MAKING 1. In a 1-1/2-quart casserole, boil water on High for 2-1/2 to 3 minutes. 2. Add oats and stir. 3. Cook on High for 1 minute. 4. Stir. 5. Cook on Low for 2 minutes. SERVING 6. Cool for just few minutes and serve in a bowl. - 34.0248

Melt margarine in open roasting pan in preheated 250° oven. Stir in seasonings. Gradually add cereals, nuts and pretzels. Stir to coat evenly. Bake 1 hour, stirring every 15 minutes. Spread on absorbent paper to cool. Store in large zipper bag. - 34.4611

GETTING READY 1. In a medium size bowl, sift all purpose flour , sugar , and baking powder. Slowly stir in the whole wheat flour. Using your hands, make a well in the centre of all the ingredients. 2. Grease 12 medium sized muffin pan cups with butter and... - 40.9291

GETTING READY 1. Grease two 9-inch X 5-inch X 3-inch loaf pans with butter or oil and dust it with a little of the flour. 2. Preheat the oven to 350 degrees F before baking. MAKING 3. Into a large-size mixing bowl or in a food processor bowl, sift the flour... - 42.9808

MAKING 1 Split the muffin in half. 2 Toast both the sides lightly. 3 Carefully crack the eggs in boiling water and poach them. 4 Cook until the whites are set. 5 On each muffin half, place a slice of turkey. 6 Arrange tomato slice and... - 38.913

Try these french breakfast muffins or puffins for breakfast today. These flavorfully filling bakes can fill you up keep you going till lunch. Roll them in the cinnamon topping or just enjoy them fresh from the oven. - 41.2091

This breakfast casserole is a treat for the pasta lovers! Try it and you will feel delighted! - 38.2022

Grapefruit and Orange supremely healthy breakfast - 23.9632

MAKING 1) In your blender, place the dried fruits and water. 2) Blend until smooth. SERVING 3) Pour in a serving glass and garnish with fresh herbs or nutmeg powder, if you wish. - 25.2616

MAKING 1) In a blender jar, add the egg, milk and vanilla, place the lid and blend for 45-50 seconds at Liquefy speed. SERVING 2) Pour into a large glass, sprinkle with the nutmeg and serve immediately. - 26.5002

MAKING 1. In a small bowl combine cheese, spreadable fruit and yogurt and spread on bread. 2. For making each sandwich on 1 slice bread place the lettuce. 3. Top with 2 slices ham, 1 apple ring and another slice of bread. - 32.3446

Bring water to a rapid boil in 2-quart Saucepan. Add salt. Gradually add cereal, stirring constantly until well blended. Reduce heat to low and cover Saucepan. Cook 3 to 5 minutes or as directed on package. Some cereals may complete cooking after heat is... - 25.7635

GETTING READY 1 A night before , in a blender jar or bowl, mix all the ingredients and blend until smooth. 2 You can also use a portable mixer for the purpose. 3 Place in the refrigerator overnight. MAKING 4 Remove from the refrigerator and shake... - 31.0725

Heat bacon 1 minute, 30 seconds. Put cornflakes in a dish. Top with bacon and break an egg over cornflakes, if desired. Add milk. Heat, covered, 1 minute. - 26.6219

Butter a 9 x 9 x 2 inch pan. Melt butter and marshmallows over low heat, stirring constantly. Stir in milk, breakfast drink, and peanut butter. Fold in raisins and cereal, stirring until coated. With buttered hands, pat evenly in pan. Cool. These are... - 37.5001

MAKING 1. Into a medium-size bowl sift flour, sugar, salt, soda and baking powder and stir in bran and grated orange rind. 2. in a small bowl beat egg slightly with buttermilk and melted butter or margarine. 3. To the flour mixture add the egg mixture... - 41.2118

MAKING 1. In a small bowl, blend ricotta and yogurt, whisking with a wire whisk or fork until smooth. 2. Cover and refrigerate. SERVING 3. Spread on bagels, muffins, toast etc. 4. You can sprinkle with cinnamon or drizzle with a little honey if you like. - 27.8675

MAKING 1) Take a bowl and add all the ingredients to it. Mix well. 2) Shape them into small cakes. 3) Take a frying pan and heat oil in it. 4) Fry the cakes until they turn brown. SERVING 5) Serve them along with eggs for breakfast. - 38.3079

MAKING 1) In the container of an electric blender or food processor, combine togethre the cottage cheese, mayonnaise, prepared mustard and sauce. Process till smooth. 2) Add the egg, ham and pimiento and stir well. 3) Onto each bagel half, spread about 3... - 34.279

GETTING READY 1. In a small bowl, combine the butter/margarine with parsley and Worcestershire sauce. 2. Use a butter scoop or melon scoop to shape into 8 balls. 3. Place on a plate lines with waxed paper and refrigerate until ready to serve. 4. Bring... - 36.8459

MAKING 1. Take the cream cheese, and beat it until it turns smooth 2. Then add walnuts and dates, and mix properly 3. Finally spread mixture on toast, and top each slice with honey, if desired SERVING 4. Serve with tea or coffee - 29.4185

Preheat oven to 350 degrees. Mix flour, baking powder, salt and nutmeg together. Cream 1/3 cup butter, 1/2 cup sugar and egg in mixer bowl until light and fluffy. Stir in dry ingredients alternately with milk. Fill greased muffin cups 2/3 full. Bake for 20 to... - 40.0776

MAKING 1) Take a 2 quart casserole and blend together water, salt and oatmeal in it. 2) Microwave (high) for about 4 minutes. 3) Stir and microwave (high) for another 2-3 minutes. 4) Stir and cover. Set aside for about 5 minutes before serving. SERVING 5)... - 29.2098

MAKING 1. Heat the milk over stove or in the microwave to scalding point. 2. Add the Butter Buds to the hot milk and stir until blended. 3. Stir in couscous and raisins. 4. Cover and let stand for 5 minutes until couscous absorbs milk and swells. SERVING 5.... - 33.5665

MAKING 1. Soak the apricots. 2. Finely chop, mince or liquidize the soaked apricots. 2. Add the cereals, milk, lemon juice and barbados sugar and mix well. SERVING 3. Garnish with sliced bananas and nuts and serve cold. - 34.9525

MAKING 1) In a blender container, add all the ingredients except ice cubes. 2) Process these at high speed to prepare a smooth mixture. 3) Add ice cubes, one by one, while the machine is still running. 4) Process the mixture after each addition to make the... - 36.0376

MAKING 1. In a pan take milk or water and bring it to a boil. 2. Add rolled oats and salt to it. 3. Boil for 1 minute. If using milk, stir continuously and if using water, stir occasionally. 4. Remove from flame. Cover and allow it to stand for 5 minutes. 5.... - 36.0046

GETTING READY 1) Preheat the oven to 350° F. MAKING 2) In a mixing bowl, combine together baking powder, 2 tablespoons flour and spice. Toss fruit bits in 1 tablespoon of this flour mixture. 3) In another mixing bowl beat butter and sugar at high speed... - 40.0821

Preheat the oven to 400°F. Grease or spray a 9 X 13-inch baking dish. To Make Batter: Place apricots and milk in a 4-cup microwavesafe measuring cup. Microwave, covered, on high (100%) for 3 to 4 minutes, or until very hot. Stir in the commeal until... - 43.2251

GETTING READY 1) Arrange the ingredients. MAKING 2) Sift flour and salt and mix in egg and egg yolk and a little milk. 3) Work together and gradually add remaining milk, beating to a smooth batter. 4) Fold in oil or melted butter. 5) Fry large or small thin... - 36.3857

GETTING READY 1) Preheat the grill. 2) Roll up the streaky bacon and thread on to skewers. MAKING 3) Place the bacon rolls under a heated grill and grill until cooked. 4) Remove the bacon rolls from the skewers and keep hot. 5) In a saucepan, thoroughly heat... - 33.7246

MAKING 1 In the bottom of a glass pie pan or quiche pan, sprinkle half the cheese . 2 Arrange tomato, onion, mushroom, and remaining cheese in layers in the pan. 3 In a bowl, beat eggs and milk together and pour over the top. 4 Place the pan in a... - 35.842

MAKING 1. In a large glass or ceramic serving dish, combine honey and lemon juice. 2. Peel oranges and grapefruit, divide into segments, discarding seeds and pith. Add into honey-lemon juice in bowl. 3. Cut apple in quarters, core and dice. Add to the bowl... - 39.477

MAKING 1) In a blender, add all the ingredients. 2) Blend to a smooth paste. SERVING 3) Garnish with fresh orange wedges. - 27.7688

GETTING READY 1) Preheat the oven to 350° F. 2) Rinse and drain the grapes as thoroughly as possible. MAKING 3) Take a mixing bowl and combine flour, baking powder, wheat germ, salt, soda and sunflower seeds. 4) In another bowl, beat together oil, white... - 47.0039

Beat all ingredients except cheese. Pour into 9x13 pan and refrigerate ovemite. Pop into oven at 350 degrees for 35-45 minutes. Put cheese on top about 15 minutes before done. This is great when having guests for breakfast. - 35.4808

1. Beat the eggs and cream. Add all ingredient and blend well. 2. Pour mixture into 8x8 non-metallic baking dish. Sprinkle extra cheese on top if desired. Bake for 40 minutes. 3. Cut into 6 pieces. Serve at once. Refrigerate left over. - 31.7153

GETTING READY 1. Line the bottom and the sides of an 8-inch square pan with foil paper 2. Spray the paper with cooking spray 3. Sprinkle the foil paper with ½ cup of the apples and ¼ cup of the pecans. Set aside. 4. Place the cereal in a food grade bag and... - 45.4176

GETTING READY 1) Preheat the oven to 350°. 2) Mix together hash browns, water, and 3/4 teaspoon salt. 3) Leave aside for 15 minutes, uncovered. MAKING 4) Drain the water from hash browns. 5) Using aluminum foil, cover tortillas securely and cook in the... - 47.4668

1. Preheat the grill (broiler) to medium. Cut the muffins in half and lightly toast them for 1-2 minutes on the open side. Set aside and keep warm. 2. Trim off all visible fat from the bacon and grill for 2-3 minutes on each side until cooked through. Drain... - 36.6282

MAKING 1. In a liquidizer or blender jar, combine all the ingredients into liquefier and blend. 2. Add 1 tbsp. safflower oil for important unsaturated fat, if you like. SERVING 3. Pour into a tall glass and drink for breakfast or evening... - 37.7173

GETTING READY 1) Preheat the oven to 325 °F. MAKING 2) Wrap the cooked pancakes in foil and reheat in centre of oven. 3) Remove the foil, then spread hot bacon filling over 4 pancakes and top each with another pancake. 4) Spread another layer of hot... - 37.9623

MAKING 1. In a frying pan, heat the butter or oil 2. Fry the sausages for 10-15 minutes, then add the bacon and fry until the bacon starts to crisp. 3. Tip in the mushrooms and tomatoes and saute until softened. 4. Remove contents of pan to a platter. 4.... - 37.472

Mix oats, water, salt, rhubarb sauce, and raisins in a saucepan. Bring to a boil, stirring occasionally; cook 1 minute. Remove from heat, cover pan, and let stand for a few minutes. Stir in walnuts, brown sugar, and margarine. Spoon yogurt over mixture and... - 37.7218

MAKING 1) Apply butter on bread slices. 2) Take a greased shallow baking dish and arrange 4 slices, buttered side down, in a single layer in it. 3) Place sausage and remaining bread slices with the buttered side up over the top of each bread slice. 4) Top... - 43.1993

GETTING READY 1. Preheat the oven to 325°F 2. Grease a baking dish with oil or butter. MAKING 3. In the greased baking dish, combine the cooked millet with the grated coconut and raisins and toss lightly to mix. 4. In a liquidizer or food processor jar,... - 42.8583

1. Preheat the oven to 350°F. Butter a 1-quart casserole. In a medium-size saucepan, bring the water, butter, pepper, mustard, salt, and Worcestershire to a boil over moderately high heat, then slowly stir in the grits. 2. Lower the heat; cook, uncovered,... - 32.2621

GETTING READY 1. Preheat oven to 350°. MAKING 2. In a skillet cook sausage until brown. 3. Drain the sausage and reserve drippings in skillet. 4. Keep the sausage aside. 5. To the skillet add vegetables and cook potatoes till brown. 6. Add eggs, cook and... - 39.4409

MAKING 1.Take a large nonstick skillet. 2. Take some oil in it and heat. 3. Add in onions and saute for 3 to 4 minutes. 4.Add in potatoes, and cook until they turn brown. Stir frequently. 5.In another large bowl, mix eggs, egg whites and milk. 6.Pour this egg... - 49.5731

MAKING 1) Pile up the cottage cheese on the avocado half, top over with the apricot half; arrange the sprouts and garbanzos around center mound. 2) Drizzle the yogurt and scatter over the cashew nut pieces . SERVING 3) Serve immediately. - 33.505

MAKING 1. Using a covered blender, blend all the ingredients. SERVING 2. Serve in tall glasses with ice cubes, if desired. - 28.2634

In electric blender container, blend Egg Beaters, chocolate syrup, dry milk and wheat germ until well combined. Serve immediately. - 27.8793

Rinse rice; drain. Combine rice, water and salt to taste in saucepan. Bring to a boil; reduce heat. Simmer, loosely covered, for 45 to 60 minutes or until rice is tender and most of liquid has been absorbed. Let stand for 5 minutes; drain. Saute apple in... - 43.6572

GETTING READY 1. Preheat the oven to 350°F. If using a dark nonstick pan, reduce oven temperature to 3250C 2. Grease a 8 x 4- or 9 x 5-inch loaf pan top and bottom with shortening or cooking spray. 3. Coat the pan with flour and set aside till when... - 47.1236

Start with the onions. Heat the oil and butter in a medium-size pan over a medium heat. Add the onions; cook, stirring occasionally, for 15 minutes or until the onions are soft and beginning to caramelise. Add the sugar and balsamic vinegar, then continue to... - 47.7654

In medium bowl, combine soup, egg substitute, milk, green onions, mustard and salt; mix well. In 2-quart baking dish sprayed with vegetable cooking spray, combine bread cubes, sausage and soup mixture; toss to coat. Bake at 350°F 30 to 35 minutes or until... - 30.2768

MAKING 1. In a blender jar with stirring blades, put together milk, oats, sugar and vanilla; process for 3-4 seconds until well mixed. 2. Add fruits and process for another 4-6 seconds until well mixed. SERVING 3. Immediately serve Fruited Oat Breakfast... - 33.4574

1. Beat the eggs and cream. Add all ingredient except 1/2 the cheese and blend well. 2. Pour mixture into 8x8 non-metallic baking dish. Sprinkle extra cheese on top. Bake for 40 minutes. 3. Cut into 6 pieces. Serve at once. Refrigerate left-overs. - 34.244

MAKING 1. Take a large, heavy skillet, add bacon and fry to crispy. Transfer to paper towel, drain and then crumble. Reserve 2 tbsp drippings. 2. Add onions and potatoes to the drippings and on medium heat, fry for 10 to 12 minutes. Add half of the pepper and... - 38.8969

Arrange kippers in a baking dish that is microwave-proof. In a measuring cup, combine butter, Tabasco sauce, Worcestershire sauce, and lemon juice. Heat about 30 seconds until butter has melted. Stir and pour over herring. Cover and cook 2 minutes. Give dish... - 37.4995

MAKING 1. In a large bowl or on wax paper, sift flour, baking powder and sugar. 2. In a medium bowl, beat eggs whites until stiff but not dry. Keep aside 3. In another medium size bowl, beat egg yolks and add the milk. Stir well. 4. Add the egg yolks to the... - 35.8553

MAKING 1) In a skillet, saute the haddock in butter over a low heat until thoroughly heated. 2) In a bowl, lightly beat the eggs, then stir in the pepper, lemon rind and parsley. 3) Spoon over the haddock, stir gently and cook until the eggs are cooked. 4)... - 35.4594

GETTING READY 1) Preheat the oven to 350°F. MAKING 2) In a small mixing bowl, combine the flour, 1/2 teaspoon of cinnamon and baking powder. Keep aside. 3) In a medium sized mixing bowl, combine 3 tablespoons of sugar, margarine and the egg. 4) Using an... - 45.6719

Squeeze the juice from the oranges and lemons, strain and reserve in a bowl. Put the skins and pulp into a saucepan, cover with water and cook gently until soft enough to puree in a blender; don't drown them with water or you will lose too much of the... - 38.5755

MAKING 1) In a small mixing bowl, put the oats and then stir in the milk. 2) After quartering the apples, cut out the core and then chop them. Keep the skin aside. Cut the banana into slices. 3) Stir the chopped apples, nuts, lemon juice, sliced banana, dried... - 37.9654

MAKING 1) In a medium saucepan add all ingredients. Mix together. 2) Bring to a boil over moderate heat. 3) Stir and decrease heat. Simmer covered for 25 to 30 minutes until water is absorbed and rice is tender. Do not stir. SERVING 4) Serve with a little... - 32.4502

GETTING READY 1) Preheat the oven to 425°F. 2) Cut the potatoes in ½ inch cubes and dry it. 3) Coat a baking sheet with butter. MAKING 4) In a skillet, heat oil and toss potatoes with the paprika. 5) Place the potatoes on the baking sheet in a single... - 43.7573

MAKING 1) Take a frying pan and heat oil in it. 2) Sauté the wieners, sauerkraut and potato in the hot oil. 3) Add the pepper and caraway seeds to it and stir the ingredients well. 4) Add ½ an eggshell of water to the eggs and beat them thoroughly. 5) Add... - 42.6323

1. Combine yogurt and cinnamon in small bowl. Combine strawberries, blueberries and raspberries in medium bowl. 2. For each parfait, layer 1/4 cup fruit mixture, 2 tablespoons granola and 1/4 cup yogurt mixture in parfait glass. Repeat layers. Garnish with... - 28.303

MAKING 1. In a blender jar with stirring blades, put together all ingredients; process for 3-5 seconds until well mixed. SERVING 2. Serve immediately in glass. - 32.9152

GETTING READY 1. Pre heat an oven at 187.5 C (375 F). 2. In a medium sized bowl, combine eggs, salt, pepper and milk. Mix well and keep aside. MAKING 3. Place 8 crescent rolls in a circle shape in a 12 inch pizza pan, with the triangle points facing centre.... - 46.9995

GETTING READY 1. Preheat the oven at 450°F, 230°C, Gas Mark 8, MAKING 2. In a large bowl, place 2 oz flour in a warm bowl and add the yeast. Pour in a little water and then cream it to let it rise. 3. This forms a little ball of dough which is to be placed... - 41.9462

GETTING READY 1. Heat the oven to 450°F, 230°C, Gas Mark 8 MAKING 2. In a large bowl, sieve the flour and combine it with the sugar, rub the lard into the flour to make crumb like mixture. 3. In another bowl, crumble in the yeast in to half the liquid,... - 40.3347

Preheat oven to 375° F. In Batter Bowl, mix scrambled eggs with Canadian bacon and cheese. To make Breakfast Tarts, place a scant tablespoon of egg-bacon mixture on center of a bread slice and top with another slice of bread. Use the 3-inch Cut-N-Seal to cut... - 36.3508

Cream shortening and gradually beat in sugar. Beat in egg. Sift dry ingredients together and add alternately with buttermilk to first mixture. Fold in blueberries. Pour batter into greased 9-inch square pan. Bake in preheated moderate oven (375°F.) for 35 to... - 43.2745

MAKING 1) In a baking dish, combine beef hash, catsup, Worcestershire sauce, onion powder and pepper. Mix well. 2) Cover the dish and cook on high power for 5 to 6 minutes, stirring occasionally. 3) Now, pat the mixture slightly into the dish and form 4... - 40.0006

MAKING 1) In a baking dish, heat butter, green pepper and onion on high power for 5 to 6 minutes or until vegetables are soft. 2) Add potatoes to the dish. 3) Blend eggs, milk, salt and pepper and stir into the potatoes. 4) Cook covered on medium power for 8... - 41.7213

GETTING READY 1. Preheat the broiler on medium high. 2. Cover a baking tray with aluminum foil. MAKING 3. Evenly spread the sunflower seeds and almonds on foil covered baking tray. 4. Place on level nearest to broiler heat source. 5. Toast for about two or... - 44.7212

GETTING READY 1) Preheat oven to 375°F before baking. MAKING 2) Take a small saucepan and dissolve arrowroot in lemon juice in it for the filling. 3) Mix in raisins and stir cook the mixture for about 1 minute over low heat until it becomes hot and... - 40.3064

GETTING READY 1. Preheat the oven to 425°F, 220°C, Gas Mark 7 MAKING 2. Tip the butter in to a warmed bowl and then pour the warm milk on top of the butter and then salt and sugar to the bowl. Cool this to lukewarm, then add yeast to the bowl and mix well.... - 41.7796

1. Stack tortillas and wrap in foil. Place in oven and heat oven to 350°F. Let tortillas warm for at least 5 minutes. 2. In a medium bowl, beat together eggs, chilies, and salsa. In a nonstick skillet over medium-high heat, heat oil. Add egg mixture and... - 32.4799

GETTING READY 1. Preheat oven to 350°. MAKING 2. In a pan boil water, add raisins and boil again. 3. Decrease heat, cover and simmer for 20 minutes. Stir occasionally. 4. Drain out the raisins and reserve the liquid. 5. Add water to measure 1/2 cup. 6.... - 45.4303

GETTING READY 1. Preheat oven to 350°. MAKING 2. In a bowl mix flour, soda, and salt. Keep aside. 3. In a separate bowl cream butter and sugar together. 4. Add egg and vanilla to it and beat well. 5. Stir in flour mixture and combine. 6. Add oats, cheese,... - 46.7874

1. Preheat oven to 375F. Lightly grease a 10-by-6-by-1 1/2-inch baking dish. 2. In medium saucepan, over low heat, bring milk and salt to boiling. 3. Slowly sprinkle in cereal, stirring. Cook, stirring constantly, until thickened—about 10 minutes. Remove... - 38.8924

GETTING READY 1) Set the oven temperature to 350°F before baking. 2) Take a 9 x 5-inch loaf pan; butter and lightly flour it. MAKING 3) In a large bowl, mix together butter and brown sugar with an electric mixer until it becomes creamy. 4) Beat in eggs, one... - 44.5051

MAKING 1) Allow the hash browns to stand for 10 minutes after covering them with hot water. 2) Drain the excess water from them. 3) Beat the eggs. 4) To this, add potatoes and rest of the ingredients except bacon and paprika. 5) Butter a 10-inch piepan and... - 46.4732

GETTING READY 1. Preheat oven to 350° F. 2. In a large mixing bowl, mix together the cake dry ingredients. 3. In a small bowl, beat egg and add oil, buttermilk and molasses; beat again. 4. Stir in raisins with the dry ingredients until they are coated. 5.... - 48.9117

MAKING 1) In a blender add all ingredients and mix together. 2) Blend at medium speed until smooth. SERVING 3) Serve immediately. - 29.2132

MAKING 1. Pass eggs, banana, honey and milk though a blender to a smooth mixture. SERVING 2. Transfer to a tall glass, top with ice cream and serve. - 32.3465

MAKING 1. In an electric blender, blend nuts and water until they turn milky 2. Now add dates to make the milk sweeter and thicker SERVING 3. Serve with almonds and cashews - 26.8155

MAKING 1) In a liquifier, add finely chopped raisins, nuts , seeds and all the other ingredients to blend until smooth. 2) Add 1 tbsp safflower oil to balance the drink with unsaturated fat. SERVING 3) Serve chilled in tall glasses. - 32.9367

MAKING 1) In a blender, combine together all the ingredients. 2) Process till the mixture is smooth. SERVING 3) Pour into a mug or large glass and serve immedaitely. Can be garnished with berry slices. TIP Bananas will be easier to use if freezed without... - 31.5554

MAKING 1. In a blender container, mix together all the ingredients except ice cubes and process till smooth 2. Add ice cubes one by one and process until well blended; process well after each addition of ice cubes and process till smooth SERVING 3. Serve as... - 32.3125

MAKING 1) Take a blazer pan of the chafing dish and place over direct heat. 2) Melt butter in it. 3) Add the flour, mustard and salt, stirring them in. 4) Remove it from the heat. 5) Add the milk slowly, stirring it in. 6) Put the blazer pan on top of hot... - 41.8475

MAKING 1. In a blender container, mix together all the ingredients except ice cubes and process till smooth 2. Add ice cubes one by one and process until well blended; process well after each addition of ice cubes and process till smooth SERVING 3. Serve as... - 36.4214

GETTING READY Preheat the oven to 425°F. MAKING 1) Sift the flour, baking powder, sugar and salt and then mix in the cornmeal. 2) Add the eggs, evaporated milk, water and margarine. 3) Mix well till the dry ingredients are dampened. 4) Empty the mix into 2... - 43.7286

MAKING 1. In an electric blender, blend all ingredients until liquid 2. Refrigerate drink for 1 hour, and blend again for a few seconds SERVING 3. Serve in tall frosty glasses, serve with crackers TIPS Frozen bananas may be used to eliminate chilling time,... - 34.7416

1. Preheat the oven to hot (400°). Grease cookie sheets. 2. Beat together the peanut butter, granulated and brown sugars, the margarine and vanilla in a medium-size bowl until smooth and fluffy. Beat in the egg until blended. 3. Blend in the oats, the... - 40.7925

In a bowl, mix flour, sugar, baking powder and salt. Add berries, gendy toss to coat. In a small bowl, beat egg with a fork, beat in juice and butter. Add to flour mixture, stir until just blended. Fill greased muffin tins 2/3 full. Sprinkle streusel topping... - 40.127

OATMEAL PEANUT BUTTER BANANA PANCAKES WITH MAPLE SYRUP - 31.1086