Mixed Fruit Compote is a delicious dessert recipe which I always love to have on my dinner table. I bet, once you have this Mixed Fruit Compote, you will always crave for some more. - 25.4821

In 2-quart casserole, combine 2 cups water, wine, honey, lemon peel, lemon juice, and cinnamon. Cook at HIGH for 10 minutes or till boiling. Add pears. Cook, covered, at HIGH for 7 to 8 minutes or till tender, stirring once. - 29.0857

Pears In Red Wine has a Succulent taste. The red wine and pears gives the Pears In Red Wine Refreshing taste. - 40.5269

Boil for 5 minutes. Cool until tepid. Sprinkle 2 Tbsp. yeast; let work for 3 days in a crock. Bottle and cork. Strain (may use nylon panty hose if cheesecloth is not handy) - 32.5175

Switch on the Slo cooker. Ada the sugar, wine, lemon and, juice ana cloves. Stir until sugar dissolves. Add the cochineal. Peel the pears leaving them whole complete with stalks. Place them in the Slo cooker with the stalks standing upwards. Baste with the... - 37.0097

Mix well and put in gallon jar like apple cider jar (small mouth). Put limber balloon like from Jack in Box on mouth. Set in warm place with room for balloon to expand. When balloon goes down, wine is ready. Takes 21 days or more. - 24.3972

These Wine Glazed Pears taste too good ! Try these fruity bakes coated wine for your next dessert ! Your suggestions for these Wine Glazed Pears are welcome ! - 35.1995

In a large saucepan or Dutch oven mix cranberries and water. Bring to a boil and boil 10 minutes. Press mixture through a strainer. Place juice in saucepan and stir in wine and sugar. Bring to a full rolling boil. Stir in pectin and bring to a full rolling... - 35.2177

Mix together sugar, water, lemon and orange slices, cloves and cinnamon. Bring to a boil over low heat and simmer 5 minutes. Add the orange and apple juices and reheat. Add the wine and reheat but do not boil. Strain and serve at once. If you serve from a... - 35.3063

This Port Wine Mousse is an addiction ! Try this walnut and orange delight for your next meal. Your suggestions for this Port Wine Mousse are welcome ! - 30.2779

Jelly is a favorite with almost all kids. Now you can give you kids a tasty yummy jelly treat. This cranberry wine jelly lets you master the nuances of making jelly at home. With some experimenting you would be able to make jelly that suits your specific... - 37.0736

Tuber Pasta, Avocado Salad and Grilled Steak Meal is ready to rock the chefs, all that is required to enjoy the meal is a great wine. Tina explains how she picked up the wine and finalized pasta. Nikko shows how to toss pasta in sauce. Definitely a must try... - 55.2765

In medium saucepan, sprinkle unflavored gelatine over cold water; let stand 1 minute. Stir over low heat until gelatine is completely dissolved, about 5 minutes. Stir in wine and sugar until sugar is dissolved. Chill, stirring occasionally, until mixture is... - 28.122

Preheat oven to 350°F (175°C). Grease a 9-1/4x5-1/4-inch (23x13-cm) loaf pan and sprinkle with fine breadcrumbs. To make cake, cream butter, unflavored sugar, vanilla sugar and lemon peel in a large bowl until pale and fluffy. Stir in eggs and Madeira. Sift... - 45.164

Shake chicken pieces in paper bag with flour, salt, paprika, and curry. Brown gently on all sides in oil. Remove to large baking pan or oblong casserole. Add the wine, cover, and bake in a moderately hot oven (375°) for 20 minutes. Remove from oven and... - 40.8813

This Linguine and Fresh Fruit Cooler is so very refreshing ! I love these wined and spiced berries and pasta. Try out this Linguine and Fresh Fruit Cooler and let me know if you like it ! - 46.9922

In a large bowl, mix pineapple, pears, candied peel, cherries, walnuts, pecans, almonds, hazelnuts, raisins and sherry. Cover and let stand overnight. Line two 9-1/4x5-1/4-inch (23x13-cm) loaf pans with waxed paper; grease'paper. Preheat oven to 325°F... - 45.4871

Several days ahead: Peel and slice bananas; then mash sliced bananas with fork or in blender. Stir in orange peel, orange and lemon juices, sugar and cranberry-apple juice. Turn into 15 1/2" by 10 1/2" by 2 1/2" roasting pan and freeze until mushy. Beat egg... - 37.9062

Method: 1. beat the fresh cream till stiff 2. egg yolks and sugar into a big bowl, use mixer to whisk until the colour turns white 3. cut vanilla pod top to end, drop the vanilla into mixture, add salt mix well 4. put milk in pot and heat up, don't boil ,when... - 46.2725

This Fruited Wine Bowl is excellent to serve for cocktail parties. A great mix of variety of fruits in dry white wine, this Fruited Wine Bowl is definitely worth your try! - 29.749

Combine wine and Fruit Syrup, stirring well. Serve cooler over ice, if desired. - 15.8424

Combine orange juice, port wine, sugar, and lemon juice. Place cut-up fruits in a bowl. Pour juice mixture over; toss lightly to mix. Cover the fruit mixture and chill thoroughly - 29.2803

This yummy Assorted Fruit In Port Wine recipe comes from an age-old magazine. I made this Assorted Fruit In Port Wine for the simple reason that I love to have wine. Make it today! - 30.651

For sauce, in a saucepan melt the butter or margarine. Stir in the brown sugar and cornstarch. Add the wine. Cook and stir over medium heat till mixture is thickened and bubbly. In a 2 quart casserole arrange the pineapple chunks, peach halves, pear slices,... - 36.1453

Tie peppercorns, allspice and peels in small cheesecloth bag. Transfer to heavy large saucepan. Add remaining ingredients and bring to boil over medium heat, stirring occasionally. Cover, reduce heat and simmer gently until fruit is nearly tender, about 4 to... - 34.0046

This Fruit in Wine Jelly is something everyone will enjoy having on their dining table. Here's is a much simpler recipe for you to try your own homemade Fruit in Wine Jelly. - 41.8717

Mix fruit juices with sliced fruit, 6 slices of cucumber and a few sprigs of mint. Chill for several hours. Just before serving add white wine and 12-18 ice cubes. Test flavour and add syrup if needed. - 32.008

Combine sugar, water, and wine in saucepan; bring to a boil. Lower heat and simmer 5 minutes. Put strawberries, blueberries, and raspberries in a glass bowl; pour wine syrup over fruit and chill until ready to serve. - 23.3469

Combine the plum wine, preserved ginger, ginger syrup, and plum sauce in a serving bowl. Add the pineapple and mix well. Add the oranges and kiwifruit and mix gently, just until they are coated with the plum wine mixture. Garnish with mint sprigs. - 26.633

Combine apricots, prunes, orange, red wine, apple juice, cloves, nutmeg, and cinnamon in a large saucepan. Bring to a boil over medium heat, partially cover the pan, and simmer for 25 minutes. Pour fruit into a bowl. Add apples and honey and toss. - 34.8552

In 9-inch glass baking dish melt butter 30-45 seconds; add lemon juice; turn fruit over in juice. Sprinkle with brown sugar and wine. Microwave (high) 2-3 minutes, turning fruit to glaze halfway through cooking. Slowly stir in cream (or it will curdle). - 25.0219

1 Heat water with cinnamon stick and allspice to boiling in a small saucepan; strain into medium-size bowl. 2 Combine lemon gelatin and unflavored gelatin in a cup; stir into spiced water until gelatin dissolves; stir in wine. 3 Chill until as thick as... - 29.4707

The beauty of the simple White Wine Sangria recipe is that it is as delicious as it is easy, and it only gets better as you add your favorite fruits! This Sangria recipe maximizes the fruit content and adds a new twist, using a white wine. It's a refreshing... - 110.93

Red Wine Ice With Fresh Fruit is an amazingly delicious mouth watering dessert recipe. Serve it at your dinner party; I bet you will have a huge fan following for this one! - 33.3162

In a large pitcher or bowl, combine orange juice, orange liqueur, white zinfandel, and sugar. Stir to blend well; add orange slices. Refrigerate until chilled. - 22.7645

Heat all ingredients in large saucepan to boiling, stirring occasionally. Reduce heat; cover and simmer until fruit is tender, about 5 minutes. - 24.6552

1. Combine the carp head, water, wine, salt, fruit, parsley and herbs and simmer, uncovered, twenty minutes; strain. 2. Preheat oven to moderate (350° F.). 3. Place the onions in a foil-lined baking dish and place the fish on top. Add the seasoned wine and... - 33.2378

This video is a creation of everydaydrinkers. You can visit everydaydrinkers for complete recipes, and more videos. - 13.7287

Combine grapefruit juice with sweetener and extracts. Pour into large (12 ounce or 15-ounce) old-fashioned glass mostly filled with crushed ice. Garnish with mint sprig and pineapple stick. - 25.7849

A light, flavorful drink is what you need to relax for a chilled out evening. And Gilligan's Island Cocktail is the right blend for you. Just stir great tasting fruit juices and combine some 99 Banana's and coconut rum. For those who love to have fruity... - 95.7245

In an electric blender, combine ingredients in order listed. Blend until smooth. - 24.277

In pitcher, combine sugar and juices; stir until sugar dissolves. Add sau terne and orange-flavored liqueur. Just before serving, add club soda, fruit and ice. - 28.8929

These Pears on Pineapple Slices are a fantastic treat ! Try these wined fruits with nuts for your next dessert and let me know if you like it ! Your suggestions for these Pears on Pineapple Slices are welcome ! - 30.2527

Sprinkle gelatin over 1/4 cup cold beverage in small saucepan. Place over low heat, stirring constantly until gelatin dissolves, about 3 minutes. Stir in remaining beverage, sweetener and extract. Place 1/2 cup cherries in each of 4 stemmed glasses. Top with... - 31.5708

This Peach Sherbet is a desire ! I love to have this creamy wined fruit drink on a hot summer afternoon. Try this Peach Sherbet and let me know if you like it ! - 36.6431

This Pears In Wine Sauce almost always ends up eaten before the rest of the food can reach the table. This yummy dessert is my husbands favorite dessert. You have to eat the Pears In Wine Sauce to understand why! - 39.242

Cool Beverages - 34.7003

A great fruity Sangria recipe.A perfect drink for a hot summer day. - 27.1176

Combine ingredients in blender and blend until smooth. - 22.6936

Cook cranberries in 2 1/2 cups water over low heat until they are very soft. Puree in blender with cooking liquid, or mash well. Soften gelatin in remaining water. Add to hot berries with sweetener, lemon juice and salt. Stir well to dissolve gelatin. Pour... - 36.3904

Peel pears leaving stems attached. Flatten the pear bottoms by cutting off a thin slice from each. Stand pears close together in a large saucepan or casserole. Add red wine, Marsala or sherry, 1/2 cup sugar and lemon zest. Bring to a boil. Reduce heat to... - 34.8996

Pears Poached In Red Wine is an addictive fruit dessert thatyour guest will go crazy about! This unique Pears Poached In Red Wine is often in high deman at my aorties. You really have tot ry them wny they are so well liked! - 38.3063

1. In a medium saucepan, combine wine, sugar, cinnamon stick, cloves and orange zest. Bring to a boil; stir to dissolve sugar. Add pear halves; reduce heat, cover and simmer for 15 minutes or until just tender when pierced with a knife. Remove with a slotted... - 26.093

Combine strawberries, sugar and water; simmer until berries are soft. Stir in cornstarch binder and cook and stir until thickened. Puree. Add wine, lemon juice and lemon peel. Chill and adjust with lemon juice, wine and cognac. Garnish with tiny lemon peel... - 34.9929

Wash and hull strawberries. Cut cantaloupes in half and remove seeds. With a round melon-baller, scoop out pulp; reserve cantaloupe shells. Put melon balls and strawberries into a large bowl. Add 1/2 cup sugar and Marsala or sherry; mix well. Refrigerate... - 31.5489

In small saucepan heat together sauterne, sugar, and lemon juice. Cook and stir till sugar dissolves (do not boil). Stir in ground cinnamon and ground cloves. Pour hot wine mixture over sliced peaches in deep bowl. Chill mixture thoroughly. - 27.6805

Plums In Port Wine Sauce combines together the necessary ingredients for a zesty flavor. Plums In Port Wine Sauce is top on my list of favorite sauces. Just the right one! - 20.5938

1. Heat wine, cinnamon, cloves, vanilla, and sugar in a steamer. 2. Place pears in steamer basket or colander, cover, and steam for 8 minutes. 3. Remove pears and reduce steaming liquid over high heat to half its volume. 4. Pour reduced steaming liquid over... - 35.7246

Peel pears and slice off a bit of the bottom so that pears can stand up. Place peeled pears in mixture of water and lemon juice as they are peeled. Mix the wine and sugar with rosemary and boil for 5 minutes. Add pears and simmer, covered until they are... - 35.527

This video is in Italian language. - 105.933

1. In a 3 1/2- or 4-quart electric slow cooker, combine the apple cider, pineapple juice, undiluted orange juice concentrate, brown sugar, cinnamon sticks, and cloves. Mix well. 2. Cover and cook on the low heat setting 5 to 6 hours. Remove and discard the... - 29.1741

Drain pineapple; reserve juice. Soften gelatin in 1/2 cup cold water. Add enough water to reserved juice to make 11/4 cup:; liquid. Bring juice mixture to a boil; add softened gelatin. Stir until dissolved. Com- bine pineapple chunks, sugar, lemon juice,... - 38.1871

Soak dried fruit in wine for 30 minutes. Add water. Cover with plastic wrap. Insert probe into liquid. Cook on HIGH (9), HEAT & HOLD at 180°F for 30 minutes. - 29.0483

In saucepan soften gelatin in 1 1/2 cups cold water; stir in sugar and 14 teaspoon salt. Stir over low heat till gelatin dissolves. Drain grapefruit, reserving 1/2 cup syrup. Stir syrup, wine, lemon juice, and food coloring into gelatin. Chill till partially... - 38.7925

Heat the wine in a medium saucepan over moderate heat until simmering. Add the grapes, peach slices and strawberries and simmer for 30 seconds. Transfer fruit with a slotted spoon to a bowl and cover. Add sugar to the liquid, boil over high heat until syrupy,... - 29.3801

This can be a very tart but tasty drink that is ideal for a hot summer day. Do take a look at the video to get the right taste for the drink. Try it with roasted meats for a barbeque and sit back to enjoy. -

Put all the ingredients into a jar, cap the jar securely, and shake vigorously. Store in the refrigerator. Shake again just before serving. - 23.5764

COMBINE THE SUGAR, water, Sauternes, cinnamon sticks, and lemon juice in a large, heavy saucepan. Bring to a boil, stirring often, and boil until reduced by about one-third, 8 to 10 minutes. Add the apples and cook over medium heat, stirring occasionally,... - 34.9309

In a small saucepan combine vinegar and honey. Heat over low heat until warm. Into a decorative 1-pint bottle drop grapes, orange slice, orange zest and lemon zest. Into fruit-filled bottle pour vinegar mixture. Seal. Let stand for several days. - 34.6931

This Fruited Pork Salad tastes incredible ! This deliciously seasoned strawberries, grapes, and pork medley makes a heavenly accompaniment to my pasta dishes ! Just try this Fruited Pork Salad and tell me about how you've liked it ! - 44.9083

1. Make orange dressing by mixing all ingredients in a screwtop jar. Close tightly; shake until well combined. 2. Combine cottage cheese, orange rind and half the orange segments in a bowl. Add pecan nuts and mix lightly. 3. Divide lettuce between serving... - 34.5619

Stir together flour, baking powder, cinnamon, salt, nutmeg, allspice, and cloves. Add fruits and peels, raisins, cherries, dates, almonds, pecans, and pineapple; mix till well coated. Beat eggs till foamy. Gradually add brown sugar. Add orange juice, butter... - 43.2798

Black Fruit Salad has a Far-fetched taste.The Lemon Flavour gives the Black Fruit Salad Enormous taste. - 28.0219

To make savarin dough, stir 1 teaspoon unflavored sugar into warm milk and sprinkle with yeast. Let stand 5 minutes or until frothy. Stir gently to moisten any dry particles remaining on top. Sift flour into a large bowl. Beat eggs with remaining unflavored... - 43.5107

Whirl enough raspberries in a blender to make 1/2 cup puree. Force puree through a wire strainer to remove seeds, if desired. Place puree in a bowl and blend in sugar and cream sherry. Halve cantaloupe, scoop out seeds, and remove fruit. Discard shell; cut... - 27.2799

This Zabaglione De Marsala tastes really yummy ! Try this lemony dessert with wine soon. Tell me if you share my passion for this Zabaglione De Marsala. - 22.946

In blender container, puree 1 package raspberries; strain to remove seeds. In medium saucepan, combine pureed raspberries, orange juice, brand and cornstarch; mix well. Over medium heat, cook and stir until slightly thickened and clear; cool. Stir in... - 32.6531

In pitcher, combine wine, sugar; stir until sugar dissolves. Just before serving, add club soda and fruit; serve over ice. - 24.4509

1. Using a very sharp knife, slice the lemons very thin. Remove the seeds and make a layer of lemon slices in a serving bowl. 2. Cut the apples twice the thickness of the lemon slices. Sprinkle a little brown sugar over the lemon layer, top with apple slices,... - 21.4354

Chill ingredients. Combine ingredients together, in order given, just before serving. Pour mixture into punch bowl; garnish with lemon slices and fresh sprigs of mint. - 23.7153

In punch bowl, combine pineapple juice. Just before serving, scoop sherbet into punch bowl; add champagne. Stir gently. - 21.9956

Prepare Chocolate Cake and cut into 2 layers. To make filling, dice mangoes. Mix wine, yolks and sugar in a double boiler on medium heat; stir until thickened. Do not boil. Remove from heat; transfer to a bowl. Dissolve gelatin in water over low heat. Add to... - 42.7609

These Stuffed Peaches are a pleasure to eat ! Try these wined peach bakes stuffed with almonds and candied orange for your next dessert ! Do you share my passion for these Stuffed Peaches ? - 35.4367

This White Sangria Splash tastes incredible ! I love this strawberry and grape mold for my dessert ! Try this White Sangria Splash and let me know if you like it ! - 39.4918

Pour apple juice in 30-cup electric coffee maker. Put cinnamon and cloves in coffee maker basket. Perk gently as for coffee. Keep hot and serve from the coffee maker. - 23.6288

These Napa Valley Poached Pears are a desire ! This delicious sweet poach consisting of wined pears in cranberry fruit cocktail makes an irresistible dessert ! Just try these Napa Valley Poached Pears and let me know if you like them ! - 41.9034

This Sesame Orange Mandalay is terrific ! An orange juice with a twist, just try this on a hot sunny afternoon. Your suggestions for this Sesame Orange Mandalay are welcome ! - 26.9937

Combine all ingredients in large saucepan. Heat to boiling; reduce heat and simmer 15 to 20 minutes. Remove from heat and strain. Pour hot wassail in heat proof punch bowl. Garnish with slices of unpeeled apple, studded with cloves, if desired. - 28.5373

This Hot Mulled Pineapple Juice is a refreshing change from the usual chilled fruit drinks that we're so used to. I love this hot spicy flavorful drink so much ! I find this Hot Mulled Pineapple Juice perfect for the coming winter. Let me know what you think... - 30.0019

This Pineapple Peach Sherbet is a wonderful summer cooler ! I feel so invigorated by a glass of this very delicious concoction. Please don't miss out on this Pineapple Peach Sherbet and tell me if you agree with me ! - 37.8767

This Pineapple Cocktail is so delicious ! Try out this sweet and sour refreshment for your next meal and let me know if you like it ! Your suggestions for this Pineapple Cocktail are welcome ! - 32.1343

Mandarin Cranberry Sorbet is a delicious and extremely easy to make dessert. I served this tasty dessert for dinner when a friend came over and she just couldn’t et enough of it! Try this easy Mandarin Cranberry Sorbet recipe! - 41.0078

The day before the party, place in a large bowl or pitcher the pineapple, brown sugar, nutmeg, and vanilla bean. Mix and cover. Place in a cool place (not in refrigerator), and allow to stand 12 to 24 hours. Add grapefruit and orange sections. Twist strips of... - 36.0492

Thaw melon balls to room temperature, and drain. Sprinkle with sugar, add wine. Chill, turning melon balls occasionally in the wine. Serve in compotes or on a bed of lettuce - 21.1244

Arrange pears in serving dish so that they stand upright. Set aside. Combine wine, water, sugar and ginger in 1 quart measure. MICROWAVE 3 to 5 MINUTES on HIGH, or until boiling. Pour sauce over pears. Cover with plastic wrap. MICRO WAVE 4 to 5 MINUTES on... - 29.9654

Pierce with a clove the blossom end of each pear. Put pears in a deep casserole (fruit may be placed on sides); add wine, water, and sugar. Cover and bake in a hot oven (400°) for about 30 minutes; baste occasionally. Uncover and continue cooking 15 to 20... - 26.7745

Put the wine, water, sugar, cinnamon and lemon peel in a pan. Remove the eye from the base of each pear but leave the stalks on. Heat the wine mixture without boiling until the sugar has dissolved. Add the pears to the pan. Cover and simmer very slowly for 30... - 38.4424

Combine the wine, water, sugar, cinnamon, cloves and lemon slices in a saucepan. Bring to the boil, stirring, then lower the heat and simmer the syrup for 3 minutes. Keep warm. Peel the oranges, reserving about a third of the rind. Segment the fruit, removing... - 28.7836

In a 2-quart pitcher stir together chilled cranberry juice cocktail, carbonated beverage, and wine. Pour into ice-filled glasses. Garnish each serving with a strawberry. - 22.9547

Put wine and sugar in large shallow saucepan or skillet. Bring to boil and simmer 5 minutes. Peel pears carefully, leaving stems on. Add pears to syrup and poach gently 15 minutes, or until tender, testing with fork at blossom end. Stir with wooden spoon and... - 34.5576

Boil together water and sugar for 5 minutes; add blossoms and mix well. Cool to lukewarm. Add currants, lemon juice and yeast. Pour into a large crock and let mixture set covered for nine days; stirring three times daily. Strain liquid, discarding... - 30.0067

Drain syrup from cherries and pears into glass casserole dish. Stir in wine, orange peel and cornstarch. Cook on high (9) for 4 to 6 minutes or until slightly thickened, stirring twice. Combine fruit with hot sauce. - 24.0654

Peel avocados. Remove pits. Dice avocado flesh. In a bowl, mix all ingredients. Refrigerate overnight. The next day, drain avocados, reserving red wine marinade to use as a salad dressing ingredient in another recipe. - 29.132

Soften gelatin in cold water and dissolve in boiling water. Add lemon juice, sugar, and wine. Spoon a layer of gelatin into the bottom of a chilled 9 inch mold. Press peach halves around bottom and place a small cluster of grapes in center. Chill until almost... - 35.7286

Oranges With Ginger And White Wine is a mouth watering recipe which you would surely want to get to your guests attention. This great tasting and easy to prepare recipe will surely tempt you to serve to your loved ones. So make sure you dish out this Oranges... - 40.8288

Red And Purple Plums In Spiced Wine is an irresistible mouth watering dessert recipe which you would love to serve to your loved ones. Try this Red And Purple Plums In Spiced Wine; I bet you will have a huge fan following for this. - 39.6527

Pears And Plums In Wine is an irresistible dessert recipe. Once you try this effortlessly prepared simple recipe at your dinner party, I bet you would surely get a huge fan following. - 44.1335

Fruity desserts are the best desserts for many of you. This recipe of red wine poached pears is another such fruit delicacy. With few simple ingredients you can have a delicious, mouth-watering dessert. Watch the video for learning more information on the... - 139.106

How would you like to have this Peaches in Wine Sauce for dessert tonight? Enjoy each and every mouthful of the chilled peaches in white wine at leisure and tell me how you liked them! - 30.4466

Drain plums, measure the syrup, and pour it into a saucepan. Pit the plums and place in a bowl. If you choose greengage plums, use a light white wine such as Chablis; if you use red or purple plums, then select a not too dry red wine. Measure wine (the wine... - 31.9929

Cook apricots and apple in water, covered, until apricots are soft, adding more water if needed. Puree with nectar, apple juice and sour cream. Chill, add wine and serve with mint sprigs. - 28.8712

Pears And Port Wine are simply one of the most delicious fruit desserts that I have come across. This yummy Pears And Port Wine recipe is simple and guarantees a tasty and addictive product! Try it for yourself! - 40.2931

Combine gelatin, sugar, and salt in a saucepan. Mix well and stir in the cold water and wine. Stir over low heat until gelatin is dissolved. Chill mixture until slightly thickened. Spread whipped cream over gelatin mixture; add raspberries and fold... - 37.5841

Make your winter special with this spectacular Pear dessert. This pear dessert only uses four ingredients, but tastes sensational. It is so easy to make and will warm you up on a cold winter's night. So easy and so delicious - this dessert is a winner in... - 117.594

1. Prepare glasses and lids, and melt paraffin 2. Wrap cloves in double thickness of cheese cloth; tie with string. 3. In 8-quart Dutch oven or heavy saucepot, place spice bag; add white grape juice, dry white wine, lemon juice, salt, and fruit pectin; over... - 34.4885

Process raspberries with syrup in food processor or blender until smooth; press through strainer, discarding seeds. Combine wine, raspberry puree and liqueur in pitcher; refrigerate until serving time. Rinse out wine bottle and remove label. Fully open top of... - 35.913

Mix creme fraiche, cherries, and 1/8 teaspoon ground cloves. Refrigerate covered 1 hour. Cut pears in half lengthwise; remove cores. Cut halves carefully into thin slices, keeping halves together. Dip pear halves into a mixture of water and lemon juice; place... - 41.6575

When looking for a new way to relish seasonal fruits, just fire up the grill, spear them in skewers and cook till they ooze with juice and flavor. Grilled fruit is indeed a gourmet delight and is quite a cinch to make too. Just pick from your favorite fruits... - 92.5769

In a small saucepan over moderate heat, bring 1 cup water and sugar to a boil. Simmer 5 minutes, or until the sugar is dissolved. Cool to room temperature. Stir sugar syrup, wine, liqueur, lemon, lime and orange slices together. Cover and refrigerate until... - 36.4305

Heat honey; remove from heat, and add wine and mint leaves. Chill 1 hour. Strain, and pour over fruits. Chill until serving time. Spoon over scoops of vanilla ice cream. - 30.6623

Wondering what is a classic Sangria recipe?Here's what it is.An absolutely gorgeous summer day Sangria made with lovely flavours of orange & lime in it. - 29.8499

In small saucepan, combine red wine, fruit and green onion; bring to boil. Stir in butter and parsley; cook and stir until butter is melted and sauce is hot. - 25.2907

1. Combine all of the ingredients except the lime slices in a large pitcher, and stir well to blend. 2. Pour into ice-filled glasses, garnish each glass with a lime slice. - 22.4393

Sprinkle cavity of ducks with salt. Place apples inside cavity of ducks; place breast side up in roasting pan. Bake, covered, at 325 degrees until tender, allowing 20 minutes per pound. Add sherry 1 hour before ducks are done and baste every 15 minutes. - 23.8352

This Grape and Berry Wine mold tastes incredible! The Grape and Berry Wine mold is perfect for a weight watcher like me! Enjoy the refreshing taste and feel free to comment on this berry dessert here ! - 40.1478

The Luchow's May Wine Bowl is a wonderful drink to have during your parties! This punch is simply one of the my most popular and well like ones! Try this Luchow's May Wine Bowl recipe! - 29.942

Measure wine and juice together, and if necessary, add water to provide 2 cups of liquid. Stir in peels and sugar, and bring to a boil. Remove from heat. Dissolve gelatin in water, and stir into hot liquid. Turn into glass dish, and chill. - 33.3799

Pears Poached In Red Wine is a simply delicious dessert recipe. Try this amazingly tempting fruit recipe; I am sure you will get a lot of compliments for this. - 36.5328

This Hot Spiced Cranberry Apple Wine tastes is really seductive ! I cannot think of a better fruit and wine drink for the coming winter ! Just try this Hot Spiced Cranberry Apple Wine and let me know if it succeeded in winning you over ! - 27.978

Medicine Hat Dandelion Wine is a unique wine with an intoxicating and addictive taste! The Medicine Hat Dandelion Wine is simply too tasty to resist. Try it! - 36.7498

Wine Sabayon with Strawberries is an amazingly delicious version. An easy to make recipe, you will simply find this Wine Sabayon with Strawberries recipe both mouth-watering and amazingly tempting. - 31.5853