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Everyday Light Airy Salmon Main Dish Recipes
Everyday light airy salmon main dish is often preferred by people who enjoy salty food.
Everyday light airy salmon main dish has become one of the most popular main dish around the world.
It is believed to have its origin in the canadian culinary tradition.
Grilling is the primary method of making everyday light airy salmon main dish.
Cooking everyday light airy salmon main dish is very easy.
SL: 3164
Sweet Potato Salmon Dish
This recipe is a meal in itself..once served on your plate you could add raw nuts of your choice on top and that would be awesome! Very quick and easy to put together, add your favorite vegetables to this dish...make it your own and make it often. - 49.4635
Salmon Mediterranean Stir-fry
Salmon is a beautiful colored, delicious fish, popular all over the world. The flavor of salmon can be infused with all five
flavor groups, this is a fish with unlimited seasoning opportunities. TIP: prep time is 10 minutes if you have to cut the... - 47.8667
Homemade Salmon Sushi, Nori Maki, Onigiri, Miso Soup
cook 3 cups of rice, cook with more water than usual to make the rice softer and sticky
sushi rice nori maki ( cucumber, smoked salmon ):
Steamed rice mix with 2 soup spoons rice vinegar, 1 soup spoon sugar and 1 tsp salt stir well, leave to chill then add... - 49.7935
Everyday Brunch Egg Casserole
Lightly beat eggs and milk.
In an ungreased casserole, alternate layers of cheese and bread cubes.
Stir seasonings into eggs and milk, pour entire mixture over cheese and bread.
Cover and refrigerate for 48 hours.
Remove from refrigerator 1/2 hour before... - 32.775
Everyday Mung Dal
Put the dal along with the water in which it was soaked into the cooker.
Add also the turmeric, salt, and green chillies.
Close the cooker and let it come to maximum pressure.
As soon as it whistles, turn down the heat and keep on fire for 5 minutes.
Let the... - 42.5846
Salmon And Vegetables In A Dish
Cook onion in butter until tender but not browned.
Add liquid from peas and salmon and cook until reduced to about 1/2 cup.
Place potatoes in shallow baking dish, add peas and sprinkle with pepper.
Break salmon into large pieces and arrange on top of... - 38.3972
Salmon And Vegetables In A Dish
1. Cook onion in butter until tender but not browned.
2. Add liquid from peas and salmon and cook until reduced to about 1/2 cup.
3. Place potatoes in shallow baking dish, add peas and sprinkle with pepper.
4. Break salmon into large pieces and arrange on top... - 30.884
Chicken Breast With Quinoa And Yogurt And Mint Sauce
Take a look at this chicken breast with quinoa and yogurt and mint sauce recipe video and you will know that your home kitchen is not less than a restaurant when it comes to preparing classy dishes, all you need is an idea and that is shared in this video. So... - 94.919
Curd Rice / Yogurt Rice
Take rice in a bowl. Add salt, ginger, green chillies and yogurt. Mix well.(The rice should not be hot or warm when mixing the yogurt).
Heat oil in a pan. Adfd mustard, When they splutter, add cashew and chana dal. Saute for a while.
Add urad dal and saute... - 40.4726
Chicken And Dumplings Stew
For all the people who don't have the time to get into elaborate cooking and making different courses, here is a chicken and dumplings stew recipe which not only take care of your nutrition but also tastes yummy. Look at the video to get the easy steps of... - 105.632
Capsicum Lemon Rice
Wash and cook rice. Spread on a plate and allow to cool down completely. Separate the grains with a fork. (You can also use leftover plain rice)
Heat oil in a pan. Add mustard. When they splutter, lower the heat and add cashew nuts/peanuts and sauté until... - 49.0055
Thai Beef Salad
Thai beef salad is a great lunch dish or if you want to have a light dinner. Its fresh colorful ingredients and the zest aromatic flavors just lifts your mood up and fills you up with refreshing energy. Watch the video for recipe details. - 88.4972
Tamil Curd Rice
Ask a South Indian what he would like to have on a hot and muggy day and the answer undoubtedly will be “Curd Rice.” This is a comfort food during the hot summer months when everyone craves for eat something cooling, light and nutritious. Serve it cold... - 81.7697
Homemade Flatbread Pizza With Fresh Corn And Smoked Mozzarella
If you are craving for a pizza and you want to prepare something really quick, then this flatbread pizza is really great. Add fresh corn and smoked mozzarella to spice up your pizza along with other favorite ingredients. Pop it in the oven and you are ready... - 119.798
Kid-pleasin' Chili
No yucky green stuff! Your little buddies will love this quick dish. - 30.3078
Chicken Puff Pastry Pies
Are tired of traditional chicken recipes and looking out for something unique? Then take a look at this interesting video that demonstrates an excellent chicken pie recipe with sweet peas and mushrooms. Surprise your guests and family with these incredible... - 122.387
Indian Peas Pulao
Want to serve an Indian delicacy today? Give this Indian Peas Pulao a try. The dish is a superb blend of ingredients that impart this dish a distinct flavor. This recipe is just too good to be missed. - 88.5559
Aloo Bhujia
Aloo Bhujia is a delicious combination of vegetables cooked in an array of Indian spices. Highly spiced, the dish is cooked initially with ghee and combines the flavors of onions, chillies, garlic and ginger. - 52.1306
Tortellini
Simply sumptuous! This savory bowl of veggies, pasta and beans is a meal in itself! - 37.6638
Sarson Ka Saag
Famous Punjabi green veg. Great combination with Makki-roti. - 52.4445
Catfish Nuggets Marinated With Pizza Beer
If you are looking for some tips to add a twist to your catfish nuggets, here is a catfish nuggets marinated with pizza beer recipe that will make it zesty and all the more flavorful. Watch the video for details. - 112.079
Toordalmethialoo Curry
In a pressure cooker put washed toordal,onion(1),aloo,haldi,water and boil till 2 whistle comes and keep aside to become cool.
In a pan put oil,when it is hot add mustard seeds,allow to pop.
Then add chopped onion and fry till golden brown.
Now add methi... - 48.2482
Simple Pesto
A great pasta sauce from Italy, based on basil and grated cheese. - 38.4099
Avare Kaalu Kootu /surti Lilva Kootu
Heat little oil and roast urad dal, chana dal, coriander seeds, pepper, jeera, methi seeds, khus khus, white til and dry red chillies.
Grind to a smooth paste with freshly grated coconut, diced onion, garlic cloves, tamarind paste, jaggery (optional) and ½... - 46.39
Fish Filet Essaouira Style
How to make a very easy and healthy baked fish filet Essaouira style. Eassouira is one of the most beautiful cities in Morocco that is famous for its fish dishes. - 48.1286
Tamale
My sister is very found of eating Tamales because they are light & made quickly. - 37.8855
Avare Ghashi
Wash and soak white beans overnight. Pressure cook along with diced potatoes.
Heat 1 tbsp oil in a pan and fry coriander seeds till light brown.
Put coconut, red chillies, salt and tamarind paste along with some warm water to a blender and grind them to a... - 42.8429
Egg Curry
Dice the tomatoes and 1/2 onion. Chop remaining onions finely. Boil the eggs and remove the shells and make some cuts on the eggs.
Heat a tsp of ghee and fry coconut, red chillies, green chillies, coriander seeds, cumin seeds, garlic, diced onion, cloves,... - 40.9689
Pacific Dover Sole With Lemon Caper Butter
Simple, quick and tasty! Serve this tangy dish with rice or mashed potatoes for a meal even the kids will like.
Petrale sole is actually a flounder, but is a great-tasting mild white fish. Whether you buy Dover sole or Petrale sole, look for wild-caught... - 46.9782
Tomato Saaru
Dice the tomatoes, roughly chop the cilantro.
Heat oil in a pan and add cumin seeds.coriander seeds, green chillies, red chillies, chopped ginger one by one and saute till the coriander seeds turn light brown. Add coconut and saute again for few seconds. Keep... - 42.9896
Vaali Ambat / Palak Ambat
Wash palak/spinach, cut 1/2 of the onion into big cubes and finely chop the remaining onions, fry red chillies in 1/4 tsp of oil.
Wash dal and pressure cook. Mash well.
Take two cups of water in another vessel and cook palak and cubed onions.
Prepare the... - 42.8703
Palak Pulao
One of the tasty and healthy pulao recipes. - 49.6817
Palak Lobia / Spinach And Black Eyed Beans Curry
Soak black eyed beans for 3-4 hrs, add salt and cook until tender.
Wash and chop spinach finely. Chop green chillies finely. Keep aside.
Grind a masala by adding cumin seeds, garlic, peppercorns, coconut, dry red chillies and 1/3 tsp tamarind paste and about... - 46.9776
Tomato Dalitoy
Pressure cook dal along with salt, turmeric, ginger and slit green chillies until soft. Whisk it to make a smooth paste.
Transfer to a pot. Add diced tomatoes and cook till tomatoes are soft. (You can add the tomatoes in the pressure cooker, but I prefer to... - 45.7191
Prawn Green Curry / Shrimp Green Curry
Peel, devein and clean the shrimp. Marinate by adding salt, turmeric, red chilli powder, 1/2 tsp ginger garlic paste and lemon juice. Mix well and keep aside for 30 minutes.
Put spinach, coconut, chopped coriander, mint, ginger, cashew nuts and tamarind paste... - 40.915
Italian Turkey Meatloaf
So since my Yummy Turkey Meatloaf and Mexican Turkey Meatloaf were both such a hit, I just had to come up with another! This is the best one yet! Although it takes an extra step to brown the sausage, onion and mushrooms together, it is TOTALLY worth the... - 42.028
Salmon Rice Hot Dish
Can anything be more tempting than this Salmon Rice Hot Dish ? Try this steaming hot savory rice and salmon bake and let me know if you like it ! Your suggestions for this Salmon Rice Hot Dish are welcome ! - 38.9713
Jeera Matar Pulao
Jeera Matar pulao is the most famous version of rice with vegetables in Indian houses as well as restaurants. In this video the chef shows how easy it is to stir up this recipe and how delightfully delicious it looks when ready. Trust me it tastes even better... - 121.102
Lightly Herbed Pasta Alfredo
1. Cook the pasta according to the package directions.
2. Using a steamer basket, place the vegetables over boiling water to steam until they are crisp-tender.
3. While those are cooking away, heat the oil in a large saucepan over medium-low heat. Add the... - 40.719
Light Fettuccine
Combine all ingredients, except milk and noodles, and heat until cheese and butter are melted.
Add milk and noodles.
Serve immediately. - 32.4468
Light Italian Spaghetti Primavera
Light Italian Spaghetti Primevera ! I love this spaghetti enriched with vegetables and the irresistible Italian Salad Dressing for a meal ! Try this Light Italian Spaghetti Primevera for your next meal and let me know if you like it ! - 32.7858
Pasta With Light Alfredo
In a large saucepan, bring the evaporated milk to a simmer over moderate heat.
Stir in the Parmesan and, as soon as it has melted and the sauce is thick and creamy, pour over cooked pasta.
Season to taste with black pepper. - 25.4771
Light And Easy Italian Chicken
GETTING READY
1. Preheat the oven to 350
MAKING
2. Take a 12x7 1/2x2 inch baking dish and arrange the chicken on it.
3. Put water to fill the dish ¼.
4. Drizzle the dressing on the chicken.
5. Season first with black pepper and then with tarragon or... - 39.8629
Light Garden Spaghetti
Light Garden Spaghetti ! This very dish churns out an intense desire in me to have it, come what may, for my next meal ! A superbly delicious combination of an abundance of vegetables and pasta, try this tastes good with some savory sauces poured over ! If... - 39.2155
Pasta With Light Carbonara
In a mixing bowl, stir together the egg substitute, cheeses, chives, and parsley.
Set them aside.
In a large skillet or saucepan, melt the margarine over moderate heat.
Add the shallot and ham and saute until the shallot is translucent, 1 to 2 minutes.
Add... - 40.2841
Light Chicken Curry
Heat the oil in a wok over a medium-high heat.
Add the onion; cook for 3-4 minutes.
Add the curry paste; cook for 1-2 minutes, stirring.
Add the chicken; cook for 3 minutes, stirring to coat.
Add the tomatoes and stock; stir.
Turn down the heat; simmer for 15... - 45.1398
Pasta With Light Basil Pesto
Put all the ingredients into a food processor fitted with the metal blade.
Turning the machine on and off rapidly, pulse the ingredients several times until coarsely chopped.
Scrape down the work bowl.
Then process continuously until the sauce is smooth.
If... - 35.2864
Light And Easy Turkey Tenderloin
GETTING READY
1. Preheat oven to 400°F.
MAKING
2. On a 12 x 16-inch foil rectangle, place carrots and top with tenderloin.
3. Over tenderloin place the onion and pepper slices.
4. Sprinkle using garlic powder, rosemary, salt and pepper.
5. Fold edges of... - 45.5621
Light And Saucy Shrimp
MAKING
1. In 2-quart saucepan, combine first 7 ingredients let it simmer, covered, 10 minutes or until onions are tender.
2. Stir in tomatoes and vinegar and let it simmer, covered, 15 minutes, stirring occasionally.
3. Put in shrimp and let it simmer an... - 40.3469
Pasta With Light Beef Bolognese
In a large saucepan or skillet, heat the olive oil with the garlic, onion, and green pepper over moderate heat.
When the vegetables sizzle, add the beef and saute it, stirring and breaking up the meat with a wooden spoon, until it begins to brown, 5 to 7... - 38.4003
Lightly Flavored Pioneer Bread
Pioneer bread is a delicious all time favorite. A variation of classic bread, this can be made with whole grain and is good for health. Serve as a dipping or make sandwiches out of it. Just overlook the kiddish manners of Aloha while making it! - 59.1689
Pasta With Light Shrimp Scampi
In a large skillet, heat the oil with the garlic over moderate-to-high heat.
When the garlic sizzles, add the shrimp and saute just until they turn pink, about 1 minute.
Stir in the fish stock, wine, parsley, and lemon zest.
In a small cup or bowl, stir the... - 40.5534
Hoki With Light Lemon
GETTING READY
1) Clean the fillets thoroughly.
MAKING
2) In a large frying pan, place the hoki fillets with the water.
3) Let the fillets boil over a gentle heat and simmer for 5-10 minutes, depending on the thickness of the fish.
4) Cook the fish until the... - 44.9622
Salmon Skewers
1. Preheat barbecue to a medium heat. Thread salmon and snow peas (mangetout), alternately, onto lightly oiled skewers.
2. Place mustard, thyme, cumin, lemon juice and honey in a bowl and mix to combine. Brush mustard mixture over salmon and cook on lightly... - 27.7513
Salmon Florentine
1. Trim stems and any coarse leaves from spinach. Wash leaves well; place in a large sauce-pan; cover. (There's no need to add any water.)
2. Cook 1 minute over low heat, or just until spinach wilts; drain well; chop.
3. Drain salmon; remove skin and bones;... - 38.5219
Matar Paneer Masala
One of the tasty preparations with Paneer, goes well wth rice or roti. - 49.6426
Low Calorie Brown Bread
MAKING
1) In a bowl, mix together all the ingredients
2) Turn the batter into a loaf pan
3) Bake the bread at 350F for 30 minutes till done
SERVING
4) Serve warm with some butter - 41.3951
Potato Vaagu
Cook potatoes and dice or mash them. Dice the Tomatoes.
Heat oil in a vessel and add mustard. When they splutter add curry leaves.
Now add the red chilli powder, coriander powder, asafoetida and tomatoes. Cook till tomatoes are done. ( Do this on a lower... - 42.3384
Kuvaale Saasam
Peel dice and cook the wintermelon.
Grind coconut, red chillies, tamarind paste and half of the mustard seeds to a smooth paste and add it to the cooked wintermelon.
Add salt to taste and about 1/2 a cup of water.
When it starts to boil, cover and cook... - 41.129
Coconut Chutney
Coconut Chutney is south indian Chutney.This Chutney can be served with Idli, Vada and Dosa. - 35.1065
Skillet Buttermilk Cornbread
This is my favorite skillet buttermilk cornbread recipe as it is one of the simplest that I have come across. If you like cornbread then you must try this recipe. I really like the neatness of Maria's bread and it comes out every time like this; the good... - 103.935
Dahiwale Aloo
Tasty potato curry which goes well with any Indian bread or as a side dish with steamed rice. - 47.4225
Thai Vegetable Soup
A delicious sweet and spicy thai vegetable soup perfect on a cold winter night. Best served with a loaf of crusty bread. - 39.7628
Vyngana Talasani
Cut eggplants into 1" cubes .
Cut the red chillies into 3 pieces and crush each flakes of garlic a bit.
Now heat oil in a pan and add garlic and fry till golden.
Now add red chillies and saute for 15 seconds.
Now add eggplant pieces and drumstick pieces... - 37.6147
Masoor Dal
Masoor Dal is most famous lentil preparation in West Bengal. - 41.223
Spicy Paneer Bhurji
Heat ghee and fry the cashewnuts to a golden brown color, then fry the green chilies and the capsicum till tender. Drain all the three of them and set aside. (Fry all of them separately.) Now add ginger and fry for 5 seconds. Add tomatoes and cook till they... - 33.8614
Zucchini Bread
Zucchini Bread is an all time favorite, filled with wonderfully aromatic spices like nutmeg and cinnamon.This is the perfect way to get kids to eat their vegetables; it tastes so good they won’t realize they’re eating something good for them - 43.3154
Shrimps Curry/ Sungata Ghasi
Its a tradition in Mangalore to eat fish on Diwali day and my in-laws follow this religiously. Where as at my mom's place we are strict vegetarians on this auspicious day and we dont even eat onion and garlic. This diwali was first diwali after my marriage,... - 44.0609
Mix Dal
1 Mix and wash thoroughly all Dals (lentils). Soak for 15 minutes. Cook slowly in medium heat until half done.
2 Heat ½ of ghee and fry onions. Add all of the spices until onions are fried until light golden brown.
3 Add the onion and mixture to Dals... - 43.126
Fresh Corn Salad
Cut the kernals off the cob. In a bowl take corn kernals. Add onions, tomato, green chillies, cilantro, salt and lemon juice. Mix well. Serve immediately. - 33.3102
Saagu
Curry from Karnataka which goes well with all kind of Indian breads or dosas. But its a best accompaniment for puris. For Puri recipe, follow the link below:
http://www.ifood.tv/recipe/puri_bhaji - 47.7814
Baingan Ka Bharta
Apply some oil to an eggplant and cook it in microwave for about 8 minutes. Roast it in a hot pan for about 10 minutes turning in between. Allow it to cooldown. Peel off the skin and either mash it or chop it finely.
Heat oil in a pan, add chopped onions. Fry... - 49.958
Potato Song
Potato song is one of the famous dish among the konkani community in the southern part of Karnataka. Using coconut oil gives an added taste to this wonderful dish. You can serve this dish with any type of dosa or idli or as a side dish with rice along with... - 42.0933
Bottle Gourd And Papaya Stew
A light and mildly sweet vegetable stew made with milk and a hint of ginger. A perfect Indian and Bengali meal starter with rice. - 52.7526
Bread Salad
Leftover bread suddenly becomes glamorous in this fresh veggie and vinaigrette salad. - 31.9786
Portuguese Soup Part 1: Ingredients
How about a delicious Portuguese soup using chorizo? Sounds so very appetizing and that is what Clyde is making for his viewers. In this part 1 of Portuguese soup recipe, he talks about the ingredients and adds them to a pot and starts with his cooking. For... - 55.6196
Kashmiri Gaud Curry
1. Cut Gaurd into small pieces
2. boil it
3. Boil curd while stiring it
4. Add the spices like salt, etc - 23.3106
Curried Pumpkin & Soup For Dinner
Mouthwatering curried pumpkin and soup can set a perfect dinner table. If you like the idea, you would also like making it with Bhal Dave, who has presented a simple method to prepare this delicious vegetable. So next time when your guests pour in, make sure... - 62.0252
Baked Lemon Garlic And Rosemary Chicken Breast
For those on a high protein diet, this recipe of chicken breast cooked with in garlic, lemon juice and rosemary, is just what you need for your weekly rotation of chicken recipes. The recipe takes 5 minutes to put together and yields a tender, moist chicken... - 119.43
Minestrone
Are you planning for holiday cooking? This minestella will perfectly suit your taste. It is very easy to prepare. This dish is so delicious that it will add to the enjoyment of your holiday cooking. You will be thankful for this minestella recipe. - 29.5314
Hippy Gourmet Cookbook For Healthy Eating
The Hippy Gourmet's Quick and Simple Cookbook for Healthy Eating (Paperback), contains hundreds of healthy and organic and sustainable food recipes.
You can pre-order it today from the Amazon.com . - 26.6552
White Chili
This chili is white from chicken and great northern beans. For delicious fun, top it with sour cream. - 34.9697
Scallop
Soy sauce and sesame oil flavor this scrumptious scallop stir-fry. - 37.4423
Şaraşura
This summer stew is a specialty of Çanakkale. Çanakkale, the northern Aegean/ half Thracian city, has a rich cuisine, but once you taste its famous peynir helvası (cheese halva) and fresh fish from Dardanelles you forget to ask for more. - 42.8082
Grandma's Stew Beef Hash With Grits
Grandma’s stew beef hash with grits is a tried and tested formula that would hold pride of place on your table. Enjoy the mouthwatering blend of beef, potatoes and a host of other ingredients. - 33.3149
West Coast Tuna Wrap
This Westcoast style wrap is ideal for lunch, either at home or to take with you on a walk by the seashore or a day at the lake. Perfect fresh and crisp alternative to a boring tuna sandwich. - 41.3321
Pasta With Beans, Olives And Artichokes
Cook pasta
Heat oil (I use the liquid form the artichoke hearts), red pepper and onion on medium and saute til golden. Add garlic, artichokes and pepper. Saute til browned. Add broth, olives, garbanzos and tomatoes. Simmer 5 to 10 minutes. Season with salt... - 37.6385
Squash & Ties
Summer squashes, including young vegetable marrows are harvested during the summer, while the skin is still tender and the fruit relatively small. They are consumed almost immediately and require little or no cooking. - 49.4463
Garlic Shrimp & Chic Pea Salad With A Lemon Twist
A Tangy and Zesty dish that will impress all that dine in your home! Easy and fast cooking is my specialty, and this dish boasts shrimp, chick peas, rice and lemons!!!! Hey stop drooling on your keyboard! - 39.3729
Clam Linguine
Gardeners will enjoy using fresh herbs to complement this dish of pasta and creamy clam sauce. - 36.4954
Palak Paneer
Cut paneer into cubes. Chop the onions. Peel and dice tomatoes.
Heat little water and cook palak till it shrinks. Allow to cool and grind to a smooth paste.
Grind cashews and poppy seeds to a smooth paste by adding little water.
Heat rest of the oil and fry... - 49.0288
Herbal Stuffing With Pomegranate Cran-strawberry Sauce
Herbal Stuffing:
Process until chunky stuffing size. Place in mixing bowl and set aside.
Chop 1/2 C celery and add to stuffing and mix well. This can be served alone
or rolled into tuRAWkey loaf.
Pomegranate Cran-Strawberry Sauce:
Blend into sauce... - 42.6523
Spiced Up Leftover Rice
After a party you are left with loads of white rice and you don’t know how to use them; can't throw them either. Of course you wouldn't want to spend a lot of time cooking on the very next day of the party. So, here is a very easy and delicious way of using... - 120.426
Chana Masala
Soak chana overnight and pressure cook for 4 whistles by adding salt.
Heat 1 tsp oil in a pan. Add 2 diced onions and fry till translucent. Keep aside.
Now in the same pan, fry coconut for few seconds.
Heat a tsp oil and fry black pepper, cumin seeds,... - 50.2976
Tangerine-soba Noodle & Seared Scallops
Boil H20, cook soba noodles. Cool, coat with seseme oil, chill. In a stainless bowl, combine Tangerine juice, soy sauce, peanut butter, sesame oil, ginger tangerine zest and chilli flakes (optional but recommended!) Next julienne red peppers, red onion,... - 45.4886
Vegan Sui Jao (chinese Boiled Dumplings)
1. Mix TVP with hot water and soy sauce, cover and let sit for five minutes.
2. In blender (or Magic Bullet blender), blend together garlic, ginger, green onion, coriander, mushroom flavouring, light soy sauce, sesame oil, and chili sauce until smooth.
3. Add... - 49.1494
Malai Kofta Curry
Steam cook the vegetables and allow them to cool. Pat them with a paper towel to remove excess water.
Add cornstarch, bread crumbs, salt and 1/2 tsp red chilli powder to the vegetables.
Mash with hands and make small balls and deep fry in hot oil till golden.... - 52.0938
Neer Dosa
Neer dosa is one of the famous dosa from Dakshin Kannada and Udupi district. Neer means water in Kannada and tulu. This goes well with sambar or chutney or ravo (Melted jaggery to which either powdered cardamom or coconut is added). Its called as neer dosa... - 39.5239
Quick & Delicious Vegan Tabbouleh
Blanche makes a cool salad from Middle East which is nice to be eaten for summers. It can be packed for lunch boxes or even take to picnics. So watch the video and add the recipe to your 'to make list for summers'. - 129.689
Doughnut
Doughnut is most mouth watering name today ..You can say sexy dish also..Doughnut is a small ring-shaped cake made of rich, light dough that is fried in deep fat... - 44.7854
Low Carb Black Bean Brownie
If you are on dieting, a low carb black bean brownie would be more than wonderful for your body and taste buds. In this video, chef makes a Black Bean Brownie that looks like a regular brownie and its low carb and high protein. It is as simple as a regular... - 116.269
Yotemeal
this might not exactly be rocket science food. Its certainly not elegant. or healthy. or pretty to look at. its not even that cheap. - 36.8509
Wholesome Whole Wheat Bread
What can beat the taste and flavor of freshly baked homemade whole wheat bread? Soft and fluffy, homemade breads are amazingly good to eat, much better than the storebought ones and makes a sweet accompaniment to your morning breakfast or late noon brunch.... - 12.1689
Homemade Rice Sevai (rice Noodles)
A popular south indian rice noodle made using an extruder in a traditional way. Sevai is often flavoured with Lemon, Tamarind, Tomato, Coconut, etc. and tastes best when served warm. Popular accompaniments for plain sevai are sweetened coconut milk,... - 34.7636
Rice Sevai Usli / Rice Noodles Upma
In a large vessel, take water and bring it to a boil. Add rice vermicelli in it and cook till soft. Drain excess water and keep aside.
Heat oil in a pan, add mustard. When they splutter, add cumin seeds, urad dal and chana dal, saute till the dal are golden... - 42.1337
Bread Upma
Cut the bread into small pieces and keep aside.
Heat oil in a pan and add mustard seeds. When they splutter add urad dal and curry leaves. Saute till urad dal turns to golden.
Add chopped onion and saute till translucent.
Add turmeric powder and green... - 47.3572
Vegetable Poha
Poha (Flaked Rice) is the most common breakfast of the North Indian community. It is light on the digestive system and yet filling! Adding vegetables to it makes it even more healthier and tastier. Its really easy to cook and tates delicious. It is a quick... - 47.8731
Broiled Salmon
This Broiled Salmon tastes amazing ! This fish with irresistible seasonings is sure to win your heart . Try this Broiled Salmon and let me know if you like it ! - 30.5971
Salmon Florentine
Add enough milk to salmon liquid to measure 1 1/2 cups liquid.
Heat 3 tablespoons butter in a saucepan.
Stir in flour, salt, and dry mustard.
Heat until bubbly.
Add the liquid gradually, stirring until blended.
Bring to boiling; boil 1 to 2 minutes, stirring... - 42.3755
Easy Cedar Grilled Salmon
Want to make a restaurant style meal at home? Well, Chef Scott is showing an Easy Cedar Grilled Salmon and serving it with a green salad with honey mustard dressing. Cedar wood gives a nice flavor to the grilled salmon and is the most important tool for... - 99.1639
Salmon Patties
1. Drain salmon, discard skin and bones. Combine salmon, egg substitute, and next 5 ingredients in a bowl,- stir mixture well. Divide mixture into 4 equal portions, shaping each into a 3/4-inch-thick patty.
2. Coat a large nonstick skillet with cooking spray,... - 25.483
Smoked Salmon & Asparagus Eggs
1. Break off and discard the woody stalk ends of the asparagus and, using a potato peeler, thinly peel the stems. Cut each asparagus spear in half. Cook in boiling water for about 5 minutes until just tender. Drain well and keep hot.
2. Arrange half of the... - 28.4422
Glazed Salmon Steaks
Combine soy sauce and garlic in a large zip-top heavy-duty plastic bag; add salmon steaks.
Seal bag, and marinate steaks in refrigerator up to 4 hours, turning occasionally.
Combine brown sugar and next 3 ingredients in a small saucepan; cook over medium... - 35.6889
Fillets Of Salmon With Tomato Cream
Sprinkle fillets with 1/2 teaspoon salt and 1/4 teaspoon pepper; dredge fillets in flour.
Cook fillets in 3 tablespoons butter and hot oil in a large skillet over medium-high heat 2 to 3 minutes on each side or until fish flakes easily when tested with a... - 41.3655
Open Face Smoked Salmon Sandwich
MAKING
1) Take a small sized mixing bowl and mix the cheese spread, salmon and cream cheese in it thoroughly.
2) Take the bread slices and spread the mixture on each of them topping them with an onion half.
SERVING
3) Serve as required. - 31.2757
Herbed Baked Salmon
PREHEAT THE OVEN to 325°F RUB THE SALMON with the minced herbs and fennel seeds, distributing them evenly.
Season lightly with salt and pepper.
Cover a large baking sheet with foil and spread the rock salt over it.
SET THE SALMON FILLET, skin side down, on... - 41.6575
Salmon Patties
If you are trying to boost your intake of omega-3s, try this simple favorite. It is a great way to use convenient canned, packaged, (or leftover) salmon. The tangy lemon sauce provides a tart balance. - 49.093
Okanagan Salmon
MAKING
1. In fry pan, melt butter brown fish lightly on each side.
2. Simmer adding apple juice, covered, 5-7 minutes until fish loses watery look and is just cooked.
3. Remove to warm platter.
4. In a cup or a bowl blend cream and flour, add mushrooms,... - 38.2382
Salmon Fingers With Mash
Put the potatoes in a large pan with salted water, bring to the boil and simmer for 20 minutes or until tender.
Drain and allow to steam in a colander for a couple of minutes.
Warm the milk and butter in a pan.
Mash the potatoes until smooth, or put them... - 44.7847
Salmon Wellington
GETTING READY
1) Preheat the oven to 375°F
2) In a medium bowl, mix together salmon, kasha, sour cream, butter, lemon juice, and salt.
3) Stir the salmon mixture until well mixed.
MAKING
4) On a clean working board, lightly dust little flour.
5) Spread... - 47.2755
Exotic Rice With Tropical Fruits
Exotic rice with tropical fruits, as the name sounds funky, it will blow you away with its amazing taste and texture. The rice tastes awesome and hither and thither there are pieces of fruit which keep surprising your tantalizing taste buds. A nice dish for... - 136.22
Spring Pilaf With Salmon And Asparagus
1.
Bring 4 cups water to a boil in a large skillet; add salmon (skin side up).
Return to a boil.
Reduce heat, cover, and simmer 10 minutes or until fish flakes easily when tested with a fork or until desired degree of doneness.
Remove fish with a slotted... - 39.6227
Sweet Spicy Glazed Salmon
1.
Preheat oven to 425°.
2.
Combine first 4 ingredients in a saucepan; bring to boil.
Remove from heat.
3.
Place fish on a foil-lined jelly-roll pan coated with cooking spray; sprinkle with salt and pepper.
Bake at 425° for 10 minutes.
Remove from oven.
4... - 38.2258
Grilled Orange-bourbon Salmon
1. Combine first 8 ingredients in a large zip-top plastic bag,. add salmon to bag. Seal and marinate in refrigerator 1 1/2i hours, turning bag occasionally.
2. Prepare grill or broiler.
3. Remove salmon from bag, reserving marinade. Place salmon on grill rack... - 29.1805
Chilled Salmon Steaks With Dressing
Place fresh or thawed steaks in a lightly oiled 10-inch skillet. Add wine, parsley sprigs, and bay leaf to skillet. Sprinkle sliced green onion, thyme, and tarragon over salmon steaks in skillet. Cover and simmer till salmon flakes easily when tested with a... - 30.5456
Grilled Salmon Provencale
Combine first 4 ingredients in a shallow baking dish.
Add salmon, turning to coat well.
Covet and marinate in refrigerator 1 hour.
Coat a medium saucepan with cooking spray; place over medium-high heat until hot.
Addonion, and garlic, and saure 1 minute.
Add... - 41.1657
Braised Salmon With Leeks And Dill
Heat oil in a large nonstick skillet over medium-high heat until hot.
Add leek; saute 3 minutes.
Add garlic; saute 2 minutes.
Add tomato, salt, and pepper; saute 2 minutes.
Add wine and salmon; sprinkle with dillweed, and bring to a boil.
Cover, reduce heat,... - 32.218
Salmon Balls In Dill Sauce
Combine first 7 ingredients.
Shape mixture into 24 salmon balls.
Place salmon balls in a 13-x 9- x 2-inch baking dish that has been coated with cooking spray.
Bake, uncovered, at 50° for 25 to 30 minutes or until browned.
Transfer to a serving platter, and... - 41.2394
Potato Salmon Salad
Place potatoes in a saucepan; cover with water, and bring to a boil.
Reduce heat; simmer 15 minutes or until potatoes are tender.
Drain; set aside.
Sprinkle salt and 1/2 teaspoon pepper over salmon fillet.
Coat a large non stick skillet with cooking spray;... - 39.7316
Grilled Salmon With Broccoli
Wash the fish steaks, pat dry and sprinkle with 1 tablespoon of the lemon juice.
Wash the broccoli, shorten the stems somewhat, peel and cut up to the florets.
Bring the water to a boil with 1 tsp.
salt, add the broccoli, cover and simmer 15 minutes.
In a... - 44.0407
Herbed Salmon Fillets
Combine lemon juice and Worcestershire sauce in a small bowl.
Place fillets in an 11- x 7- x 2-inch baking dish; pour lemon juice mixture over fillets.
Cover and marinate in refrigerator 1 hour.
Combine bread crumbs and next 5 ingredients in a small bowl; set... - 39.8155
Salmon With Creamy Tomatillo Sauce
1. In a blender or food processor, combine tomatillos, onion, garlic, lime peel, lime juice, sugar, and salt. Whirl until smooth. By hand, stir in yogurt mixture just until combined; do not over beat or sauce will separate. Set aside.2. Brush tortillas... - 34.1155
Fillet Of Salmon
The drunk cook dishes out a light meal with a roasted fillet of salmon. If not for his presentation and language the recipe is worth trying! Watch the video for more. - 39.4189
Pan Grilled Salmon With Pineapple Salsa
1. Combine first 5 ingredients in a bowl. Sprinkle fish with salt.
2. Place a grill pan or large nonstick skillet over medium-high heat until hot. Coat pan with cooking spray, add fish, and cook 4 minutes on each side until fish flakes easily when tested with... - 20.4956
Easy Pesto Salmon
1. Preheat oven to 400°.
2. Place first 6 ingredients in a food processor or blender, process until smooth. Spoon 3 tablespoons pesto into bottom of an 8-inch square baking dish coated with cooking spray. Top with salmon fillets, spread with remaining... - 30.4103
Steamed Salmon With Caramelized Onions
Coat a nonstick skillet with cooking spray; add margarine.
Place over medium-high heat until margarine melts.
Add onion; saute 5 minutes.
Reduce heat to medium; cook 20 minutes or until onion is golden, stirring frequently.
Remove from heat; stir in pecans,... - 37.1353
Salmon Steaks With Pimiento Sauce
Brush salmon with lemon juice.
Arrange salmon on rack of a broiler pan that has been coated with cooking spray.
Broil 6 inches from heat 10 to 12 minutes or until fish flakes easily when tested with a fork.
Transfer to a serving platter, and keep warm.
Melt... - 41.1169
Scandinavian Salmon Torte
Combine egg substitute, water, and salt in a small bowl; stir well.
Coat a small nonstick skillet with cooking spray; place over medium heat just until hot, not smoking.
Pour 1/2 cup egg substitute mixture into skillet.
As mixture begins to cook, gently lift... - 40.1019
Thyme Scented Salmon With Tuscan White Bean Salad
1. Preheat oven to 375°.
2. To prepare bean salad, heat oil in a medium nonstick skillet, add celery, carrot, shallots, and garlic. Cook 4 minutes or until tender, add 3 tablespoons juice and next 5 ingredients (through beans). Cook
2 minutes or until... - 33.5405
Salmon Stuffed Chicken Breasts
Combine chicken broth, shallots, celery, green pepper, and garlic in a small saucepan; bring to a boil over medium heat.
Reduce heat, and simmer, uncovered, 5 minutes.
Remove vegetables, using a slotted spoon; set aside.
Reserve broth for another use.
Drain... - 43.111
Grilled Salmon With Cucumber Sauce
Thaw fish, if frozen.
In a small mixing bowl stir together the cucumber, yogurt, mayonnaise or salad dressing, chives, salt and pepper.
Cover and chill in the refrigerator till needed.To grill, spray a cold grill rack with non-stick coating.
Place fish on the... - 42.5755
Salmon With Cranberry Leek Sauce
Coat a large nonstick skillet with cooking spray; add 2 teaspoons margarine.
Place over medium-high heat until margarine melts; add chopped leeks, and saute until tender.
Add cranberries, orange juice, and thyme.
Cook, uncovered, 3 minutes or until... - 40.8491
Fillets Of Salmon With Tomato And Chives
Sprinkle fillets with 1/4 teaspoon salt and 1/4 teaspoon pepper.
Bring 4 cups of water just to a boil in a large nonstick skillet over medium heat.
Reduce heat, and add fillets; cover and simmer 4 to 5 minutes or until fish flakes easily when tested with a... - 42.0796
Grilled Ginger Salmon Fillets
Combine first 4 ingredients in a small bowl; stir well.
Set aside.
Coat a large piece of heavy-duty aluminum foil with cooking spray.
Place foil on grill rack over medium-hot coals (350° to 400°).
Puncture foil several times for ventilation.
Place fillets... - 35.4328
Salmon Saute With Citrus Sauce
1. Shred enough peel (colored part only) from oranges, grapefruit, and lime to make 1/2 teaspoon of each kind of peel. Combine peels in a small bowl; cover and set aside.
2. Cut off and discard remaining peel and all white membrane from grapefruit, lime, and... - 35.844
Toasted Sesame Salmon
Toasted Sesame Salmon ! Aha ! This tastes incredible ! This incredibly seasoned skillet salmon is a sure treat ! Try this Toasted Sesame Salmon with savory sauces and let me know if you like it ! - 32.4282
Cheese Salmon Loaf
In a large bowl mix in order: bread soaked in milk and squeezed dry, eggs, cheese, shallots, flaked salmon (discard backbone), parsley, lemon juice, seasoning.
Knead with wet hands to obtain homogeneous mixture.
Oil bottom of clay baker.
Add 1/3 of... - 42.6656
Salmon Souffle With Dill Sauce
Put salmon steaks in a single layer on a large square of cheesecloth.
Pull up corners of cheese cloth and tie together.
Place in a saucepan and cover with boiling water; add 1/2 teaspoon salt.
Bring water to boiling, reduce heat, and simmer, covered, about 15... - 43.3997
Pepper Cured Smoked Salmon
COMBINE THE WARM WATER, wine, brown sugar, salt, garlic, cardamom, juniper berries, and thyme in a 9- by 13-inch baking dish and stir until the sugar and salt have dissolved.
Let cool completely.
CUT THE SALMON into 4-ounce pieces and set them in the... - 41.5954
Potato Salmon Cake
If you have some leftover mashed potatoes try this simple favorite. It is a great way to use convenient canned salmon and makes a healthy meal, that boosts your intake of omega 3 fatty acids. The tangy dill sauce provides a tart balance. It is a quick and... - 81.2022
Microwave Company Salmon
MAKING
1. In microwave-proof bowl, melt the butter on ROAST (7) for 1/2 minutes Add the rest of the ingredients except the salmon and coat in the melted butter.
2. Place the salmon in glass baking dish with the thickest parts on the outside of the dish. Top... - 35.048
Dill Salmon Tart
GETTING READY
1) Preheat the oven to 400°F.
2) Lightly oil four 5-inch pie pans.
MAKING
3) In a large bowl, combine the salmon, egg substitute, yogurt, dill, mustard, salt and allspice.
4) Coat with the wheat germ and reserve any excess.
5) Divide the... - 40.1227
Linguine With Salmon Sauce
Saute garlic in butter and oil until lightly browned; add pepper.
Drain liquid from salmon into measuring cup; add clam juice to make 1 cup.
Flake salmon; add with liquid to garlic mixture.
Bring to simmer; just before serving over linguine, stir in parsley. - 28.3427
Celery Salmon Loaf
GETTING READY
1. Grease a loaf pan with oil or any fat.
2. Preheat the oven to 350-degrees.
MAKING
3. In a bowl or a container mix combining ingredients as listed.
4. Into the greased loaf pan pack lightly and bake in the oven for one hour.
5. Turn out on... - 36.4813
Salmon Pie In Rice Crust
GETTING READY
1) Preheat the oven to 425° F.
MAKING
2) In a medium bowl, mix 1 beaten egg, rice, Cheddar cheese, salt and pepper together.
3) In a 8 x 8 x 2-inch baking pan sprayed with non-stick cooking spray, firmly press the mixture over the bottom and... - 47.2817
Salmon Bake
PREHEAT THE OVEN to 450°F.
STIR TOGETHER the butter, mustard, and honey in a small bowl and set aside.
In another bowl, stir together the bread crumbs, pecans, and parsley.
LIGHTLY SEASON the salmon with salt and pepper and set the pieces on a lighdy greased... - 37.8885
Crispy Broiled Salmon Steaks
This Crispy Broiled Salmon Steaks recipe is good enough to surprise your family in a pleasant way. This European Crispy Broiled Salmon Steaks is a delicious Main Dish . This Crispy Broiled Salmon Steaks is surely going to make you famous amongst your friends... - 41.271
Salmon With Herby Hollandaise
MAKING
1) In a dish, add the salmon and pour over the wine.
2) Mix in the shallot and bouquet garni and season with salt and pepper.
3) Place a lid and chill for 1 hour.
4) In a frying pan transfer the salmon mix, and allow to boil.
5) Place a lid and allow... - 44.0128
Spiced Salmon Steaks
GETTING READY
1. Season the plank
2. Preheat the plank to 350
3. In a small bowl, mix the sugar and spices together
4. Add the salmon steaks to the mixture
5. Rub the marinate into the fish and set aside for one hour in the refrigerator
MAKING
6. Peel the... - 47.2407
Flatbread Pizza With Smoked Salmon
MAKING
1) In a bow mix the flour, semolina and a little olive oil.
2) In a jug with half the water, stir the yeast and sugar until the yeast dissolves.
3) Gradually mix this into the flour and form a soft dough, adding some more water, if neeeded.
4)... - 46.5495
Low Calorie Salmon Loaf
MAKING
1. In medium mixing bowl combine salmon, eggs, bread crumbs, milk, celery, salt, onion, lemon juice and diced pimiento.
2. Arrange in 6 cup plastic ring dish.
3. Decorate top with pimiento strips, sprinkle with chives and microwave at (high) 7-9... - 38.6454
Salmon Dill Loaf
GETTING READY
1) Preheat the oven to 350° F.
MAKING
2) In a large bowl, mix all the ingredients together, except the lemon or lime wedges.
3) In a baking sheet sprayed with non-stick cooking spray, place the salmon mixture and shape into loaf.
4) Bake in... - 43.3649
Crispy Salmon Steaks
MAKING
1 In a small bowl, mix butter and paprika.
2 In another bowl, combine saltines and potato chips.
3 Using damp paper towels, wipe the steaks.
4 Dip each steak into butter mixture; then roll in saltine mixture.
5 On a lightly greased broiler... - 42.8885
Salmon Rolls
GETTING READY
1) Preheat oven to 350 degrees.
2) To make cheese sauce- Take a small saucepan and melt margarine.
3) Add flour, salt, and pepper. Stir and then add milk.
4) Cook and stir until thick and bubbly. Turn off the heat.
5) Fold in cheese and lemon... - 44.1733
Citrus Salmon With Mesclun And Raspberry Vinegar
GETTING READY
1) Preheat the broiler.
MAKING
2) In a heavy broiling tray, place the salmon, season with the salt and pepper, then drizzle the orange juice and lemon juice evenly over the fish.
3) Place the fish 4 inches from the heat and broil for about 7... - 39.2484
Creamy Salmon With Dill In Filo Baskets
1. Preheat the oven to 200°C/ 400°F/Gas Mark 6. Place the bay leaf, peppercorns, parsley and salmon in a frying pan and add enough water to barely cover the fish.
2. Bring to the boil, reduce the heat and poach the fish for 5 minutes until it flakes easily.... - 42.8712
Rice And Salmon Bake
Combine salmon with green pepper, celery, onion, tomatoes, rice, mushroom soup, water, and soy sauce.
Mix well, then turn into a lightly greased 2-quart casserole.
Cover and bake in a moderate oven (350°) for 1 hour.
Makes 4 to 6 servings. - 32.1702
Smoked Salmon With Asian Dressing
1. Mix the ingredients for the dressing, It will keep in the fridge overnight, although the flavours will get hotter as the sits in the liquid.
2. To serve, arrange the salmon on plates - it works out at about 3 slices per person Mix the avocado, cucumber and... - 35.219
Salmon Belly Tempura
FOR THE DIPPING SAUCE, combine the water and kombu in a small saucepan, bring to a boil, and simmer for 1 minute.
Add the bonito flakes and simmer 1 minute longer.
Stir in the soy sauce and mirin and simmer for 1 more minute.
Strain the sauce into a bowl and... - 43.8378
Salmon And Tarragon Fishcakes With Hollandaise
Put the salmon in a shallow pan with the bay leaf, a little seasoning and enough milk to cover.
Bring to a simmer and cook for about 6 minutes until just done, then drain, cool and flake.
Mix the potatoes, anchovy essence, mustard, tarragon and ketchup with... - 45.7803
Salmon & Mussels With White Wine & Cream
1. If any mussels are open, tap them lightly on a hard surface. If they don't close, discard them. Season the salmon. Heat a frying pan, add a knob of the butter and the olive oil. Fry salmon on both sides for 2 mins or until just cooked, but still slightly... - 35.6953
Honey Coated Salmon With Spinach And Noodles
1. Cook the noodles according to pack instructions, then drain. Toss in 1 tsp sesame oil to prevent them sticking together. Mix the honey, soy and chilli flakes together in a dish, add the salmon and coat well
2. Heat a non-stick frying pan or wok over a high... - 35.4479
Blackened Cajun Salmon With Lime Aioli
1. Heat oven to 180C/160C fan/gas 4. Place the Cajun seasoning on a plate and use to dust the salmon fillets, shaking off any excess. Heat an ovenproof frying pan. Add half the oil and sear the salmon, skin-side down, for 30 sees, then turn over and cook for... - 26.3477
Baked Halibut With Salmon Gutter
GETTING READY
1. Season the plank
2. Preheat the plank to 350 degrees
3. In a large bowl, prepare the salmon butter by creaming together the butter, smoked salmon, lemon juice, grated onion, dill and pepper.
4. Mix together to form a uniform paste and set... - 44.9142
Butterflied Coho Salmon With Herbed Barbecue Sauce
GETTING READY
1) Heat the grill with coals.
MAKING
2) Take a jar and mix garlic, oil, pepper, fruit juices, peels and herbs together.
3) Close the jar and mix the ingredients well.
4) Now, coat both sides of the salmon with this mixture lightly.
5) Grill... - 42.5663
Microwave Salmon Quiche
MAKING
1. In a microwave proof bowl, place the salmon, olives and parsley and mix well
2. Tip this mixture into a baked pastry shell and cover with the grated Cheddar cheese.
3. In another bowl, combine the milk, eggs, chopped onion and salt and mix well.... - 38.1412
Salmon Fish Cakes
1. Cube the potatoes and cook in lightly salted boiling water for 15 minutes. Drain and mash the potatoes. Place in a mixing bowl and reserve.
2. Place the salmon in a food processor and blend to form a chunky puree. Add the puree to the potatoes and mix... - 41.3904
Hawaiian Salmon
GETTING READY
1. Prepare a large steak
2. Sprinkle both sides of the steak with salt and pepper
3. In a large bowl, add the salad oil
4. Add the rosemary and vinegar to the same bowl
5. Add in the lemon juice
6. Shake the mix well and let it stand at room... - 40.3424
Salmon Asparagus Crepes With Swiss Cheese Sauce
1. Cut lemon in half; squeeze juice into a large, straight-sided skillet or shallow saucepan. Add water, salt, and peppercorns and bringtoa boil. Reduce heat to medium-low. Add salmon and simmer until cooked through, about 10 minutes. Transfer salmon to a... - 38.1697
Whole Salmon With Fennel Stuffing
Cut head and tail from fish if desired.
Pat cavity of fish dry with paper towels; sprinkle fish inside and out with lemon juice.
Set aside.
In large skillet, heat 2 Tb (25 ml) of the oil over medium heat.
Cook fennel, green onions, carrots and celery,... - 43.5354
Pan Seared Salmon With Pommes Lyonnaise And Braised Leeks
Wondering what to do on a holiday? The pan seared salmon recipe is a complete meal in itself. Invite your friends over and have a great time with this quick and yummy recipe that everyone is sure to be all praise for. - 49.3222
Spicy Coconut Salmon
For the spice rub, mix together all the ingredients except the coconut milk, fish and oil.
In a small bowl, stir together the coconut milk and 1 1/2 tbsp spice rub.
Brush the fish with the mixture, reserving the remainder.
Preheat a chargrill pan or frying... - 42.7581
Pasta Al Salmone Affumicato
Pasta al Salmone affumicato is a small demonstration of Italy's classy culinary skills. This dish is so simple and hardly calls for many ingredients, but man! Does it taste good! Take a look at the video for recipe details. You will love it. - 128.484