Preheat oven to 400°F. Grease 2-quart shallow baking dish. Combine tomatoes, 2/3 cup French Fried Onions, Frank's RedHot Sauce and Worcestershire in prepared dish. Make 6 indentations in mixture. Break 1 egg into each indentation. Bake, uncovered, 15 to 20... - 32.4417

GETTING READY 1. Preheat oven to 400 degrees Fahrenheit. 2. Using a sieve, sift together flour and soda;keep aside. MAKING 3. In a large bowl, using a electric mixer beat sugars, salt, butter and peanut butter until creamy. 4. In a another bowl, beat eggs... - 47.3205

GETTING READY 1) Slice the eggs in halves along the length. 2) Remove the yolks and set aside. MAKING 3) In a bowl, mash the egg yolks and combine with mayonnaise, mustard, horseradish, salt and pepper. 4) Use the empty egg halves to fill with the yolk... - 42.7287

GETTING READY 1.Preheat the oven to 450 degrees. 2.Take an 8X8X2 inch baking pan and using a pastry brush brush it with margarine. MAKING 3.Take a medium mixing bowl and whisk together half and half, vanilla and eggs. 4.On a paper plate or wax paper mix... - 50.2724

MAKING 1. In a bowl, mix cornmeal, baking powder and soda and salt together; add butter milk and eggs to it 2. For a crisp corn bread, bake it in a shallow pan sprayed with vegetable coating; or, use a deep dish to get thicker servings 3. Bake in an oven... - 34.3879

Measure water into medium mixing bowl. MICRO WAVE 2 MINUTES on HIGH, or until water boils. Stir in cereal. Add butter. Let stand until butter is softened. Beat in sugars and egg. Blend in flour, baking powder, salt and buttermilk until well mixed. Spoon into... - 44.6215

GETTING READY 1. In a medium size bowl, sift all purpose flour , sugar , and baking powder. Slowly stir in the whole wheat flour. Using your hands, make a well in the centre of all the ingredients. 2. Grease 12 medium sized muffin pan cups with butter and... - 40.9291

GETTING READY 1 Preheat the oven to 350°F. 2 In a bowl, soak the oatmeal in the milk for 5 minutes. MAKING 3 Combine the soaked oatmeal with beef, eggs, onion, garlic, salt, sage, and pepper. 4 Mix well. 5 In 6 small individual bread tins or a... - 45.4613

GETTING READY 1. Grease two 9-inch X 5-inch X 3-inch loaf pans with butter or oil and dust it with a little of the flour. 2. Preheat the oven to 350 degrees F before baking. MAKING 3. Into a large-size mixing bowl or in a food processor bowl, sift the flour... - 42.9808

In bowl combine eggs and milk. Stir in bread crumbs, onion, parsley, salt, sage, and pepper. Add ground beef; mix well. Shape meat mixture into desired shape. For an oblong meat loaf, pat meat mixture into an 8x4x2-inch loaf pan. For a round meat loaf, shape... - 43.5154

GETTING READY 1) Preheat oven to temperature of 375 degrees. MAKING 2) In a mixing bowl, place the shortening. 3) Sift together the dry ingredients. 4) Add the egg and half of the milk to the dry ingredients and mix till the flour is moistened. 5) With an... - 41.9465

MAKING 1) In a bowl with the lemon juice and water, soak the fish fillets. 2) In a large plastic bag, add the cracker crumbs, salt, lemon peel, dill and pepper together. 3) Drain the fish fillets, pat them dry and then dredge in the beaten egg and coat with... - 39.9729

In small bowl, beat egg with 1 tablespoon water. Dip chicken in egg, then cornmeal combined with salt. In 12-inch skillet, heat 1 tablespoon oil over medium-high heat and cook 1/2 of the chicken 4 minutes or until done, turning once. Remove chicken to... - 42.1499

GETTING READY 1. Preheat oven to 350 degrees Fahrenheit. 2. Using a sieve, sift together flour, nutmeg, salt and baking powder; keep aside. 3. Grease cookie sheets with cooking spray or butter. MAKING 4. In a large bowl, using a electric mixer beat... - 48.0241

GETTING READY 1) Preheat the oven to 375° F. MAKING 2) Mix shortening and sugar, creaming them well. 3) Add egg, nuts and flavoring to this creamed mixture. 4) Sift together all the dry ingredients and beat in the egg mixture alternately with milk. 5) Take... - 48.3775

Put cheese in a heavy skillet and melt over very, very low heat, stirring constantly. As cheese melts, gradually add milk, stirring to blend. Add seasonings. Then add egg and cook, stirring, over very, very low heat until smooth and thickened. Serve on... - 37.0233

Cream the butter, margarine and sugar together until it is light and fluffy. Beat in the egg gradually. Then add the sifted flour and baking powder and mix well together. Using your hands lightly knead the mixture until it forms a smooth but stiff... - 39.0922

GETTING READY 1) Preheat the oven to 180°C. MAKING 2) In a bowl, gently beat the eggs, stir in the Milkmaid Sweetened Condensed Milk, Nestle Milk, vanilla essence and cornflakes. 3) Mix well and pour the mixture into a baking dish. 4) Bake in the preheated... - 38.7077

Place the oats, oatmeal, sugar and oil in a bowl, mix well and leave to stand for 1 hour. Add the egg and almond essence and beat together thoroughly. Place teaspoonfuls of the mixture well apart on a greased baking tray and press flat with a damp fork. Bake... - 33.5665

MAKING 1) In a bowl mix flour, salt, and pepper. 2) In a bowl beat eggs with beer and add to flour mixture, blend till smooth. 3) In the batter dip chicken coating the pieces with it. 4) Chill. 5) In a skillet heat oil 1/2 to 1 inch deep and fry chicken for... - 36.5678

Mix all ingredients (except cracker crumbs) and put into casserole dish. Top with the cracker crumbs. Bake at 350 degrees for 40 minutes. - 32.3103

GETTING READY 1) Preheat oven moderately to 350°F (180°C). 2) Grease cookie sheets lightly with butter. MAKING 5) For the Electric Mixer Method cream butter in a bowl. 6) Beat sugar and cream together till fluffy. 7) Continue beating and add egg and... - 45.9455

Are you looking for an assured to be tasty Crunchy corn recipe? I just love Side Dish recipes and this dish is my only favorite amongst them. Just try this Crunchy corn recipe, and you will never want to go for another recipe again. - 44.1948

MAKING 1. In a bowl mix well to combine beef, potato, carrot, onion, breadcrumbs, egg, tomato sauce or chutney, herbs and black pepper to taste. 2. Into a lightly greased 1 1x21 cm / 4 1/2x8 1/2 in loaf tin press mixture and bake for 1 hour at 210°C /... - 39.8476

MAKING 1) Blend oats, peanuts, brown sugar, butter, and mix well. 2) Take a baking pan and pour the batter in it. 3) Bake at 350 degree for 15 minutes, cool, and crumble. 4) Take a saucepan and mix eggs, brown sugar, flour, and milk, cook over low heat untl... - 45.8277

MAKING 1) Take a salad bowl and mix all the ingredients together. 2) Season and toss lightly. 3) Chill. SERVING 3) Check seasoning and serve. - 42.1802

In a small saucepan bring the water to boiling; add the uncooked rice and return to boiling. Reduce heat; simmer, covered, 45 to 50 minutes or till the water is absorbed and the rice is tender. In a medium bowl combine cooked rice, beaten eggs, dry bread... - 47.2952

MAKING 1.In a alrge bowl, mix oranges, apples, strawberries, banana, avocados and dates. 2.In sepearte bowl,put orange juice, vegetable oil, honey, lemon juice, poppy seeds, salt and mustard and stir well 3.Add the lemon juice mixture on the prepared fruit... - 41.7773

MAKING 1. Drain all the 3 cans of seafood and discard the bony tissue from crab. 2. Mix with shrimp. 3. Place in a bowl and refrigerate. 4. In a salad bowl, mix the leftover ingredients, except tomato, and toss well. 5. Add seafood and toss again. SERVING 6.... - 43.4816

In large glass bowl, combine peanut butter and butterscotch pieces. Cook uncovered, 1 minute. Remove and stir until smooth. Stir in chow mein noodles and peanuts, mixing well to coat. Drop by teaspoons onto wax paper. Refrigerate until set, about 30... - 25.1584

Cook chow mein noodles in 1/4 cup water, 3 minutes. Combine peanut butter and butterscotch pieces in large glass bowl. Cook, uncovered, 1 minute. Stir until smooth. Stir in drained noodles and peanuts, mixing well to coat. Drop by teaspoons onto wax... - 37.3153

1 Heat oil in a wok. Add onion, celery and red pepper, and stir-fry 2 minutes. Add mushrooms, bean sprouts and seasonings and stir-fry 1 minute. Pour in eggs. Fold into vegetables until mixture sets. Turn over and cook for 1 minute. 2 Remove and cut into... - 25.7544

1. Preheat the oven to 200°C/400°F/ Gas 6. To make the pastry, sift the flour and icing sugar into a bowl. Rub or cut in the butter until the mixture resembles fine breadcrumbs. Add the egg yolk, orange rind and juice and mix to form a firm dough. Wrap in... - 44.4799

GETTING READY 1. Scrub potatoes and parboil till half cooked. 2. Peel them when cool enough to handle but still warm. MAKING 3. In a large frying pan, heat butter with oil. Make sure that the frying pan is large enough to hold all the potatoes in a single... - 37.6773

MAKING 1) In a bowl, add yoghurt, sour cream, mayonnaise and red wine vinegar. Mix thoroughly. 2) Stir in diced green bell pepper, diced red onion, pickle relish, minced parsley or dill and broth and seasoning mix. 3) Cover the bowl with a plastic wrap and... - 31.923

GETTING READY 1. Preheat the oven to 325°F MAKING 2. In a large mixing bowl, combine all the in ingredients and toss lightly to mix. 3. Spread the mixture on a baking sheet. 4. Place the baking sheet in the preheated oven and toast for 15 minutes,... - 47.7085

MAKING 1) In a bowl, add all the salad ingredients and toss well. 2) In a jar, add all the dressing ingredients and shake well to mix. 3) Allow to stand at minimum 45 minutes, then combine with the salad. SERVING 4) Serve in a nice plate. - 40.6353

MAKING 1) In the slow cooker, place together oats, wheat, sesame, coconut, oil, honey and vanilla. 2) Cover leaving slightly open and simmer for about 4 hours, stirring occasionally. 3) Allow to cool, add raisins and mix well. 4) Place the granola mixture in... - 41.1892

GETTING READY 1) Preheat oven to temperature of 400 degrees. 2) Butter a shallow heatproof dish. MAKING 3) Slice the tomatoes in half horizontally and then arrange them in the prepared dish, keeping the cut side up. 4) Add seasoning to taste. 5) Bake in the... - 41.5501

Crunchy Nibblers has a healthy taste. The rice cereal and wheat cereal gives the Crunchy Nibblers a breat taking taste. - 30.8418

Preheat oven to 350 degrees. Mix flour, Berbere, sugar and 1 1/2 teaspoons salt in bowl. Add oil and enough water to form stiff dough. Knead on unfloured surface for 5 minutes or until smooth. Let rest, covered, for 30 minutes. Pinch off a small portion of... - 38.873

MAKING 1) In a mixing bowl, combine all the ingredients except oil. 2) With your hands, prepare a firm dough. 3) On a lightly floured surface, roll the dough into a shape of sausage. 4) Then, cut the dough into slices. 5) In a frying pan, heat oil. 6) In the... - 39.4786

MAKING 1. In a small bowl, mix together pecans and brown sugar. 2. Drizzle melted butter over the pecan mixture and stir until the mixture is moistened uniformly. SERVING 3. Spread Crunchy Pecan Topping over cooled pumpkin pie. 4. In a broiler, place the pie... - 28.895

MAKING 1. In a large bowl mix all the prepared vegetables. 2. Stir the dressing ingredients in another bowl to get a thin cream. 3. Pour dressing on the salad. Toss well. SERVING 4. Serve crunchy green salad garnished with watercress and chilled. - 41.8698

Combine the seasoning mix ingredients in a small bowl. Place a 10-inch nonstick skillet over high heat, and add all of the ingredients. Stir and cook until the rice is tender, about 16 to 18 minutes. Transfer the rice to a strainer and rinse thoroughly. Clean... - 47.0796

Place a 10-inch nonstick skillet over high heat and add all of the ingredients except the Apple Syrup. Stir and cook until the rice is tender, about 17 minutes. If desired, add the Apple Syrup after the rice has cooked for about 12 minutes, to give it a... - 39.9277

GETTING READY 1) Trim off the outer green leaves and cauliflower stalks, then rinse thoroughly under cold running water. MAKING 2) In a wok, place the cauliflower on the steaming rack, then pour in water upto the level of the rack. 3) Bring to a boil, cover... - 43.5352

GETTING READY 1. Start by preheating the oven to 400°F 2. Take the walnuts and chop them finely MAKING 3. In a bowl, sift the flour along with the salt and sugar, then add the fat and rub it in the mixture until it resembles breadcrumbs, now add walnuts and... - 45.0486

GETTING READY 1. Set the oven to gas mark 5, 375°F (190°C) and heat it. MAKING 2. Take a saucepan, heat the oil and fry the onion for about 3 minutes, stir in cashew pieces and toast them lightly. 3. Stir in vegetables and saute for 5 minutes. 4. Sprinkle... - 46.2848

MAKING 1.Put a popsicle stick on one end of banana. 2.Make a mixture of carob chips, oil and honey and heat in a double broiler until melted. 3.Roll the banana in melted carob and then immediately in granola. 4.Freeze for a few hours. SERVING 5.Serve cold. - 30.5617

In saucepan soften gelatin in cold water; stir over low heat till dissolved. In bowl combine lemon yogurt, applesauce, and cinnamon; stir in gelatin. Chill till partially set, Fold in chopped apple. Turn into a 3 cup mold. Chill till firm. - 32.0074

Cook juice and vinegar to 238° or soft ball stage. Remove from heat. Add almond butter and cereal. Stir until mixture thickens. Drop 12 teaspoonfuls onto a lightly greased cookie sheet. While still warm but not hardened, form each candy into a square. Chill... - 33.273

MAKING 1) Finely chop the Chinese leaves and onion. 2) Fry them in a pan with oil or butter and the two types of seeds. 3) Once the cabbage has softened, sprinkle sea salt and tamari all over it. SERVING 4) Serve hot. - 34.126

MAKING 1) Into a bowl, mix the cucumber, green pepper, onion and radishes 2) Add the sour cream, salt and pepper and combine well 3) Place in the refrigerator to chill for 2 hours SERVING 4) Serve over some crisp lettuce or cabbage leaves - 32.5411

Place the garlic and ginger in the bowl of a food processor fitted with a steel chopping blade and pulse until the garlic is cut into small pieces. Add the soy sauce, sesame oil, rice vinegar, and tofu, and process until very smooth, scraping down the sides... - 35.834

1. Season the fish fillets with salt and pepper and place them on a grill pan. Brush with some of the butter and grill for about 5 minutes. 2. Combine the remaining butter with the breadcrumbs, mustard, onion, Worcestershire sauce, Tabasco, lemon juice and... - 31.3553

MAKING 1)Keep potatoes in hot oven for baking. 2)In a bowl, put celery, chicken and sweetcorn. 3)In a separate bowl, mix together, yogurt, seasoning, mint and Tabasco sauce. 4)Pour over chicken mixture to coat well. 5)Cut baked potatoes in hald and gently... - 40.7064

Cook cabbage in boiling water 3-4 minutes. Drain. Combine next four ingredients in saucepan. Heat, just until hot. Toss corn flakes in the bottom of a 1-1/2 quart casserole, reserving some for top. Alternate layers of cabbage and sauce, ending with sauce... - 45.7946

GETTING READY 1. Preheat the oven to 350 degrees. 2. Take the pineapple out and keep aside the can liquid. MAKING 3. Blend butter and sugar until creamy. 4. Put a tablespoon of vanilla and pineapple syrup in the mixture. 5. Put cornflakes in the mixture and... - 43.5674

MAKING 1. Take a large frying pan and ,melt butter in it 2. To it, add the breadcrumbs and let them attain a brown colour 3. Remove rfrom the flame, add in the sugar and almonds, mixing well 4. In a glass serving dish, make alternate layers of crumbs and... - 38.779

MAKING 1) Combine together ground beef lightly with wheat-flakes cereal, cheese, walnuts, seasoned salt, and water. 2) Figure the mixture into 6 patties about 1/2-inch thick and broil for 4 minutes on each side for medium, keeping them 3 inches from heat,... - 33.5492

MAKING 1. In a bowl or a container combine rolled oats, wheat germ, sesame seeds and almonds. 2. In the bottom of a large baking pan or a jelly roll pan spread the mixture evenly, to a depth of 1/2 to 1 inch. 3. In cup mix the honey, oil and salt and if... - 38.0711

GETTING READY 1. Cut the chicken into thin strips MAKING 2. In a hot wok, add the stock, juices, molasses and garlic and let steam; put in the chicken and stir till it is done 3. Add pineapple and peanuts and keep stirring for another minute; add brown rice,... - 38.9154

Preheat oven to 350°F. Combine cracker crumbs, cheese, parsley, garlic, salt and pepper. Mix well. Set aside. Dip the chicken pieces in melted butter or margarine, then in crumb mixture. Place chicken in a shallow baking dish. Pour remaining butter or... - 39.8393

MAKING 1. In a salad bowl, combine first 4 ingredients and set aside. 2. Make the dressing in a small non-metallic bowl by blending together mayonnaise, wine and soy sauce. 3. Pour dressing over the salad and mix well using two salad spoons to toss. 4. Cover... - 36.7391

GETTING READY 1. Preheat the oven to 375 degree F. MAKING 2. In a bowl, blend soup and ¾ cup water. 3. Dip the chicken in the soup and then roll in herb seasoned crumbs, pressing lightly to coat. 4. Arrange the pieces in a baking tray and drizzle butter... - 37.7928

GETTING READY 1.Preheat the oven to 350 degrees. MAKING 2.Take a bowl and mix oil, sea salt, garlic and paprika in it. 3.Coat the chicken pieces with the mixture. 4.Roll the pieces in wheat germ and Add them on a baking pan with skin facing up. 5.Apply oil... - 40.1259

GETTING READY 1 Preheat the oven. 2 Weigh out the oats and sugar. MAKING 3 In a bowl, put the oats and sugar, mixing them together. 4 In a saucepan, melt the margerine , be careful not to let it brown. 5 In a bowl, pour the melted margarine... - 33.9469

MAKING 1) In a bowl, combine waterchestnuts, bean sprouts,cherry tomatoes, Chinese leaf, radishes, peppers, celery sticks, and sesame seeds. 2) Toss well and keep aside. SERVING 3) Add the dressing over and toss well once more. - 40.1351

MAKING 1. In a salad bowl mix cabbage, beans, peanuts, celery, green pepper, and onion. 2. Pour the dressing over vegetables. 3. Toss the salad. 4. Sprinkle salt. SERVING 5. Serve immediately. - 40.1213

MAKING 1) In a pan heat butter and peanut butter over medium heat. Stirring often heat till the mix is smooth. 2) Add in the marshmallows. 3) Continue cooking, stirring constantly, till the marshmallows melt. 4) Remove from the heat. 5) Stir in the cereal and... - 39.5752

GETTING READY 1. Start by preheating the oven to 375°F 2. Grease the baking tray properly MAKING 3. In a bowl, place the first 3 ingredeints and mix together properly , then mix the syrup into the condensed milk, and stir in this mixture into the bowl... - 35.4455

GETTING READY 1) Preheat the oven to 300 F. 2) Lightly grease a baking tray and set aside. MAKING 3) Make potato cups, reserve mashed potato pulp. 4) In a bowl, place the blue cheese, apples, mayonnaise and reserved mashed potatoes. 5) Stir the cheese... - 36.3461

MAKING 1)Beat together cream cheese and mayonnaise to smoothness. 2)Add in ham, parsley, onion, mustard and pepper sauce. 3)Let chill covered for many hours. 4)Make large balls of the mixture and roll in chopped nuts to cover. SERVING 5)Serve cold. - 39.4964

Place gooseberries in solid container, sprinkle with the sugar and cover with foil. Put 300 ml (1/2 pint) water in the pressure cooker with the trivet and stand the gooseberries on thetrivet. Put on the lid and bring to high (15 lb) pressure. Cook for 4... - 41.4117

GETTING READY 1) Set a moderate oven at 350°F, Gas Mark 4. MAKING 2) Mix the oats and flour together. 3) Rub in margarine or butter. 4) Divide the mixture in two equal parts. 5) Grease a 7-inch (17 1/2-cm.) square cake tin. 6) Press one part of the mixture... - 43.0852

GETTING READY 1) Heat the oven. MAKING 2) In the oven, set the potatoes for baking. 3) Add little lemon juice to the apple slices and toss the apple in it to prevent its discoloration. 4) Now, in a bowl, put the apple, celery, walnuts and yogurt. 5) Into it,... - 44.6859

GETTING READY 1. Preheat the oven to 325°F 2. Grease a cookie sheet with oil or butter. MAKING 3. In a large mixing bowl, sift together the flour and salt. 4. Stir in the oats, brand remaining from sifting, poppy and cheese. 5. Add the softened butter and... - 42.7494

GETTING READY 1. Preheat the oven to fan 170C/ conventional 190C/gas 5. MAKING 2. Place nuts in a zip lock bag. 3. Lightly crush the nuts using a rolling pin. 4. In a large bowl, combine all the dry ingredients. 5. In a small bowl or cup, combine and... - 38.4606

GETTING READY 1) Pre heat the oven by setting it to 375° F MAKING 2) Take a bowl and add coconut, sugar, flour and salt. 3) Mix thoroughly. 4) Keep it aside. 5) Take a saucepan and melt the butter in it by setting it on medium heat. 6) Stir the corn syrup... - 44.7213

MAKING 1. Take a mixer bowl and keep knife blade in place. 2. Place tomato and onion in the bowl. 3. Pulse for chopping onion and tomato coarsely. 4. Take a large mixing bowl. 5. Transfer chopped contents into it. 6. In the mixer bowl, place disc in such a... - 46.7952

GETTING READY 1. Preheat oven to 375°F before baking. MAKING 2. Using a disc fitted to a mixer bowl, with shredding side facing up, shred cheese. Keep aside in the mixer bowl. 3. Take a 3 quart saucepan with butter. 4. Place on medium heat and melt it. 5.... - 45.1931

MAKING 1 Move oven rack to the lowest position and heat the oven to 350 degrees farenheit. 2 Spray a 9-inch glass pie plate with cooking spray. 3 Carefully peel the pears,leaving stems attached and place on a large plate.In a small bowl mix orange juice and... - 39.9755

MAKING 1. In a no-stick frying pan over medium-high heat, toast the pistachios for about 2 minutes, or until gets fragrant or highly colored. 2. Remove the pan from the flame and set it aside. 3. Heat the stock in the pan and add onions. 4. Cook for 3-5... - 42.4663

MAKING 1. In a large bowl, mix together the oats, nuts, seeds, milk and wheat germ. 2. In another bowl or a container combine brown sugar, cinnamon and oil, stirring until smooth. 3. Combine both the mixtures, spread mixture on a cookie sheet and cook at... - 41.3595

GETTING READY 1) Preheat the oven to 325°F. MAKING 2) In a small metal measuring cup or other small flame-proof container, melt the margarine over a low heat. 3) Stir in the Worcestershire sauce and hot sauce, turn off the heat and keep aside. 4) In a... - 43.6575

GETTING READY 1.Preheat oven to 300 degrees F. MAKING 2.In a large bowl, mix together the first 5 ingredients. 3.Blend well margarine and Worcestershire sauce. 4. Pour over popcorn mixture. 5. Toss well. 6.Add in garlic salt and onion powder and toss... - 47.49

MAKING 1) In a non-stick frying pan, toast the pistachios for 2 minutes, over medium-high heat. The nuts should be fragrant and lightly colored. 2) From the pan, remove the nuts and keep aside. 3) In the same pan, heat the chicken stock. 4) To this, add the... - 41.392

1. Make the pancakes. 2. Mix together the walnuts and cream cheese and spread a little over each pancake. 3. Peel and chop the onion. Melt the butter in a pan, add the onion and cook until soft. Meanwhile, cook the spinach according to the instructions on... - 38.8686

MAKING 1. In a small bowl, combine sugar and butter and beat well till creamy and smooth. Keep aside. 2. In an 8 inch x 8 inch pan, spread half quantity wafers/ crackers uniformly and keep aside. 3. In a medium sized bowl, combine condensed milk, coconut... - 36.7436

GETTING READY 1) Heat oven to the temperature of 350°F. MAKING 2) In large bowl, combine pretzel twists, crackers, bagel chips and breadsticks. 3) In small bowl, combine margarine and all remaining ingredients. 4) Mix them well. 5) Pour margarine mixture... - 45.2795

GETTING READY 1. Heat oven to 375°F/190°C (Gas Mark 5). 2. Grease two round 7-inch (18 cm) sponge tins. 3. Line the bases with greaseproof paper. MAKING 4. In a pan put the whole almonds with just enough water to cover and bring to boil. 5. Run the nuts... - 41.3262

GETTING READY 1. Preheat the oven at 350°. 2. Cook the squash according to package directions and drain well. MAKING 3. Heat 1 tablespoon butter and saute onion. 4. In a bowl combine the squash, onion, sour cream, soup and water chestnuts. 5. In another... - 46.7463

MAKING 1) In a bowl, add in the first 7 ingredients and keep aside. 2) In a jar, add in the remaining ingredients. 3) Cover tightly and vigorously shake. 4) Add in the vegetable mixture, place a lid over and refrigerate overnight. SERVING 5) Garnish with... - 39.6689

GETTING READY 1) Preheat the oven to 425°F. 2) Cut pear halves in 2 slices, lengthwise. MAKING 3) Take a large saucepan and mix salt, sugar, cornstarch, and 1/4 teaspoon ginger in it. 4) Stir in pear juice and place the saucepan on medium heat. 5) Allow... - 48.9221

MAKING 1) Take a frying pan and add the sesame, fennel and peanuts to it. 2) Dry fry them over heat until they become golden brown in color. 3) Remove from pan and allow to cool. 4) Take a large bowl and flake the salmon in it. 5) Add the cucumber,... - 46.7597

1. Put the prepared sliced celery, onions, cauliflower and pears into a large bowl and cover with boiling water. Leave to stand for 10 minutes, drain well in a colander then pat dry between 2 layers of absorbent kitchen paper. 2. Spoon the blanched and dried... - 38.128

GETTING READY 1. In a large bowl, tip in the sliced celery, onions, cauliflower and pears 2. Cover with boiling water 3. Leave to stand for 10 minutes 4. Drain well in a colander 5. Pat dry the vegetables between 2 layers of absorbent kitchen paper 6. Prepare... - 47.2642

MAKING 1) In a shallow dish, put 2 tablespoons of oil and on high power, heat for 1 minute. 2) To this, add the breadcrumbs and toss well. 3) Cook uncovered for 2 1/2 to 3 minutes, until crispy, stirring in between. Keep aside. 4) In a medium sized bowl,... - 46.8796

GETTING READY 1)Grind the first six ingredients. MAKING 2)In a bowl, add potatoes and ground mixture together. Mix well. 3)Make 8 flat discs of the mixture. 4)Dip them in eggs and then into breadcrumbs. 5)In a pan, heat ghee and shallow fry them until... - 46.2101