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European Snack Recipes
Enjoy our collection of european snack recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for european snack recipes.
SL: 3365
European Biscuits
Soften the butter and cream together with the sugar and syrup until light and fluffy.
Add the egg and whisk until well combined.
Sift flour, baking powder, cocoa and the cinnamon together and then add half to the mixture and mix.
Then mix in the other half... - 45.8583
Caramel Snack Mix
Grease three 15-in x 10-in x 1-in baking pans; set aside.
In a large heatproof bowl, combine the cereals; set aside.
In a heavy saucepan over medium heat, bring butter, brown sugar and corn syrup to a boil, stirring constantly.
Reduce heat.
Simmer, uncovered,... - 42.1442
Barbecue Rancho Snacks
MAKING
1. In a 13x9x2-inch baking pan, preheat oven at 200 degrees centigrade, melt butter, add barbecue sauce, garlic salt, barbecue spice and blend well.
2. Add shredded wheat and stir, until well coated.
FINALISING
3. Bake in the preheated oven, stirring... - 35.0752
Super Snack Crunch
GETTING READY
1. Preheat oven to 175 degrees centigrade.
MAKING
2. In a saucepan, add butter, sugar, preserves and cook stirring constantly until smooth. Remove from heat.
3. Add Oats, nuts, raisins and stir well until coated.
FINALISING
4. In a... - 41.7729
Viennese Snacks
1. Combine apricot preserves, granulated sugar and 4 tablespoons water in a small saucepan; heat until mixture is bubbling, then cook 2 minutes; press through a sieve.
2. Cut cake in thirds both crosswise and lengthwise to make nine pieces, then cut each... - 24.3289
Viennese Snacks
1. Combine the apricot preserves, granulated sugar and 4 tablespoons of the water in a small saucepan; heat to bubbling; cook 2 minutes; press through a sieve.
2. Cut cake in thirds both crosswise and lengthwise to make nine pieces, then cut each piece into... - 24.456
Baked Caramel Popcorn Snack Mix
If you are looking for a unique snack recipe with caramel then this recipe is just perfect for you. The caramel popcorn snack mix is absolutely simple and delicious with plenty of pecan halves, rice cereal squares and miniature pretzel twists. Take a look to... - 137.458
Beefy Party Snacks
MAKING
1. In a bowl combine ground chuck, chopped onion, catsup, prepared mustard, salt, and pepper. Blend them properly.
2. Lay out this mixture on bread slices and broil it for about 3-4 minutes, till done.
SERVING
3. Serve hot. - 33.9132
Cheesy Ham Snack
Mix mayonnaise with Parmesan cheese.
Spread mixture on slice of ham, top with tomato slices.
Roll up.
Place ham roll on a thin slice of Swiss cheese and roll again.
Fasten with toothpick. - 30.6898
Raisin Snacks
Combine butter and marshmallows in a large mixing bowl.
Cover with waxed paper.
Microwave at HIGH 2 to 3 minutes.
Add cereal, raisins, and peanuts.
Stir to combine and coat all ingredients well.
Press into greased 13- x 9-inch pan.
Cool; cut into squares. - 31.9335
Grilled Snacks
MAKING
1. Pre heat an oven at 160 C (320F).
2. Apply peanut butter on each cracker and top each with marshmallows.
3. Place on a tray and broil for few minutes in oven till marshmallows start to brown lightly.
SERVING
4. Transfer on to a platter and serve... - 29.0052
Apple Sack Snacks
In a small mixing bowl combine peanut butter, dates, and honey, then stir till well blended.
Brush lemon juice onto cut surfaces of apples to prevent browning. Fill the center of each apple half with about 1 tablespoon of the peanut butter mixture. Place each... - 26.3981
Ranch Snack Mix
GETTING READY
1) Preheat the oven to 350 F
MAKING
2) Into a 13 x 9 x 2 baking pan, mix in the oyster, crackers, popcorn, pretzel and the nuts
3) Bake in the oven for a minute till the butter just melts
4) Add in the nuts and shake to coat well
5) Bake for 10... - 36.7155
Honey Date Snacks
MAKING
1. In a saucepan, mix sugar, butter, honey and heat until mixture is smooth.
2. In a bowl, mix puffed rice and chopped dates, add the butter and honey warm mixture and mix well until blended.
FINALISING
3. Into a greased 8-inch square pan, pour the... - 35.1152
Hiker's Bran Snack Squares
MAKING
1. In a bowl, add margarine, honey, peanut butter and mix.
2. Add milk and cereals to this mixture and fold gently.
FINALISING
3. In a 8x8x2-inch baking pan, press the mixture using a waxed paper, sprinkle with sesame seeds and chill in the... - 37.7552
Peachy Snack Cake
GETTING READY
1. In small bowl, combine 2 tablespoons margarine, brown sugar and 1 1/2 cups cereal and set aside.
MAKING
2. Combine flour, salt, baking powder and spices and set aside.
3. In medium-size bowl, beat together 1/4 cup margarine, granulated sugar... - 45.5662
Spiced Chick Pea Snack
GETTING READY
1. Preheat oven to 350°F.
2. Pat dry chickpeas with a paper towels and set aside.
MAKING
3. In small mixing bowl mix together garlic powder, cumin, curry powder, salt, and pepper.
4. Add the chickpeas and turn to thoroughly coat well with the... - 38.6
Ground Beef And Cheese Snacks
Coat a large nonstick skillet with cooking spray; add ground round and next 3 ingredients.
Cook over medium heat until meat is browned, stirring until it crumbles.
Drain and pat dry with paper towels.
Wipe drippings from skillet with a paper towel.
Combine... - 43.4397
Viennese Snacks
MAKING
1) In a saucepan, heat 4 tablespoons of water until bubbling.
2) Add in the preserves and sugar, heat for 2 minutes, stirring occasionally.
3) Pass the preserve mixture through a sieve.
4) Slice the cake in thirds both crosswise and lengthwise to make... - 44.0625
Beer Snack Perogie
Beware of the strong verbals used in this video but if your looking to cook up something that pairs well with your beer and friends. This perogie is the snack to serve. See the video for more! - 61.7772
Snack Cream Puffs
Snack Cream Puffs tastes yum when filled with crab salad, however you can try dishes of your choice. The Snack Cream Puffs often finds a place on my dining table, just because it is the favorite for the kiddies at home. Give this Snack Cream Puffs a try, your... - 35.6423
Carrot Snack Cake
Carrot Snack Cake is a nice tasty cake. The mix of egg, milk and vanilla enhances the taste the Carrot Snack Cake. The cake lovers should try this Carrot Snack Cake. - 44.6994
Carrot Snack Cake
Preheat oven to 350° F.
Puree carrots in work bowl of food processor; add remaining ingredients and process until very smooth and light.
Pour into prepared 8-inch square pan and bake for 30 minutes, or until cake tester or wooden pick inserted into center of... - 25.8342
Crunchy Swiss N Ham Snacks
In a bowl, combine the first eight ingredients; mix well.
Cover and refrigerate for 1 hour or until easy to handle.
Shape into 1 -in balls; roll in cornflakes until coated.
Place in a lightly greased 15-in x 10-in x 1 -in baking pan.
Bake at 350° for 25-30... - 39.275
Carrot Snack Cake
Coat an 8x8x2-inch baking pan with cooking spray; set aside.
In a medium mixing bowl beat butter with an electric mixer on medium to high speed for 30 seconds.
Add granulated sugar.
Beat until combined, scraping sides of the bowl occasionally.
Beat in egg... - 45.6002
Cream Puff Snacks
GETTING READY
1. Preheat oven to 400°F before baking.
MAKING
2. Place a medium-sized saucepan on high heat, add margarine and water and heat the mixture, stirring intermittently, to melt margarine and allow the mixture to boil.
3. Lower the heat to minimum,... - 39.7598
Little Snack Biscuits
This easy to make recipe for little snack biscuits is guaranteed to come out great by BakingMama. Enjoy little snack biscuits yourself or share with friends and family. Make sure to let me know. - 37.6603
Carrot Pineapple Snacking Cake
Preheat the oven to 350° F.
Butter a 9-inch square or 7-by-11-inch oblong cake pan.
Sift together the flour, baking soda, cinnamon, nutmeg, and salt into a large bowl.
In another bowl, beat the eggs with the oil, then blend in the brown and white sugars.
In... - 39.8459
Taste O Roma
Cut sausage into 1-inch pieces.
Brown in a large skillet until no longer pink.
Using a slotted spoon, place sausage in a medium saucepan; discard drippings.
Add tomato sauce and oregano.
Cover and simmer 15 minutes.
Cut green and red peppers in 2" x 1/4"... - 40.918
Zimtsterne
This Zitntsterne tastes awesome ! Try out these Cinammon Stars as an anytime snack and tell me if you like it ! Feel free to suggest about the Zitntsterne ! - 32.2459
Orange Wheat Germ Muffins
Orange wheat germ muffins are baked with wheat bran and wheat germ flavored with orange zest. The milk, raisins and brown sugar makes this muffin recipe nutritious and wholesome. - 36.2176
Oliebollen
Olibollen are traditional dutch food that are eaten around new year's eve. Olibollen mean 'oil balls' and are fried balls prepared with milk, eggs and vanilla along with flour and has apples and raisins in them. raised with yeast, the olibollen are fried and... - 48.2365
Banana Puffs
This amazingly delicious Banana Puffs is just perfect to go for a tea-time snack or a mid-day munch. And Banana Puffs here are simply fabulous that it can be made in just no time. So why wait just go ahead and wow your friends! - 31.9859
Tuna Mushroom Puffins
Tuna mushroom muffins or puffins is a savory and snacky muffin recipe that can soothe your hunger pangs in a jiffy. Baked with tuna, onions and mustard, it has a zippy taste. Bake them up and enjoy them as a savory snack. - 38.0558
Wheat Germ Muffins
Simple wheat germ muffins is a healthy mufiin recipe for breakfast or snack. Made with wheat germ and pancake mix, this is an easy to bake muffin that can be made any time. - 35.5799
Wheat Muffins
These plain wheat muffins are baked simply with molasses and wheat flour. The milk in the recipe really makes this muffin nice and moist when served fresh from the oven. - 36.2837
Blueberry Wheat Germ Muffins
Blueberry wheat germ muffins combines the fresh taste of blueberries along with the nutrition of wheat germ. The lemon zest adds an extra zing to the taste of these lovely muffins. - 39.1514
Lemon Pepper Muffins
Lemon pepper muffins are delicate and spicy little bakes flavored with lemon zest and freshly ground black pepper. Baked with added lemon juice and milk, this muffin recipe will surely get your taste buds tingling. - 44.9777
Blueberry Walnut Streusel
blueberry walnut streusel muffins are special blueberry muffins with a delicious walnut streusel topping. Flavored with vanilla and the fresh bluberries, these muffin are a great hit when topped with the cinnamon and walnut topping - 44.047
Viennese Coffee Roll
Viennese Coffee Roll has a beautiful taste. Viennese Coffee Roll get its taste from cornstarch mixed with coffee and cream. Viennese Coffee Roll is inspired by many food chains all over the world. - 39.0264
Kulich
Kulich or kalach is traditionally a european snack or dessert like bread that has its origins in hungary. Filled wih raisins, candied fruits and almonds, the lovely kulich is baked and can be served with coffee or as a evening snack. - 42.2146
Gumdrop Squares
Making the perfect Gumdrop Squares has never been this easy. Give this relatively quick and simple recipe a try and delight in your own homemade Gumdrop Squares! - 38.7737
Russian Sandwich
1. Mix all the ingredients for the sandwich filling.
2. Divide the mixture into two and spread over 2 slices of bread.
3. Cover with the other 2 slices. - 31.4263
Baked Cornrolls
1. Partly crush the boiled sweet corn in a blender.
2. Mash the boiled potatoes and mix the corn, green chilli and ginger paste, coriander leaves, lime juice and salt.
3. Roast the chopped onions till they change colour.
4. Add the onions to the mashed... - 33.1106
Scottish Shortbread
In a medium mixing bowl stir together the flour and the sugar.
Cut in butter or margarine till the mixture resembles fine crumbs.
Form the mixture into a ball; knead till smooth.
Press dough into an 8 inch shortbread mold.
(Or, on a baking sheet pat dough... - 28.1034
Finnish Butter Cookies
In a mixing bowl, cream butter and sugar.
Stir in extract.
Add 1-1/4 cups flour; mix well.
Knead in remaining flour.
Cover and chill at least 2 hours.
Roll out on a lightly floured surface to 1/4-in.thickness.
Cut with a small cookie cutter (1-1/2 to 2 in.);... - 37.9424
Swiss Bonnets
Whip egg whites until stiff, gradually beating in sugar until smooth and glossy.
Measure out 1 cup of the meringue and set aside.
Fold ground nut meats and salt into remaining meringue mixture.
Drop by spoonfuls on greased baking sheet.
Bake in a slow oven... - 34.3485
Mushroom-nut Canapes
Hearty, filling and extremely tasty, this Mushroom-Nut Canapes is sure to satisfy even the biggest of appetites. This quick and simple to make recipe is all here to feast on; so give this Mushroom-Nut Canapes a try! - 35.4281
Cheese Canape Roll
Hearty, filling and extremely tasty, this Cheese Canape Roll is sure to satisfy even the biggest of appetites. This quick and simple to make recipe is all here to feast on; so give this Cheese Canape Roll a try! - 30.7905
Toast Cases Or Croustades
Cut unsliced bread into 50 mm. (2") slices. Remove crusts and cut with a large round or heart-shaped cookie cutter.
Hollow out each case with a knife, leaving sides and bottoms about 10 mm. (3/8) thick. Brush all surfaces with melted butter.
Partly toast in a... - 25.7996
Fruit Cups
Fruit Cups have a delicious taste. The bread crumbs and oranges give the Fruit Cups a amazing taste. Fruit Cups is inspired by restaurants universally. - 25.4773
Swedish Meat Balls
This Swedish Meat Balls is a great treat for the mid-day break, be it morning or in the evening! And also, surprisingly easy to make, I have this Swedish Meat Balls right there on my table for almost all the parties on short notice. So here's the recipe and... - 32.0353
Favorite Wheat Germ Muffins
These nutritious wheat germ muffins are made with toasted wheat germ and flour and baked with yogurt and brown sugar. The orange juice a flavor of its own that you an enhane by more additions of your choice. - 42.156
Scotch Scones
Preheat oven to 425° F.
(Lightly spoon flour into measuring cup; level off.) In bowl, combine first six ingredients.
Add remaining ingredients, stirring until dough clings together.
On floured surface, toss dough to lightly coat with flour.
Knead 12 to 15... - 38.3109
Chocolate Chip Muffins
These chocolate chip muffins offers you the delight of choloate chips studded in the petite little bakes. A perfect treat for kids, these chocolate chip muffins are equally enjoyable for grown-ups. Who can resist the charm of those little bits of chocolate... - 39.2489
Plain Muffins
Plain muffins recipe is baked with a all round muffin mix and is sure to please any muffin lover. Simple and tasty, this is a hassle freem uffin recipe. Use your pre-made muffin mix and bake up these classic plain muffins. - 41.1623
Golden Kolacky
Combine butter and cream cheese in large bowl; beat until smooth and creamy.
Gradually add flour to butter mixture, blending until mixture forms soft dough.
Divide dough in half; cover and refrigerate until firm.
Preheat oven to 375°F Roll out dough, 1/2 at... - 34.4574
Scandinavian Bear-track Doughnuts
Dissolve yeast in the lukewarm water in the processor bowl.
Add sugar, anise, butter, egg, and 1 1/4 cups of the flour.
Process with the metal blade for 15 seconds and let rise in the processor bowl for 20 to 30 minutes.
Add remaining flour and process until... - 36.2291
Dutch Cookies
Sift flour, baking soda, salt and cinnamon together and knead in the butter and brown sugar.
Add the almond extract.
Divide the dough in half and press out very thinly on two un greased cooky sheets, 15 x 10 inches.
(Press right out to the edge of pans with... - 40.7331
Kolachy (little Slovak Sweet Buns)
Dissolve yeast in the 1/4 cup water.
Scald milk and set aside until lukewarm, not cold.
Cream butter and sugar until light and fluffy, add salt and mix again.
Place dissolved yeast in milk, add 3 cups flour and beat well.
Stir in the creamed mixture and beat... - 38.7685
Cornish Pasty
For recipe directions, please refer to the video - 14.2245
Nuss Plaetzchen
Preheat oven to 350 degrees.
Beat sugar and eggs in mixer bowl until thickened.
Stir in flour, baking powder, pecans and vanilla.
Drop by teaspoonfuls onto greased cookie sheet.
Bake for 10 minutes.
Remove to wire rack to cool completely. - 34.5405
Ting A Lings
MAKING
1. In a medium sized bowl, combine all the ingredients and mix well.
2. Drop spoonfuls on wax paper and set in a cool, dry place.
SERVING
3. Serve on a platter. - 29.2528
Melt-away Cookies
Cream butter; gradually beat in sugar and vanilla extract.
Combine flour, cornstarch, and salt; add to mixture.
Fold in nuts and chocolate.
Shape into balls, using 1 teaspoon dough for each.
Place on ungreased cookie sheets: allow for spreading.
Bake at 250°... - 34.261
So Big Cookies
1. Start heating oven to 375°F.
2. Slice dough 1/4 inch thick. For each cookie, place five slices overlapping in a circle on ungreased cookie sheet, leaving 1-inch hole in center.
3. Bake 10 minutes, or until done.
4. Sprinkle with sugar and nutmeg. Cool 2... - 23.1103
Sugar Free Oatmeal Raisin Cookies
Combine dry ingredients and raisins.
Stir in juice concentrates and oil.
Drop by teaspoons onto a lightly greased cookie sheet.
Bake at 350° for 10 minutes. - 36.654
Pleskener
Beat egg yolks until thick and lemon-colored.
Beat in sugar and flavoring.
Stir in flour.
Fold in egg whites which have been beaten until stiff but not dry.
Drop dough by teaspoonfuls onto greased cookie sheets, 2 inches apart.
Bake in preheated moderate oven... - 31.9874
Low Calorie Cookies
Mix all ingredients well and drop by tablespoon on cookie sheet.
Bake at 375°F for 8 minutes.
27 calories per cookie. - 34.6353
Tea Biscuit Mix
Mix ingredients well.
The mix will keep, but can all be baked at once and the biscuits frozen until needed.
Just add water to mix to make a soft dough and bake it 450°F for approximately 20 minutes. - 29.7616
Children's Cookies
Roll in balls and press with a fork.
Bake at 350°F for 10-12 minutes.
Children love these - they like to help roll them. - 34.8683
Canine Cookies
Combine and shape into ball and roll on floured board.
Use extra flour if needed.
Cut.
Bake at 350°F for 25-30 minutes.
Cool.
Should be hard. - 37.9639
Marsh Mallow Treats
MAKING
1. In a saucepan, add margarine, marshmallows, allow melting and blending. Remove from heat.
2. Add cereals to this mixture and fold gently.
FINALISING
3. In a 13x9-inch pan, press the mixture using a waxed paper and chill in the refrigerator.
4. Cut... - 31.9789
Small Thumbs Cookies
Small Thumbs is a simple and delicious snack recipe which cannot just escape your guest's attention in any party. Why don€™t you give it a try and let me know the experience. - 31.8128
Three In A Pan
Three In A Pan is an amazingly delicious mouth watering snack recipe. Serve it at your party; I bet you will have a huge fan following for this one! - 34.2577
Breadcrumb Cookies
Breadcrumb cookies never tasted so good! Delight in these cookies richly flavored with almonds. - 31.2293
Yorkshire Parkin
Are you craving for yorkshire parkins? Baby this recipe for yorkshire parkins is going to make your day that too without killing any chicken babies.Live, let live and enjoy yorkshire parkins. - 35.7898
Anzac Nutties
Mix sugar, flours, salt, nuts, and coconut in a basin.
Melt the syrup and butter together, but do not boil.
Dissolve the soda in the hot water and mix all the ingredients together.
Roll into balls or put in small rounds, with room to spread, on a greased... - 37.799
Brown Edge Cookies
Combine flour, cornstarch and salt; set aside.
Cream the 1/4 cup butter and sugar; beat In egg.
Gradually stir in dry Ingredients.
Mix in chocolate and pecans.
Drop by level teaspoonsful 2 inches apart, onto greased cookie sheets.
Brush with melted... - 38.0161
Pikelets Or Crumpets
Warm the flour and mix with the salt.
Cream yeast with sugar, add to the warmed milk and water and mix with flour to consistency of a soft batter.
Cover and leave to rise 30-45 min
Dissolve the soda in 1 tablesp warm water, add to the mixture, beating well,... - 31.7987
Crisp Cookies
Cream shortening with the sugars.
Mix in eggs and vanilla extract.
Stir in corn flakes and coconut.
Combine flour, soda, baking powder, and salt.
Blend Into other mixture.
Roll dough into walnut-size balls; place them on greased cookie sheets about 4 inches... - 42.4089
Dream Cookies
Brown the margarine slightly in a frying pan.
Let it cool and transfer it to a bowl.
Add the sugar, acesulfame-K, and cream cheese.
Beat until smooth and blended.
Add the vanilla and baking powder.
Mix well.
Add the flour and mix.
The dough will be... - 39.1194
Featherlight Sponge
Sift all the dry ingredients twice.
In a separate bowl beat the egg yolks well until light and then beat again with the corn oil and water.
Stir this liquid into the dry mixture then beat well to form a batter like mixture.
Whisk the egg whites stiffly before... - 43.2306
Sunny Circles
GETTING READY
1) In a bowl, add all the wet ingredients and whisk thoroughly.
2) Add the dry ingredients to the bowl and combine well.
3) Prepare dough and form 1.5 inches balls from the dough.
MAKING
4) Use a cookie sheet to grease with oil or butter.... - 40.1928
Butterfinger Cookies
Cream Crisco and sugar, beat in eggs.
Sift dry ingredients and sprinkle over candy pieces.
Mix well.
Stir into egg mixture.
Shape dough into rolls.
Cover with foil or plastic wrap.
Chill rolls.
Cut into thin slices.
Place slices on greased cookie sheet; bake... - 42.0687
Yorkshire Parkin
Sift flour, salt, soda, and spice.
Mix with oatmeal and sugar.
Melt butter with syrup and add to dry ingredients, along with milk.
Spread into an 8-inch square pan.
Bake at 350 degrees for about 50 minutes.
Heavy cake bars (squares) arc the result.
Can be... - 39.7436
Maude S Cookies
Preheat oven to 350° F.
Cream butter until fluffy, add sugar, and continue creaming until light.
Beat in egg, then mix in flour and vanilla.
Drop from a half teaspoon onto lightly greased baking sheets, spacing cookies 2" apart—they spread quite a... - 32.9097
Garvey Mt Cookies
GETTING READY
1) Preheat oven to temperature of 375 degrees.
2) Use solid shortening to liberally grease a baking sheet. This has no fat and will easily stick to structure.
MAKING
3) Mix all the ingredients together properly to make the batter.
4) Onto a... - 38.5138
Buttery Spritz Cookies
In a mixing bowl, cream butter and sugar until smooth.
Beat in egg and extracts.
Combine the flour and salt; gradually add to creamed mixture.
Tint with food coloring if desired.
Using a cookie press fitted with the disk of your choice, press dough 2 in apart... - 40.9441
Copenhagen Open Face
MAKING
1. On a clean work surface arrange bread slices.
2. On each, layer lettuce.
3. Divide the can of chicken equally, arranging the chunks evenly over the lettuce.
4. Top with tomatoes and sliced green onion.
5. Whisk the mayonnaise with a fork until... - 36.5683
Croque Madame
MAKING
1. Butter one side of the bread slices
2. Place one slice of the bread, butter side down, and cover it with the cheeses.
3. Top the cheese with the ham and followed by the mustard
4. Cover this with the remaining bread slice, butter side up
5. Place... - 35.1351
Copenhagen Coolers
MAKING
1. Add boiling water with bouillon cube to gelatin softened in cold water and stir to dissolve the cube. Allow to chill until the mixture thickens.
2. Spread deviled ham on the toast, top with tomatoes, eggs, cucumbers, and green pepper and allow... - 38.6763
Heavenly Squares
MAKING
1. In a medium sized bowl, combine all the ingredients, except chocolate. Mix well.
2. Transfer mixture on to a 9 inch x 12 inch baking pan and press gently and uniformly.
3. Top with melted chocolate, spread evenly and set in a cool, dry place or... - 41.4973
Two Tone Bites
MAKING
1. On a double boiler, melt butterscotch, butter and add water, stir until mixture is smooth. Add nuts and mix well.
2. On another double boiler, melt chocolate chips, add corn syrup and water, stir until mixture is smooth.
FINALISING
3. Into a... - 40.2893
No Bake Breakfast Cookies
MAKING
1. In a saucepan, heat honey, peanut butter and stir until well blend. Remove from heat.
2. Add dry milk and mix, add cereal, dates and fold well.
FINALISING
3. Onto a wax paper, drop the mixture using tablespoons.
4. Cool to room temperature and... - 35.8744
Crunchy Drop Cookies
MAKING
1. In a bowl, cream together shortening , eggs, vanilla and sugar until light and fluffy.
2. Add mixed together flour, baking soda, salt to the creamed mixture, also add cereals and mix thoroughly.
FINALISING
3. Drop by level tablespoons onto prepared... - 44.3842
Viennese Whirls
MAKING
1. Cream butter and sugar and add cornstarch such that it is light and fluffy.
2. Beat the milk, salt and lemon rind.
3. Sift flour into it and mix together thoroughly adding more milk if it is too thick.
4. Fill the milk mixture into a piping bag... - 42.4485
Parkin
These crispy and crunchy parkins make the perfect snack for any time of the day. Simple and easy to make, try your variations of the recipe. - 35.8155
Christmas Rings
You'll simply love the Christmas Rings from the European cusine. An easy to make snack recipe, the Christmas Rings is one of the best recipes that you can mouth! Please let us know if you agree with us. - 46.1742
Walnut-vanilla Crescent Cookies
Christmas treats for you? Here is the video recipe for vanilla crescent cookies, baked specially during Christmas time. A rich walnut flavor and a nice crunchy cookie is what you can finally expect. - 131.725
Berlinerkranzer
Berlinerkranzer are Norwegian cookies.Berlinerkranzer are used as topping over cakes or pies.Berlinerkranzer are also very popular Norwegian snacks to nibble.Traditional Berlinerkranzer recipe. - 50.6732
New Cookies
These new cookies are truly original with the flavors of blanched almonds and cinnamon. Perfect to go for tea-time snack or a mid-day munch! - 37.4377
Butter Letter
Butter Letter is an amazingly delicious recipe. An easy to prepare snack recipe, Butter Letter is a dish that you will definetely love to share with your friends and family. - 44.5048
Fattigman
Beat egg yolks, whites, salt and sugar together for 1/2 hour.
Add cream and cardamon and stir well together.
Add butter, extract and brandy and blend well.
Mix in flour thoroughly.
Dough should be Stiff enough to roll out very thin.
Place in refrigerator and... - 43.7047
Knackebrod
Put 1 1/2 cups of the flour into a bowl.
Add remaining ingredients and stir to make a smooth dough.
With spoon or hands, work in as much of the remaining flour as needed to make a stiff dough.
Turn onto a well-floured board and knead a few seconds.
Divide... - 34.3248
Christmas Cut-out Cookies
Cream butter, adding sugar gradually until fluffy.
Beat in egg and vanilla extract.
Combine flour and salt; add to creamed mixture.
Blend in oats.
Roll dough out on lightly floured surface to 1/8-inch thickness.
Cut about two-thirds of the dough with a large... - 39.9651
Glazed Christmas Cookies
Combine dry ingredients.
Cream butter, vanilla extract, almond extract, and honey; beat until fluffy and creamy.
Beat in egg and vinegar.
Stir in dry ingredients gradually: blend well.
Mix in candied fruits and coconut.
Chill dough several hours or... - 41.9698
Fattigmands Bakkelser
In large mixer bowl, beat egg yolks and sugar about 10 minutes or until very thick and lemon colored.
Stir in cream, cognac, cardamom and lemon peel.
Mix in enough flour to make a stiff dough.
Cover; chill at least 3 hours.
Heat fat or oil (2 inches) to... - 39.6825
Victorian Lace Cookies
Preheat oven to 350° cookie sheets.
Stir together oats, sugar, flour, and salt.
Melt butter and then add to the oat mixture. Mix thoroughly. Add egg and vanilla. Mix thoroughly.
Drop dough by 1/2 teaspoonsful onto prepared cookie sheets. (These cookies... - 35.811
Molasses-spice Cookies
Preheat oven to 350 degrees F.
Line baking sheets with parchment paper or spray with nonstick cooking spray.
In a large bowl, whisk together molasses, yogurt, sugar and oil until smooth.
In a medium-sized bowl, stir together flour, cinnamon, ginger, baking... - 36.8211
Reubens
1. Blend the mayonnaise or salad dressing, chili sauce and parsley in a small bowl. Spread on each slice of rye bread as the sandwiches are made.
2. Layer each sandwich in this way: Spread the bread, add tomato and cheese slices; spread the bread, add corned... - 32.1813
Kitchen Sink Cookies
1. Preheat oven to 350°F. In a medium bowl, beat butter and sugar with an electric mixer on medium speed until light and fluffy. Beat in eggs, vanilla, and milk.
2. Mix flour and oatmeal with baking powder, cinnamon, and salt. Add to sugar mixture and beat... - 36.2765
Bonanza Blasts
1. Preheat oven to 350°F. In a medium bowl, beat brown sugar and butter with an electric mixer on medium speed until fluffy. Beat in eggs and vanilla until well blended.
2. Add flour, baking powder, and salt to the sugar mixture until well blended. Stir in... - 37.4016
Janhagels
1. Preheat oven to 350°F. Set aside 2 tablespoons sugar. In a medium bowl, beat butter and remaining sugar with an electric mixer on medium speed until well blended. Separate egg; set aside white. Add yolk and almond extract to butter-sugar mixrureTbeat... - 32.288
Puppet Cookies
In a large mixer bowl beat butter or margarine with an electric mixer on medium speed till softened (about 30 seconds). Add sugar and beat till fluffy.
Add almond extract or vanilla, then beat well. With mixer on low speed, gradually add flour and beat till... - 32.9103
Pignoli Cookies
1. Preheat oven to 350°F. Spread out pine nuts on a baking sheet. Bake 5 to 7 minutes, shaking pan once or twice, until nuts are lightly browned and fragrant.
2. In a medium bowl, beat butter and sugar with an electric mixer on medium speed until light and... - 33.6895
Butter Thins
In a bowl, cream together the powdered sugar, butter, egg yolk, salt, and lemon rind.
Add the flour and mix quickly to form a rich short dough.
Form into a ball and let rest in the refrigerator, covered with foil, at least 2 hours.
Roll out the dough about... - 42.5752
Sesame Oat Surprises
GETTING READY
1) In a bowl, sift all the dry ingredients and combine well.
2) In another bowl, add butter to cream. Stir in oil, tahini and other wet ingredients to the creamed butter.
3) Stir in the dry mixture to the wet mixture and combine well by adding... - 47.5712
Kringla
Cream butter and sugar till light.
Beat in egg yolks.
Blend in buttermilk.
Stir together remaining ingredients.
Add to creamed mixture; beat well.
Divide in half.
Wrap each half in waxed paper; place in freezer for 2 hours.
Work with half at a time, keeping... - 46.7487
Palmiers
Preheat the oven to Gas Mark 7.
Roll out the pastry thinly into a square, trim the edges.
Dampen the pastry with water and sprinkle liberally with caster sugar.
Fold each end into the middle, and dampen and sprinkle with sugar again.
Repeat the process and... - 36.7803
Chapel Cookies
GETTING READY
1. Preheat the oven to 325°F.
2. Grease a baking sheet with butter or oil
MAKING
3. In a large bowl, beat butter with an electric mixer until softened.
4. Add honey, vanilla, and salt to butter and beat until light and fluffy.
5. Beat in flour... - 41.9417
Lamingtons
To make the lamingtons: Preheat oven to 350 degrees.
Sift flour, salt and baking powder several times.
Cream butter and sugar in mixer bowl until light and fluffy.
Add eggs, milk and vanilla; mix well.
Beat in flour.
Spoon batter into buttered 9 x 13-inch... - 46.3075
Crackle Top Cookies
Mix flour, baking powder, cinnamon and salt.
Cream shortening.
Gradually beat in brown sugar and continue beating until light and fluffy.
Beat in eggs and vanilla; stir in chocolate.
Alternately add flour mixture and milk, beating after each addition until... - 47.4407
Jack O'lantern Cookies
In mixing bowl cream together butter or margarine and granulated sugar till light and fluffy.
Add eggs, one at a time, beating well after each.
Stir in 1 teaspoon vanilla.
Stir together flour, cream of tartar, baking soda, and 1/2 teaspoon salt.
Gradually... - 46.6708
Gumdrop Gems
In mixing bowl cream butter, sugar, and vanilla together well; beat in egg.
Stir together flour, soda, cream of tartar, and salt.
Stir into creamed mixture till blended.
On waxed paper shape dough into 12x2-inch roll.
Wrap in waxed paper.
Chill several hours... - 44.418
Mor Monsen Kake
Melt butter and stir in sugar.
Beat in eggs and vanilla.
Add flour and stir until well blended.
Spread dough in 2 greased and floured 8-inch square pans.
Sprinkle dough with almonds and currants.
Press into dough lightly.
Bake in preheated moderate oven... - 41.3125
Savory Cheddar Crackers
1. In medium bowl, combine flour, mustard and pepper; mix well. With pastry blender or two knives, cut butter into flour mixture until it resembles coarse cornmeal. Stir in Cheddar. With hands, press mixture together to form a ball; divide in half. Wrap... - 34.1465
Rope Cookies
1. Sift 3 cups flour with baking powder onto a sheet of waxed paper. Set aside.
2. In the large bowl of an electric mixer, at high speed, cream butter and sugar until mixture is light and fluffy. Add eggs, beating well after each addition.
3. With mixer at... - 42.373
Mrs Seymour's Currant Cookies
GETTING READY
1. Preheat the oven at 350°F.
MAKING
2. Beat butter with sugar forcefully to make cream. Add beaten egg and beat again.
3. Add dry ingredients and currants. Mix well.
4. Make ball from the mixture and chill it for 30 minutes.
5. Roll the dough... - 49.1117
Copenhagen Butter Cookies
GETTING READY
1) Preheat the oven to 350°F.
2) Line 2 baking sheets with waxed or parchment paper.
MAKING
3) With an electric mixer, cream the butter, sugar, vanilla and salt until mixed.
4) Stir in the flour in 2 additions, with a spatula until just... - 41.0951
Mother's Special Cookies
GETTING READY
1) Pre-heat the oven by setting the temperature to 375°F (190°C).
MAKING
2) Take a bowl and sift the salt and baking powder with the flour into it.
3) Add the egg yolks 1 at a time, taking care to beat each one properly after adding to... - 44.6293
Black Cat Cookies
In a mixing bowl, cream butter and sugar.
Beat in eggs and vanilla.
Combine the flour, cocoa, baking powder, baking soda and salt; gradually add to the creamed mixture.
Roll dough into 1-1/2-in balls.
Place 3 in apart on lightly greased baking sheets.
Insert... - 47.0401
Midnight Special
MAKING
1. In a bowl, empty the can of kippered herring and mash well with the back of the spoon.
2. Add the onion and mix well. Set aside.
3. In another small bowl, combine the chopped eggs, mayonnaise, seasonings and olives.
4. On a clean work table, lay... - 43.3642
Muffaletta
1. To make the olive salad: In a medium-size bowl, combine the vegetables, green olives, kalamata olives, oil, parsley, garlic, and oregano.
2. Using a serrated knife, halve the bread horizontally. Scoop out the center of the bread leaving a 1-inch shell.... - 33.5128
Hopscotch Crunchies
MAKING
1. In a medium sauce pan, keep water for boiling.
2. In a medium sized bowl, combine chippets and peanut butter. Mix well and place on hot water till it melts.
3. Once melted, mix well and add noodles and mix gently.
4. Add marshmallows, mix gently... - 38.6487
Monkey Faces
GETTING READY
1. Preheat an oven to 187.5C (375F).
MAKING
2. In a medium sized bowl, add fat/ shortening and cream using a wooden spoon.
3. Gradually add sugar and molasses and beat well till well combined.
4. Add vinegar and milk gradually and mix well.
5.... - 48.3198
Kasha Cookies
GETTING READY
1. In a bowl, cream together shortening, sugar, brown sugar until light and fluffy. Add eggs and beat well.
2. Add to the shortening mix, sifted together flour, salt, baking powder, baking soda, ground cinnamon and mix well to make dough. Add in... - 45.2152
Malt O Meal Refrigerator Cookies
GETTING READY
1. In a bowl, cream together shortening, confectioners -€˜sugar, butter and almond flavoring until light and fluffy.
2. Add flour, salt, malt-o-meal, salt, cream of tartar, almonds and mix well to make a dough.
3. Roll the dough 1 ½ inch in... - 45.2795
Criss Cross Peter Pan Nutty Cookies
GETTING READY
1. In a bowl cream together, peanut butter, Margarine, brown sugar, granulated sugar until light and fluffy.
2. Now, add vanilla, egg, and beat very well. Add flour, soda, baking powder, salt and mix well to make a dough.
3. Allow the dough to... - 46.6034
Ralston Crackle Cookies
MAKING
1. In a bowl, cream together, shortening, sugar, brown sugar, then add egg, milk, vanilla and cream them further till light and fluffy.
2. Add sifted together, flour, salt baking soda, ground cinnamon to the creamed mixture and mix thoroughly, and then... - 43.8772
Smorrebrod
Smorrebrod has a great taste. Smorrebrod gets its taste from Bread, dressed with seafood spread, and topped with sausages and meats. Smorrebrod is inspired by many restaurants across the world. - 40.9347
Rabbit's Ears Fattigman
Make day before, or several days ahead:
1. Mix flour with granulated sugar.
2. In large bowl, with mixer at medium speed, beat butter until light and fluffy. Gradually beat in flour mixture. Then add eggs, cardamom, cognac, and cream, beating until thoroughly... - 39.3031
Patchwork Cookies
1. In a medium bowl, beat butter and sugar with an electric mixer on medium speed until well blended. Beat in egg and vanilla until light and fluffy. Add flour mixed with baking powder and salt and beat on low speed until dough is smooth, scraping down side... - 36.9929
Carmens
GETTING READY
1. Preheat the oven to 350° F
2. Line a cookie sheet with grease proof paper.
MAKING
3. Into a large bowl, sift the flour along with soda, and spices. Keep aside
4. Combine milk and vinegar and keep aside
5. In a large mixing bowl, add butter.... - 46.1669
Spiced Madeleines
GETTING READY
1. Preheat the oven to 400 degree F before baking.
2. Lightly grease Madeleine molds with butter
MAKING
3. In a large mixing bowl, break the eggs and add salt.
4. Beat with an electric mixer until frothy.
5. Gradually add sugar, beating for... - 47.5987
Browned Butter Cookies
Grease a cookie sheet; set aside.
In a large mixing bowl beat butter with an electric mixer on medium to high speed for 30 seconds.
Add brown sugar, baking soda, baking powder, and salt; beat until combined.
Beat in eggs and vanilla until fluffy.
Beat in as... - 46.1351
Upsala Holiday Cookies
GETTING READY
1. In a medium sized bowl, combine 6 tablespoons sugar with butter beat well using an electric beater.
2. Once the mixture turns fluffy and light, add sherry and beat again.
3. Gradually add flour in small quantities and fold using a wooden... - 45.2798
Leckerli
GETTING READY
1. Preheat oven to 350F
2. Prepare ungreased cookie sheets for the cookies
3. In the large bowl of a food processor, tip in the candied orange, lemon peel and the almonds and grind down well to make a fine powder.
MAKING
4. In a large saucepan,... - 46.3756
Saint Lucia Crown
Dissolve yeast in warm water.
Stir saffron into milk.
Mix saffron-milk, sugar, salt, eggs, butter and 2 1/2 cups of the flour into yeast mixture.
Beat until smooth.
Stir in citron, almonds, lemon peel and enough remaining flour to make dough easy to... - 44.2192
Kolache
GETTING READY
1) In a saucepan, blend the heated milk and butter.
2) Put it aside and let it be cool to lukewarm.
MAKING
3) Take 1/4 cup water and add yeast into it... - 48.6716
Czechoslovakia Cookies
These Czechoslovakia Cookies are simply awesome ! Try these walnut and strawberry bakes for your next dessert and let me know if you like them ! Your suggestions for these Czechoslovakia Cookies are welcome ! - 43.6632
Pfeffernuss Drops
1. Sift flour, cinnamon, baking soda, salt, nutmeg, cloves and pepper into a medium-size bowl; stir in anise seeds, cardamom, citron and orange rind until well mixed.
2. Beat butter or margarine and 1 cup of the 10X sugar until well mixed in medium-size bowl... - 35.4923
Mincemeat Pie
Combine mincemeat, lemon peel, and juice.
Spoon into pastry-lined pie pan.
Bake on lowest rack of preheated oven about 40 minutes, or until edges of crust are golden brown. - 23.2836
Swiss Cheese Triangles
Set oven control to broil.
Sprinkle 1/4 cup cheese evenly over each slice bread.
Sprinkle with pepper.
Broil bread with tops about 4 inches from heat 2 to 3 minutes or until cheese is melted.
Cut each slice bread into 4 triangles. - 24.0128
Lurch Spiralo (spiral Slicer)
Please See Video
This video is a creation of thehealthnut. You can visit thehealthnut for complete recipes, and more videos. - 16.8371
Cheese Sticks
Cheese Sticks is an easy yet delicious snack recipe. Try this Cheese Sticks; I am sure you will get a lot of compliments. - 32.1124
Pineapple Bars
Are you craving for pineapple bars? Baby this recipe for pineapple bars is going to make your day that too without killing any chicken babies.Live, let live and enjoy pineapple bars. - 34.4853
Yogurt Pancakes
Yogurt Pancakes is simply a delicious recipe. A delicious snack recipe; I bet this Yogurt Pancakes will surely tempt you to prepare on every party! - 39.0019
Kolacky
The kolacky or kolach is a czech pastry like preparation which is adapted here as a cookie. Flavored with vanilla and filled with jam, the kolacky are baked till brown around the edges. Served with tea or coffee as simply as desserts, they are simply... - 39.2569
Reuben Croquettes
Cook rice according to package directions for half the basic recipe.
Drain sauerkraut very well, pressing out as much liquid as possible.
Chop sauerkraut and corned beef very fine.
Add onion, 2 eggs, cooked rice, cheese, salt and pepper; mix well.
Shape into... - 39.0654
Sugar Coated Sour Milk Doughnuts
Combine the flour, baking soda, salt, nutmeg, and cream of tartar.
In large mixing bowl, cream the 3/4 cup sugar and the Crisco; beat in eggs.
Add flour mixture alternately with sour milk, beating just till blended.
Cover and chill at least 2 hours.
On... - 36.6354
Whole Wheat Burgers
For the cutlets :
1. Heat the pan and add the vegetables, turmeric and salt. Cover and cook on a slow flame until the vegetables are cooked.
2. Sprinkle flour on the vegetables, mix and cook again for a few minutes.
3. Mash the vegetables lightly. Add... - 37.3427
Spiced Eggplant Savory
1. Wash eggplant, prick it using a fork.
2. Roast eggplant over direct flame or in a preheated oven until soft. Cool roasted eggplant, and then remove the outer burnt skin completely. Wash it well. Drain excess water and chop it fine.
3. Peel and chop garlic.... - 39.2899
Welsh Tea Cakes
Welsh cakes are european snacks traditionally made in wales with curants and eggs with milk and flour. This recipe for welsh cakes is prepared with a similar batter with added spices like mace and nutmeg along with mixed peels and sugar for more flavor. baked... - 44.323
Codfish Balls
Soak 8 ounces salt cod in water 12 hours.
Dice.
Cook 3 cups diced, peeled potatoes and cod in boiling water till potatoes are tender; drain.
Beat with electric mixer.
Add 1 beaten egg, 2 tablespoons butter, and 1/4 teaspoon pepper; beat.
Drop by heaping... - 26.7187
Yorkshire Tea Cake
Prepare the yeast liquid: mix the compressed yeast with the warm liquid until dissolved or dissolve 1 teaspoon sugar in the warm liquid and sprinkle in the dry yeast.
Leave in a warm place for about 10 minutes or until dissolved and frothy.
Mix the flour and... - 38.6752
Cheesy Melba Toast
Apply soft butter on one side of a bread slice.
Sprinkle cheese and a little chilli powder.
Toast slowly in a slow oven at 300°F. until crisp and nicely browned.
Serve hot with soup. - 24.273
Sesame Seed Pastry
Toast sesame seeds in a 350° F oven for 20 minutes.
Cool and add to pie crust mixture.
Roll out and bake as directed on pie crust mix package. - 19.7625
Chichi Pipi Toast
1. Mix all ingredients very well.
2. Spread thick layer (1/2") on each slice.
3. Then grill it in the oven. - 27.2567
Frankfurters And Sauerkraut
Place frankfurters in pan of boiling water, cover, remove from heat and allow to stand 7â€â€8 minutes.
Remove from water with tongs or spoon, to prevent pricking skins.
Simmer sauerkraut in its own juice 15â€â€20 minutes; drain... - 20.0852
Cornmeal Puffs
Mix the corn meal and salt.
Pour the boiling water into the meal and mix well.
Fold in the beaten egg whites.
Drop by the teaspoonful on an oiled cookie sheet.
Bake 20 to 25 minutes at 350 Degree. - 26.842
German Almond Cookies
Place all the ingredients in the work bowl of a food processor fitted with the steel blade and blend well until a smooth dough is formed.
With lightly floured hands, roll the dough into about 20 to 25 balls.
Place them 2 inches apart on lightly oiled baking... - 27.2494
Cocktail Puffs (marinades)
These cocktail puffs are fried wafer like snacks that are great to serve with drinks. Made with eggs, flour and baking powder, the cocktail puffs are flavored with peppers, scallions, mace, parsley and tabasco sauce along with lime juice. Fried and served... - 44.1309
Scottish Shortbread
Cream butter or margarine.
Add brown sugar, and continue to cream thoroughly.
Add egg yolk and vanilla, and beat mixture by hand until light and fluffy.
Add gradually to creamed mixture, and combine completely.
Turn out dough onto lightly floured board.
Roll... - 36.4349
Plain Muffins
Measure and sift dry ingredients into a bowl, and make a well in the center.
Combine the remaining liquid ingredients, and pour into the well.
Stir only until flour mixture is dampened; then fill lined or well-greased muffin cups 2/3 full.
Bake about 20... - 35.1349
Swiss Fingers
1. Sieve the flour and icing sugar separately.
2. Cream the margarine and sugar very well until light and creamy.
3. Add the sieved flour and vanilla essence and mix well.
4. Fit a star nozzle in a piping bag and fill the bag with the mixture.
5. Grease... - 35.3765
Basic Cream Puffs
Bring water to a boil in a small saucepan.
Add crumbled pie crust mix and stir vigorously until pastry forms a ball and leaves the side of the pan.
Remove from heat.
Beat in eggs with an electric mixer.
Drop by the spoonful on a greased cookie sheet.
Bake for... - 31.7886
Sour Cream Lemon Chiffon Pie
Allow lemonade to thaw slightly, pour into a saucepan, and sprinkle with gelatin.
Let stand to soften.
Beat egg yolks with a dash of salt; add to lemonade mixture.
Heat over low heat until gelatin is dissolved.
Chill in refrigerator until mixture mounds.
Beat... - 36.184
Russian Tea Cookies
Combine butter, sugar, vanilla, and salt in processor bowl.
Process with metal blade until light, about 15 seconds.
Add flour and process until a ball forms on the blades.
Scatter the walnuts over the dough and process a few seconds or until nuts are... - 32.5137
Green Pea-spinach Soup
Combine green peas, onion, chicken broth, basil, and spinach in a saucepan.
Simmer for 15 minutes or until the onion is tender.
Transfer the green pea-spinach mixture to a blender or food processor and puree.
Return pureed mixture to saucepan.
Add... - 37.8335
Crab Meat On Holland Rusk
Crab Meat On Holland Rusk this is one of my masterpiece recipes and the favorite for the kids at home. If you love the flavor of crab meat, you will sure go for this yummy Crab Meat On Holland Rusk. - 35.2513
Treacle Tea Scones
In a mixing bowl stir together flour, sugar, soda, cream of tartar, allspice, and salt.
Cut in the butter or margarine till mixture resembles coarse crumbs.
Make a well in center; stir in milk and treacle or molasses just till moistened.
Spread in lightly... - 34.6019
Scotch Scones
Sift flour, sugar, salt and baking powder together.
Cut in shortening thoroughly.
Add currants and stir in milk.
Turn out on floured board and knead.
Pat out to 3/4 inch thickness.
Cut into 4 inch rounds, place on baking sheet and bake at 450F until nicely... - 32.2304
Brownie Cookies
Cream together shortening, sugars, egg, and vanilla till light and fluffy.
Stir in chocolate and milk.
Sift together dry ingredients ; stir into creamed mixture, blending well.
Add nuts.
Drop mixture by rounded teaspoons about 2 inches apart on greased cooky... - 39.2595
Assam Tea Scones
These Assam Tea Scones are simply terrific ! I love these sweet flour bakes with my tea every day ! Try out these Assam Tea Scones and let me know if you like them too ! - 28.7262
Jiffy Poppy Seed Cake Supreme
Combine ingredients in large bowl.
Stir just to blend.
Beat at medium speed of electric mixer for 5 minutes.
Pour into greased and floured 10 inch Bundt or tube pan.
Bake cake in 350° oven for 1 hour or until cake tests done.
Cool cake in pan 15 minutes,... - 33.7667
Cheese Roll
Let cheese stand at room temperature until soft.
Blend with fingers.
Add garlic salt and pecans.
Scoop up about half the mixture, holding it in your hands, form a roll about 1 1/4 inches in diameter.
Place the roll on a piece of foil sprinkled with paprika,... - 30.5682
Bird's Nest
1. Boil and mash potatoes.
2. Add chilly, garam masala, lemon juice, coriander, pudina, salt according to taste.
3. Mix maida in 1 cup of water.
4. Make small balls of mashed masala potatoes.
5. Dip small balls in maida.
6. Then dip these balls in seviyan.
7.... - 34.4918
Crisp Oatmeal Cookies
Cream shortening, add sugar and continue creaming.
Beat in eggs.
Sift together flour, baking soda and salt; add to egg mixture.
Stir in oats and vanilla; blend well.
Chill.
Divide dough into sections for easy handling, and roll out very thin on floured pastry... - 39.7155
Churros
Combine water, butter and salt in a saucepan over medium heat.
When butter has melted and water comes to a boil, remove from heat.
Add flour all at once, and stir hard with a wooden spoon until all whiteness disappears and paste is smooth.
Return to the heat,... - 36.1147
Dutch Cookies
Sift first 4 ingredients together, and knead in butter or margarine and brown sugar.
Add almond extract.
Divide dough in half, and press out very thinly on 2 ungreased 15" x 10" cookie sheets (press out to edges of pans with sides or 1/2 inch from edge on... - 41.7162
Kottbullar (swedish Meatballs)
Break up the meats in a bowl, and add the cream and milk.
Beat until smooth.
Work in remaining ingredients.
Form mixture into small balls with wet fingertips.
Melt 2â€â€3 tablespoons butter in a frying pan.
Rotate the pan until bottom is... - 41.4597
Swedish Meatballs
Mix together meat, onions, crumbs, eggs and seasonings.
Shape into small balls, about the size of a walnut.
Cook gently in butter or margarine in frying pan, turning as they brown until uniformly colored.
Pour in wine and water, and cover.
Simmer 20... - 36.0647
Homemade Plain Muffins
Put muffin mix in a large bowl.
In another bowl,, combine egg, water and melted butter.
Add all at once to muffin mixture and stir just until moistened.
Spoon batter into prepared muffin tin, filling cups two-thirds full.
Bake in preheated oven for 20 to 25... - 32.6398
Brownie Chip Cuffins
Brownie chip muffins or brownie chip cuffins as we call them gives you the delight of a brownie in a muffin recipe. Sinfully baked with coffee, cinnamon and brown sugar, these muffins also have the flavor of ripe bananas. The vanilla and the coffee packs a... - 40.2952
French Macaroons
In a large bowl mix cereal, ground almonds, confectioners' sugar, citron, orange peel, lemon rind, salt, vanilla, and lemon juice, blending thoroughly.
Beat egg whites until soft peaks will form.
Fold in cereal-fruit mixture.
Shape into mounds with a... - 37.5706
Eggplant-red Pepper Canape Spread
Pierce skin of eggplant in four places.
Place eggplant and red pepper on paper plate in microwave.
Microwave on high for 12 minutes or until both the eggplant and the pepper are very soft.
Cut the eggplant and the pepper in half and drain in a colander for 30... - 37.3822
Almond Tuile
Line two baking trays with non stick baking parchment.
Melt the fat over a low heat, then leave it to cool until lukewarm.
Meanwhile, whisk the egg whites until stiff, but not too dry and gradually whisk in the sugar.
Using a metal spoon, fold in half the... - 35.884
Williamsburg Peppered Cornmeal Scones
Preheat oven to 425°F.
In large bowl, combine flour, cornmeal, sugar, baking powder, black pepper, salt, and baking soda.
With pastry blender or two knives used scissor fashion, cut in margarine or butter until mixture resembles coarse crumbs.
In cup, mix... - 42.106
Herby Onion Wedges
Lightly grease three baking trays.
Sift the flour and salt into a bowl and rub in the butter or margarine until the mixture resembles fine breadcrumbs.
Stir in the onion, garlic and herbs and bind the mixture to a fairly firm dough with the water.
Knead the... - 37.5928
European Snack Recipes By Category