oven-safe or removable handle heat oil; brush pan with oil to coat entire bottom.
Spread potato slices over bottom of pan, overlapping slices slightly; using a pancake turner, press slices down.
Cook over medium heat,... - 37.5973
Low Fat Sticky Gingerbread
GETTING READY
1. Preheat oven to 170°C.
MAKING
2. In a large saucepan add water and pinch of salt. Boil.
3. Add green beans, red pepper, onions, courgette in the boiling water. Simmer 3 minutes till vegetables are well cooked.
4. Drain excess water.
5. Mix... - 47.9606
Low Fat Banana Muffins
GETTING READY
1. Preheat oven to 5/190°C/fan oven 170°C.
2. In the muffin tins place suitable paper cases.
MAKING
2. In a bowl sift flour, bicarbonate of soda, salt and baking powder.
3. In another bowl beat eggs. Add sugar, banana puree and water. Beat... - 41.9997
Low-fat Chicken Pot Pie
1. In 9-inch nonstick skillet melt margarine; add vegetables and saute over medium heat until carrot is tender-crisp, 2 to 3 minutes. Add chicken and stir to combine.
2. Sprinkle flour over vegetable-chicken mixture and stir quickly to combine; cook, stirring... - 35.4501
Low-fat Morning Glory Muffin
Fight breakfast boredom with these wholesome delicious nutrient packed cinnamon-spiked muffins. These easy and tasty muffins are a glorious way to start any day. They have a little bit of everything, carrots, pineapple, raisins, nuts, and spices. Complete... - 119.636
Vegetarian Omelette
Please watch the video or for step by step printable ingredients and directions visit our website at www.HowToExpo.com - 20.0571
Good Morning Egg-pita Sandwich
1. Beat egg whites with water.
2. Place in a 4-ounce custard cup.
3. Microwave, uncovered, on medium for 1 1/2 minutes or until egg whites are set.
4. Cut an opening in pita bread and toast lightly.
5. Spoon in egg whites, cheese, red pepper, and scallion. - 31.5534
Sweet Breakfast Rolls
1. Beat eggs with cream. Add pancake mix, sweetener, cinnamon and vanilla, beat again. Don't worry about the lumps.
2. Filling: soften cream cheese in microwave. Add cinnamon & sweetener and mix well.
3. Pour 1/4 of egg mixture into a buttered non-stick... - 37.1351
Western Omelette Breakfast Squares
1. Beat the eggs and cream. Add all ingredient and blend well.
2. Pour mixture into 8x8 non-metallic baking dish. Sprinkle extra cheese on top if desired. Bake for 40 minutes.
3. Cut into 6 pieces. Serve at once. Refrigerate left over. - 31.7153
Gluten-free Breakfast Cookies
On a gluten free-diet? Eat some cookies for breakfast! Now doesn’t that seem quite odd? Well it is true, this cooking video does show you how to make healthy oat cookies loaded with heart healthy oats and walnuts, dried cranberries, raisins and slivers of... - 135.211
Curried Scrambled Eggs
Curried Scrambled Eggs is very healthy and filling. The butter and milk gives the Curried Scrambled Eggs a remarkable taste. - 42.1405
Pickled Eggs And Beets
MAKING
1) Drain beets and reserve juice.
2) Put the egg in the beet juice. Cover and refrigerate overnight. Turn occasionally.
3) In the morning, drain the juice and cut the eggs in half lengthwise.
SERVING
4) Serve the pickled eggs and beets with main... - 28.1532
Leeks With Chopped Egg
Put the egg into a small pan filled with water and boil for 15 minutes on a conventional cooker.
Remove the base and the outer leaves of the leeks and cut them almost in half lengthwise.
Rinse carefully and leave to drain.
Sprinkle salt and pepper in the base... - 45.7176
Lemony Egg Sauce For Fish
MAKING
1) In a saucepan, mix the salt, pepper, flour and milk together, stir continuously and cook until smooth and thickened.
2) Fold in the chopped eggs, pimiento and lemon juice, then cook further until the sauce is thoroughly heated.
SERVING
3) Serve... - 32.0219
Spiced Eggs
MAKING
1) In a saucepan, simmer a mixture of vinegar, sugar, salt, sliced onion, and pickling spices for 5 minutes.
2) Take a 1-quart jar and put eggs into it. Now, pour vinegar mixture into it. Cover the jar and refrigerate it overnight.
3) For an... - 33.1196
Deviled Eggs
MAKING
1) Peel and halve the hard-cooked eggs lengthwise.
2) Remove and mash the yolks with rest of the ingredients except the olives and paprika.
3) Spoon the egg yolk mixture into the halved egg whites and place in the refrigerator until serving... - 35.8655
Home Style Scrambled Eggs
Home Style Scrambled Eggs is my favourite because it take no time to cook. The mixture of potatoes, onion and zucchini gives the Home Style Scrambled Eggs a very domestic taste. - 31.5109
Golden Egg Salad Casserole
GETTING READY
1) Preheat oven to 400 degrees.
MAKING
2) In a bowl, mix together eggs, pimiento, celery, 1 cup of the cracker crumbs, milk, mayonnaise, and seasonings.
3) Take a shallow, 1-quart casserole or a 9-inch pie plate coated with vegetable spray and... - 43.9393
Chocolate Egg Cream
GETTING READY
1. Into a small saucepan, sprinkle unflavored gelatine over 1/4 cup cold milk and let stand 1 minute.
2. Stir over low heat until gelatine is completely dissolved, about 4 minutes.
MAKING
3. In a blender, process remaining 1 cup milk, syrup and... - 38.8924
Scrambled Eggs With Melted Cheddar
I just cherish eggs, and Scrambled Eggs With Melted Cheddar is in top 10 my favourite food list. Scrambled Eggs With Melted Cheddar is easy to make and the tomatoes slices just give the Scrambled Eggs With Melted Cheddar a prefect yumlogical taste. - 40.1238
Eggs And Broccoli
Eggs And Broccoli is ranked 6th in my favorite fod list. The dressing of crushed potato chips givbes the eggs and broccoli a cruncy taste. - 43.4264
Vegetables With Eggs And Cream
Pour 1 cup (250 ml/8 fl oz) of water into the lower compartment of a microwave steamer.
Cover and microwave on HIGH for 2 minutes.
Put the carrots and fennel into the upper compartment of the steamer.
Put this on top of the lower compartment.
Cover and... - 39.8381
Jeweled Egg And Rice Salad
Jewelled Egg And Rice Salad it is simply yummy. The added mushrooms, capsicum, celery, spring onions, chilli gives the Jewelled Egg And Rice Salad a lip smacking taste. Must catch it. - 39.4894
Creamy Eggs With Blue Cheese
Ohh Creamy Eggs With Blue Cheese is simply tasty. The mixture of eggs, milk, cheese, salt and pepper gives the Creamy Eggs With Blue Cheese a lip smacking taste. - 31.9284
Spinach Soup With Poached Eggs
Put the spinach in a small casserole.
Cover and microwave on HIGH for 8 minutes, stir once after 4 minutes.
Put the butter in a bowl and melt in the microwave on HIGH for 1 minute.
Stir in the flour.
Pour in the milk slowly and beat well with a hand... - 43.7636
Egg And Mushroom Salad
1. Wash lettuce leaves and tear into pieces.
2. Arrange lettuce, tomatoes, egg slices, mushrooms, chives and avocado in serving bowl.
3. Mix together garlic, vinegar and orange juice and pour over salad just before serving. - 37.5372
Imperial Pineapple Egg nog
MAKING
1. In a Dutch oven mix pineapple juice, orange peel, cinnamon and nutmeg.
2. Heat just to boil and remove thereafter.
3. Put in topping and honey.
4. Into hot pineapple juice mixture whisk in.
SERVING
5. Using additional nutmeg sprinkle servings and... - 37.2836
Scrambled Eggs With Veggies
Scrambled eggs are easy to make in the wok, and a wide variety of ingredients - fresh or left-overs - can be used.
Rice, noodles, beans, or veggies taste great in this setting. - 40.496
Carrot Sandwich
cut the edges of bread and keep aside
spread egg mayonnaise on one slice of bread
add carrot,cheese and put another slice of bread
now keep inside the sandwich maker and allow it to become brown colour both side and serve with tomato sauce. - 31.938
Deviled Eggs
Remove shells from eggs.
Slice eggs in half lengthwise; remove yolks and discard.
Place tofu in a large bowl.
Using a fork, mash tofu into small bits.
Add mustard and mayonnaise and mix well.
Stuff into egg whites.
Top with paprika if desired.
Serve chilled. - 31.5708
Red Pepper Pancakes
1. ln a blender or food processor, blend red pepper with ricotta cheese, egg whites, flour, black pepper and onion for about 2 minutes.
2. Heat a non-stick frying pan to moderate heat. Drop tablespoonfuls of batter into frying pan. Cook until underside is... - 35.6958
French Toast With Cranberry Apple Topping
MAKING
1.Take a quart saucepan and melt some margarine in it.
2. Add in apple, cranberries, sugar, vanilla, apple juice and bring to boil over high heat.
3. Once boiled, let simmer over medium to loe heat for about 10 minutes until mixture attains a syrupy... - 50.492
Double Oat Muffins
GETTING READY
1. Heat oven to 400°F.
2. Take 12 medium muffin cups and line them with paper baking cups.
MAKING
3. Mix oat bran, 1/3 cup brown sugar, flour, baking powder, salt and nutmeg.
4. Put in combined milk, egg whites, oil and vanilla, mixing just... - 45.973
No Knead Bran Bread
GETTING READY
1) Preheat oven at 375 degrees.
MAKING
2) In a bowl, mix together flour, dry milk, and salt and keep aside.
3) In a large mixing bowl, mix yeast, sugar, and warm water and add bran cereal.
4) Let the bran soften, then add egg, margarine, and... - 47.3078
Rolled Pancake Supper
Delicious rolled pancake supper is a pancake recipe that incorporates the flavors of asparagus. For those who love the taste and health benefits of asparagus, this is for you. Great option for a breakfast item. Yummm…. - 42.6013
Banana Bran Loaf
GETTING READY
1. Heat oven to 350°F.
2. Into an 8 x 4-inch or 9 x 5-inch loaf pan lightly spray with vegetable oil cooking spray or oil lightly.
MAKING
3. Combine bananas, sugar, margarine, egg whites and milk and mix well.
4. Put in combined flour, oat... - 45.4041
Pumpkin Patch Bread
GETTING READY
1. Let the oven heat oven to 350°F and grease two 9 x 5 x 3-inch loaf pans.
2. Cut orange in quarters, remove and discard peel and white pith from sections.
3. In blender or food processor Put in all orange sections and water and process until... - 49.5637
Swedish Style Pancakes
GETTING READY
1) In a large bowl, sift together the flour, sugar and salt.
MAKING
2) In a small bowl, beat the eggs to just combine the yolks and whites.
3) Gradually stir in milk.
4) Slowly add this mixture to the dry mixture. Combine thoroughly by... - 41.8005
Papaya Muffins
GETTING READY
1. Mix together flour, baking powder and salt and set aside.
MAKING
2. Into large mixing bowl measure KELLOGG'S ALL-BRAN cereal and milk.
3. Let stand 2 minutes or until cereal is softened.
4. Put in honey, oil, molasses and egg. Beat well.... - 44.2146
Common Sense Oat Bran Bread
GETTING READY
1. Stir together flours and in a large electric mixer bowl, combine 1/2 cup of the flour mixture, KELLOGG'S COMMON SENSE Oat Bran cereal, salt, yeast and sugar.
2. Heat milk and margarine such that very warm (120°-130°F).
MAKING
3. Slowly add... - 45.3819
Idli And Sambar
Idli is an amazing South Indian sort of dumpling. steamed rice cake. It is made by steaming batter — traditionally made from pulses (specifically black lentils) and rice — into patties, usually two to three inches in diameter, using a mold.
Most often... - 62.6166
Zucchini Squash And Onions
The combination of Zucchini Squash and Onions together is quite heavenly. Especially when they are cooked to perfection... - 23.3501
Healthy "banana Mash"
Healthy, easy, QUICK breakfast for those who want to lose some extra weight, or are looking to just be a little healthier. The banana has potassium, the flax seed helps your digestive tract, the almond milk is a nice replacement for milk as well as containing... - 27.9492
Pumpkin Bread Part 1 Of 2
Please watch the video or for step by step printable ingredients and directions visit our website at www.HowToExpo.com - 25.0134
Pumpkin Bread Part 2 Of 2
Please watch the video or for step by step printable ingredients and directions visit our website at www.HowToExpo.com - 25.1564
Simple Simon Omelette
Break eggs in medium mixing bowl; add milk, salt and pepper.
Beat until well mixed and light in color.
Place small amount of butter in heavy skillet; heat over low heat.
Add eggs; cook, covered, for about 5 minutes until eggs are set.
Bottom should be lightly... - 40.5418
Brunch Eggs Ole
These Brunch Eggs Ole are my favorite in-between meal snacks. These cheesy egg squares seasoned with hot pepper sauce are simply irresistible. Please let me know if you want to more about these Brunch Eggs Ole ! - 44.2244
Egg White Omelette With Zucchini
Have you been looking for some healthy breakfast recipes? This video might just come handy. The chef shares a low carb egg white omelet made with zucchini. The recipe is simple and can be easily replicated in your own kitchen. - 17.2552
Eggs Benedict
1. Poach Eggs: If you do not have an egg poacher than try this. Fill a large, deep skillet with 1 inch of water. Add 2 Tbsp white vinegar (helps hold the egg together) and a dash of salt (helps keeps the eggs from tasting like vinegar). Bring water to a... - 26.8834
Eggs Florentine
Poach Eggs:
If you do not have an egg poacher than try this.
Fill large, deep skillet with 1 inch of water.
Add 2 Tbsp white vinegar and a dash of salt.
Bring water to a simmer (do not boil).
Carefully break eggs into water, cook until whites are firm.
Remove... - 39.3352
Egg Foo Yung
1. Saute bean sprouts in butter, ginger and onion salt until sprouts are translucent. Remove from skillet.
2. Beat eggs with cream. Mix in the bean sprouts.
3. Ladle 1/4 of mixture into skillet. Push eggs to form a patty. Once set, turn and brown. Remove from... - 33.054
Apple Breakfast Popover
GETTING READY
1) Preheat oven to 400° F.
2) Take an 8 inch square shaped baking dish and spray it with non-stick cooking spray.
3) Lightly spoon the flour into a measuring cup and level off.
MAKING
4) Take a medium bowl and whisk together milk, flour,... - 48.8509
Egg Dosa
Everybody loves a crisp brown dosa for breakfast but nutritionist advice against eating one everyday. Make your dosa healthier and add proteins to it! Watch this video to learn how to make a healthy egg dosa. You can eat a dosa every morning and be rid of any... - 81.7654
Poached Egg Made Easy
If you are one of those who never get a poached egg right, you are in the right place. This video enumerates the simple yet skillful task of poaching an egg to its soft and fluffy white cloud like avatar. A good way to perk up your breakfast menu, poached... - 16.0689
Blt Egg Muffin
MAKING
1) With the help of a fork, combine together the eggs, milk and pepper in a small microwavable bowl and beat till the ingredients have all combined together well. Add the tomatoes and stir well.
2) For 2 minutes, microwave the mixture on HIGH (100%).... - 32.829
Scrambled Egg Beaters With Chives On Toast
MAKING
1. Grease a small nonstick pan with cooking spray and heat over medium heat.
2. Add the butter, and melt, swirling the pan to spread evenly.
3. When butter begins to froth, reduce the heat and add the Egg Beaters.
4. As the eggs begin to set, gently... - 42.1213
Swiss Eggs
1. Pour melted butter into a shallow casserole dish.
2. Line dish with thin cheese slices.
3. Break the eggs neatly into the casserole dish, keeping them whole.
4. Add salt and pepper to cream, and carefully pour over the eggs.
5. Sprinkle with Parmesan... - 34.6258
Vegetables Ham And Eggs
MAKING
1) Heat the oil in a 9-inch non-stick skillet.
2) Add the bell peppers, onions and garlic and cook over high heat, frequently stirring, till the ingredients are tender-crisp. This takes about 2 minutes.
3) Add the tomatoes and continue cooking,... - 42.9094
Breakfast Salt Cod
Rinse cod thoroughly under cold running water.
Place in a large glass baking dish and cover with cold water.
Cover and refrigerate for 36 hours; change water 2 to 3 times during that period.
Drain thoroughly and rinse under cold running water.
Place on... - 37.4437
Kurakkan Porridge
Kurrakan porridge is creamy custard with rice flakes in it . - 42.4935
Beef, Pear & Arugula Salad
Is weight loss part of your New Years Resolution? Let me help you keep your promise to yourself. I know how difficult it is to keep that promise. Lack of time, lack energy, that nagging feeling of hunger and cravings for something you diet doesn ’t... - 44.3765
Pumpkin Spice Walnut White Bean Muffins
Starting with the Recipe for Black Bean Brownies, I have altered the Recipe to make these delicious Slow-low Carb Muffins that are completly Flour and Glutin Free. A Yummy Way to Start the day for anyone looking to lower thier Carb intake. - 47.1157
Spanish Omelette
GETTING READY
1. In a medium bowl, break eggs, add milk and seasonings; beat mixture.
2. Finely dice pepper.
3. Finely chop onion.
MAKING
4. In a small non-stick frying pan, brush oil and stir fry vegetables for 2-3 minutes.
5. Pour the egg-milk mixture;... - 45.7111
Low Carb Gluten-free Banana Bread
If you are on the Atkins diet or any other low-carb diet, you may have thought that all banana bread recipes are just off limits. Going low carb typically means giving up bananas as they are loaded with fructose at 27g per banana but you can still enjoy... - 127.911
Yummy Protein Pancake
What could be yummier way to boost your protein intake then mix up high-protein ingredients like eggs, milk, wheat flour and protein powder to make a lip-smacking, soft, tender pancake. A great way to kick-start your mornings. - 119.876
Breakfast Tacos
GETTING READY
1) Preheat the oven to 350°.
2) Mix together hash browns, water, and 3/4 teaspoon salt.
3) Leave aside for 15 minutes, uncovered.
MAKING
4) Drain the water from hash browns.
5) Using aluminum foil, cover tortillas securely and cook in the... - 47.4668
Breakfast Raisin Turnover
GETTING READY
1) Preheat oven to 375°F before baking.
MAKING
2) Take a small saucepan and dissolve arrowroot in lemon juice in it for the filling.
3) Mix in raisins and stir cook the mixture for about 1 minute over low heat until it becomes hot and... - 40.3064
Yummy Breakfast Quiche
MAKING
1 In the bottom of a glass pie pan or quiche pan, sprinkle half the cheese .
2 Arrange tomato, onion, mushroom, and remaining cheese in layers in the pan.
3 In a bowl, beat eggs and milk together and pour over the top.
4 Place the pan in a... - 35.842
Egg Spinach Scramble
If you want to prepare something unique for your weekend's breakfast, then you should try this recipe. The spinach scramble is a brilliant combination of spinach and egg, which is also loaded with nutritional factors. It is going to be a good start for a nice... - 138.479
Haddock Scramble Breakfast
MAKING
1) In a skillet, saute the haddock in butter over a low heat until thoroughly heated.
2) In a bowl, lightly beat the eggs, then stir in the pepper, lemon rind and parsley.
3) Spoon over the haddock, stir gently and cook until the eggs are cooked.
4)... - 35.4594
Wheat Cereal Breakfast Pudding
1. Preheat oven to 375F. Lightly grease a 10-by-6-by-1 1/2-inch baking dish.
2. In medium saucepan, over low heat, bring milk and salt to boiling.
3. Slowly sprinkle in cereal, stirring. Cook,
stirring constantly, until thickened—about 10 minutes. Remove... - 38.8924
Stone Soup's Breakfast Potatoes With Roasted Poblano Peppers
Pre-heat oven to 350
Place whole Pablano Pepper on cookie sheet
Roast for approximately 10-15 minutes while you prep the rest and cook the sausages
Remove pablano from oven and place in a plastic container or bag to rest
Heat saute pan to medium-high.
Add 1/2... - 45.0139
Cornmeal Breakfast Bars With Apricots And Dates
Preheat the oven to 400°F.
Grease or spray a 9 X 13-inch baking dish.
To Make Batter: Place apricots and milk in a 4-cup microwavesafe measuring cup.
Microwave, covered, on high (100%) for 3 to 4 minutes, or until very hot.
Stir in the commeal until... - 43.2251
Cottage Cheese Breakfast Rolls
1. Preheat oven to 325° F.
2. Combine all filling ingredients and place in an 8- X 8-inch baking dish coated with vegetable pan spray. Bake for 25 minutes. Let cool.
3. Place crescent rolls on cookie sheet; spread out into thin squares of dough. Brush with... - 36.3726
Bountiful Breakfast Muffins
GETTING READY
1) Preheat the oven to 350° F.
MAKING
2) In a mixing bowl, combine together baking powder, 2 tablespoons flour and spice. Toss fruit bits in 1 tablespoon of this flour mixture.
3) In another mixing bowl beat butter and sugar at high speed... - 40.0821
Breakfast In A Glass Ii
MAKING
1. In a blender container, mix together all the ingredients except ice cubes and process till smooth
2. Add ice cubes one by one and process until well blended; process well after each addition of ice cubes and process till smooth
SERVING
3. Serve as... - 36.4214
Healthy Carrot Cake
Carrot Cake is my FAVORITE! Here is my healthier version! It is also gluten free! When this video was filmed, I had mentioned I hadn’t found a good baking stevia. Afterwards, I started using Krisda stevia baking formula. This could work well in this... - 42.5516
Chestnut Flan
Put the frozen chestnuts in a deep casserole and pour over the milk.
Cover and microwave on HIGH for 10 minutes.
Put the celery, bacon and shallots in a small casserole and cover.
Leave the chestnuts to stand for 5 minutes and microwave the bacon, celery and... - 42.4883
Dessert Blintzes
GETTING READY
1.Preheat the oven to 300 degrees.
MAKING
2.Mix cottage cheese, vanilla , salt and eggs and blend until smooth mixture is formed.
3.Put the cheese filling in the crepes with the help of a spoon.
4.Once filled, roll up the crepes.
5.Take a... - 41.5097
Golden Millet Cereal
MAKING
1) In the top part of a double boiler mix all ingredients together.
2) Keep over direct heat and boil for 5 minutes.
3) Move to top of the bottom section containing hot water.
4) Cook and simmer for half hour.
SERVING
5) Serve hot. - 27.4837
Rava Dosa
South Indian light,low calory, crispy and tasty.. - 45.115
Old Soak Powerhouse Cereal
MAKING
1) In a saucepan, put cereal and water and cook on moderate heat. Add more water if required.
2) Stir and bring to a boil. Do not add sugar as the fruit gives it a natural sweetness.
SERVING
3) Serve with nut milk. - 27.6122
Ginger Yogurt With Fruit
This 10-minute breakfast is rich tasting while giving you many healthy benefits. The ginger adds a delicious twist to the blend of banana and yogurt. Even though it is light, it will sustain you for quite a while. - 36.5344
Apple Nut Oatmeal
MAKING
1.Take a small saucepan and add in 2/3 cup fo water. Bring to boil and add in the oats and the apple. Simmer stirring continuously on reduced heat for 2 to 3 minutes until liquid is absorbed.
SERVING
2.Transfer contents into a serving bowl. Garnish... - 29.502
Muesli
MAKING
1) In an air tight container, combine all the ingredients and mix well.
2) Keep in a cool place; the muesli can be stored for several weeks.
3) Always stir the ingredients well before serving, as they tend to separate on storing.
SERVING
4) While... - 38.2436
Slimline Porridge
GETTING READY
1) Slice the fruits such as strawberries, peaches, raspberries and blackberries.
MAKING
2) In a saucepan, place the porridge oats and milkand bring to the boil.
3) Let it simmer over a gentle heat for about 4 minutes, stirring frequently, until... - 34.9522
Ragi Dose
Soak black gram, fenugreek together for 4 hours. Grind to a fine paste with water.
Mix rice flour and raagi flour in water and then add this to ground paste and mix well.
Batter should not be very thick, it is like semi-liquid.
Add salt and keep covered for... - 34.9051
Idli Rice Idlis
Wash and grind Urad dal first to a smooth paste with little water and put to a big bowl.
In a same jar wash and grind rice ,water little coarsely and add to urad dal paste.
Now grind cooked rice,water little to a smooth paste and add to a urad dal paste with... - 40.4192
Special Oatmeal
MAKING
1) In medium saucepan, bring 4-1/2 cups water and the salt to boiling.
2) Stir in oats and raisins; boil gently, stirring occasionally, 7 to 10 minutes.
3) Remove the pan from heat.
4) Add almonds; cover the pan, and let stand a few... - 39.4918
Apple Toast
GETTING READY:
1) Apples are chopped coarsely.
MAKING:
2) The chopped apples are cooked along with honey and cinnamon in a pot.
3) The apples are cooked (for about 5 minutes) till they are tender and fragrant.
4) The bread slices are toasted and placed on... - 39.8842
Rye Batter Bread
GETTING READY
1) Preheat oven at 375 degrees.
MAKING
2) In a large mixing bowl, dissolve yeast in warm water.
3) Fold in molasses, 1 1/4 cups of the flour, 1/2 cup of the rye flour, salt, caraway seed, and 2 tablespoons margarine in it and beat the... - 48.2167
Vegetable Bulgur Medley
MAKING
1. In a 1-quart casserole, put together mushrooms, leeks, pepper, garlic, and oil; mix well.
2. Cover the casserole and cook on High for 3 minutes until the mushrooms soften; stir once in between cooking.
3. Stir in 1 cup of water and bulgur; cover... - 44.5984
Granola
GETTING READY
1.Preheat oven to 375 degrees F.
MAKING
2.In a mixing bowl, combine together oats, almonds, coconut, wheat germ and cinnamon.
3. In another small bowl, add oil, maple syrup, and vanilla. Mix well and add this to the oats mixture. Toss well.
4.... - 46.0112
Dosa With A Timbale Of Chicken Mince
A yummy traditional Indian dosa spiced up for you with chicken mince. Cook up a delicious breakfast for your family and friends. You can even serve it as a snack for your tea parties. Enjoy playing the perfect host with this dosa with chicken mince recipe. - 44.9477
Tomato Rice
in a cooker put 2tsp oil allow to heat then add mustard when it splutters add onion fry till it changes colour,then add green chillies fry it for a minute.add ginger garlic paste,chopped tomatoes and fry till they becomes soft.then add 1tsp haldi,garam... - 22.2232
Muesli
MAKING
1) In a large bowl add oats, figs, dates, raisins or cranberries, almonds, cinnamon, and nutmeg. Mix together.
2) Add apple juice and soak the mixture overnight.
3) The oats and fruit should absorb all the apple juice.
4) Grate apple with the skin.
5)... - 46.3744
Quick Yellow Lentil Dal
Lentil soup cooked in a pressure cooker - saves time and energy. When you save energy you also save money. - 40.7715
Brinjal Curry
first chop brinjal and keep inside the water.keep a bowl on gas when it is heat put mustard allow till it splutter,then add curry leaves,onion and fry till it changes its colour to brown,then add chopped methi leaves fry till it becomes soft,now add ginger... - 22.919
Lemon Rice
In a pan put oil and allow to become heat.
Then add mustard seeds,jeera seeds allow to splutter.
Add channadal,uraddal,peanuts and fry for 2mins.
Then add onion,greenchillies,garlic and fry till they turns brown colour.
Now add tomatoes and fry till they... - 50.2626
Poha (avalaki Upma)
Wash poha gently, add 1/2 cup water to poha soak for 10 minutes and drain the water
Heat oil in a wok, add mustard seeds to splutter
Add chana dal, curry leaves, hing, turmeric
Add onion, chillies
Stir fry till the onion till brown colour
Add the poha, salt,... - 46.0299
Akki Roti
First take cooked rice mash it by adding 1tsp of salt nicely.then add rice flour and sprinkle water and prepare like a dough.
Take a sheet of wax paper put little oil and smear arround, take handful dough, make a ball and pat evenly.
Now transfer onto hot... - 32.9769
Garlic Baby Bok Choy
I learnt this garlic baby bok choy recipe from my Thai neighbour. I can still remember her warm welcome and swift bok choy preparation. This baby bok choy is ready to eat in 15 minutes. Try this quick and healthy dish. You will love it. - 36.2925
Vermicelli Nuts Idli
1. Chop green chillies finely. Chop cashewnuts coarsely.
2. Heat fat in a fry-pan; fry black gram and mustard seeds until seeds begin to splutter.
3. Add chopped ginger, coriander and curry leaves, chillies and cashewnuts.
4. Now add the vermicelli and fry to... - 44.8619
Toasted Cinnamon Sticks
GETTING READY
1. Preheat the oven at 400ºF.
2. Place the bread slices on a non-stick baking sheet. Use a pastry brush smear ½ teaspoon of margarine on each side of the bread slice.
3. Cut each bread slice into four equal strips and then set... - 38.5552
Cheese And Leek Pie
Foodie, are you looking for a Cheese And Leek Pie recipe? When it comes to cooking I am my worst critic. Kindly comment and let me know how is this Cheese And Leek Pie. - 45.9664
Spicy Chapati Rolls
Spicy Chapati Rolls or Frankie as commonly known are ideal snack or breakfast item for young and old alike. Easy to whip up using left over chapatis or rotis the rolls are high in health quotient too because of the many vegetables that are used to prepare its... - 54.4675
Touch Of Honey Bread
GETTING READY
1. In large mixer bowl, combine 1 cup flour, oat bran, yeast and salt.
2. Heat water, honey and margarine until very warm (120° to 130°F).
MAKING
3. Into an electric mixer put in dry ingredients and beat at low speed of until moistened.
4.... - 43.2155
Bread Upma
Bread upma is a dish made with fresh breadcrumbs.its a good way to use bread with a twist which is nearing its expiry date and you want to use it as soon as possible. - 44.5137
Dill Leaves Upma
In a pan put 2cup semolina,oil(1tsp) and fry till it turns light red and keep aside.
In another pan add oil,ghee when it becomes hot put mustard seeds
Allow to pop up,add jeera seeds,urad dal,channa dal,peanuts and fry for 2mins.
Then add chopped... - 49.4619
Homemade Rice Sevai (rice Noodles)
A popular south indian rice noodle made using an extruder in a traditional way. Sevai is often flavoured with Lemon, Tamarind, Tomato, Coconut, etc. and tastes best when served warm. Popular accompaniments for plain sevai are sweetened coconut milk,... - 34.7636
Poha
Its a traditional maharashtrian dish.Known as kaandaa poha(kaanda=onion) (poha=beaten rice).There are several variations to this recipe! - 44.2825
Vegetable Poha
Poha (Flaked Rice) is the most common breakfast of the North Indian community. It is light on the digestive system and yet filling! Adding vegetables to it makes it even more healthier and tastier. Its really easy to cook and tates delicious. It is a quick... - 47.8731
Vermicelli Idli
Vermicelli is a type of pasta, round in section and somewhat thinner than spaghetti.
It can also be made as different dishes according to one's creativity and one such creation is "The Vermicelli Idli". - 51.0478
Semiya Upma
Semiya/Vermicelli Upma is a healthy and easy to make dish. It is a good break-fast dish or can be even had an as evening snack. - 41.8479
Besan Ka Puda
This is a super fast and healthy food suitable to eat anytime. As you can see besan ka puda is bachelor's delight. Besan aka Gram flour is famous as high protein, low garb and diabetic friendly. Great if fried in Canola or Olive oil. - 54.1948
Ragi Idli
washes at least 2 to5 times and soak the ragi for 3-4 hours longer than you soak the rice.
Soak rice, whole urad and methi seeds in separate containers for 4-6 hours or overnight.
In a wet grinder or a mixie /blender, grind the urad dal till light and... - 41.4106
Low Carb Beef Cheese Burger Pie
Want a delicious beef filled cheese burger pie to be a part of your low carb diet? We aren't joking! You can really eat this delicious treat while on a religious diet. All you need to do is cook it the right way, and this LowCarb360 video will show you how... - 112.575
Healthy Coconut Chicken Tenders
Now this coconut chicken tenders will sure take away the breaded chicken tenders from the top charts! If you are looking for a variation of breaded tenders, simply replace bread with crispy coconut. Coconut is not always healthy but Amy has her way to prove... - 92.1306
Peanut Butter And Jelly Cookie
Peanut butter cookie is always loved by kids and adults alike, but how would you like if I'd say I am eating peanut butter and jelly cookie? I know, even I was drooling to eat these amazing cookie and the best part is that these cookie are very low on carb.... - 84.8972
Triple Chocolate Protein Brownies
Are you a Chocoholic? If yes, then this is the protein bar for you!!! This is a delicious, chewy and decadent homemade protein bar, very brownie-like! The perfect afternoon treat! - 37.7334
Spinach With Herbs
Spinach With Herbs is very easy to cook. The tarragon along with mustard and egg yolks give the Spinach With Herbs a remarkable taste. - 37.778
Lambs Brains With Sorrel
Put the frozen sorrel in a bowl and microwave, uncovered, for 4 minutes on HIGH.
Put the frozen lambs' brains in a small casserole.
Cover and microwave on HIGH for 3 minutes.
Add the egg and sour cream (creme fraiche) to the sorrel puree.
Season with salt and... - 32.568
Quick Onion Bread
GETTING READY
1) Preheat oven to 350 degrees.
MAKING
2) Take a large bowl and mix together milk, egg, and margarine and the soup mix.
3) Mix in the flour, sugar, and baking powder until just blended.
4) Take a sprayed 9 x 5 x 3-inch loaf pan and put the... - 41.4059
Mace Flavored Hollandaise
Blend egg yolks, lemon juice, salt and cayenne pepper in small bowl.
Set aside.
Place margarine in another small bowl.
Microwave at HIGH (100%) just until melted, 15 seconds to 1 minute, stirring once or twice.
Blend egg yolk mixture into margarine with wire... - 35.317
Original Hollandaise Sauce
MAKING
1. In a saucepan, put together wine vinegar, bay leaf and pepper; simmer gently over low heat until volume is reduced to half.
2. In a mixing bowl, strain the liquid and add egg yolk.
3. Over a pot or saucepan of boiling water; hold the bowl of sauce... - 34.3289
Chinese Cabbage With Horseradish Cream
Chinese Cabbage With Horseradish Cream don’t take make time to prepare and have an astinishing taste. The egg and horseradish sauce gives the Chinese Cabbage With Horseradish Cream a mind blowing taste. - 29.4395
Cabbage Flan
Cabbage Flan is a very high protein diet. The eggs give the Cabbage Flan a unique taste. - 43.5474
Olive And Walnut Loaf
Sieve the flour, salt and yeast into a bowl.
Stir the eggs into the flour.
Add the oil, white wine and yogurt.
Stir carefully.
Add the walnuts to the mixture and stir well.
Put the mixture in a Pyrex cake mold (mould).
Sprinkle the olives on top.
Do not... - 43.0682
Chicken In Port Wine
Season the chicken strips with salt and pepper.
Put in a small casserole with the port.
Cover and microwave on HIGH for 4 minutes.
Transfer the chicken with a slotted spatula to a plate and set aside.
Keep hot.
Put the artichoke puree in the casserole with... - 40.4574
Beef And Horseradish Loaf
Put the bouillon (stock) and breadcrumbs in a bowl and heat on HIGH for 2 minutes.
Add the onion, beef, horseradish, eggs and sherry to the breadcrumbs and season well.
Stir with a wooden spoon until all the ingredients are blended.
Press the mixture into an... - 37.7858
Spice Cookies
GETTING READY
1. Mix together flour, soda and spices and set aside.
MAKING
2. In a large bowl, beat together margarine, sugar and egg whites.
3. Put in flour mixture and beat until combined.
4. Mix in KELLOGG'S COMMON SENSE Oat Bran cereal.
5. Onto... - 44.2243
Basic Fresh Pasta
MAKING
1) In a bowl measure flour.
2) Create a well in the center.
3) In a small bowl whisk together eggs, olive oil and add little water with spoon.
4) Add the mixture into the well in a stream.
5) Add more water if required.
6) Add more flour if the dough... - 40.132
Onion Soup With Roquefort Cheese
Put the onions in a large casserole with the butter, cover and microwave on HIGH for 5 minutes.
Pour the milk over the onions and stir in the curry powder, cover and microwave forafurther8-10 minutes on HIGH until the milk reaches the boil.
Take care that it... - 35.8245
Celeriac And Onion Puree
Celeriac And Onion Puree does not take much time to prepare. The Gruyere cheese gives the Celeriac And Onion Puree a creamy taste. - 34.4475
Green Cabbage And Bacon Terrine
Green Cabbage And Bacon Tenrine is a high protein less calorie appetizer. The egg with gruyere cheese gives the Green Cabbage And Bacon Tenrine a creamy taste. - 45.9531
