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Everyday Indian Eggplant Recipes
Enjoy our collection of everyday indian eggplant recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for everyday indian eggplant recipes.
Indian Eggplant Tomato Curry
This Indian eggplant tomato curry is an authentic eggplant preparation, which you should try to bring a variation in your regular menu. Eggplant is a versatile vegetable which can be used in various ways. The gravy is extremely delicious and can be served on... - 133.383
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North Indian Beef And Eggplant Casserole
Heat the oven to 375Â°F.
Combine the beef, half the yoghurt, half the salt and half the pepper in a 1-quart souffle or similar-sized ovenproof dish greased with two tablespoons of the olive oil.
Slice the eggplant and spread the slices on top of the... - 44.0574
Indian Style Eggplant Casserole
Preheat oven to 350 degrees.
Prick eggplant with fork.
Place in baking pan.
Cook, covered, for 30 to 40 minutes or until soft.
Cut eggplant into 1-inch pieces; scoop out pulp.
Saute cumin seeds and onion in oil in skillet until mixture is light red.
Add chili... - 46.5436
Indian Style Eggplant In Yogurt Sauce
Crispy, spicy baingans cooked in spicy, creamy, smooth yogurt sauce. A nice variation for regular baingan sabzi. It's very aromatic with use of fennel seeds and kasoori methi. Tastes just awesome! - 116.598
Baingan Aloo (eggplant & Potatoes) - Indian Food
1. Place a pan on flame and heat oil in it.
2. Add asafoetida and cumin. Let it splutter.
3. Add green chili, curry leaves, and tomato. Fry well.
4. Stir in turmeric powder, coriander powder, sugar, and red chili powder. Saute until tomato becomes... - 0
Indian Style Brinjal Curry
In a pan add oil when it is hot add mustard seeds,allow to pop up
Now add curry leaves, onion and fry till golden brown.
Now add methi leaves and fry till they become soft.
Add ginger and garlic paste,brinjal and fry till they are cooked.
Now add tomato and... - 48.4216
Indian Dry Baingan Sabji
Very quick and easy recipe and tastes just super delicious. If you are an eggplant lover I am sure you are going to like it. - 108.642
Eggplant Bharta (smoked Eggplant)
Line your gas burner with an aluminum liner or plain aluminum foil.
(If you have an electric stove, place the eggplant under a preheated broiler, and turn it around until it is blackened on all sides, although it will never taste quite as smoky as when done... - 48.527
Yogurt With Roasted Eggplant Baigan Ka Bharta
Wash and wipe the eggplant.
Line a burner with an aluminum protector if possible.
Stand the eggplant directly on the gas burner and turn the flame on medium or medium low.
Roast the eggplant on all sides, turning it over carefully.
It should look fairly... - 44.8537
Simple and delicious dish filled with smoky flavor of roasted eggplant. - 0
Put 1 1/2 to 2 inches of oil in a wok, karhai, or skillet and heat on medium heat.
Measure out fenugreek, fennel, cumin, and onion seeds and keep handy.
Wash and wipe the eggplants (leave them unpeeled), and slice lengthwise into flat, 1/8-1/6-inch... - 44.8213
Everyday Indian Eggplant Recipes By Category
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