European Candy Recipes

GETTING READY 1. Preheat the oven to 350 degrees. MAKING 2. Toss the gumdrops with ¼ cup of flour 3. Beat the eggs with water 4. Add brown sugar to the eggs and beat well again 5. Sift the flour, salt and cinnamon together till a uniform mixture is... - 45.9637

MAKING 1. In a medium sized bowl, combine all the ingredients, except chocolate. Mix well. 2. Transfer mixture on to a 9 inch x 12 inch baking pan and press gently and uniformly. 3. Top with melted chocolate, spread evenly and set in a cool, dry place or... - 41.4897

GETTING READY 1. Grease a rectangular baking dish/ pan with butter and top evenly with nuts. Keep aside. MAKING 2. In a heavy bottom medium sauce pan, combine brown sugar, condensed milk, butter and corn syrup. Mix well. 3. Cook on a medium flame for 20 to... - 41.2903

MAKING 1. In a medium sized bowl, beat eggs using a electric egg beater. 2. Add sugar gradually and beat till well combined. 3. Add marshmallows and candied ginger and mix using a rubber spatula. 4. Add melted chocolate and fold gently till well mixed. 5.... - 34.8483

In a large saucepan over medium heat, bring water, sugar and candies to a boil, stirring constantly until sugar and candies are dissolved. Reduce heat; carefully add apples. Cook, uncovered, until apples are tender, about 8 minutes. With a slotted spoon,... - 33.6913

Cover a jelly roll pan with the soda crackers. Boil butter and brown sugar for 5 minutes, stirring constantly. Pour syrup mixture over crackers and bake for 10 minutes in a 325°F oven. Remove and cool. Melt chocolate squares over low heat. Pour over top... - 29.6837

GETTING READY 1) Grease a butter paper and dust with powdered milk. MAKING 2) Use a large glass bowl. Grease the bowl with oil. 3) In the bowl, combine the date crunch with powdered milk and raisins 4) Pour in the molasses into the mixture. 5) Using a... - 39.2016

In a bowl, combine the sugar, wafer crumbs, orange juice concentrate and butter; mix well. Shape into 3/4-in balls; roll in walnuts. Cover and refrigerate in an airtight container for at least 24 hours before serving. - 29.4854

GETTING READY 1. Chop a few nuts very finely. MAKING 2. In a bowl, mix sugar and water along with cocoa and vanilla. 3. Mix the ingredients till the mixture turns creamy. FINALIZING 4. Now, dust your hands with sugar and then make small balls using 1/2... - 39.9093

MAKING 1. In a bowl, mix together peanut butter, sugar and milk until smooth and creamy 2. Add in cornflakes and thoroughly blend. FINALISING 3. Drop by level tablespoons onto prepared cookie sheet. 4. In a preheated oven, bake at 250 degrees centigrade for... - 36.5029