1. Heat the butter and oil in a pan, then add the shallots, cloves, thyme and bay and cook very, very gently for 15 mins until soft, translucent and pale golden. 2. Remove the cloves, add the milk and pepper, then bring to a gentle simmer for 10 mins. Stir in... - 31.0232

Roll out the risen dough to a rectangle 6 inches by 15 inches on a lightly floured surface. Cream the butter and shortening together and divide into 3 equal portions. Dot one-third of the fat evenly over two-thirds of the dough. Fold the uncovered third of... - 31.1619

GETTING READY 1. Pre-heat oven at 400 Deg Fahrenheit. 2. To prepare custard cups, grease heavily with butter 8 six ounce custard cups, and place on a baking sheet. Put the entire set into the oven and allow to heat for a while. MAKING 3. In a bowl or a 1... - 33.7337

GETTING READY 1) Heat oven to 375°. MAKING 2) In a mixer bowl, add all ingredients for the cookie except the flour. 3) Slowly beat for 3 to 4 minutes, ensuring you regularly scrape the bowl. 4) Reduce beating intensity and then add in the flour. 5) Continue... - 42.7155

1. Remove meat from lobster shells. Coarsely chop lobster and shrimp. 2. Heat 4 tablespoons of the butter in a large nonstick skillet over medium heat. Add garlic and cook until fragrant, about 30 seconds. Add lobster and shrimp. Cook, stirring frequently,... - 35.161

GETTING READY 1. Lightly grease an 8 1/2-inch X 4 1/2-inch bread pan. 2. Preheat oven to 325°F (165°C) MAKING 3. In a medium mixing bowl, combine first 6 ingredients. 4. In a large bowl, combine liquid ingredients and blend well. 5. Stir in dates,... - 50.5697

Add boiling water and soda to raisins and dates in bowl; let cool. In second bowl beat eggs, sugar, and vanilla until well blended. Stir in flour, alternately, with cooled fruit mixture just until blended; stir in nuts. Turn into 2 well-greased 7x3 inch loaf... - 44.5798

These Soft breadsticks are a crunchy bread snack that my children simply love to have. Give your children too these delicious milky breadsticks flavored with butter and seasoned with sesame seeds. Don't forget to tell me if your children loved these Soft... - 38.2821

This Scotchbread Dominoes is a great way for snacking mid-way between meals. It's so simple to make this Scotchbread Dominoes and needless to say, it even tastes awesome! - 48.4894

MAKING 1. Preheat oven to 350F. 2. Prepare a 9-by-5-by-3-inch loaf pan by greasing it 3. In a large bowl, combine all the ingredients with a wooden spoon for 30 minutes while beating vigorously. 4. Turn this into the greased pan and bake for 55-60 minutes or... - 42.2335

GETTING READY 1) Preheat the oven to 350°F. MAKING 2) In a 2 1/2-quart sauce pan, sprinkle the broth mix over water and bring to a boil. 3) Stir in rest of the ingredients except the bread cubes and cook covered over a low heat for 4 to 5 minutes,... - 45.0974

GETTING READY 1. In a bowl, soak the dates in water for about 10 minutes. 2. Grease a 1-pound coffee can or 8-cup bread mold with the melted butter. Keep aside. 3. In a slow-cooker or crock pot, place a metal stand or rack and fill it with 2 cups of hot... - 47.658

MAKING 1. Slice bread into 6 pieces without cutting through the bottom crust. 2. In a bowl, mix butter or margarine with seasonings. 3. Apply seasoned butter in between the bread slices. 4. Top the bread with cheese. FINALIZING 5. In a baking tray, cook the... - 38.5118

GETTING READY 1. Grease a 9-inch X 5-inch X 3-inch loaf tin with butter or baking spray and dust the base and sides with flour. 2. Preheat the oven to 350°F MAKING 3. Into a dry mixing bowl, sift the flour 4. Stir in the sugar. 5. Tip in beer into the dry... - 35.4959

Mix all ingredients together adding mushroom liquid and enough turkey broth or bouillon to moisten. Adjust seasonings. This will stuff a 10 pound turkey. - 29.293

GETTING READY 1) In a bowl, beat together buttermilk, egg, molasses, oil, and sugar until well blended. 2) Stir in raisins and nuts. MAKING 3) In another bowl sift together the flours, baking powder, and baking soda. 4) Gently stream in the buttermilk... - 47.4929

GETTING READY 1. Preheat oven to 350°F. MAKING 2. Mix bananas to chopped dates. 3. Whip sugar and shortening to a creamy mixture. Mix thoroughly beaten eggs with sugar mixture. Sift flour with salt and baking powder and beat into shortening mixture. 4.... - 42.3775

GETTING READY 1) Place the slow cooker over high heat. 2) Lightly coat a 5-cup bread mold with butter. 3) In a large bowl, soak the yeast in water. MAKING 4) Stir molasses, salt, oil, and all-purpose flour, until smooth. 5) Put the lid and allow to stand in... - 45.6367

GETTING READY 1. Preheat the oven to 450°F, 230°C, Gas Mark 8 MAKING 2. Prepare a large bowl by warming it and then pour in the flour. Prepare a well in the centre of the flour and then sprinkle salt around the edge. 3. In a warm bowl, tip in the water and... - 33.4944

GETTING READY 1. Preheat the oven at 450°F, 230°C, Gas Mark 8, MAKING 2. In a large bowl, place 2 oz flour in a warm bowl and add the yeast. Pour in a little water and then cream it to let it rise. 3. This forms a little ball of dough which is to be placed... - 41.9462

GETTING READY 1. Preheat oven to 375°F, 190°C, Gas Mark 5 MAKING 2. In a large warm bowl, pour in the entire flour, sugar and salt and mix well. Then tip in the yeast after creaming it with a little sugar. 3. Gently fold in the butter and milk to make a... - 42.9799

MAKING 1. In a deep, heavy-bottomed pot over moderate heat season with salt and pepper and sauté garlic, onion, carrots, celery and bay leaf to pot such that veggies begin to soften, 5 to 7 minutes. 2. Adding beans, stock and tomato sauce, cover pot and... - 44.6539

GETTING READY 1. Add beer to a saucepan and heat gently on a very low flame just until it is warmed to about 110° to 115°F 2. Pour the beer into a large bowl and dissolve the yeast in it. Let stand for 5 minutes until yeast is activated. 3. Grease a 9-inch... - 45.7815

In large bowl, mix together 1-1/2 cups of flour, sugar, salt and undissolved yeast; add butter. Gradually add water to flour-yeast mixture. Beat with electric mixer at medium speed 2 minutes. Add eggs and 1/2 cup of flour; beat 2 minutes at high speed. Stir... - 44.6987

GETTING READY 1. Preheat oven to 350°F. MAKING 2. Take a bowl with boiling water and place dried apricots in it. If fresh apricots are used, use 2/3rd cup of hot water and 1 cup of hot water. 3. Sieve in flour, baking powder, powdered milk, salt and soda.... - 44.3122

MAKING 1. Allow yeast to remain soaked in a mixture of molasses and milk or yogurt. Add sifted dry ingredients to the mixture and mix well. Add nuts, dates and raisins and stir 40 times. Halve the mixture. 2. Take 2 pint cans, oil thoroughly, pour in the... - 39.7757

GETTING READY 1. Let the oven heat oven to 350°F and grease two 9 x 5 x 3-inch loaf pans. 2. Cut orange in quarters, remove and discard peel and white pith from sections. 3. In blender or food processor Put in all orange sections and water and process until... - 49.5637

GETTING READY 1) In a bowl, combine 1/4 pint warm water, sugar, yeast (if using dried yeast, first mix with sugar then add the warm water), and 4 oz. of the flour. Stir the mixture to make a batter. 2) Place in a warm place to increase the batter for about 15... - 44.3262

MAKING 1. In a medium size bowl place chopped dates and add boiled water, sugar and butter or margarine. Stir well until butter blends and melts into the entire mixture. Allow the mixture to cool a bit before beating in the eggs. If the mixture is too hot,... - 43.5815

GETTING READY 1. Preheat the oven to 425°F (220°C). MAKING 2. In a bowl add sugar and yeast and cream them using hand blender. Add warmed milk and combine well. 3. Create a well in the center of sieved flour and spice and add the creamed mixture. 4. Knead... - 44.82

GETTING READY 1. Great two 1-quart tin cans with oil. MAKING 2. In a large mixing bowl, 3. Combine cornmeal, flours, baking soda and salt. 4. Pour in the molasses and buttermilk and mix, stirring until smooth and well blended. 5. Add in raisins and gently... - 43.6753

GETTING READY 1.Preheat oven to 375 degrees F. MAKING 2.Add yeast to luke warm water and let stand for 5 minutes . 3. In a saucepan, warm cottage cheese. 4. In a bowl, add cottage cheese, fructose, yeast mixture, flour, onion, egg, dill seeds, cayenne pepper... - 47.8339

Dissolve the yeast and sugar in the lukewarm water. Let stand 10 minutes in a warm spot. Place the rolled oats, molasses, salt, and butter in a large mixing bowl. Pour on the boiling water. Stir to dissolve the molasses and melt the butter. Cool to... - 48.5969

GETTING READY 1. Grease a 9-inch X 5-inch X 3-inch loaf pan with butter or oil. 2. Preheat the oven to 350 degrees F before baking. MAKING 3. Into a large, dry bowl, sift together flour, sugar, baking powder and soda and spices. 4. Stir in the dates and... - 47.7987

GETTING READY 1. Grease an 8-inch X 4-inch loaf pan with butter or oil. 2. Preheat the oven to 350 degrees F before baking. MAKING 3. Into a large, dry bowl, sift together dry ingredients. 4. Stir in pecans. Keep aside. 5. In a medium mixing bowl, combine... - 45.2296

GETTING READY 1) Preheat the oven to 400 F or alternatively turn on the toaster to medium heat 2) Using a knife, chop the onion finely 3) Into a saucepan, melt the butter and saute the onion till soft 4) Take off from the heat, and add in the parsley 5)... - 34.7768

GETTING READY 1. Lightly toast rye bread and let dry at room temperature for 30 minutes. 2. Grate roasted beets coarsely and keep aside. 3. In a bowl, tear bread pieces coarsely and add chicken broth and raisins; mix well. 4. Let it soak for 1 hour. 5.... - 47.6122

GETTING READY 1. Preheat oven to 350 degrees F. MAKING 2.Mix together fructose, corn oil and egg . Keep aside. 3.In another bowl, mix together flour, baking powder, potassium bicarbonate, mace and ginger. 4.Blend the wet ingredients with the dry ingredients... - 48.4651

MAKING 1) Into the saucepan, combine together the milk, cornmeal, butter and salt 2) Over a medium flame, cook the mixture till slightly thickened taking care to stir continuously 3) Take the saucepan off the heat 4) Into a bowl add the egg yolks and using... - 42.0052

GETTING READY 1. Grease a 9-inch X 5-inch X 3-inch loaf pan with butter or oil. You can use two 8 1/2-inch X 4 1/2-inch X 2 1/2-inch pans if you like. 2. Preheat the oven to 350 degrees F before baking. MAKING 3. Into a medium, dry bowl, sift together first... - 50.2351

GETTING READY 1) Heat oven to 350°. MAKING 2) Grease the bottom of a 8x4-inch loaf pan and set aside. 3) In a bowl, add together flour, baking powder, salt and nutmeg and set aside. 4) In another bowl combine sugar, butter, eggs and brandy extract. 5) Beat... - 45.8354

GETTING READY 1. Cream the honey and yeast together such that smooth and well blended. 2. Put in the warm water and blend thoroughly. 3. Let it remain in a warm place for 15—20 minutes until frothy. MAKING 4. In a bowl combine together the flours and... - 47.4572

GETTING READY 1. Into the blender container, pour hot water and let stand for 1-2 minutes to warm up; drain water. MAKING 2. Into the warm blender container, put together hot milk, butter or margarine and salt; blend until ingredients are well combined. 3.... - 33.369

MAKING 1. In a bowl place the bread cut into four pieces, cover with water and let it soak for an hour. 2. Draining the water off squeeze the bread in a sieve until it is quite dry. 3. In another bowl mix all the other ingredients together, add the bread and... - 47.3122

MAKING 1. In a large heavy soup pot, heat oil over low heat. 2. Add the onion and stir fry for about 10 minutes until wilted. 3. Add garlic and cook for another 3 minutes. 4. Stir in the tomatoes with all their juices. 5. Add marjoram and pour broth. 6.... - 46.7375

GETTING READY 1. Preheat oven to 375°F. 2. Take a medium-sized mixing bowl and mix corn meal, flour, baking powder, sugar and salt. 3. Mix to combine. MAKING 4. Take a small mixing bowl and combine eggs, oil and milk. 5. Using a wire whisk beat for 30... - 45.9204

GETTING READY 1. In a large work bowl, sift flours and salt. 2. Add the oil and water to the flour and use your hand to bind the flour and form dough. 3. Transfer to a work surface and knead for 5 minutes until the dough is soft and pliable. 4. Return to... - 42.5684

MAKING 1.Preheat a broiler (griller). 2. On a broiler pan,place the chiles and slip under the broiler. 3.Broil (grill), turning , just until the skins are evenly charred. 4.Onto a plate, transfer chiles. 5.Cover with aluminum foil, and let stand for 10... - 45.8306

GETTING READY 1. Line a 2-lb. loaf tin with greaseproof paper and brush with oil. 2. Preheat the oven to 350°F, 180°C, Gas Mark 4 MAKING 3. In a large pan, tip in the cottage cheese and sugar together and beat well. Then gradually beat in eggs, one by one... - 41.4567

MAKING 1.Stirring occassionally, microwave onion and water for 2 minutes on HIGH. 2. At the bottom of a 12x8x2 inch baking pan coated with cooking spray, place the stuffing cubes. 3.Scatter ham , cheese and onion. 4. In a bowl, combine eggs, seasonings and... - 48.7727

GETTING READY 1. Preheat the oven to 425°F, 220°C, Gas Mark 7 MAKING 2. Tip the butter in to a warmed bowl and then pour the warm milk on top of the butter and then salt and sugar to the bowl. Cool this to lukewarm, then add yeast to the bowl and mix well.... - 41.7796

GETTING READY 1. Pre-heat the oven to 350ºF (180°C). 2. Apply butter or margarine in a 9x5x3 inch (23 x 12 x 7 cm) loaf pan. MAKING 3. In a medium sized bowl mix butter, dates and baking soda. Pour oiling water on top. Add vanilla. 4. In a second bowl, mix... - 46.1441

GETTING READY 1) Grease a 9x5x3 inch (23 x 12 x 7 cm) loaf pan. MAKING 2) In a bowl, beat butter, eggs and sugar until creamy. 3) Add milk, flavoring and juice. 4) In second bowl, stir baking powder, salt with flour until well blended. 6) Add to the batter... - 49.1074

This is the perfect dessert to bring for a potluck or family gathering. It is so moist and buttery from the base of Croissants and Chocolate Cake that also makes a beautiful texture. The PHILADELPHIA Cream Cheese brings a silky, creamy feel to the bread... - 46.8654

GETTING READY 1) Preheat the oven to 350° F. 2) Rinse and drain the grapes as thoroughly as possible. MAKING 3) Take a mixing bowl and combine flour, baking powder, wheat germ, salt, soda and sunflower seeds. 4) In another bowl, beat together oil, white... - 47.0039

MAKING 1) Take a blender and place kidney beans, molasses, egg, sugar, peanut butter and salt in it. Blend until a smooth paste is formed. 2) Pour in a large mixing bowl and stir in hot water. Combine yeast along with the all-purpose flour and mix well. Add... - 44.7893

Preheat oven to 350° F. Butter a 9 x 5-inch loaf pan. In a mixing bowl, stir together flour, oats, sugar, baking powder, salt, soda, and cinnamon. Add peaches; stir to coat with dry ingredients. In a separate bowl, beat eggs with milk and oil. Add to flour... - 44.9909

GETTING READY 1. Preheat oven to 375°F before baking. MAKING 2. Using a thermometer, check the temperature of water. Add sugar and yeast to the water and stir to dissolve well. Add 3 cups of flour, butter and salt to the yeast mixture and using a wooden... - 43.7117

GETTING READY 1. Preheat the oven to 450°F, 230°C, Gas Mark 8, MAKING 2. Prepare the bread dough as for any other White Bread but remember to whisk the eggs into the milk before adding to the flour. 3. Shape the dough into small sausage shapes and set... - 36.6654

See the video to this recipe HERE. This is my favorite holiday stuffing recipe! Try it, and let me know how you like it! - 37.3682

MAKING 1.Cut each pita into 8 wedges. 2. Divide each pita piece into two . 3. Place on cookie sheet. 4.Spray cooking spray on inside of pita wedge. 5. Season wedges with seasonings. 6.Broil for 3 minutes until crisp. 7.Take the spaghetti sauce and heat... - 42.8017

Mix shortening, boiling water, sugar, bran and salt. Cool. Add eggs and yeast, dissolved in 1 cup lukewarm water. Add flour and mix well. Cover and refrigerate overnight. This is a heavy dough and when doubling the recipe, add an extra package of yeast. Shape... - 46.0161

Soften active yeast in warm water and add 1 teaspoon sugar to yeast mixture. Add milk, cooled to lukewarm, shortening,3/4 cup sugar and salt. Add eggs, beat well. Add flour to make a soft dough. Let stand for 10 minutes. Knead on lightly floured surface until... - 46.4832

Sift together the flour, baking powder, salt, and sugar. Add the apricots and walnuts. Combine the egg, milk, and melted butter. Add to the dry ingredients, mixing only until the ingredients are blended. Pour into a greased 9" x 4" loaf tin. Bake at 375... - 41.7622

GETTING READY 1) Preheat the oven to 450°F. 2) Place an iron skillet in the oven to warm. MAKING 3) In a bowl, sift together the cornmeal, salt and baking soda. 4) In another bowl, beat the eggs and add in the buttermilk. 5) Stir the egg mixture into the... - 42.1486

GETTING READY 1) Preheat the oven to at 400°F. MAKING 1) In a bowl, mix together cornmeal, flour, salt, soda sugar and baking powder. 2) In another bowl, beat the egg along with buttermilk. 3) Stir in the egg mixture into the flour mixture. 4) In a heated... - 42.8079

GETTING READY 1) Preheat oven to 365°F. 2) Lightly coat the inside of muffins pans with butter and dust with 1 tablespoon of flour. MAKING 3) In a pan, melt shortening, stir in molasses, vinegar and egg. 4) Add in sifted flour, ginger, salt, soda and... - 46.0398

GETTING READY 1. In a food processor, mix together all ingredients except bread, margarine, and garnish; pulse and process a smooth mixture is achieved. 2. Using a knife cut bread slice into 4 equal triangles. 3. Spread equal amounts of chicken mixture on... - 48.5862

GETTING READY 1. Preheat the oven to 350°F MAKING 2. Dissolve yeast in water and add orange, honey, salt, egg, oil and mix well. 3. In a large basin, combine and stir the flour and the liquid to make soft dough. 4. Turn out on a floured board and knead for... - 43.2129

GETTING READY 1. Preheat the oven to 375° F 2. Lightly grease a bread pan with oil or butter. MAKING 3. In a large mixing bowl, combine fat with sugar. 4. Use a wire whisk or a wooden spoon to beat the fat and sugar until light and creamy. 5. Add the... - 44.1741

GETTING READY 1. Preheat the oven to 230°C, Gas Mark 8. MAKING 2. In a large warm bowl, tip in the flour and salt and add butter while rubbing it in to form breadcrumb like mixture. 3. In another bowl, mix the yeast and sugar and pour the flour mixture into... - 41.6351

GETTING READY 1. Heat the oven to 450°F, 230°C, Gas Mark 8 MAKING 2. In a large bowl, sieve the flour and combine it with the sugar, rub the lard into the flour to make crumb like mixture. 3. In another bowl, crumble in the yeast in to half the liquid,... - 40.3347

Wash and dry fresh blueberries; toss with 2 tablespoons flour; set aside. Mix remaining flour with soda, ginger, cinnamon, mace, and salt; set aside. In large mixing bowl beat together oil, sugar, egg, and molasses; mix well. Add flour alternately with... - 43.3289

Preheat oven to 350 degrees. Combine marmalade, molasses, buttermilk and egg in bowl; mix well. Sift flour, sugar, salt, baking soda, ginger, cinnamon and allspice into large bowl. Add molasses mixture; mix well. Add butter or oil; stir just until... - 46.7108

GETTING READY 1. Preheat the oven to 375° F/ 190° C 2. Grease a 1pound loaf tin with oil or butter and dust with flour. MAKING 3. In a work bowl, mash the bananas using a fork or a potato masher. 4. In another bowl, cream the butter and sugar using a... - 40.4373

GETTING READY 1. Mash potatoes by hand or beat with an electric mixer until smooth. 2. Mix yeast and water in a small bowl; let stand 5 minutes. 3. Preheat oven to 400°. MAKING 4. Mix flour, baking powder, and salt in a large bowl. 5. Blend in the butter... - 44.3693

MAKING 1.Take a large nonstick skillet. 2. Take some oil in it and heat. 3. Add in onions and saute for 3 to 4 minutes. 4.Add in potatoes, and cook until they turn brown. Stir frequently. 5.In another large bowl, mix eggs, egg whites and milk. 6.Pour this egg... - 49.5731

Preheat the oven 350°. Lightly spray an 8" X 8" X 2" baking pan with no-stick spray. Set the pan aside. In a large bowl, stir together the all-purpose flour, whole-wheat flour, brown sugar, ginger, cinnamon, baking powder and baking soda. In a small bowl,... - 49.414

Cream the butter till light and fluffy. Add the 3/4 cup sugar and beat well. Add the eggs, one at a time, beating after each addition. Stir in the lemon rind. Sift together the flour, baking powder, and salt. Add in 3 parts alternately with the milk in 2... - 46.2304

GETTING READY 1) Grease a 9x5x3 inch (23 x 12 x 7 cm) loaf pan. MAKING 2) In a bowl, beat oil, eggs and sugar until creamy. 3) Add grated carrot. 4) In second bowl, stir all the remaining ingredients until well blended. 6) Add to the batter and stirring just... - 49.0335

GETTING READY 1 Preheat the oven to 400-425 degrees Fahrenheit. MAKING 1 In a bowl, soften yeast in lukewarm water. 2 Scald the milk. 3 Add shortening, sugar, salt and potatoes to the scalded milk. 4 Allow to cool to lukewarm. 5 Combine the milk... - 44.048

GETTING READY 1) Grease a 9x5x3 inch (23 x 12 x 7 cm) loaf pan. 2) In a small bowl, place dates, and soda and pour boiling water over them. 3) Mix thoroughly and let them cool. MAKING 2) In a bowl, beat egg lightly. 3) Add sugar, vanilla and salt, beating... - 48.7815

GETTING READY 1) Grease a 9x5x3 inch (23 x 12 x 7 cm) loaf pan. 2) In a small bowl, place apricots and pour boiling water over them. 3) Let them cool. MAKING 2) In a bowl, beat butter and sugar together until creamy. 3) Add eggs one at a time, beating until... - 47.711

GETTING READY 1) Grease a 9x5x3 inch (23 x 12 x 7 cm) loaf pan. 2) In a small bowl, place dates, and vanilla and pour boiling water over them. 3) Let them cool. MAKING 2) In a bowl, beat butter and sugar together until creamy. 3) Add eggs one at a time,... - 48.6496

GETTING READY 1) Grease a 9x5x3 inch (23 x 12 x 7 cm) loaf pan. MAKING 2) In a bowl, beat eggs until light and frothy. 3) Add sugar and melted butter beating until smooth 4) Add mashed bananas and flavorings, blend thoroughly. 5) In second bowl, stir all the... - 48.2386

GETTING READY 1.Preheat the oven to 400 degrees F. MAKING 2.In a 9 inch non stick skillet, pour some oil and heat it. Add in onion, garlic, pepper, and stir cook over medium-high heat for about 3 minutes until onion softens. 3.Now, add in tomatoes, parsley,... - 48.654

GETTING READY 1. In a small bowl, add the chopped raisins and stir in sherry. 2. Cover bowl and let them soak for at least 1 hour until plump. 3. Dissolve the yeast from the mix package in warm water and let stand for 10 minutes until frothy. 4. Grease a... - 47.6384

GETTING READY 1) Grease 9x5x3 inch (23 x 12 x 7 cm) loaf pan. MAKING 2) In mixing bowl beat eggs until light and frothy. 3) Add oil and sugar, beating until smooth.. 4) Blend in sour cream. 5) In another bowl combine flour, baking powder, soda and salt. 6)... - 48.635

GETTING READY 1) Grease a 9x5x3 inch (23 x 12 x 7 cm) loaf pan. MAKING 2) In a bowl, beat eggs lightly. 3) Add sugar and oil, beat well. 4) Gradually add milk and almond, beating until well blended. 5) In second bowl, stir baking powder, soda and salt with... - 47.4149

GETTING READY 1. Preheat the oven to 425°F (220°C). MAKING 2. Add half flour into the bowl. 3. In another bowl, combine yeast with little milk and water and whisk in remaining liquid. 4. Mix the wet mixture with flour and combine well. 5. Cover dam... - 44.155

GETTING READY 1. In a small saucepan, heat the milk on a low flame till it is luke warm 2. In a large mixing bowl, combine the yeast, warm milk and honey. Allow it to rest for 5 minutes to activate the yeast. 3. Then stir in the oil and salt. Keep aside for... - 46.4152

GETTING READY 1. In a small saucepan, scald milk stirring in butter or margarine, sugar and salt. Once all the ingredients are dissolved, take out from heat and allow to cool till lukewarm 2. In a large bowl, put moderately hot water and sprinkle yeast. Stir... - 47.4791

GETTING READY 1. In a small saucepan, scald milk stirring in butter or margarine, sugar and salt. Once all the ingredients are dissolved, take out from heat and allow to cool till lukewarm. 2. In a large bowl, put moderately hot water and sprinkle yeast. Stir... - 49.2335

GETTING READY 1. Preheat the oven to 425°F. MAKING 2. Slice the loaf lengthwise into half and slice each half lengthwise into 3 equal slices. 3. Arrange the sliced on a baking sheet. 4. Combine the butter with herbs and seasonings in small bowl and beat... - 40.4283

GETTING READY 1. Wash the squash and pat dry. 2. Preheat the oven to 350°F MAKING 3. Bake the squash for 1 ½ hours in the preheated oven until cooked though, checking tenderness using a sharp tipped knife. 4. Remove and let cool slightly before cutting... - 39.2064

GETTING READY 1. Preheat oven to 350°F before baking. 2. Take an 8 X 8 X 2 inch baking pan and grease well. MAKING 3. Take a waxed paper, sieve in flour, baking powder, salt and sugar. Mix in cornmeal. 4. Take a medium bowl, beat in egg, butter and milk.... - 43.9041

1. In medium bowl, with rotary beater, beat milk with flour and salt until smooth. Add eggs; beat until well combined. 2. Slowly heat a 5 1/2-inch skillet until a little water sizzles when dropped on it. Brush pan Ughtly with salad oil. Pour about 1 1/2... - 30.7199

Combine 1 1/4 cups of the flour, the yeast, rosemary, salt, and baking soda in a large mixing bowl. Add water and the 2 tablespoons oil. Beat with electric mixer on low to medium speed for 30 seconds, scraping bowl. Beat on high speed 3 minutes. Using a... - 47.4581

GETTING READY 1. Preheat the oven to 400 degrees F or 200 degrees C 2. Lightly grease a baking dish with oil MAKING 3. Using a sharp pointed knife, score a line around the circumference of each apple. 4. Arrange the apples in the baking dish 5. In a mixing... - 41.6805

Mix all together well, except bread. Spread bread with filling. - 29.5035

MAKING 1) In some water, poured into a shallow dish, soak the bread 2) Squeeze dry the bread 3) In a food processor, add the bread, garlic, egg yolks 4) Through the feed, add in the oil in a steady stream till the sauce starts to thicken 5) Add in a squeeze... - 36.762

GETTING READY 1. Lay 4 slices of bread. 2. Apply chili sauce on one side of the bread. 3. Place meat loaf and cheese on each bread. 4. Top a slice of bread on each to form a sandwich. 5. Using paper napkin, wrap each sandwich. MAKING 6. On a glass oven... - 38.4234

Spread the bread with butter, and quarter each slice. Mix the meat with the egg yolks, mustard, seasonings and brandy. Spread the mixture on the bread, piling it up in the middle. Place a spoonful of horseradish on the top of each and then garnish with a... - 35.1779

MAKING 1.Wash and drain spinach. 2. Pat dry between kitchen towels. 3.Mix together spinach, mayonnaise, onion soup mix, lemon juice, yogurt, hot pepper sauce and pepper. 4.Refrigerate. 5.Cut a bowl from the center of the loaf of bread. 6. Make 1 inch cubes of... - 44.4837

GETTING READY 1) Preheat oven to 400°F. MAKING 2) Smear 1/2 teaspoon salad dressing on each slice of bread. 3) Arrange the bread slices on ungreased baking tray. 4) Place a slice of corned beef on each bread slice and about 1 tablespoon sauerkraut. 5)... - 37.1763

MAKING 1) In a bowl, mix well together cheese, mayonnaise, mustard and thyme. 2) Smear about 1 ½ teaspoon of cheese mixture over a slice of bread. 3) Place the bread slice on a non-stick baking pan. 4) Broil the bread slices about 4 to 6 inches from the... - 33.1862

MAKING 1) In a small bowl, place the bread slices and pour enough vinegar to cover 2) Allow the bread to soak for 10 minutes, then squeeze out the vinegar and allow to dry 3) In a food processor, add in the bread, parsley, garlic, anchovy, capers and blend... - 41.3001

Mix the mayonnaise with the lemon juice, pickle relish and sugar. Spread over the pieces of bread and place the roast beef on top. Peel and slice the orange and use to garnish each sandwich. Sprinkle with celery salt. - 33.204

For open-faced smoked sturgeon and smoked beef sandwiches, cut 8 thin slices of the stone-ground brown bread. Trim the crusts, butter evenly with sweet butter, cut into thirds, and lay thin slices of sturgeon on 12 of these fingers and beef on the... - 45.4613

MAKING 1) Using a sharp knife, cut the bread into half lengthwise and then again cross wise 2) Into a bowl combine the cream cheese, mayonnaise and the chives and keep aside 3) Onto each bottom slice of the bread spread the 1 tablespoon of the cream... - 45.5489

GETTING READY 1) Preheat the oven to 425 F MAKING 2) Using cookie cutters, cut different shapes of the bread slices 3) Keep aside the trimmings to make breadcrumbs 4) Onto a greased baking sheet place the cut out bread shapes 5) Bake for 5 minutes till... - 40.8386

MAKING 1. On a paper plate, arrange 4 piles of turkey; of the size of bread. 2. Cover the paper plate and heat on High for 3 to 4 minutes until it is heated through. FINALISING 3. In a 2-cup glass measure, dissolve gravy mix in water. 4. Heat on High for 3... - 35.4088

MAKING 1) Mix together the bread and the cheese 2) Using a fork, beat in the eggs, mustard, pepper and salt and the milk into the bread 3) Place in the refrigerator to chill overnight 4) Pour into a 1 quart casserole set over a pan of ho water at 350 F for an... - 36.0886

MAKING 1) Using a knife, chop the chilies and discard the sees 2) If using dried chili then soak in some water 3) Using sharp knife, chop the dry chili and then discard the seeds 4) In a shallow dish, pour the water and soak the slice of bread 5) In a food... - 42.9755