Everyday Japanese Rice Recipes

Enjoy our collection of everyday japanese rice recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for everyday japanese rice recipes.
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Okowa

Want to impress your family with a Japanese meal? Try making Okowa which is Japanese Sticky rice with Chef Marie as she shows the real recipe for making it perfectly. One would need a few Japanese ingredients like cooking sake, dashi seasoning and soy sauce... - 120.25

Lemon Pepper Chicken With Japanese Rice

The lemon pepper chicken with Japanese rice is one of the meals which suits college students who are looking for some cheap and filling meal. The chef in the video makes quick and cheap chicken and rice meal. Watch the video for the recipe. - 101.044

Japanese Steamed Rice(gohan)

Cooking rice may seem difficult but its quite easy. In this video, viewers are taught how to use a simple steamer to create the perfect steamed rice - 100.536

One Pot Steamed Rice

Rice is an essential at every meal. This video teaches viewers how to make rice in a pot rather than a steamer or rice cooker. - 98.8917

Salmon And Rice With Green Tea - Yaki Onigiri Ochazuke

Everyone loves quick snacking, but it takes so much to make one, unless you know how to make this ochazuke. Its quick, easy, delightful and looks gaudy. Take a look at the video recipe for details. - 96.8977

Wasabi Mayonnaise Chicken Rice Bowl

To watch the video for this recipe, visit my youtube channel at: Create Eat Happy :) - 92.744

Homemade Sushi Rolls Oriental Style

Want to try some Sushi tonight? Here's a great video that demonstrates a step by step procedure of making Homemade Sushi Rolls Oriental Style. The chef also shares some tips on how to roll the sushi correctly. Treat your family to this Japanese delicacy today. - 86.5838

Homemade Purple Sushi Rolls

Sushi is a Japanese delicacy. And, in this recipe Natalie comes out with a special version. A tasty delight loaded with purple, black, and brown rice it comes with goodness of vegetables. A tasty, yet healthy delight! - 85.067

Corn Fried Rice

GETTING READY 1. Using a sharp knife, shuck the corn and set aside. 2. Roughly chop the spring onion and welsh onion, set aside separately. 3. In a microwave proof bowl, place corn kennel and wrap with plastic film. 4. Microwave corn kennel for 3 minutes at... - 79.3413

Wild Rice Salad

MAKING 1.In a pan, put 225- 300ml water and let it boil. 2.Add rice and let it simmer for 35- 40 minutes with the lid on. 3.Once done, drain. 4.Take a screw top jar and put sunflower oil, orange, apple juice, fresh root ginger, shoyu and pepper in it and... - 48.5672

Japanese Beef Teriyaki With Sticky Rice

GETTING READY 1. In a shallow dish or bowl, put together all the marinade ingredients and mix well. 2. Add in the steaks and rub with the marinade. 3. Let the steaks marinate at room temperature for 1-2 hours or refrigerate overnight; occasionally turn the... - 48.4475

Teriyaki Pork And Rice Bowls

MAKING 1.Cut away visible fat from meat. 2.Make thin slices of the pork. 3.In a small saucepan, add the onions and heat, put in soy sauce, brown sugar, vinegar, garlic, ginger and teriyaki sauce. 4.Coat grill with cooking spray and preheat for 5... - 46.4101

Beans And Rice

GETTING READY 1) In a saucepan, combine water and beans boil. 2) Remove from heat and soak for 1 hour. MAKING 3) Add the onions, garlic and salt. 4) Bring back to boil, cover and simmer for 1 ½ hours or until very tender. 5) Puree the beans along with... - 46.3885

Teriyaki Round Steak With Rice

MAKING 1. In a large casserole or a skillet, heat the oil over medium high heat. 2. When hot but not smoking, add the beef strips and stir fry them until they are browned. 3. Add the onion and garlic and sauté with meat for another 5 minutes until limp.... - 45.7751

Sushi Melange

MAKING 1) Cook the steamed rice. 2) In a saucepan, add the seasoning ingredients for sushi rice stir and heat the vineger until the sugar has dissolved. 3) Add the seasoning to the hot steamed rice, blend well. 4) In a saucepan with sugar, soy sauce,... - 44.7088

Onigiri

GETTING READY 1)Clean the rice and soak it in water for 30 minutes. 2)Place the Black mushrooms in warm water and let soak for 60 min. MAKING 3)Strain the rice and cook it in 160 ml of water over low heat. Once the rice is cooked and dry, keep aside. 4)Add... - 44.5069

Roll Your Own Sushi

MAKING 1) Cook the short-grain rice. 2) In a saucepan, add the seasoning ingredients for sushi rice stir and heat the vineger until the sugar has dissolved. 3) Add the seasoning to the hot steamed rice, blend well... - 44.1803

Rice And Shrimp With Carrot

GETTING READY 1) Cut the shrimps in half, crosswise. MAKING 2) Heat the oil in saucepan, saut̩ shrimps for 2 minutes. 3) Add carrots, scallions, spinach, soy sauce, water, sugar and Ac-۪cent. 4) Simmer for 3 minutes more. 5) Stir in rice and cook for... - 44.1276

Chicken And Rice With Scallion

GETTING READY 1) Cut the chicken in ½ inch cubes and marinate in the soy sauce for 1 hour. 2) In a saucepan, soak rice in chicken broth for 45 minutes. MAKING 3) Cook the rice in the broth, add salt, Ac-€™cent, mushroom and mix lightly. 4) Arrange the... - 43.3742

Sushi In A Pouch

MAKING 1) Cook the short-grained rice. 2) In a saucepan, add the seasoning ingredients for sushi rice stir and heat until the sugar has dissolved. 3) Blend the seasonings into the warm, cooked rice, and sprinkle sesame seeds; cut and open 12 rectangular... - 42.14

Rice And Nuts

MAKING 1) In a saucepan, combine rice, water and salt. 2) Cover and bring to boil, simmer for 25 minutes or until rice is tender and dry. 3) In a skillet, heat oil and lightly brown the almonds and pine nuts. 4) Add rice to almonds along with honey and soy... - 41.7058

Smoked Fish And Rice Appetizer

GETTING READY 1) In a saucepan, put the rice and water, cover and bring to boil. 2) Simmer for 20 minutes or until rice is tender and dry. 3) Cut the salmon in half lengthwise. MAKING 4) In a bowl, stir in soy sauce, vinegar, sugar and salt. 5) Pat the rice... - 41.4165

Blood Orange Ginger Teriyaki Beef & Rapini Over Brown Rice Cookin’ Greens Rapini

In a small bowl, mix 1 tbsp olive oil, 1 Toppits Frozen Garlic Cube and 1 Toppits® Frozen Ginger Cube. Mash with a fork until cubes are blended with oil. Add sliced beef to bowl and mix well to marinate. Season with sea salt and pepper to taste. Heat a... - 41.0724

Red Beans And Rice With Soy Sauce

GETTING READY 1) In a saucepan place the beans, cover with water and bring to boil. 2) Remove from heat and let it stand for 1 hour, drain. 3) Cover with fresh water, add 1 teaspoon of salt and bring to a boil. 4) Cover and simmer for 1 hour or until... - 40.6255

Rice Mixture

MAKING 1) In a non-stick pan, heat oil and sauté beef, mushrooms and onions for 5 minutes. 2) Add the rice, soy sauce, sesame seeds, chilli peppers, broth and salt. 3) Cover and bring to boil over high heat, stirring few times. 4) Simmer and cook for 25... - 40.2141

Japanese Ginger Rice With Toasted Seaweed

GETTING READY 1) Preheat the oven to 350° F. MAKING 2) In a heavy saucepan, combine the rice, broth, ginger, salt, and soy sauce, cover and allow to boil over a high heat. 3) Lower the heat, stir and cook covered for 15 minutes, then remove the lid and... - 39.4049

Chicken Rice Soup

MAKING 1) In a saucepan, allow the dashi broth to boil over a medium heat; add the chicken, shiitake mushrooms, salt, sake, soy sauce, and rice stir well and simmer for about 3 min. 2) When the rice becomes soft, stir in the beaten eggs and cook for... - 38.6432

Rice With Mushrooms

MAKING 1. In heavy, 2-1/2-quart saucepan place rice add about 1 cup cold water and wash rice well, using fingers. 2. Pour off water, wash rice again and repeat until water is clear. 3. Add fresh cold water to cover rice about 1/2 inch—takes about 1-1/2 cups... - 37.4413

Yakimeshi

Heat cooking oil in skillet. Fry onion until slightly brown. Add carrot and heat. Add rice and stir well. Then add any desired amount of leftover meat: beef, ham, bacon, baloney or sea food which has been cooked and chopped. Heat thoroughly, then add beaten... - 36.8514

Rice And Shrimp

Cut the shrimp in half crosswise. Heat the oil in a skillet; saute the shrimp 2 minutes. Add the carrots, scallions, spinach, soy sauce, water, sugar, and Ac'cent. Cook over low heat 3 minutes. Stir in rice and cook 1 minute. - 36.5545

Rice Balls

MAKING 1) Prepare the rice. 2) In a bowl add 1/2 of the steamed rice, a pinch of salt and sesame seeds, blend well. 3) Shape into triangular rice balls by packing the rice in a bowl and shaping with hands. 4)... - 36.3992

Steamed Rice Gohan

To Cook: Pour the rice into a sieve. Run cold water over it and stir with a large spoon. Continue to wash rice until the draining water is clear. Drain thoroughly and place rice in a heavy 2 to 3 quart pan. Add water and soak for 1/2 hour. Bring to a boil... - 36.2109

Japanese Sushi Rice

Japanese sushi rice is the best tasting kind of rice. Plus it's very usefull because it's so sticky. I use white or brown rice. - 29.9621

Dessert Sushi

This video is a creation of the-aubergine-chef. You can visit theauberginechef for complete recipes, and more videos. - 14.5984

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