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Everyday Light And Airy Breakfast Recipes
Enjoy our collection of everyday light and airy breakfast recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for everyday light and airy breakfast recipes.
SL: 884
Basic Fluffy Pancakes
Pancakes are a must for energetic breakfast needs. Here is a simple recipe using the very basic ingredients to make fluffy and good-textured pancake that is ideal for breakfast. Good when served with maple syrup or honey! - 79.568
Urad Rava Dosa
Soak black gram dal for about 4-5 hours
Wash and grind it to a thick paste and allow to ferment overnight. (approximately 12 hrs)
Add the rava and salt. Add enough water to make a medium thick batter.
Prepare dosas and serve with coconut chutney or sambar. - 30.2207
Coconut Chutney
1. Grind coconut, red chilli and tamarind paste by adding 1/2 a cup of water to a smooth paste.
2. Add salt and add 1/4 cup of water to make it a bit thin.
3. Heat 2 tbsp oil and add mustard seeds.
4. When they splutter add curry leaves and... - 35.9602
Southern Breakfast Menu
Dave Junior is following his father's footsteps by showing a Southern Breakfast Menu comprising of fried bacons, grits, omelette, fried potatoes and yummy French toast. Looks like a lot of dishes, but they are all simple to make and can be cooked... - 102.512
Tofu Wrap For Breakfast
Why don't you try some variation for breakfast to make it more appetizing? EJ gives you creative choices to try something different in your kitchen. Try Tofu wrap for a different taste and surely you would love it. - 113.203
Tomato Rice
in a cooker put 2tsp oil allow to heat then add mustard when it splutters add onion fry till it changes colour,then add green chillies fry it for a minute.add ginger garlic paste,chopped tomatoes and fry till they becomes soft.then add 1tsp haldi,garam... - 22.2232
Asparagus Shrimp Soup
Everyone likes asparagus and this unusual combination of asparagus with shrimp and mushroom makes an unforgettable soup - 49.7092
Yotemeal
this might not exactly be rocket science food. Its certainly not elegant. or healthy. or pretty to look at. its not even that cheap. - 36.8509
Chocolate & Cinnamon Pancake
To either batter: 1/4 cup chocolate chips (mini is best), cinnamon chips, dried cranberries or coarsely chopped, toasted walnuts. You can also add 1 tsp vanilla to each batter, a pinch of cayanne or 1 tsp orange zest. Use all at once at your own risk.
Using... - 42.0548
Urad Rice Dosa
Soak dal, rice and fenugreek seeds for about 3 hours.
Wash and grind it to thick paste and allow to ferment overnight (approximately 12 hrs).
Next day add salt and enough water to make it a medium thick batter.
Heat a pan, pour a laddle full of batter... - 38.238
Doughnut
Doughnut is most mouth watering name today ..You can say sexy dish also..Doughnut is a small ring-shaped cake made of rich, light dough that is fried in deep fat... - 44.7854
Deviled Eggs
Halve eggs
scoop yolks into a bowl. Mash well add mayonnaise and Dijon mustard until desired consistency is reached. Stir in white part of sliced onion and most of the chopped parsley. Taste and add salt and pepper to taste.
Using a small teaspoon or an... - 35.3819
Paper Dosa
Preparation time= grinding time ( not included soaking time) - 34.7695
Homemade Rice Sevai (rice Noodles)
A popular south indian rice noodle made using an extruder in a traditional way. Sevai is often flavoured with Lemon, Tamarind, Tomato, Coconut, etc. and tastes best when served warm. Popular accompaniments for plain sevai are sweetened coconut milk,... - 34.7636
Rice Sevai Usli / Rice Noodles Upma
In a large vessel, take water and bring it to a boil. Add rice vermicelli in it and cook till soft. Drain excess water and keep aside.
Heat oil in a pan, add mustard. When they splutter, add cumin seeds, urad dal and chana dal, saute till the dal are golden... - 42.1337
Vegetable Poha
Poha (Flaked Rice) is the most common breakfast of the North Indian community. It is light on the digestive system and yet filling! Adding vegetables to it makes it even more healthier and tastier. Its really easy to cook and tates delicious. It is a quick... - 47.8731
Neer Dosa
Neer dosa is one of the famous dosa from Dakshin Kannada and Udupi district. Neer means water in Kannada and tulu. This goes well with sambar or chutney or ravo (Melted jaggery to which either powdered cardamom or coconut is added). Its called as neer dosa... - 39.5239
Soda Bread With Raisins
Awesome is the word to describe it, easy, delicious. This video prepares an Irish soda bread with caraway and raisins. Though, traditionally raisins and caraway is not used but it certainly adds an extra flavor to the bread. It is best eaten freshly baked and... - 142.351
Everyday Brunch Egg Casserole
Lightly beat eggs and milk.
In an ungreased casserole, alternate layers of cheese and bread cubes.
Stir seasonings into eggs and milk, pour entire mixture over cheese and bread.
Cover and refrigerate for 48 hours.
Remove from refrigerator 1/2 hour before... - 32.775
Everyday Nut Bread
GETTING READY
1. Grease two 9-inch X 5-inch X 3-inch loaf pans with butter or oil and dust it with a little of the flour.
2. Preheat the oven to 350 degrees F before baking.
MAKING
3. Into a large-size mixing bowl or in a food processor bowl, sift the flour... - 42.9808
Bread Upma
Cut the bread into small pieces and keep aside.
Heat oil in a pan and add mustard seeds. When they splutter add urad dal and curry leaves. Saute till urad dal turns to golden.
Add chopped onion and saute till translucent.
Add turmeric powder and green... - 47.3572
Spiced Apple Cake
Relish this tangy spicy apple cake richly garnished with spices and cocoa. Serve it for breakfast, as a team-time snack or a dessert! - 49.6827
Eggless Sponge Fruit Cake
This wonderfully simple eggless cake recipe is the next to the best pick for vegans. Enjoy this healthy way to snack that checks on your cholesterol levels! - 51.1049
Light Bread
Add sugar, salt and shortening to the milk and cool to lukewarm.
Soften the yeast in lukewarm water.
Let stand ten minutes.
Beat the egg and add egg and yeast to first mixture.
Mix in flour to make dough that can be handled, but isn't too stiff.
Knead... - 43.536
Feather Light Scones
1. Place flour, sugar and salt in a bowl and mix to combine. Add chopped butter (a). Using fingertips, rub in butter until mixture resembles fine breadcrumbs. Add milk and water all at once and, using a rounded knife, mix lightly and quickly to make a soft,... - 36.6239
Light Scrambled Eggs
Break eggs into a bowl and whisk.
Add onions, salt, pepper and green chillies and whisk till well mixed.
Melt butter in a non-stick pan over low heat.
Swirl pan to coat with butter and drain off excess.
Pour in egg mixture and using a wooden spoon, scramble... - 40.3969
Light Eggs Benedict
1. In a double boiler or a saucepan placed over hot water, whisk the egg yolk over moderate heat for 1 minute or until smooth. Whisk in the lemon juice, then the melted butter, water, salt, and ground red pepper.
2. In a small cup, dissolve the cornstarch in... - 33.7518
Light Broccoli Frittata
Preheat the broiler.
Heat the oil in a large flameproof skillet and saute the onions for about 5 minutes, until softened.
Add the broccoli, garlic, and basil to the onions and continue to saute for another 5 minutes, stirring occasionally, until the broccoli... - 37.4796
Idlis Using Idli Rava
This recipe is a easy way to make idlis especially for those who do not have a idli/dosa grinder or do not have a grinder that can handle rice easily.It uses Idli Rava instead of Rice and regular Urad Dal. - 36.2728
Portuguese Soup Part 2: Seasoning And Serving
This is the final stage of Portuguese Soup recipe, where Clyde is finishing the soup with tomato paste and serving the soup with a salad. However, he has not given the recipe for the salad so, you will have to make your own to go with his Portuguese Soup. - 50.7399
Orange Fizz
Fill a glass with ice cubes. Pour in the orange juice, tonic water and lemon juice. Stir and serve. - 22.2584
Honey Carrot Soup
Place carrots, onion and chicken broth in large saucepan. Cover and simmer over medium heat about 15 minutes or until carrots are tender. Transfer mixture to blender or processor; blend until smooth. Return to saucepan. Add honey and milk. Return to simmer.... - 29.3565
Raisin Challah French Toast
Put griddle on the stove to medium heat. Put second skillet on low heat.
1. For the french toast: In medium bowl, mix milk, orange juice, eggs, vanilla. Then add cinnamon and nutmeg. Set bowl aside.
2. For the eggs: In separate bowl, mix eggs, egg whites,... - 32.2219
Nutrious Bread
Healthy, multigrain, nutritious, low fat, high-fibre recipe - 37.8332
Forever Salad
Forever Salad is american dish made from vegetable egg peppers. Specially great for chrismas holiday. - 30.3273
Italian Cioppino
Feast on a delicious stew made with tomatoes and shellfish. - 35.3698
Black Bean Soup
Less is more flavor! This simple yet flavorful black bean soup draws upon Italian and southwestern influences. - 37.2973
Black Bean-pasta Cancun
Take a Cancun trip for two without leaving home! This easy pasta salad combines pasta, black beans and all the flavors of Cancun. - 35.4974
Brownies
Mix flour and cocoa powder, sieve.
Melt dark cooking chocolate and butter. You can use microwave (like I did here) with medium heat for 1 min, stir and burst 1 more minute. Or you can melt in a small pot that placed in a bigger pot filled with boiling water.... - 39.4239
Gingerbread Waffles
Grains eggs spices milk made so tasty. Specially great for kids holiday. - 39.856
Stuffed Blueberry Omelette
A good way to start the day..with a dessert omelet..packed with the goodness of juicy blueberries, this stuffed omelet will keep you satisfied for a long time. - 44.5849
Sweet Corn Salad..
You don't want to over bear the flavor of the fresh corn - just enough to enhance the flavor.
* To make chiffonade: Stack basil leaves, then cut across the stack to make small "ribbons."
Scrape the corn kernels from the ears of corn by using a sharp... - 42.7928
Debrah's
This is a vegetarian Indian Pancake, which can be eaten anytime of the day, as a complete healty meal with protein. Make them and let me know how you enjoyed them! - 48.9078
Pear And Rum Souffle Omelette
Pear and rum souffle omlette where the rum is optional if you are making for children but with the rum its got a typical taste which I love.The dish is basically a well beaten sweet omelette with pears sauteed in rum as topping yummm.....the taste is divine... - 42.6416
Appe (south Indian Snack)
Appe are crisp round savoury balls that are a popular South Indian snack. Made in an appe pan, this is one wonderful twist you can give to your regular idli batter. These make for great snacks, a South Indian specialty. - 50.2792
Pumpkin Spice Walnut White Bean Muffins
Starting with the Recipe for Black Bean Brownies, I have altered the Recipe to make these delicious Slow-low Carb Muffins that are completly Flour and Glutin Free. A Yummy Way to Start the day for anyone looking to lower thier Carb intake. - 47.1157
Fast Breakfast Breakfasts
MAKING
1 Split the muffin in half.
2 Toast both the sides lightly.
3 Carefully crack the eggs in boiling water and poach them.
4 Cook until the whites are set.
5 On each muffin half, place a slice of turkey.
6 Arrange tomato slice and... - 38.913
Thai Beef Salad
Thai beef salad is a great lunch dish or if you want to have a light dinner. Its fresh colorful ingredients and the zest aromatic flavors just lifts your mood up and fills you up with refreshing energy. Watch the video for recipe details. - 88.4972
Tamil Curd Rice
Ask a South Indian what he would like to have on a hot and muggy day and the answer undoubtedly will be “Curd Rice.” This is a comfort food during the hot summer months when everyone craves for eat something cooling, light and nutritious. Serve it cold... - 81.7697
Scallops With Avocado And Tomato Salsa
How about some freshly prepared scallops with salsa on a beach side? Well, it can all happen with chef Nicholas Broughton who serves fresh hot scallops with avocado and tomato salsa. Just a few minutes of cooking and mixing of salsa ingredients can get you a... - 93.3168
Low Calorie Brown Bread
MAKING
1) In a bowl, mix together all the ingredients
2) Turn the batter into a loaf pan
3) Bake the bread at 350F for 30 minutes till done
SERVING
4) Serve warm with some butter - 41.3951
Homemade Flatbread Pizza With Fresh Corn And Smoked Mozzarella
If you are craving for a pizza and you want to prepare something really quick, then this flatbread pizza is really great. Add fresh corn and smoked mozzarella to spice up your pizza along with other favorite ingredients. Pop it in the oven and you are ready... - 119.798
Coconut Chutney
Coconut Chutney is south indian Chutney.This Chutney can be served with Idli, Vada and Dosa. - 35.1065
Kid-pleasin' Chili
No yucky green stuff! Your little buddies will love this quick dish. - 30.3078
Pumpkin Bread Part 1 Of 2
Please watch the video or for step by step printable ingredients and directions visit our website at www.HowToExpo.com - 25.0134
Pumpkin Bread Part 2 Of 2
Please watch the video or for step by step printable ingredients and directions visit our website at www.HowToExpo.com - 25.1564
Banana Nut Bread Part 2 Of 2
Please watch the video or for step by step printable ingredients and directions visit our website at www.HowToExpo.com - 25.0183
Banana Nut Bread Part 1 Of 2
Please watch the video or for the step by step printable ingredients and directions visit our website at www.HowToExpo.com - 24.8942
Skillet Buttermilk Cornbread
This is my favorite skillet buttermilk cornbread recipe as it is one of the simplest that I have come across. If you like cornbread then you must try this recipe. I really like the neatness of Maria's bread and it comes out every time like this; the good... - 103.935
Chicken Puff Pastry Pies
Are tired of traditional chicken recipes and looking out for something unique? Then take a look at this interesting video that demonstrates an excellent chicken pie recipe with sweet peas and mushrooms. Surprise your guests and family with these incredible... - 122.387
Parmesan Straws
Good dishes need not be complicated, sometimes even a small twist with a few ready to use ingredients can make an exotic dish. Take a look at these parmesan straws in the video and see how easy it is to make these and they look so yummy that you have to make... - 100.425
Batata Poha
Wash poha twice and drain.
Heat oil in a pan and add mustard seeds.
When they splutter add urad dal and fry till light golden.
Now add the curry leaves and saute for 10 seconds.
Now add the onions and turmeric powder and saute till onions turn to light... - 48.5708
Almond Torte
This Almond Torte is a true delight for anyone who enjoys a great treat! Yes, here's a simple and rather effortless recipe of Almond Torte for you to try. Let me know how it turned out for you! - 47.141
Honey And Lavender Cupcakes
GETTING READY
1. Preheat the oven to 325° F.
MAKING
2. Using a food processor, combine sugar and lavender, by pulsing.
3. Beat lavender sugar mixture with honey and butter until the mixture turns creamy and light.
4. Add eggs, one at a time, and beat well.... - 42.6996
Seven Layer Cake
Try out this simple recipe for Seven Layer Cake - a perfect treat for kids and adults alike. It's sure to become popular with your guests! - 43.4002
Low Carb Black Bean Brownie
If you are on dieting, a low carb black bean brownie would be more than wonderful for your body and taste buds. In this video, chef makes a Black Bean Brownie that looks like a regular brownie and its low carb and high protein. It is as simple as a regular... - 116.269
Indian Peas Pulao
Want to serve an Indian delicacy today? Give this Indian Peas Pulao a try. The dish is a superb blend of ingredients that impart this dish a distinct flavor. This recipe is just too good to be missed. - 88.5559
Spicy Paneer Bhurji
Heat ghee and fry the cashewnuts to a golden brown color, then fry the green chilies and the capsicum till tender. Drain all the three of them and set aside. (Fry all of them separately.) Now add ginger and fry for 5 seconds. Add tomatoes and cook till they... - 33.8614
Parma Ham, Asparagus Tips With Maltaise Sauce And Parmesan
Come discover the flavors of a combo of rich ingredients that go in to make a culinary delight. A combination of Parma ham and fresh crunchy salad leaf marinated with maltaise sauce is a wonderful appetizer. Get creative with your food and embark on a... - 54.5599
Toordalmethialoo Curry
In a pressure cooker put washed toordal,onion(1),aloo,haldi,water and boil till 2 whistle comes and keep aside to become cool.
In a pan put oil,when it is hot add mustard seeds,allow to pop.
Then add chopped onion and fry till golden brown.
Now add methi... - 48.2482
Zucchini Bread
Zucchini Bread is an all time favorite, filled with wonderfully aromatic spices like nutmeg and cinnamon.This is the perfect way to get kids to eat their vegetables; it tastes so good they won’t realize they’re eating something good for them - 43.3154
Aloo Bhujia
Aloo Bhujia is a delicious combination of vegetables cooked in an array of Indian spices. Highly spiced, the dish is cooked initially with ghee and combines the flavors of onions, chillies, garlic and ginger. - 52.1306
Vyngana Talasani
Cut eggplants into 1" cubes .
Cut the red chillies into 3 pieces and crush each flakes of garlic a bit.
Now heat oil in a pan and add garlic and fry till golden.
Now add red chillies and saute for 15 seconds.
Now add eggplant pieces and drumstick pieces... - 37.6147
Curd Rice / Yogurt Rice
Take rice in a bowl. Add salt, ginger, green chillies and yogurt. Mix well.(The rice should not be hot or warm when mixing the yogurt).
Heat oil in a pan. Adfd mustard, When they splutter, add cashew and chana dal. Saute for a while.
Add urad dal and saute... - 40.4726
Shrimps Curry/ Sungata Ghasi
Its a tradition in Mangalore to eat fish on Diwali day and my in-laws follow this religiously. Where as at my mom's place we are strict vegetarians on this auspicious day and we dont even eat onion and garlic. This diwali was first diwali after my marriage,... - 44.0609
Simple Pesto
A great pasta sauce from Italy, based on basil and grated cheese. - 38.4099
Chocolate Chip Banana Nut Bread
This is a classic banana bread – moist and full of chocolate chips! This recipe is one of my family's favorites that I make on a sometimes weekly basis. A great way to use your overripe bananas, this loaf makes a great hostess gift plus it freezes well... - 37.2764
Spicy Puri With Hint Of Spinach
Mix salt, turmeric powder and chilli powder into the flour.
Slightly crush jeera / ajwain and add to the flour with finely cut spinach leaves.
Add 2 tea spoons of oil. This helps puris to puff up well.
Make dough as you make for regular rotis/ chapati.... - 46.0475
Potato Vaagu
Cook potatoes and dice or mash them. Dice the Tomatoes.
Heat oil in a vessel and add mustard. When they splutter add curry leaves.
Now add the red chilli powder, coriander powder, asafoetida and tomatoes. Cook till tomatoes are done. ( Do this on a lower... - 42.3384
Chicken Breast With Quinoa And Yogurt And Mint Sauce
Take a look at this chicken breast with quinoa and yogurt and mint sauce recipe video and you will know that your home kitchen is not less than a restaurant when it comes to preparing classy dishes, all you need is an idea and that is shared in this video. So... - 94.919
Quick & Delicious Vegan Tabbouleh
Blanche makes a cool salad from Middle East which is nice to be eaten for summers. It can be packed for lunch boxes or even take to picnics. So watch the video and add the recipe to your 'to make list for summers'. - 129.689
Masoor Dal
Masoor Dal is most famous lentil preparation in West Bengal. - 41.223
Tortellini
Simply sumptuous! This savory bowl of veggies, pasta and beans is a meal in itself! - 37.6638
Chicken Clear Soup With Coriander And Lemon
A nutritious soup that is real easy to make. A healthy combination of ingredients the chicken clear soup is a complete meal in itself. Surprise your kids with a yummy chicken soup that they are sure to love. - 38.0295
Sarson Ka Saag
Famous Punjabi green veg. Great combination with Makki-roti. - 52.4445
Lemon Filled Lavender Cupcakes
GETTING READY
Preheat the oven to 350° F.
Using paper liners, line a 12-count muffin pan.
MAKING
Using a food processor, briefly process lavender flowers with sugar to blend.
Take a bowl, and tip in the sugar mixture with butter.
Beat the mixture until... - 44.0281
Vegan Cinnamon Carrot Cake
You'll love this vegan carrot cake made in its classic and traditional style. Simple, quick and easy to make, this carrot cake recipe is a delicious sweet end to any meal, on any occasion. - 54.769
Catfish Nuggets Marinated With Pizza Beer
If you are looking for some tips to add a twist to your catfish nuggets, here is a catfish nuggets marinated with pizza beer recipe that will make it zesty and all the more flavorful. Watch the video for details. - 112.079
Probiotic Beverage
Going Probiotic is the best way with your beverage! This video shows you how to best use your kefir granules! Every step is shown clearly to make this healthy water! See the video for more! - 77.0802
Mix Dal
1 Mix and wash thoroughly all Dals (lentils). Soak for 15 minutes. Cook slowly in medium heat until half done.
2 Heat ½ of ghee and fry onions. Add all of the spices until onions are fried until light golden brown.
3 Add the onion and mixture to Dals... - 43.126
Tamale
My sister is very found of eating Tamales because they are light & made quickly. - 37.8855
Avare Ghashi
Wash and soak white beans overnight. Pressure cook along with diced potatoes.
Heat 1 tbsp oil in a pan and fry coriander seeds till light brown.
Put coconut, red chillies, salt and tamarind paste along with some warm water to a blender and grind them to a... - 42.8429
Pumpkin Pecan Cookies
If you like pumpkin pie, you will love these cookies. They taste like little pumpkin pies. They are awesome! - 44.2697
Saagu
Curry from Karnataka which goes well with all kind of Indian breads or dosas. But its a best accompaniment for puris. For Puri recipe, follow the link below:
http://www.ifood.tv/recipe/puri_bhaji - 47.7814
Pineapple Pudding
First heat a pan, add pineapple pieces and 2 tbsp sugar. Mix it well and cook till pineapple are tender.
Heat ghee in a pan and fry raisins and cashews and keep aside.
In the same pan fry sooji till the raw smell has gone.
Now add boiling water and... - 45.7599
Egg Curry
Dice the tomatoes and 1/2 onion. Chop remaining onions finely. Boil the eggs and remove the shells and make some cuts on the eggs.
Heat a tsp of ghee and fry coconut, red chillies, green chillies, coriander seeds, cumin seeds, garlic, diced onion, cloves,... - 40.9689
Fresh Corn Salad
Cut the kernals off the cob. In a bowl take corn kernals. Add onions, tomato, green chillies, cilantro, salt and lemon juice. Mix well. Serve immediately. - 33.3102
Honey Muffins
In a bowl, combine the flour, sugar, baking powder and salt.
In another bowl, whisk the egg, milk, butter and honey.
Stir into dry ingredients, just until moistened.
Fill greased or paper lined muffin cups 3/4s full.
Bake at 400 degree F preheated oven for... - 39.8664
Jeera Matar Pulao
Jeera Matar pulao is the most famous version of rice with vegetables in Indian houses as well as restaurants. In this video the chef shows how easy it is to stir up this recipe and how delightfully delicious it looks when ready. Trust me it tastes even better... - 121.102
Chicken And Dumplings Stew
For all the people who don't have the time to get into elaborate cooking and making different courses, here is a chicken and dumplings stew recipe which not only take care of your nutrition but also tastes yummy. Look at the video to get the easy steps of... - 105.632
Classic Jelly Roll
For the times when you look forward to prepare a nice dessert but don't have time to shop; this classic jelly roll recipe comes handy. Take a look at the video to see how you can use the items lying in your pantry and turn them into this amazingly exotic... - 107.46
Fish Filet Essaouira Style
How to make a very easy and healthy baked fish filet Essaouira style. Eassouira is one of the most beautiful cities in Morocco that is famous for its fish dishes. - 48.1286
Baingan Ka Bharta
Apply some oil to an eggplant and cook it in microwave for about 8 minutes. Roast it in a hot pan for about 10 minutes turning in between. Allow it to cooldown. Peel off the skin and either mash it or chop it finely.
Heat oil in a pan, add chopped onions. Fry... - 49.958
Tomato Saaru
Dice the tomatoes, roughly chop the cilantro.
Heat oil in a pan and add cumin seeds.coriander seeds, green chillies, red chillies, chopped ginger one by one and saute till the coriander seeds turn light brown. Add coconut and saute again for few seconds. Keep... - 42.9896
Pacific Dover Sole With Lemon Caper Butter
Simple, quick and tasty! Serve this tangy dish with rice or mashed potatoes for a meal even the kids will like.
Petrale sole is actually a flounder, but is a great-tasting mild white fish. Whether you buy Dover sole or Petrale sole, look for wild-caught... - 46.9782
Healthy Carrot Cake
Carrot Cake is my FAVORITE! Here is my healthier version! It is also gluten free! When this video was filmed, I had mentioned I hadn’t found a good baking stevia. Afterwards, I started using Krisda stevia baking formula. This could work well in this... - 42.5516
Salmon Mediterranean Stir-fry
Salmon is a beautiful colored, delicious fish, popular all over the world. The flavor of salmon can be infused with all five
flavor groups, this is a fish with unlimited seasoning opportunities. TIP: prep time is 10 minutes if you have to cut the... - 47.8667
Palak Lobia / Spinach And Black Eyed Beans Curry
Soak black eyed beans for 3-4 hrs, add salt and cook until tender.
Wash and chop spinach finely. Chop green chillies finely. Keep aside.
Grind a masala by adding cumin seeds, garlic, peppercorns, coconut, dry red chillies and 1/3 tsp tamarind paste and about... - 46.9776
Potato Song
Potato song is one of the famous dish among the konkani community in the southern part of Karnataka. Using coconut oil gives an added taste to this wonderful dish. You can serve this dish with any type of dosa or idli or as a side dish with rice along with... - 42.0933
Palak Pulao
One of the tasty and healthy pulao recipes. - 49.6817
Kuvaale Saasam
Peel dice and cook the wintermelon.
Grind coconut, red chillies, tamarind paste and half of the mustard seeds to a smooth paste and add it to the cooked wintermelon.
Add salt to taste and about 1/2 a cup of water.
When it starts to boil, cover and cook... - 41.129
Vaali Ambat / Palak Ambat
Wash palak/spinach, cut 1/2 of the onion into big cubes and finely chop the remaining onions, fry red chillies in 1/4 tsp of oil.
Wash dal and pressure cook. Mash well.
Take two cups of water in another vessel and cook palak and cubed onions.
Prepare the... - 42.8703
Mini Chocolate Chip Banana Loaves
Ok seriously, you have to try these. I tested this recipe with friends and they are all still asking for the recipe!!!! So yummy! A higher protein treat and much healthier than traditional chocolate chip banana bread! But here’s the secret: You’ll... - 52.5487
Bread Salad
Leftover bread suddenly becomes glamorous in this fresh veggie and vinaigrette salad. - 31.9786
Bottle Gourd And Papaya Stew
A light and mildly sweet vegetable stew made with milk and a hint of ginger. A perfect Indian and Bengali meal starter with rice. - 52.7526
Thai Vegetable Soup
A delicious sweet and spicy thai vegetable soup perfect on a cold winter night. Best served with a loaf of crusty bread. - 39.7628
Modak
These are sweet rice flour dumplings. They are very delicate and tender. - 49.0324
Buttery Jam Cookies
These are fluffy, moist (and not too buttery) cookies that could really well with an afternoon tea. I used apricot passion fruit jam, but I would love to experiment with blackberry or raspberry or a mixed fruit preserves. - 51.7812
Dahiwale Aloo
Tasty potato curry which goes well with any Indian bread or as a side dish with steamed rice. - 47.4225
Capsicum Lemon Rice
Wash and cook rice. Spread on a plate and allow to cool down completely. Separate the grains with a fork. (You can also use leftover plain rice)
Heat oil in a pan. Add mustard. When they splutter, lower the heat and add cashew nuts/peanuts and sauté until... - 49.0055
Prawn Green Curry / Shrimp Green Curry
Peel, devein and clean the shrimp. Marinate by adding salt, turmeric, red chilli powder, 1/2 tsp ginger garlic paste and lemon juice. Mix well and keep aside for 30 minutes.
Put spinach, coconut, chopped coriander, mint, ginger, cashew nuts and tamarind paste... - 40.915
Avare Kaalu Kootu /surti Lilva Kootu
Heat little oil and roast urad dal, chana dal, coriander seeds, pepper, jeera, methi seeds, khus khus, white til and dry red chillies.
Grind to a smooth paste with freshly grated coconut, diced onion, garlic cloves, tamarind paste, jaggery (optional) and ½... - 46.39
Tomato Dalitoy
Pressure cook dal along with salt, turmeric, ginger and slit green chillies until soft. Whisk it to make a smooth paste.
Transfer to a pot. Add diced tomatoes and cook till tomatoes are soft. (You can add the tomatoes in the pressure cooker, but I prefer to... - 45.7191
Italian Turkey Meatloaf
So since my Yummy Turkey Meatloaf and Mexican Turkey Meatloaf were both such a hit, I just had to come up with another! This is the best one yet! Although it takes an extra step to brown the sausage, onion and mushrooms together, it is TOTALLY worth the... - 42.028
Sweet Yogurt Sundae With Saffron & Pomegranate
A super-healthy, creamy yogurt dessert with toasted saffron, honey and fresh fruits. Inspired by Chef Hari Nayak.
My version is a bit different from Chefs Hari and Vikas - but definitely inspired by their spice combinations. Straining the yogurt creates a... - 43.0672
Easy Breakfast Roll
Heat oven to 375 degrees.
Have ready greased cookie sheet.
Grind almonds through the finest blade of the food chopper.
Mix with raisins, 1/4 cup sugar, unbeaten egg whites and almond extract.
Sift flour, baking powder and salt together into a bowl.
Cut in... - 42.2755
French Breakfast Puffs
Preheat oven to 350 degrees.
Mix flour, baking powder, salt and nutmeg together.
Cream 1/3 cup butter, 1/2 cup sugar and egg in mixer bowl until light and fluffy.
Stir in dry ingredients alternately with milk.
Fill greased muffin cups 2/3 full.
Bake for 20 to... - 40.0776
Ham Breakfast Sandwich
Combine cheese, spreadable fruit and yogurt in small bowl.
Spread on bread.
To make each sandwich: Place lettuce on 1 slice bread.
Top with 2 slices ham, 1 apple ring and another slice of bread. - 27.843
Ham Breakfast Sandwich
MAKING
1. In a small bowl combine cheese, spreadable fruit and yogurt and spread on bread.
2. For making each sandwich on 1 slice bread place the lettuce.
3. Top with 2 slices ham, 1 apple ring and another slice of bread. - 32.3446
Breakfast Bran Muffins
MAKING
1. Into a medium-size bowl sift flour, sugar, salt, soda and baking powder and stir in bran and grated orange rind.
2. in a small bowl beat egg slightly with buttermilk and melted butter or margarine.
3. To the flour mixture add the egg mixture... - 41.2118
Gluten-free Breakfast Cookies
On a gluten free-diet? Eat some cookies for breakfast! Now doesn’t that seem quite odd? Well it is true, this cooking video does show you how to make healthy oat cookies loaded with heart healthy oats and walnuts, dried cranberries, raisins and slivers of... - 135.211
Breakfast Tarts
Preheat oven to 375° F.
In Batter Bowl, mix scrambled eggs with Canadian bacon and cheese.
To make Breakfast Tarts, place a scant tablespoon of egg-bacon mixture on center of a bread slice and top with another slice of bread.
Use the 3-inch Cut-N-Seal to cut... - 36.3508
Marmalade Breakfast Muffins
Marmalade breakfast muffins offers you the fresh taste of orange and marmalade jelly in the morning. Baked with marmalade sperad and suagr with ahint of vanilla, these light, easy to bake muffins are just the thing to get you started in the morning. - 33.0978
Company Breakfast Casserole
Cheesy, hearty and so easy to make, this casserole is perfect for breakfast or brunch, and will satisfy a house full of hungry guests! - 34.3038
Peanut Orange Breakfast Puffins
In a large bowl, combine flour, baking powder, salt and sugar.
In another bowl, combine egg, milk and peanut oil.
Pour into flour mixture and stir just until moistened.
Fold in peanuts.
Spoon batter into prepared muffin tin, filling cups two-thirds full.
Bake... - 40.2463
Whole Wheat Breakfast Rolls
Stir sugar into warm water and sprinkle with yeast.
Let stand 5 minutes or until the surface is frothy.
Stir gently to moisten any dry particles remaining on top.
Put flour and salt into a large bowl.
Stir oil into yeast mixture.
Pour into flour mixture,... - 39.6509
Millet Breakfast Pudding
GETTING READY
1. Preheat the oven to 325°F
2. Grease a baking dish with oil or butter.
MAKING
3. In the greased baking dish, combine the cooked millet with the grated coconut and raisins and toss lightly to mix.
4. In a liquidizer or food processor jar,... - 42.8583
Breakfast Muffins
1. Preheat the grill (broiler) to medium. Cut the muffins in half and lightly toast them for 1-2 minutes on the open side. Set aside and keep warm.
2. Trim off all visible fat from the bacon and grill for 2-3 minutes on each side until cooked through. Drain... - 36.6282
Bountiful Breakfast Muffins
GETTING READY
1) Preheat the oven to 350° F.
MAKING
2) In a mixing bowl, combine together baking powder, 2 tablespoons flour and spice. Toss fruit bits in 1 tablespoon of this flour mixture.
3) In another mixing bowl beat butter and sugar at high speed... - 40.0821
Mini Cinnamon Breakfast Muffins
mini cinnamon breakfast muffins are spicy little muffins that can be easily baked in the morning. Made with flour, sugar and milk, these muffins are flavored with ground nutmeg and allspice for a fresh and delightful start to your morning. - 42.0614
Breakfast Burritos
Preheat the oven to 350°F.
If using the meatless sausage, prepare according to package directions.
Cool slightly, then coarsely chop.
Stack the tortillas on a piece of foil.
Fold the edges to seal.
Place the foil packet in the oven and bake for 8 minutes, or... - 42.3122
Miss Maud's Breakfast Banana Bread
GETTING READY
1) Set the oven temperature to 350°F before baking.
2) Take a 9 x 5-inch loaf pan; butter and lightly flour it.
MAKING
3) In a large bowl, mix together butter and brown sugar with an electric mixer until it becomes creamy.
4) Beat in eggs, one... - 44.5051
Breakfast Medley
MAKING
1. In a frying pan, heat the butter or oil
2. Fry the sausages for 10-15 minutes, then add the bacon and fry until the bacon starts to crisp.
3. Tip in the mushrooms and tomatoes and saute until softened.
4. Remove contents of pan to a platter.
4.... - 37.472
Breakfast For Dinner Burritos
1. Stack tortillas and wrap in foil. Place in oven and heat oven to 350°F. Let tortillas warm for at least 5 minutes.
2. In a medium bowl, beat together eggs, chilies, and salsa. In a nonstick skillet over medium-high heat, heat oil. Add egg mixture and... - 32.4799
Haddock Scramble Breakfast
MAKING
1) In a skillet, saute the haddock in butter over a low heat until thoroughly heated.
2) In a bowl, lightly beat the eggs, then stir in the pepper, lemon rind and parsley.
3) Spoon over the haddock, stir gently and cook until the eggs are cooked.
4)... - 35.4594
Breakfast Frittata
STIR THE YEAST into the warm water in a small bowl and let sit until frothy, 3 to 4 minutes.
IN THE LARGE BOWL of an electric mixer, combine 2 cups of the flour with the yeast mixture, milk, eggs, sugar, butter, and salt and mix well.
Add enough of the... - 41.7108
Cheesy Brown Breakfast Roll
1. Put flour and salt in a bowl. Make a well in the centre.
2. Heat milk, butter or margarine, brown sugar and water, pour in the well. Sprinkle yeast and leave for 20 minutes.
3. Mix well and add«grated cheese. Knead to a smooth dough. Divide the dough... - 39.584
Wheat Cereal Breakfast Pudding
1. Preheat oven to 375F. Lightly grease a 10-by-6-by-1 1/2-inch baking dish.
2. In medium saucepan, over low heat, bring milk and salt to boiling.
3. Slowly sprinkle in cereal, stirring. Cook,
stirring constantly, until thickened—about 10 minutes. Remove... - 38.8924
Hunt Breakfast Grits
1. Preheat the oven to 350°F. Butter a 1-quart casserole. In a medium-size saucepan, bring the water, butter, pepper, mustard, salt, and Worcestershire to a boil over moderately high heat, then slowly stir in the grits.
2. Lower the heat; cook, uncovered,... - 32.2621
Breakfast Tortilla
MAKING
1) In a bowl, mix together with fork sour cream, wine, hot sauce, garlic powder, and salt.
2) Stir in the eggs and beat until well belnded.
3) Stir in green onion, cilantro, bell pepper, and tomato until well mixed.
4) In a non-stick pan, heat little... - 44.1458
Breakfast Pork Burritos
GETTING READY
1. Preheat oven to 350°.
MAKING
2. In a skillet cook sausage until brown.
3. Drain the sausage and reserve drippings in skillet.
4. Keep the sausage aside.
5. To the skillet add vegetables and cook potatoes till brown.
6. Add eggs, cook and... - 39.4409
Peachy Rich Breakfast Slices
Prepare biscuit mix for biscuit dough as directed on the package.
Spread dough evenly over bottom and slightly up sides of a lightly greased 15x10x1-inch jelly roll pan.
With fork, mix flour with brown sugar and cut in butter.
Spoon evenly over dough in... - 37.707
Very Healthy Breakfast Cookies
1. Preheat the oven to hot (400°). Grease cookie sheets.
2. Beat together the peanut butter, granulated and brown sugars, the margarine and vanilla in a medium-size bowl until smooth and fluffy. Beat in the egg until blended.
3. Blend in the oats, the... - 40.7925
Blueberry Breakfast Cake
1. Preheat oven to 350°F.
2. Grease a 9-inch bread pan or square pan and set aside.
3. In a large bowl, whisk flour, cinnamon, ginger, baking powder, and baking soda together.
4. Add applesauce, sugar, vanilla, and nondairy milk and mix until just combined,... - 37.5038
Waffles
Mix all ingredients well.
Spoon onto hot waffle iron. - 25.0905
Dosa Green Chutney
Dosa Green chutney is a very easy, tasty and quick dish for an ideal indian style breakfast. Try and enjoy!! - 45.0586
Baked French Toast
1.Preheat oven to 450 degrees.
2.Combine milk, egg whites, vanilla, and nutmeg in a shallow bowl.
3.Dip the bread in the milk mixture, coating both sides.
4.Spray a baking sheet with vegetable cooking spray or line with a nonstick baking liner. Arrange bread... - 41.4963
Berry-bran Pancakes
1.Sift flour, bran, sugar, baking powder, and baking soda into a large bowl.
2.Combine buttermilk and egg whites.
3.Add buttermilk mixture to flour mixture, stirring until smooth.
4.Spoon 1/4 cup batter for each pancake on a nonstick skillet or griddle,... - 42.7987
Honey-apple Waffles
1.Sift all-purpose flour, whole wheat flour, baking powder, baking soda, cinnamon, and salt, if using, into a large bowl.
2.Stir in the buttermilk, apple juice, and honey.
3.Beat egg whites in a separate bowl with an electric mixer on high until stiff peaks... - 42.5729
Pumpkin Patch Pancakes
Sift flour, sugar, baking powder, nutmeg, and ginger into a large bowl.
Stir in milk, pumpkin, and apple butter.
In a separate bowl, beat egg whites with an electric mixer on high until stiff peaks form.
Gently fold egg whites into pancake batter.
Spoon 1/3... - 43.6719
Ginger-molasses Pancakes
1.Sift flour, baking powder, cinnamon, ginger, and cloves into a large bowl.
2.Stir in milk, apple butter, and molasses.
3.In a separate bowl, beat egg whites with an electric mixer on high until stiff.
4.Gently fold egg whites into pancake batter.
5.Spoon... - 43.2283
Nutty Chocolate Chip Bars
In a medium size bowl, beat butter and sugar until fluffy; beat in eggs and vanilla.
Stir in flour, baking powder, and salt, then add nuts and the chocolate chips.
Spread batter evenly in a lightly greased 9 inch square baking dish.
Shield each corner with a... - 34.4262
Good Morning Egg-pita Sandwich
1. Beat egg whites with water.
2. Place in a 4-ounce custard cup.
3. Microwave, uncovered, on medium for 1 1/2 minutes or until egg whites are set.
4. Cut an opening in pita bread and toast lightly.
5. Spoon in egg whites, cheese, red pepper, and scallion. - 31.5534
Fruit Toast Deluxe
1.Preheat oven to 350 degrees.
2.Arrange toast on a baking sheet.
3.Combine strawberries, kiwis, bananas, and raspberries. Spoon fruit onto toast slices.
4.Bake for 10 minutes until fruit is warmed through.
5.Combine cottage cheese, orange rind, and orange... - 38.5975
Potato Onion Omelette
1. Melt the butter in an omelet pan, add the salt pork and cook over medium heat, stirring occasionally, until the butter and pork begin to brown. Add the onion and continue cooking until the onion is almost tender.
2. Add the potatoes, increase the heat... - 24.3777
Fast Baked Beans
In 4 quart saucepan, heat olive oil over medium low heat until hot.
Add onion and cook 5 to 8 minutes, until tender and golden.
Stir in catchup, molasses, mustard, Worcestershire, salt, cloves, and 1/2 cup water until blended.
Increase heat to high; add beans... - 33.4608
Waffles
In a medium-size bowl, combine flour, baking powder, salt, and sugar; set aside.
In a medium-size bowl, beat egg whites just until stiff, moist peaks form.
In another bowl, beat yolks lightly, stir in milk and oil, and blend well.
Pour liquid all at once into... - 33.5291
Almond Crunch Cereal
Preheat oven to 250 °F.
In a large mixing bowl, combine rolled oats, coconut, raw wheat germ or soy grits, sunflower seeds, and sesame seeds.
Toss ingredients together thoroughly.
Combine honey and oil.
Add to dry ingredients, stirring until well mixed.
Add... - 43.7726
Hi Energy Bar
This Hi Energy Bar makes a very convenient breakfast for a busy office goer like me whop doesn't have time to prepare breakfast. Just try this Hi Energy Bar yourself next morning and let me know if you find it as good as I do. - 33.4474
Morning Glory Corn Muffins
these morning glory corn muffins are perfect for breakfast. Simply baked with cornmeal and milk along with sugar, these muffins are easy to prepare and will keep you full for a long time. - 37.2364
Baked Potato Pancakes With Applesauce
1. Preheat oven to 500 degrees.
2. Rinse grated potatoes in cold water and press moisture out of them using paper towels.
3. Combine pepper, onion, and flour.
4. Place potatoes and seasoning mixture in bowl. Mix well. Chill for 15 minutes.
5. Lightly spray 2... - 41.2351
Dried Fruit & Nut Bars
In a medium sized bowl, beat eggs until foamy; then beat in sugar, vanilla, and butter.
Stir in flour, baking powder, salt, and orange peel; then mix in nuts and fruit.
Spread batter evenly in a 9 inch square baking dish.
Shield each corner with a 2 inch... - 39.0306
Cheese & Basil Omelette
Beat eggs lightly with water, salt, and pepper.
Heat a 10 inch omelet pan or frying pan with sloping sides over medium high heat.
Add butter and garlic and stir until butter melts; tilt pan so butter coats bottom and sides.
Pour in egg mixture and cook,... - 37.0905
Iced Peanut Butter Bars
These Peanut Butter Bars feature on my breakfast menu almost everyday, because I simply cannot live without them. Don't you think, chocolate chips, oats and creamy peanut butter a reason enough for me to substitute my conventional breakfasts with this bars .... - 44.3684
Pb&j Oatmeal
A kid-friendly breakfast everyone will enjoy! - 41.5965
Tofu-soy Scramble
A great option for those who cannot eat eggs! A scramble made with tofu and spy sausage…a great recipe for vegans too! A healthy mix of onion, garlic, and bell peppers adds in the flavors too. Watch the recipe being prepared and try it out! - 130.574
Cholar Dal
An excelent breakfast recipe.Your children will love it i say!!!!!!!!!!!! You can also use as a side dish for lunch or dinner and serve with rice. - 45.9352
French Pancakes
These french pancakes are perfect for breakfast with their light and airy feel and bite. Baked with a batter of ggs, milk, flour, sugar and salt to taste, these french pancakes are crisp and thin and can be sugared or spread with jam and filled with berries! - 35.7666
Wild Onion Omelette
Beat eggs in mixer bowl until foamy.
Saute onions in butter in skillet until tender.
Pour the eggs over the onions.
Cook over low heat until bottom is light brown.
Turn over.
Cook until light brown.
Season with salt and pepper. - 30.7696
German Potato Pancakes
Squeeze the excess moisture from the potatoes.
Transfer the potatoes to a large bowl.
Stir in the egg whites.
Then stir in the flour, onions, salt (if desired) and pepper.
Lightly spray an unheated large skillet or griddle with no-stick spray.
Heat over... - 41.8199
Extra Special Scrambled Eggs
Beat eggs with salt, monosodium glutamate, pepper, and mustard; stir in light cream and minced parsley.
Cook onion in hot fat until tender but not brown; add egg mixture.
Cook slowly, stirring frequently, until eggs are just set. - 35.5755