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Everyday Cream Recipes
Enjoy our collection of everyday cream recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for everyday cream recipes.
SL: 13092
Everyday Cream Puffs
In medium saucepan, heat water and oil just to boiling.
Add flour and salt all at once.
Stir hard until flour clumps into ball in center of pan.
Let stand 5 minutes.
Add 1 egg at a time, beating until blended after each egg.
Place by tablespoons on ungreased... - 41.7482
Everyday Chocolate Sauce
Place all ingredients in pan and stir until chocolate bar is melted.
Pour the hot sauce over tapioca cream. - 21.5703
Everyday Oatmeal
What can be a better way to start your day with a healthy breakfast. This recipe of easy oatmeal preparation will keep you energized through out the day. It's quick and simple. Watch the video and learn about it. - 113.433
Creamy Orange Velvet
1. Stir sugar into scalded milk; set aside to cool.
2. Stir cream, orange peel, and orange and lemon juices into milk mixture. Pour into refrigerator trays. Freeze until mushy.
3. Turn mixture into a chilled bowl and beat until smooth, but not melted. Return... - 23.8574
Cream Cheese Frosting For Italian Cream Cake
Mix butter, cream cheese and vanilla together until smooth.
Add powdered sugar and blend well.
Stir in pecans and spread over layers and top and sides of finished cake. - 24.0886
Cream Puffs With Vanilla Cream Filling
Cream puffs with vanilla cream filling are rich and creamy, they taste yummy. Try some vanilla cream filled cream puffs with some drizzle of chocolate sauce on it. You will certainly love it. Enjoy some cream puffs with vanilla cream. - 50.0842
Cream Puffs With Custard Cream Filling
Cream puffs are one of the versatile snack dishes that can be prepared. The puffs can be served plain as a snack or fill it with variety of fillings. Like this recipe of cream puffs with custard cream filling. - 49.2374
Cream Based Vanilla Ice Cream
Put the cream and vanilla bean into a small saucepan and bring to just under boiling point.
Remove the pan from the heat and let stand for 5 minutes.
Remove the vanilla bean, pour the cream into a bowl and set aside to cool.
When cool, chill thoroughly over... - 35.788
Cookies And Cream Ice Cream
In large bowl, beat egg yolks.
Stir in milk, water, and vanilla.
Fold in cookies and whipped cream.
Pour into aluminum foil-lined 9 x 5-inch loaf pan or other 2-quart container.
Cover.
Freeze 6 hours or until firm. - 35.5712
Peaches N Cream Ice Cream
In a large saucepan combine 1 1/2 cups of the half-and-half or light cream, the granulated sugar, brown sugar, and eggs.
Cook and stir over medium heat just until boiling; remove from heat. (Mixture will appear curdled.)
Set aside.
In a large mixing bowl... - 42.7518
Clotted Cream & Stem Gingerice Cream
1. Put the milk and clotted cream into a non-stick pan. Scrape out the seeds from the vanilla pod, add pod and seeds to the milk and cream, and bring almost to the boil. Set aside for 20 mins.
2. Cream the egg yolks and sugar together in a bowl. Bring the... - 30.1168
No Cream Vanilla Cream Icing
MAKING
1) In a pan, combine flour and milk.
2) Cook over medium heat, until smooth.
3) Remove from heat and cool thoroughly.
4) In a mixer, cream sugar and butter.
5) To the cooked flour-milk mix, add the creamed mixture.
6) Beat slightly for a while.
7)... - 36.4856
Fruited Cream Brulee
COVER bottoms of 4 (6-ounce) ovenproof dishes or custard cups with raspberries.
POUR milk, half and half and liqueur into small bowl.
Add pudding mix.
Beat with wire whisk until well blended, 1 to 2 minutes.
Let stand 2 minutes or until slightly... - 36.2334
Lemon Cheese Ice Cream
1. Using an electric beater, beat the cream cheese until softened. Gradually add the sugar, beating until fluffy.
2. Add the cream slowly, mixing well. Beat in remaining ingredients until thoroughly mixed. Pour into a refrigerator tray and freeze until... - 25.9146
Noel Ice Cream Cups
Noel Ice Cream Cups are a passion ! My children simply love this almond flavored ice cream frozen in muffin cups with maraschino cherry and pecan seasonings ! Why don€™t you treat your kids too to these Noel Ice Cream Cups ? This is yet another way to say... - 32.3536
Blueberry Buttermilk Ice Cream
1. Place blueberries, buttermilk, sugar, and orange juice in a food processor or blender. Process until smooth.
2. Pour into a square freezer-safe pan.
3. Freeze for 2 hours and 30 minutes, stirring frequently to equally distribute the ice crystals.
Allow to... - 25.3908
Fresh Strawberry Ice Cream
In measuring cup soften gelatin in cold water.
Place cup over hot water in saucepan; heat and stir till gelatin dissolves.
Combine egg yolks, whipping cream, strawberries, the 2/3 cup sugar, vanilla/salt, and food coloring-.
Add gelatin; mix well.
Turn into... - 43.1264
Honey Vanilla Ice Cream
Mix the egg yolks with the honey and vanilla in a bowl set over saucepan of simmering water.
Add the milk and whisk for about 8 minutes until mixture thickens slightly.
Pour mixture into ice cream maker and freeze according to instructions.
If no ice cream... - 27.7939
Double Whipped Cream
In a mixing bowl with electric mixer, beat heavy cream until soft peaks form.
Add sour cream, sugar, vanilla, and liqueur, if using, and continue beating until soft peaks form.
(Cream may be refrigerated in a covered container overnight.) - 21.5274
Cucumbers In Sour Cream
Score cucumber 1/8 inch deep by drawing the tines of a fork lengthwise over entire surface, then cut into thin slices.
Combine remaining ingredients and pour over the cucumber slices; toss lightly to coat evenly.
Chill mixture thoroughly. - 22.9956
Sour Cream And Mayonnaise Dressing
1. Place all the ingredients in a small bowl and blend together.
2. Serve with new potatoes or as a dressing over tomatoes, beetroot or tossed in a salad. - 21.2538
Strawberry Cream Cheese Spread
In a small bowl, mash cream cheese until softened.
Stir in jam and mix well.
NOTE: One tbsp (15 mL) low-fat cream cheese has only 50 calories.
VARIATIONS: ... - 23.0274
Jello Ice Cream
Grease a Bundt pan with Miracle Whip.
Prepare Jell-0 as directed for "Quick Gel" except substitute 1 cup of ice cream instead of ice.
Let first layer gel for 30 minutes in freezer, then add additional layers, allowing each layer to gel before adding the next. - 18.7392
Sour Cream Dill Sauce
Beat the egg until fluffy and lemon-colored.
Add the remaining ingredients, blending in the sour cream last.
Stir until blended and chill. - 34.7745
Chantilly Cream
Not only a gourmet, but anyone can judge how appetizing and flavorful Chantilly Cream is. Serve this tasty Dessert as often as you like! This recipe will save you dollars which you have spent at European restaurants for similar or perhaps inferior taste. Do... - 28.3194
Cucumbers With Sour Cream
Run the tines of a fork down the sides of the cucumbers.
Slice them thin.
Combine remaining ingredients in a mixing bowl and toss gently with cucumbers.
Chill.
Serve sprinkled, if desired, with additional chopped herbs. - 30.2899
Peaches With Lime Cream
1. Combine reserved peach syrup, brown sugar, salt, orange juice, and 2 tablespoons lime juice in a heavy skillet. Stirring constantly, cook over low heat until sugar is dissolved.
2. Add peach halves and simmer 15 minutes, turning peaches several times.
3.... - 32.0579
Chicken Baked In Sour Cream
1. Preheat oven to moderate (325° F.).
2. Dredge the chicken pieces with seasoned flour. In a large skillet heat the butter and brown the chicken on all sides. Transfer to a casserole.
3. Add the mushrooms and sour cream diluted with the water. Sprinkle with... - 28.5665
Vanilla Custard Ice Cream
In large saucepan stir together sugar, flour, and salt.
Gradually stir in milk.
Cook over medium-high heat, stirring constantly, till thickened and bubbly.
Cook 1 minute more.
Stir about 1 cup of the hot mixture into beaten eggs; return to remaining hot... - 35.5944
Chocolate Orange Ice Cream Sundaes
Bring whipping cream, corn syrup and grated orange peel to simmer in heavy medium saucepan.
Reduce heat to low.
Add chocolate and whisk until melted and smooth.
Cool mixture to lukewarm. (Sauce can be prepared 2 weeks ahead. Cover and refrigerate. Rewarm over... - 24.8418
Brussels Sprouts With Sour Cream
MAKING
1) Peel the sprouts and rinse them.
2) Boil a large pan of water and add the sprouts and salt.
3) Boil once again and cook for about 5 minutes, till the sprouts have tendered.
4) In a colander, drain well.
5) Into the sour cream, stir the nutmeg.
6)... - 38.4842
Peas And Cucumbers With Sour Cream
1. Cook the peas in boiling salted water until barely tender. Drain.
2. Cook the cucumber quickly in boiling water about two minutes, taking care not to overcook. The vegetable should remain crisp.
3. Just before serving, combine the cooked peas and cucumber... - 29.3825
Sour Cream Lima
MAKING
1.In a slow cooker, put lima beans, margarine or butter, sugar, molasses, mustard, water and salt.
2.Cover the cooker and put it on LOW heat.
3.Cook the ingredients for 7-8 hrs.
4.Once done, remove the lid of the cooker and stir beans.
5.Cook more for... - 42.1392
Neapolitan Ice Cream Roll
Line a 13x9-inch (33x23-cm) cake pan with waxed paper; grease paper.
Preheat oven to 425°F (220°C).
To make cake, put 6 egg yolks and half the sugar into a large bowl.
Beat until pale and creamy, 5 to 10 minutes with an electric mixer.
Beat whites until... - 43.4663
Cranberry Sour Cream Pie
Make the shell: Prepare the shell as for Lemon Meringue Pie, bake and cool.
In a small pan soften the gelatin in the lemon juice.
In the top of a double boiler beat the eggs with the sugar over simmering water for 8 to 10 minutes, or until light and... - 44.1813
Sour Cream Crescents
Soften yeast in the warm water.
Put sour cream, butter, sugar, and salt into a large bowl; beat thoroughly.
Blend 1 cup of flour into sour cream mixture, beating until smooth.
Mix in yeast.
Add 1 cup of remaining flour and beat until smooth.
Thoroughly beat... - 39.2466
Mocha Brazil Nut Ice Cream
1. Mix the gelatin, brown sugar, salt, and instant coffee thoroughly in a saucepan. Stir in water and chocolate. Cook and stir over medium heat until gelatin and sugar are dissolved and chocolate is melted. Remove from heat; set aside to cool.
2. Stir vanilla... - 33.5972
Pears With Pastry Cream
Place water, sugar, lemon juice and light rum in saucepan; bring to boil and continue cooking 4 minutes over medium heat.
Add whole pears and reduce heat.
Cook 6 to 7 minutes over low heat.
Remove saucepan from heat and let pears cool in syrup.
Pour pastry... - 33.777
Peach Ice Cream Superb
1. Wash and scald cover, container, and dasher of a 4-quart ice cream freezer. Chill thoroughly.
2. Force peaches through a sieve or food mill. Stir sugar and lemon juice into peaches and set aside 20 minutes.
3. Combine cream, salt, and extracts; mix with... - 29.2893
Salmon Mousse With Sour Cream Dill Sauce
1. Soften the gelatin in the cold water, add the boiling water and stir until the gelatin has dissolved. Cool.
2. Add the mayonnaise, lemon juice, onion, Tabasco, paprika and salt and mix well. Chill to the consistency of unbeaten egg white.
3. Add the salmon... - 38.2886
Cafe Au Lait Ice Cream Sundae
Pour 2 cups cream into medium saucepan.
Whisk egg yolks and coffee granules into cream.
Heat 10 minutes over low heat, stirring constantly, until mixture reaches 160°F.
Mixture will thicken as it cooks.
Pour mixture into bowl, stir in 1/2 cup sugar... - 37.524
Banana Pecan Ice Cream
1. Cut bananas into pieces and put into a blender container with lemon juice, sugar, salt, milk, egg yolks, and vanilla extract; blend until smooth.
2. Beat egg whites until stiff, not dry, peaks are formed. Fold whipped cream into egg whites and blend... - 32.9373
Fish Fillets With Sour Cream
Fish Fillets With Sour Cream has a lovely taste. The Sour cream and cheese gives the Fish Fillets With Sour Cream a velvety taste. - 46.5719
Pina Colada Tropical Ice Cream
This vegan ice cream is fun for your palate. Pull out your ice cream machines cause this is so worth the effort! Go to www.everydaydish.tv to get the recipe. - 22.3594
Cashew Cream
Combine cashews and water in a blender with the sweetener.
Blend on high for 3 minutes or until you have a smooth cream.
Add more water if cream is too thick. - 20.7197
Autumn Cream
MAKING
1) In a liquidizer, blend cheese, fruit, sugar and syrup, saving some fruit for garnish and then flavor with vanilla.
2) Alternatively in a bowl, collect cheese and fruit after mashing them through a nylon sieve or strainer.
3) Blend in syrup, sugar... - 32.8206
Homemade Vanilla Ice Cream
In large saucepan combine the 4 cups milk, sugar, and salt.
Cook and stir until hot (do not boil).
Gradually add a moderate amount of hot mixture to the eggs, mixing thoroughly; return to hot mixture.
Cook and stir for 2 minutes.
Cool to room... - 33.7103
Frozen Apple Cream
Whip cream until stiff.
Fold in sugar, lemon juice, salt and apples.
Pour into 9 x 5 x 3" loaf pan.
Cover with aluminum foil.
Freeze until solid.
Spoon into sherbet glasses to serve. - 27.6986
Frozen Berry Ice Cream
Combine frozen strawberries, peaches, blueberries, sugar substitute and vanilla in food processor.
Process until coarsely chopped.
Add ice cream; process until well blended. - 30.5801
Sour Cream Dip
Combine ingredients.
Chill and serve with sliced cucumbers, celery and green onions. - 27.3796
Sour Cream Dressing
Combine all ingredients with salt & pepper to taste, mix well.
Boil until thickened.
Chill before using. - 25.5928
Maple Walnut Apple Cream
1. Toss apples with lemon juice in medium mixing bowl.
2. Beat whipping cream in a small chilled bowl until thickened. Add maple syrup and continue beating until stiff peaks are formed.
3. Mix walnuts with apples and fold into whipped cream. Chill until ready... - 24.2773
Apricot Ice Cream
This Apricot Ice Cream tastes too good ! Try this creamy fruit dessert soon. Your suggestions for this Apricot Ice Cream are welcome ! - 36.3107
Dutch Chocolate Ice Cream
Beat eggs until frothy.
Add sugar and vanilla and beat until sugar is dissolved.
Pour into one gallon ice cream freezer.
Fill to top line with chocolate milk and freeze.
Drain off water.
Repack with ice and ice cream salt and allow to ripen at least 2 hours... - 26.9393
Pastry Cream
Place egg yolks in bowl.
Add sugar and beat well with whisk.
Add flour, mix with whisk, and pour in milk.
Continue mixing until well incorporated.
Stir in almonds and pour mixture into saucepan.
Cook over medium heat, stirring constantly, until mixture... - 30.0159
Marshmallow Ice Cream
In large mixing bowl beat eggs till thickened and lemon-colored; gradually add sugar, beating till mixture is thick.
Stir in marshmallow creme; stir in milk, whipping cream, and vanilla.
Freeze in 1 -gallon ice cream freezer following manufacturer's... - 25.5538
Avocado Ice Cream
1. Halve, pit, and peel avopados. Mash avocado in a bowl. Mix in sugar and lime juice.
2. Spoon ice cream onto avocado mixture and beat until smooth. Turn into refrigerator trays and freeze until firm.
3. To serve, spoon into chilled dessert dishes and serve... - 21.6759
Sour Cream Pancakes
Well, this Sour Cream Pancakes can be such an offbeat pancake recipe; it gives out that sweet and salty feel that everyone would like to savor. Give this Sour Cream Pancakes a try and I am sure your kids will come asking for more. - 17.1216
Sour Cream Cookies
Cream shortening and sugar together; add beaten egg and nuts.
Sift together dry ingredients and add to mixture alternately with cream.
Mix well and drop by teaspoonfuls on greased baking sheets.
Bake in a hot oven of 400° F. for 15 min. - 33.4745
Sour Cream, Orange, And Honey Dressing
Put all the ingredients into a small bowl and stir well to mix.
Cover and store in the refrigerator.
Serve with berries, peaches, nectarines, bananas, or other fruit. - 22.7158
Sour Cream Salad Dressing
Mix all ingredients together except the egg.
Cook in double boiler, or over hot water, until thickened.
Add gradually to the egg, and cook one minute longer. - 29.7088
Sour Cream Topping
MAKING
1. In a bowl mix together all ingredients and allow to stand for at least 1 hour for flavors to blend.
SERVING
2. Serve over baked potatoes, broccoli, green beans or boiled onions or toss with water cress or cucumbers. - 24.7972
Turkey Escalopes With Cream
These Turkey Escalopes with Cream taste fabulous ! Try these breadcrumb coated turkey escalopes with sautéed mushrooms in creamy gravy with irresistible seasonings and tell me if you like it. your suggestions for these Turkey Escalopes with Cream are... - 34.8859
Simple Cream Of Broccoli Soup
GETTING READY
1)Remove the lower third of the broccoli stems and cut the remaining part into small pieces.Keep aside.
MAKING
2) Take a 2-quart glass or ceramic casserole,add the broccoli pieces,onion, carrot, celery, potatoes, salt, and chicken broth.
3)... - 44.2509
Cream Sauced Frog Legs
Thaw frog legs, if frozen.
Separate into individual legs.
Preheat Meal Browner browning dish at HIGH for 6 minutes.
Meanwhile, in paper or plastic bag, combine flour, salt, tarragon, and pepper; shake frog legs in flour mixture, a few at a time, to coat... - 38.7724
Bass With Vegetables And Cream Sauce
preheat oven to 180°C.
Brush ovenproof dish, large enough to hold fillets in one layer, with melted butter.
Arrange spring onions in the dish.
Season with a little salt.
Season fillets with salt and freshly ground pepper to taste, sprinkle with lemon... - 41.9127
Pumpkin Ice Cream
Mix pumpkin with sugar, spices, orange juice, and vanilla extract.
Fold into whipped cream.
Turn into a refrigerator tray; freeze until firm. - 27.9777
Eggplant-sour Cream Accompaniment
Peel eggplant; cut into 1/2-inch cubes.
Saute in but- ter in skillet until soft and golden brown.
Remove from heat.
Add chili powder and garlic salt to sour cream; pour over eggplant.
Mix well; chill before serving. - 27.8789
Sour Cream Cookies
Cream butter; add brown sugar, cream together.
Add all other ingredients; mix & beat well.
Drop and shape on cookie tin.
Sprinkle well with sugar before baking. - 32.8828
Turnips In Sour Cream
1. Preheat oven to moderate (350° F.).
2. Cook the turnips in boiling salted water with the caraway seeds ten minutes. Drain and cool.
3. Peel and slice the turnips and place in a buttered casserole. Add the sour cream and basil, cover and bake until tender,... - 33.8277
Roquefort And Sour Cream Dip
Place sour cream, mayonnaise, lemon juice, cheese, garlic, and salt in a blender; whirl until smoothly pureed.
Refrigerate several hours or until next day.
Serve with crisp crackers or raw vegetables. - 29.9572
Spring Medley In Sour Cream
MAKING
1) In a bowl, mix the lemon juice, mustard, salt and sour cream together, blend well.
2) Combine with the cucumbers, radishes and onions, toss well to coat and refrigerate.
SERVING
3) Spoon over a bed of lettuce and serve chilled. - 36.0809
Turnips In Sour Cream
Peel turnips and dice into medium cubes.
Cook in boiling salted water until soft.
Drain.
Mash, and season with remaining ingredients.
Serve hot.
Makes 6 servings. - 35.0269
Miniature Butter Cream Loaves
Follow hot roll mix directions on package through first rising.
Meanwhile, prepare Butter Cream Filling and spread about 1 tablespoon of the filling over bottom and sides of each of four 5x3x2-inch loaf pans.
Cover remaining filling; set aside.
When dough is... - 30.6759
Vanilla Ice Cream
Sprinkle gelatin over cold water in 1 1/2 quart mixing bowl.
Heat evaporated milk over very low heat or in the top part of a double boiler placed over hot water.
When milk is hot but not boiling, add all of it, including thin skin which forms on top, to the... - 33.2407
Easy Raspberry Ice Cream
This Easy Raspberry Ice cream is a dessert that I'd love to cherish throughout my life. Raspberries and whipping cream. That€™s all you need for making this utterly delicious ice cream. Try out this Easy Raspberry Ice cream just once and let me know if... - 25.9553
Old Fashioned Raspberry Ice Cream
Old Fashioned Raspberry Ice Cream ! Oh , I love this delicious traditional simple creamy raspberry dessert more than the modern versions. Just try this Old Fashioned Raspberry Ice Cream just once and you'll agree that old is always gold ! - 34.8125
Chocolate Cream
With an electric mixer, beat butter and sugar at high speed until well blended.
Slowly pour in melted chocolate and continue beating until blended.
Still at high speed, beat in eggs, one at a time, until thoroughly blended.
Mix in rum, if desired.
Spoon into... - 32.7641
Sherried Cream With Fruit
In a 2 quart pan, stir together sugar, cornstarch, and salt.
Gradually add milk and sherry until well blended.
Set mixture over medium heat and cook, stirring constantly, until it boils; boil for 1 minute.
Remove from heat.
Stir part of the hot sauce into... - 40.9396
Sunkist Fresh Lemon Ice Cream
In large bowl, stir together cream and sugar until sugar is thoroughly dissolved.
Mix in lemon peel and juice.
Pour into 8-inch square pan, or directly into sherbet dishes or scooped-out lemon boats.
Freeze several hours until firm.
Garnish with lemon... - 26.873
Pine Nut And Fruit Ice Cream Sundaes
Put 1 scoop of ice cream into each of 4 deep bowls; place bowls in freezer.
Melt butter in heavy medium skillet over low heat.
Add sugar and stir until blended.
Increase heat to medium.
Add plums and cinnamon and saute until plums begin to soften, about 3... - 30.411
Custard Butter Cream
In a large bowl, cream the butter and powdered sugar until light and fluffy.
In a medium bowl, blend 1/3 cup (100 ml) milk, custard powder and egg yolks.
Bring the remaining milk to a boil in a medium saucepan.
Stir the hot milk into the custard... - 30.4089
Fresh Cream Pear Gateau
Grease a 10-inch (25-cm) round cake pan.
Preheat oven to 375°F(190°C).
To make cake, put egg yolks and a third of the sugar into a large bowl.
Beat until pale and creamy, 5 to 10 minutes with an electric mixer.
Beat egg whites until stiff.
Add remaining... - 44.5319
Frosted Ginger Cream
Cream shortening and sugar; add egg, mixing well.
Add spices and salt.
Combine soda with milk; add to creamed mixture.
Add molasses and flour to make soft batter.
Drop by teaspoonfuls on greased cookie sheet.
Bake at 350 degrees until brown.
Spread thin... - 41.9154
Making Whipped Cream
A curlicue of cream on a biscuit or a cookie or on the a smoothie is a real treat! How do you make whipped cream? Chef David explains in the video a step by step process of getting your whipped cream into some soft peaks! An easy to follow video! See the... - 89.1104
Sour Cream Molasses Cookies
Cream sugar & shortening, add molasses & eggs; mix well.
Combine & mix sour cream, salt, ginger & baking soda; mix into creamed mixture.
Add enough flour to make a stiff dough.
Chill, roll out, cut & place on greased pan.
Bake in 350 degree oven (10-15... - 35.5093
Sour Cream Frosting
MAKING
1) In a saucepan, mix together 1 cup of sour cream and sugar. Add water and blend.
2) Cook till it becomes a soft ball like mixture. This usually happens at a temperature of 235 degress.
3) Take the pan off the flame. Let the mixture cool down... - 36.3328
Sour Cream Nutmeg Cookies
Sift flour, nutmeg, baking soda, baking powder and salt together.
Cream shortening and sugar until light and fluffy.
Add egg, beat well.
Add sour cream and sifted dry ingredients alternately; beating well after each addition.
Add nuts.
Drop by teaspoonfuls, 2... - 41.9462
Turtle Steak With Sour Cream Sauce
Pound turtle steak with the edge of a plate.
Dip steaks in flour.
Melt butter in skillet with cover, add turtle steaks, and brown quickly on both sides.
Season with salt and pepper to taste and add 1 tablespoon paprika.
Add wine, cover, and simmer for 1... - 41.8969
Sour Cream Cheddar Biscuits
GETTING READY
1. Preheat oven to 400°.
MAKING
2. Mix butter, sour cream, and cheese; stir in flour.
3. Drop batter by rounded teaspoonfuls into ungreased mini-muffin pan.
4. Bake 15 minutes or until lightly golden brown.
5. Invert onto cooling rack and... - 34.0592
Lemon Sour Cream Tarts
GETTING READY
1) Preheat oven to 450 degree.
MAKING
2) Prepare pie crust mix and keep aside.
3) Roll half the dough and cut into 5-inch circles.
4) In tart pan, fit the dough, and repeat the same step with the remaining dough.
5) Trim the edge, prick the... - 39.1285
Simple Sour Cream Cornbread
Mix all ingredients, just enough to blend well.
Pour into a greased 8-inch square pan.
Bake at 425 degrees for about 20 minutes.
Serve piping hot with butter, jelly, jam,ormaple syrup. - 38.6373
Banana Cream Dessert
Mix together the bananas, sugar, salt, pineapple juice, lemon juice, rum, and ginger.
Fold in the cream.
Turn into a freezing tray.
Freeze in the freezer compartment of the refrigerator, with control set at coldest point, or in the home freezer, until edges... - 32.6662
Chocolate Mint Ice Cream
In mixer bowl, beat eggs on high speed of electric mixer until light, about 4 minutes.
Add whipping cream, milk, sugar, light corn syrup, vanilla and salt; stir until sugar is dissolved.
Add creme de menthe.
Stir in green food coloring, if desired.
Pour into... - 42.2494
French Pastry Cream (creme Patisserie)
1. Thoroughly blend flour, sugar, and salt in the top of a double boiler. Add the cold milk, stirring well. Gradually, stir in scalded milk. Bring to boiling over direct heat, stirring constantly; cook 2 minutes.
2. Set over boiling water. Vigorously stir... - 26.9258
Coconut Sour Cream Cake
Cake: Preheat oven to 350°.
Mix together cake mix, oil, eggs, sour cream, cream of coconut and 6 ounces of coconut.
Pour into 13 x 9-inch pan and bake 30 to 50 minutes.
Cool for 10 minutes.
Icing: Combine powdered sugar, cream cheese and vanilla.
Use mixture... - 36.6714
Sweet Cream Biscuits
Preheat oven to 450°F.
Sift flour, sugar, baking powder and salt into large bowl.
Using pastry blender or fingertips, cut in butter until mixture resembles coarse meal.
Add whipping cream to dry ingredients and stir until just combined; do not... - 35.37
Cinnamon Cream Cheese
Combine cream cheese with Equal® and cinnamon.
Spread mixture on celery sticks, apple slices, bread and crackers.
For variety, stir in 1 or 2 tablespoons of the following: raisins, chopped nuts, mini chocolate chips, chopped fresh apple, dried cherries,... - 21.7473
Radishes In Cream
Radishes In Cream has a mouth filling taste. The fusion of fresh chives with source cream gives the Radishes In Cream a out of this world taste. - 36.036
Onions In Cream Sauce
Onions In Cream Sauce taste amazing. The white wine and butter really makes the Onions In Cream Sauce a Luscious appetizer. - 41.8286
Eggplant In Cream Sauce
Put the garlic, onion and bacon in a casserole.
Cover and microwave on HIGH for 3 minutes.
Add the eggplant (aubergines) to the casserole.
Add the thyme, white wine and salt and pepper to taste.
Stir well.
Cover and microwave on HIGH for 10 minutes.
When the... - 39.3639
Coconut Sour Cream Layer Cake
Prepare cake mix according to package directions, making 2 (8-inch) layers.
When completely cool, split layers.
Combine sugar, sour cream and coconut, blending well; chill.
Reserve 1 cup of the sour cream filling mixture.
Spread the remainder between the... - 36.3781
Russian Cream
In a small pan, stir together sugar and gelatin.
Stir in water and let stand for 5 minutes or until gelatin has softened.
Stirring constantly, bring to a full rolling boil over high heat.
Remove pan from heat and stir in whipping cream.
In a bowl, stir... - 32.8515
Classic Cream Of Cauliflower Soup
Put the potato slices and cauliflower florets in a casserole with 1 1/4 cups (300 ml/ 1/2 pint) of hot water.
Cover and micro wave on HIGH for 12 minutes.
Puree the vegetable mixture in a food processor until smooth.
Return the puree to the casserole.
Stir in... - 43.1988
Mushrooms And Zucchini In Cream Sauce
Heat a browning dish in the microwave oven for 6 minutes, following the manufacturer's instructions.
Put the butter and oil in the hot browning dish and add the zucchini (courgettes) and mushrooms.
Stir well.
Cover and microwave on HIGH for 3 minutes.
Add the... - 33.6488
Herring In Sour Cream
Drain herring and discard the onion from the jar.
Add remaining ingredients to herring and refrigerate for several hours. - 26.5897
Passion Fruit Cream Dessert
Place egg yolks and sugar in stainless steel bowl; beat together with electric beater until mixture forms ribbons.
Mix in milk until well incorporated.
Stir in rum and set bowl over saucepan half-filled with hot water.
Cook over medium heat while stirring... - 33.7129
Sherried Cream With Fresh Fruit
In a 2-quart pan, stir together sugar, cornstarch, and salt.
Gradually add milk and sherry, stirring until well blended.
Stirring constantly, bring to a boil over medium heat, then continue to boil for 1 minute.
Remove from heat.
Stir part of the hot sauce... - 40.1753
Frozen Horseradish Cream
Whip heavy cream until stiff.
Mix together horseradish, salt, and mustard.
Carefully fold mixture into whipped cream.
Freeze until firm. - 26.8379
Sour Cream Rolls
MAKING
1) In a small saucepan put butter and bring to a boil.
2) Turn off heat and mix sour cream and sugar to it.
3) Keep aside till mixture turns lukewarm.
4) In a large mixing bowl dissolve yeast in warm water.
5) Mix with sour cream mixture and eggs.
6)... - 45.045
Tropical Sour Cream Pie
MAKING
1) Combine milk, pineapple, sugar, and pudding mixture in a saucepan and cook over medium heat until it begins to boil.
2) Remove from heat and add a small amount of the hot milk mixture to sour cream and make a smooth paste.
3) Pour the sour cream... - 44.9333
Sour Cream Cookies
Grease cookie sheets; set aside.
Melt chocolate; set aside.
Preheat oven to 425°F (220°C).
In a large mixer bowl, cream butter or margarine.
Gradually beat in sugar, creaming well.
Add vanilla and egg, beating until fluffy.
Stir in melted choco.ate, then... - 46.6662
Rice And Sour Cream Casserole
GETTING READY
1) Preheat the oven to 350° F .
MAKING
2) In a bowl, combine the sour cream, chopped chilies, salt and pepper together.
3) In a buttered casserole, place a layer of cooked rice, then the sour-cream mixture and cheese strips.
4) Repeat the... - 42.7378
Semi Sweet Sour Cream Wafers
GETTING READY
1. Preheat the oven to 400 degrees.
MAKING
2. Blend butter, shortening and sugar until creamy and frothy.
3. Put vanilla and eggs and blend more.
4. Sieve flour, soda, salt and nutmeg.
5. Put sour cream and sifted mixture in the creamed mixture... - 46.7996
Mahogany Sour Cream Cake
Melt chocolate in water in saucepan over very low heat, stirring constantly until smooth.
Cool; then stir in sour cream.
Mix flour, baking powder, soda and salt.
Cream butter.
Gradually beat in sugars; beat until light and fluffy.
Add eggs, one at a time,... - 47.1236
Dufflet's Sour Cream Torte
GETTING STARTED
1. Preheat the oven to 350°F.
MAKING
2. Take a bowl, add butter to it and cream it using the electric mixer. Stir in sugar, and egg, and once again beat it well.
3. Sift baking powder and all-purpose flour and blend it with egg mixture.
4.... - 46.185
Sour Cream Waffles
1. Preheat a waffle iron. Into a large bowl, sift the flour, sugar, baking powder, baking soda, and salt. In a small bowl, with an electric mixer on high, beat the egg yolks, sour cream, and milk. Stir into the dry ingredients with the butter.
2. In a clean... - 31.7811
Sour Cream Waffles
Sour Cream Waffles has a different taste. The butter milk and eggs gives the Sour Cream Waffles a two dimensional taste. - 40.4174
Pineapple-strawberry Sour Cream Parfait
Make Sour Cream by putting cottage cheese and pineapple into electric blender; blend at low speed until pineapple is crushed and cheese creamed.
Refrigerate until chilled.
Mash half the berries with the strawberry extract.
Empty into bowl; slice remaining... - 27.1848
Pheasant With Cream Sauce
In a pan, melt butter, add shallots and liver and sauté about ten minutes.
Mix this well with the ground pork and the seasoning.
Stuff mixture in cavity of bird.
Truss.
Wrap bacon strips around it.
Put pheasant on bed of parsley.
Moisten with... - 41.5315
Homemade Cream Cheese Cake
Homemade cream cheese cake is a recipe that brings gourmet cooking to your kitchen without all the technical difficulties. Take a look at this video clip and see how easily the chef makes it at home and it comes out so perfect that anyone can make it. So give... - 117.683
Sour Cream Ham Omelette
Preheat oven to 325°.
Beat egg whites.
Beat egg yolks and stir in ham, 1/2 cup sour cream, and pepper.
Fold whites into egg yolk mixture.
Coat an ovenproof 10-inch skillet with cooking spray and heat over medium heat.
Pour eggs in.
Reduce heat and cook 5... - 30.5321
Chicken Livers And Avocado In Sour Cream
Saute onion, pepper, garlic, and livers in butter until livers are just cooked, about 10 minutes.
Remove clove of garlic.
Add diced avocado (if desired save a few cubes to use as a garnish) and cook gently until heated through (about 1 minute).
Stir in sour... - 33.3784
Steak In Tomato Cream Sauce
Put the shallot and butter in a bowl and microwave, uncovered, for 3 minutes on HIGH.
Heat a browning dish in the microwave oven for 6-8 minutes, following the manufacturer's instructions.
When the browning dish is hot, put in the strips of steak, leave for... - 37.8386
Sour Cream
GETTING READY
1) Preheat oven moderately to 350°F (180°C).
2) Grease cookie sheets lightly with butter.
MAKING
3) For the Electric Mixer Method cream butter in a bowl.
4) Beat sugar and cream together till fluffy.
5) Continue beating and add egg and... - 47.332
Maple Cream
MAKING
1) In two fluted glasses or wide-rimmed tulip glasses, pour 1/4 cup maple syrup.
2) Gently pour over the whipping cream so that two separate layers are formed.
3) Drizzle the brandy on top or combined with the syrup or cream.
SERVING
4) Serve... - 28.8328
Ham Patties With Sour Cream
Combine ham with remaining ingredients except sour cream.
Shape mixture in 6 small or 4 large patties.
Brown slowly on both sides in a small amount of hot fat.
Heat sour cream just until hot; serve with patties.
Trim with chopped green onion tops or chives. - 34.6619
Grapes And Sour Cream
Divide grapes among 4 dessert dishes.
Mix sour cream and granulated sugar; spoon about 2 tablespoons over each serving.
Sprinkle with brown sugar.
Mixed Fruits and Sour Cream: Substitute assorted fresh fruits (strawberries, blueberries, raspberries, sliced... - 26.9065
Honey Vanilla Ice Cream
Beat egg whites until stiff; slowly add sugar to whites.
In another bowl, beat yolks until foamy; add to whites.
Blend in evaporated milk, whipping cream, half-and-half, honey, and vanilla.
Pour into ice cream freezer and freezer instructions.
Fresh fruit of... - 32.3247
Sour Cream Puffs
Sift flour, baking powder and salt together; cut in shortening.
Add sour cream; mix well.
Pat dough out on floured surface to 1/2-inch thickness.
Cut into 6 to 8 biscuits.
Place biscuits over beef mixture; sprinkle with sesame seed.
Bake at 425 degrees for 20... - 32.8932
Potatoes With Sour Cream
GETTING READY
1) Thinly peel the potatoes.
2)In salted water, cook cook the potoes until just tender.
3) Drain, and cut them into dice.
MAKING
4) In a frying pan, melt the butter, brown the potatoes in the fat.
5) Season the potatoes well.
6) Add the chives,... - 34.584
Potatoes With Sour Cream
GETTING READY
1) Thinly peel the potatoes.
2)In salted water, cook cook the potoes until just tender.
3) Drain, and cut them into dice.
MAKING
4) In a frying pan, melt the butter, brown the potatoes in the fat.
5) Season the potatoes well.
6) Add the chives,... - 35.77
Potatoes With Sour Cream
GETTING READY
1) Thinly peel the potatoes.
2)In salted water, cook cook the potoes until just tender.
3) Drain, and cut them into dice.
MAKING
4) In a frying pan, melt the butter, brown the potatoes in the fat.
5) Season the potatoes well.
6) Add the chives,... - 34.9654
Shrimp Baked In Sour Cream
GETTING READY
1) Grease 4 small ovenproof dishes and then divide the shrimp between them.
2) Use freshly ground pepper to season and cover with the sour cream.
3) Preheat oven to temperature of 375 degrees.
MAKING
4) Over the sour cream, sprinkle a thin... - 37.7817
Ice Cream Squares
Sprinkle 2 cups of the Granola in ungreased 9 x 9 x 2-inch baking pan; drizzle with ice cream topping.
Cut ice cream into about 1-inch slices; place on Granola in pan.
Let stand until slightly softened; spread evenly.
Sprinkle with remaining Granola.
Cover... - 26.21
Frozen Horseradish Cream
MAKING
1) In a bowl, add in the heavy cream. Whip till it becomes stiff.
2) In a bowl, mix together horseradish, salt and mustard.
3) Gently fold the mustard sauce into the whipped cream.
4) Freeze the sauce till it becomes firm.
SERVING
5) Serve the Frozen... - 32.6759
Baked Macaroni And Cheese With Sour Cream
Preheat oven to 325 degrees.
Cook macaroni in boiling, salted water according to package directions until barely tender.
Drain well.
Return to saucepan.
Add sour cream, cheese, and milk; mix well.
Turn into a small greased baking dish; sprinkle on... - 34.0262
Beets Baked With Sour Cream And Caraway Seeds
GETTING READY
1. Preheat the oven to 350° F.
MAKING
2. In a mixing bowl, mix beets with sour cream caraway seeds and nutmeg or mace.
3. Turn into a small baking dish or casserole.
4. Bake in preheated oven for 20-25 minutes until well heated.
SERVING
5.... - 33.9536
Sour Cream Apple Pudding
Peel and cut apples.
Mix flour, sugar, and cinnamon together, combine with apples.
Cutbutter over surface of apples.
Top with sour cream.Sprinkle the top surface with graham-cracker crumbs.
Bake at 375 degrees for 20-25 minutes - 34.8574
Cucumber In Sour Cream
Sprinkle cucumbers with salt and refrigerate for 3 hours.
Rinse in cold water and squeeze out liquid.
In a serving bowl, combine sour cream, sugar and vinegar, mixing well.
Fold in cucumbers and onions.
Chill until serving time.
Makes 6 to 8 servings. - 34.6131
Spinach With Sour Cream
Cook frozen spinach in small amount of water with onion, until spinach is thawed.
Beat eggs; mix rest of ingredients with spinach, onions and eggs.
Bake in greased casserole for 25 to 30 minutes in 350° oven, or until center is set.
Do not overcook as it... - 34.4412
Sour Cream Mini Pancakes
MAKING
1 For the fruit filling: In a medium bowl, mix the berries, sugar to taste, and lemon juice.
2 Crush a few of the berries to release their juice.
3 Cover and let stand at room temperature for 30 to 60 minutes so the berries can lose their... - 44.4956
Strawberry Ice Cream And Meringue Pie
1. Preheat oven to hot (450° F.).
2. Pack the ice cream firmly into the baked pie shell.
3. Spread the meringue lightly over the ice cream, making sure it touches the pastry at all points.
4. Bake until the meringue is a delicate brown, or three minutes.... - 27.9975
Artichokes With Sour Cream Ham Dip
Prepare and boil artichokes but add olive oil to cooking water.
When stem ends are fork tender, drain artichokes.
Let cool slightly, then pull out center leaves.
Using a spoon, scrape out fuzzy centers.
Cool, wrap, and refrigerate artichokes for 1 hour or... - 36.9997
Baked Halibut In Cream
1. Preheat oven to moderate (350° F.).
2. Wipe the fish with a damp cloth and dredge with flour seasoned with salt and pepper. Place the fish in a buttered baking dish and dot with butter. Bake twenty minutes, basting often.
3. Sprinkle the fish with the... - 32.6708
Cucumbers In Sour Cream
In a bowl, mix cucumbers and salt and let stand for about 15 minutes; drain well on paper towels.
In a small bowl, combine sour cream, mayonnaise, and vinegar; blend well.
Stir in onions, parsley, garlic, and Worcestershire.
Pour dressing over cucumbers and... - 34.1533
Miniature Cream Horns
1. Cut pastry sheet into 1 cm / 1/2 in thick strips, the length of the pastry. Lightly grease 4 pastry cones. Wrap a strip of pastry around each cone, beginning at the small end, overlapping pastry slightly.
2. Place on a greased baking tray and bake in... - 27.6274
Sour Cream Ham Omelette
Beat egg yolks till thick and lemon-colored; beat in half of the sour cream and the salt.
Fold in egg whites and ham.
Heat butter in 10-inch skillet; pour in omelet mixture, leveling gently.
Cook over low heat until lightly browned on bottom, about 5... - 38.3885
Ice Cream Tarts
These Ice Cream tarts taste incredible ! Try these creamy fruited pastries for your next dessert ! Tell me if you share my passion for these Ice Cream tarts. - 40.5212
Guacamole With Sour Cream
Great Guacamole recipe.This is an absolutely wonderful Guacamole dip recipe,you can have with chips or tortillas. - 31.0945
Company Ham In Sour Cream
In blazer pan of chafing dish, or skillet, cook ham and onion in butter till onion is tender but not brown.
Sprinkle with flour; gradually stir in sour cream.
Add mushrooms.
Cook and stir over low heat, just till mixture thickens.
Keep warm over hot... - 35.4277
Braised Chicken With Sour Cream
Rub chicken with lemon juice.
Sprinkle with salt and pepper.
Roll in flour.
Brown the chicken in the butter.
Remove from skillet and put in casserole dish.
Add garlic and onion flakes and cover well with sour cream.
Cover the casserole dish and bake in 325... - 36.4701
Gooseberry Cream Mold
MAKING
1. In a bowl, mix together the custard and fruit puree
2. Take water in a small basin and sprinkle gelatin on it
3. Put this basin in a saucepan with hot water and heat on low flame till the gelatin is completely dissolved
4. Add this gelatin solution... - 40.9195
Chicken In Sour Cream
GETTING READY
1) Dredge chicken in flour mixture.
2) Dip into whisked eggs.
3) Dust again in flour mixture.
4)Preheat the oven to the desired temperature.
MAKING
5) Fry chicken in fat until golden brown.
6) Put the chicken in baking pan.
7) Now add the... - 41.2234
Sauteed Brussels Sprouts With Bacon And Sour Cream
1. In a nonstick skillet over medium heat, combine sprouts, onion, oil, and 1/4 cup water. Cook until water evaporates, about 5 minutes.
2. Add bacon to pan and cook, stirring, until bacon is crisp and sprouts are beginning to brown, about 3 minutes. Stir in... - 29.1019
Cream Slices
On a floured surface, roll out puff pastry dough thinly; cut out ovals about 5 inches (13 cm) long.
Rinse a baking sheet with cold water.
Arrange dough ovals on dampened baking sheet and sprinkle with sugar crystals.
Refrigerate 15 minutes.
Preheat oven to... - 34.8799
Smoked Fish Sour Cream Dip
MAKING
1) In an electric mixer add first 6 ingredients and blend until just well mixed.
2) Then, add 1/2 of cheese and blend again until just smooth. Mix the remaining ingredients and blend until just mixed.
3) Give a pause for few seconds and using... - 35.0892
Cucumber Sour Cream Salad
GETTING READY
1. Halve the cucumbers across the length, scopp the seeds out with a teaspoon and discard them; cut across into very thin slices
MAKING
2. Add the slices to a medium bowl and sprinkle salt over them, tossing to combine; let it stand for twenty... - 38.7258
Mandarin Orange Cream
MAKING
1. Into a small bowl put vanilla yogurt and sprinkle orange-flavor instant breakfast drink over yogurt.
2. With a serving spoon, stir gently just until drink powder is dissolved and thoroughly blended with yogurt.
3. Setting aside 12 orange sections... - 30.8996
Veal Stew With Sour Cream
1. Combine flour, salt and pepper and dredge the veal with the seasoned flour. Heat the shortening in a heavy saucepan, add the veal and brown on all sides.
2. Pour off the drippings from the pan and add the onions, celery, water and thyme to the meat. Cover... - 31.1708
Pork Fillet In Sour Cream
Trim excess fat from pork.
Cut into 2-inch cubes.
Blend flour, salt, marjoram, and pepper.
Mix with pork.
Brown on all sides in hot shortening.
Add hot water.
Cook, covered, over low heat for i hour, adding more water if necessary.
Add sour cream.
Heat... - 43.9239
Dandelion Salad With Bacon And Sour Cream Dressing
Break greens into 2" lengths and place in a salad bowl.
Cover.
Refrigerate.
Fry the bacon until crisp and drain on paper towel, reserving two tbsp of the bacon fat in the frying pan.
Crumble bacon, reserve.
Over low heat, stir the flour, mustard, salt, and... - 45.2617
Sweet Potato Pancakes With Sour Cream And Chutney
To Make Pancakes: Peel potatoes and shred in a food processor with the shredding disk or with a hand grater.
Measure 4 cups, discarding rest, and place in a bowl.
In same processor bowl with the metal blade, process ginger until minced.
Remove, measure 1... - 42.0533
Sour Cream Pilaf
Place chicken stock, lemon juice, salt, pepper, bay leaf, and 1/4 cup of the butter in the top of a double boiler; heat over direct heat until stock starts to simmer.
Add rice, cover, then cook over boiling water for 35 minutes, or until rice is tender and... - 36.6204
Chicken In Sour Cream
GETTING READY
1. Preheat the oven to 325° F
MAKING
2. Season the flour and coat the chicken with flour.
3. In a large skillet, melt the butter over a medium flame.
4. Add the chicken and brown in the butter for 10 minutes.
5. Remove into a large ovenproof... - 44.2219
White Chocolate Ice Cream
1. Put the chocolate into a large bowl, in a separate bowl, whisk the yolks and sugar together until pale and fluffy. Bring the milk to the boil in a pan.
2. Pour the hot milk onto the yolks and whisk together. Return to the pan and heat gently, stirring,... - 27.3485
Honey Vanilla Ice Cream
1. Mix egg yolks with honey and vanilla in a double saucepan over simmering water. Add milk and whisk for about 8 minutes until mixture thickens slightly. Pour mixture into ice-cream maker and freeze..
2. lf no ice-cream maker is available, freeze mixture for... - 30.1354
Cucumbers In Sour Cream
MAKING
1. In a mixing bowl, combine sour cream with vinegar, lemon juice, dill and seasonings.
2. Use a fork to whisk until smooth.
3. Add cucumbers to a serving bowl.
4. Pour the dressing over the cucumbers and toss.
5. Cover bowl with cling film and... - 39.8451
Strawberries With Sour Cream Custard
Combine sugar and cornstarch in medium saucepan.
Gradually, stir in milk and cook over medium heat, stirring constantly until it boils.
Boil and stir 1 minute.
Remove from heat.
Blend milk mixture into egg mixture in saucepan.
Add sour cream and vanilla; beat... - 42.4127
Cucumber Slices In Sour Cream
MAKING
1) In a bowl, mix the cucumber slices with salt and allow to stand for about 30 minutes. Then drain well.
2) In a small bowl, mix the vinegar, sour cream, chives, dill seed, Tabasco sauce and pepper together.
3) Pour over the cucumbers and toss... - 39.483
Fish Fillets Baked In Sour Cream
GETTING READY
1. Season the plank
2. Preheat the plank to 350 degrees
MAKING
3. In a small mixing bowl, tip in the sour cream, ginger, mustard, herbs and the bottled Beau Monde seasonings
4. Place the fillets into the oval of the preheated plank
5. Spoon the... - 42.8842
Cucumbers In Sour Cream
Cucumbers in sour cream is a great dish to serve with your summer meal. This dish can also be served for Thanksgiving, but it is better served in summer. The watery cucumber tastes yummy and the combination of cucumber and sour cream is healthy. - 41.7592
Veal Nuggets With Sour Cream And Dill Sauce
1. In 10-inch skillet over medium heat, in 1 tablespoon hot butter or margarine, cook onion until tender, stirring occasionally.
2. In large bowl, mix onion, egg, ground veal, bread crumbs, 1/3 cup half-and-half, and 1 tea spoon salt. Shape veal mixture into... - 31.9684
Spinach Onion Sour Cream Bake
GETTING READY
1. Preheat the oven to 325° F.
MAKING
2. In a saucepan, melt butter over a medium flame
3. Add onion and sauté for 5-8 minutes until soft and golden.
4. Add spinach, mace, salt, and pepper and mix well
5. Cover pan and simmer for 15... - 40.9045
Spinach With Sour Cream
GETTING READY
1) Wash spinach; remove and discard large stems.
MAKING
2) In a large saucepan, place the spinach with just the water clinging to leaves.
3) Cover the pan and cook spinach, tossing with a fork once or twice, 5 minutes, or until just tender.
4)... - 37.2951
Boiled New Potatoes With Sour Cream And Chives
GETTING READY
1. Scrape the potatoes
2. Rinse them well
3. In a large pot, tip in the potatoes and boil them in plenty of hot, salted water and cook for 20 minutes
MAKING
4. In a large sauce pan, heat the butter
5. Add the onion to the saucepan and heat... - 42.8079
Cream Horns
Special cream horn molds are required for this recipe.
To make horns, roll out puff pastry dough to a 12x8-inch (30x20-cm) rectangle on a floured surface.
Using a pastry wheel or sharp knife, cut dough into 8 long strips, each 1 inch (2.5 cm)... - 41.8618
Sour Cream Cornbread
GETTING READY
1. Preheat the oven to 425°.
2. Take an 8-by-8-by-2-inch baking dish, spread 1 tablespoon of softened butter evenly over the bottom and sides with a pastry brush and set aside.
MAKING
3. Into a deep mixing bowl combine the cornmeal, flour,... - 48.7463
Sliced Cucumbers In Sour Cream
MAKING
1) In a bowl, place together cucumber and 1 teaspoon salt, and lightly toss.
2) Cover the bowl and refrigerate until chilled well.
3) In another bowl, place together sour cream, lemon juice, remaining salt, the onion, sugar, and pepper.
4) Pour of the... - 44.4416
Poached Salmon With Sour Cream Dill Sauce
1. In 26-inch fish poacher, combine water, wine, celery, onion, carrot, lemon, salt, and peppercorns; heat to boiling over high heat. Cover and cook 10 minutes.
2. Rinse salmon inside and out with cold running water. Place salmon on rack in fish poacher; heat... - 36.1617
Raw Cauliflower Salad With Sour Cream Parmesan Dressing
MAKING
1. In a large glass bowl, combine the prepared and cut vegetables.
2. Cover the bowl with cling film and refrigerate for 1 hour or until serving time.
3. To prepare the dressing, in a bowl, combine all the dressing ingredients.
4. Use a fork to whisk... - 46.6533
Minted Cucumbers In Sour Cream
Pare cucumbers thinly.
Slice 1/8 inch thick into mixing bowl.
Sprinkle 1-1/2 t.salt over cucumbers and toss gently to distribute.
Cover and refrigerate 20 to 30 minutes.
Meanwhile, mash hard-cooked egg yolk fine; add rest of salt and next 4 ingredients; blend... - 41.3216
Sour Cream Apple Torte
Place apples in a heavy pan, sprinkle with sugar (no water), and cook over very low heat until apples are tender.
Beat eggs slightly; blend in sour cream, vanilla, and salt.
Carefully stir egg mixture into apples, and continue cooking slowly, stirring gently,... - 46.1215
New Potatoes With Sour Cream
Want a yummy side dish for your weekend party? Watch chef Tracy Porter prepare these delicious New Potatoes with Sour Cream, that makes for a brilliant side dish. You will love the blend of flavors for sure. Watch the video now. - 115.111
Tagliatelle Verde With Sour Cream And Chive Sauce
MAKING
1) Into a large casserole, add the tagliatelle along with 1 1/2 pints of rapidly boiling water, to reach 1 to 2 inches above the pasta.
2) To this, add the oil and salt to taste.
3) On high power, cook for 5 minutes. Stir gently so that the pasta... - 47.2059
Creamy Stuffed Tomatoes
Scoop out seedy centers from tomato halves.
Invert to drain.
Put cheese, olives, parsley, and onion into a bowl.
Add a mixture of egg yolks, cream, salt, and curry powder or dry mustard.
Set tomato shells in a shallow baking dish.
Sprinkle insides lightly... - 40.2153
Mock Creme Fraiche
1. Mix cheese and yogurt in a blender or food processor until smooth and fluffy. Place in small jars; cover tightly.
2. Set jars in a warm place (100°F) for 2 hours - 19.2931
Cranberry Ice
Cranberry Ice is a sorbet wroth dying for ! You cannot think of another suitor for your turkey meal other than this compelling dessert, once you taste it. It may not be Thanksgiving time always, but a turkey treat is always welcome. Isn't it ? So go ahead and... - 41.7183
White Chocolate Icecream
In heavy medium-size saucepan, blend water and sugar.
Cook over low heat until sugar dissolves, swirling pan occasionally.
Bring to a boil.
Let boil 5 minutes.
Meanwhile, combine egg yolks and vanilla in large bowl of electric mixer and beat at high speed... - 39.1664
Home Made Whipped Cream
Try making some whipped cream in your home! See the video on more on how to get whipped cream using an electric mixer! There is nothing much to making a nice whipped cream! - 43.2662
Cream Cheese Frosting
Beat the cream cheese in a small mixer bowl until fluffy.
Add the almond extract.
Gradually beat in the confectioners sugar until frosting is smooth and of spreading consistency. - 19.5915
Rosemary Cream Cheese Bake
Preheat oven to 375 degrees.
Roll out crescent dough into a rectangle; do not pull them apart.
Place block of cream cheese into center of the dough and sprinkle with fresh rosemary.
Tie up the dough into a knot by twisting and pinching the sides of the... - 23.9522
Simple Creamed Spinach
Creamed Spinach is a delightful dish that you can try out with this healthful green vegetable ! Try this Creamed spinach as an accompaniment to your next meal with bread, meat or any other dish of your choice. Do come back here to tell me which dish was the... - 19.8508
Oyster Plant Cream Soup
In saucepan, heat oyster plant, bouillon, watercress leaves and onion flakes.
Cook for 10 minutes, then pour (without draining) into blender container, and puree.
Put back in saucepan with milk, salt, pepper and red hot sauce; heat gently but do not boil. - 26.7597
French Butter Cream
In a large bowl, beat the butter until pale and fluffy.
Beat the eggs, salt and sugar in a medium bowl set over a saucepan of hot water until quite warm.
Remove the egg mixture from the heat and beat until cool.
Gradually beat the cooled egg mixture into the... - 23.4752
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