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Everyday Halal Dessert Recipes
Enjoy our collection of everyday halal dessert recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for everyday halal dessert recipes.
SL: 8109
Everyday Chocolate Glaze
Melt chocolate and butter or margarine over low heat, stirring constantly.
Remove from heat.
Stir in powdered sugar and vanilla until crumbly.
Blend in boiling water.
Add enough water (about 2 teaspoons), a teaspoon at a time, to form medium glaze of pouring... - 28.505
Everyday Mixed Fruit Compote
Mixed Fruit Compote is a delicious dessert recipe which I always love to have on my dinner table. I bet, once you have this Mixed Fruit Compote, you will always crave for some more. - 25.4821
Shrikhand
Hang the curds in a muslin cloth in a cool place for approximately
3 hours until all the liquid (whey) has drained off.Rub the saffron
into the warm milk until it dissolves.Mix together the hung curds,
sugar, saffron mixture and cardamom in a bowl and... - 45.9382
Kadabu
make smooth dough using the wheat flour and salt with few drops of oil.make small puris taking lemon size ball of the dough and rolling it out.
Pressure cook dal till soft and make paste out of it by grinding.Heat a heavy bottom pan add in the dal,jaggery... - 34.6764
Sweet Vermicelli
This is generally prepared on almost all festivals and by people of all communities.very easy and tasty dish - 39.0179
Modak
These are sweet rice flour dumplings. They are very delicate and tender. - 49.0324
Everyday Chocolate Sauce
1. Dilute cornflour and cocoa with a little cold milk.
2. Boil remaining milk. Pour gradually over cornflour mixture.
3. Return to the pan.
4. Stir till it starts to boil.
5. Mix in the sugar and butter. - 35.1148
Everyday Coffee Cake
In mixing bowl, combine 1 1/4 cups baking mix and sugar.
Add milk, egg and oil; mix well.
Pour batter into greased 8-inch square glass baking dish.
Combine A cup baking mix, brown sugar, butter and cinnamon; stir with fork until crumbly.
Stir in... - 37.7158
Everyday Fruit Salad
GETTING READY
1) Slice each banana once lengthwise and once in half, to make 16 pieces.
2) Cut the orange into segments.
3) Cut the peppers into half lengthwise core and cut into strips.
MAKING
4) In a bowl, place together salt, sugar, mustard, curry powder... - 45.7089
Everyday Cake
Preheat oven to 350° F.
Combine cake mix, egg, and milk and beat at high speed of electric mixer until well blended, about 3 minutes.
Add vanilla and blend.
Pour into prepared 8-inch square or round baking pan and bake 25 minutes, or until cake tester... - 22.536
Everyday Cupcakes
GETTING READY
1) Preheat oven to temperature of 375 degrees.
MAKING
2) In a mixing bowl, place the shortening.
3) Sift together the dry ingredients.
4) Add the egg and half of the milk to the dry ingredients and mix till the flour is moistened.
5) With an... - 41.9465
Chocolate Cheesecake Filled Chocolate Tortilla Wrap
Chocolate lovers are always in search of recipes that would let them enjoy their chocolates in one or the other way! So, the chef is putting together a never before known dessert, Chocolate Cheesecake Filled Chocolate Tortilla Wraps. Wrapping up the dish is... - 90.2931
Orange Icing Cake
Oranges are good for skin and they certainly do taste well also. Additionally, oranges work well in cake too. Be it using the orange flakes or its juice, they give an amazing flavor to the cakes. Watch this video to know a simple yet delicious recipe of... - 146.786
Almond Cookies
You are sure gonna love this rich Almond cookies made with pure almond extract. These almond cookies are so lovely that they can be gifted too! - 39.5509
Tres Leches Cake - Ultimate Moist Cake
How to make the Tres Leches cake, the ultimate moist cake! It's a spongy cake soaked in a milk syrup made of condensed milk, evaporated milk, and heavy cream. The perfect cake for this summer! - 55.8371
Fruity Punch
Combine juices and chill. Pour into punch bowl over block of ice and add ginger ale. - 28.1203
Mock Champagne
Pour apple cider and ginger ale into a punch bowl. Add enough grenadine to make a light pink color. Serve with ice cubes in each glass. - 27.6569
Lemon & Blueberry
Prepare mint simple syrup. In an old-fashioned style glass, add blueberries and about ½ ounce of mint syrup. Muddle (smash) the blueberries against the bottom of the glass until crushed. Add ice, limon rum, and lime juice. Stir well. If needed, sweeten with... - 25.4866
Vermicelli Salad
Mix the above ingredients and let the vermicelli marinate for a few hours before consuming - 35.338
Paper Dosa
Preparation time= grinding time ( not included soaking time) - 34.7695
Basic Milk Shake
This is the basic milk shake recipe any number of combinations can be made with this. - 30.092
Potato Raita
Method
Whisk curds,add the salt, red chilli powder, chaat masala and mix well. Taste and adjust seasoning.
Add the potatoes, green chilli and coriander leaves. Mix well.
Transfer to a serving bowl. Garnish with roasted cumin powder. Refrigerate until... - 44.5292
Deviled Eggs
Halve eggs
scoop yolks into a bowl. Mash well add mayonnaise and Dijon mustard until desired consistency is reached. Stir in white part of sliced onion and most of the chopped parsley. Taste and add salt and pepper to taste.
Using a small teaspoon or an... - 35.3819
Nalli Gosht
A step by step guide to make the traditional nalli gosht . The nalli of lamb cooked in the rich Indian spices is the right treat your family deserves on a holiday or any special occasion. Whip up a treat and just the smile on their faces will say it all. - 51.9584
Sweet Lassi By Nisha
This refreshing cold drink can be served any time of the day.It is known to quench
thirst immediately and is also used as an appetizer.In Punjab, this cold drink is a must with all dishes as it accelerates digestion. - 35.6548
Kurakkan Porridge
Kurrakan porridge is creamy custard with rice flakes in it . - 42.4935
Swiss Pinwheels
Grate paneer and add all other ingredients to make a paste. (except corn flour and maida & bread)
Cut the sides of a buttered bread slice, keep it flat on a rolling board.
Press, applying pressure with a rolling pin so that the holes of the bread close.... - 42.9536
Majjige Huli
VARIATION : For this curry vegetables such as Ash Gourd, Chayote Squash, Spinach, Brinjal,Cucumber can be used - 36.6108
Carrot Pulao
Drain the rice and put into a saucepan with the water.
Bring to the boil, stir in the salt and the butter.
Allow to boil steadily for a minute.
Place the lid on the saucepan and simmer for 12-15 minutes. Do not lift the lid during this time.
Remove the pan... - 45.2976
Malai Wale Kofte
traditional kofta (meat ball) is very rich and spicy. these malai koftas are lite in calories and can be used by kids - 50.9738
Arabic Soup
This is a middle eastern inspired lamb and oat soup flavored with whole spices. Arabic soup is very nutritious and wholesome and can be eaten as a stew with bread. - 50.3892
Tomato Lamb Curry
Wash lamb thoroughly and cut them into 1 inch pieces. Marinade lamb using yogurt, dhaniya powder, garam masala powder, turmeric powder, ginger garlic paste, salt and chilly powder. Mix well so that the marinade coats all the pieces well. Refrigerate for at... - 35.6133
Classic Chicken Korma
Cut Chicken into small pieces, wash well & marinate chicken with yogurt, ginger garlic paste, salt, chilly powder & turmeric powder for half-an-hour.
Heat oil in a deep saucepan, when hot, add mustard seeds, shajeera, bayleaf, cloves & cinnamon stick & saute... - 39.9518
Citrus Candy
Use a knife or a citrus peeler to score the peels of four oranges into quarters. Peel the oranges carefully, trying to keep the peels intact as much as possible. Set the peeled oranges aside and reserve for another use.
Using a sharp knife, cut away the... - 28.175
Turkey Pulao
Wash Basmati Rice and keep aside. Heat 1 tsp ghee is a small skillet. Add bay leaves, cloves, cinnamon sticks, green cardamoms and saute for a few seconds and add this to the Rice. Add 4 cups water and allow it to soak for 30 minutes.
Cook Rice either on... - 42.909
Masala Vermicelli
Finely chop the onions, chillies, ginger, tomatoes , potatoes, carrots into small pieces and keep aside.
Heat oil and add mustard seeds once it splutters add channa dal, urad dal, and curry leaves. When they start to crackle , add peanuts or/and cashewnuts.... - 54.1723
Greens Dal Curry
This Greens dal curry is very healthy and tasty to be had with rice or chapati. Try and enjoy! - 46.1557
Spicy Spongy Chicken Fry
Spicy spongy chicken fry is spicy, juicy, crispy, spongy, colourful dish which is favoured by all indians. Can't stop eating just one, you'll be going on and on munching...!!! Enjoy! - 44.0324
Egg Spicy Roast
This Egg roast is a very spicy and tasty dish to be tried and enjoyed! - 48.6595
Almond Shake
a very healthy drink tastes superb..Makes growing kids strong and sharp. - 30.5163
Shrimp Balado
Shrimp Balado or Udang Balado, is an authentic Javanese dish. Majorly consisting of red chilies, makes it a fiery dish but a very honest dish, something you would love to have almost everyday. This dish has no pseudo beauty and extravagance attached to it... - 49.5892
Apple Macaroon Dessert
Arrange apples in 9" pie plate.
Combine 1/2 c.sugar and cinnamon; sprinkle over apples.
Top with pecans and coconut.
Cream butter until fluffy.
Gradually beat in 1/2 c.sugar.
Add egg, flour and vanilla; mix well.
Spread over apple mixture.
Bake in 350° oven... - 39.7382
Fruit Cup Dessert
Cook the orange juice, water, sugar, and cinnamon until a syrup is formed.
Cool.
Segment the tangerines or oranges; slice the peaches and berries.
Combine in a bowl and pour syrup over them.
Chill 1 hour; sprinkle with the nuts and serve in sherbet cups. - 31.5928
Apple Coconut Custard Dessert
Arrange apples in greased 8" square baking pan.
Combine 1/2 c.brown sugar, cinnamon, mace and 3 tblsp.flour; mix well.
Sprinkle over apples.
Pour orange juice evenly over all.
Combine 1/2 c. brown sugar and 1/2 c.flour.
Cut in butter until crumbly.
Stir in... - 43.9856
Apricot Chiffon Dessert
1. Force apricots through a sieve or food mill. Stir in apricot preserves or jam; set aside.
2. Mix gelatin and sugar together in a saucepan. Stir in lemon juice and reserved apricot syrup. Stir over low heat until gelatin and sugar are dissolved. Add to the... - 35.2131
Winner's Circle Layered Dessert
POUR milk into large bowl.
Add pudding mix.
Beat with wire whisk until well blended, 1 to 2 minutes.
Let stand 5 minutes.
Fold in 1 cup of the whipped topping; chill.
DISSOLVE 1/2 of the gelatin in 1 1/2 cups of the boiling water.
Combine 1 cup of the cold... - 40.9001
Chocolate Dessert Superb A La Belgique
1. Grease bottom of a 15x10x 1-inch jelly-roll pan; line bottom with waxed paper, allowing paper to extend about 1 inch beyond ends of pan. Grease waxed paper and set pan aside.
2. Put chocolate and coffee in the top of a double boiler. Set over simmering... - 37.8916
Frozen Strawberry Banana Dessert
Sotten ice cream by stirring quickly in chilled bowl, stir in pie filling and lemon juice.
Fold in bananas and almonds.
Put in individual dessert cups and freeze firm (several hours). - 25.2521
Passion Fruit Cream Dessert
Place egg yolks and sugar in stainless steel bowl; beat together with electric beater until mixture forms ribbons.
Mix in milk until well incorporated.
Stir in rum and set bowl over saucepan half-filled with hot water.
Cook over medium heat while stirring... - 33.7129
Apricot Dessert
Marinate apricots in Tia Maria for 30 minutes.
Drain and reserve liquid; thread apricots on skewers.
Heat butter in frying pan.
Stir in sugar and cook until golden brown; stir constantly! Pour in reserved marinade and flambe.
Add orange and lemon juices; cook... - 34.619
Pineapple Refrigerator Dessert
1. Soften gelatin in reserved pineapple syrup in a saucepan. Stir over low heat until gelatin is dissolved. Blend into crushed pineapple. Chill until mixture is slightly thickened, stirring occasionally.
2. Fold half of the whipped cream into chilled gelatin... - 26.6937
Dirt Dessert
Mix cream cheese, sugar and oleo well.
Mix pudding, vanilla and milk together.
Blend two mixtures together.
Fold in Cool Whip.
Layer with crushed Oreos in a clean 8-inch flowerpot (can line pot with foil paper).
Decorate with gummy worms or silk flowers. - 31.1108
Honey Walnut Fruit Dessert
1. Remove all fruit from pineapple shell. Core and dice fruit. Peel the oranges, section, and cut into pieces.
2. Combine orange pieces, pineapple, apple, and cucumber in a bowl. Add 1 tablespoon lemon juice and mix well. Chill.
3. Meanwhile, combine honey,... - 29.3206
Peach Pecan Dessert
Drain peaches, reserving syrup.
In saucepan stir together 1/4 cup sugar, cornstarch, and salt.
Stir in reserved syrup; cook and stir till thickened and bubbly.
Remove from heat; stir in lemon juice and almond extract.
Set aside a few peach slices for garnish;... - 44.1769
Citrus Crunch Dessert
Combine flour and brown sugar.
Cut in butter or margarine till mixture resembles fine crumbs; stir in oats and coconut.
Pat half the crumb mixture evenly into an 8x8x2-inch baking pan; set remaining crumb mixture aside.
In saucepan combine granulated sugar... - 41.8997
Butterscotch Apple Dessert
Beat eggs well.Add 1 1/2 c.sugar gradually and beat until thick and lemon-colored.
Fold in apple slices.
Sift together 1 1/2 c.flour, baking soda, nutmeg, cinnamon and salt.
Fold into egg mixture with nuts.
Pour batter in greased 13 x 9 x 2" baking pan.
Bake... - 41.9039
Blushing Apple Dessert
Cream butter until fluffy.
Sift together 1 c.flour, 1 tblsp.sugar, baking powder and salt.
Combine egg and milk.
Add dry ingredients alternately with egg mixture; mix well.
Press into 9" spring-form pan.
Lay apple slices on dough so they overlap.
Combine... - 42.5342
Dessert Pancakes
Dessert pancakes have always been a hit at home and this recipe, in particular, is everyone's favorite! Other than the basic pancake ingredients, I have also added orange flavoring that gives this dessert pancake a real fruity feel. Just give it a try and you... - 21.3574
Maple Whipped Dessert Topping
Place the evaporated skim milk in a bowl and freeze for 2 hours.
Also freeze the beaters from the electric mixer.
Add the egg whites and maple syrup to the evaporated skim milk after you remove it from the freezer.
Whip until mixture reaches the consistency... - 23.3063
Sparkling Champagne Dessert
DISSOLVE gelatin in boiling water.
Let stand about 10 minutes to cool.
Add champagne.
Chill until slightly thickened.
MEASURE 1 cup gelatin into small bowl; set aside.
Fold orange sections into remaining gelatin.
Spoon into champagne glasses or dessert... - 33.8067
Berry Almond Dessert
Sprinkle gelatin on 3/4 cup cold water in 2-quart saucepan to soften; heat over low heat, stirring constantly, until gelatin is dissolved.
Stir in milk, 2 cups water and the liqueur.
Pour into 9 x 9 x 2-inch baking pan.
Refrigerate until firm, at least 4... - 36.1196
Chestnut Dessert
Make a crisscross cut on the top of each chestnut.
Cook in boiling water 20 minutes.
Drain, cool, and peel.
Mash the chestnuts very smooth; blend in the sugar, ginger, and cinnamon.
Shape into walnut-sized balls.
Dip in the honey and roll in the nuts. - 29.5376
Banana Cream Dessert
Mix together the bananas, sugar, salt, pineapple juice, lemon juice, rum, and ginger.
Fold in the cream.
Turn into a freezing tray.
Freeze in the freezer compartment of the refrigerator, with control set at coldest point, or in the home freezer, until edges... - 32.6662
Chocolate Angel Food Dessert
In the top of a double boiler over boiling water, melt chocolate chips.
Combine milk, egg yolks and sugar; gradually add to chocolate, stirring constantly.
Cook for 2-3 minutes.
Remove from the heat; cool to room temperature.
Fold in cream.
Tear cake into... - 33.8483
Baked Hominy Dessert
1. Heat the milk to boiling. Add the butter, then gradually add the hominy grits, stirring constantly. Bring to boiling and boil 3 minutes, or until mixture becomes thick, stirring constantly. Remove from heat.
2. Add the salt; beat at high speed of an... - 24.3842
Apple Dessert
Put yellow cake mix, margarine and coconut in bowl and mix like you would for pie crust.
Pat into un-greased 13 x 9 inch pan.
Bake 10 minutes at 350 degrees.
Mix sugar, cinnamon, and apples and put over baked crust.
Blend the sour cream and egg; drizzle over... - 41.902
Chocolate Dessert
MAKING
1) In a medium sized bowl, combine the carob, cornflour and vanilla essence along with a little of the cold milk.
2) To this, add the remaining milk.
3) On high power, cook for 5 minutes or until thickened. Whisk constantly in between.
4) Then, stir... - 40.5899
Molded Cheese Dessert
This Molded Cheese Dessert tastes too good ! Try this refrigerated cheese molds with mint garnishings for your next meal and let me know if you like it ! Your suggestions for this Molded Cheese Dessert are welcome ! - 31.0572
Caramel Apple Dessert
Caramel Apple Dessert is a exotic healthy dessert. The vanila gives the Caramel Apple Dessert a supreme taste. - 38.0132
Apple Dessert Crowns
Wash, core, but do not pare apples.
Cut 1/2-inch slice from top of each; also cut slice from bottom so apple stands upright.
With melon bailer, scoop balls from top slices and insides of apples, leaving 1/8-inch shells.
Toss balls with orange sections,... - 41.3813
Skillet Fruit Dessert
In a medium skillet stir together brown sugar, cornstarch, cinnamon, and nutmeg.
Stir in the pear slices and undrained peach slices.
Cook and stir till thickened and bubbly, then cook and stir for 2 minutes more.
Sprinkle granola or wheat flakes over fruit... - 33.2153
Quick Curried Fruit Dessert
Drain canned fruit thoroughly and mix together.
Cut banana into 1/2-inch chunks and stir into fruit.
Mix brown sugar, flour and curry powder together and sprinkle over top.
Drizzle melted butter over the top.
MICROWAVE 10 MINUTES on HIGH. - 36.5483
Chilled Chocolate Layered Dessert
MAKING
1) In a bowl, mix drinking chocolate, coffee powder, breadcrumbs and sugar.
2) Put double and single cream and whisk in a bowl till stiff.
3) Make layers of mixture with chocolate and cream in a serving dish.
4) Make sure there is only a layer of... - 41.5749
Peppermint Wafer Dessert
GETTING READY
1) Soften gelatin and keep aside.
MAKING
2) In a double boiler add candy and half cream.
3) Cook until the candy melts.
4) Stir in gelatin until dissolved.
5) Chill and beat in the remaining cream.
6) Take a pan and line the bottom with... - 40.9346
Fruit Cup Dessert
MAKING
1) In a saucepan, heat orange juice, water, sugar and cinnamon until syrup is formed.
2) Let it cool for some time.
3) In a bowl, combine the fruits and syrup. Chill for 1 hour.
SERVING
4) Serve in sherbet cups, sprinkle nuts on the top. - 37.6753
Chocolate Butter Streusel Dessert
GETTING READY
1. Lengthwise cut frozen Butter Streusel Coffee Cake into half to get 2 layers.
MAKING
2. Over a baking sheet, place the bottom half of cake and spread sour cream on top.
3. Sprinkle about 3 tablespoons of chocolate pieces.
4. Replace the top... - 31.6418
Baked Fruit Dessert
GETTING READY
1. Preheat the oven to 325°F
2. Grease a medium casserole or baking dish with butter.
MAKING
3. Arrange peaches and scatter pineapple bits and cherries in the casserole.
4. Sprinkle sugar and cinnamon over the fruit.
5. Put small dollops of... - 43.0709
Apple Mystery Dessert
MAKING
1) In a bowl, combine crumbs, butter and sugar and save 1/2 cup mixture for later use.
2) Take an 8x12" pan and spread crumbs at the bottom and sides.
3) In a mixing bowl, mix together yolks, milk, applesauce, lemon juice and rind.
4) Then add egg... - 42.6335
Ice Cream Sundae Dessert
In a saucepan over medium heat, melt chocolate chips with milk and salt; cook and stir until thickened, about 25 minutes.
Remove from the heat; set aside.
Combine the wafer crumbs and butter; set aside 1 cup.
Press remaining crumbs into a greased 13-in.x... - 36.3364
Frozen Strawberry Dessert
Mix flour, brown sugar, nuts and margarine; spread evenly in shallow baking pan.
Bake at 350° for 20 minutes, stirring occasionally.
Sprinkle 2/3 of crumbs in 9 x 13 x 2-inch baking pan.
Beat egg whites, white sugar, berries and lemon juice with electric... - 39.8834
Lemon Crunch Dessert
1. For lemon mixture, mix sugar, flour, and salt in a heavy saucepan; add water gradually, stirring until smooth. Bring mixture to boiling and cook 2 minutes.
2. Stir about 3 tablespoons of hot mixture vigorously into beaten eggs. Immediately blend into... - 37.1084
Prune Shortbread Dessert
1. To make crust, combine flour and brown sugar. Cut in butter with a pastry blender or two knives until particles are fine. Press mixture firmly into an even layer in a lightly greased 8-inch square baking pan.
2. Bake at 350°F 10 to 12 minutes, or until... - 38.1175
Creamy Apple Cheese Dessert
Combine flour, 1 tblsp.sugar and 1/8 tsp.salt.
Cut in butter until crumbly.
Combine 1 egg yolk and water; stir into crumb mixture.
Press in bottom and sides of 8" square baking pan.
Combine apples, 1/3 c.sugar, cinnamon and nutmeg; mix well.
Arrange apples in... - 42.6475
Chocolate Upside Down Dessert
Sift flour, measure and resift 3 times with 3/4 cup sugar, baking powder and salt, the last time directly into a mixing bowl.
Melt chocolate and butter over hot water, add milk and vanilla.
Add all at once to the dry ingredients and stir until thoroughly... - 42.3755
French Cherry Dessert
GETTING READY
1) Preheat oven to 350° F.
2) Crush the corn flakes into fine crumbs, if using.
3) In a mixing bowl, add confectioners' sugar, flour and corn flake crumbs.
4) Add butter to cut in until the mixture resembles coarse corn meal.
MAKING
5) Use an... - 47.1016
Elegant Chocolate Dessert
1. Combine chocolate, sugar, and water in the top of a double boiler. Heat and stir over hot water until mixture is slightly thickened and smooth (about 12 minutes).
2. Blend about 3 tablespoons of the mixture into the egg yolks; immediately stir into mixture... - 31.9363
Coconut Crusted Apple Dessert
Heap apples in greased 8-inch round baking dish 2 inches deep.
Mix 1/2 cup brown sugar, spices, and 2 tablespoons flour; sprinkle over apples.
Pour orange juice over all.
For the topping, blend 1/2 cup brown sugar, the butter, and 1/3 cup flour with a fork... - 41.3767
Chocolate And Almond Dessert
Line a 900g (2 lb) loaf tin with oiled paper.
Melt the chocolate in a basin over hot water or in a microwave oven.
Beat together the eggs and sugar until they are thick and creamy, and white in colour.
Gently stir in the butter, then add the melted... - 41.6103
French Apple Dessert
GETTING STARTED
1. Preheat the oven to 400°F.
MAKING
2. Remove the skin of apple, core and pare it into ½ inch thick wedges. Spray lemon juice over it.
3. Take a 12X8 inch shallow baking dish and spread half of the softened butter over it. Tilt the dish... - 40.1986
Steamed Chocolate Dessert
In large bowl, cream butter; add sugar gradually.
Add eggs; mix until thick and fluffy.
Combine dry bread crumbs, flour, baking powder and salt.
Add milk, alternately with dry ingredients, to sugar-butter mixture beginning and ending with dry... - 46.4597
Vanilla Wafer Dessert
GETTING READY
1. Line 9 inch x 12 inch pin tin/ baking dish with half quantity wafer crumbs. Keep aside.
2. In a medium sized bowl, place whites and beat till stiff. Keep aside.
MAKING
3. In a medium sized bowl, combine butter, egg yolks and sugar. Mix well... - 43.762
Cherry Chocolate Dessert Rolls
Melt butter with shortening over low heat.
Soften yeast in the warm water.
Mix 1/3 cup of the evaporated milk, the egg yolks, sugar, salt, and extract in a large bowl; stir in the melted shortening.
Blend in 1 cup of the flour, beating until smooth; stir in... - 41.3744
Chocolate Cream Cheese Dessert
GETTING READY
1) Preheat oven at 250°F.
2) Use large size mixing bowl, to blend crushed wafers and melted butter.
3) Use a well-buttered 9-inch spring form pan to line evenly with crumb mixture.
4) Place inside refrigerator for chilling.
5) In a large size... - 47.4581
Dessert Apple Salad
Mix together to desired consistency, and chill.
Garnish with Maraschino Cherries. - 21.6626
Strawberry Angel Food Dessert
This Strawberry Angel Food Dessert is divine ! Try out this delicious fruit dish for your next dessert ! Tell me what you feel about this Strawberry Angel Food Dessert - 24.8466
Red White And Blue Dessert
Combine raspberries and blueberries in a bowl.
Sprinkle with sugar and extract; toss gently.
Place cake on dessert plates and top with berry mixture. - 25.1039
Vanilla Dessert Sauce
Put all ingredients in blender container; blend at high speed about 30 seconds.
Pour into pitcher.
Chill, if desired.
Pour over sweetened fruit or other dessert. - 28.3607
Fruited Cheese Dessert
MAKING
1) In a large bowl, combine the ricotta cheese, honey and vanilla together and blend thoroughly.
2) Fold in the strawberries and grapes until evenly distributed.
3) Spoon the mixture equally in 4 dessert dishes.
SERVING
4) Sprinkle with the pecans and... - 33.6828
Dessert Crepes
These Dessert Crepes are simply mind blowing ! Try these delicious berry and cream crepes right away ! Let me know if you like it ! Your suggestions for these Dessert Crepes is welcome ! - 34.6102
Chestnut Dessert
MAKING
1) In a bowl, beat the cream and milk together until thick.
2) Fold in the chestnut puree until thoroughly blended.
3) Spoon or pipe the Chestnut Dessert into individual freezerproof dishes.
4) If you wish to freeze the recipe do it at this stage.... - 33.8491
Banana Split Dessert
Do you want a delicious Banana Split Dessert recipe? The Banana Split Dessert is made with Fruits which can be easily found at any grocery store. This is the most comforting Dessert recipe I have come across. Try this recipe for Banana Split Dessert and... - 46.1167
Cranberry Dessert
1. Place water and sugar in a large, heavy saucepan and bring to a boil.
2. Add pears and apricots, reduce heat, and simmer for 5 minutes.
3. Add oranges to saucepan and simmer for 5 more minutes.
4. Add cranberries and cook over medium heat for 5 minutes. - 29.2846
Non Fat Dessert Topping
1. Line a large strainer with a coffee filter or several layers of clean, dry cheesecloth.
2. Spoon in yogurt and place over large bowl.
3. Refrigerate for 12 hours. Discard liquid in bowl.
4. Beat yogurt, honey, and vanilla together until smooth. - 23.8864
Lemon Cheese Dessert Bombe
In small saucepan soften gelatin in the water; stir in milk.
Cook and stir till gelatin is dissolved.
Combine cream cheese and sugar; stir in yogurt.
Gradually blend in gelatin mixture.
Pour into six 1/2-cup molds.
Chill till set.
Unmold; garnish with halved... - 33.0269
Easy Lemon Dessert Sauce
Mix sugar and cornstarch in 1-cup measure; stir in water, lemon juice, lemon peel and salt.
Microwave uncovered on high (100%), stirring every 30 seconds, until thickened and boiling, 1 to 1 1/2 minutes.
Stir in margarine until smooth.
Reheat sauce on medium... - 32.381
Creamy Cherry Dessert
MAKING
1. Take a bowl; add double cream, jam and quark. Blend them thoroughly.
SERVING
2. Spoon the mixture into glasses or 4 small bowls. - 26.834
Chocolate Rum Dessert Whip
Sprinkle gelatin over cold water in small saucepan and place over low heat, stirring until gelatin dissolves.
Transfer to blender with remaining ingredients, except ice cubes.
With blender on, add cubes one at a time.
Spoon into 4 dessert or custard cups and... - 30.9059
Double Orange Skewer Dessert
Place fruit in bowl with granulated sugar and liqueur.
Toss and let stand while you make the sauce.
Place chocolate, cream, icing sugar and vanilla in double boiler.
Cook until mixture is completely melted; stir constantly.
Alternate fruit on wooden skewers... - 33.7168
Avocado Dessert
Cut avocados into bite size pieces and put into a medium sized bowl.
Wash grapes and add to avocado pieces.
Slice bananas and add to avocado and grape mixture.
Place yogurt in small bowl and beat, with wire whisk, until smooth.
Stir in the honey, orange juice... - 39.1719
Caramel Pecan Dessert Sauce
In heavy saucepan combine brown sugar, cornstarch, and salt; stir in water.
Stir in light cream and corn syrup.
Cook, stirring constantly, till thickened and bubbly. (Mixture may appear curdled during cooking.)
Stir in pecans, butter, and rum. - 32.761
Basic Dessert Crepes
In mixing bowl combine flour, milk, eggs, sugar, oil, and salt; beat with a rotary beater till well mixed.
Heat a lightly greased 6-inch skillet.
Remove from heat.
Spoon in 2 tablespoons batter; lift and tilt skillet to spread batter.
Return to heat; brown on... - 30.4042
Dessert Drink
Coat rims of 4 tall-stemmed glasses with lemon.
Dip in granulated sugar and set aside.
Place remaining ingredients, except cream and cinnamon, in casserole.
Microwave 2 minutes uncovered.
Pour into glasses and top with dollops of whipped cream.
Sprinkle with... - 38.1596
Dessert Crepes
Add all ingredients to blender or Sunbeam Food Processor container.
Process about 5 seconds, until just combined.
Follow crepemaker cooking directions or preheat an 8" sloped-edge pan.
Grease pan lightly.
Pour a scant 1/4 cup of batter into pan to coat... - 38.0938
Apple And Lemon Dessert
MAKING
1) In a double boiler put the apple puree, sugar and lemon rind and simmer till sugar melts.
2) Stir egg yolks and cook the mixture till thick.
3) Keep aside in a cold place.
4) Whisk egg whites till firm.
5) Whisk cream till thick.
6) In the apple... - 39.3884
Roquefort Cheese Dessert Salad
Sprinkle gelatin over cold water to soften.
Cook over boiling water, stirring constantly, until gelatin is dissolved.
Cool.
Beat Roquefort, cottage and cream cheeses until smooth.
Gradually add gelatin mixture, beating until smooth.
Chill until slightly... - 45.819
Bethesda Lemon Fluff Dessert
MAKING
1.Mix together butter, crumbs and sugar.
2. In a 9x12 inch pan, press in the mixtrue.
3.In boiling water, dissove the jello.
4.Add in lemon juice and sugar.
5.Chill to get a syrupy consistency.
6.Beat chilled milk to form whipped cream.
7.Add the jelly... - 40.3553
Banana Cream Dessert
GETTING READY
1) In a mixing bowl, combine together bananas, sugar, salt, pineapple juice, lemon juice and ginger. Mix well.
2) Fold in cream.
MAKING
3) Pour the mixture in the freezing tray, scrapping the sides.
4) Place the tray, in the freezer compartment... - 42.6914
Chestnut Dessert
GETTING READY
1) Make a crisscross cut on top of each chestnut.
2) In a large saucepan, place water chestnuts and cover with water.
3) Bring to boil and simmer for 20 minutes or until tender.
MAKING
4) Drain, cool and peel the chestnuts.
5) Mash the... - 40.1441
Cranberry Nut Dessert
This Cranberry Nut Dessert is one of the best sweet dishes that you can think of for the holidays. This almond flavored cranberry pie with chopped walnuts is sure to leave you craving for more if you taste it just once. A whipped cream or ice cream topping on... - 42.2874
Tropical Breeze Dessert
DISSOLVE gelatin in boiling juice; stir in rind.
Combine cold water and ice cubes to make 1 cup.
Add to gelatin, stirring until ice is melted.
Stir in corn syrup and egg whites.
Place bowl in larger bowl of ice and water.
Let stand, stirring occasionally,... - 37.0495
Do-ahead Salad Dessert
Line a large loaf pan (9x5x3) or 3 small pans (7 7/8 x3 5/8 x2 1/4) with quilted aluminum foil leaving a 3 1/2 overhang on all sides.
Drain fruit cocktail; measure syrup and add water as needed to make 1 cup.
Bring liquid to a boil; add to gelatin and stir... - 40.1442
Wheat Soy Dessert
Preheat oven to 450°F.
Combine skim milk powder, whole wheat flour and water with a wire whisk.
Put in saucepan; bring to boil; add salt.
Cook over low heat, stirring constantly until mixture is thickened.
Remove from heat and stir in combined raisins and... - 44.0813
Sweet Potato Dessert Squares
Set aside 1 cup of the cake mix.
Combine remaining mix with butter and egg; spread into a greased 13-in.x 9-in.x 2-in.baking pan.
Whisk filling ingredients until smooth; pour over crust.
For topping, cut butter into the reserved cake mix until crumbly.
Stir... - 40.6716
Blueberry Dessert Pizza
1. Soften yeast in warm water; set aside.
2. Combine scalded milk, sugar, salt, and butter in a large bowl; cool to lukewarm.
3. Stir eggs, vanilla extract, and softened yeast into lukewarm milk mixture. Beat in enough flour to form a dough, beating well... - 38.9277
Yogurt Cream Dessert
In a medium bowl, combine the crushed biscuits, the cinnamon and 1 tsp of melted butter.
Line the base of a loose bottom round greased 9" cake tin with this mixture.
Press in firmly against the bottom of the tin.
Beat the yoghurt, half of the cream, the lemon... - 41.0327
Pineapple Cookie Dessert
GETTING READY
1. Preheat the oven to 375 degrees.
2. Strain the canned pineapple; keep aside 2 tablespoons of its syrup.
3. Keep the slices on the paper towel and allow them to dry.
MAKING
4. Blend shortening and sugar together to make it light and... - 47.2857
Peaches And Cream Dessert
Stir together flour, pudding mix and baking powder.
Combine egg, milk and melted margarine; add to dry ingredients.
Mix well; spread in greased 8-inch square baking pan.
Drain peaches, reserving 1/3 cup liquid.
Chop peaches; sprinkle on top of batter.
Beat... - 45.919
Peppermint Dessert
GETTING READY
1. In a large pan, place the peppermint candy and the cream
2. Place the pan over low heat till the candy melts
3. In another bowl, take one tablespoon water
4. Place the gelatin on top of the hot water
5. Add the softened gelatin to the... - 42.7683
Apple Betty Dessert
This Apple Brown Betty tastes divine ! A delicious lemony pudding of apple and bread, you'll love this if you taste it just once. Try this Apple Brown Betty and let me know if you like it ! - 45.4154
Summer Dessert Pizza
To make the crust: Line a baking sheet with foil and coat with no-stick spray.
In a large bowl or food processor, combine the flour and sugar.
Add the butter or margarine and blend with a pastry blender or process just until the mixture resembles fine... - 50.4525
Danish Layer Dessert Cake
MAKING
1) In a bowl, beat butter till soft and mix sugar and continue beating till it is fluffy.
2) In another bowl, sieve flour and cinnamon and add one tablespoon of butter mixture at a time.
3) If require work with hand for the last few spoons.
4) Separate... - 46.6443
Candied Orange Peel Dessert
Get some simple dessert ideas from this Candied Orange Peel Dessert. This video will show you how to make candied orange peel. You can use it in baked items or turn it into a nice dessert. Give it a go! - 88.0939
Double Orange Dessert
Mix sugar and cinnamon; toss with oranges.
Divide oranges among 4 dishes; top with sherbet.
Sprinkle with coconut if desired. - 26.5175
Fresh Strawberry Dessert
Combine water and juice concentrate.
Soften gelatin in mixture.
Heat to dissolve.
Heat mashed strawberries and stir in gelatin.
Chill until partially set.
Fold in sliced bananas.
Spoon into 6 dessert glasses.
Chill until firm.
Before serving, top each with a... - 39.1348
Dessert Pilaf
MAKING
1. In a heavy saucepan having melted margarine, add rice and stir until transparent.
2. Mix in sugar, salt, mace, raisins, and hot milk.
3. Cook, covered, on low heat for 25 minutes or until rice becomes dry and tender.
SERVING
4. Serve Dessert... - 33.8335
Easy Frozen Dessert
Put wax paper in shallow glass dish; spread sugar and nuts mixture over it, then spread a brick of ice cream on top of the nuts.
Next cover with grated semi-sweet chocolate, and top with 1/4 cup Brazil nuts.
Freeze. - 20.8819
Dessert Dish
Line mold with graham cracker crumbs and pour in jelly mixture.
Cover with cracker crumbs.
Chill.
Serve with soft custard or whipped cream. - 27.4959
Charme Torte Dessert
Beat egg whites to a stiff froth, then sift in sugar, beating all the time; add vinegar and flavoring.
Turn into two large cake pans, well buttered, and bake very slowly for one hour. - 25.4085
Dessert Sushi
This video is a creation of the-aubergine-chef. You can visit theauberginechef for complete recipes, and more videos. - 15.9104
Pudding From A Mix Dessert
Prepare mix according to package directions in 4-cup measure or 2-quart casserole.
Microwave at HIGH (100%) 3 minutes.
Stir.
Microwave until mixture boils, 1 to 4 minutes, stirring every minute.
Pour into serving dishes.
Chill.
Mixture will thicken while... - 25.3686
Frozen Pumpkin Dessert
MAKING
1) In a large bowl, beat the pumpkin puree, honey and egg together.
2) Beat in the orange juice concentrate, spices and vanilla.
3) Then stir in half-and-half and skim milk.
4) In an ice cream maker, process the mixture as per directions.
5)... - 45.5181
Berry Gelatin Dessert
Place gelatin and boiling water in blender container.
Blend at low speed till gelatin is dissolved.
Add one of the ice cubes to blender; blend till chopped and melted.
Repeat with remaining ice cubes till mixture is cool.
Add strawberries to mixture in... - 37.1078
Fluffy Grape Dessert
MAKING
1.Take a saucepan, put water in it and add gelatin to it and leave until it gets soft.
2.Put the pan on low flame and heat for 3 minutes.
3.Keep mixing so that gelatin dissolves completely.
4.Turn off the heat and add salt and grape juice to the... - 35.4276
Dessert In A Can
MAKING
1.Mix together cheese and sugar.
2.Add in the rest of the ingredients.
3.Take a coffee tin and grease it.
4. Into the greased tin, transfer the cheese mixture.
5.Refrigerate.
SERVING
6.25 minutes prior to serving remove from refrigeratro.
7. Push the... - 42.822
Low Fat Vanilla Frozen Dessert Ice Cream
MAKING
1. Mix half of the dry milk powder, liquid milk, and sugar to gelatin softened in ¼ cup water. Mix the ingredients well.
2. Chill until the mixture reaches egg white consistency.
3. Stir in vanilla and allow the mixture to freeze until used.... - 30.5663
Blueberry Marshmallow Dessert
This blueberry marshmallow dessert recipe is for a huge number. A recipe that you can confidently use when you have many guests over. A simple and easy dessert that the guests would fall in love with. - 42.4039
Banana Rum Dessert
Preheat oven to 350°.
Slice bananas in half, lengthwise, and assemble with curved side up in shallow baking dish.
Sprinkle bananas with lemon juice, brown sugar and a generous portion of rum.
Put in oven and add the finely chopped almonds which have been... - 28.8465
Sour Cream Dessert
1. Mix gelatin, sugar, and salt in a heavy saucepan. Stir in whipping cream. Place over low heat and stir until gelatin is completely dissolved. Remove from heat and chill until mixture begins to gel, stirring occasionally.
2. Stir extracts with sour cream;... - 27.2253
Orange Dessert
GETTING READY 1) Properly grate the orange rind and peel oranges, remove seeds and pith and chill the orange segments. MAKING ... - 34.7487
Raspberry Dessert Sauce With Cantaloupe
GETTING READY
1. Cut the cantaloupe into half and use a melon scooper to scoop out the flesh into small balls or cut into 1 inch dices.
2. Place the melon in a bowl and refrigerate until ready to serve.
MAKING
3. Reserve a few good raspberries for garnish... - 35.3199
Orange Gelatin Dessert
MAKING
1.In a blender, mix gelatin with cold water.
2.Leave the mixture for a minute so that the granules of gelatin turn soft.
3.Once soft, pour the boiling water in the mixture.
4.Put the lid on and blend on high.
5.Remove the stuck particles by scraping... - 36.6393
Low Fat Frozen Banana Dessert
MAKING
1. Prepare a mixture of bananas with sugar, pineapple juice, salt, cognac, lemon juice and ginger.
2. Fold egg whites into banana mixture.
3. Make into 8 equal portions, transfer to sherbet cups, and freeze until set.
SERVING
4. Serve Frozen Banana... - 36.2884
Butterscotch Dessert Sauce
GETTING READY
1. Into a saucepan, put together milk, sugar and salt; heat until it simmers.
MAKING
2. Into a blender jar with stirring blades attached, put the chocolate bits and pour hot mixture on top; process for about 10 seconds until smooth.
3. Add... - 36.2372
Dad's Oatmeal Cookie Dessert
Beat cream, add vanilla and sugar and put between the cookies, standing them on their edge on the dish from which you wish to serve.
Save a good half of cream to cover the roll entirely, and put in refrigerator for about 6 to 8 hours.
You may decorate with... - 24.1233
Sherry Dessert
Line bowl with sliced jelly role, raspberry jelly roll preferred.
Sprinkle generously with sherry.
Then fill with following filling and put in refrigerator till set.
Turn out on dish and cut in pie slices.
When thickened add 1 package gelatine soaked in... - 26.3393
Orange Jelly Dessert
Soak in 2 cups cold water for 5 minutes, then boil in covered saucepan until clear and agar dissolved.
Mix juices and sugar and add to hot, clear liquid.
Stir until sugar is dissolved.
Pour into individual sherbet glasses and allow to set at room temperature,... - 28.9248
Mexican Fruit Dessert
Toss oranges, bananas and strawberries with liqueur in 2-quart bowl.
Beat whipping cream and powdered sugar in chilled 1-quart bowl until stiff.
Spread over fruit; sprinkle with cinnamon. - 32.519
Prune Whip Dessert
Beat cream or evaporated milk until stiff; add salt, gradually beat in sugar until very stiff.
Fold in the chilled prune puree and grated rind carefully, leaving the mixture streaked.
Serve chilled, plain, or with cream or Soft Custard. - 22.8001
Whipped Lime Jello Dessert
Make jello, eliminating 1/2 cup water.
Put into refrigerator and let it start to get firm.
Take out and whip in mixer until milky in color.
Then put in cream and whip.
Pour in remaining ingredients, mix.
Put into refrigerator and jell. - 32.2697
Fluffy Marshmallow Dessert
Combine marshmallows and fresh milk in top part of double boiler and cook over hot water until marshmallows are melted.
Remove from heat and cool.
Whip evaporated milk until stiff; add dry skim milk; continue beating until well blended.
Stir in lemon juice... - 33.8381
Cheesy Plum Dessert
MAKING
1. In a bowl or a blender, blend all the ingredients except the plums, until smooth
2. Sweeten the plums as per your taste and divide them between four sundae glasses
3. Pour the vanilla mixture over the plums
SERVING
4. Garnish with toasted and... - 37.0625
Kurdish Pumpkin Dessert
Combine honey, sugar and water in large saucepan; mix well.
Simmer for 10 minutes or longer or until thick and syrupy, stirring frequently.
Add pumpkin to syrup.
Simmer over low heat until pumpkin is tender and glazed.
Cool slightly for several... - 34.9817
Coffee And Walnut Dessert
MAKING
1.Mix the agar-agar and the hot coffee to a smooth paste, add boiling water and sugar.
2. Stir it well until sugar melts.
3.Then add the nut cream, whisk well, pour into individual dishes and decorate with chopped walnuts
SERVING
4.Serve with a vegan... - 29.7589
Pineapple And Coconut Dessert
Pineapple And Coconut Dessert has a mind blowing taste. Pineapple And Coconut Dessert liked by children a lot. The pineapple with egg gives the Pineapple And Coconut Desserta mouth watering taste. - 38.1275
Baked Apple And Cheese Dessert
Arrange apple slices in a 1 1/4 quart shallow baking dish.
Sprinkle with lemon juice and 1/4 cup of brown sugar.
Combine flour, salt, spices, and 1/2 cup brown sugar.
Cut in butter until mixture is crumbly.
Mix in cheese.
Spoon over apples and press... - 36.3354
Apple Date Dessert
Cream butter and sugar until light and fluffy.
Add eggs, one at a time, beating thoroughly after each addition.
Sift cake flour, baking soda, salt, and spices together.
Mix apples and lemon juice.
Add dry ingredients alternately with apples to creamed... - 40.2027
Mandarin Raisin Dessert Sauce
Drain oranges, reserving 1/3 cup syrup; pour into saucepan.
Add orange juice and raisins.
Bring to boiling.
Remove from heat; cover and let stand till cool, 15 to 20 minutes.
Combine brown sugar, cornstarch, and cloves; add to raisin mixture.
Cook and stir... - 34.7436
Never Fail Baked Alaska Dessert
Melt butter, stir in combined brown sugar and flour.
Add water and cook over low heat, stirring, till soft ball forms when dropped in cold water.
Pour hot syrup mixture over corn flakes, stir until each flake is coated.
Spread on board which is a little... - 39.0401
Heavenly Dessert
Sprinkle gelatine over cold water, allow to stand 5 minutes.
Add boiling water, stir until dissolved.
Add sugar and stir until sugar is dissolved.
Cool and when mixture starts to thicken add unbeaten egg whites, salt and vanilla, and beat until frothy.
Turn... - 39.7213
Lemon Bisque Dessert
Chill the can of milk.
Dissolve jello in boiling water, add sugar, salt, lemon juice and rind.
When slightly set, whip.
Then beat milk stiff.
Whip gelatine mixture into whipped milk.
Spread crumbs over bottom of pan and spoon in mixture..
Cover top with... - 38.2502
Raspberry Angel Dessert
Slice cake in 3 layers.
Prepare filling by mixing sugar, flour, and 1/2 teaspoon salt in saucepan.
Slowly add milk; mix well.
Cook and stir over medium heat till mixture is thick and bubbly; cook 2 minutes more.
Stir some of hot mixture into egg yolks; return... - 43.2576
Quick Dessert
Arrange the fruit in a medium sized glass dish.
Spread the cream over the fruit and level the surface.
Cover and chill the dish in the fridge for 30 minutes.
In a heavy saucepan, dissolve the water and sugar over a low heat stirring constantly.
Increase the... - 36.59
Italian Chestnut Chocolate Dessert
Melt chocolate in top part of double boiler over hot water.
Cream butter until fluffy.
Stir in vanilla and chestnut creme.
Beat in melted chocolate and beat until absolutely smooth.
Line bottom of 8-inch layer-cake pan or pie pan, or 8-inch square pan with... - 38.9462
Apple Dumpling Dessert
Preheat oven to 375 degrees.
Grease an 8-inch square baking dish.
Separate biscuits into 10 individual ones.
Place on bottom of buttered baking dish.
Arrange apple slices over top.
In small saucepan combine all remaining ingredients and bring to a boil,... - 43.09
Frozen Cherry Macaroon Dessert
Place steel blade in work bowl; add cookies.
Process till finely crushed; remove.
Reinsert steel blade; add cherries.
Process with on/off turns till finely chopped; add to crumbs.
Reinsert steel blade; add one-fourth of the ice cream.
Process till... - 36.3796
Paradise Dessert
Dissolve gelatin in boiling water and chill.
When thickened beat until consistency of whipped cream.
Combine next 6 ingredients and add to gelatin mixture.
Fold in Cool Whip and turn into a 7x5-inch loaf pan and chill until firm.
Unmold and slice into... - 35.8649
Chiffon Surprise Dessert
Take slightly beaten egg yolks and mix with 1 C.sugar and pineapple.
Cool until thick (about 12 minutes).
Remove from heat and add jello.
Put in refrigerator until cool.
Beat egg whites until stiff and add one scant cup of sugar.
Fold into cooled... - 40.5708
Lemon Angel Cake Dessert
Cream butter and sugar, add lemon juice and vanilla.
Divide egg yolks and whites.
Add 1 egg yolk at a time, beating well.
Fold in stiffly beaten egg whites and whipped cream.
Break cake into small pieces and layer in 13" x 9" pan with mixture.
Cover with... - 36.6152
Jellied Orange Ambrosia Dessert
Add water to gelatin and stir until dissolved.
Stir in sugar, salt, rind, and juice; chill until mixture begins to set.
Whip cream with rotary beater or electric mixer.
Fold into gelatin mixture with coconut and orange pieces.
Line a 1-quart mold with... - 40.1045
Peachy Strawberry Dessert Crepes
MAKING
1.Mix strawberries,orange juice and peaches and refrigerate for few hours.
2.Take a bowl, mix yogurt, sour cream and vanilla in it and refrigerate.
3.Take the crepes, fill fruit mixture and a small amount of cream mixture in it and... - 35.1657
Pistachio Dessert
MAKING
1. Combine together pineapple and instant pudding.
2.Let stand to thicken.
3.Mix the Dream Whip or the Cool whip.
4.Fold this into the pudding mixture.
5.Add in the coconut and marshmallows.
6. Cherries can be added if desired.
7. Graham wafers can be... - 43.0055
Dessert French Toast
In mixing bowl, beat eggs, milk and vanilla until frothy.
In skillet over medium-high heat, melt butter.
Dip cake slices into egg mixture, then quickly fry in melted butter, turning slices as they brown.
Remove from skillet and dust lightly with icing... - 32.5002
Coffee Dessert
Put gelatin, water, milk, sugar, salt, and coffee in double boiler.
Heat, stirring, until gelatin has melted and mixture just reaches boiling point.
Add egg yolks; stir over low heat until mixture is thick enough to coat back of spoon.
Remove from heat; add... - 39.5828
Banana Dessert Omelette
GETTING READY
1) Preheat oven to 375°.
2) In a bowl, pour the cream and soak the breadcrumbs in it.
3) Butter a 9 inch skillet.
MAKING
4) In other bowl, combine egg yolks, salt , sugar, vanilla and the bananas.
5) In the buttered skillet pour the... - 42.5816
Refrigerator Dessert
GETTING READY
1. Line 8 inch x 8 inch pin tin/ baking dish with 3/4 quantity wafer crumbs. Keep aside.
2. In a medium sauce pan, keep milk for boiling.
MAKING
3. Once boiled, remove and keep aside to cool for few minutes.
4. Add chopped marshmallows to... - 39.9538
Cocktail Dessert
MAKING
1. In a medium sauce pan, place water for boiling.
2. Once boiled, add jelly powder and dissolve.
3. Reduce flame and add ice cream/ ice milk
4. Stir and cook on a low flame for 4 to 5 minutes or till the mixture starts to thicken.
5. Add drained... - 36.7132
Jelly Roll Dessert
MAKING
1. In a medium sauce pan, combine pudding mix contents, pineapple juice and water. Mix well and cook on a medium flame for 8 to 10 minutes or till cooked.
2. Remove from heat and add crushed pineapple. Mix once and keep aside to cool.
3. Once cooled,... - 40.0988
Sea Breeze Dessert
MAKING
1) Dissolve gelatin in boiling water and then add cold water and creme de menthe.
2) Chill this mixture until slightly thick.
3) Now, chill a small bowl and beater. In this bowl, mix together non-fat milk with ice water and beat until light and... - 40.5002
Fruity Yogurt Desserts
1. Place raisins, cherries and dates in a bowl, pour over water and set aside to stand for 10 minutes, then drain.
2. Place orange juice in a microwave-safe jug, then sprinkle over gelatine and cook on HIGH (100%) for 40 seconds or place in a saucepan and... - 34.0886
Chocolate Peanut Butter Swirl Dessert
1. In a medium bowl combine graham cracker crumbs and chopped peanuts. Stir in butter until combined. Reserve 3 tablespoons of the mixture; set aside. Press remaining mixture into the bottom of 2-quart square baking dish. Cover and chill while preparing... - 37.1066
Strawberry Frozen Dessert
GETTING READY
1) In a bowl, combine the strawberries and lemonade concentrate. Keep aside.
2) Meanwhile, into a freezing tray, pour the evaporated skim milk. Freeze until the milk turns mushy around the sides.
MAKING
3) Transfer the milk into a chilled... - 41.0796
Blueberry Dream Dessert
A Blueberry Dream dessert.The name says it all. This is truly a dream come true. Blueberries combined with other ingredients in a tried and tested formula, you are sure going to enjoy every bite into this delicious creation. - 49.0701
Peach Dessert Cakes
GETTING READY
1) Preheat oven to temperature of 400 degrees.
2) Liberally grease 12 deep patty or bun tins.
MAKING
3) Sieve together the flour and baking powder, if using, thoroughly.
4) Cream together the fat and sugar till the mixture is light and... - 43.2984
Cascade Apple Meringue Dessert
GETTING READY
1. Preheat the oven to 350°F.
2. Grease an 8-inch square baking pan with oil or butter.
MAKING
3. In a dry mixing bowl, combine butter and sugar and beat using an electric hand beater until light and fluffy.
4. Beat in egg yolks one at a... - 45.9082