Everyday Baked Rice Recipes

Enjoy our collection of everyday baked rice recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for everyday baked rice recipes.
SL: 29339
Original Chex Everyday Mix

Melt margarine in open roasting pan in preheated 250° oven. Stir in seasonings. Gradually add cereals, nuts and pretzels. Stir to coat evenly. Bake 1 hour, stirring every 15 minutes. Spread on absorbent paper to cool. Store in large zipper bag. - 34.4611

Everyday Waffles

In mixing bowl thoroughly stir together the flour, baking powder, and salt. Combine egg yolks, milk, and cooking oil or melted shortening. Add to dry ingredients all at once. Stir till blended but still slightly lumpy. Gently fold in stiffly beaten egg... - 33.3608

Vegetable Baked Rice

Preheat oven to 350°F (180°C). Heat oil in ovenproof casserole and cook onions 3 minutes over low heat. Stir in rice; cook 2 minutes over medium heat. Season and mix in thyme and bay leaf. Pour in chicken stock; cover and bring to boil. Finish cooking 18... - 44.5501

Everyday Meat Loaf

Combine eggs and milk; stir in crumbs, onion, parsley, salt, sage, and pepper. Add ground beef; mix well. Pat into a 5 1/2-cup ring mold; unmold in shallow baking pan. Bake at 350° for 50 minutes. Spoon off excess fat. Combine catsup, brown sugar, and dry... - 36.5125

Everyday Corn Bread

MAKING 1. In a bowl, mix cornmeal, baking powder and soda and salt together; add butter milk and eggs to it 2. For a crisp corn bread, bake it in a shallow pan sprayed with vegetable coating; or, use a deep dish to get thicker servings 3. Bake in an oven... - 34.3879

Everyday Meat Loaf

The Everyday Meat Loaf is a filling and tasty preparation. I served the Everyday Meat Loaf recipe last month for an official party at home and I still get calls for the recipe. DOnt miss this Everyday Meat Loaf recipe. - 45.5888

Everyday Whole Wheat Muffins

GETTING READY 1. In a medium size bowl, sift all purpose flour , sugar , and baking powder. Slowly stir in the whole wheat flour. Using your hands, make a well in the centre of all the ingredients. 2. Grease 12 medium sized muffin pan cups with butter and... - 40.9291

Everyday Nut Bread

GETTING READY 1. Grease two 9-inch X 5-inch X 3-inch loaf pans with butter or oil and dust it with a little of the flour. 2. Preheat the oven to 350 degrees F before baking. MAKING 3. Into a large-size mixing bowl or in a food processor bowl, sift the flour... - 42.9808

Everyday Meatloaf

Preheat the oven to 375°F (190°C). Mix together the eggs, ketchup and milk and add to the ground beef in a large bowl. Add all the other ingredients and mix well. Pack the mixture into a well greased 8 1/2" x 4 1/2" (21 x 11 cm) loaf pan. Bake for about... - 38.0291

Everyday Meat Loaves

GETTING READY 1 Preheat the oven to 350°F. 2 In a bowl, soak the oatmeal in the milk for 5 minutes. MAKING 3 Combine the soaked oatmeal with beef, eggs, onion, garlic, salt, sage, and pepper. 4 Mix well. 5 In 6 small individual bread tins or a... - 45.4613

Everyday White Bread

GETTING READY 1. Preheat the oven at 325°. 2. Wash and clean the ducklings from inside and out using cold water. Dry properly. 3. Season some salt and lemon juice into cavities. Smooth neck skin over back, then twist wing tips until they rest flat against... - 38.4687

Everyday Waffles

Sift together dry ingredients. Combine egg yolks and milk; stir into dry ingredients. Stir in oil. Fold in egg whites, leaving a few little fluffs don't overmix. Bake in preheated waffle baker. - 26.4041

Everyday Cake

Preheat oven to 350° F. Combine cake mix, egg, and milk and beat at high speed of electric mixer until well blended, about 3 minutes. Add vanilla and blend. Pour into prepared 8-inch square or round baking pan and bake 25 minutes, or until cake tester... - 22.536

Everyday Brunch Egg Casserole

Lightly beat eggs and milk. In an ungreased casserole, alternate layers of cheese and bread cubes. Stir seasonings into eggs and milk, pour entire mixture over cheese and bread. Cover and refrigerate for 48 hours. Remove from refrigerator 1/2 hour before... - 32.775

Everyday Cupcakes

GETTING READY 1) Preheat oven to temperature of 375 degrees. MAKING 2) In a mixing bowl, place the shortening. 3) Sift together the dry ingredients. 4) Add the egg and half of the milk to the dry ingredients and mix till the flour is moistened. 5) With an... - 41.9465

Everyday Cream Puffs

In medium saucepan, heat water and oil just to boiling. Add flour and salt all at once. Stir hard until flour clumps into ball in center of pan. Let stand 5 minutes. Add 1 egg at a time, beating until blended after each egg. Place by tablespoons on ungreased... - 41.7482

Baked Green Rice

1. Heat oven to 375°F (190°C). Heat lard in 10-inch (25-cm) skillet over medium heat until hot. Add rice; cook, stirring constantly, until rice turns opaque white, about 2 minutes. 2. Quickly add white onion; saute over medium heat 1 minute. Add chilies,... - 35.9219

Everyday Coffee Cake

In mixing bowl, combine 1 1/4 cups baking mix and sugar. Add milk, egg and oil; mix well. Pour batter into greased 8-inch square glass baking dish. Combine A cup baking mix, brown sugar, butter and cinnamon; stir with fork until crumbly. Stir in... - 37.7158

Everyday Chicken Teriyaki

In large kettle combine first 6 ingredients; bring to boiling. Add chicken pieces. Cover; simmer till tender, about 30 minutes. Remove chicken from soy mixture. Cool chicken and liquid separately, then place chicken in bowl; pour soy mixture over. Cover;... - 42.3517

Everyday Buttermilk Bran Muffins

Measure water into medium mixing bowl. MICRO WAVE 2 MINUTES on HIGH, or until water boils. Stir in cereal. Add butter. Let stand until butter is softened. Beat in sugars and egg. Blend in flour, baking powder, salt and buttermilk until well mixed. Spoon into... - 44.6215

Meat Loaves Everyday Meat Loaf

In bowl combine eggs and milk. Stir in bread crumbs, onion, parsley, salt, sage, and pepper. Add ground beef; mix well. Shape meat mixture into desired shape. For an oblong meat loaf, pat meat mixture into an 8x4x2-inch loaf pan. For a round meat loaf, shape... - 43.5154

Everyday Pie Crust

Everyday Piecrust is easy to make recipe. Everyday Piecrust gets its taste from flour mixed with milk and salt. Everyday Piecrust is used to make lovely pie recipes. - 30.5106

Everyday Crabmeat Sandwiches

Combine first 4 ingredients in a medium bowl; mix well. Lightly toast English muffin halves; spread with butter. Top each muffin half with a heaping 1/4 cup of crabmeat mixture. Place sandwiches on baking sheet, and broil 6 to 7 inches from heat for 2 to 3... - 25.1407

Baked Rice With Chili And Corn

Preheat oven to 325°. Bring water to boil in heavy, medium saucepan. Add butter and salt. Mix in rice. Reduce heat to low, cover and cook until rice is tender, about 25 minutes. Transfer to large bowl and cool, fluffing occasionally with fork. Butter an 8... - 45.3954

Baked Rice Pudding

In medium sized bowl, combine skim milk powder, water, honey and salt. Mix thoroughly, then add rice and vanilla. Turn mixture into oiled, 1 1/2 quart casserole and bake in preheated oven for 2 hours. Stir mixture occasionally. - 31.4687

Baked Rice Balls

These Baked Rice Balls taste too good ! These savory meat and rice balls with irresistible seasonings are my favorite ever since I tasted them for the first time ! Try these Baked Rice Balls and let me know if you like them. - 38.2256

Baked Fried Rice

Brown onion in oil. Add cooked rice. Chop water chestnuts and mushrooms and add. Mix soy sauce and eggs and add to mixture. Season to taste. Bake at 350 degrees for 20 minutes or until eggs set. - 37.5208

Baked Rice And Cheese

GETTING READY 1.Start by preheating the oven to 350F degrees MAKING 2.In a greased baking dish, arrange layer of cooked rice and cover with a layer of grated cheese 3.Season with salt and cayenne 4.Continue adding layers until the dish is almost full 5.Add... - 42.7686

Wild Rice Broccoli Bake

GETTING READY 1. Grease a 2 quart casserole with butter. 2. Preheat the oven to 350 degree F. MAKING 1. In a saucepan, bring water to a boil. 2. Cook the rice in boiling water until tender, or according to package directions, adding the seasoning packets.... - 44.3813

Creamy Baked Rice Pudding

In medium heavy saucepan bring 2 cups milk, uncooked rice, and raisins to boiling; reduce heat. Cover and cook over very low heat till rice is tender, about 15 minutes. Remove from heat; stir in butter till melted. In mixing bowl combine eggs, 2 cups milk,... - 42.6917

Baked Trout With Rice And Greens

Baked Trout with Rice and Greens can be a great dish for a gourmet dinner. Take a look at this video and try out this healthy and delicious meal combo. Your family will love it. - 92.6545

Baked Wild Rice

Preheat oven to 350°F . Melt butter in medium skillet over medium heat. Add onion and saute until slightly softened. Transfer to 2-quart baking dish. Stir in remaining ingredients except seeds. Cover tightly and bake until broth has been absorbed, about 45... - 35.4606

Easy Mushroom Rice Bake

Tear off a 36 inch length of 18 inch wide heavy foil. Fold in half to make a square. Fold up sides, using fist to form a pouch. Thoroughly combine rice, water, undrained mushrooms, onion, Worcestershire sauce, and salt. Place in pouch; dot with butter. Fold... - 36.4704

Broccoli And Rice Bake

1. Heat the oil in a medium-sized skillet and saute the onion and garlic until tender but not browned. Add the mushrooms and cook, stirring, for 5 minutes longer. 2. Meanwhile, combine the rice, 3/4 cup cheese, 2 lightly beaten eggs, and 1/4 teaspoon salt.... - 31.9317

Chicken Baked In Rice

Season chicken with salt and pepper. Combine rice, soup mix, salt and water in baking dish. Arrange chicken over rice; dot with margarine. Cover. Bake at 350 degrees for 1 hour and 15 minutes. - 31.6524

Baked Chicken With Tomatillo Rice

Heat oil in a large skillet and brown the chicken. Remove and set aside. Add the onion, garlic and rice to the skillet. Cook until rice is a golden brown, about 15 minutes. Add the remaining ingredients and mix well. Transfer to a baking dish, place chicken... - 44.5987

Baked Green Rice

GETTING READY 1. Preheat the oven to 350°F 2. Generously grease a 2-quart baking dish or casserole with butter or oil. MAKING 3. To the hot rice, add cheese, butter, chilies, parsley, onion, salt, and pepper. 4. Toss well until all the ingredients and... - 44.7751

Cinnamon Baked Rice Pudding

1. Preheat oven to 160°C (325°F/ Gas 3). Butter a baking dish. Pour in milk, rice, sugar, salt and cinnamon. Stir well to combine. 2. Bake pudding for 15 minutes. Stir well, bake for 15 minutes more, then stir again. 3. Lower heat to 150°C (300°F/ Gas 2).... - 29.7089

Baked Rice

MAKING 1. In a pan fry the onion and the bacon in the oil. 2. After the onion has cooked add the tomato puree along with the minced meat stirring continuously such that the meat has browned. 3. Add the peeled tomatoes, seasoning and one cup of water and cook... - 45.3822

Baked Sesame Rice

GETTING READY 1) Preheat oven to 325° F. 2) In a bowl, add rice, raisins and sesame milk to combine. 3) Drizzle honey according to taste. MAKING 4) Use a deep casserole dish, to pour in the batter. 5) Place inside oven to bake for 45 minutes. SERVING 6)... - 38.2024

Baked Rice And Mushrooms

GETTING READY 1.Preheat oven to 350 degrees F. MAKING 2.In a casserole, put in all the ingredients. 3. Cover and bake for 30 minutes. 4. Mix. 5. Place in oven and bake for another 30 minutes. 6.Alternately, the rice can be cooked in a pot on top of the stove... - 38.7077

Baked Rice Iranian Style Chelou

GETTING READY 1) Preheat the oven to 400° F. MAKING 2) In a heavy 1 1/2-quart casserole, add 2 tablespoons melted butter and swirl to coat the caserrole. 3) Combine 1/2 cup rice and the egg yolk, Then evenly layer the bottom of the casserole with the... - 37.6488

Vanilla And Nutmeg Baked Rice Pudding

Combine sugar, cornstarch, and nutmeg in a medium mixing bowl. Add eggs, beating until well-combined. Add milk, raisins, rice, and vanilla, stirring until well-blended. Pour mixture into a greased 8-inch square pan. Place prepared pan in a 13x9x2-inch baking... - 42.8781

Baked Rice Pudding

GETTING READY 1) Preheat oven to 350°F. MAKING 2) In a small saucepan, cook the rice, milk and raisins over a medium heat, stir continuously and bring to a boil. Turn off the heat. 3) In a small bowl, beat the eggs, vanilla, nutmeg and sugar substitute... - 41.6681

Baked Turkey And Rice

Cook and drain rice. Make a sauce with next 4 ingredients. Add mushrooms, pars ley, onion, sage, and half of cheese. Stir until cheese is melted. Stir in rice and turkey; season to taste with salt and pepper. Put in shallow baking dish, and sprinkle with... - 47.7291

Pork And Rice Bake

Brown meat in small amount of fat. Add onion and celery and cook until golden brown. Add other ingredients. Mix lightly - pour into greased casserole and bake 1 hour at 350°. Water chestnuts and almonds may be added. - 32.34

Wild Rice And Sausage Bake

In a large saucepan, bring the water and rice to a boil. Reduce the heat. Cover and simmer for 35 minutes. Drain and cover the rice to keep warm. Meanwhile, preheat the oven to 350°. In a large skillet, cook the sausage until it is no longer pink. Drain and... - 45.4525

Rice And Salmon Bake

Combine salmon with green pepper, celery, onion, tomatoes, rice, mushroom soup, water, and soy sauce. Mix well, then turn into a lightly greased 2-quart casserole. Cover and bake in a moderate oven (350°) for 1 hour. Makes 4 to 6 servings. - 32.1702

Carrot Rice Bake

Insert shredding disk; shred carrots (should yield 3 cups). In saucepan combine carrots, water, rice, and salt. Bring to boiling; reduce heat and simmer, covered, 25 minutes. Do not drain. Meanwhile, reinsert shredding disk; shred cheese. Stir 1 1/2 cups of... - 44.3583

Baked Carrots And Rice

GETTING READY 1. In a mixing bowl, beat the eggs with milk and keep aside. 2. Grease a square baking dish with butter. 3. Cut a piece of foil to cover the baking dish. 4. Preheat oven to 325° F. MAKING 5. In a large skillet, melt the butter over a medium... - 47.9469

Cheese And Rice Bake

GETTING READY 1) Preheat oven hot 350° MAKING 2) In a bowl mix all ingredients except Parmesan. 3) Spray a 1 1/2-quart casserole with vegetable coating transfer mixture into it. 4) Sprinkle Parmesan cheese over rice. 5) Bake for 20 minutes. SERVING 6)... - 46.0726

Baked Turkey And Rice

GETTING READY 1) Preheat the oven to 350° F. MAKING 2) In a pan, cook the rice in salted water as per package directions. 3) Stir in the onion and curry powder; mix thoroughly. 4) In a shallow baking dish, turn the rice mixture. 5) Cover with the diced... - 45.2592

Italian Baked Rice

Preheat oven to 350 degrees. Butter baking dish. Cook rice using package directions. Combine hot rice with pepperoni, mozzarella cheese and 1 tablespoon parsley flakes in bowl; mix well. Cool for 15 to 20 minutes. Beat eggs with Parmesan cheese, 1 teaspoon... - 45.4219

Baked Striped Bass With Yellow Rice

Preheat oven to 400°. Wash the fish thoroughly in cold running water and pat dry, inside and out. Place the onion, ginger, garlic, turmeric, and 4 tablespoons of water in the container of an electric blender. Blend at high speed until you have a smooth... - 45.9349

Mexican Rice Bake

1. Preheat the oven to 350°F and grease a shallow 2-quart baking dish. In a large saucepan, bring the water to a boil over high heat. Stir in the rice, lower the heat, cover tightly, and simmer for 20 minutes or until the water is absorbed. Transfer to a... - 35.8924

Mushroom Rice Bake

Empty one of the cans of beans into 1 1/2 quart heavy metal casserole. Combine brown sugar and mustard; sprinkle half of mixture over beans. Top with second can of beans; sprinkle with remaining brown sugar mixture. Top with bacon. Spread catsup over... - 32.746

Baked Turkey And Rice

In 2-quart casserole, combine turkey, soup, rice, salad dressing, water chestnuts and celery. Cover with glass lid. - 34.2915

Easy Vegetable Rice Bake

MAKING 1) In a 1-quart casserole add mixed vegetables and water and cook on 100% power (high) for 3 to 5 minutes. 2) Drain and keep aside. 3) Add rice, American cheese, and milk. 4) Cook covered on high for 2 to 4 minutes stirring twice. SERVING 5) Sprinkle... - 34.6996

Easy Vegetable Rice Bake

MAKING 1. In a microwaveable casserole, place the mixed vegetables and the water. 2. Place the casserole in the microwave. 3. In the microwave, cook the vegetables on 100 per cent power or High for 3 to 5 minutes, till the veggies are tender. 4. Take the... - 39.7757

Baked Fish And Rice

GETTING READY 1) Arrange the ingredients. MAKING 2) Take a 2 qt. glass casserole; blend rice, onion, salt, parsley, poultry seasoning, lemon juice and water. 3) Arrange fish evenly over rice. 4) Sprinkle with butter and paprika. 5) Cover the dish and... - 43.9422

Baked Rice Cheese And Vegetable Casserole

Melt butter in heavy large skillet over medium low heat. Add onion and bell pepper and saute until tender, about 8 minutes. Add corn and tomato and saute 3 minutes. Add rice, 1 cup cheese, cream and thyme and stir until cheese melts and mixture is heated... - 34.1217

Baked Chicken Breasts With Rice And Vegetable Stuffing

GETTING READY 1) Preheat the oven to the temperature of 350 degrees. 2) On a cutting board, with a sharp knife, parallel to the borad, make 3-inch long and deep... - 44.1219

Pork Chop And Rice Bake

MAKING 1. In 4 qt. casserole or Country Cooker, arrange rice evenly over bottom. 2. Cover with water and add salt and pepper to taste. 3. Arrange pork chops with meaty portions toward outside edges on rice. 4. Salt and pepper and arrange sliced onion rings... - 38.0632

Chicken Drumstick And Rice Bake

As always Microdac Chef David Paul experiments with chicken drumsticks and his leftover rice. This time, he shows us his microdac sauce recipe and applies on the drumsticks and bakes them over a bed of pre-cooked rice. Unfortunately the rice us bad but the... - 100.827

Cheesy Chicken And Rice Bake

Mix rice, soup, water, onion powder and black pepper in 2 quart shallow baking dish. Top with chicken. Sprinkle chicken with additional black pepper. Cover and bake at 375 degrees for 45 minutes or until chicken is no longer pink and the rice is done. Uncover... - 33.9455

Italian Eggplant And Rice Bake

Cook the rice according to the directions on the package. Set aside. Meanwhile, lightly spray an unheated large skillet with olive oil no-stick spray. Add the onions and garlic. Cook and stir over medium heat until the onions are tender and translucent. Stir... - 45.3427

Baked Bean And Rice Cheese Burrito

GETTING READY 1. Soak black beans overnight in water with baking soda. The water should cover the beans completely. 2. Preheat oven to 350°F. MAKING For fresh beans 3. Cook beans with soaked water, after bringing water to boil, along with chili flakes,... - 44.8155

Fruity Rice

Preheat oven to 350°F. Heat oil in heavy bottom skillet; add peanuts, sunflower seeds and sesame seeds. Cook and stir until slightly browned. Stir in the mixed fruit, cloves and salt. Then add cooked rice. Place in a 2 quart, oiled casserole; bake in... - 36.4305

Souper Chicken Bake

This Souper Chicken Breast is my all time meal favorite. A highly satiating meal, this Souper Chicken Breast is what you'd want to have everyday, if you just taste it once. - 33.7581

Salmagundi Bake

GETTING READY 1. Preheat oven to 350° Fahrenheit. 2. In a large bowl, mix together 1 can tomato sauce, uncooked rice, 1 cup water, onion, green pepper, 1 teaspoon salt, and pepper. MAKING 3. Into a 2-quart casserole, pour the mixture and spread beef on... - 48.799

Baked Garbanzo Beans And Artichoke

GETTING READY 1) Preheat oven to 350°. 2) In a large bowl, combine all the ingredients to mix well. MAKING 3) Use an oiled 9" x 13" baking dish to press the mixture. 4) Place inside oven and bake for 45 minutes. SERVING 5) Serve with your favorite gravy. - 41.6943

Chicken Livers Baked With Rice

Chicken is an easy to make everyday dish, that can make a great value addition to any menu. whether you are planning your surprise your family for lunch or have a grand party , this chicken livers baked with rice is just right. You would enjoy every moment... - 43.2175

Lilva Rice

This Lilva Rice is one of the tastiest rice dishes that I've ever tasted ! Try this irresistibly seasoned rice dish for your next meal ! Your suggestions for this Lilva Rice are welcome ! - 45.1478

Spinach Rice Balls

Preheat oven to 375°F. In medium bowl, combine all ingredients; shape into 1-inch balls. On well-greased baking sheet, arrange rice balls and bake 20 minutes or until golden. - 29.9728

Golden Toasted Rice

Toast the rice by spreading the grains in a heavy pan and heating in a moderate oven (350°) until lightly browned. Melt butter in a heavy pan with a tight fitting cover; add rice and cook it slightly, stirring constantly. Pour in hot consomme and water, stir... - 31.4574

Original Wild Rice With Mushrooms

Cook rice until tender (about 20 minutes) in enough boiling salted water to cover. Drain thoroughly. Turn into a greased 2-quart casserole. Meanwhile, saute mushrooms in butter. In another pan, fry chopped bacon until crisp; add celery, onions, and green... - 38.5546

Rice Casserole

Saute the onions, garlic, pork, and shrimp in the oil until browned, stirring frequently. Mix in the salt, pepper, paprika, and rice. Cool 15 minutes. Add the beaten eggs; mix with 2 forks until blended. Taste for seasoning. Oil a casserole or baking dish... - 41.3892

Green Rice Casserole

Combine all ingredients and bake at 350° for 1 hour. - 27.8686

Buckwheat Groats Vegetable Bake

1. Preheat the oven to 325 degrees. 2. Combine the groats, rice, vegetables, and 1 cup of the cheese in a bowl. Add salt to taste and mix well. 3. Turn into an oiled 3-quart casserole or ovenproof bowl. Sprinkle the remaining cheese over the top and bake for... - 22.7436

Baked, Stuffed Fish

Preheat oven to 350°F. Wash fish and pat dry with paper towels. Saute the onions and dill in oil until just tender, not brown. Combine with rice and mix thoroughly. Season to taste. Put 1/2 cup of stuffing in each fish cavity; place in oiled, shallow baking... - 32.9397

Baked Steak Patties

1. Combine ground beef, sausage, rice, and egg. Shape to form 6 patties. Wrap each with a bacon slice; secure with wooden pick. Place in an 11 x 7-inch baking dish. 2. Bake, uncovered, at 350°F 30 minutes; drain off excess fat. 3. Meanwhile, combine soup mix... - 29.7173

Cheesy Baked Broccoli Casserole

Cook broccoli and rice and set aside. Combine both soups, cheese and rice. Add milk for smooth consistency. Add broccoli. Add chopped onion or celery, if desired. Stir enough to mix well. Pour into a casserole dish and bake at 350° for 30 minutes. - 33.7927

Sausage Apple Bake

Combine sausage, apple, crumbs, onion, egg, and pepper; mix thoroughly. Shape into 16 meatballs. In oven-proof skillet, brown meatballs; pour off fat. Stir in broth, water, carrots, and mace. Bring to boil; stir in rice. Cover; bake at 450°F. for 15... - 38.0507

Golden Pork Chop Bake

1. Brown pork chops on both sides in shortening in a skillet. Remove chops from skillet; drain off excess fat. 2. Saute celery and garlic in skillet. Combine with remaining ingredients. Spoon into a 2-quart shallow baking dish. 3. Arrange chops on top of rice... - 29.2258

Spinach And Cheese Bake

Mix all ingredients together well. Pour into a baking dish and bake at 350 degrees for 30-35 minutes oruntil it starts to bubble and browns around the outer edges. - 34.3475

Spanish Chicken Bake

GETTING READY 1.Take a paper bag containing flour. 2.Put chicken pieces, few at a time in it and shake well. 3.Preheat the oven to 350 degrees. SERVING 4.Take a large frying pan, heat vegetables oil in it and fry the pieces coated with flour in it until... - 45.8605

Oven Baked Porcini And Thyme Risotto

1. Put the mushrooms in a bowl, pour 425ml boiling water over, then leave to soak for 5 mins. Meanwhile, heat oil in an ovenproof pan, fry the onion for 2 mins until starting to soften, add the garlic, then cook for another min. 2. Heat oven to 190C/170C... - 35.2314

Virginia's Baked Rice

In a 1 1/2 -quart flameproof casserole, lightly brown rice in butter. Add 1 1/2 C hot water, salt, dressing mix, and mushrooms and their liquid. Cover casserole and bake 20 minutes at 350° F. During last 10 minutes of baking top with thinly sliced tomato... - 29.2937

Mexican Rice With Hamburger

Wash and drain rice, heat 2 tablespoons fat in frying pan, add rice and fry until nice and brown, stirring frequently. Put rice in casserole and add remainder of fat. Add meat, onion and pepper. Fry until cooked about 10 minutes. Add salt and tomatoes. Allow... - 41.7117

Brown Rice Pilau

GETTING READY 1) Preheat oven moderate to 350 degrees. MAKING 2) In a flat baking dish, put rice, chicken broth, oil, allspice, and cinnamon. 3) Combine together. 4) Cover and bake for 50 minutes until the liquid is dry and the grains separated. 5) Add... - 42.5929

Beans With Buttered Rice

1. Cut the vegetables into cubes. Cut the onions into big cubes. 2. Heat the ghee in a vessel and fry the onions till brown in colour. 3. Add the vegetables and 1/2 teacup of water. 4. Cover and cook until the vegetables are soft. 5. Add the beans, tomato... - 48.342

Brown Rice Casserole

Place rice, onion and butter in skillet; cook over medium heat, stirring constantly, until brown. Add bouillon and mushrooms. Place in 1 1/2-quart casserole; cover. Bake at 300 degrees for 1 hour and 20 minutes. Remove cover; bake for 10 minutes longer. - 32.0401

Shrimps With Wild Rice

Thaw shrimps. Cook rice according to package directions and put in 2-quart casserole. Saute garlic in olive oil in a skillet for 5 minutes. Add all ingredients except shrimps and salt and pepper. Bring to boil and simmer for 10 minutes. Add shrimps; season to... - 46.8373

Green Rice In Canna Leaves

Cook rice according to directions on package just until tender; drain. Slowly cook onions with curry in butter about 5 minutes. Combine with rice and add almonds, salt, parsley, and pimiento. Spoon rice mixture, hot or cold, into each leaf. Fold, using... - 38.211

Wild Rice Amandine

GETTING READY 1) Preheat the oven to 325° F. MAKING 2) In a flameproof 1-quart casserole, stir-fry the scallions in butter over a medium-low heat for 3-5 minutes until softened. 3) Add and stir-fry the garlic and rice for 1-2 minutes. 4) Then add rest of... - 45.6145

Beefy Rice

This Beefy Rice tastes incredible ! Try this savory rice with delicious chunks of beef bouillon cubes for your next meal and let me know if you like it ! Your suggestions for this Beefy Rice are welcome ! - 29.4693

Oriental Rice

Melt butter, add curry powder, and blend. Combine with rice. Season with parsley, salt, and chopped peanuts. Place in casserole or baking pan. Heat in a moderate oven (350°) for 20 to 25 minutes. - 28.7334

Basic Rice

Bring liquid of choice to a boil over high heat in a heavy saucepan. Add rice, cover, and reduce heat to low setting so rice bubbles gently. Cook for 50 minutes or until rice is tender and liquid is absorbed. If desired, uncover and let rice dry out 3-5... - 31.3331

Baked Rice Fluff

Heat oven to 350°. Grease a 2 quart casserole. Put egg yolks, onion, butter and cheese into Osterizer container, cover and process at BLEND until smooth. Add parsley and process only long enough to chop. Pour over the cooked rice and mix thoroughly. Beat... - 33.1412

Rice A La California

Bake 1 hour at 325° F. - 28.9791

Green Rice Casserole With Spinach

This Green Rice Casserole is an extremely flavorful blend of rice and greens. Enjoy the seasonings and cheese too. Just try and let me know if you like it. your suggestions for this Green Rice Casserole are welcome. - 37.62

Cheese Quiche In Brown Rice Shell

Preheat oven to 375°F. Press cooked rice into oiled, 9 inch pie plate. Bake in preheated oven just until dry (about 5 minutes); cool. Using medium sized bowl, beat eggs until light and fluffy. Combine skim milk powder and water with a wire whisk and add to... - 38.311

Garbanzos And Rice

This Garbanzos and Rice dish are terrific ! Just try this sweetish garnished bean and rice casserole for your next meal with some really savory sauces and let me know if you like it ! Your suggestions for this Garbanzos and Rice dish are welcome ! - 39.3003

Baked Brown Rice

Combine all ingredients; mix well. Pour into greased 7-inch glass ring mold. Microwave on High for 6 to6 minutes. Let stand for 5 minutes before serving. - 33.9366

Chicken With Rice

Preheat oven to 325°. Line bottom of baking pan with rice. Arrange chicken over rice. Heat soups and water together until smooth. Pour over chicken and rice. Sprinkle onion soup mix over the top. Bake one hour and 15 minutes. - 32.9707

Chicken And Rice

Preheat oven to 250°. Mix soups, water, sage and pepper. Pour 1/2 of mixture into baking dish. Sprinkle rice over mixture. Place chicken on top of rice and then add remaining mixture. Dab with butter. Sprinkle with paprika. Bake 2 hours. - 41.6907

Basic Boiled Wild Rice

MAKING 1) In a heavy saucepan, rinse and place the rice in the salted water, cover and allow to boil over a medium heat. 2) Remove the lid and gently boil for about 35 minutes until just tender. 3) Drain, place over a gentle heat, shake and dry for 5... - 34.3789

Brown Rice And Spinach Casserole

1. Preheat the oven to 325 degrees. 2. Put the spinach in a large kettle with just the water clinging to the leaves. Cover and cook until wilted. Drain well, squeeze out the excess water, and chop. 3. Melt the butter, stir in the flour, and gradually blend in... - 32.2031

Chicken Rice Supreme

This Chicken Rice Supreme is irresistible ! Mushrooms, olives, cheese wine are all those extremely tasty stuff that you'll want to mouth every time and they are found in plenty in this Chicken Rice Supreme. Just try out and let me know if you like it ! - 38.4673

Brown Rice Pilaf

GETTING READY 1) Preheat the oven to 325° F. MAKING 2) In a flameproof 2-quart casserole, melt the butter over a medium-low heat 3) Stir in the rice and cook for 3-4 minutes, stirring continuously. 4) Turn off the heat and stir in rest of the... - 39.288

Rice Ring

GETTING READY 1. Preheat oven to 350°F before baking. MAKING 2. Take an 1 ½ quart ring mold, grease thoroughly. Take a bowl, mix in all the ingredients and transfer to the greased mold, making the top even. Using a foil cover the mold and keep aside. 3.... - 41.1101

Cornish Hens With Wild Rice Stuffing

MAKING 1) Follow manufacturer's directions and soak clay cooker in water. 2) According to package directions prepare the rice. 3) In a pan heat 2 tablespoons butter and fry 6 onion till soft. 4) Stir in rice, onion, apple, egg, parsley, and thyme. 5) Rub... - 46.4016

Chicken With Yellow Rice

Brown chicken in the'olive oil. Transfer to 3-quart casserole. In same skillet fry the rice slowly (watch carefully) until golden. Add onion, green pepper and garlic. Cook for a few minutes, then stir in rest of ingredients. Pour over the chicken, cover and... - 43.9506

Wild Rice A La Swoosie

In a medium bowl, combine the rice with enough cold water to cover by 2 inches. Let stand at room temperature at least 2 hours or up to overnight. Drain. In a 2-quart saucepan of boiling salted water, cook the rice 20 minutes; drain. Transfer the rice to a... - 44.6993

Chicken And Yellow Rice

GETTING READY 1) Preheat oven to 350 degrees. MAKING 2) In a skillet, put a small amount of fat and cook the onion, bell pepper and celery. Remove cooked ingredients from skillet. 3) In the same skillet, fry the chicken till it is brown and then drain. 4) In... - 45.8491

Northwestern King Crab And Wild Rice

Northwestern king crab and wild rice makes a simple and wholesome meal recipe. This dish is ready in few minutes and is just right for light but filing meal. Here is the recipe to make Northwestern king crab wild rice. - 43.116

Lake Of The Woods Wild Rice

GETTING READY 1) Preheat the oven to 350°F (180°C). MAKING 2) In a skillet, gently saute the onion in butter until soft. Alternately, cook in the microwave on HIGH for 1 minute. 3) Stir in the mushrooms and gently saute for few minutes. Alternately, cook... - 41.5534

Neapolitan Rice

This is a rice mold with a meatball and vegetable filling, originally from Naples, Italy. This recipe however has been tweaked a bit using Asian flavors as well. - 48.8493

Spanish Rice

This Spanish rice is so very compelling. Savor this rice irresistibly seasoned with vegetables and bacon for your next meal ! Your suggestions for this Spanish rice are welcome. - 40.7569

Rice Croquettes With Cheese

1. In a medium saucepan, melt butter over medium-low heat. Add onion and cook 2 to 3 minutes, until softened. Add rice and stir to coat with butter. Cook, stirring, 1 to 2 minutes. 2. Add 4 cups stock and cook, stirring, until broth is almost absorbed, 4 to 5... - 31.5923

Baked Rice

Mix all ingredients. Bake immediately or let sit an hour first to increase almond flavor. Pour into oiled 1 1/2 quart casserole. Bake 20 to 30 minutes at 350 Degree until set and lightly browned. - 27.5023

Baked Brown Rice With Dates

1. Preheat the oven to 300 degrees. 2. Put the milk, rice, sugar, salt, and dates in a 1 1/2-quart buttered casserole or baking dish. Stir to mix. Bake until a light brown skin forms over the surface. Stir the skin into the pudding and bake until another skin... - 27.0951

Baked Rice Pudding

Baked Rice Pudding is an easy to make and delicious to eat pudding. It is never difficult to cook this Baked Rice Pudding well enough for you to relish. A real good one for pudding lovers! - 37.8677

Korean Style Cheesy Baked Rice

Ever heard of a beautiful cheesy baked rice? Well watch this video and you will know what I'm talking about. This Korean style cheesy baked rice is like a pretty fluffy down comforter on a cold winter day. You just want to slide in and pull it up over your... - 127.049

Coconut Rice

Coconut rice is a tasty, quick dish. Enjoy!! - 43.8716

Mushroom Rice Casserole

Combine rice and meat, and turn into a greased baking dish. Pour over the mushroom soup which has been beaten smooth. Top with buttered bread crumbs or crumbled cereal flakes. Brown in hot oven, 400° F., about 30 minutes. - 21.1687

Rice And Crabmeat Au Gratin

This Rice And Crabmeat Au Gratin tastes incredible ! Try this deliciously seasoned rice and seafood bake for your next meal with a suitable savory sauce and let me know if you like it ! Your suggestions for this Rice And Crabmeat Au Gratin are welcome ! - 35.5592

Baked Mixed Vegetable Biryani

Preheat oven to 325 degrees. Dissolve the saffron in the lemon juice. Stir the saffron-lemon juice mixture into the cooked rice. Heat the water or broth in a skillet over medium heat. Add cumin, cayenne, broccoli, cauliflower, yellow summer squash, onion,... - 50.0351

Salmon Rice Hot Dish

Can anything be more tempting than this Salmon Rice Hot Dish ? Try this steaming hot savory rice and salmon bake and let me know if you like it ! Your suggestions for this Salmon Rice Hot Dish are welcome ! - 38.9713

Apple Rice Pudding

1. Preheat oven to 325° F. 2. In large bowl stir together all ingredients except egg whites. 3. Beat egg whites until stiff. Fold into apple-rice mixture. Turn into a 1 1/2-quart casserole. 4. Set casserole in a larger baking pan. Set on oven rack. Pour... - 37.8558

Rice And Nut Pudding

Forget those plain rice puddings; try out this Rice and Nuts Pudding. This Rice and Nuts pudding is made creamy and delicious - you will for sure come over your dislike for plain rice puddings. Make this simplest dessert in your microwave or oven! - 32.5086

Cheese Rice Puff

Make a cream sauce of butter, flour, milk and seasoning. Add the cheese. When cheese is melted, add rice and egg yolks well beaten. Mix well. Fold in stiffly beaten egg whites. Pour into buttered baking dish, placed in pan of hot water. Bake 3/4 to 1 hour at... - 33.852

Wild Rice And Buckwheat Loaf

1. Put the buckwheat, rice, and wild rice in a kettle. Add 1 quart water. Bring to a boil, cover, and simmer until tender, about 40 minutes. Add more water as necessary during cooking. 2. Preheat the oven to 350 degrees. 3. Heat the oil in a skillet and saute... - 29.8339

Tuna Rice Creole

1. Prepare rice as label directs; set aside. 2. Meanwhile, in 10-inch skillet over medium heat, in hot butler or margarine, cook celery, onion, and garlic until tender. Discard garlic. 3. Preheat oven to 350°F. In 10" by 6" baking dish or 1 1/2 quart shallow... - 33.8744

Creamy Rice Pudding

One of the most irresistable picks around, this Creamy Rice Pudding has always been the favorite of my family. I have tried this Creamy Rice Pudding with some of the popular combinations to make this simply delicious dish more versatile. Try out this easy... - 36.7893

Almond/cherry Flavored Ground Rice Pudding

Irresistabily tempting and delicious, this Ground Rice Pudding is sure to liven up your day. This Ground Rice Pudding is richly flavored go perfectly with any palate. What are you waiting for, this Ground Rice Pudding is also quick and simple to make! - 30.0536

Cinnamon Rice Pudding

One of the most irresistable picks around, this Rice Pudding has always been the favorite of my family. I have tried this Rice Pudding with some of the popular combinations to make this simply delicious dish more versatile. Try out this easy recipe of Rice... - 31.8512

Soy Bean Rice Casserole

This Soybean Rice Surprise Casserole tastes yummy ! A complete dish by itself serve e it up with some savory sauces for your next meal and let me know if you like it ! Your suggestions for this Soybean Rice Surprise Casserole are welcome! - 44.5882

Biryani

This Bryani tastes incredible ! This try curry rice enriched with cashews, peaches and green beans when you want a slightly heavy meal ! Share your views about this Bryani with me. - 38.417

Mutton & Rice Stuffed Grape Leaves

In a large bowl mix thoroughly: meat, rice, onion, eggs, seasoning. Rinse grape leaves and wipe dry. On each, put 1 tablespoon meat mixture. Carefully roll up the leaves. Tie with thread. Oil bottom of clay baker. Place stuffed leaves in tight rows. Moisten... - 37.4417

Meat & Rice Loaf

Blend with wet hands: beef, rice, shallots, celery, pepper, garlic, egg and seasoning. Deposit mixture on waxed paper. Form an oblong shaped loaf (press well on all sides). At regular intervals, insert olives into loaf. Cover with tomatoes. Close and bake. - 35.6662

Almond Rice Stuffed Peppers

Cut peppers lengthwise through stems; remove stems and seeds. Drop pepper halves into boiling water; boil, uncovered, for 2 minutes, then plunge into cold water and drain well. Stir together rice, almonds, green onions, tomato, parsley, 1 cup of the cheese,... - 39.2194

Chicken Rice Casserole

Preheat oven to 350°. Combine water, cream of chicken soup, rice and bacon. Put chicken on top. Sprinkle with parsley flakes. Cook 2 hours. - 29.0892

Rice Pudding

Bring milk to boil; stir in rice and salt. Cook over hot water until milk is absorbed, about 30 minutes. Beat egg yolks with sugar and cream. Combine with rice mixture. Add raisins, if desired. Pour into baking dish. Bake in preheated 350°F.oven for 15... - 35.4341

Easy Chicken And rice Casserole

Wash 2 cups rice until water is clear. Add cream of mushroom soup, onion soup and chicken broth. You should have enough liquid to equal 4 cups. You may need to add a little water. Bake in a covered casserole at 350 degrees until rice is cooked. A little black... - 33.5118

Rice And Beef Casserole

Chop onion, pepper and celery fine. Soften in skillet with butter. Wash and add rice. Add soup. Stir and cook for 2 minutes. Add consomme and enough water to make 2 cups liquid. Add seasonings. Bake at 350 degrees for 45 to 60 minutes. Serves 6. - 41.7162

Rice Casserole

Melt oleo and wilt onion in it. Add all ingredients and put into greased casserole. Cover and bake at 350 degrees for 1 hour. Quick and easy. Serves 6 to 8. - 30.7473

Brown Rice And Cheese Casserole

1. Preheat the oven to 350 degrees. 2. Beat the eggs together with the cream and water. Stir into the rice. Add cheese, salt to taste, green pepper, and onion. Mix well. 3. Turn into an oiled 2-quart casserole and bake for 45 minutes, or until set. - 28.4566

Rice Casserole

Melt butter in casserole; add all ingredients. Cover and bake at 350° or until rice is tender. Stir before serving. Serves 6 to 8. - 30.2573

Fruited Wild Rice Stuffing

Preheat oven to 325°F. Combine all ingredients; blend well. Turn into buttered 2-quart casserole and bake, covered, 1 1/2 hours or cook stuffed in game birds, turkey, capon or chicken. - 26.361

Spanish Style Chicken & Rice

Preheat oven to 400°F. In 13x9-inch baking or roasting pan, combine oil with garlic; heat in oven 5 minutes. Stir in uncooked rice until coated with oil. Add onion soup mix blended with hot water; stir in peas, pepper and olives. Press chicken pieces into... - 37.8078

Rice And Mushroom Casserole

Drain water chestnuts and mushrooms, reserve liquid. Add water to make 3/4 cup of liquid. Stir rice into butter and add water chestnuts and mushrooms. Cook for 10 minutes. Add soup and liquid. Pour into 1 1/2 or 2-quart casserole. Bake at 300 degrees for 1... - 35.3201

Chantilly Raisin Rice Pudding

1. Combine raisins, milk, and cream in a saucepan; place over low heat. 2. Beat the eggs with the sugar, nutmeg, salt, and vanilla extract until thoroughly blended. Mix with the cooked rice. Stir the hot liquid with raisins into the rice mixture and turn into... - 24.888

Healthy Rice Muffins

Combine rice, milk, and eggs. Sift together flour, baking powder, and salt. Add to rice and eggs. Pour into greased muffin cups or paper liners. Bake at 400 degrees for 30 minutes. - 31.8031

Rice Fluff

Chop onion and pepper, and fry in bacon fat in a heavy skillet for 5 minutes. Then add dry rice and stir well and often for 5 minutes. Put in casserole, add salt and bouillon-water mix. Cover and bake in moderate oven for 30-40 minutes. - 29.2192

Wild Rice Casserole

Brown wild rice in butter. Add almonds, onion and mushrooms and brown. Add chicken broth and pour into greased casserole. Cover and bake one hour at 325 degrees. - 30.4964

Apple And Rice Pudding

Mix all ingredients and bake in a 1 qt casserole 350 degrees, 25 minutes. - 27.0664

Rice And Apple Meringue Pudding

This Rice And Apple Meringue Pudding is not only delicious but filling too ! As a weight watcher , many a time I skip dinner and have this. Try this Rice And Apple Meringue Pudding and tell me if you like it ! - 38.7853

Wild Rice Casserole

Wild rice must be washed several times until water is clear. Combine wild rice with bouillon cube and boiling water. Cover and steam until rice is tender, about 30 minutes. In butter, saute onion, celery and mushrooms. Combine cooked wild rice with sauteed... - 39.4241

Rice Casserole With Almond

Saute onion in butter. Add raw rice and other ingredients. Bake for 1 hour 15 minutes in 325-350 degree oven. Keep covered last 30 minutes. - 33.2375

Rice Ring

MAKING 1) Combine the rice and butter with a fork and lightly stuff into a well greased 1 1/2-quart ring mold. 2) Allow to stand for 1 minute, then invert on a heated platter. SERVING 3) Spoon any creamed mixture, stew, or curry in the center and serve... - 27.6587

Green Rice With Bell Pepper

Cook rice. Melt cheese over low heat with milk and butter. Add remaining ingredients and mix well with rice. Bake at 350 degrees for 1 hour, in a covered casserole. Serves 8. - 37.4822

Green Rice

Mix rice with water and set aside. Mix remaining ingredients. Combine with rice. Bake in greased casserole at 350 degrees for 40 minutes. Serves 10 to 12. - 38.3537

Italian Chicken Rice Casserole

Wash chicken; pat dry. Heat 4 tablespoons each butter and oil in large skillet over moderate heat. Brown chicken well on all sides. Pour sherry over chicken; remove chicken from pan. Add onion, green pepper, and garlic to pan; saute until golden. Add rice;... - 43.059

Maple Rice Pudding

Boil rice in salted water until tender; drain. Scald milk in top of double boiler. Blend cornstarch to a smooth paste with 1/2 cup maple syrup and add gradually to hot milk. Stir until mixture thickens and cools, 15 minutes. Add rice and well beaten egg... - 40.1532

Shanghai Rice

This Shanghai Rice is one of the best Chinese rice dishes that I've ever tasted. An extremely flavorful blend of rice, vegetables and pork, it makes a sumptuous meal. Satiate your taste buds with this Shanghai Rice at the earliest as making them wait is a sin... - 43.3157

Green Rice With Pimento

Blend vegetables in blender. Add to heated broth. Add seasonings and mushrooms. Pour over raw rice in long pyrex baking dish. Cover with foil and bake at 400 degrees for a few minutes, about 5 minutes. Remove foil and bake at 350 degrees for 25 to 30... - 40.2572

Easy Old Fashioned Rice Pudding

Do not wash rice. Combine rice, salt and sugar in a flat baking dish (6 1/2 x 10 1/2 x 1 3/4 inches). Add scalded milk, stir to mix and dot with butter. Place in a slow oven (300° F.) and bake for about 1 1/2 hours until rice is very tender and milk is... - 27.5709

Chicken And Rice Casserole

Put rice in well-greased casserole. Sprinkle with onion soup mix. Put chicken pieces on top (do not salt or brown chicken). Spoon mushroom soup over chicken and pour 1 tin water over all. Bake, covered, at 325°F about 2 1/2 hours. - 31.5674

Brown Rice Pilaf

Preheat oven to 350 degrees. In a 1-quart casserole combine rice, onion, mushrooms, pepper and thyme. Stir in broth; cover. Bake for 1 hour. Add celery; mix well. Cover. Bake for 10 to 15 minutes or until celery is just tender and liquid is absorbed. - 32.2304

Poussins With Wild Rice Stuffing

1. Preheat oven to 180°C (350°F/ Gas 4). Heat oil in a large frying pan. Add breadcrumbs and garlic and cook for 1 minute, stirring. Add rice herbs and apricots and mix well. Fill each poussin with stuffing. 2. Melt butter in a saucepan, add the jam and... - 31.9616

Rice Dressing

Boil giblets for 2 hours, adding livers during the last 30 minutes. Reserve liquid and add enough water or chicken broth to equal 2 cups. Brown rice in oleo. Add chopped vegetables and cook until onion is clear. Add chopped giblets, salt, pepper and red... - 37.5678

Rice Casserole

GETTING READY 1) Preheat oven to 350° F. MAKING 2) Take a saucepan and heat margarine in it. Add celery and onion. Saute until vegetables become tender. 3) Take a 2 quart casserole and add the sauteed vegetables to it. Stir in all the other ingredients and... - 37.9437

Rice Muffins

Sift dry ingredients. Cut in shortening with 2 knives or pastry blender. Add rice, egg, and milk; mix only enough to moisten dry ingredients. Half fill 2 3/4 inch muffin pans. Bake in preheated hot oven (425°F.) for 25 minutes. - 34.9525

Rice And Carrot Ring

Combine rice, carrots and flour. Blend soup, egg and seasonings; add to rice mixture. Pour into greased 8" ring mold. Bake at 350° for 30 minutes. Cool 10 minutes before turning out on serving plate. Serve with green beans or other green vegetable if you... - 38.6264

Wild Rice Casserole

Wash rice and drain well. Melt butter in skillet; add onion, green pepper, rice, and almonds. Saute over low heat, stirring constantly, until rice begins to turn light yellow. Turn into a casserole; add hot chicken broth. Cover and bake in preheated slow oven... - 33.4742

Brown Rice Pilaf

1. Preheat oven to 350F. 2. Add water to bouillon cube in 1-quart casserole, stirring until dissolved. 3. Add remaining ingredients, except celery. 4. Bake, covered, 1 hour and 10 minutes. 5. Stir in celery, with fork; bake 10 minutes. 6. Just before serving,... - 37.0637

Basic Rice Pudding

GETTING READY 1 Thoroughly grease the pie-dish. 2 Preheat the oven to 300°F /gas mark 1 MAKING 3 Wash the rice well and drain thoroughly. 4 Put in pie-dish, along with caster sugar. 5 Pour on the milk, putting a few knobs of butter over the... - 35.7661

Celery Rice Casserole

GETTING READY 1) Preheat oven at 400° MAKING 2) Using bulb-type baster skim fat from broth. 3) In a 2-quart casserole mix all ingredients. 4) Cover and bake for about 30 minutes till rice is tender. 5) Garnish with chopped celery leaves. SERVING 6) Serve... - 42.1707

Risotto Rice

GETTING READY 1. Dice mushrooms and onion. 2. Preheat oven to 350° Fahrenheit. MAKING 3. In a saucepan of water, crumble stock cubes; bring to a boil. 4. Into a casserole, put together onion, mushroom, rice, saffron and pour boiling hot stock on top; mix... - 40.8508

Old Fashioned Rice Pudding

GETTING READY 1) Preheat oven to 325 degree. MAKING 2) In a bowl, combine milk, honey, egg whites, cinnamon, and vanilla. 3) Beat until smooth and then stir in rice, raisin, and dates. 4) In custard cups, spoon the mixture and sprinkle nutmegs on top. 5)... - 46.2031

Brown Rice Espanola

GETTING READY 1) Preheat oven to 350° F. MAKING 2) Take a pan and combine water, tomatoes and bouillon powder in it. Bring the mixture to a boil. 3) Take a 2 quart casserole and transfer the tomato mixture to it. Stir in all the remaining ingredients and... - 41.4755

Creole Rice

GETTING READY 1) Preheat the oven to 375°F. 2) Wash scallions thoroughly and pat dry with paper towels. Mince both white and green parts to measure about 2 tablespoons. MAKING 3) Take a small saucepan and place it over medium-high heat. Pour stock and bring... - 38.7269

Orange Rice Pudding

1. Preheat oven to 180°C (350°F/ Gas 4). Combine rice, cream, measured water, vanilla and cinnamon in a large saucepan. Add half the milk. Stir over moderate heat for about 20 minutes, until rice has absorbed most of liquid. 2. Beat egg yolks, sugar and... - 34.2803

Rice And Onion Torta

1. Preheat oven to 350°. In a medium saucepan, bring water to a boil over high heat. Stir in rice, cover tightly, reduce heat to low, and simmer until rice is tender, about 20 minutes. Set aside. 2. In a large frying pan, melt butter in 1 tablespoon olive... - 31.5401

Rice Pilaf

GETTING READY 1. Preheat oven to 350F. MAKING 2. In 1/4 cup hot butter in skillet, cook onion over medium heat until golden. 3. Add mushrooms and green pepper and cook until tender. 4. Remove vegetables and set aside. 5. In same skillet, heat remaining... - 43.4932

Cajun Dirty Rice

MAKING 1) In a large heavy skillet, stir-fry the onion in the drippings over a medium heat for 10-12 minutes until lightly brown. 2) Then, stir-fry the livers until brown. 3) Add and stir-fry the scallions, garlic, and parsley for about 5 minutes until... - 46.1813

Cheesy Green Rice

Mix eggs and milk. Add onion, uncooked spinach, cheese and melted butter. Then add rice and seasonings. Bake at 325° for 1 to 1 1/2 hours, or until nicely browned and set. Top may be sprinkled with paprika or crushed corn chips before baking. Excellent with... - 38.793

Dove And Wild Rice Dressing

"Combine flour, salt, pepper and paprika in paper bag. Add dove breasts; shake. Brown in shortening. Remove; place dove in circle in casserole. Wash rice; add to 2 cups boiling water. Cook, covered, until water is absorbed. Saute onion, giblets and sage with... - 43.4256

Turkey Rice Casserole

1. Heat the oil in a medium-sized saucepan and saute the onion and garlic until tender but not browned. Add the turkey and cook, stirring, until all pink has disappeared. 2. Add the oregano, basil, salt, pepper flakes, celery, tomatoes, tomato sauce, and... - 32.279

Kale And Brown Rice

GETTING READY 1) Preheat oven to 350°F. 2) Wash kale, remove leaves, and steam until almost tender. 3) Oil an ovenproof casserole. MAKING 1) Combine cooked rice, cheese, and eggs. 2) Add parsley and pepper. 3) In the casserole, arrange alternate layers of... - 42.2815

Duck With Rice

1. Broil the duck in a preheated broiler until brown on all sides. Place in a kettle with three cups water, the giblets, salt and pepper and bring to a boil. Cover, reduce the heat and simmer until the duck is tender, about forty minutes. Remove the duck and,... - 30.4211

Wild Rice Casserole

GETTING READY 1) Thoroughly wash the rice for several times. MAKING 2) Use a covered pan, to cook the rice until the water gets fully absorbed and rice becomes well done. 3) In a skillet, add oil to brown meat. 4) Sprinkle seasonings and add cooked rice,... - 43.8558

Wild Rice Hot Dish

Cook rice in consomme (water may be added if too thick.) Saute onions, celery, parsley and mushrooms in oil. Fry sausage and ground beef in separate pan, draining off fat. Combine all, including thyme, salt and pepper and bake in a casserole 1 hour at 325... - 39.1572

Raisin Rice Pudding

1. Preheat oven to 350° F. 2. Combine all ingredients. 3. Set a 1 1/2-quart baking dish in shallow pan on oven rack. Pour water to 1-inch depth around dish. Pour pudding in baking dish. 4. Bake for 45 minutes or until knife inserted in pudding comes out... - 33.275

Sesame Coconut Rice Loaf

GETTING READY 1) Preheat oven to 350°. 2) In a large bowl, add rice, oil, garlic, turmeric, ginger, marjoram, coriander, cumin, cinnamon and sesame butter to combine very well. 3) Add rest of the ingredients to the bowl. MAKING 4) Use a 9" x 5" loaf pan to... - 45.3822

Broccoli Rice Casserole

GETTING READY 1) Preheat the oven to 350°F. 2) In a pot, cook the rice in salted boiling water for 18 minutes. 3) In the colander drain the rice and reserve the water. 4) Add chicken stock in rice water to flavour it, and blanch broccoli until... - 41.6136

Rice Amandine

GETTING READY 1) Preheat the oven to 300° F. MAKING 1) In an iron skillet, melt the butter, then gently stir in the rice and stir coninuously, until brown. 2) In a casserole or pot, mix the browned rice and rest of the ingredients together. 3) Cover with... - 38.2299

Green Rice

MAKING 1) Boil 1 quart water over high heat. Add rice to cover in medium-size bowl. 2) Stir once and soak for 15 minutes. Keep aside. 3) Chop coriander, parsley, onion, and garlic in food processor fitted with steel blade. 4) Stir in 1/4 cup chicken stock and... - 46.8286

Wild Rice Minnesota Style

1. Preheat oven to moderate (375° F.). 2. Place all the ingredients except one cup of the broth in a six-cup greased casserole. Cover tightly and bake about one and one-half hours, adding more broth as necessary. - 29.5715

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